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    Vic & Anthony's Steakhouse

    4.1 (1.4k reviews)
    Ultra High-EndSteakhouses, New American
    Closed 5:00 pm - 10:00 PM

    Order Vic & Anthony's Steakhouse Takeout or Delivery

    Vic & Anthony's Steakhouse Photos

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    VIC & ANTHONY'S STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Dogs allowed

    Recommended Reviews - Vic & Anthony's Steakhouse

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    Reviews With Photos

    Pierce C.

    After a very long weekend of exhibiting at the convention center, this meal was the absolute cherry on top of the entire weekend. We had it recommended to us and decided to send it. The best decision we made all weekend. [[HIGHLIGHT]]The restaurant has a nice steakhouse vibe, with dark lighting with a piano singer in the bar that was absolutely crushing it.[[ENDHIGHLIGHT]] The entire bar staff became friends with us immediately. Big shout out to Brit who was the absolute MVP of our trip. Not only did she provide top-tier service but she gave us great local recommendations for some pool and dive bars that sealed the Houston experience for us. We got the bacon and quail appetizers. I would literally come back down to H town just for that. So incredibly good. We also ordered the chef special, a surf and turf Filet with shrimp scampi on top on a bed of whipped potatoes and broccolini. Absolute fire. Our other colleague got the ribeye that also crushed. The accompaniments were mac and cheese and fries. The mac was soo good. Really you need to stop reading this and go ahead and go there now. Like right now. Go on!

    Shrimp scampi, Steak, brussel sprouts, mash potatoes and mac & cheese

    Amazing service and friendly staff! The food was amazing and the atmosphere of the restaurant was very welcoming and pleasant! I want to shoutout a special waiter who made our visit special his name is Dominic or Dominique. I apologize if i spell his name wrong but he left a very great impression on me and my friends and I will be sure to come back and see him again!

    Octopus
    Maria E.

    I ordered the octopus and it was really good. Not the best in Houston but it was very tender. A little fishy but good.

    Pineapple Upside Down Cake

    We had an amazing experience tonight! We ordered off the restaurant week menu and everything was delicious. Our server, Venny, was wonderful. He was attentive and super friendly, and gave us a free dessert for our celebratory dinner. I cannot recommend this restaurant enough, we will be back!

    Sides- Spinach & Potatoes
    Sophia P.

    We came here to celebrate my husband for his birthday. I made a reservation in advance for us and were seated right away. We also used Valet for parking since the Astros game was going on that night and parking was crazy. As soon as we sat down we were greeted by our server Sonya who was beyond amazing!! She was very patient, informative and showed us great hospitality!! The sommelier was great as well and we ordered a bottle of wine. We ordered the pear & blue cheese salad to start off with and the shrimp cocktail. For our main course I had the red snapper and my husband had the steak with potatoes and spinach. It was all so yummy!! [[HIGHLIGHT]]The ambience was very chill and relaxing.[[ENDHIGHLIGHT]] After all the yummy food we had cream brûlée and it was delicious as well! Overall we had a great time and will definitely be bringing some friends with us next time! Thank you again Sonya for the amazing service!!

    Huyen C.

    We came to celebrate a friend's birthday and probably ate WAY too much. [[HIGHLIGHT]]We sat in the corner, which we liked. The vibes are quiet and fancy for sure.[[ENDHIGHLIGHT]] I forget our server's name, but he was great and personable. We tried a variety of things as a table. Oysters, Crab Cake, Bone Marrow, Crab Cakes, Cesar Salad, Bone-In Ribeye and the fish (I forget what it was, pic attached). We got a variety of sides like mash potatoes, fries, mac and cheese... honestly for 6 people we were overeating LOL. Bone-In-Ribeye was really fatty/oily, but pretty good. I really enjoyed the fish and would get it again. Obviously, pricing is high, but I think it is worth it. Definitely check it out for a special occasions!

    Shrimp Cocktail
    Garfield N.

    Vick & Anthony's has the absolute best crab cake I've ever had! My food was brought out within five minutes of me, ordering it! Vick & Anthony's is not an inexpensive restaurant but every time I've gone to Vick Anthony's, I've had amazing service and phenomenal food! [[HIGHLIGHT]]The ambience of this restaurant is upscale, and the staff are generally highly trained and provide outstanding customer service[[ENDHIGHLIGHT]] I also tried the jumbo shrimp cocktail, which was excellent! I recommend this restaurant! GN3

    Fried Lobster Mac & Cheese
    Jaime J.

    [[HIGHLIGHT]]The restaurant is very dark but has enough ambient light at your table.[[ENDHIGHLIGHT]] The food tasted great. The staff was attentive. The staff was helpful but it does get very annoying when you order something and they try to upsell you every step of the way. I enjoyed my experienced but I'm not sure if I'll be back anytime soon.

    Au Gratin Potatoes
    Felicia R.

    Went here for a late dinner. Sat in the bar for a little bit and ordered a drink while waiting for our table to be ready. Ordered the short rib and it was one of the best I've had. We shared a couple of sides, including the au gratin potatoes and green beans. Sides were definitely large enough portions to share. Bread pudding was a great end to the meal. There is valet parking available.

    Bread pudding- delish!!
    Roxann S.

    Truth time. We haven't been here in a while because of a bad experience over a year ago.., but tonight, we went with some friends and it was excellent! The service was top notch, and the food was so delicio[[HIGHLIGHT]]us! The atmosphere is always bustling, and maybe a tiny bit too loud to have deep conversations, but a great warm feeling of everyone having a wonderful time overrides [[ENDHIGHLIGHT]]that! You will not find better crab cakes on the face of this earth. Believe me when I say I have tried for years.... And they carry the trophy for best on the planet!! (Would you believe I forgot to take a pic of them?) See... I was so excited I couldn't think straight! 5 stars for V & A!

    Sunshine H.

    Service by summer was great. The quail was delicious and the fried lobster with Mac n cheese 10/10. [[HIGHLIGHT]]The dim lighting is so romantic[[ENDHIGHLIGHT]] and the old fashion my husband had was wonderful.

    HRW 2025: Warm dark chocolate brownie with vanilla ice cream
    Annalisa P.

    I wanted to love this steakhouse and had high hopes, but I wasn't impressed. I went to try this on the last day of HRW 2025. It was pouring rain, so it was nice that the entrance has an awning and is in between Westin downtown which helps block some rain. There's some street parking nearby along with parking garages. Our seats were ready when we arrived. It wasn't busy in the section we were seated in. The interior reminded me of The Capital Grille onWestheimer. It's dark with booth and table seating with black and gold interior and leather. Quite grand. It's beautiful inside. Our server didn't introduce himself, but he was nice. I could tell that he was giving us time to talk, but as that seating area filled, he was hardly around and serving tables on the opposite side of the room. I found it odd that they gave 2 servers mixed tables on opposite sides of the seating area. The complimentary French bread was served warm with pretty-piped salted butter. It reminded me of Pappadeux except the bread was pre-sliced. I had the classic Caesar salad, 6 oz filet mignon with whipped potatoes, haricot verts, and truffled compound butter and the warm, dark chocolate brownie with vanilla ice cream. Classic Caesar salad - Large portion. Liked that there wasn't full anchovies on it. The croutons were buttery and crumbled nicely while eating. The downside - there was too much dressing all over. It coated the romaine so much that it looked wilted and was too acidic to eat much of. Disappointing. I will start asking for dressing on the side, but usually Caesar salad isn't drenched like that. 6 oz. filet mignon with whipped potatoes, haricot verts, and truffled compound butter - I liked how tender the filet mignon was, but there was absolutely no bark or crust on the steak. It was one note - soft. They cooked it medium to perfection, at least. The truffled compound butter was salted and had bits of truffle in there which was nice. The mashed potatoes tasted a little like instant potatoes and were a little sticky in texture. The haricot verts (French for green beans) was crisp but plain. They left the ends on which can make it more tough and fibrous. Dark chocolate brownie with vanilla ice cream - It was a nice, gooey dark chocolate brownie almost like molten lava cake. It had a thin, crispy chocolate wafer on top which added great texture. The whipped cream and vanilla ice cream was standard. My friend had the apple streusel coffee cake which was presented nicely. It was like a mini bundt cake with the perfect scoop of ice cream. It wasn't too dense. Give them a try and see if you like it, but I think there are better steakhouses in Houston.

    Dirty Martini
    Adecia P.

    This was my birthday celebration! I can't believe I have been living in Houston this long and have never been here. For starters, be mindful there is a dress code. You can not wear shorts in the dining area. We were still welcomed to dine but were moved to and area with high table area. Side note: it wasn't me. I was looking gorg. Okay back to whay you came here. The food here was great from beginning to the end. Although not the best crab cake I have had, it is in the top 3. The steak. The STEAK! It melted in my mouth like butter. Although it cost just as much as my car insurance does, it is definitely unforgettable. The photo posted is 1/2 of this 16 oz. Steak. The sides were buttery and cooked to perfection. I don't even know why we had dessert we were so full and had food to be able to take home. Oh yes, I know why, it was my birthday.

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    Julie had great service . Made me feel at home had a great birthday experience will definitely come back when I'm back In Houston .

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    Page 2 of 36

    Vic & Anthony's Steakhouse Reviews in Other Languages

    Ask the Community - Vic & Anthony's Steakhouse

    Is there live music? If so, which nights?

    https://www.vicandanthonys.com/event/live-music-nightly/ It's an amazing place.

    I will be coming with a group of meat-eaters but I am vegan and gluten-free. Will I be starving when I leave?

    Hello, we offer salad options and vegetable sides to order.

    What's the current dress code for men?

    In the main dining rooms: No shorts, no hats, no flip flops. The bar area does not have this dress code and is open seating, first come first served. On game days, there is counter seating facing the kitchen available on a first come first served… 

    Dress code in summer for men...i assume its a bit more relaxed. im not expecting shorts to be allowed but i would not guess most men are in jackets when its 90+ outside even in the evening.…

    Jackets are not required You are good with a pair of slacks or jeans & a collared shirt. Short or long sleeves are accepted

    Is this the same restaurant as the Vic & Anthony's in Las Vegas?

    yes.

    So we have reservations for 2 at 5pm, and we have tickets to ballet that we need to arrive around 6:30 for ? Can we be in and out comfortably in about an hour? I'm hoping…

    Maybe if you know what to order as soon as you sit down and advise your server of your time limit. 1.5 hrs is cutting time very close tho for any sit down dinner plans IMO.

    Any sort of dress code?? To update this…

    Our suggested attire is business or dressy casual. A jacket and tie is preferred for gentlemen, but not required. We do not allow hats, shorts or flip-flops.

    Do they take to-go orders?

    First, why would you want a $75 dollar steak to go! With that said, if you ask I'm sure they will accommodate. If you're unable to enjoy the ambiance, enjoy their food.

    Going to a Wednesday night Astros game. Going to eat in the bar. Can we valet and leave our car til the game is over?

    Yes you can. You still have to pay for valet, it's not comped which is surprising to me so I would definitely keep it there since you pay $8 already.

    Is a reservation necessary? Looking to take my girlfriend for our one year and want to make sure I get everything right.

    Yes

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    93' Til

    93' Til

    4.4
    (273 reviews)
    2.9 mi
    $$

    I felt like I was dropped off in the middle of Brooklyn or perhaps even Tokyo at this very trendy…read morevinyl listening bar with great cocktails. It also felt like a third space of sorts, because I was hanging out with a well connected friend, and everyone who came in was a who's who of the Houston restaurant/nightlife scene, and gathered for what turned out to be an unplanned hang out. They were hosting a vinyl swap night, so folks were coming in to peruse the many boxes of vinyls, and a DJ spun classic r&b tunes. I hear that on some nights they make space for a dance floor so people can show off their best two step in the space. The drinks were great and well priced but the wine selection is what got me. I was told they were inspired by Japan's many vinyl listening bars-- having been to many across Japan as well as many NYC imitators, this place actually impressively comes close. A true gem in Montrose.

    Service was solid and Kevin was an excellent waiter who took great care of us. Music choice put on…read morethe patio was questionable but otherwise nothing wrong with ambiance. Regarding the food, the Frisée Salad was pretty good, well dressed and flavorful. The chicken sandwich was okay. The batter was crispy and flaky but it had no flavor. What made it a lot better was the coleslaw that brought a great deal of tang and moisture. The steak was not quite for me. It came on a bed of sauce that was flavorful with fresh veggies but it did not go well with the steak. Perhaps chicken would've suited better. The steak itself was dry and quite chewy. For dessert we had the carrot cake tres leches which was decent. The carrot cake flavor was there but the moisture from the cake was not fully spread in the cake. Overall nothing here was bad but with the plethora of restaurants in the Houston area I can't justify recommending or returning.

    Photos
    Inside
    Inside
    Amazing grilled cucumbers...who knew??
    Amazing grilled cucumbers...who knew??
    Inside

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    Inside
    Medium Rare

    Medium Rare

    4.0
    (209 reviews)
    1.6 mi

    How do you like your steak? Though I like mine on the medium well side, Medium Rare is the place to…read morebe! This place is a whole vibe! Located in Midtown this cute spot offers good music, fine food, and great ambiance. The mood is set with a soundtrack of classic hits playing in the background, and let's not forget about that bathroom, it's wild! I mean, I got a whole "duolingo" French lesson (the language of love) while washing my hands! Things like that definitely set this place apart from the rest. I was greeted warmly from the second I stepped in the door! While I waited for my party to arrive I sat at their bar area and ordered a Pineapple Mule served with a smile. Right off the bat I connected with James , one of the waitstaff who also happened to be serving our table. He was so the BEST! Hands down the most awesome waitstaff I've ever met. He made our time there special. I felt like I've known him for years, and he knew just how to connect with each person in our group! We all fell in love with him instantly! Tonight (likely due to the Valentine's Day crowd) the meal was pre-set for every guest. This meal included bread, salad, and Collette steak in their special sauce, with fries. There were dessert options as well, from which I chose a key lime pie. And an assortment of after dinner coffees. What blew my mind was that they came around and offered more food to us after finishing our first entree plate! I wasn't expecting that, and was pleasantly surprised. Parking for this location sits right behind the restaurant, a parking garage that is free. Because of the number of shops and restaurants around (an especially since this was Valentines weekend) parking can be at a premium during certain points of the day, so think about that when coming. There is also street parking available too. Seating for Medium Rare is offered both inside and outside (patio). The price average for this place is moderate, and folks can dress up or down. It is a beautiful place for a girls night out, date night, celebrations, brunch, etc! I had a wonderful time here! An amazing experience for sure. P.S. they give you Bazooka gum at the end of your meal! That brought back good memories for sure! This was my first time coming, and it won't be my last. This place is definitely worth checking out! Enjoy!

    I really expected to be WOW'd by this spot based on the reviews. I dropped in for Sunday Brunch…read morewith a friend. Their fixed price menu is great - $25 for a starter and main choice with unlimited beverages (coffee, mimosa, tequila sunrise). I chose the steak and eggs - I wanted the steak medium, it came out well done. The sauce has a taste I can't quite place, but I didn't care for it. The french fries were great tho! My friend loved her french toast. We had a 1pm reservation and the place was pretty well packed, so it's popular. Overall, I'm not mad because the price wasn't that high, but I also will not be going back.

    Photos
    Set up for dinner service
    Set up for dinner service
    French Toast
    French Toast
    Nice light salad

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    Nice light salad
    The Post Beer and Wine Garden

    The Post Beer and Wine Garden

    4.4
    (116 reviews)
    4.0 mi

    My wife and I had an amazing time at this neighborhood wine bar-- we just moved in down the street…read moreand can't wait to come back! Colton behind the bar made the experience, he's extremely knowledgeable and fun to talk to; walking us through a thoughtful tasting of wines we'd never even heard of and helping us purchase a bottle from Mexico we never would've picked without his guidance. I can't recommend enough for wine enthusiasts or anyone looking for a laid-back date night, thanks for a great time!

    I came in on a Tuesday evening with my girl friend for their Steak Night special. I've driven by…read moreplenty of times and can't believe I haven't ate here yet. It's a nice lowkey neighborhood spot with a bar and outdoor seating as well. The ambiance was chill and casual which I am all for. They are pet friendly as I got to see some fur babies come in which is always nice. We started with some glasses of Cabernet and told our waiter we were celebrating my birthday. The food didn't take long to come out and was so darn good. It was probably one of the best steak nights I've had in a while. We had the ribeyes, mash potato, mac and cheese, green beans, and French fries. The steak was seasoned perfectly and grilled to the perfect temperature to my liking. We are still talking about it, I can't wait to come back and try their chimichurri sauce. We ended with the strawberry and Cinnamon Toast Crunch cheese cake. They weren't too sweet and just the right amount of richness. If they aren't on your list for steak night I definitely recommend!

    Photos
    Wine selection
    Wine selection
    Chimichangas!! New off menu!!!
    Chimichangas!! New off menu!!!
    The Post Beer and Wine Garden

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    JOEY Uptown

    JOEY Uptown

    4.4
    (1.7k reviews)
    6.4 mi

    While in Uptown, Houston this evening, I decided to seek out an exceptional spot for dinner and…read morehappened upon JOEY Uptown. It proved to be a marvelous discovery! The interior is stunningly appointed, striking the perfect balance between modern elegance and comfort. The venue features a vibrant bar alongside beautifully arranged private tables that create a serene, sophisticated ambiance. I was seated at a lovely private table, which set a wonderful tone for the evening. The service was top-tier from start to finish. My server, Madeline, was extraordinarily gracious, warm, and attentive, ensuring that every detail was handled with total care and professionalism. To begin, I ordered the Strawberry Margarita, which was delightfully refreshing, expertly crafted, and perfectly balanced. For my dining choice, I paired it with the Gyoza a complete culinary success that was piping hot, savory, and thoroughly divine. Between the chic decor, spotless atmosphere, and flawless hospitality from Madeline, JOEY Uptown earns absolute full marks. A magnificent experience I shall most certainly be returning whenever I am in the area

    I love Joey. Everything from the aesthetic to the food is always on point. If you're boujie and…read morelove a good upscale dinner, this is definitely the spot. They even greet you with a complimentary glass of champagne as soon as you walk in which sets the tone for the whole experience. I brought my girl here for a anniversary date night and we had such a good time. Madeline was our server and she was amazing. I believe Monica was the manager and she made sure everything was perfect too. The food came out fresh, flavorful and every dish was delicious. This is also the biggest Joey location I've been to and the whole vibe made the experience even better. Definitely one of my favorite places and I'll absolutely be back.

    Photos
    Interior
    Interior
    My lunch Strawberry Marg & Gyoza
    My lunch Strawberry Marg & Gyoza
    Szechuan Chicken Lettuce Wraps

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    Szechuan Chicken Lettuce Wraps
    B&B Butchers & Restaurant

    B&B Butchers & Restaurant

    3.9
    (1.6k reviews)
    1.3 mi
    $$$$

    Came in with reservation on wed night for Houston restaurant week and it was pretty packed. We…read morearrive 15 mins early and the place had a full house until our reservation time Dress code: smart casual. Most people were in jeans and a polo but some people had jackets, saw one guy in gym shorts so a fairly wide range Food 5/5: we got the prosciutto and burrata and the steak salad for apps, the filet and pork chop for mains and the carrot cake and chocolate cake for dessert. Everything tasted amazing, the filet was perhaps a little over salted but still delicious. Service 5/5: very friendly and professional with good recommendation and prompt water refill. Ambiance 3.5/5: very beautiful location but a bit over crowded and quite loud. Felt like people walking past kept kicking into my chair leg even when I was tucked in Value 4.5/5: Imo this is one of the best values part of houston restaurant week, actually better prices for the same dish Overall: good food and good service, one of my fave steakhouses in town, will be back Parking: 6$ valet or paid street parking or can be free parking in the back past the lot

    B&B Butchers is located in a great area, plan to valet park based on this! Valet only cost $6! The…read morerestaurant itself is nice there are 2 floors with an outdoor patio located on the second floor. Ambiance is great for a date night, I saw lots of couples. Be sure to make reservations as I came on a Saturday night and it was hustling and bustling in there. I opted to sit at the bar since the wait time was 1.5 hours for traditional table seating. The second floor was hot, the bartender was sweating up there! So I opted to head back downstairs to the bar which was much better. Customer service at the bar was lacking, the bar area isn't that big and it's rare that I've come across this. I ordered the B&B Steak House Salad for an appetizer. The salad was just ok, steak was served cold which I wasn't expecting and the balsamic dressing was the star of the dish. I had a Cosmobelle I expected more notes of papaya and dragon fruit but the cranberry juice overpowered it. For my entree I had the Surf & Turf, the steak was good but I've had better, mash potatoes were creamy, and the stuffed shrimp taste great but the sweet chilli lime sauce didn't pair well with the dish. I was too full for dessert so I took my chocolate cake home to go! Cake was moist, notes of coffee were perfection but the icing tastes like chocolate pudding. Overall the food was decent not a place I'd say I'd run back to.

    Photos
    Inside
    Inside
    Warm butter cake is sooooo good
    Warm butter cake is sooooo good
    Espresso martini & watermelon mule

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    Espresso martini & watermelon mule
    Marmo

    Marmo

    4.1
    (820 reviews)
    2.1 mi
    $$$

    My first visit to Marmo during Houston Restaurant Weeks was exceptional. The restaurant's warm,…read moreenergetic atmosphere--filled with families and even a bridal party--set the tone for a memorable evening. Our appetizers, the bruschetta and the chicken and beet salad, were beautifully prepared. The Gulf red snapper entrée was outstanding: fresh, delicate, and served in a creamy broth accented with sun‑dried tomatoes. Dessert was equally impressive, with both the carrot cake and tiramisu offering a perfect finish. With excellent service and thoughtfully crafted dishes, Marmo has earned a spot on my list of places to return to.

    Came here the other day for HRW which they had good options. It was my second time here but both…read moretimes the pasta has been incredible. From the HRW menu we had the hamachi, skirt steak, and tiramisu. The hamachi (crudo) tasted very fresh and the garnishes they add goes very well with it, just kinda crazy how that appetizer is already $20 for regular pricing. The skirt steak turned out much better than I expected. For medium rare it was still so tender, juicy, and the roasted garlic elevated the flavor, I'd highly recommend it. Overall very well seasoned. Side note it's 8oz which on the HRW menu is the same as the regular menu. We added on the Squid Ink Campanelle which I've heard is really good and a must-try. It's very rich in flavor and the squid ink doesn't taste earthy or anything. If I remember correctly our server said it was mostly for color. Needless to say I'd highly recommend this as well, probably one of the more unique pasta dishes I've had. Service was great, they take your used plates promptly and give you fresh clean ones. Our server was friendly and was able to explain how the HRW menu worked so we appreciated that. Though the menu is a little pricey, I'd still come back to try their other dishes in the future!

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    Bar seating
    Bar seating
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    Carrot Salad
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    Credence

    Credence

    4.4
    (265 reviews)
    10.6 mi
    Family-owned & operated
    Locally owned & operated

    5//5 on food. Highlight of the night was definitely the dry aged duck. They say it's for 2 but…read morehonestly I think it's more for 3! There was still a ton left over. Loved the creme brulee for dessert! Had the Dead Flower to drink and that was probably my favorite mocktail! 5/5 on service as well. Our server had great recommendations for drinks and food. He was also super attentive. 5/5 on ambiance. Was definitely giving an upscale vibe.

    If you enjoy decadent food, Credence is the spot! The interior is refined but still welcoming and…read morelively with Southern charm. Service was amazing-- we loved our waiter who was a combination of polite, funny, and knowledgeable, and everyone gave us a smile. All the dishes were beautifully presented and flavorful but definitely on the heavier side. - Beet salad (5/5)-- wow, never had a beet salad like this one before! So much flavor with a tanginess from vinegar sweetened by the blueberries and beets. The beets didn't taste very earthy (aka like dirt) compared to most beet salad. This was really well executed :) - Caesar salad (3.5/5)-- Credence's spin on Caesar, which according to my Caesar salad pro diner, didn't really taste like Caesar salad. Also very tangy and tart but the pro still enjoyed it as a salad dish. - Roasted cabbage (4/5)-- big fan of the way they roasted this, perfect tenderness without being cabbage mush! Definitely a heavy dish, especially for a vegetable option, as it was swimming in a butter cream sauce that started to congeal as it cooled off. Would choose this more as an indulgent appetizer rather than a healthy veggie option. I wonder if one could ask for the sauce on the side... - Tuna tostada (3.5/5)-- if you like strong flavors, this one packs a punch. The gochujang aioli beneath the tuna is really concentrated, making it difficult to taste the actual tuna. There's a bit of heat but thankfully I wouldn't say it was spicy. Fun to try. The tostada itself was very dense and almost a bit bread-y versus a crispy chip texture. - Crab fried rice (4/5)-- comes with lobster foam that is mixed table side and a generous amount of crabmeat lumps. The rice actually had a nice texture without being too... grainy / individualized, but it was too salty for me. - Akaushi Wagyu beef (4.5/5)-- loved the texture which was tender but with some chew (was expecting more of a melt-in-the-mouth texture though) and the veggies that it came with. It was heavily salted, too much so for me. Would've been perfect with less salt since there's already a chimichurri sauce with it. - Peanut butter tart (4.5/5)-- peanut butter lovers rejoice! The chocolate filling was rich, thick, and sweet which was complemented nicely with the whipped cream (not sweet at all). The peanut flavor really shined. The crust didn't have much of a taste by itself and was sandy in texture, not sure if on purpose or over-baked and dried out. Either way, the tart looked impressive when it arrived and was delectable-- my favorite bite of the night! Overall a nice experience! Although there was a mess up and the rest of our two salads and crab rice wasn't packed with our other food to take home; I was pretty sad about that since it was quite a bit of food (and $$). I might return for that peanut butter tart, but everything else was too heavy and too salty for me. I'm personally not a huge butter fan, but if you are, definitely make a reservation for a special occasion or date!

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    Credence
    Credence
    Credence

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    Vic & Anthony's Steakhouse - steak - Updated August 2026

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