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    Torme

    4.2 (184 reviews)
    Closed Closed

    Torme Italian Restaurant Photos

    Business Info

    TORME ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Romantic

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    Recommended Reviews - Torme

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    Reviews With Photos

    a sign for a restaurant with a knife on it
    Beth E.

    Torme is tucked away from most other restaurants so it is a chosen destination for a meal. We celebrated my husband's birthday. He was pleased with everything. They bring a starter plate of warm herb bread which had we known we probably would've skipped the Burrata (which also had bread). However, they were different and delicious and it was nice to have the variety. Our salads were fresh and tasty. Each entree had delicious seasoning and flavor. Our server, Isaac, was friendly. The only issue I had was we were seated at a high top and for the length of our meal the seats became uncomfortable for my legs. I would've preferred a regular table. Now I know for a future visit. And because there were several choices that interested us, we will be back. The outside seating area is currently covered by a tent. We were inside so I can only assume there are heaters. They did seat a table out there while we were dining.

    Jen N.

    Made reservations for a nice evening out. The service was very professional. Small and intimate dining area. The food looked and tasted wonderful. Our dinner was not rushed either. It was a very pleasant evening. Definitely recommend for a relaxing evening of great food.

    Shelby C.

    Excellent food, service, and ambiance! I went twice- once we sat outside, and the other time we sat at a high-top table inside. During both visits, I was blown away by the quality of the food. I tried the pastas that each of my friends got and was highly impressed, but I absolutely adored my salmon and risotto- the textures and flavors were outrageous. I will definitely be back when I'm in town again!

    Filet mignon
    Monika S.

    We just got back from Italy and this was by far the best meal me have had ever! I don't like octopus, but I actually loved it here. We had stripped sea bass, salmon, the filet mignon, lamb chops, and a mixed seafood plate. The wine was wonderful and the service was the cherry on top! I can't believe we have such a gem in Prescott, I would recommend it to everyone!!

    Spinach linguini with salmon

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    4 years ago

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    4 years ago

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    3 years ago

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    3 years ago

    Some of the best food and drink in this neck of the woods. Looking forward to heading back soon!

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    2 years ago

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    3 years ago

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    2 years ago

    Amazing hidden gem! Bouillabase was out of this world. Service at the bar was perfect and I will definitely be back.

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    3 years ago

    Business owner information

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    Barry B.

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    4 years ago

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    2 years ago

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    4 years ago

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    3 years ago

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    2 years ago

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    2 years ago

    Excellent food, service, yes pricey yet you are paying for quality, handmade pastas. Everything was yummy.

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    2 years ago

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    3 years ago

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    4 years ago

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    2 years ago

    Great staff, lovely small restaurant with a big patio and delicious, beautifully prepared food.

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    3 years ago

    Erik is the best chef ever! Can't wait for my next visit to Prescott as he always has something familiar but new for the taste buds.

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    4 years ago

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    3 years ago

    Incredible selections! So fresh and fabulous service. Nice atmosphere too. Went for lunch, will go back for dinner for sure!!

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    2 years ago

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    2 years ago

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    2 years ago

    Very good I will be back , everything exceeded my expectations, I had the pasta pezzale, and the Buffalo ravioli. Everything is great.

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    2 years ago

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    Barry B.

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    4 years ago

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    4 years ago

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    2 years ago

    Food and service were outstanding. I want to try everything on the menu but the ahi salad will be very difficult to pass up next time!

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    3 years ago

    Almost perfect. Great food. Excellent service. Nice ambiance. First time there but will go back.

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    3 years ago

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    4 years ago

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    Barry B.

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    4 years ago

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    3 years ago

    Delicious food, wine , beer. Service is spot on. Recommended fine dining. A little hard to find - building is rather unassuming.

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    4 years ago

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    2 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    Page 3 of 5

    Ask the Community - Torme

    Do they take reservations?

    Yes!

    When time does dinner menu start?

    Dinner service begins at 4pm Monday - Saturday.

    View All 5 Questions

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    Always my first stop when we come to visit Prescott…read more. Hands down the best service always and the most amazing food. Leaving pictures so you can see how great the food really is.

    With a craving for pizza we found this place through a map search for restaurants as possible…read more The place is quaint with a Southwest ambiance. It was full of patrons for dinner and we were seated right away in a cozy booth. Strangely the table was far short of the seating. The menu is broad with all the typical Italian selections. We put in our drink order and I had a Argentine Malbec. It was rich and delicious. We started with an appetizer of Arancini. These traditional fried rice balls were huge, two of them. Mixed with peas and other tasty ingredients, the exterior were nice and crunchy. Cooked perfectly they were delicious with a cup of Marinara to pour over them. The pizza we ordered was the 18" Mediteraneo with grilled chicken, ricotta and mozzarella cheese and a pesto sauce. The 18" was very adequate sized for four hungry people with some left over. The pizza was good yet a bit off in that the cheese overpowered everything else. I do not recall eating any chicken or tasting the pesto. The ricotta seemed to be a unique ingredient yet it doesn't seem to set properly as if it was applied frozen (?) The service was extroadinary, so friendly and accommodating. The only mistep which is probably a kitchen problem is we waited and waited for the appetizer. When it finally arrived the pizza arrived literally right on top of it with not enough room on the table. I'd return to try some of their other Italian offerings.

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    Torme - italian - Updated June 2026

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