Food was amazing. Services was great And then there was…read moredesert. Try the coconut cream pie!!! The sweet pea soup was fantastic!

Stopped in for happy hour on a Saturday right after opening (HH is 5-6pm). We got a seat inside at…read morethe bar and tried the HH cocktail as well as another cocktail from the list. It was a great value for well crafted cocktails. I had the Papa lives mambo which was a bourbon forward cocktail, I enjoyed it though would like to try other offerings. The tomato and peach salad was flavorful with semi-crushed peppercorns and some fresh light cheese. Our bartender was friendly and efficient. The vibe is sort of fancy feeling but plenty of people walked in for reservations in nice jeans. Looking forward to coming back to try more of the menu another time.

Yep, here again. Super fun and tasty. Great service. Elevated cocktails. Amazing vibes. Just go!!!…read moreYou will be a return customer! PS - get the popcorn! Sounds crazy but is fab!!!

Pleasant surprise. Speakeasy in the back of a bar/ restaurant. The service was great. The…read moreatmosphere was too Notch. Highly recommend

Second fabulous meal at Salt Air. The special was pan seared Fluke with a lemon burre blanc,…read morefingerling potatoes and grilled asparagus. Everything was cooked perfectly. The wine list is very good for someone having individual glasses. Enjoy! Sorry no pic...was hungry

The classic Salt Air continues to strive to be one of the better dining establishments in Rehoboth…read more The transition from being part of the Big Fish family to being part of the Atlas family seems to have gone more smoothly than for some of its sisters. The staff is quite attentive and knowledgeable about the dining choices. The restaurant is farm chic and updated for seasonal decor and is one of the prettiest places in town. Amazing chocolate cake! I still think all finer restaurants need to have decent side portions included in main dish. The special the night I visited was a lovely, crispy rock fish on a decadent sauce. Other half really thought highly of the bolognese. And the martini by Sarah All the membership benefits are part of Atlas now. Reservations on Open Table (but not needed in January!).

Wonderful food as always. The staff is very knowledgeable and friendly and took great care of our…read moreceliac needs. The shrimp and grits were fantastic and the halibut outstanding.

The service matched that energy perfectly: attentive without being intrusive, genuinely friendly,…read moreand clearly proud of what they were serving. And then there was the food. Every single dish we ordered was outstanding, no exceptions. Each plate showed real care in preparation, with flavors that were bold, balanced, and memorable. It's rare for an entire meal to hit without a single weak note, but that's exactly what happened here. Only recommendation? Add more N/A options (less juice forward). Maybe a Phony Negroni or something. What stood out most was how the whole experience came together--great food, great service, and great atmosphere rarely align this seamlessly. Shorebreak isn't just a solid meal out; it's the kind of place you start planning your next visit to before you've even left. Highly, highly recommend.

5 stars all the way! My husband & I had a fabulous dinner with outstanding attentive service from…read moreour server Sam! I ate chicken Parmesan with a side of rotini , prepared well , not overcooked & presented well. Delicious! Husband ate the duroc pork chop which he enjoyed. Heads up: it is very noisy & is not a good 'romantic date night' Request a table in the main dining room - it's less crowded then at the bar or Hugh top seating.

Ugh I just love Sazio so much. I wish I had something like this closer to me!!…read more Vibes, service and food are always on point. We absolutely love their chicken parm which comes with a massive piece of perfectly pounded thin and crispy chicken. Pro tip is to sub the side of pasta in red sauce for a side of pasta in pink sauce. My daughter loves this with their gemelli! We also loved the tortellini in pink sauce which came with lots of peas and prosciutto. The truffle cacio e pepe asparagus on special was divine and was basically like asparagus in a creamy cheese fondue. The bruschetta app is also a must get and I love how they melt cheesy pesto on top of the toast. They have a full bar and we absolutely loved the clementine spritz. The outdoor patio is a the perfect ambiance on a lovely summer night. We will always make a point to come here for dinner during a trip to Dewey!

Great!! We were visiting Rehoboth beach and stopped here…read morefor lunch. Delicious burgers (and only $11 on Monday) ...whether on bun or off! Slaw good, Brussels & shrimp scampi appetizers-delicious!! Kids loved the fries and chicken strips. Come check it out!

My family and I decided to visit the old Cooter Brown's which is now 302 Social on Rehobeth Ave…read more We ordered our drinks and some appetizers before our meals. So we ordered the truffle brussels and crab dip. Well, the brussels were pretty large for being half cooked and there was zero sign of truffle on these. There was zero flavor. Considering the place prided themselves as making most from scratch. The crab dip wasn't anything to get crazy about. I had the Ahi tuna express wrap. It was good. As I am food critic when needed, I am giving this place 3 stars as the service was good and the place was clean. I will revisit this place over SeaWitch to see if it improves. I always give someone a second chance.

We wanted a bit of a fancy dinner to cap off our break weekend and this was supremely wonderful!…read more This space is somehow elegant, a bit pricy, ultra attentive service, and yet you feel like a relaxed family with your fellow diners giving recommendations and sharing ideas with zero aura of pretension. The seafood blends into everything and is the star but do not discount the details and sauces of each item to make it truly unique. There's zings and pows and delightfulness in addition to the huge pieces of scallop and salmon cake. The sense of richness is brought to every plate you don't want to stop eating. Do not sleep on their cocktail offerings! Strong drinks with strong mixed flavors- I got the silly blue drink with the blinking light inside and it was hilariously fun but also VERY tasty, tangy, and wonderful to drink alongside the food. I don't know how they manage to keep a cozy sense of special romance along with fun camaraderie but it's something unique to take notice and highly recommend to enjoy!

Another great family vacation meal at Blue Moon! Great food, drinks and atmosphere. The French…read moreKiss Martini came with wax lips which were a fun hit at our table. The S'mores Martini had a full roasted marshmallow and piece of chocolate. The fried green tomatoes appetizer was fantastic. The mashed potatoes were salty. The Bomb dessert was incredible and great for our party of 7 to share.

Too bad we can't eat the atmosphere in Bodhi Kitchen, Rehoboth Beach. It is the best part of the…read moreexperience. Thereafter, the food on the "Asian Fusion" menu sounds great, but leaves much to be desired. More confusion, than fusion. Dumpling Special is a cool notion (why not save a few bucks?). But, when it arrives without ginseng slivers, nor a spoon for dripping the dark vinegar into the removed top knot to mix with the beef soup within the Xiao Long Bau, it becomes apparent skill is lacking in the kitchen. It doesn't help that these dough pouches are commercially bought and not made by knowing hands. The Singapore Black Pepper Crab bowl was sure Szechuan spicy enough, but had so little crab that my crustacean loving wife turned on her phone flashlight to find some. They were ground so small that they were nearly invisible, but could be slightly tasted by their mild sweetness. Just not enough substance to balance the other ingredients. My Cumin Lamb Ho Fun was likewise deep into the heat and looked good with the fat noodles mixed throughout. However, once again the kitchen's lack of deftness appeared with too many tough, stringy and fatty pieces of lamb that were unpleasant and overbore the generally decent quality of the rest of the dish. From my experience, that only happens when attention isn't paid to the texture of the meat when slicing. Cutting lamb against the grain is a no-no. So, even though I enjoyed the Moon Door entrance, the Bodhi (Enlightenment) name and all the on point Asian decor, it was disappointing that all that spirituality stopped at the kitchen door. 2.5 Shakyamuni-less Stars.

"Can you show me the shine of your Japan? The sparkle of…read moreyour China, can you show me? Bodhisattva, Bodhisattva" (Steely Dan) Bodhi Kitchen is an absolutely beautiful Asian restaurant in downtown Rehoboth Beach where you'll find their menu dotted with delicacies from Thailand, Korea, China, Vietnam and Japan. When you walk in, the bar is right in front of you, and the two-level dining room is to your right. We sat in the upper level and the thing that struck me immediately was how pretty the room was. There were two kinds of hanging lantern-style lights, and some of them had flickering gold bulbs that resembled candlelight. It was a beautiful effect. The menu is a real tour-de-force with dishes like Peking Duck Tacos, Shaoxing Braised Duck Laab, Pork Belly Steam Bun, Braised Cumin Lamb Ho Fun, and Singapore Black Pepper Crab. In addition to all that, they have nightly specials like a "Curry Night", "Asian Street Food Night", or "Dim Sum Night" among others. We happened to visit on Dim Sum Night, so that's where we went on the menu. We ordered two of their Dim Sum specials - six Pork Soup Dumplings ($13) with ground pork, ginger, scallion, rice wine and pork broth, and a Dumpling Sampler ($17) with two each of Pork Belly and Kim Chi dumplings, Shiitake and Chinese Sausage Dumplings, and Szechuan Chicken Dumplings. I had the sampler and thought it was very good. The three varieties all delivered plenty of flavor, and the pork belly and Szechuan chicken dumplings also came through with their advertised heat from peppercorns, five spice and chili oil. Our server Paula was friendly and professional. All in all, Bodhi scored high in ambience, food, and service.