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    Totowah

    3.7 (266 reviews)
    Closed 10:00 am - 9:00 pm

    Order Totowah Takeout or Delivery

    Totowah Photos

    TOTOWAH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Totowah

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    Dduk Bbokki
    Steve S.

    The katsu is 2 pieces and super dry. Back in the day, it used to be huge thin juicy katsu - not anymore. Udon and dduk bboki was similar or worse than instant ones you can buy from the market. Oh well...

    Receipt
    Melanie P.

    Be aware of their credit card processing fee. They charge you extra 3% if you pay with credit card. Thier CASH PRICE is the actual price and their CARD PRICE is with 3% added to total. I know many restaurants charge credit card processing fee but at least they can post sign that they charge the fee. Inform the customers!

    Laura L.

    You will leave here feeling very full and satisfied. The portion sizes are very large. I've tried the donkatsu, omurice, spicy rice cakes (ddukbokki), and army stew here. They were all very good and filling. They also provide some side dishes and miso soup. There's free self serve ice cream that you can have for dessert as well. I believe they used to have this in the past, but stopped due to COVID. Now they brought it back! Would definitely recommend coming here!

    Cecilia L.

    Overall 3.5/5 - large portions and as long as you order the right items you should have a decent exp Beef nood soup 1/5: not expecting to be so sweet - would avoid this Kimchi fried rice 4/5: basic but done well and great portion size Budae jigae 3/5: flavors not that great here Fried fish fillet 3.5/5: tempura done decent here and you get 2 big fish fillets Half half jambong/jjajangmyun 4/5: love the split choice and jambong tastes great! May lack some protein/ meat here tho Chicken cutlet 4/5: like other dishes the serving size is great and chicken cutlet with cheese goes well with the sauce they provide

    B1. Ddukbokki ()
    Elle K.

    Ordered takeout. Very friendly service and nice and spacious eating area. The ddukboki that we had was average. The rice sticks tasted nice and fresh. Chewy as it should be. However, the sauce was way too spicy. They should consider allowing for different spice levels.

    S4 Cheese Buldak ( )
    Katie A.

    absolutely massive portions, especially the tonkatsu! we ordered 5 entrees and 4 shareable dishes for 6 people and the total came out to $180 with tip and taxes. The cheese buldak wasn't too spicy, and a bit sweet which was great for my palate because I'm not tooo good at spicy. the crab fried rice was unfortunately imitation meat but it was still delicious! I paid $5 extra for some jjajang sauce on the side and they gave me a huge portion of fresh sauce, so I took over half of it home. the kim mari and fried dumplings were delicious. my friend loved his bibimguksu (bit sweet side). we couldn't finish the soondooboo but they had generous portions of seafood including squid in there. the only meh one was the soondae because it was way over cooked. seasoning was there but just not the right texture! i'd definitely come back and take friends here! great bang for your buck :)

    F1. Donkatsu ()
    Jackson W.

    Got takeout from here. Thought the food was decent, but nothing really blew me away. The best thing I had was probably the donkatsu. I also ordered the curry katsu, rice cake & dumpling soup, seafood tofu stew, and kimchi fried rice. I didn't like the curry, but everything else was fine. Prices weren't too bad, and everything was well packed. They do have a huge menu. So I may try some of their other items next time.

    Ja N1. Jjajangmyeon ()
    Lily T.

    Pretty decent food. We came here for a quick lunch and was not disappointed. Prices were decent and the portions was pretty generous. The inside was spacious and clean. We had the fried chicken with scallion and that was better than expected. It was made with tender pieces of white meat chicken and served with a sweet and spicy sauce and honey mustard. The chicken was very crispy and went very well with the scallion on top. We also ordered the jajangmyun and the bibim naemgmyun and both were delicious with loads of flavor. The bibim myun was so refreshing on a hot summer day. Overall a good spot in the area

    Emily C.

    Wow. Place went downhill so fast. I used to love this place. Loved it. I live 2 hours away but it used to be my goto place. First time after pandemic, understandable the price went up but then why did quality went down? Spicy korean rice cake dish was too sweet and tempura was too salty and Budaejjigae was too salty as well Hmm. Too bad. And bit sad. Server was attentive. Oh also, interior was different too. I miss old days

    Harry S.

    Ordered the cheese donkatsu and the spicy cold noodles. The donkatsu was well seasoned with a rich, savory flavor profile. The sauce was a tomato based gravy that was both savory and sweet. It also came with a salad and potato salad. The cold spicy noodles was fresh, bouncy, and had good flavor. A thing about this place is their enormous portion size. You can seriously feed 2 people with one entree. Cheers!

    kimchi cheese pork cutlet
    Joyce K.

    I'm so happy I came here and hope to come back soon. It was my first time trying the kimchi cheese pork cutlet and they really don't skimp out on the size haha. The portion was huge and that one dish could easily fill two people. The spicy rice cakes with ramen was good too, but that in itself is a pretty simple dish and hard to mess up. They provide some side dishes and miso soup as well. They refilled my soup when I first finished it without me having to ask LOL thank you :,) I like how they took proper COVID precautions as well. They take your temperature right as you enter and there are curtains to separate you from other parties/tables.

    Idk why the picture came out very orange lol. Definitely not this color tone. It was delicious!
    Ryan L.

    Will go again - This review may be far overdue...Totowah is one of my favorite Korean restaurants. The reason being that there are a number of options to choose from that is definitely above average quality. One of the most famous is their donkatsu: Korean fried pork cutlet with gravy. There's also an option with cheese, which I order everytime. However, the no cheese is excellent as well. Make sure to ask for the gravy on the side. What can I say, their donkatsu is very crunchy (probably double fried like Korean fried chicken), sweet and savory with that gravy sauce. Because of being fried, the pork cutlet is very juicy and makes your mouth water with every bite. The gravy is thick yet liquid enough that it pours smoothly out of the metal genie-looking bottle, if you order it on the side. Among other great options are the bibim mandu, cream donkatsu, jjampong, and many more. It is tough to choose a bad item here. But if you do...that's your fault lol. Stick to the popular dishes. For COVID times, unfortunately, there is no outdoor dining. They have dine in with tables separated by a plastic covering, similar to many other restaurants these days. The interior has a casual ambience with almost wodden everything from tables to benches on one side. Nonetheless, it is clean and seems to be managed well. No parking lot, street parking with meters but price is not bad. They also take credit card.

    B6: Spicy rice cake stew with cheese & pork cutlet
    Audrey T.

    Cute and low key no frill Korean food place. Came here on a rainy Sunday night and this place was full! Simple interior with around 8-10 tables in the back. They have a very extensive menu of all kinds Korean dishes you could think of. Definitely triggered my decision paralysis lol Tried the C17. Beef Japchae Over Rice ( ) - Pan Fried rice with stir fried vermicelli noodles, vegetables & beef - it's basically carb on carb on carb! The spicy rice cake stew with cheese and pork cutlet was quite interesting. Wish there's more sauce and cheese. The food was decent both in terms of portion and flavor, but nothing too special though.

    Padak

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    3 months ago

    Every food and people are outstanding. This is our family favorite. Restaurant is very cozy too

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    1 year ago

    loved the service here! great food for a reasonable price, and a really nice clean atmosphere would recommend!!

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    Page 1 of 7

    Ask the Community - Totowah

    Any vegan dishes?

    Korean spicy ? rice cake is vegan dish. You just have to simply ask to not include boiled eggs. And bimbimbab.. which is rice with various vegetables that you mix with korean peppers paste sauce can be also vegan food. You simply asked to not add… 

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    Soosanghan Kotedaeji

    Soosanghan Kotedaeji

    4.3
    (48 reviews)
    0.3 mi

    absolutely love this spot! This Korean bbq spot is different that other kbbqs in that it focuses…read moremore on pork meat. We opted for the $90 2 person combo which came with your choice of 3 meats. Our server helped us and recommended us to try the dry aged pork belly, pork jowl and marinated pork short rib. All of the meats were incredibly good! The pork combo also came with the fluffiest steamed egg and your choice of soup. They also gave banchan which was your typical kimchi, pickled radish, corn salad, as well as tteokbokki, pajeon, and raw marinated crab! Overall, we loved the food here. Service was amazing, our server was super attentive and helpful. He grilled all of the meats to perfection! Highly recommend coming here

    We descended like a plague of hungry locusts here a comfortable 45 min or so before Jesus Hour was…read moreup (AKA Korean church). That gave us enough time to have the place to ourselves and order literally everything they could think to serve us. This was easily one of the best KBBQ experiences I've had. The meat cuts were all perfectly marinated and grilled, from the Dry-Aged Pork Belly, to the tender Pork Jowl, to the juicy Marinated Pork Ribs. The Budae Jjigae was savory comfort, and the Shin Ramen Fried Rice was not only abundant, but served in an adorable heart shape. Even the Kimchi Stew and Gyeran-jjim were more umami than the countless counterparts I've had elsewhere. On top of that, we got more ban chan than an attention-starved halmoni hosting her first family reunion in 10 years. Everywhere I pointed my chopsticks, I touched food. It was delightful. If I can ever gather enough people, I'd gladly infest this place again.

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    Jokbal
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    Pajeon IG: @thephotographerfoodie
    Gomtangjip

    Gomtangjip

    4.5
    (69 reviews)
    0.3 mi
    $$

    I was pretty excited to try this place out because I haven't had gomtang in quite a while and the…read morefact that they have seolleongtang as well was cherry on the cake. Came on a weekday night and there weren't many people in the store. - Deluxe Gomtang - I think the difference between the normal gomtang and the deluxe version is that they give a bit more meat and rice. I really liked the gomtang as the flavors were really rich especially when elevated by the pepper. - Seolleongtang - Clear and beautiful broth that went really well with salt. I felt like the meat was not as tender as I hoped but still made me think of my favorite Korean restaurant where I grew up. - Kong-guksu - I didn't know what to expect of this dish as I've never heard of it or tried it before but I didn't really like the dish. No matter how much salt/pepper I put in, there still didn't seem to be a lot of flavor. I ended up dumping the Korean Pickled Onion banchan in which helped elevate the flavor a lot. - Mini KimchiJeon - When I read this off the menu, I though the kimchi pancake would be extremely small but it turned out to be quite bit and very delicious. It was super crispy on the outside with soft insides stuffed with kimchi. I will definitely be back to this home-y restaurant!

    I really liked this place. To me, it screams authentic Korean comfort food. The menu is pretty…read moresimple. There aren't many choices, most of them are soups and they are all good. Decor is also authentic and minimal. There are no outrageous bells and whistles. The place has an atmosphere of that of a family business run by dedication and hard work. In addition, the prices are fair. Service was good as well. The woman at the front was pleasant and kind. I would come back on a cold day for a nice hot soup.

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    Wooga

    Wooga

    4.3
    (444 reviews)
    1.3 mi
    $$$$

    Ate here a few times since my last review and it's definitely the best kbbq in the area. It is…read morepricey but it's good value. You get a lot of food and the food is delicious and the meat is high quality. The service is always fantastic. We had a big party and were seated right away on a weekend. The waiter was patient and they were thoughtful of the 3 kids in our party, bringing utensils and plates for them. I think of Wooga often. It's so yummy. But if you want to gauge price a little, we went with 4 adults, 3 kids and ordered japchae (glass noodles), kimchi pajeon (pancake), 2 bottles of soju, drinks, a meat set that came with soup, 2 types of pork and 2 types of beef and it came out to about $350, tip included. If you're on the fence about coming, definitely come.

    We got the beef combo, which came with 3 different meat options, a steamed egg, and a kimchi soup…read more-- great value and variety for the price. The meat was fresh and tender, and grilled up beautifully alongside some mushrooms, garlic, and daikon on the tabletop grill. Loved that they threw in fresh herbs (rosemary/thyme) on the meat too -- nice touch. Banchan was plentiful and kept coming, so you're never short on sides. For dipping, you get a choice of garlic scallion sauce, soybean paste (ssamjang), or just salt -- all solid options depending on what you're grilling. Service was attentive and quick to help with the grill and refills without being intrusive. The restaurant has a big dedicated parking lot, which made getting in and out so much easier. Will definitely be back to try out the intestine options.

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    Wooga
    Beautiful beef!
    Beautiful beef!
    Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

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    Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.
    ONGA

    ONGA

    4.6
    (66 reviews)
    0.5 mi
    Locally owned & operated
    Speaks Mandarin

    My out-of-town friend was looking for a Korean breakfast spot, and she found Onga. It happened to…read morebe the perfect meeting point between where I live and where she was staying in New Jersey. We arrived around 8:50 a.m., and the restaurant was already packed, which is always a good sign. Luckily, two tables opened up just as I got there, allowing my group of three and my friend's group of five to be seated. Even though my friend was still about eight minutes away, the staff was kind enough to accommodate us, which we really appreciated. Every bowl was a hit. The kids enjoyed their beef soups, while the adults ordered the beef knee soup, with one person choosing the spicy beef soup. Each soup came with cooked sticky purple rice, a few noodles in the broth, and classic Korean side dishes like kimchi that rounded out the meal perfectly. The service was phenomenal from beginning to end. Despite how busy they were, the staff remained friendly, attentive, and efficient. The prices were also very reasonable, especially for the quality and generous portions. The only downside for me is that I'd have to cross a bridge to get there, otherwise I'd be a regular. If you're looking for delicious authentic Korean comfort food, open 24 hours, Onga is absolutely worth the visit.

    Rating: 4.4 Came to…read moretry for dinner after coming back from American Dream mall. We were staying in Fort Lee area and notice that they have a lot of Korean food options. We decided on this place because rating was pretty good and was open late. It's located in a plaza with Korean market, liquor store, cafe and such. Large parking area available in the plaza. Inside is small but clean and gives off traditional Korean restaurant vibe with of course Korean music. There were quite few Korean customers as well as staffs so i knew we were in the right place. They specialize in Korean beef soup. We ordered rice cake and dumplings and special beef rib soup. The fish came with purple rice and various kimchi and pickled veggies side dishes. They also serve korean hot tea along side the dishes. My special beef rib soup was very light and clear but full of beef flavor. Little touch with salt and pepper with pickled veggies and rice paired with very well. The meats were very tender and flavorful as well. Portion is quite large and i was not able to finish my bowl although i did help with another bowl of rice from my partner. My partner got the rice cake and dumplings beef soup. This one was a but lighter and needed more salt flavoring but also good. She liked her's better as she doesn't like heavier and fattier meat/broth. Salt and peppers are provided to adjust your seasoning as needed. Even though they could not finish the dishes i throughly enjoyed the food. What i like about Korean dishes is that even some are heavy and fatty they include lots of vegetables and healthy ingredients which makes it feel like you had a healthy meal and lots of nutrients despite eating out. Service was minimal but adequate. Overall it was very good authentic Korean restaurant that offers solid Korean beef soup. If you want to try authentic Korean beef soup and you are in the area this is the place.

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    ONGA
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    Entrance

    Totowah - korean - Updated August 2026

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