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    Fish On

    4.0 (171 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 1 month ago

    Order Fish On Takeout or Delivery

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    FISH ON ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Fish On

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    Shrimp and caesar salad
    Sherry W.

    I have mixed feelings about my dinner here last night. First off I will say the restraint is lovely, nice size and a beautiful outdoor dining area. The service was also excellent. The food was mixed, the fish and chips was excellent. We also had a caesar salad with grilled shrimp. The shrimp was excellent although I always hate when they leave the tails on. The dressing of the salad was a bit too lemony for my taste. My husband had the burger which was good but there was no lettuce and not much sauce and no tomato so rather plain. He put some of my lettuce with dressing on it and that made it better. We also had the bread and butter, which was good but would have preferred it warm. One late comment, we had a glass of rose and although the wine was very good it was a very small pour. So, based on all the other reviews I would definitely give it a try and make your own judgment.

    SALMON OSCAR
    MichelAngelo D.

    Excellently prepared cuisine with superb service. Only area I would want to have improved is how load the dinning area can be.

    Fish and Chips
    Robert C.

    Fantastic fish and chips along with southern style fried chicken! Would highly recommend the fish and chips for anyone unsure. Honestly, the fish fillet was the largest we've seen outside of London so this place is doing it right! They have a great oyster selection as well. Reasonably priced, too! If you prefer dining outdoors you'll love their generously sized patio. That's where we sat. Lovely ambiance.

    Hot Crab Dip ($16). Pretty good.
    Charles H.

    Stylish, comfortable space and an inviting patio that I'm sure is very appealing when the weather is nicer. Came in for Happy Hour in the bar area, but only ordered a $3 Coors Light draft and $6 Chardonnay off that menu. Crab dip was good. Came with plenty of kettle chips. Maple-glazed salmon was very good. The squash and shredded Brussels stacked under rather than on the side was a little unexpected, but it worked. An overall sweet profile. Great service from bartender Bonnie and good value overall. Would recommend especially if you're right in the neighborhood.

    Salmon with couscous
    Michele S.

    Food was great! My daughter and husband had the specials. The salmon came on couscous with seasonal peaches. The blackened tuna had a great fried rice on the side. I had fish and chips and the serving was large. I had the best Peartini! Our server was attentive, helpful and friendly! We will definitely be returning.

    Blackened tuna on cous cous

    We had a really nice dinner here. Fish from the fish board- I had blackened tuna and the others had swordfish. All the fish was perfect! Even though it got busy the food came quickly and the service was good. We have been here before and always recommend it!

    White Ale Allagash
    Lesli C.

    A small group of us went to Fish On for happy hour and dinner. My husband drinks white ales and was thrilled to find Allagash on the menu. My sister is gluten sensitive and was happy to find flavored vodka seltzers on the menu. The server brought a basket of sourdough bread with a small scoop of delicious salt and peppered butter. What an unexpected and yummy twist! My husband ordered vegetable curry and loved it! Our server was attentive and our food was delivered timely despite the many guests crowding the dining room for dinner. I loved the energy of this establishment, the great menu choices (something for everyone!), and the reasonable bill.

    Shrimp and grits

    Love the place. The food was great. I got the shrimp and grit. We had the back room that was fantastic for our party of 8. The service was great.

    Jumbo Lump Crab Cakes
    Shelley L.

    We arrived right at opening of 5PM and there was a small crowd outside. Easy to find parking in this quiet, residential area. The outdoor dining is super cute. Great breeze and comfortable space to eat. Michael was our server - great guy! We had to change our seats due to the sun burning our backs and they accommodated without hesitation. Ordered a few things to try - all delicious! Atlantic salmon - the star of the show. No wonder so many people order this. I'm not sure how they do it but cooked exceptionally well on the inside with a lovely seared crispy yet glazed crust. The quinoa was great with it and the sauce was divine. Shrimp and grits - I always love a good sauce with cheesy grits. Generous portion of shrimp. Wasn't a big fan of the chorizo as it was a bit hard. Baby Kale salad - SO good. The combination of feta cheese, strawberries and candied almonds works so well with the lemon vinaigrette. A very refreshing salad that greatly compliments your meal. Crab cakes - great shareable portion with yummy slaw. At this point, we had so much food, we had to stuff ourselves but it was good dish. Love the service, food and atmosphere here. Would definitely come back if we are in the area. They are super kid-friendly which I'm always very appreciative of.

    Salty kiss and Manhattan
    Sandahl T.

    Had dinner outside under the lights with the family. Got the shrimp and grits which is a bit spicy with the red sauce and andouille sausage. There wasn't a wait and there were open tables which was nice. Everyone liked their food and drinks. We like coming because there is indoor and outside seating and the vibe is comfy upscale.

    Sticky Icky Wings

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    7 days ago

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    Caroline J.

    Thank you so much for the 5-star review!

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    25 days ago

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    Caroline J.

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    11 months ago

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    Nicole G.

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    1 year ago

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    Caroline J.

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    3 months ago

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    Caroline J.

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    5 months ago

    Good food, good service, very nice atmosphere. I recommend Fish On for a nice dinner out.

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    Caroline J.

    Thank you very much for the review and recommendation!

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    11 months ago

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    Caroline J.

    Thank you so much for the review and great photos!

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    2 years ago

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    Nicole G.

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    2 years ago

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    Nicole G.

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    3 years ago

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    Nicole G.

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    1 year ago

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    Caroline J.

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    7 months ago

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    Caroline J.

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    10 months ago

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    Caroline J.

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    11 months ago

    Great service, food and location. A definite place to eat when you're in the area. We will be back.

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    Caroline J.

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    1 year ago

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    1 year ago

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    2 years ago

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    2 years ago

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    1 year ago

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    4 years ago

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    3 years ago

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    9 months ago

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    4 years ago

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    2 years ago

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    10 months ago

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    3 years ago

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    5 years ago

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    1 year ago

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    2 years ago

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    5 years ago

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    Nicole G.

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    1 year ago

    Food and service were spot on! Was inLewes for work and went two nights in a row. Great mid-week specials.

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    Caroline J.

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    2 years ago

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    4 years ago

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    2 years ago

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    2 years ago

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    4 years ago

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    4 years ago

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    1 year ago

    Eaten there three times and it is consistently great. Ambiance is nice and food outstanding!

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    2 years ago

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    Page 1 of 5

    Ask the Community - Fish On

    Is there a kids mene?

    Yes they offer a kids menu

    Are dogs allowed outdoor seating?

    I've never seen one. That being said call them. It's a great place !

    View All 3 Questions

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    The Local Bootlegging

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    What a fantastic evening at The Local Bootlegging Company Speakeasy in Rehoboth Beach! The food was…read moreoutstanding, the drinks were incredible, and the service was second to none. A special thank you to Peter "Pan" for making our night so memorable. Not only were the cocktails delicious, but watching him craft those amazing bourbon creations was an experience in itself. We will definitely be taking an Uber next time so we can fully indulge in even more of those exceptional bourbon cocktails! Thank you for a wonderful evening. We can't wait to come back!

    **in response to the owners comment, we never met you. We didn't send food back nor did we request…read morenew food, and you, nor anyone else EVER brought me any additional drink on the house. I only had the one I paid for. There's no need to lie, bad days happen. This is not a speakeasy, this is a restaurant cosplaying as a speakeasy. That may be a bit harsh, it's a speakeasy in training. Sure, it's got all of the speakeasy decor, blackout curtains over the windows and doors, and a big selection of pedestrian liquor but it's not quite there. We went in on an early evening on Wed and there were maybe 5 other patrons in there. Our waitress was nice and brought us water to the high top. She brought us two food menus, and a specials menu. I asked for a bourbon list and she brought it; no prices on the list. Annoying. On the specials menu there was a small section of manager recommended drinks and one was a Willet. The way it was written was confusing because it said it was both a 4 year and 14 year for $52, so I asked for clarification on the age statement. She took the menu to the barkeep, who confirmed it was a 14 year so I said yes I'll have that. A drink was brought to me, but I could tell from the taste that it was not what I ordered. I asked the waitress for the bottle, she asked the guy behind the bar for the bottle and he pulled down a willet pot still bottle (pot still is the entry level Willet and at best a 5 dollar pour, no where near what I asked for). I told her that I was given the wrong drink, then she approached the bar and between her, and the male and female bartenders they had a weird back and forth conversation. Then, finally they pulled down the bottle that I asked for, that was advertised, and gave me a pour of it. I asked to see the bottle and the waitress brought it over but held it instead of putting it on the table (it was a 13 year Willet, Paper Trail). As we were about to order we were told that they reset the menu the very day before, with the focus of putting more love and care into the food. Feeling good about that, we ordered the French quarter catfish and the bourbon braised short ribs. The corn that came with the short ribs tasted straight out of a store bought steamable pouch, and the "ribs" weren't ribs at all, just sliced meat. The only redeemable thing about the catfish dish was the aioli; the rice had no flavor, the corn was cold and hard, and the catfish was mostly breading. We both took a few bites and resigned. I have been to many speakeasies around the US, and there are common themes: a much better selection of liquor; 95% of the bourbon were low tier bottles you can find in any liquor store for around $50. Also, when customers ask for the bottle, it isn't because we plan to steal it or drink from it, its because we're genuinely interested in the information on the labels. The quickest way to get people to stop spending money is to make them feel as if they can't be trusted touching a bottle. Perhaps it was an off day for the staff and this wasn't a typical experience, but I won't go back.

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    Drift Seafood & Raw Bar

    Drift Seafood & Raw Bar

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    5.4 mi

    Stopped in for happy hour on a Saturday right after opening (HH is 5-6pm). We got a seat inside at…read morethe bar and tried the HH cocktail as well as another cocktail from the list. It was a great value for well crafted cocktails. I had the Papa lives mambo which was a bourbon forward cocktail, I enjoyed it though would like to try other offerings. The tomato and peach salad was flavorful with semi-crushed peppercorns and some fresh light cheese. Our bartender was friendly and efficient. The vibe is sort of fancy feeling but plenty of people walked in for reservations in nice jeans. Looking forward to coming back to try more of the menu another time.

    Loved it! We…read morestopped in for my birthday dinner and had a lovely experience. We had the caviar & chips, scallop crudo, salmon, oysters, crab squid ink pasta & scallops w risotto. Nothing was bad and we really enjoyed every dish. The French onion dip with the caviar and chips was delicious and the broth surrounding the scallop crudo was wonderful as well. The veggies under the salmon were perfect and while the salmon was overcooked it still tasted good. The crab pasta was flavorful without being heavy and the scallop risotto was lovely as well. Service was great with a wonderful waiter whose name I did not get but service was prompt and attentive. Ambiance is very nice, coming from NYC I prefer a small compact restaurant so Drift made me feel right at home. Overall I will 100% be back on my next trip to Rehoboth.

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    Bodhi Kitchen

    Bodhi Kitchen

    4.0
    (70 reviews)
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    This spot caught our eye from the outside, the overall looks and the menu! We went here for dinner…read moreon our vacation in Rehoboth. We stopped in about 1-2 hours before closing so when we were seated, they informed us of the last call timing for ordering food, dessert and alcohol. The lighting is dim and romantic for sure. The music was a vibe (we overheard it was just a "lounge" playlist but it was a good one! The lightning could have been better - it was a little flashy at times for dinner. When it was time to order, we were stuck between 2 appetizers and ended up taking the waiter's recommendation on the crab Rangoons and are so glad we did. Best we ever had in our entire lives. Made with real crab - makes all the difference! They were soft with a light outer crunch. Perfect consistency! 10/10! I ordered the Pad Thai (slightly less spicy) and I'm glad I did. Our waiter was very informative on how the spice scale here worked and we were appreciative of that! The only issue we had was that it seemed like due to coming later in the evening - the servers were kind of rushing everyone along. They were helping eachother bus tables, take checks, etc and in doing so ran our card for another tables check. The bartender was able to void it in time but they were not super apologetic about it. Again, they were very nice but I think their main concern was just getting out of there at a certain time. We had one of our best meals of the week here and will definitely visit again in the future.

    Too bad we can't eat the atmosphere in Bodhi Kitchen, Rehoboth Beach. It is the best part of the…read moreexperience. Thereafter, the food on the "Asian Fusion" menu sounds great, but leaves much to be desired. More confusion, than fusion. Dumpling Special is a cool notion (why not save a few bucks?). But, when it arrives without ginseng slivers, nor a spoon for dripping the dark vinegar into the removed top knot to mix with the beef soup within the Xiao Long Bau, it becomes apparent skill is lacking in the kitchen. It doesn't help that these dough pouches are commercially bought and not made by knowing hands. The Singapore Black Pepper Crab bowl was sure Szechuan spicy enough, but had so little crab that my crustacean loving wife turned on her phone flashlight to find some. They were ground so small that they were nearly invisible, but could be slightly tasted by their mild sweetness. Just not enough substance to balance the other ingredients. My Cumin Lamb Ho Fun was likewise deep into the heat and looked good with the fat noodles mixed throughout. However, once again the kitchen's lack of deftness appeared with too many tough, stringy and fatty pieces of lamb that were unpleasant and overbore the generally decent quality of the rest of the dish. From my experience, that only happens when attention isn't paid to the texture of the meat when slicing. Cutting lamb against the grain is a no-no. So, even though I enjoyed the Moon Door entrance, the Bodhi (Enlightenment) name and all the on point Asian decor, it was disappointing that all that spirituality stopped at the kitchen door. 2.5 Shakyamuni-less Stars.

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    Fish On - seafood - Updated July 2026

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