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If you're craving a quesadilla, visit this restaurant!! It's such a solid choice when it comes to Mexican food. If you like pastor, you will LOVE it here. I ordered a pambazo on my recent visit just to try something new and it hit! I tend to gravitate towards the tacos and quesadillas at this spot but I have a new favorite dish. I love coming here and chopping it up with my family. Nothing like bonding over some good Mexican food!
My go-to is the paisa alambre with light cheese which consists of beef, nopales & mushrooms. Consistent friendly service & fresh piping hot food. The sauces do have a kick. Yum!
This place specializes, in, well, tortas - which are Mexican sammies. Many varieties are offered here, and from what I can tell, you can't go wrong with anything you choose. I have had a quesadilla here, as well as the Hawaiian Torta, and both were delicious. My colleagues also RAVED RAVED about their tortas, and we all broke out in a sweat as the salsas are FIRE. The red one, feels like literal fire, which is a good thing. For starters, you get chicharrónes, which are a wheat wheel snack. They can be tricky to have salsa with but are still a nice crunchy offering to tide you over until the food comes out. It can be a little loud in here, and the seating can fill up quickly, but for food and service, you won't leave disappointed.
Found this place on a whim on my way to drop off the misses at Dallas Love so I wasn't expecting much. What I ended up finding was a diamond in the rough. I was quite happy with what we had for breakfast. It was just supposed to be a quick and easy meal before a trip but it turned out to be a memorable one instead. The best item from our order was the quesadilla de chicharrón prensado. The quesadilla had all the right balances of meat and cheese wrapped in a very crispy outer shell. Typically, I think of a quesadilla as an appetizer more than an entre but this thing was huge and amazing without a doubt. Complete and utter surprise. We also had the chilaquiles with beef (bistec) and salsa verde with a side of beans. The chilaquiles were cooked quite nicely and the chips were still hard and not soggy. The plate was a delight to eat and I have no complaints. Lastly, we had a taco de lengua just to try out the taco. The taco itself was not bad but it was not the greatest by any means. It was your typical taco. Overall, I had a great experience and this establishment and the staff was attentive and amazing. I would definitely recommend this place and I will definitely return.
this place is more like 3.5 out of 5 stars. We had some time before our flight from love field, so we wanted to grab something nearby. i messed up. to come to a place with the name "torta" in it and not get a torta is a big mistake. I actually ended up getting a pambazo instead... which was not good. it was too starchy with all the potatoes in it. We also ended up getting a tripa taco and an al pastor quesadilla. These items were a lot better than the pambazo. I rarely get the tripa meat, but this place cooked it very well and i think i'll get it again at another mexican place. for drinks, i wanted a pina agua. and to be honest, it tasted fake. Not sure if it was bottled, but it definitely didn't taste authentic. Didn't have small chunks of pineapples in it... Typically you can find real pina agua at mexican super markets if sell agua from a jug. I don't know if its just me, but all the three sauces they provided were just too spicy. i couldn't enjoy the food with the sauces. The only sauce i liked was the simple tapatio they gave with the free chips in the beginning of the meal.
Lunchtime in N Dallas, at one of my fav spots. Ordered 2 quesadillas, one is carne de rez, the other is huitlacoche (darker one) with pollo. And you get the complimentary pin wheels w/ valentina, and choice of hot salsas ... For those wondering, Huitlacoche is a type of fungus that grows on corn in Mexico. Its has a purplish, dark grey color to it when harvested. I tried it for the first time at an open market in Mexico City last year, and it wasn't bad at all. What does it taste like you wonder, to me, it really doesn't have a taste, but if i had to compare it to something, Its just like eating a mushroom. Not too many taco places here in the DFW offer this delicacy, so if you want to be adventurous, and try something totally different, stop by here, and order yourself one. If you do, let me know what you think...
I enjoyed the service, it was Sunday and lunch time and it was not packed. The food was great, I was pleasantly surprised with the three different options of Salsa at each table and the place was clean. Will be back when I am in the area.
This place seems to be known for its alambres. I tried the Alambres Insurgentes, which was tasty. They also have plenty of options for tacos, tortas, and quesadillas. Located near Love Field, the storefront has an indoor eating area and a small outdoor patio area for nice weather. All meals come with chicharrones!
I wish I could give this a 3.5 stars. I had the pastor, bistec, and suadero tacos. My girlfriend had the chicken pambazo. The tacos were good, the only thing that I didn't like were the salsas. The green and red salsa were spicy as hell and without flavor. I also had the chicken tinga soupe that was amazing!!! Definitely try it. My girlfriend's pambazo was flavorless. It was alright at best. The food came out pretty fast. The only reason I'm giving this 4 stars was because our waitress was extremely sweet and attentive.
Awesome place! I love how this place is so unassuming from the outside but the moment you look at the menu you think to yourself, "Yay! I made a good decision for lunch! I don't suck at life!" And immediately pat yourself on the back. I came here with a friend and for some reason was surprised that it was a sit down restaurant; I thought it would be more of a grab and go seat yourself. The menu is simple: tortas, quesadillas, sopes, gorditas, alambres and tacos mostly. I ordered two tacos al pastor and one suadero (the meat between the belly and the leg of a cow). Each taco I think was about 1.25 to 1.65ish. Very simple but very delcious. My friend's gordita looked pretty tasty too. I loved the chilled salsas they serve with the food. The green one is more creamy, the red is spicer.
Food was good and hot. 3 salsas to choose from. Go with corn tacos vs flour tacos. The gorita fell apart fast so eat it with a fork and knife. Tortas are pricey but look big. For the most part, this place is a little over priced but good food and steady flow of people. The pastor had great flavor ...next time I'll try other meats for an extra 1.50
3 months ago
Muy buenas las tortas, compré la Súper Torta D.F. y la neta me encantó. El pan bien crujiente, todo súper bien servido y llenador, de esas tortas que sí te dejan satisfecho. Los ingredientes se sentían frescos y con muchísimo sabor. También me gustó mucho el servicio, todos fueron muy amables y el ambiente del lugar está increíble. Tiene una vibra demasiado mexicana, de verdad me sentí como si estuviera en la CDMX por un rato. Entre la comida, la decoración y el ambiente, se siente bien auténtico. Definitivamente voy a regresar porque quedé con ganas de probar más cosas del menú. read more
19 days ago
Chicken tacos has no flavor.. maybe because I'm not Hispanic idk but has no taste at all and dry read more
1 year ago
My breakfast go-to! I visit the NW Highway location regularly by Love Field but their Mesquite location is really great too! I usually go for their Mañanero breakfast which is potatoes with chorizo and eggs, but have to also recommend their Chilaquiles Verdes. I consider the portions to be good as well as the prices. The service is great, the staff is very welcoming and attentive. read more
2 years ago
If you're craving a quesadilla, visit this restaurant!! It's such a solid choice when it comes to Mexican food. If you like pastor, you will LOVE it here. I ordered a pambazo on my recent visit just to try something new and it hit! I tend to gravitate towards the tacos and quesadillas at this spot but I have a new favorite dish. I love coming here and chopping it up with my family. Nothing like bonding over some good Mexican food! read more
4 years ago
This place specializes, in, well, tortas - which are Mexican sammies. Many varieties are offered here, and from what I can tell, you can't go wrong with anything you choose. I have had a quesadilla here, as well as the Hawaiian Torta, and both were delicious. My colleagues also RAVED RAVED about their tortas, and we all broke out in a sweat as the salsas are FIRE. The red one, feels like literal fire, which is a good thing. For starters, you get chicharrónes, which are a wheat wheel snack. They can be tricky to have salsa with but are still a nice crunchy offering to tide you over until the food comes out. It can be a little loud in here, and the seating can fill up quickly, but for food and service, you won't leave disappointed. read more
1 year ago
5 years ago
Found this place on a whim on my way to drop off the misses at Dallas Love so I wasn't expecting much. What I ended up finding was a diamond in the rough. I was quite happy with what we had for breakfast. It was just supposed to be a quick and easy meal before a trip but it turned out to be a memorable one instead. The best item from our order was the quesadilla de chicharrón prensado. The quesadilla had all the right balances of meat and cheese wrapped in a very crispy outer shell. Typically, I think of a quesadilla as an appetizer more than an entre but this thing was huge and amazing without a doubt. Complete and utter surprise. We also had the chilaquiles with beef (bistec) and salsa verde with a side of beans. The chilaquiles were cooked quite nicely and the chips were still hard and not soggy. The plate was a delight to eat and I have no complaints. Lastly, we had a taco de lengua just to try out the taco. The taco itself was not bad but it was not the greatest by any means. It was your typical taco. Overall, I had a great experience and this establishment and the staff was attentive and amazing. I would definitely recommend this place and I will definitely return. read more
this place is more like 3.5 out of 5 stars. We had some time before our flight from love field, so we wanted to grab something nearby. i messed up. to come to a place with the name "torta" in it and not get a torta is a big mistake. I actually ended up getting a pambazo instead... which was not good. it was too starchy with all the potatoes in it. We also ended up getting a tripa taco and an al pastor quesadilla. These items were a lot better than the pambazo. I rarely get the tripa meat, but this place cooked it very well and i think i'll get it again at another mexican place. for drinks, i wanted a pina agua. and to be honest, it tasted fake. Not sure if it was bottled, but it definitely didn't taste authentic. Didn't have small chunks of pineapples in it... Typically you can find real pina agua at mexican super markets if sell agua from a jug. I don't know if its just me, but all the three sauces they provided were just too spicy. i couldn't enjoy the food with the sauces. The only sauce i liked was the simple tapatio they gave with the free chips in the beginning of the meal. read more
4 years ago
Lunchtime in N Dallas, at one of my fav spots. Ordered 2 quesadillas, one is carne de rez, the other is huitlacoche (darker one) with pollo. And you get the complimentary pin wheels w/ valentina, and choice of hot salsas ... For those wondering, Huitlacoche is a type of fungus that grows on corn in Mexico. Its has a purplish, dark grey color to it when harvested. I tried it for the first time at an open market in Mexico City last year, and it wasn't bad at all. What does it taste like you wonder, to me, it really doesn't have a taste, but if i had to compare it to something, Its just like eating a mushroom. Not too many taco places here in the DFW offer this delicacy, so if you want to be adventurous, and try something totally different, stop by here, and order yourself one. If you do, let me know what you think... read more
3 years ago
3 years ago
3 years ago
I enjoyed the service, it was Sunday and lunch time and it was not packed. The food was great, I was pleasantly surprised with the three different options of Salsa at each table and the place was clean. Will be back when I am in the area. read more
2 years ago
2 years ago
3 years ago
This place seems to be known for its alambres. I tried the Alambres Insurgentes, which was tasty. They also have plenty of options for tacos, tortas, and quesadillas. Located near Love Field, the storefront has an indoor eating area and a small outdoor patio area for nice weather. All meals come with chicharrones! read more
4 years ago
7 years ago
I wish I could give this a 3.5 stars. I had the pastor, bistec, and suadero tacos. My girlfriend had the chicken pambazo. The tacos were good, the only thing that I didn't like were the salsas. The green and red salsa were spicy as hell and without flavor. I also had the chicken tinga soupe that was amazing!!! Definitely try it. My girlfriend's pambazo was flavorless. It was alright at best. The food came out pretty fast. The only reason I'm giving this 4 stars was because our waitress was extremely sweet and attentive. read more
Awesome place! I love how this place is so unassuming from the outside but the moment you look at the menu you think to yourself, "Yay! I made a good decision for lunch! I don't suck at life!" And immediately pat yourself on the back. I came here with a friend and for some reason was surprised that it was a sit down restaurant; I thought it would be more of a grab and go seat yourself. The menu is simple: tortas, quesadillas, sopes, gorditas, alambres and tacos mostly. I ordered two tacos al pastor and one suadero (the meat between the belly and the leg of a cow). Each taco I think was about 1.25 to 1.65ish. Very simple but very delcious. My friend's gordita looked pretty tasty too. I loved the chilled salsas they serve with the food. The green one is more creamy, the red is spicer. read more
5 years ago
Food was good and hot. 3 salsas to choose from. Go with corn tacos vs flour tacos. The gorita fell apart fast so eat it with a fork and knife. Tortas are pricey but look big. For the most part, this place is a little over priced but good food and steady flow of people. The pastor had great flavor ...next time I'll try other meats for an extra 1.50 read more
Overall: it was something I could eat if I had nothing else to eat, but I wouldn't deliberately eat here over and over again Details: I visited here on a Friday evening after wanting to try it for so long. Why did I want to try it? I'm not sure, given that it shares a parking lot with a Walmart. But anyway, I ordered a La Cubana and a bistec quesadilla. I was told the quesadilla had lettuce and cream, which kind of freaked me out initially because I was unaccustomed to that, and then in upon eating it my freak out was justified, because I personally thought it felt off. The La Cubana was huge huge, and I normally don't fine most food to be huge. It's like a giant sandwich made up of every meat you can imagine. In my opinion, it was an object of quantity rather than quality. I didn't even eat the entirety of my portion of the Cubana. After trying the quesadilla, I didn't like the lettuce there. But I just don't like lettuce in general, so maybe I should have asked for it without it. But even without the lettuce, it would still not have been higher than 3 stars. It was mostly affordable, which that's nice. And I love getting a good value (size) for your dollar. But in my opinion, the food quality could be improved a bit. read more
2 years ago
8 years ago
I'm from Mexico City, and trust me, this food is exactly the way it is over there! I've tried the milanesa torta, the chicharrón quesadilla, huarache, sope, everything tastes awesome! Salsas are the Best!!! read more
10 years ago
Walked in and immediately were happy. The food was fresh and spicy. We ordered the Mexicana torta and a chicken quesadilla. They delivered two different types of salsa too, a green one and a red one. The green one was tasted really good and had some avocado in it. The red one was really spicy, but brought good heat to the quesadilla. The servers were awesome and the food was delicious. Good flavor, good prices, and good time. read more
3 years ago
3 years ago
4 years ago
9 years ago
Delicious but kind of greasy. This restaurant was recommended to me by one of my co-workers. I had three tacos al pastor, and it was cheap. I only ordered take-out, so I can't comment on the service. The crowd was mostly Mexican, so that's a good sign. I liked them, 4 stars. read more
7 years ago
This place used to be my go to spot for authentic Mexican food until recently. Sometimes the to go orders take upwards of 30 minutes and I've started getting weird cuts of meat. It seems like they just scrape all the burnt fine pieces off the grill and pass it as a taco. I've been grossed out too many times now, I'm pretty sure I found a cyst or something at one point and some weird skin occasionally is found on the steak. Damn shame. read more
5 years ago
Honestly, one of the better Mexican food restaurants that I've been to. Everything was very authentic and the food was delicious. The options are a little limited and their menu is pretty small, but everything I've ordered is good. The only reason I don't give it a full five stars is because the food is kinda pricey. The portions are big, so it kinda makes up for the price. read more
You know a place is authentic when the waitresses only speak Spanish and the crowd at the restaurant is mainly made up of Mexicans. Got the chicken quesadilla and pork taco (al pastor) and loved both. The quesadilla is definitely different from the ones you would get at Tex Mex restaurants --comes in a thicker corn tortilla that's crispy on the outside and soft on the inside. Also comes with two sauces (the green one is really hot beware!). The pork taco was my favorite part though. The meat was extremely tasty and flavorful and was deceivingly small but filling. Would definitely recommend you come here and experience what real Mexican food tastes like! read more
3 years ago
5 years ago
7 years ago
So incredibly filling, flavorful and delicious! The choices of meats are chicken in different spices and flavor, beef and pork. They are generous with the meats in the fishes I have ordered thus far. I love that the bistek on the gorditas are finely chopped and full of spices! The quesadillas are hot and melting with white cheese and your choice of meat. Note: there is a right side entrance where you can order your dishes to go. THIS PLACE IS GOOD!!! read more
I was going to go with tacos or a torta, but decided to branch out. I ordered the alambre. I had never heard of this amazing dish until now, it's now one of my favorites. There was plenty of cheese, the corn tortillas were obviously freshly prepared, the hot sauce selection was wonderful. I'm not sure I should have eaten this Saturday dish before I am to get on a flight the next day... read more
16 years ago
I can't believe there's not one review on this place...This place is awesome!!! The address kind of confuses me...it's right down the road from el paisano. I love everything here. My favorite is the huarache that's made from blue dough, topped with any meat of your desire, lettuce, crema and cheese. Also, try the quesadillas and tortas here! *drool* Here's their ad on youtube to get a glimpse of the food~ http://www.youtube.com/watch?v=vFaWEFPlq6s read more
8 years ago
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Tortas Insurgentes - mexican - Updated August 2026
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