I have only ordered out here but not once have I been disappointed in the food…read more Top 5 burgers I have ever eaten along with the soups they offer always high quality and delicious. Farm 2 table for the win!!!!

Went for dinner to celebrate our wedding anniversary! The minute we walked in the door we felt…read morewelcomed. Service was amazing. Highly recommend the crab cakes. They are probably the best I've ever had. Highly recommend The Mill!!

Fun, friendly place with a full menu of pub fare. Delicious chicken (hot) sandwich and perogi…read moreappetizer. Housed in a rustic setting. A definite for anyone headed to Hershey Park.

Rising Sun Bar & Kitchen is a little hard for me to rate because, honestly, we never really got to…read moreexperience it. The place has a very casual, come-as-you-are bar-and-kitchen vibe, which fits the area well. Nothing felt overly polished or fancy, and that is not a criticism. It seemed like the kind of local spot where people can just show up, relax, and get a solid meal. The problem was the service on this visit. We showed up right around the breakfast-to-lunch transition and thought we had made it in time for breakfast, but apparently not. We got seated pretty quickly, which made it seem like things were moving along, but then we sat there for about 20 minutes with water glasses and no water, and really no meaningful attention at all. By the time someone finally came over with the water, we were already done and decided to head somewhere else down the street. It was also getting fairly loud while we were sitting there, and the staff seemed tired or stretched thin, so I would not be surprised if we caught the place at a bad moment, maybe during a shift change or just an awkward transition between breakfast and lunch. The restaurant was busy, which usually says something good, and the food we saw going to other tables looked pretty solid. That is why I landed on 3 out of 5. This was not a bad experience in the usual sense. It was more of a non-experience. We never got far enough to judge the food, and I do not think it would be fair to hammer the place over one oddly timed visit. But sitting that long without even getting water was enough for us to leave.

This place has become my go-to lunch spot. I often work from the bar during lunch, and the…read moreexperience is always excellent. The bartenders are attentive and friendly, the service is consistently top-notch, and the atmosphere makes it easy to relax while staying productive. The food is always fresh and delicious, and I've never been disappointed. It's a great place whether you're grabbing a quick lunch or planning to stay awhile.

All the food was so delicious! Service was wonderful- Sasha was so kind and attentive. The Thai…read morechili burrata linguine, Mexican street corn risotto, and goat cheese rigatoni were particularly tasty. Will be coming back for sure!

We had a GREAT brunch today-- incredible Espresso Martinis, delicious eats, and Kelsey was the…read morePERFECT ambassador/mixologist! Can't wait for a repeat!

I stopped into Rotunda Brew Pub this past Tuesday while in town for a work trip, looking for a fun…read morelocal spot after more than seven hours of travel. The menu immediately caught my eye with its local flair, and it did not disappoint. They happened to be hosting trivia night, which was such a fun surprise and gave the place great energy. I ordered the chef's special crabcake sandwich, and it was outstanding--perfectly cooked, full of flavor, and clearly made with care. Easily the highlight of my night and exactly what I needed after a long day. Kelsey and Kristen were absolute standouts--warm, engaging, and incredibly welcoming. Even as someone from out of town, I was treated like a regular, which made the experience even better. Between the food, atmosphere, and people, this will absolutely be a regular stop for me on future work trips. Highly recommend.

If you are looking for a spot that flawlessly bridges the gap between upscale steakhouse and…read morecomfortable, elevated pub fare, 1933 Restaurant & Tavern at The Hotel Hershey nails the assignment. Named after the year the historic hotel opened its doors, the space boasts a stunning ambiance--complete with a beautiful stained-glass ceiling and gorgeous views--but the real star of the show is the menu. We kicked off the night with two incredible starters. The meatloaf sliders, made with rich Bow Creek Angus beef and topped with a perfectly balanced BBQ glaze and cheddar, were pure comfort food elevated to gourmet status. Right alongside them, the beef carpaccio (also using local Bow Creek beef) was an absolute standout. It was beautifully delicate, brightened up with a shallot-caper dressing, pickled onions, and a finishing touch of grana padano and smoked sea salt.For the main course, 1933 proves it can compete with any high-end chophouse. The steaks are expertly prepared, boasting a flawless sear on the outside while remaining incredibly tender and juicy on the inside. You can taste the premium quality of the cuts with every single bite. Of course, you can't visit a resort in the Sweetest Place on Earth without indulging in a bit of chocolate. To drink, the chocolate martini is a masterclass in mixology--decadent, velvety, and smooth without being cloyingly sweet. We doubled down on dessert with the chocolate cream pie, featuring a rich, silken filling and an effortlessly flaky crust that made for the perfect final note to an exceptional meal.Between the historic nods, the phenomenal steakhouse execution, and top-tier service, 1933 has quickly cemented itself as a must-visit dining destination in Hershey.

If you asked me to rate this restaurant on food and drinks alone, I'd say 5 stars, easily. Ask…read moreabout Nathan, the server we had, and that 5-star food gets dragged straight down to a 2-star overall experience. We eat in the Hershey area constantly and are spoiled by the genuinely phenomenal service you get at Hershey Entertainment restaurants. Nathan wasn't just below that bar -- he was the worst server we've ever had, anywhere, full stop. Rude. Unprofessional. Completely incompetent. Somehow all three at once. We'd been looking forward to trying this newer Hershey spot, and Nathan singlehandedly torched the whole experience. First, the wait: over an hour for our food, on a slow Sunday evening with a half-empty dining room. Not a busy kitchen slammed on a Saturday night -- a quiet Sunday. There is no version of that wait that's defensible. Then the mistakes started stacking up, one after another. We'd told the restaurant at the time of our reservation that two people in our party had birthdays that week, specifically because this place advertises chocolate-covered strawberries for birthday guests -- it's part of why we chose it. Nathan never mentioned it, never brought it, never acknowledged it. Just dropped, like it never happened. We asked three separate times for boxes to take our leftovers home. Three times. For boxes. One of our burgers was supposed to come with chips -- it didn't, and Nathan never so much as offered to fix it. Then the carrot sticks. We asked for a side of carrot sticks for one of our kids, and Nathan told us they don't carry those -- despite having just delivered wings to our own table with a side of carrot sticks sitting right there on the plate. Instead of correcting himself, he brought fries instead and charged us for them, on top of the side that should have been included with the meal. So not only did he lie about not having what we asked for, he swapped in something else without telling us and billed us extra for it. That's the one thing we bothered flagging for the manager -- we simply didn't have the bandwidth left to fight every other failure after an hour-plus with exhausted kids who needed to get to bed. The manager, to her credit, moved fast: she got the carrot sticks out right away and pulled the fries off our bill. But that was the last we saw of her. No follow-up, no check-in to see if anything else needed fixing, nothing. She solved the one problem we raised and then disappeared, while every other issue -- the strawberries, the boxes, the missing chips -- just sat there unresolved. The food is genuinely excellent, and that makes this harder, not easier. A meal this good deserved a server who could handle the basics, and a birthday celebration deserved better than an hour of forgotten requests, invented shortages, and a surprise upcharge on food that was never supposed to cost extra. My wife's willing to give the restaurant another shot. I'm far less convinced -- and if we do go back, it won't be with Nathan.

Food was great, service was fantastic. Janelle was our server last night and her personality and…read moreservice was amazing and over the top. Very hard to find people that really like where they work, work ethic and just overall kindness

06.27.26 Hidden…read moreStill Spirits My wife and I were in town with some friends for the Dutchman Bowling Tournament. We've eaten here a few times before and have always had great meals, so we wanted to bring our friends to experience this hidden gem. I made a 5:00 p.m. reservation, and we arrived right on time. We were seated a few minutes early, which was a nice start to the evening. Our server greeted us promptly with water and then returned to take our drink order. My wife ordered the Dragon Fruit cocktail, I had the Rye Old Fashioned, and our friends enjoyed the Watermelon Refresher and the Black Walnut Old Fashioned. For dinner, our friends ordered the salmon and the burger with fries. My wife and I shared the Green Goddess Salad and the Korean BBQ Short Ribs. When our meals arrived, everything looked absolutely amazing. We all dug in, and every dish lived up to the presentation. Our friends said the salmon was fabulous, and the burger was cooked perfectly and full of flavor. The Green Goddess Salad was fresh and delicious, but the star of the evening was definitely the Korean BBQ Short Ribs. They were incredibly tender, packed with flavor, and simply OMG good! Even though we were all full, we couldn't pass up dessert. We shared the Pineapple Upside-Down Cake, and it was the perfect ending to an outstanding meal. From the drinks and food to the friendly service and atmosphere, Hidden Still Spirits continues to impress us. We're glad we brought our friends here, and they were just as impressed as we have been on our previous visits. We'll definitely be back again!

Service was great for a party of nine!…read more The food was good and Billy was an outstanding server. We had no complaints. They got us in right away and did not rush us through our meal despite the fact that we had two young children with us.

I'll start by saying the deck area is really nice, and I enjoyed the space there. My coworker and I…read moresat out at the deck bar and got there right as happy hour was wrapping up. The bartender was friendly and managed to get us drinks just under the wire for happy hour prices - which were really good. Overall, the food itself was alright. I ordered tacos that had cotija cheese on them. I'm a huge fan of cheeses, but the amount really overpowered any other flavor in the taco. The cheesesteak eggrolls were okay, but maybe a little overfried. The last thing was that one of the screens was stuck on the TV guide showing that the World Cup was on, but not showing the actual game. My coworker asked for it to be put on the actual game, which required a few people to figure out the right remote (I've never seen so many remotes come out of a drawer!) and the last person to help seemed really frustrated by the request. All in told, I may come back for drinks and an appetizer, but wouldn't be my pick for dinner.