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    The Sicilian Baker

    4.3 (281 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

    The Sicilian Baker Photos

    THE SICILIAN BAKER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Cannoli bar
    Debbi P.

    Best Italian Bakery!!! Cutest shop overall!!! Really yummy cookies, pastries and gelato, but it's the cannoli bar that really puts this bakery in a class by itself!! So many great fillings to get, including the classic cannoli stuffing. The s'more cannoli filling is my new favorite!!! Leave it to Chef Joey to have the best cannolis in town!!!! Excellent staff and service!!!

    Sfogliatella yummy
    karen k.

    Fast service and good selection even at 430 pm! Tried the gelato ( salted caramel and orange) both delicious, but it was the lobster tail and Sfogliatella pastries that I love and can't find outside of Boston! We enjoyed outside on a nice afternoon. Want to come back for dinner some time soon to the sister restaurant.

    Ellie B.

    Really good tiramisu! We did not have the best service, it was a busier night so I think that was why. Would recommend stopping here for dessert if you are in the area - they had lots of options!

    Coffee menu
    Nicole F.

    Lilly was great. Very friendly and very flexible with our order. Offered her recommendations of the honey nut macchiato. Very clean on the back side of the restaurant. Small tables for coffee and small pastries!

    Definitely a sign to visit Sicily;)
    Joy T.

    Even though I was stuffed from lunch next door at the Sicilian Butcher, I couldn't leave without getting a gelato. My only regret was getting a single scoop. There was a bit of a wait but the dark chocolate Gelato with pieces of waffle cone was a most definite yummy treat! Helpful service and casual spot to get your sweet fix if you love gelato and all things italian desserts. Along with some of the most amazing canolis and cheesecake, this is a wonderful dessert spot!

    Delicious little lemon meringue pie
    Jessica A.

    I had a favorite things party to attend last night and needed to bring a dessert. While I've eaten at Sicilian Butcher more times than I can count, it was my first time going to Sicilian Baker. I walked in and oh man did all the desserts look amazing! I chose a random sampling of: lemon meringue pies, chocolate caramel tarts, wedding cookies, mini cannolis and regular cannolis. The guy working was super friendly and helpful, and I was REALLY popular at the party with all the tasty treats!! The space is small but it's clean, it displays little slices of heaven, and is totally worth the visit!

    Zo M.

    Found this amazing Sicilian bakery in Scottsdale from Yelp. It was a short drive from the mountains and after a 2 hour hike we were hungry. Jayden took great care of us at the make your canoli bar and were even able to try a few flavors before settled on a key lime and pistachio one. They also have the traditional flavors or can get nontraditional ones such as nutella, key lime, pistachio etc.... We bought a few wedding cookies and their lemon cookies were to die for.Just the right amount of tangy sweetness. The bakery is set up to also accomodate dessert for their adjacent restaurant the Sicilian Butcher. Will absolutely come back and so excited to hear will be opening in Texas with 3 new locations in Houston.

    Mini cannolo, sfogliatelle, and some cookies! Fantastico!!!

    oh my God! These cookies are AMAZING! Wow! I am heaven! Highly recommend. Everything was amazing. Will be back for more :) thank you to the baker

    Chase C.

    Friendly service. Lots of options. Free samples! Great desserts; both ice cream and pastries!

    Anthony C.

    Very nice and attentive service! The worker was so nice and explained everything so well, she was great. I ended up getting a variety of the cookies, some gelato, and a custom Canoli. You can add half flavors to the canola and each scoop of the gelato which is cool. Lastly, my favorite part is that this place's deserts were not very sweet. Rarely, can I find places that don't make overly sugary sweets which is the standard American palate, but this place has the right balance of a not too sweet desert.

    Tiramisu
    CG L.

    Excellent Italian bakery! Everything we tried was wonderful, but the tiramisu is something else...the real deal. Also the best rainbows I've found in Arizona. Everything is such high quality perfection.

    Camille C.

    Delectable location adorning modern charm. Worth a stop for either gelato and/or take away box of cookies. Love the rolling pins and whisks hanging from the ceiling. Parking in the area is a bit of a challenge. No line, no wait, no hassle.

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    Photo of Jess J.
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    7 years ago

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    7 years ago

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    JOEY M.

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    6 years ago

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    JOEY M.

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    2 years ago

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    Joey M.

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    4 years ago

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    JOEY M.

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    Photo of Carol C.
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    3 years ago

    Pleasantly surprised to see mini cannolis! It's a perfect bite for a sweet ending! Customer service cordial!

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    Joey M.

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    4 years ago

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    6 years ago

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    JOEY M.

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    2 years ago

    Julia service was amazing and outgoing . Food was great . I highly enjoyed and would recommend

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    Joey M.

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    3 years ago

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    Joey M.

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    6 years ago

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    Page 4 of 8

    Ask the Community - The Sicilian Baker

    Do they make schiacciata bread (not focaccia)?

    The Sicilian flatbreads are at the Butcher bext door, not the Baker. The sficione is very good! The Baker makes pizzettas.

    View All 3 Questions

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    The Delicatessen By Chef Joey

    The Delicatessen By Chef Joey

    4.0
    (379 reviews)
    1.7 mi
    $$

    The Delicatessen on Tatum is the kind of place that tricks you into thinking you're just grabbing…read more"something quick," and then you're standing in a Sunday 11am line staring at the menu like it's a Netflix queue--too many good options, not enough stomach capacity. You order first and then find a seat, so it's a little bit of a shuffle, but the woman behind the counter was genuinely helpful with recommendations and what's popular. And once we ordered, the food came out pretty fast. We kicked things off with the Big Dill appetizer, and when they say "giant," they're not kidding. It's a comically large pickle, seasoned up and cut into four spears. The seasoning was actually really good, nice flavor, the right amount of spice. I'll be honest: I'm not a huge pickle person, so I didn't fall in love... but if you are a pickle person, this is absolutely your moment. I tried the brunch burrito and it was a solid portion, filling, well-built, and the avocado salsa helped a lot (I was using it like a cheat code). The only reason I wouldn't come back specifically for that burrito is the flavors didn't really pop for me, and I wished the potatoes had more crisp and there was more seasoning on the eggs. It wasn't bad at all just not a "I'm still thinking about this tomorrow" type of burrito. The drinks though? Really unique, I had the French toast latte and the banana hazelnut latte, and they serve them in this super cool commercial can sealer setup. It's such a clever touch as if your coffee came with packaging confidence. Better yet, the lattes were actually delicious and you could taste the quality of the beans underneath the flavors. We also tried the Philly cheesesteak, and it's a BIG sandwich on what tastes like a homemade sesame hoagie. The "shaved ribeye" looked more like finely chopped/ground ribeye, but honestly... it worked. It tasted great with the cheese sauce and hit the spot. The fries that came with it were steak fries, cooked to perfection, with a few extra-crispy pieces mixed in (which is basically the fry jackpot). And then there was the avocado + burrata bagel... which might be the best bagel I've ever had and I don't say that lightly. The everything bagel was fresh, toasted perfectly, and the toppings blended together so well that every bite somehow got better than the last. I also tried the lox and it was worth the money, generous smoked salmon, capers, tomato, the whole deal. Bottom line: there's a lot to love here, and it's going to take me a few more visits to work through all the menu items that look worth trying. Come hungry, expect a line at peak brunch, and don't leave without that avocado burrata bagel (and maybe one of those sealed lattes, because it's just fun).

    Well, Joey responded to me quickly and asked that I contact…read morethem via their info.com, which I did and I did not receive a response. His quick response was followed up by crickets! We will no longer spend another dollar in any of his restaurants and drive out to Fountain Hills for our bagels. SteveO

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    Interior
    Interior
    Bada - Bagel : Everything Bagel w Lox
    Bada - Bagel : Everything Bagel w Lox
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    Seating Area
    Rinaldi's Italian Deli

    Rinaldi's Italian Deli

    4.2
    (579 reviews)
    3.2 mi
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    Who would have thought that an Italian deli would have one of the best breakfast burrito. Order the…read moreMexican burrito and you will not be disappointed. Perfect balance of cheese, egg and chorizo with minimal grease. Paired perfectly paired with their cannoli! Staff is amazing and friendly.

    I went to Rinaldi's Italian Deli because they claim nobody beats their Italian subs. Unfortunately,…read morethat was not my experience. For $15, the sandwich I received had very little meat, as you can see in the photo. It was mostly bread, lettuce, and peppers, with only a couple thin slices of meat. An Italian sub should be generously filled, especially at this price point. I have had Italian subs at many different places, and Rinaldi's would rank at the bottom for me. The overall experience did not help matters. While I was there, the owner was sitting on his phone and did not greet or acknowledge customers coming in. My sandwich was made extremely fast, which made it feel rushed rather than prepared with care. When I got home, I realized they also forgot the mayo entirely, which added to the disappointment. That said, I did eat the sandwich. The meat itself seemed to be good quality, the bread was decent, and the photos from back east on the walls were welcoming and gave the place some character. The girls at the counter were also friendly which was a plus. Even with those positives, this visit did not come close to matching the reputation they advertise. Based on the quality, service, and value, I would not order an Italian sub here again.

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    Rinaldi's Italian Deli
    Small Meatball
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    JJ's Delicattesen

    JJ's Delicattesen

    4.3
    (473 reviews)
    5.9 mi
    $$

    Fantastic deli, they serve large sandwiches with a small side and a pickle. I've only been here…read moreduring lunch but their breakfast looks popular as well. They have a large menu of sandwiches and I love a good hot sandwich. I've tried a few. I try to get a new sandwich every time I go. So far everything was delicious. If you're in a hurry, I would call in your order for pick up. They are usually very busy. Everyone here is very friendly!

    JJ's Deli can be found at the Pinnacle of Scottsdale. This is a good and popular choice for a…read moremeal. It is a New York style cafe. We ordered the latke, Rudy's reuben sandwich and a dish of scrambled eggs. Service is to order; never anything that has been sitting around. You may sit inside the cozy cafe or out on the patio. Staff are great, friendly and bus your dishes quickly. They even have biscuits and water for your dog on the outside area. The food arrived quickly. It is ample food. The latke was a bit burnt on the edge as you can see in the pix. It was still good with the innards being soft. It is a hefty latke especially good with applesauce. The Reuben was juicy and a meat fest of a sandwich. The eggs were light and fluffy. I was going to order a chocolate beignet and decided to try it next time. It sure looked good! Lunch was enjoyable. I would return. Shared parking lot.

    Photos
    Inside
    Inside
    Veggie omelette with gluten-free toast and delicious roasted potatoes.
    Veggie omelette with gluten-free toast and delicious roasted potatoes.
    Sunda brunch begins!

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    The Sicilian Baker - bakeries - Updated July 2026

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