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    Viand

    3.7 (239 reviews)
    Open 7:30 am - 10:00 pm
    Updated 3 months ago

    Order Viand Takeout or Delivery

    Viand Photos

    Business Info

    VIAND ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Viand

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    Reviews With Photos

    Cappuccino
    Scott W.

    The highlight of my trip to New York for as our dinning experience. I loved the small neighborhood vibe that draws you in. We found this place by mistake and I love when the unexpected circumstance pulls you in a different direction and you have to make the best of a situation. Our food was delicious and the service was top notch. You can tell this is a fan favorite for the locals and if i'm ever back in the area I will definitely be back.

    HALLOUMI & FARRO SALAD
    Tamara L.

    Asked my dad where he wanted to go for Father's Day and his response was "Viand!" We love this local spot for special events and every day. He is pescatarian but loves soup. He gets so bummer when places don't have a vegetarian soup. But Viand had the vegetable soup which he loves! Then he had an impossible burger with fries. I had the halloumi salad with faro. Simple but FULL of halloumi, grilled to perfection! Yum!

    CHICKEN CEASAR WRAP
    Avery B.

    I went to Viand on a Thursday for lunch. 3 of us walked in and were able to choose our table and were seated right away. Service was great and the food came out faster than I've ever experienced in my life. Diner vibes, perfect spot for a quick casual lunch. Very bright and small on the inside. The lemon chicken soup was fantastic, and there was lots of well cooked chicken in the chicken Cesar wrap as well.

    Fruit cup
    Paul J.

    Looking for a good breakfast spot on the upper west side? Viand has you covered. We stopped in on a rainy summer morning and quickly found ourselves seated at an old wooden table with hot black coffee. Watching regulars mosey in and out, we ordered plate after plate of eggs, has browns, bacon, toast, fruit cups, orange juice, tea, and numerous refills of coffee. Each dish was prepared just right and hit the spot, satisfying our craving for breakfast eats. Viand is definitely a neighborhood gem - you should give it a try if you haven't already!

    Coin in food

    Received order with a coin in it. When we brought this to their attention, they did not apologize, lacked understanding,, and charged us the full amount However, they brought out meal and replaced it quickly.

    Root Beer Float
    Abbe K.

    My students from the west side rave about this place, so we stopped in for lunch on a school trip to AMNH. Everyone enjoyed a huge plate of food, and the staff masterfully managed orders from the 9 of us. The booths were clean, tables wiped, and I enjoyed a delicious root beer float with a generous scoop of ice cream, as a float should be. Despite being crowded, the post-Covid transparent barriers kept the noise to a minimum. So for a party of 10 or 2, Viand provides ample goodness on all levels.

    Grilled vegetable panini + side salad
    Craig G.

    Viand tries to fill the space of cozy yet chic diner on the Upper West Side. While the food has some inventive touches on diner classics (and more than ample portions), it doesn't justify the price tag. We stopped in for a late breakfast/lunch on a Saturday and got seated right away: service was efficient for the size of the crowd. The menu spans the usual mix of omelettes, sandwiches, griddled goods, and more: she did an order of creme brulee French toast and I went with a grilled veggie panini. The French toast came out as four big slices, coated in coarse burnt sugar and filled with a custard cream; it was delicious without being cloying though the strawberries on the side tasted like they'd been frozen and chilled. The panini was solid: grilled eggplant + squash + peppers + onions with goat cheese on toasted ciabatta. The vegetables were roasted well without being overwhelmed with char

    Buffalo CHICKEN WINGS
    dami d.

    Good for happy hour! Got buffalo wings and the house wine and was happy with my choices

    Hash Browns
    Vivienne C.

    I love how Viand feels like a upscale diner, but the food is still pretty affordable despite the pretty vibes. Was able to walk in before noon without a seating issue although if you came after noon there would be more of a wait. - Lox Benedict - I thought this was a pretty solid benedict. The lox was half cooked, probably from the heat emitted by the egg, which made it an interesting texture to eat. I really appreciate the hash browns as they are slightly charred and were crispy at the same time. - Chicken Souvlaki - I was not the biggest fan of the chicken as there were some more tendon-y parts of the chicken. I would much rather get chicken schwarama from the streets. The fries were yummy though, crispy on the outside and soft on the inside. - Huevos Rancheros - I was not the biggest fan of this, in a way I felt like this wasn't super worth my money as there were not a lot of ingredients on the dish. But maybe that's as expected from the description of the dish on the menu. Overall, okay brunch place. I think next time if I come I'll just get the benedicts, although I will have to say that both their hash browns and fries were excellent.

    TURKEY 3 DECKER CLUB
    Van V.

    Size matters. Portions here are huge. Nice diner set up with hard working super friendly servers and staff. Easy to go here with kids, and they have lollipop treats. We arrived around 11:30 and got a table in 5 minutes, 4 adults and 3 kids. Within 10 minutes, the line was out the door. Great kids' menu; ours shared grilled cheese, big fluffy French toast, and nice pasta in butter. I failed to get a photo of Croque Monsieur special with tomato salad. Their egg options are good. Gyro and Cuban sandwich platters are huge and so flavorful, as is triple decker club. Fast paced, and they turn tables fast as they can. Clean and lively setting. Over the last few years, I've been here a number of times. Love it. Sandwiches now all over $20, yet sandwiches and platters are all humongous. Tasty. And size matters!

    Hot honey, butter, YES condiments(ketchups, butters, syrups, s&p, jams, etc.)
    Goodness I.

    Had lunch here under a reservation with a group of 9! The restaurant itself felt kinda cramped with how many people were there. Had to ask our waitress for more silverware and cups because there weren't enough. Some food items took awhile to come out, but other things were normal. Food was pretty good!! The chicken was kinda small for the size of the waffle.

    Short rib gnocchi
    Alexis C.

    Vibe: 6/10 Service: 10/10 Value: 6/10 Short rib gnocchi: 6/10 - short rib was great, but the gnocchi was chewy Toast: 7/10 Veggie omelette: 6.25/10 Overall: 6.875/10 (3.43/5)

    Hot chicken sandwich - ok.
    Jess L.

    This spot is perfect for families who want as nice as possible of a night out. There's a decent kid menu, a nice alcohol menu, and lots of other food menus. Our waitress knew that we'd want to order kid food right away, which was right on, and she also kept asking if we wanted another drink (but not in a pushy way). The outdoor seating is a nice option, and there's some plant coverage if you don't want to feel like you're right on the street. I wish the kid mac and cheese didn't come out so hot. Yes, it was tasty, but maybe there's another way to make it for the kids. French fries were perfect. I didn't think the hot chicken sandwich special was so great; good idea, but the pieces didn't really mesh well together, and it was very hard to eat. I'll definitely be back! Thanks for one of the best nights out with my family (young kids) in a while.

    GREEK OMELETTE CLASSIC BENEDICT

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    2 years ago

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    2 years ago

    Great skirt steak. Great price and great service. Ambiance is not upscale but very pleasant.

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    1 year ago

    Server named Valentina was horrible. Food was not good, quality went was down since I've last been.

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    2 years ago

    Had the chicken souvlaki and it was amazing! Also try the Feta! Olga was so fun and sweet to us!

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    7 years ago

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    Page 2 of 6

    Ask the Community - Viand

    Is vaccination required?

    Not anymore~

    Is this the place where they don't give free coffee refills?

    No they give free refills, or they have whenever I have been there!

    Don’t See Your Question? Ask Away!

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    HAVEN Riverfront Restaurant & Bar - Lobster Risotto Croquettes

    HAVEN Riverfront Restaurant & Bar

    4.0(1.4k reviews)
    1.6 mi
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    The Garden State has no shortage of restaurants where one can graze (eat) while gazing upon a…read moreshimmering body of water that boasts gorgeous views of Gotham complete with sunset. Whether one's in the mood for a cozy family dinner or a casual get-together with friends. Sitting on the banks of the Hudson River in Edgewater, my partner, our friends, and I decided on a celebratory dinner at the Haven Waterfront Restaurant & Bar. A reservation was easily made via OpenTable. Upon arrival as first-timers, we were greeted by the host and got a table immediately by the window inside their floor-to-ceiling dining room, evoking a relaxed yet upscale vibe. Their menu specializes in American/Mediterranean cuisine influenced by seafood, steakhouse, and pasta. For appetizers, we decided on Short Rib Crostini, Kumamoto Oysters, and Yellowin Ahi Tuna Tacos. Our main consisted of Pan-Seared Chilean Sea Bass, 7 oz Prime Cut Filet Mignon, Bangkok Roasted Duck Breast, Lenny's Lobster Pasta, Crispy Lyonnaise Potatoes, and French Butter Asparagus. We even saved room for dessert and got the Bailey's Crème Brûlée and Assorted Dessert Tasting for two. We washed them down with I Dream of Lychees Martini, Berry White Spritz, and Haven Espresso. Complimentary bread with softened butter started our meal. The food is presented like art, and the portions varied depending on what one ordered. It's a little pricey but definitely worth it and fair considering the quality. Our server, Juan, was friendly, accommodating, and took the time to answer all of our questions, which made the experience even more enjoyable. A wonderful night all around--we're already looking forward to coming back.

    The ambiance of the restaurant is definitely a highlight, especially the outdoor and window seating…read morewith beautiful views of the water and NYC. Unfortunately, the service and food didn't live up to the setting for us. Our waiter, Danny, seemed to have an attitude from the moment we arrived. He hardly checked on our table, and after overhearing his conversations with other tables, it was clear that the energy and attentiveness he gave them felt different from what we received. Since gratuity is automatically included for larger parties, it made the experience even more disappointing. As for the food, several dishes lacked seasoning, including the lobster mac & cheese, salmon, braised short rib, short rib ragu, and lobster croquettes. Our group spent almost $1,400, so unfortunately, we expected more from both the food and service. The views and ambiance are lovely, but based on our experience, I wouldn't return.

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    Nobody Told Me

    Nobody Told Me

    4.3(316 reviews)
    1.1 miManhattan Valley
    $$

    This is my favorite burger and fries. The bartender server is so fun and nice. I don't drink but…read morepeople there seem to be enjoying. The music is good. I f Usually get delivery but this was cool to eat there.

    So I bumped into a pal of mine in the neighborhood.. I was telling him how I was going to grab a…read moreburger before I went to work. He mentioned to me that he knows a place in the neighborhood that has really good burgers. I usually go to my familiar spots, but I figured the way he was talking this place up for their burgers, I might as well give it a shot. Why not right? So we enter "Nobody Told Me", which is a new venue in the neighborhood, at least to me. It was cool. We sat at the bar. I asked for a menu and the Bartender just pointed to the menu that's on the wall. So I made my selection of Burger. I'm honestly probably a boring Burger person because for the most part I just like meat, cheese and bun. I mean, a nice fried egg over easy doesn't hurt. I've also done that with some mac & cheese, and it was incredibly delicious but also, very gluttonous to say the least. lol. In any case, I ordered my burger. Meat, cheese, and bun. I think it was a double Patti Smashburger maybe? And it came with some fries. The burger was good. It was actually better than what I expected. It was juicy without being all bloody and had flavor. It was also a pretty good size.. I mean I couldn't finish it.. I don't eat huge portions or meals.. The fries were good too. I might request a bit more crisp on the fries if I go back. That's just me.. But they were good nonetheless. Burger and fries also had a bit of a lite oniony flavor to them.. I guess to add some flavor.. As far as the vibe in the spot, it was cool. Room was dim as it was day time outside so it was chill. Seemed to be a pretty young crowd of new people who have recently moved in the neighborhood. Who knows? I've only lived here for 50 years.. but it was a cool experience.. They had some cool music playing lightly so you can carry a convo.. In any case, if you are looking for a pretty good burger, I'd give this place a try.. And there you go! Have a great one yall! -Ray

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    The Grand Feast

    The Grand Feast

    4.7(77 reviews)
    0.9 miManhattan Valley
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    Took the family to The Grand Feast yesterday to celebrate my birthday. Just the four of us. I did…read morenot tell the restaurant that it was my birthday, because I prefer things low key. We had originally wanted to go to Jacob's Pickles on the UWS, but surprise, no reservations available. I decided to find a new place in the general neighborhood, and I saw that the Yelp and Google reviews for TGF were uniformly excellent. So we gave it a try. The photos online are very flattering... IRL, the vibe comes closer to "hole in the wall" than upscale casual dining. There are only about 40 seats maximum in the whole restaurant. The kitchen is tiny- they could only handle one table at a time, although to be fair, we didn't have to wait very long for our order to be ready. But in retrospect, I understand why they maintain such appearances... because the food at The Grand Feast is so freakin' great, if they made the decor any more attractive, they would have lines down the block and there would be no way for the kitchen to keep up. The wait staff could not have been nicer or more attentive. Menu was varied and interesting and reasonably priced. Portions were generous. We started with a mushroom truffle risotto and Caesar salad, which we shared around the table. Both were delicious. The risotto was perfectly al dente, fragrant and cheesy and gone in about twenty seconds. The salad was crisp and fresh, and the dressing must have been homemade because it put store-bought versions to shame. For our main courses, I had the duck l'orange. Cooked a precise medium, tender and expertly seasoned. It was served with a butternut squash puree (my only complaint was that there was not enough of it on the plate), crispy tasty Brussels sprouts, and a sweet tangy sauce that made me want to lick the plate clean. My son had the lamb shank- it was HUGE, and fell off the bone like it had been slow cooked for 14 hours. My wife and daughter shared the dinner special- a tomahawk chop. It could easily have fed three people (and possibly four). They were rhapsodizing about it, so of course, I had to try it for myself. I say this without hyperbole- I have dined at virtually all of the best steakhouses in NYC. This tomahawk blew all of them out of the water. It literally melted in your mouth. You could effortlessly cut it with just a fork. The ideal blend and saturation of salt and pepper. Served with two sides- a gigantic bowl of crispy french fries and those yummy sprouts. Even with two people sharing, and the other two picking, fully a third of it made its way home with us. And then... the surprise. I'm not sure how it came about. Again, I told no one at the restaurant that it was my birthday when I made the reservation. No one in my family called ahead- they didn't even know where we were going. Someone must have overheard our table conversation, or it was some arcane magic that was responsible... but a crème brulee with candles was brought to the table, and Happy Birthday was piped over the house speakers, and I was serenaded by the staff and patrons. I really did not expect it, and I was so touched by the gesture. It was a gift. Oh, and the crème brulee was divine. As was the carrot cake and chocolate mousse that we ordered for dessert. Even my coffee was great, LOL. A fantastic way to end the meal. Now I know why TGF keeps things so low key. I'm sure that the residents of that particular neck of the woods must know full well about The Grand Feast... and I'm sure they hold this knowledge close to the vest, because why would they want to risk having this neighborhood treasure overrun by outsiders? In fact, pretend you didn't read this review. Because I want to be able to go back to The Grand Feast again, and again, and have it be as amazing as it was tonight.

    Nice spot in UWS with really excellent food, a great menu and just a bit of an opportunity in the…read moredecor. Friendly service and this place could be a stunner with more attention to detail. Scallops were excellent, Brussels sprouts were just cooked enough and the brick chicken was crispy and juicy. Really nice.

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    Florentin

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    4.4(57 reviews)
    0.2 miUpper West Side

    Such a great neighborhood spot and truly exceptional hospitality. I stopped in for happy hour and…read moreto get a little work done, and the service was so warm and attentive that I ended up staying for more than one cocktail and ordering dinner to take home as well. Sammy, the manager, went above and beyond to make sure I was comfortable, and Stephen took wonderful care of me throughout the evening. As it started getting busier for dinner, I offered to give up my outdoor table, but they both made it clear that I was welcome to stay. That kind of genuine hospitality really stays with you. The atmosphere was lively, the drinks were great, and the service was attentive without ever feeling overbearing. This also wasn't my first good experience here -- I stopped in for cocktails a few months ago and had an equally welcoming experience at the bar. Florentin has definitely become one of those Upper West Side places I'll happily return to. Great vibe, great people, and a team that understands hospitality. Thank you, Sammy and Stephen!

    Florentin has quickly become a neighborhood favorite and one of our go-to spots. In the summer, the…read moreoutside opens up to a beautiful patio space on the corner (no sidewalk sheds, it's a real courtyard style outdoor dining setup) and in the winter, the interior is cozy and inviting. Food is excellent, the steak sandwich remains one of my guilty pleasures. Perfect thin cut McDonald's style fries and every single one is crispy. Have done breakfast, lunch and dinner and haven't missed yet. My wife's go-to is the schnitzel, sandwich or platter. It's also one of the few places that offers happy hour on weekends (4-6pm). It does get busy so find a reservation in advance unless you're willing to potentially wait, but either way it's worth a trip!

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