Amazing tonkatsu here. It was perfectly crispy and juicy. I definitely will he coming back. The service was excellent.

Stopped by Tonkatsu Marushichi yesterday and really enjoyed it. I ordered the Katsu Sando, which was delicious and beautifully presented. The pork was tender and flavorful with a perfectly crispy coating, and the bread was soft and fresh. The owner was also very friendly and welcoming. Since I was dining in, he even gave me a complimentary soup, which was a nice touch and made the experience feel more personal. It's always great to find places that combine quality food with genuine hospitality, and this spot does exactly that. Highly recommend supporting this wonderful, authentic, and delicious business. I'll definitely be back to try more of the menu. read more

This one of the best katsu I've ever tried. First, the presentation, the box that is nicely wrapped in paper sets you up for the authentic taste to come. The first bite was amazingly tender, sweet and savory flavor, well seasoned pork, and crispy panko. The egg, rice, and pickles were delicious with every bite. Overall, this is a must try spot for authentic delicious katsu. read more

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Tried the "Yaki-Katsudon" at Marushichi. The low-temperature cooked pork was incredibly tender and light--almost as if it wasn't deep-fried at all. I loved that the cutlet sits on a bed of fluffy eggs rather than being simmered, keeping it perfectly crispy. It's much more filling than it looks. A truly blissful meal! 低温調理のカツ丼。油で揚げてないので、低温調理の柔らかさがキープされていて、めっちゃ美味かった。 ボリュームも満点 read more

Tonkatsu Marushichi - Katsu-don - Japanese Near Me - Torrance, California

The food is delicious.. had the deluxe sando since the premium was already sold out. Will be back to try that. The pork was not dry but very moist and full of flavor and the tonkatsu also was flavorful and the breading wasn't too thick, it came with rice and an egg also. It's a small place with a few seats if you want to eat there. You self order on a pad and just wait for them to bring it to you. read more

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One of my favorite chains to go to when I visit Japan. I was pleasantly surprised to see Marushichi last year at a food festival, and especially excited to hear they'll have a physical location. Marushichi is known amongst Japan for their large and succulent high quality tonkatsu, something that was transferred well into their first US location. And yes, their katsu is that tender and juicy, and it is well worth the price. While the restaurant is more take out, the packaging is beautiful, although I still like the seeing double bowl setup you get when you go in Japan. Will it be my favorite katsu in LA? That remains to be seen, but for now it's a very stronger contender. read more

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Very tasty and packaged well. The staff was very nice and there was plenty of parking. A small wait if you don't order ahead of time but it was worth the freshness. Their wasabi was delicious and legit. My sinuses have been clearer. Very small inside with some counter seating and two small tables outside. read more

Tonkatsu Marushichi - Packaging - Japanese Near Me - Torrance, California

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Nestled in the shopping center of Western Blvd & Carson Street is Tonkatsu Marushichi, a tonkatsu sandwich and bowl place that is absolutely delightful. This small restaurant has a tiny menu with delicious items! We got the tonkatsu sandwich and deluxe katsu bowl with egg and it was both so yummy! This has to be the best food I've had in awhile. I loved it so much and can't wait to go back again! It's $20-33 per item on the menu. The staff is small but super friendly and sweet. There's free parking in the lot in front. For seating there's 8 high chairs inside and 2 tables for 2 outside. Only eat in if you have a small group, otherwise I would get it to go. Loved this place so much! read more

Tonkatsu Marushichi - Sandwich & Deluxe - Japanese Near Me - Torrance, California

Cooking is love. Love for your ingredients. Love for your craft. Even love for the strangers who will find joy in your food. At Tonkatsu Marushichi, love comes in a minimalistic wooden box. With some anticipation, I lifted the lid to find the thickest pork loin to ever fit in a sando. Is bigger better? If it's been cooked to precise tenderness and panko-crusted to perfection then, hai. Downy bread enveloped the meaty cutlet. This establishment caters more to takeout, but there are a some counter seats inside and two small tables outside for a quick bite. Easy self-ordering from kiosks. Food was ready as soon as we were done looking around. Neat fact: the QR codes on the photos on the wall lead to their Japan locations' IG pages. I left Tonkatsu Marushichi feeling loved though I wasn't sure by whom. It's just a feeling you get when you've eaten food made with love. And the world definitely needs more of that. read more

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The closest thing in LA that you'll find to the katsu sandos in Japan. Of course, Marusichi is actually from Japan so that helps a ton. I was fortunate enough to visit the Tokyo location on my recent trip and the tonkatsu was absolutely mind blowing! I had the katsu bowl so not the sandwich but it was still one of the best meals I've ever had in Japan. Fast forward to yesterday and I placed an order online because I thought it was just online/take-out per the website and/or instagram. Turns out you can order in person. The downside too I experienced was that the order page said it would take 20 minutes and less than one minute after ordering I received a message saying my order was ready. I'm not sure if it actually was and my sando was still hot when I arrived but I would hope this doesn't cause issues in the future! Once I opened up the beautiful Japanese packaging, I knew it would be good! This pork is slightly drier than what I had in Japan (maybe because it sat for a while before I opened it?) But it was still some of the softest and most tender pork I've ever had, even with how thick it was! The exterior batter was still crispy, the bread was light and pillowy, and the sweet sauce paired with the slight kick of the mustard was perfection. Marusichi needs to expand around LA more because I want to visit as often as I can! read more

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This is my favorite katsu place of all time. It really tastes like the katsu I had in Japan and I always get the premium. It's really that good, and when dining in, you always get a delicious soup. I usually got miso but they recently gave a chicken soup and it was perfect. Perfect hidden gem spot! I always eat here when I'm in Torrance. read more

Tonkatsu Marushichi - Japanese Near Me - Torrance, California

This spot is SO slept on wow. The hype on social media is UNDERrated. This humble eatery is shyly tucked away, so easy to miss at the back corner of the plaza next to Daiso. Upon entering we were welcomed by the lady at the cashier who answered our questions and took our order. On weekends they have rusk available for free! We were encouraged to take as much as we wanted-- we took two bags. (They were so good! Crunchy ,Cinamonny and sweet, it was a perfect little snack to much on with coffee in the morning) Then as we sat to wait for our food, we were given two bowls of lovely miso soup which tasted like so much care went into making it. Then the main course came out. The sando was wow so amazing. Initially I thought no that is TOO thick. There's no way the ratio works, but it was my turned to be humbled. The pork was so tender and juicy. SO TENDER. The panko breading was just the right thinness. Right amount of crunch layered with a sauce that added just the right punch of spice from what tasted like wasabi or horseradish? Then it was all contained within two sturdy layers of bread that were chewy and melded perfectly with the cutlet and sauce in between them. Does it sound amazing? Because I promise you it will be even better than you can imagine. They have other stuff on the menu we'd love to come back to try, and wholeheartedly recommend this spot!! read more

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One of my coworkers was going to place an order from here and I knew I had to try it out! I had just gotten back from Japan a few months ago and heard that this was a popular chain from there. I got the yaki katsudon deluxe and it blew me away. Even though it had been sitting in the steam for awhile and wasn't crunchy anymore, I ate every last crumb of katsu and grain of rice in that takeout box. The cutlet was pretty large and incredibly juicy with the perfect amount of tender pork and fat. The sauce was so flavorful and everything from the pickled veggies to the breading of the katsu just complemented eachother so well! It is takeout only which is unfortunate because it's super far from me. I think I'll definitely have to check it out on a day I have off and gobble it down in my car next time for the full experience. Would definitely recommend this place and can't wait to try more of their menu! read more

Tonkatsu Marushichi - katsudon deluxe - Japanese Near Me - Torrance, California

I ordered the sandwich and was very happy with my order. Fluffy and soft sandwich bread with thick-cut, lightly breaded and fried tonkatsu which was tender on the inside. The simple mustard was a great contrast to the savory taste. Personally, I would've loved a side of thinly sliced cabbage or even some inside the sandwich for some freshness. Otherwise, a delicious meal in beautiful packaging. Service was friendly and service was quite quick. I had a very short wait time a little before noon on a weekday. Quite small interior however there is limited bar-seating in case you want to dine-in. I would definitely come back and try more off the menu! read more

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Great Tonkatsu!! I got a sandwich and took it to the Dodger game. Super tasty even though I didn't eat it fresh.

Okey! So good and I love them. I know it's pricey and I agree but everything is expensive nowadays. You get what you pay for. I got Premium Yaki Katsu don and Katsu Sando. I love Sando better than Premium. The meat was so tender although I ate them few hours later than I bought. The guy at store was nice and explained where they located in Japan and I've never visited but one was close to my home. I will go there when I go back to Japan next time. It's easy to order at Kiosk and staffs are there in the kitchen so you can ask questions if you need. It's not like I can afford every week but I would go back when I'm so craving for Katsu. read more

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High quality tonkatsu with very good presentation! Food here tastes amazing! Really thick tonkatsu. I ordered the tonkatsu sandwich ($20) with a side of real wasabi ($3.50). The meat was so flavorful and prepared really well. The sandwich came in a small wooden box which is do extra. Comes with wet paper towel to clean your hands before eating the sandwich. Wasabi was really spicy and delicious. Menu is very small and limited. would like to see more menu items. Interior is small but there are seatings inside and outside. plenty of parking. Ordering is through a tablet. I would definitely come back! Good quality, delicious food but a bit pricey. read more

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great customer service. Staff is so friendly and kind. Food was delicious. Had the deluxe and enjoyed it. hidden gem and inside had a few seats and outside as well, was clean. overall had a good experience read more

Tonkatsu Marushichi - outside seat - Japanese Near Me - Torrance, California

For those unaware, Tonkatsu Marushichi is a very well-known chain in Japan, just search it up and you'll see HUGE cuts of katsu served over rice. This is their first location in the states, and it is a pleasant treat. Fair warning: it's a takeout spot, so you should plan to eat in your car in the parking lot (this is what I did). Specifically because you don't want to wait too long getting home and the food ends up being soggy from being trapped in steam. It is fried food, after all. Anyways - first I have to give a shout out to Happa restaurant in Gardena. They're one of my favorite restaurants in the area and the owner, Kuni, played a major role in bringing the beauty of Marushichi to Torrance. I think if you're visiting, you should go big or go home. By that, I mean you should order the most premium thing on the menu, which is only available in limited quanties. The cut is fattier, juicier, and more elegant. It's served the same way, with rice and a soft omelette. This is what you're here for. The katsu sando is fluffy and juicy as well. However, I personally think it deserves a little crisp by adding shaved cabbage, but to each their own. The katsu curry was good, although I wouldn't order it again for how messy it might be in the car. It's got a rich flavor but it doesn't compare to some other curry I've had, especially from one that has a more complex profile like Red Rock's. The food came out very quickly and the service was excellent. They will answer any question you have and I had no trouble with line anxiety because I came many weeks after the grand opening. Give it a try! read more

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Got to finally try the tonkatsu sandwich! I wised up this time by placing the order via DoorDash ahead of my arrival. The order was ready upon arrival and I didn't have to wait at all. The inside of the store had little to no ventilation or A/C so I am glad I used DoorDash for pickup. It's 100+F outside today. I don't understand why so many of SoCal establishments in general forgoes using air conditioning. The katsu sandwich was thickly cut and very tender. Just what I was looking to sink my teeth in. I wish they sold shredded cabbage as a side salad because that would add some extra crunch and promote better satiety. I look forward to trying out their other menu items in the future. read more

Tonkatsu Marushichi - Tonkatsu sandwich - Japanese Near Me - Torrance, California

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Intimate venue with seating for about 6 inside and 6 outside. If a larger group, recommend picking up for takeaway. Trust me! This place is totally worth swinging by for the bento box of tonkatsu goodness. The breading is perfectly crispy without being greasy. The staff are efficient despite their size. read more

Tonkatsu Marushichi - Tonkatsu Bento Box - Japanese Near Me - Torrance, California

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The menu stays focused, with just a few cuts and three ways to serve tonkotsu; over rice, between bread, or under a curry cover. The Yaki Katsudon is beautiful, and the panko still has some crunch after half an hour of steaming in my car. The juicy cutlet sits on a bed of egg over pork-drippings-katsu-sauce rice. The Katsu Sando is hefty and thick, fluffy bread and the cross-section of pink pork is just so pretty. Curry comes with pork loin nuggets; it's a mild and smooth. No bad choices, but the first two are my best. They have a ribeye special too, which I may try next time I'm there. Highly recommend, just try to eat it as fresh as possible. read more

Tonkatsu Marushichi in Torrance is a must-visit for anyone who loves authentic Japanese comfort food. The ambiance is simple, clean, and cozy - it's more of a takeout place with only a few counter seating along two sides of the wall. You order at a kiosk and just hope that you can find a seat (if you are going to eat there). We got lucky and were able to get a seating for 3, so we were able to enjoy our meal there. We ordered the Yaki Katsudon Tenderloin ($22) and the Katsu Sando Sandwich ($20), and both were incredible. The meat was perfectly cooked - crispy on the outside, juicy and tender inside. The quality of meat used is definitely a premium cut, so I can see why it's on the pricier side. We also added extra rice and the spicy mayo. The spicy mayo gave each bite a flavorful kick and a nice contrast to the rich katsu. Next time, I'll try the Kizami wasabi sauce. While the Katsu Sando was delicious and well-balanced, my favorite was the Yaki Katsudon - the sauce soaked into the rice with a layer of egg added so much depth and flavor. Everything tasted fresh and carefully made and the packaging that each dish came in was so cute. I loved everything about it, and it reminded me of being in Japan. If you're looking for top-quality tonkatsu in the South Bay, Tonkatsu Marushichi absolutely delivers! Honestly, this was the best katsu I've ever had. read more

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The perfect picnic food!! Katsu boxes to go. The flavor is goood and meat quality is super yummy. The rice was delicious. The only thing I wish is that the panko be crispier. But maybe that's because I didn't eat it immediately. This place has better flavor but kagura is way more crispy. But I would definitely get this again. Someone else picked it up so I can't speak on how the ambiance or service was! read more

Tonkatsu Marushichi - Japanese Near Me - Torrance, California

I tried their Katsu Sando from Japan, and when I heard they were opening, I was a little excited. While there was some expectation, I already knew it wouldn't be as good as having one in Japan simply because ingredients are different (i.e., pork). I heard they had a crazy sale when they first opened, but I didn't bother going. Even though I work nearby, Marushichi closes too early for me to stop in. So far I have come here twice, and I think I know what I liked and didn't like. Ordering is done on kiosks and also online, if I am not wrong. They charge a ridiculous price for wasabi that isn't even fresh. You can order extra katsu sauce but not on the side. Hmm, I don't know why that's not possible, but it is not. Food? It is good. I tried the Premium (Pork Ribeye), Deluxe or Deluxue, Tenderloin, and Katsu Sando, so basically everything. They do have one with curry as well. The meat is tender for the most part. Deluxe was not as tender, but that is given. Out of the four that I had, I think Katsu Sando was the best. The reason why I didn't like the katsu as much was because of the breading. The first time I had it, I had it hours later, so the breading was soggy, and it easily separated from the meat. Like eating the meat and having to pick up the fried breading was no fun. So, I thought maybe because I didn't eat it right away, it was soggy and separating. On my second visit, I decided to eat it inside the store to test it out, and there was no difference. While the breading was a little more crispy, it kept on coming off the meat. I do not like that. The breading should stick to the meat, even after a bite. One more thing -- the only drinks available are bottled teas (Teas' Tea). I think adding some carbonated options, even just Coke, Sprite, or Japanese sodas, would've been a much better match for the food than tea alone. The store isn't air-conditioned, so it's pretty warm inside, but there are two tables with high chairs on each side if you choose to eat in. Lemon-infused water is available as well. Customer service is on point; nothing to complain about! While it's definitely worth trying if you're nearby, I wouldn't go out of my way for it. read more

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Oh Marushichi, your katsu is so delicious and tender. I wish you all the best at this location. There have been so many other restaurants that have not done well in this corner of the plaza. I really hope that this is not the case this time. Is it a little pricey? Yes. Is it worth it? Yes. Meat was delicious and perfectly cooked - a beautiful pink. The breading is also very well done and holds together nicely. It is crispy and not overly greasy. The umami of the sauce coats all the rice underneath and is not overwhelming sweet or salty. Pickles provide a nice sour and herbaceous counterpoint to the richness of everything else. The loin is supremely tender but the katsu has a little bit of fat that is so nice. I'm not sure which is better, tbh. Only eight bar height seats inside and a couple tables outside. They also had little bags of homemade croutons dusted in cinnamon and sugar as a complimentary snack. They are so delicious and addictive! Reminds me of churros. read more

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I had high expectations for this place, but unfortunately was a bit let down. The price is high for takeout style and for the small portion size. The deluxe pork was fatty and tender, but I felt it was missing a sauce. I ordered the wasabi which added some heat to it. The steam from the cover makes the katsu soggy. read more

Tonkatsu Marushichi - Japanese Near Me - Torrance, California

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I visited the restaurant during its opening weekend. It opened at 11 a.m., and I arrived just before noon--only to find a growing line. I ended up waiting about 20 minutes to place my order. During their soft opening, the menu was minimal, offering just two items. Unfortunately, the "Deluxe" was already sold out, leaving only the Katsu Sandwich available. What I thought would be a quick 15-20 minute stop turned into an hour-long wait. By around 1 p.m., the line had mostly died down but only because they had sold out completely. The only people still in line were the hopeful ones, crossing their fingers that there might be extras after all the pre-orders were fulfilled. There were no guarantees, but they waited anyway. There's no indoor seating, so we ended up eating in the car. Verdict: FREAKING DELICIOUS. The pork cutlets were THICC. It looked like they smashed the circular center loin to fit it into the sandwich. What gives it that pink center? It's likely cooked sous vide at a low temperature for 15 hours. I could be wrong, but that's my guess. According to the restaurant, "The signature pink color is proof that the meat is properly cooked and perfectly safe to eat." The sandwich build is simple bread, katsu sauce, and pork loin but the flavor was off the charts. Soft, savory, and satisfying. I'm definitely coming back just not until the hype dies down a bit so I don't have to wait another hour for a sandwich. read more

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I read somewhere that this restaurant from Japan claims to serve some of the thickest tonkatsu. It did take me back to Japan where these thick cuts of pork are made into katsu and served with egg and rice. This place is take out only and can sell out before closing time. It just fairly went through the soft opening but it seemed efficient and I didn't have to wait too long for 3 orders to be made. I did get the meal set and it was packaged so cute in a bento box. The pork was not dry. They do pour the sauce on top of everything before packaging it and maybe we traveled no more than 10 mins and the crispness of the katsu was lost. Not sure if it would be appropriate to separately package it to maintain the crispness. I did have it with kizami wasabi and it added a bit of a kick to it which I loved. The egg was fluffy and the rice was perfect with the sauce covering it. You order on the kiosk and with just a few items it made it simple and quick to order. Next time I do want to try the sando. read more

Tonkatsu Marushichi - July 2025 - Japanese Near Me - Torrance, California

We popped in at 1:47 on Saturday. There was a small line and everything was sold out except the curry. We took 2 orders to go and it cost $46.10 including a few bucks tip. The package was wrapped nicely. However it's pretty pricey for what you get. There's 4 pieces of pork loin and rice. No condiments except a dash of pickles. Since it was to go only the tonkatsu was soggy when we got home. Overall I was underwhelmed. We went because Stephen saw people posted it on instagram. The curry was pretty thick and I guess it is what they're known for. It's like gravy at thanksgiving more than curry. I don't think I'd go back. There's so many places in socal that has curry. Even the South Bay has some good places. Take out only and be prepared to wait. read more

Tonkatsu Marushichi - Curry $20, a bit pricey imho. (Taken 7.18.2025) - Japanese Near Me - Torrance, California

very good very yommy very nice quality! it's really filling despite how pricey it is. but worth to try once or twice -- especially if i come back around this area! takes me back to japan :') read more

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The food was pretty good. The breading and katsu for the pork ribeye was very good. My issue is that since it comes in a closed box, similar to other experiences here for takeout. The katsu becomes soggy and soft and the steam just softens it. I ate it in standing tables they they had, so I had it fresh. The pork ribeye was super tasty and fatty. The meat was very tender and very great quality. The rice had a bit too much sauce in it but the egg was nice and fluffy! You order thru a touch pad and the food is made to order which guarantees freshness. The staff was super nice and very polite! The decor was very minimalist and there was lemon water available if you're waiting or choosing to eat there standing. read more

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If you enjoy katsu pork or just like pork there are very good pork items - there was a line of people when I arrived. My partner proclaimed the sandwich "OMG good" while I chose the tenderloin which was very good. The place is take out only and is in the same location as my former favorite bento place then my favorite curry takeout. Marushichi is really takeout only so the ambiance is almost nothing except friendly customers and some interesting photos of related locations in Tokyo. Easy parking is nearby. The prices are a bit of a high for middle of day/ lunch takeout. The portions are large to ensure leftovers so it really is about $12 per meal. Also, the packaging is nice - maybe too nice for a lunch, lol. The menu currently seems pretty limited with Katsu on a bed of egg and rice; a katsu pork sandwich; and, katsu pork curry. Everything seems at least $20. It almost makes one wonder if this is a pop up location. I hope it stays around longer than its predecessors. read more

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Tasty pork tonkatsu to-go. Went during the week of their grand opening. Was a clean place, but noticed it was really a takeaway only restaurant (at the time). Ordered the tonkatsu - the pork was delicious and very well prepared. The egg was good, along with the rice. The price paid was fine - think it was about $15-$17. This was the grand opening price though and noticed the menu had it for about $23 regularly. That's a little steep, but perhaps there's more food that comes with it. Overall - delicious food and if there are lunch specials, wouldn't mind coming back. read more

Tonkatsu Marushichi - Japanese Near Me - Torrance, California

Japan's thickest and most tender tonkatsu has arrived in America! Tonkatsu Marushichi is the newest tonkatsu spot in the South Bay and is located in a plaza with a good amount of parking spots. Since they are newer, you can expect a line and wait times. Keep in mind that they are takeout only, so plan accordingly. Wifey and I pulled up for lunch around 11am and there was no wait yet. For their menu, they have katsudon and sando options to choose from. Wifey chose the Deluxe Katsudon and I got the Katsu Sando. I would highly recommend eating the food right away or soon after receiving it as the crunchiness of the tonkatsu can get soggy if sitting for too long. Overall, we thoroughly enjoyed every bite of our food. All of the staff here are friendly and welcoming. I would definitely recommend stopping by at least once to experience what they have to offer here. From Tokyo, Japan to Torrance, California: Tonkatsu Marushichi welcome to SoCal! read more

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Tonkatsu Marushichi is a little overrated and a master class in marketing. If you're expecting the crispy, flakey crunch from traditional tonkatsu from Japan, you should go elsewhere. The signature of Marushichi is the juicy pink cutlet that is tender and soft. However, since it's only to-go, the fried exterior gets soggy by the time you get to the meal. And it's just okay. I honestly prefer Kagura for the price you pay at Marushichi. A+ for presentation of the meal but it's an added cost that I'd rather go into the food instead of the container. Because it just opened, expect there to be a line. I arrived at 11:05am and there was a long line already. Within an hour, they'd received over 30 orders and it took almost 40 mins to get my order. read more

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Wow, there's been so many Japan-based chain restaurants opening in LA lately! What a treat! I visited during their grand opening (July 7th)! They were having a special promotion for the first 77 customers: Deluxe Katsudon at $7 (instead of $22). I came in 30 minutes before opening. There was already a line forming outside (which is no surprise nowadays). It took about 1 hour and a half from joining the line, waiting for the store to open, to actually getting my order. I found out about their grand opening and promo through social media. Prior to this visit, I've been to the Tokyo location in Ikebukuro for dine-in. I didn't get to see their take-out packaging in Japan, but it seems like they're going for the premium omiyage / bento style here. Consistency-wise, it's about as good as the one in Japan. Extremely tender and juicy pork cutlet. Which is (without a doubt), probably the best you can find in LA. The only catch is that since it's take-out, there's no condiments bar, which is provided when dining in. Price-wise, it's definitely on the high side. It's a premium meal. If it was a dine-in restaurant, maybe I'd consider (since it comes with table service and a proper place to sit), but if it's take out, I think $15 (instead of $22) would be a fairer price for the Deluxe. But yeah, we're getting more awesome options in the area now, and I look forward to more! I highly recommend this place for tonkatsu. Warning: once you try it, other tonkatsus in LA won't be the same. read more

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TL;DR - juicy, tender, and THICK tonkatsu with a crispy exterior. Really good and Id come back! I was here for their for their grand opening and I was not surprised there was a long line around the corner of the building! This store is popular in Japan for its gigantic tonkatsu. Ive heard they claim it to be the thickest tonkatsu in Japan and I would not be surprised when I saw their 1lb option. There was a lot to eat! They're known for the Yaki Tonkatsu Deluxe. Crispy on the outside and really juicy and fatty on the inside. I was curious to know if the juiciness and tenderness would be sacrificed for the size of the katsudon but surprisingly it wasn't :] I learned the meat is slowly cooked for a long time, and then battered and fried just before serving. The regular price is $22 which may feel a little bit on the expensive side (grand opening price is $7). However, given how good the tonkatsu tasted with the rice and egg underneath, I'd say its worth it! The service was very friendly and professional. No area to sit to eat though, but its still the grand opening after all. Im happy to see they opened here. Highly recommend and would come back! read more

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I visited Tonkatsu Marushichi, a long-established restaurant originally from Monzen-Nakacho in Japan, now open in Torrance. It was my first time trying yaki tonkatsu. The egg is cooked differently from a traditional katsudon, giving it a unique and delicious twist. The sauce is sweet, Kanto-style, which I really enjoyed. The food was great. One thing it would be helpful if they could let customers know approximately how long the food takes after ordering. Orders are placed either online or through a computer at the restaurant. Overall, a tasty and interesting take on tonkatsu, and I'm glad to have this option in the area. read more

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Small little shop with two tables outside and some seating inside. It is a self-seating, so there might not be seating available if it's busy. You have to order via kiosk, but there is a worker if you have any questions. There's also a water station for free water inside. I had the premium ($28), which is on the pricier side, but I thought it was worth it. The meat was melting in my mouth! I ate my meal there, so it was fresh. I would say it's probably the best tonkatsu that I've tried so far and would recommend people to try. read more

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