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    Veneto Trattoria

    3.9 (426 reviews)
    ModerateItalian
    Closed Closed

    Veneto Trattoria Photos

    Business Info

    VENETO TRATTORIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Good for groups
    Dogs allowed

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    Recommended Reviews - Veneto Trattoria

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    Prosecco
    jovita c.

    NO WONDER CHARLIE KIRK SAID IT WAS HIS FAVE This was phenomenal from start to finish I was greeted warmly, then seated on the lovely patio right at sunset Felt like I was in Italy I had a crisp Prosecco, enjoyed the fresh wonderful bread-- garlic butter? Delicious Lasagna with bechamel sauce- chef kiss Delicate homemade pasta layers enveloped the savory-- but not op salty-- bolognese sauce. Just delicious. I will be back

    Milanese di Pollo
    Treena C.

    What a lovely surprise this was. I have driven by this strip mall for years, but had not stopped in to try Veneto Trattoria until last night. There is plenty of parking in the parking lot which is shared with Houston's and the rest of the strip mall. We were early - we had missed lunch -so we arrived around 5:30pm with no reservation and we were able to get seated without a reservation. This is the perfect time of year to enjoy their outdoor seating. They have plenty of heat lamps if it gets a little cool. Shortly after being seated our server, Wanda, was over to tell us about specials and to take our drink order. They have a lovely fair priced wine list and I chose a nice wine for $12.50 a glass. Even their bottle prices are affordable. For dinner I asked Wanda for her opinion of the dishes I was thinking of, and she said the Milanese di Pollo was amazing so I ordered it. It is a version of Chicken Parm without cheese and it was so delicious. A little crispy on the outside and perfectly done on the inside. This is my new favorite dish! The red sauce was a nice accompaniment, but did not over power the dish. My dinner mate ordered the Scaloppine Special and ate every last bite. This is a wonderful authentic Italian restaurant that I will return to,but I think we got lucky this time and next time I will make a reservation.

    Veal Piccata-magnificent!!!
    Sylvia C.

    Ville piccata! Ville piccata! Ville piccata! I can't say enough about the veal piccata here! I just finished getting my hair done and was looking for a good meal. Then it dawned on me. I had some of the best veal piccata that I've ever had in my life at this place! I sat at the bar as usual and Felix the bartender was absolutely amazing! Anyway, I love love, love love, love the veal piccata here! Felix told me that the head chef had the day off, so the second chef in charge made the veal piccata! Baby, it was orgasmic! If you like veal piccata, this is the place to come! It's not on the menu but you can ask for it because they always have the ingredients! Oh yeah, and the bread is outstanding! Hot and fresh out of the oven!

    Menu
    Steven J.

    This was my first time trying Veneto and the atmosphere felt like I was in a little part of Italy. A lot of pictures on the wall and statues you one came from Italy. We had the meatball to start which was amazing and pruchitta was great to. I had the chicken and the lasagna. The lasagna wasn't that flavorful but still good to me. Service was very well and will give recommendations if you ask.

    Hugh C.

    My wife and I came across this place while looking for spaghetti for my two daughters. They squeezed us in and even though kids spaghetti wasn't on the menu they offered to make it happen for us. (Sign of true Italians.. "We make special for you!") Staff was very kind and attentive, the patio and interior were full of wonderful characters and the overall atmosphere was very charming. Food was on point and the menu was surprisingly priced well and a good value. I really enjoyed it and even though they obviously cater to an older crowd, my kids insisted that this place was 100 out of 100. Recommendation: I would keep the kids on the patio but friends and date night inside for cozy cocktails and more intimate conversations. Dress is dressy / respectfully casual. Overall, this place is a 'must visit' on my list. Thank you for taking such great care of us.

    Tiramisu al Cioccolato
    Kat V.

    We did not call to make a reservation so we got the small table right next to the bar that someone were sitting there. The food here is tasty and not too salty (I like it!). I got fettuccine with duck ragu sauce. The duck sauce is mild with a little bit of duck meat but it is delicious and goes well with the perfectly cooked fettuccine. We got tiramisu to go and this tiramisu is so delicious. I love the sauces on top. I enjoy this dessert and want to get some more.

    Patrick H.

    I've been here a few times and always had a good meal. This last time I sat at the bar and really enjoyed chatting with Felix the bartender. His recommended Super Tuscan wine was an excellent value. The Orecchiette Salsiccia e Broccolini with traditional Pugliese pasta sauteed with sausages and rapini was absolutely delicious.

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    7 months ago

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    3 months ago

    Sat at bar. Been the same for over 40 years. Great cocktail. Food was marvelous. Bartender Tim was great!

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    3 months ago

    Food is amazing and Tim is the best! We love date nights here. The restaurant is great!

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    4 months ago

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    4 months ago

    The most delicious food!!! All of our dishes were amazing! Delicious drinks, and great patio!

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    6 months ago

    It's a really comfortable place to go. Will is our favorite server. The ambience is old style Italian and the food is wonderful.

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    8 months ago

    Very authentic Italian food, reasonable prices, good wine list, excellent service. Couldn't ask for more.

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    9 months ago

    Wonderful food and service. Family atmosphere- you felt cared for along with good your nonna would have made

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    1 year ago

    Absolutely fabulous authentic food - the best we've had in the Phoenix/Scottsdale area. The service is warm and accomodating.

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    1 year ago

    Delicious food and wonderful service. Very authentic Napolese style cuisine. Small but great selection of wines.

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    DeFalco's Italian Eatery, Grocery & Deli

    DeFalco's Italian Eatery, Grocery & Deli

    4.3
    (2.7k reviews)
    3.6 mi
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    So this past weekend i went to De falcos expressly for chicken salad . I ordered a pint of that and…read morean italian beef to go . I rode there via bike. Got my order, went to bus stop . Now im thinking that the round container was the chicken salad . Turns out it was the au jus and no chicken salad . I called them and told them the scene . Jon was great and totally comped me and had it delivered with some rolls and 1/2 pint added . That was some outstanding customer care !!!

    We LOVED our dinner at DeFalco's so much we returned the next day... and the next!…read more For dinner on our first visit, we ordered the Chicago beef sandwich and spaghetti with meatballs. I highly recommend trying both, especially if you've never had a Chicago beef. The juicy beef paired with giardiniera is super savory. Damn! I'm craving it again. For lunch on our second visit, we ordered the Chief Beef special and a margherita pizza. This was, by far, the BEST margherita pizza ever! I think I've said that in another review... but for reals this time! The pizza was perfectly crispy on the bottom with just the right amount of basil to top off each bite. For dinner on our third visit, we ordered the clam linguine and an Italian beef sandwich. My husband says this clam linguine was better than the other versions he's eaten at Little Italy. The Italian sandwich was good, but not as savory as the Chicago beef. Can't wait to eat here, again, the next time we visit the Padres during spring training.

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    IL Purista on focaccia   Best.
    IL Purista on focaccia Best.
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    Italian Sausage
    Delicious!  Mind blowing good!

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    Di Maggio’s

    Di Maggio’s

    4.4
    (203 reviews)
    1.5 mi

    Di Maggios (and our server, Vince) made our anniversary so special!…read more We had an amazing first experience here. I saw a few of my foodie favs talking a out Di Maggio's on IG and it just so happened to be our anniversary week so I snagged a reservation. I did book a table at the patio and there are intense misters on. I did not know this, oops. But our server was so nice and accomodating and they were able to move us to a table inside. We got a nice little booth and were both amazed at the service we received. Vince is super knowledgeable about the restaurant, the history, the chef and dishes. Choices were hard to make but we landed on the arancini, the Don meatball, chicken parm and chicken alla michele. For our anniversary, we got a couple of drinky drink surprises which was so thoughtful. Don't skip dessert here - order the cheesecake! Apparently it is made by the chef's wife and was so delicious. I have taken my boyfriend to Banhams on a couple occasions and he much preferred the Di Maggio's cheesecake.

    We came to DiMaggios to celebrate my birthday with a party of 4 and this is easily one of the best…read moreItalian restaurants in Phoenix. This restaurant is very intimate and full of many authentic Italian dishes. There is no bad dish here, but my absolute favorites were the meatball for appetizer and barolo short rib pasta for entree. One of the only downsides to this restaurant is that it's smaller and not many tables compared to traditional restaurants, so the only way you're going to eat here is getting a reservation which can sometimes require up to 1-2 weeks in advance depending on the weekend. If you're lucky enough to get a resy here, then you'll be extremely happy with your experience because it's definitely worth it.

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    Chicken parm
    Chicken parm
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    Patio
    Uncle Sal's Italian Restaurant

    Uncle Sal's Italian Restaurant

    3.9
    (821 reviews)
    2.8 mi
    $$

    My Italian friend recommended Uncle Sal's as an authentic Italian spot -- so I had to go on that…read morerecommendation and I definitely thought the food was good. I did go on a first date here and maybe not as romantic as I would have liked -- much more of a family vibe -- or in the bar area was all about sports. It wasn't too loud so that was good since we were doing a lot of talking, LOL. It was a Saturday night and my date had made a reservation but it looked like we could have easily gotten a table without one. There is a parking lot but couldn't tell if it was easy parking because we took an Uber since we were drinkiing. I started with an espresso martini and I would give it a 4/10 -- I think the espresso used was low quality because it wasn't my favorite. My date got a whiskey old fashioned and he liked it. Service was pretty good -- it was a busy Saturday night. I wanted to order a glass of wine with my meal but the server was gone for some time so my date had to flag her down. I ordered the halibut with crab on top and the server recommended a white wine to pair -- I thought it was an usual suggestion but went with it -- she didn't even suggest which white - so I went with a Sav Blanc and it was actually quite good -- I didn't catch the name. We started with some shrimp cocktail and that was pretty good, sauce was tasty. The halibut was actually quite good and cooked to perfection - the crab on top was really good too -- it came on a bed of linguini which was too much -- I didn't really eat that. My date had the filet special with a lobster sauce -- it looked really rich and the portion was huge! He couldn't even eat it all. Overall I enjoyed my meal, I was quite full when we left, LOL! I didn't catch how much the total cost was but I think it had to have been at least $200 -- so definitely some dough will be dropped! But for a special occasion it is worth it.

    Visited a few times, it's a classic Italian restaurant with a great menu and welcoming atmosphere…read morewith amazing staff and even better food! On this trip we had a margarita pizza, chicken parm, and a side of meatballs, we also had a Caesar salad. Everything was 10/10 the freshness of each dish is present in the rich flavors, the freshest basil I've ever had on a pizza and as I love tons of it! The tomato sliced thin so it took in some heat and charred just a bit. The crust is like nothing I've ever had almost like focaccia bread but thinner the perfect crispiness. Now this chicken parm, it's huge we split it and left with 1/2! Comes with angel hair marinara and green beans, it's crisp but with a light breading and yet it's fully breaded again not like any chicken parm I've had, the angel hair marinara is super flavorful for a simple side plus buttery net not oil green beans. I'm not sure how they do it but I'll go back as many times I can

    Photos
    Table View
    Table View
    Sals House Salad
    Sals House Salad
    Entrance to Bar

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    Entrance to Bar

    Veneto Trattoria - italian - Updated July 2026

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