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    The Satellite Diner

    3.9 (768 reviews)
    Open • 7:00 am - 2:00 AM (Next day)
    Updated 3 months ago

    The Satellite Diner Photos

    Business Info

    THE SATELLITE DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Dogs allowed
    Good for groups

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    Recommended Reviews - The Satellite Diner

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    Eggs Benedict with breakfast sandwich in the bg
    Ella M.

    Delicious! I had the Egg Benedict and it was FABULOUS. The service was wonderful and even though it was brunch on a Wednesday, the music was a reasonable volume, the service was attentive, and the food came out quick

    Creamy butter and maple Syrup
    diane M.

    Just what we were looking for We sat at the bar. Our server was terrific I ordered the stuffed hash browns and French toast. My hash browns were delicious as I had ham added French toast fluffy and so yummy Hubs got eggs and sausage. He enjoyed his meal. FIL ordered the burger and raved about it Highly recommend and they have later hours which we prefer

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    14 years ago

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    7 years ago

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    13 years ago

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    5 years ago

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    8 years ago

    Excellent breakfast; perhaps the best hash browns I ever had in my life. Everything my husband and I had was fantastic. Kudos!

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    8 years ago

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    8 years ago

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    5 years ago

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    7 years ago

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    5 years ago

    The best breakfast, great atmosphere,great staff. Thank you guys for making my Spokane visit!

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    5 years ago

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    10 years ago

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    8 years ago

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    3 years ago

    This was a great diner/pub. Has a huge menu. Service was fast and friendly. Coffee was excellent and food was yummy. Highly Recommend

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    7 years ago

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    8 years ago

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    6 years ago

    If you want the trots This is the place to go. Worst possible food I've ever had. Anywhere. Greasy large portions of nasty food.

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    8 years ago

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    9 years ago

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    Page 6 of 20

    Ask the Community - The Satellite Diner

    How is parking?

    As good as downtown parking gets. No lots specifically for the restaurant. My hotel was a few blocks away so I walked. There are some public lots nearby if your driving in.

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    Frank's Diner - Chocolate sundae and loaded sake Bloody Mary (Mar 2026)

    Frank's Diner

    4.5(1.7k reviews)
    0.7 mi
    •$$

    So, Frank's is a real diner that serves hearty American classics, like open-faced pot roast…read moresandwiches and chicken fried steak. It's getting harder and harder to find this sort of thing, so this was like a breath of fresh air on our trip to Spokane! Service was prompt and friendly, and the food came out in pretty much no time at all. We got the fried green tomatoes appetizer (yummy) and everyone was happy with what they ordered. Everything seemed made with real ingredients and not prepackaged or frozen stuff. The Ruben used real corned beef, and the gravy on the pot roast sandwich was amazing. Plus Frank's is in an old-time train car so the ambiance is pretty neat. There's a history to each of the train cars in the location and photos are posted of when it was in service. Overall good food and a neat place to eat. Five stars.

    A classic style diner, large portions in a fun train-car! No reservations so pack your patience. We…read moresat at the high top with a front row view to the kitchen which was even more fun! The kitchen, located right in front of us was fascinating to watch. What sealed the deal for a 5 star review was not only the food, but the efficiency of the operation and the teamwork and respectful culture of the staff. They operated extremely well in the tightest of work spaces. Pros: - you can try one of each Benedict!! I got one caprese and one bacon - highly recommend. - the fried green tomatoes are amazing! Either plain or in the caprese Benedict , try them! - the fried deviled eggs are one of the best I've ever had! - the pancakes have the slightest crisp to the outer edges making them one of the best I've tried - your soft drink will always be full , at least if you're sitting at the bar - large portions - stuff yourself silly or take the rest to go! - Leslie, our server had a badge that said she's been there for 24 years! She was the perfect server for the front of the house - friendly, efficient, and didn't miss a beat. The best!

    Photos
    Frank's Diner - Inside

    Inside

    Frank's Diner - Fried deviled eggs (Mar 2026)

    Fried deviled eggs (Mar 2026)

    Frank's Diner - PANCAKES SHORT STACK

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    PANCAKES SHORT STACK

    Luna

    Luna

    4.0(503 reviews)
    4.0 mi
    •$$

    To be sure, this restaurant is more expensive than most in Spokane. We spent the same amount for…read morehalf as much the night before (and got refined food) . However, Luna does offer a lot of things for this price. You have a pleasant neighborhood restaurant vibe, with friendly attentive service and excellent, healthy food sourced from good places. As with anything in Spokane, you will see folks in very casual attire, but this is also a place where you can dress up. When we went, there were several tables of women friends (all ages), many family groups (without young kids or with well-behaved kids), and older couples. I was in the mood for salmon and they did a great version. It should be though for just under $50. It was served with black rice (good) and roasted carrots (good) and a carrot puree (really good but not enough on the plate). My dining companion got the scallops, and they were even more expensive than the salmon. $48 for TWO scallops. Ok, they are large, and well-cooked, and came with a lovely vegetable mix and couscous, but that's a lot of $ for Spokane. We are from CA and that's even a shocker for us. Dessert: they had recently added a banana pudding, which was good. It replaced a chocolate dessert--and that was a bad move because there is no intense chocolate on the menu. We also tried the coconut cake with lemon curd. There was not enough curd; it was barely a tang. The cake itself was a little dry. It is served with house-made ice cream, which balances the dryness but the cake should be good on its own. Apparently, this is their most popular dessert. I am a chocolate-first person. I like coconut. I like good vanilla. I really like lemon curd and a sweet-sour pairing. For me, this item felll short.

    Wow, just wow! From the moment we walked in the door until the moment we left, we felt like…read moreroyalty! We started with a shared Luna salad, it was crisp and flavorful like always. We had a lovely glass of California chardonnay and we both ordered the salmon as our entrée. The salmon was served with corn, onions and celery with roasted potatoes and a salmon cream sauce. It was amazing! We shared a blueberry cobbler for dessert, not because we were still hungry but because the desserts are so good at Luna. What's even more special is the staff remembered us from previous visits! Bravo, Luna!!

    Photos
    Luna
    Luna
    Luna

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    Bruncheonette - Hot chocolate

    Bruncheonette

    4.0(561 reviews)
    0.6 mi
    •$$

    Our second time here. We love this place! We love there is…read moreGF chicken and other options. Service was a little slow but it allowed time to talk and hang. Everyone was super nice. Place has inside and small patio cute little area

    I really want to like this restaurant, this was my third attempt and I have to say I won't be…read moretrying it again. Firstly the drip coffee was horrible. We told the server it tasted burnt & old so she offered to make a fresh pot. It was just as bad, when she asked we said it was still really yucky and she said that a lot of people don't care for it. I ordered the tamale waffle. The beef was great, eggs were a bit overcooked but no biggie, the waffle was really hard and dry. It needs some sort of crema sauce or something. It wasn't horrible by any stretch but it wasn't great either. My mom got the veggie breakfast burrito and she liked the veggies though it was bland, felt like it could have had more sour cream & cheese. It was massive and came with a side. The added 16% service fee is some real BS. It says on the receipt that it's split between the server & the kitchen staff. Call me old fashioned but I thought it was on the restaurant to pay their staff a living wage. At $18 a breakfast plate & $4 for drip coffee you should be able to pay your staff. And then we're supposed to tip on top of that? Nope.

    Photos
    Bruncheonette - Inside

    Inside

    Bruncheonette - Brisket Hash - the texture of the potatoes is spectacular! IG - @bilalandjesseatfood

    Brisket Hash - the texture of the potatoes is spectacular! IG - @bilalandjesseatfood

    Bruncheonette - Veggie Burrito (minus dairy), side of Greek yogurt and honey. IG - @bilalandjesseatfood

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    Veggie Burrito (minus dairy), side of Greek yogurt and honey. IG - @bilalandjesseatfood

    Francaise - Risotto à la Forestière

    Francaise

    4.4(107 reviews)
    1.5 mi
    •$$

    Thoroughly enjoyed late brunch at Francaise on a Saturday. I had their riff on the eggs benedict,…read moreand it was delightful. My wife's dish was also excellent, and our French press coffee was really solid. Thoroughly enjoyed it, and the wait staff was wonderful. The brunch crowd was light at that hour, and we had space and quiet for talking. The wait staff seemed overworked -- only two folks working front-of-house that I could see. However, they did fantastic work.

    It's time for our annual trip to Spokane for my wife's immersion and if you follow my reviews at…read moreall, you know that my job on vacation is to coordinate the food. We always make it a point to get the beignets from Francaise when we come to Spokane, so on this trip we decided to stop in for dinner. Francaise has a warm inviting "dining room" vibe that gives comfort to its guest. The exposed brick, warm lighting and plants really set the tone for intentional conversation and intimate dinners. While we did come on a night that seemed like they were short staff, our servers were still checking in and very accommodating with how busy it was. We ordered the Pain Maison, Black Truffle French Fries, Risotto à la Forestière, Steak Frites*and Grand Marnier Croissant Bread Pudding. Pain Maison - 7/10 I think the bread was good, I do wish it had been a bit warmer and that there would have been a flavor to the butter. Black Truffle French Fries - 10/10 These were executed so well. The fries on their own carried a lot of flavor, and the truffle took it to another level. We could have easily eaten another basket. Risotto à la Forestière - 8/10 I stole a few bites off of my wife's plate. There were portions of the duck that were a bit dry, but overall it was very tasty. The risotto carried a lot of flavor and the white wine sauce finished everything nicely. Steak Frites - 7/10 I did end up switching my fries to the Robuchon potatoes because they sounded so good and they were. As far as the steak itself, it was cooked to perfection, but I did not enjoy the blue cheese-cognac butter like I thought I would have. There was a charred sweetness to it that I was not expecting (completely on me) and it made me wish I had just ordered the steak itself. Grand Marnier Croissant Bread Pudding - 9/10 The ice cream completely took this dessert to the stars! The Bread pudding in itself had a hard outer layer with a soft and flavorful inner layer, and the combination with the salted caramel ice cream was delicious.  I think that Francaise would be a great place to do Hors D'oeuvres along with drinks and dessert along with friends or for a date- I am curious to try their short rib and think I will make it a point to do so when we come back.

    Photos
    Francaise
    Francaise - Steak tartare

    Steak tartare

    Francaise - Braised Beef Sandwich

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    Braised Beef Sandwich

    The Satellite Diner - breakfast_brunch - Updated September 2026

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