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    The Sushi Samurai

    4.2 (393 reviews)
    ModerateSushi Bars
    Closed 12:00 pm - 2:00 PM, 4:00 PM - 9:00 PM
    Updated over 3 months ago

    The Sushi Samurai Photos

    Business Info

    THE SUSHI SAMURAI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - The Sushi Samurai

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    Hot tea
    Diana C.

    Had a really lovely experience here! They have a wide selection of options and were able to accommodate my sesame allergy too. They have a menu subset that's also gluten free. Honestly this place is killing it with the dietary options! Every roll I had was tasty and well-made - nothing falling apart. The service was very kind and attentive, checking in if I needed anything and how it was going but not nagging at all. It's a smaller spot but the booths are cozy and they look like they could accommodate a larger group if needed too. Will definitely be back here for more!

    Korokke and gyoza
    Fed U.

    Back again and right before a hockey game, go Kraken! Beautifully prepared, delicious rolls that hit the spot! Love their creativity!!!

    Sushi!
    Sara Z.

    LOVE THIS PLACE Vegetarian who lives in Seattle here and let me tell you this place is worth the visit. There are so many sushi shops around but if you have any restrictions with meat or are pregnant and not wanting to eat any or just looking for amazing vegetable based sushi this is for you. Everything is fantastic I recommend going for their special rolls or whatever your server recommends. It can be busy but is never too loud and they I do have a vendetta against the wobbly uncomfy furniture outside I still cannot take this down a star it is too good. Recommend the green goodness, habanero roll, red dragon, and the crusty crab!

    Geisha  Spicy tuna  Vegetable Queen Anne
    Zina P.

    I've never had Vegan sushi before. We've walked past this place a lot but never bothered to check it out until today. We were missing out. The inside has soft lighting with plenty of seating. They serve the food with a little robot. Service was phenomenal, they were so kind, checked up on us a lot and also had personalized conversations with multiple people dining in the restaurant. The sushi was so delicious. Great / similar texture of non vegan sushi. We ordered the geisha, spicy tuna, veggie and Queen Anne roll. 14 pieces total between two people. Queen Anne and geisha were definitely a table favorite. The roles were fairly large considering they didn't have a piece of fish in it. 10000% will be returning asap

    Spring roll
    Srinidhi V.

    Glad to have found a vegan sushi spot in Seattle. Never really enjoyed sushi being a vegetarian until today and now have the entire menu to pick from! Food was really good, service was also quick as not too busy on a weekday. We tried spring rolls, mango sake, Mr.Crabs - tempura roll, Maui and strawberry cheesecake . Everything was delicious and exceeded expectations! Will definitely revisit.

    Sake
    Kumar V.

    Excellent place. It's a small place so booking a reservation is not a bad idea. I went with a friend and we tried all the gluten free rolls. By the way this place is fully vegan. Everything is mocked fish. My favourites were Spicy Tuna, Seattle Roll and Yoga. All are gluten-free. I wouldn't recommend Mango Tango. The service was excellent. Very nice host and really passionate about the restaurant and its menu.

    Dragon roll, Spicy Tuna Roll, Crispy Shrimp, Crunchy salmon, Green Goddess, Cucumber roll
    Emily F.

    This place is 100% vegan and was the best sushi I've ever had. The crispy shrimp roll and dragon roll were my favorites. My boyfriend and I came here for his birthday and had a great time! The staff were really sweet. I recommend x1000.

    Vegan sushi. Looks like fish but it isn't! Incredible!
    Michelle M.

    This sushi is delicious, very satisfying and I didn't miss the fish. Complex flavors, wonderful miso soup too. Great place for a birthday.

    Vegan sushi that tastes just as if it were made of fish

    Delicious healthy sushi and more. Kindness all around. So glad there is a vegan sushi place in Seattle

    Crystal M.

    Love to see a 100% plant based sushi restaurant in Seattle! We know the city certainly could use the diversity. 5 stars for the creativity of making quality sushi without fish! That's true talent. Service was great. Restaurant is quaint. Fun casual vibe. Food was good but I think we ordered incorrectly for our likings. Everything had the vegan mayo which we quickly realized we do not like. We would love to come back and try all the other rolls with no mayo. As the sushi rolls were good!

    Signs
    Hemali S.

    Always love coming to vegan sushi places when we travel! The tempura fried one was the best but they have so many options! There is indoor and outdoor seating so perfect for the summer time! Food came quickly and in a nice area! Staff was friendly!

    Srinidhi N.

    The food here is always a hit! Me and my family were introduced to this restaurant through one of my sisters' friends and i can say without a doubt that it is the best vegan sushi i've had in my life. All the flavors are well balanced and you can tell that quality ingredients went into the food. Additionally, i love the cozy nature of the restaurant itself and the service is phenomenal. The folks who work there are so kind, open and will give the best suggestions! If you're ever in the Queen Anne area or Seattle in general i sincerely highly recommend you check this place out!

    Quoc H.

    Came around 8pm on a weekend. Parking was really easy with free street parking. The shop is pretty small so it was completely packed. We waited about 5min for a table as it was getting late. Menu is very extensive so we did take a bit to order after being seated. Served wasand food came after 20min from ordering. 7/10 Ring of Fire $10.24 6pc - just meh, little below real sushi compared to grocery store sushi. 9/10 Katana $15.99 8pc - very solid! Texture and taste both were excellent and quite comparable to good real sushi 7/10 Crunchy Salmon $11.99 6pc - similar sentiment as ring of fire. Nothing really stood out in a good or bad way. 10/10 Dragon $16.99 8pc - amazing! The top replicated seared salmon/fish taste and the sauce is the same as the unagi sauce which was so good!! Must get! Overall expensive but good spot considering it is vegan. QR Menu: https://www.foodbooking.com/ordering/restaurant/menu?restaurant_uid=c50e807b-eaed-479a-b270-64953afe4598&dine_in=true

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    1 year ago

    AMAZING vegan sushi options! Everything is delicious, fairly priced, and so pretty. Definitely recommend

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    Page 2 of 10

    Ask the Community - The Sushi Samurai

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    Momiji

    Momiji

    4.2(2.1k reviews)
    2.4 miCapitol Hill
    $$

    I visited here for happy hour on a Monday and really enjoyed it! The happy hour items are very…read moreaffordable considering the prime location in SLU - rolls and kitchen items ~$10-15. The best part is the complimentary edamame with flaky salt. I'd come back for this detail alone. The setting inside is nice and bright, and the servers are very friendly. You'll probably want to make a reservation to be on the safe side because the restaurant isn't very large.

    Had a very disappointing experience. The service was good, we came and were seated pretty quickly…read morewith no reservations. The waitress was nice and understanding. The food is where it all went south. We ordered ginger beer and the ginger beer wasn't true ginger beer (it was a soft drink with ginger flavor and almost 50 grams of sugar + all sorts of gums). Calamari 1/5 - this was one of the worse, soggy Luke warm calamari that tasted reheated. It sort of tasted like it was in a Tupperware for a while or cooked in rancid oil. Unagi Roll 1/5 - this is actually the worse roll I've ever had. The rice was like warm, the whole roll was mushy and tasted like spoiled fish oil. I've never had to spit out a sushi roll before and this was a first for me. The roll was cut Into super uneven pieces, some were unusually large and some super thin. It was so bad that unfortunately we had to send it back. Nigiri 3/5 - We got a selection of nigiri and it was better than the roll but still you can tell the fish quality just wasn't there. The salmon belly, toro, and others are supposed to taste buttery, but instead they were super stringy. I think the fish was fresh, but the quality was meh. We will not be returning here unfortunately and it's wild to see the amount of positive reviews.

    Photos
    Momiji - The bar facing the street has a beautiful washi light fixture. The best feature of this area.

    The bar facing the street has a beautiful washi light fixture. The best feature of this area.

    Momiji - Samurai Spirit.

    Samurai Spirit.

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    Sushi Kashiba - Seared Salmon

    Sushi Kashiba

    4.4(1.6k reviews)
    1.9 miDowntown
    $$$$

    My boyfriend took me here to celebrate my birthday and reserved seats at the chef's counter for the…read moreomakase experience. Since my birthday fell on a Wednesday, we were lucky enough to have Chef Shiro Kashiba himself behind the counter preparing and serving our meal. The entire experience was incredible. The service was organized, attentive, and made the evening feel truly special. Chef Shiro Kashiba is knowledgeable, entertaining, and incredibly passionate about his craft. With every course, from salmon and tuna to white fish, mackerel, shellfish, and eel, he explained how each piece should be eaten, where the fish was sourced, and even shared personal stories from his career. It felt like he was telling a story through every piece of sushi he prepared, making the experience both captivating and unforgettable. Chef Shiro Kashiba is truly inspiring. It was also wonderful to see that everyone seated at our counter had traveled from out of state just to experience his omakase, which speaks volumes about his reputation. This was, without a doubt, the best sushi omakase experience I've ever had. The fish was exceptionally fresh, and every bite was thoughtfully prepared. The flavors were unlike any sushi I've had before and gave me a whole new appreciation for how extraordinary sushi can be when it's crafted by a chef with such deep knowledge and experience. I would absolutely love to come back again. I left feeling completely satisfied and fulfilled, yet hungry for more of this amazing sushi experience. Thank you, Chef Shiro Kashiba, for making my birthday so memorable!

    This is my second time here and it's a decent stop if you want some fresh fish…read more it certainly checks that box But I don't find their creations very complex It's kind of boring sushi I had chiriashi. All that I had in my bowl was fish Most Japanese places it comes with little dollop of egg Dollop of horseradish fruit Maybe some sprouts and shaving some seaweed Little tiny garnishes that you can add to each bite to make it more complex There was none of that

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    Sushi Kashiba - Bar area

    Bar area

    Sushi Kashiba - Summer 2025 omakase - tuna hand roll

    Summer 2025 omakase - tuna hand roll

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    Nigiri

    Rondo Japanese Kitchen

    Rondo Japanese Kitchen

    4.4(784 reviews)
    2.0 miCapitol Hill
    $$

    I tried this place with my son during our visit to Seattle. We did not have to wait and were…read moreseated right away, a good plus. Ambience: (5/5) The atmosphere here felt very authentically Japanese, and fun. Food: (5/5) We ordered the Ahi Tuna Goma Crispy Toast, which came with four pieces and had great flavor. It's a relatively small dish, but that's what we expected going in. We also had the Hamachi Rice Don, which is raw fish over rice, and it was perfect, topped with egg, seaweed strips, and more. At first, we thought the rice looked too plain and would need extra soy sauce, but we were wrong. The rice was already seasoned with some kind of delicious sauce, so no extra soy sauce was needed at all. Service: (5/5) Our waiter was very attentive without being pushy, and was always available whenever we needed something.

    Went here for lunch with my extended family including a couple of young kids. The staff was…read moreincredibly friendly and very accommodating to their dietary preferences. Bonus points for the recommendations and modifications they made to make a roll more kid friendly. I got the Katsu Curry Don and it was genuinely one of the nicest ones I've had in the Seattle area. The pork was perfectly juicy and tender yet crispy, the rice was actually seasoned nicely and made with care, and the curry was so well balanced with a tiny bit of heat to it as requested. They also serve it with a little kimchi with works as a perfect palate cleanser between rich bites. My wife for the Vegan Maze-Udon while my family for the Omakase and they all really liked their food too. We then split a couple of extremely cold soft-serves. The yuzu sauce was not bad but the matcha was absolutely outstanding and super flavorful. It paired really well with the ice cream and I'd highly recommend it. Overall the place is genuinely worth a visit. A tad pricey, but that's Cap Hill for you. At least the food is fantastic and the service on point. Will visit again.

    Photos
    Rondo Japanese Kitchen - Sashimi bento

    Sashimi bento

    Rondo Japanese Kitchen - UNI SHOOTER

    UNI SHOOTER

    Rondo Japanese Kitchen - UNI SHOOTER

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    FOB Sushi Bar

    FOB Sushi Bar

    4.5(534 reviews)
    1.6 miBelltown
    $$

    What a great concept! Sushi by the pound. This is an excellent idea and it's great if you just want…read moreto try a little bit of everything and not commit to ordering a roll. I love this concept. I'm not much of a roll person bc it's always pricey and then you have to eat all 6-8 pieces, so this was right up my alley. We loved it so much, we came here 2x when we were in Seattle. And even our first time we had to get seconds. All the sushi from the beginning are rolls, and near the end they are nigiris. So save some space for the good stuff at the end. The first time during lunch hour, they kept restocking the sushi, and they even had bluefin tuna nigiri at the very end! Score!! I'm more of a nigiri person so I got half rolls and half nigiri. Of course this isn't like fancy restaurant sushi, but more of like casual dining sushi and bc there were so many people, it was fresh bc it was a high turnover. Sushi quality was decent. Reminded me of just like an AYCE sushi quality. You won't get sick, but don't expect Jiro Dream of Sushi quality here. lol. The other time we went was during dinner of 1 hour before they close, the selection wasn't as good as they didn't have bluefin tuna nigiri, but still worth it and didn't cost us an arm and leg to get sushi. I hope someone catches this concept in San Diego! It's so clever. Love it and would love to come back again.

    Vibe: quick grab and go sushi, pay by weight Service:…read morestandard Items ordered: - pay by weight: standard sushi - quality is not the best but honestly great for what it is

    Photos
    FOB Sushi Bar - 4 medium trays

    4 medium trays

    FOB Sushi Bar - Sushi selection

    Sushi selection

    FOB Sushi Bar - So good

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    So good

    Maneki - Sassy salmon roll

    Maneki

    4.2(1.4k reviews)
    2.9 miJapantown, Chinatown International District
    $$

    Cozy place for a special occasion. Small restaurant. Appears family run…read more Price point for the quality of fish and thickness of cut is reasonable. The popular sashimi plate had sockeye salmon, scallops, king salmon, yellowtail, snapper, and shima aji. 3-4 slices per fish so total about 20ish pieces for $ 75 dollars. Also included salmon roe. Ask which fish is in the plate since it seems to change. Service was good. They serve distilled water which is appropriate for eating raw dish so you actually taste the fish and not the tap water. The star of the night was the miso black cod. Soft buttery and flavorful. Just enough miso to bring out the sweetness of the fish. Some may find it not flavorful enough. It depends on if you are looking for fish flavor or seasoning flavor in my opinion. The only down side is that it's a fatty cut of fish so by the third piece it can be a bit heavy. Ended up cutting the fat with a bit of lemon toward the end and using the shredded pink diakon. For the price of $ 17 dollars, it is quite a good deal as other spots in the area would charge more or give less.

    Vibes: retro mom and pop Japanese; bring a friend or a small group…read more Tasting notes: - Kinpira: very lightly seasoned; very subtly sweet; overall crunchy and refreshing - Sakana Dinner: sunomono is very lightly pickled; sashimi is thick cut; tempura is excellently crisp; sides come before the fish; salt-broiled mackerel was perfectly broiled and just salty enough, pairing nicely with fluffy white rice - Hamachi Kama: very generous, meaty portion; served with lemon and slightly vinegary dashi dipping sauce Other thoughts: - Dishes come free flowing from the kitchen - Hamachi Kama did take about 25 minutes along with mackerel and was effectively an entree in itself Impression: so glad I got to stop in this historical gem on my first trip to Seattle!

    Photos
    Maneki - Several private rooms with traditional floor seating

    Several private rooms with traditional floor seating

    Maneki - Wild Salmon

    Wild Salmon

    Maneki - Miso black cod

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    Miso black cod

    The Sushi Samurai - sushi - Updated September 2026

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