This place is awesome. Two years ago when the brinnon…read morecommunity has a wild fire, this business arranged to feed the fire fighters free of charge. We volunteered with staff to serve, bus tables and stack firefighters plates with goodies. I'm talking pulled pork, garden fresh veggies and awesome deserts. For two weeks they did this. Recently the graduating class of 2026 needed a space for prom and guess who stepped up? Halfway house! The prom was so cool. I was happy to see this business so invested in the community once again. The food is great. I always get the big burger, mozzarella sticks and a slice of pie. I also recommend the salmon burger. Servers are real local folks who get to know you as a person, not just a customer. They deliver in the brinnon area too! I've had the delivery service bring me food when I was sick once. The driver was so sweet. He said feel better. Aww! It's important to me to shop small businesses as often as possible. This is once place that will always have my support.

We absolutely love this place , breakfast , lunch , dinner it's all fantastic , unique specials and…read moreI hear told Bloody Marys!!! Homemade pie selections by the slice or whole pie if available !!! Now let's talk serving and such , the best people getting you what you want to eat !! Precessional with that small town flare , if you want quick meals maybe if the lot isn't full they can accommodate, but this is a take it slower not a stand still but a very easy way to get a great meal , milkshake or ice cream and if your on a prime rib steak hunt , you will find it on fridays and maybe Saturday but go early at like 4 pm so you don't miss out on this great and delish item !!!

Delicious, huge lunch portions. My partner and I shared one salad…read more Incredible bakery items, wide variety of interesting & unique specialties! Fun, charming atmosphere. Great staff.

Omg! From a self proclaimed foodie and seed oil sufferer, you ALL blew me away. The food, the…read moreservice, the coffee etc... AMAZING I wanted to take a photo of my cauliflower fritter but obviously wanted it in my belly more than the photo Bravo to all

Went there on a Sunday about 5:30. The place was not full and we were seated immediately…read more However, once we ordered, we had to wait about an hour for our food. Not sure if they were understaffed or what. The food was good, it just took a while.

I came to Maynard's for a drink with friends. We sat in the bar for happy hour. Prices were good,…read moreand affordable. I ordered wine and a side of fries to share. Friends ordered: wine, cider, mule, and more cider. We also ordered the garlic artichoke dip type item, bread was so good and toasty. It was right around 2:30/3 so it wasn't very loud or busy. As we stayed it became busier but still plenty space available. Our server was great, friendly, and on top of refilling our drinks.

Food and Ambiance is great. Just relax, it's a chalk board of about five rotating fresh food…read moreentrees. Food leads the way. I have been coming for a decade now. Nothing fancy about it, just food done right!

Great Food. And service.interior is done so that no table is alike. It's a very fun atmospheread more

Nothing like this out there, the experience was fantastic. A chef that comes out and communicates…read moreand talks to guests, a staff that takes care of you. Great dinner, the food was off the charts. You are gonna pay for this one but man, the food... worth it. Even learned how to make my own crème brûlée! Got to torch it on our own. It was awesome!

We made reservations here for a special occasion and casually mentioned a low-sodium request. Not…read moreonly did they deliver--they overdelivered. The chef actually called me personally to confirm how low "low sodium" meant. That level of care alone had me ready to give five stars before we even walked through the door. Speaking of the door--the place immediately sets the tone. The interior is modern and sleek, and the entrance door itself is so cool it deserves its own Yelp review. We were greeted by the chef and his wife, which instantly made the evening feel warm and personal. With only four tables total, the setting is incredibly intimate, and we lucked out by having the entire place to ourselves at the chef's table--front-row seats to the magic happening in the kitchen. Dinner and a show, minus the awkward applause. The chef's wife was incredibly attentive, welcoming, and genuinely friendly. We had great conversations with both of them throughout the night, and it truly felt less like dining out and more like being invited into someone's very stylish home--where the hosts just happen to be exceptionally talented. Now let's talk about the food. The first course was scallops with caviar. The scallops were cooked perfectly--moist, tender, and seasoned just right to balance the caviar without overpowering it. Delicate, flavorful, and honestly a strong opening act. Then came the tomahawk--and wow. Cooked to absolute perfection, with a flawless medium-rare center and beautifully rendered, crispy fat. The mashed potatoes were smooth, rich, and paired perfectly with the peppercorn sauce, which tied everything together like it knew exactly why it was there. Add in the roasted garlic, and you get the perfect bite: tomahawk, mashed potatoes, and roasted garlic in one forkful. I'm still thinking about it. Fair warning: while everything was incredibly delicious, this experience does come with a higher price tag. That said, when you factor in the intimate setting, the thoughtful personalization, and the outstanding quality of the food, it absolutely felt worth it. This is the kind of meal you plan for, savor, and quietly judge other dinners against afterward. An unforgettable experience from start to finish. Come hungry--and maybe emotionally prepared to miss it the next day.

I'm vegan, and I've been to Hound & Bottle several times, and it's been fine. None of the food has…read morebeen exceptionally good or bad. And to me, the price is too high for the food to just be "fine." The mocktails are always delicious, and one time they made me a Pimm's cup. I've also sipped a few of my family's cocktails and they're quite good. The best thing I had was a vegan sloppy Joe with chickpeas a few years ago. The vegan Caesar salad is good. They seem to have a housemade veggie burger on the menu year round, but it's on a brioche bun so if you want to get it vegan it just comes without a bun... I had it once with the bun and even then I found it pretty dry and underwhelming, especially for the price. ($18 with a pickle and a handful of their thick fries [the fries are tasty and vegan]). We went yesterday and I got a squash appetizer without the crème fresh, and half the squash was undercooked (like so hard I couldn't put a fork through it). I told the server and they comped the dish, but even the part that was edible wasn't that great, so I didn't really want a replacement. My sister likes the steak, she's had it twice and the steak is cooked well, the sauce is good, but the carrots have been undercooked both times. She agrees that the drinks are better than the food. She also says the desserts are good. My mom thought the crab cakes were delicious, her Brussels sprouts were not undercooked. The people who work there are lovely, and it's a good vibe, but it might just be a drinks & desserts spot for me.

Good food and service. I had the pork chop that was tender and tasty. We were the first ones there…read morefor an early dinner before heading back to Sequim.

First time my boyfriend and I went here the bartender was super amazing, I'm sad I didn't catch…read moretheir name. The bartender told us about all the events they host there and how it wasn't super busy that night ( there was maybe 5 other people there in total .) We played a couple rounds of pinball and their mini bowling machine, which was tons of fun!!! UNTIL... Since we had such a great time, the first time we went, we decided to go randomly one night, not thinking about which event night it was.( completely our fault for not checking.) It turned out to be a karaoke night. The bar was WAY less diverse than it was the first time we went. The mic was extremely loud for how small the building is, which could be fun if you pregame or get your drinks down fast lol. A different bartender served us this time. I couldn't tell if she was intoxicated or just super all over the place. We ordered the same drinks we got last time, but they were made completely different and did not taste good. Overall, probably won't try this place again at least for a while. But I would recommend trying it at least once if you're pretty local & like Barcades. Drinks are decently priced. Did not try food. Pinball machines were about 25¢ each (amazing)

Not much going on here in Bremerton but this place was definitely a hidden gem and not a military…read morehangout spot like most places here.

We had an excellent experience visiting Susie's kitchen. We had great service in the comfortable…read moredining room. I ordered the Katsu Ramen and it was very delicious.

Small mom and pop restaurant in Bremerton. Service was good, our male waiter had lots of energy…read more Food was so so, I really love meatjun but this one in particular wasn't a hit. Banchans had the same sauce on mostly all the items. I do like variety, it had variety but that was killed when all the sauces were the same on side dishes. Would try it again in the future to give it another shot.