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    Thorough Bread & Pastry

    4.4 (1k reviews)
    Closed Closed
    Updated 2 months ago

    Thorough Bread & Pastry Photos

    Business Info

    THOROUGH BREAD & PASTRY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for kids

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    Recommended Reviews - Thorough Bread & Pastry

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    Interior
    Rachel M.

    Stopped in this quaint cafe for dessert and coffee with my family. Place was packed but we were able to put some of the indoor tables together for our party of 8. They had a display of carbs, including olive bread, chocolate cake, cheesecake, scones, etc. with a basic beverage menu. Ordered the tasty. mini cheesecake topped with fruit, chocolate cake, coffee cake, hot chocolate - we polished it all off within 10 min. They have a cute patio in the back for nicer weather. Metered street parking is available.

    Traditional Croissant
    Karina S.

    Really enjoyed the traditional croissant here! Super airy and flaky and reasonably priced at $4. Eyeing the cheddar corn scone for next time. Service was super friendly and the place has a really cozy and comfortable cafe vibe. Would be an amazing work spot if they had wifi!

    Croissant, carrot cake and a savory croissant.

    Really amazing bakery. We got a baguette that was perfectly crusty on the outside and soft on the inside. The croissant was flaky. The veggie sandwich was fresh and the bread was really good. The oatmilk latte I had was also amazing and really large size which I loved. The cafe is large with a nice backyard with sitting. My only criticism is that the lady that was helping us wasn't very nice. Not sure if she was just having a bad day. It might have been an off day for her. Highly recommend though

    Bianca C.

    I've only been to Thorough Bread a few times IRL for coffee and pastries, but my husband probably visits there several times a month when he's in the neighbourhood, and it's been a win every time! It works well for grab-and-go, but there are also a few tables inside, plus a back patio with more seating that's really nice on a good day (although it can get crowded sometimes). The coffee is fine, but the pastries are the real reason we go. Our current favourites are a savoury ham pastry and a sweet almond pastry, but they rotate offerings - including themed treats for holidays and events - so it's always fun to try something new. Compared to other bakeries in the city, the prices feel more reasonable, and the location is easy to reach on foot or by public transit (MUNI station nearby).

    Cheese, mushroom and thyme croissant
    Shinesh P.

    Food: mushroom, cheese and thyme croissant - 10/10 recommend it's balanced crunch and soft. The filling is also creamy and the mushroom doesn't over power the rest of the croissant. Almond croissant: 9/10 delicious and sweet. (I enjoyed my savory item more) portion size: well sized service: Staff was sweet and conversational. Ambiance: great for small groups and dates. we got our stuff to go but there is a patio in the back. Parking: Street parking Payment: apple pay and card but I didn't see cash option.

    Scone and choc chip cookie, with drinks
    Sophie C.

    Super cute bakery in Duboce Triangle with plenty of indoor and outdoor seating. We got a scone, choc chip cookie, and some chilled drinks. The pastries were good and well-priced. One downside is that their bathroom is out of service and they do not have ice, so no iced barista drinks. Love the painted baguette on the door.

    Joanna W.

    a very cute cafe with pastries and drinks near the castro area. there is an indoor and outdoor seating area. a hidden gem that i stumbled upon in the city.

    Strawberry and cream croissant
    Kendall C.

    I wish I had visited this bakery sooner! They had a great selection of pastries, all of which looked amazing. We tried one sweet and one savory croissant; both were buttery, flaky, and flavorful. The varieties were unique and well-executed. I was pleasantly surprised to see their large back garden area which is where we enjoyed our croissants. We saved a piece of coffee cake for later in the day and it was still soft and crumbly (in a good way).

    Bread tree
    Sammi Y.

    This is my absolutely favorite bakery in SF! Not only is it reasonably priced but everything is so well baked / cooked! They have warm sandwiches and can warm up any of the baked goods too. THE BLUEBERRY SCONES Are my all-time favorite but they sometimes run out in the mornings so you have to get there early. They have an amazing variety of pastries and breads with seasonal ones each time. Just to note - they do NOT have ice so they can't make you an iced coffee or anything. The vibe is lowkey and they have the funniest signs outside and always have some fun display in the window. PS. There is a really cute patio in the back! Service is always good - they're very attentive and ready to help you. :) HIGHLY RECOMMEND

    Challah & Fougasse
    Hannah C.

    I wanted to love this place... I really believed in them when they won 3rd Best Croissant in SF in 2023. I cowork a lot around this part of Church St and I am very dissatisfied with the amount of bakeries nearby for a sweet treat. Everytime I've come here, the service has been so welcoming and caring but the items themselves have left a lot to be desired... Their plain and orange croissants were not bad but I was not amazed at all. It felt like they were both missing something - like it just wasn't buttery or flaky enough and the orange flavoring tasted a little strange. I also was tempted by their olive fougasse & challah breads - both were a little too hard and I want to say stale but they definitely were made that morning. I really want to love this space because the decor is so fun and inviting and tongue-in-cheek and it's a nice space to sit and relax right near Market St. I would be willing to try again - maybe I just keep getting items that are not their best items.

    Michelle K.

    I got a cappuccino here and appreciated the service because the employee brought my coffee with whole milk but immediately realized that he was supposed to get me oat milk as soon as he saw me . I was more-so impressed by how he forgot and then instantly remembered. The coffee was yummy! And the back patio area is so cute and cozy.

    Apple Almond Croissant

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    4 years ago

    Delicious pastries. Lovely patio. Plethora of savory coffees and teas, etc to chose from.

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    Page 5 of 26

    Thorough Bread & Pastry Reviews in Other Languages

    Ask the Community - Thorough Bread & Pastry

    Is there a line when they open? Should I get there an hour early?

    Good morning, We don't usually have lines in the morning. We usually get them around 11-12:30 on weekends. Hope to see you soon!

    Don’t See Your Question? Ask Away!

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    Butter & Crumble

    Butter & Crumble

    4.6
    (743 reviews)
    2.9 mi
    $$

    I absolutely love this place. I am lucky enough to live within walking distance and have been here…read morethree times in the last few months. This most recent time I arrived just before opening and waited about an hour and a half for my delicious strawberry roll. If I had got there earlier, I think the line would've been only about 20 to 30 minutes so if you are an early bird they allow you to line up anytime after around 7:45 AM. I listened to a new album and great podcast while I was in line, it can be a great solo activity and makes the wait go by fast! I also enjoy talking to the people around me about whether or not they've been here yet and hearing what their favorite items are or what they're excited to try. This time I met someone who had brought their family member all the way from Mexico to try! I think a lot of the people who are frustrated don't understand that there will be a wait. The owner has explained on her Instagram that the reason they cannot simply bake more is because they are not baking pastries that are designed for bulk creation. They are all handmade small batch goods that simply cannot be made in large quantities. I think when you go into it understanding that it's going to be an experience that more often than not comes with a wait time it is much more enjoyable. I did see some teenagers show up with their parents who immediately seemed like they did not want to get in the line. The thing about lines though is that typically if there is a consistent line somewhere that means it's good! I really admire the parents that did wait with their kids because it is worth it! We all need a little bit of whimsy in our life and these goods and the wonderfully magical people who work there make my day a little brighter each time I go in. The shop itself is decorated so well, you can tell that the cookbooks and tools are not just props on the shelf. They are actually used. There are also a couple glittery surprises that I will leave for you to find out... I cannot recommend this little bakery enough. If you are in San Francisco, even just for a day, add it to the top of your list and start your day with a treat you won't be able to find anywhere else.

    After hearing all the hype and braving a near 2 HOUR wait in line....sorry, it wasn't quite up to…read morepar for me. There are better bakeries for lower effort. Let's start with the good. The namesake Pistachio Cardamom croissant was excellent for a filled croissant. It had excellent layers and the cream was just enough to add a lusciousness to each bite that wasn't too heavy. The madame lorraine was my other favorite. It was meaty and rich with the soft baked runny yolk and the light touch of rosemary was just enough to accentuate the bite. The not as good...a standard butter croissant. Maybe we got a dud but there was a serious lack of layers in ours and it wasn't as crisp or as buttery as I like. The elote corn croquiche filling was also quite salty which was a shame because the pastry layer was pretty good. I still have two more pastries to try but given the weight and the mixed bag, I definitely expected a lot more from Butter & Crumble. Pro tip: get a butter croissant at Arsicault, walk to B Patisserie and get a kouign amann. You'll have both before the line moves here.

    Photos
    Hanna's twice baked biscoff croissant
    Hanna's twice baked biscoff croissant
    Lauren's chopped cheese pain suisse
    Lauren's chopped cheese pain suisse
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    Allyson's pork bun bearclaw
    Butter&

    Butter&

    4.8
    (468 reviews)
    2.1 mi
    $$
    Locally owned & operated
    Outdoor seating

    This is my favorite cake shop in the area and should be the bar for cakes everywhere…read more The buttercream on the cake is the best. It's soooooooooooooooo smooth and buttery. I would eat the cream by itself if they sold it that way. Good thing I don't live nearby. I saw one review say that some of their chocolate flavor or cookie flavors weren't as good, which I understand. I had a cookie cake and didn't taste the smooth, buttery taste I was looking for. I highly recommend cakes that let their vanilla frosting shine without mixing too many flavors. Flavors: - Raspberry & lychee was amazing - Key lime was a little too tart for my tastes, but I still loved the buttercream - Cookie was just ok

    How dare I give 4 stars, when it tastes like a 5 star cake! This is a PREMIUM cake, don't waste…read morethis on your 2 year old's birthday who won't appreciate the artistry!! Very modern industrial, no seats, pickup only. Everyone was very nice as I pretended to fit in as someone who could splurge on $50 (4-6 little servings) worth of cake. I only got a taste of this cake from a friend of a friend's birthday cake leftovers. The chocolate dulce de leche one I initially tried was divine, but not available when I went in the afternoon a week later, so I settled on the lemon one, not bad. The buttercream was the best i've EVER had, and that's a big statement. These cakes are definitely designed for someone of a different income bracket than me, but if you want to treat yourself to a LUXURY slice of cake, ride your squeaky bike or cybertruck over to the Dogpatch (still a trip how upscale it's become the last 20 years) and feel like you're Marie Antoinette without a care in the world!

    Photos
    Marble
    Marble
    Ridges + Fresh Flowers
    Ridges + Fresh Flowers
    Metal + Marble

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    Metal + Marble
    Juniper

    Juniper

    4.5
    (444 reviews)
    1.7 mi
    $$

    Not good not bad . Nothing special to go out of the my way for a croissant. At San Francisco prices…read moreexpecting a bit more. It was ok only if I am in the neighborhood

    I'd been looking forward to trying Juniper - mainly for the black sesame kouign amann - but also to…read morecheck out the hype (all of my friends and coworkers told me that I must visit). I ventured to Juniper during the late morning rush, and while there was a line out the door, it moved quickly and the bakers were hard at work keeping the pastries stocked throughout the morning. As I waited in line, I admired the impressive selection of sweet and savory croissants. Since I visited during the summer, many of the pastries featured fresh tomato and stone fruits. While I was tempted to try one of each, I was on a mission during this visit to try the black sesame kouign amann. When I placed my order at the counter, I was served a fresh-from-the oven kouign amann - this rarely happens! I couldn't resist trying a piece as I left the bakery, and it was indeed exquisite. The black sesame kouign amann from B. Patisserie is my gold standard, and Juniper's version is a close contender. While the black sesame flavor is much lighter and the texture fluffier than the B. Patisserie version, I liked the abundance of the crispy edges (as well as the year-round availability). I will certainly be back to try more of Juniper's pastries.

    Photos
    Pain Au Chocolat
    Pain Au Chocolat
    Bright ambiance inside
    Bright ambiance inside
    The est Avocado toast ever!

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    The est Avocado toast ever!
    Arsicault Bakery

    Arsicault Bakery

    4.7
    (3.1k reviews)
    2.0 mi
    $$

    This was the one place I wanted to visit while in SF. It was amazing, but there is so much hype it…read morewas hard to temper my expectations!!! There are three Arsicault locations, but this is the original, opened in 2015 (or so the internet told me). Our hotel was closer to the Tenderloin location, but that area wad sketchy. The line was 15 people long, but moved incredibly fast. The menu is on the front glass window (no prices,). Once you enter, you can see the pastries and corresponding prices. Unfortunately, you enter when it's your time to order, pay grab your food, and then leave. We went twice and our whole interaction was less than a minute per trip!!! We had many things and there were only winners. If you don't want to spend $60 like we did, here are my thoughts on what we tried. Croissants: the almond was the winner by a long shot!!! I liked the ham and cheese, but only if you need a savory option. Chocolate chip croissants are not my favorite, but my daughter ate the whole thing and loved it. The almond chocolate chip had too much going on and it's the only one I would not recommend. The kouign amann is delicious and worth getting. The morning bun is good, but only if you want a bit of citrus flavor (orange zest). The monkey bread was good, but after all the other pastries, it didn't stand out. It seemed similar to the kouign amman in retrospect and I'd need another side by side to really sort out the differences. The chocolate chip cookie is delicious, but beware that it is salted. My son wasn't a fan, but the rest of us liked it. A bonus if you go the Richmond Ariscault -- it's next door to Breck's, a great coffee shop that has seating. Looks like most Arsicault customers grabbed their pastries and went next door to get coffee and sit down. We followed suit and it was a perfect pairing. After our pastries, we went to Golden Gate to walk off the meal. An epic morning!!!

    Excellent croissants and pastries at Arsicault. There's usually a line but it generally moves…read morequickly. The storefront is small so you pretty much walk inside to tell them what you want, pay, and get your pastries to go. No place to sit; only drip coffee offered. The croissants are crunchy on the outside and flaky on the inside. One of the best croissants in San Francisco. They don't offer a huge selection of pastries but the more popular ones are the croissants and Kouign Amann. With the croissants they offer a number of variations including almond, chocolate, ham and cheese. They also sell scones but I would stick with the croissants in my opinion.

    Photos
    Almond Croissant
    Almond Croissant
    Classic Croissant
    Classic Croissant
    Classic Croissant

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    Classic Croissant

    Thorough Bread & Pastry - sandwiches - Updated August 2026

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