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    Vit Dong Que

    4.2 (369 reviews)
    ModerateVietnamese, Noodles
    Closed Closed

    Vit Dong Que Photos

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    VIT DONG QUE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Sokna S.

    Food 5/5: Duck salad was portion really great. The flavor was really good with the addition of their sauce. Plenty of salad the meat. Additionally the porridge was delicious! Service 3/5: Average service, staff is nice. Ambiance 3/5: A bit small but overall decent. Tables are a bit close and parking can be rough. But definitely worth checking out. Really great food!

    Menu
    Derek S.

    Came by for lunch the other day and it was a decent experience. Parking was available in the private strip mall lot or on the surface lot next door. The interior of the restaurant is showing it's age. The condition of the dining room is sloppily painted and panels are falling off... The walls are also dirty from most likely soup stains... Opted for the bun bo hue and it was tasty. The broth was fragrant and full flavored. The noodles were perfectly al dente and the bowl came with a couple pieces of crab balls. There were also a couple pieces of beef shank as well as a pork trotter. This was topped off with some raw onions. Dining is available both indoors or outdoors. They apparently take cash or card. ~$22/head after tax and tip for lunch.

    bánh bèo (shrimp over rice cake with sauce)
    Huy T.

    Vit Đồng Quê is a Vietnamese restaurant that specializes in duck dishes and other foods from Vietnam's central regions. I came here with my friend, my girlfriend, and her family, a party of 10, and we had a fantastic experience from start to finish. FOOD (10/10): We started with bánh bèo (shrimp over rice cake with sauce) to share as an appetizer, and it was so delicious. The rice cake was perfectly soft, and the fish sauce was sweet, light, and not overpowering. For my main dish, I had bún măng vịt (vermicelli noodle soup with giblets, duck meat, and bamboo shoots), and it was easily in my top two best bún măng vịt I have ever had. The broth was rich and flavorful, the duck meat was juicy and tender, and the ginger fish sauce for dipping added a fresh, fragrant kick that paired perfectly with the meat. Others in our group ordered dishes like mì vịt tiềm (egg noodle soup with duck and Chinese herbs). This dish has Chinese origins but became popular in Vietnam. I did not try it myself, but it looked amazing. SERVICE (10/10): The service here was excellent. The owner and staff were warm, attentive, and accommodating. My friend arrived late, and the staff allowed me to order his dish ahead of time. At one point, they accidentally brought it out too early. When they realized he would not arrive for another 10 minutes, they took the dish back and prepared a fresh, hot one for him when he got there. That extra thoughtfulness really stood out. AMBIANCE (8/10): The ambiance is simple, like a typical Asian restaurant, but clean and spacious. There was plenty of room for us to put a few tables together for our large group, which made dining as a party of 10 comfortable and easy. Overall, the food and service were both fantastic. If you love authentic Vietnamese flavors, especially duck dishes, I highly recommend Vit Đồng Quê. I will definitely be back the next time I am in San Jose.

    Large duck salad, with giblet porridge.
    Scott F.

    4/5: The ca phe sua da is pretty good. 3/5: Gỏi Vịt: The duck salad doesn't work for me. It was featured in the Chronicle's list of "Top salads in the Bay Area." It's poached duck. There is just not much flavor here, even after adding the dressing and dunking it into the sauce. It's also cross-cut butchered, with a thousand small bones that get in the way of eating it. 3/5: Porridge with gizzards is OK.

    Half duck salad, glass noodle soup.
    Angelica R.

    Everything was cooked perfectly, especially the duck. The service was great. The lady helped us order the perfect items. I will definitely be back.

    Banh bot lox
    Dixie L.

    TL;DR: - tight interior with fast service and delicious and juicy duck. Be forewarned, the teas are not complimentary nor worth the hassle, as they are just mediocre tea bags. parking: - this is located next door to Grand Century. the parking lot in front of the store is small but you could always park at Grand Century and walk over. wait time: - zero wait time. ambiance: - nothing impressive, but you're only here for the food anyways! service: - service is fast but it was definitely obvious that the female waiter was constantly trying to upsell us. food: [Worth It] - Banh Beo Chen: this came out warm and perfectly chewy. - Banh Bot Loc: another table please! yum! super chewy. - Goi Vit (duck salad): the duck was very juicy and tender! [Not Worth It] - tea: these are not free and they are not worth the extra dollar per cup. - chao (porridge): this came out under-seasoned and probably the worse porridge I've ever had. I would not recommend.

    Goi Vit (duck salad)
    Bellina C.

    This spot specializes in duck and they sure do a great job! I always get the Bun Mang Vit (vermicelli with duck meat, giblets, and bamboo shoots) and Goi Vit (duck salad)---both are consistently delicious! Their menu has a bunch of different combination options as well as different sizes for their duck salad. The sauce that comes with the salad is delicious---they know what they're doing with the nuoc cham! The interior is very similar to many of the other Vietnamese restaurants in San Jose. The aunties and uncles make you feel right at home. Service is efficient. The restaurant is located in a plaza with parking available.

    C3
    Vi T.

    It's sooooo good. Huge portions and the duck is so tender, you'll wonder how they did it! Price is just right and if you eat in the afternoon, the door faces away from the sun so it's nice and cool inside without having to run AC. Take a moment to decide if you want more duck or veggies. The prices are about the same, but personally, I like more veggies. They're so fresh! You get a dipping fish sauce as well as a salad dressing one. Make sure you enjoy every last drop :) Btw, I tipped 15% and should've tipped more for service and food. There was a dude sitting here that was insufferably annoying. I regret not giving them more.

    Very delicious, good price. Thank you very much!

    We chose 1/2 duck with noodles. Taste is very good! Recommended this place for someone like a Vietnamese food!

    Bryan C.

    Definitely one of the best go to in little Saigon. Their duck salad is legendary! We come here often when we want some comfort food.

    Banh Beo
    SY C.

    TL;DR: food is good and inexpensive, and the aunties and uncles who run this spot will help you out! I got curious about this place when hunting for a spot to try because I'd never seen a Vietnamese restaurant serve duck like this before. Chicken rice places are fairly common so I was intrigued, and the fact that many reviewers mentioned their delicious banh beo sealed the deal. The restaurant is located in one of the random corners near the giant plaza filled with Vietnamese restaurants and shops, so it was nice to stuff my face then go walk around to stave off food coma. The interior is pretty basic, and apart from the table seating, don't expect much else. The menu looks enormous but there are many combinations of similar things all listed so going through it is a little trying. When ordering, I started with banh beo, then as I was struggling through ordering the duck, the auntie running the restaurant just told me exactly what she was going to put in for me and that it would be good for two people. Why argue with an expert? English isn't their strong suit but pointing at the menu and gesturing works well. Most of the other customers seemed to be Vietnamese so they definitely have a steady clientele. Food: Banh beo: I love these little cups of rice cake! They were topped with the usual dried shrimp and some pork lard and were delicious with the fish sauce. Duck salad: what I came here for! This arrived looking like a mountain of food, there's an enormous pile of cabbage and herbs under the duck, and you pour this sauce over everything. I didn't bother tossing it, so we just attacked the salad which was very refreshing, loved the herbs and sauce, and the duck wasn't very gamey. It looked enormous but because there's a good amount of vegetables, it's not that hard to finish. Noodle soups: we got one with rice noodles and one with vermicelli. I believe they used the soup that they cooked the duck in for this so the soup itself was a little gamey, along with some of the giblets and other things they added to the soup. I thought this was fine but not a stand out item.

    Menu
    Annabelle R.

    So many duck dishes! That's what we came here for on a Sunday evening. Half duck with rice on the side, and duck salad which came with soup. They serve some good vietnamese hainan style duck here, lots of meat, lots of flavor... and also lots of leftovers. Though we ordered for takeout, there was plenty of indoor seating in a clean and inviting space, and all of the employees were friendly and made us feel welcome from the moment we stepped inside the restaurant. To add to our positive experience, our order was ready in just 5-8 minutes, so we could head home and enjoy our delicious dinner without delay.

    Duck Egg Noddle Soup
    Ron D.

    First time to try this Viet restaurant located at the heart of Little Saigon. Restaurant specialized in duck and chicken soup and combo dishes. I wasn't even aware there such a thing for Vietnamese restaurants. At any rate , we tried the combo duck dish and soup and the chicken soup. And for appetizers we tried the shrimp dish. Appetizers was Awesome, first time to have that dish and it really great . Dried crunch shrimp on top of sticky pillowy rice cake . We Finished all 12 Little plates. The duck combo dish came with eggs noddle soup and duck salad. Same with the chicken. It was seasoned well , broth is clean , both to salty and greasy. It was one of the best Vietnamese soup we've ever had. A must try restaurant when in Little Saigon area.

    Banh beo 5/10 rating

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    Great foods and friendly service with very reasonable prices. Bun bo hue and mien vit are good choices

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    spilled water on me, brought us the wrong orders. food was ok, tastes like the costco duck.

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    Page 4 of 10

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    Leung Noodle

    Leung Noodle

    4.1
    (258 reviews)
    2.8 mi
    $$

    I've had Leung Noodle bookmarked for so long and it did not disappoint. It's pretty popular at all…read morehours (even during the morning when they open) so be prepared for a slight wait at times, but service is quick. I love how customizable the menu is. You can order soup or dry style, then choose between 6 different types of noodles, then finally choose your broth. The possibilities are endless! We went with the classic which was dry, combination noodles (which includes egg noodle and rice noodle), and nam vang (shrimp and pork). This is their most popular order and you can't go wrong! If you order it dry, it comes with a side of soup. My issue with Hu Tieu Nam Vang at other restaurants is that sometimes it's too dry and there's not enough sauce. Not a problem at Leung Noodle! They have a perfect amount of sauce that coat all the noodles really well. Tons of meat too - I'm not even able to finish it! They have sides that you can use like pickled garlic and chili spice. Would recommend getting a side of Chinese donuts too. It pairs really well with the noodles!

    Pretty solid Hu Tieu spot in San Jose, and the best part is you can customize your bowl!…read more I came here a while ago and got the soup version of the Hu tieu nam vang, but was craving a dry noodle dish and came back today and it did not disappoint! The physical menu here is so unique, it's like a plaster board idk I thought it was a nice touch. I ordered the Mi Kho #2, so got the dry noodles with their special sauce and a side of the bone marrow soup, and this was DELISH! add some of the chili vinegar and chili oil and chili pepper and this will make it a perfect noodle dish. I usually add a bit of soup to my noodles to help it emulsify and easier to mix! Tucked away in the small plaza and parking can be brutal during weekends with the small spots, but on the weekdays it's a breeze to park here!

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    Inside
    Inside
    Leung Noodle
    Leung Noodle

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    575 Miishien

    575 Miishien

    4.7
    (781 reviews)
    8.1 mi
    $$

    great place for rice noodles! i like this place more than some other places because of the variety…read moreof options like vegetarian and chicken. I do wish they had a soup option for vegetarians but it's pretty hard to get a good veggie broth so it's understandable. what we got: cucumber salad (5/10 yums): I think the reason why I rate this so low is because of preference. I almost always get cucumber salad at restaurants. However, this cucumber salad was just a tad bit bland and had WAY too much cilantro. I usually do like cilantro, but it was way too much. hot and sour woodear salad (7/10 yums): Although I did enjoy this, I do feel like I've had better woodear salads before. This one had a strong lemon taste which kind of threw me off, but I personally liked the onions that went with it. chicken rice noodles (10/10 yums): my GO TO. I like how it is refreshing and not too oily or heavy. I love how there is an option for low salt, which I usually go for. Golden triangle (8/10 yums): I usually prefer soup rice noodles, but this is a great option for vegetarians. It is heavily spiced and has the option for spicy or non-spicy.

    3 of us came here for lunch on Jul 4 before catching a movie. The restaurant was conveniently…read morelocated right next to AMC Saratoga 14. Parking was easy. We arrived around 12:30pm, and were seated immediately at the corner of the communal table. Service was bare minimal but efficient. We ordered via a QR code, and helped ourselves to the water already at the table. There's a self-serve sauce bar near the entrance as well. The restaurant wasn't too big inside and there was a short line outside while we're there. The line went away pretty quickly, though. Food came out within 10 minutes after placing our order. I had their Signature Free Range Chicken Big-bus Miishien Soup for the "crossing the bridge noodles" experience. The broth was piping hot and very flavorful. I put all the fixings and noodles into the broth except the cashew nuts and the chicken, which I put in right before I was about to eat them. The chicken was very lean and tender. I even ate the skin as there's no fat attached to it. I also loved the texture of the noodles. The mushroom was great, just too little of it. I wish they had used corn ribs or another vegetable as the corn kernels were very hard to fish from the broth. While it was a delicious and satisfying bowl of noodles, the "Big-bus" version was a bit overpriced. Our daughter liked her Small Pot Spicy Ground Pork Miishien Soup (Less Spicy), especially how the mini Chinese donuts soaked up the broth. I had a bit of her broth and ground pork, and it was yummy with just a bit of numbing spininess. We both liked their pickles from the sauce bar and at the table. My husband enjoyed his Small Pot Spicy Ground Pork Miishien Soup with free extra miishien as well. After selecting Checkout on Chowbus, payment was done via a staff who came by. I signed up for their rewards program when I ordered, and got 10% off. I would love to come back and try their spicy beef noodles. I noticed a promo sign outside the restaurant for some of their noodle dishes (@$12.99) from Monday to Thursday, during specific hours.

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    Restroom
    Restroom
    Signature Wagyu Beef Cross-Bridge Miishien Black Truffle | @whaevaeats
    Signature Wagyu Beef Cross-Bridge Miishien Black Truffle | @whaevaeats
    Signature Wagyu Beef Cross-bridge Miishien

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    7 Noodles & Sizzling

    7 Noodles & Sizzling

    4.5
    (125 reviews)
    6.5 mi

    This place brought back so many memories of Taiwan. I ordered the steak sizzling plate with a mix…read moreof the black pepper and mushroom sauces, and it was absolutely delicious. The steak was flavorful, the sauces complemented each other perfectly, and that classic sizzling presentation made the whole experience even better. I also tried the beef noodle soup. It leaned slightly on the sweeter side, but I actually really enjoyed it because the broth had so much depth and flavor. Compared to a lot of other restaurants where the soup tastes flat or bland, this one had a much richer flavor profile. Overall, the food felt comforting and nostalgic, reminding me of the Taiwanese sizzling steak houses and noodle shops I grew up visiting. I'll definitely be coming back to try more of the menu.

    Tried 7 Noodles & Sizzling for the first time - close to our house and has a pretty diverse menu…read more I was in a ramen mood and ordered the Signature ramen. It was solid, with good noodles, generous amount of pork, some fish cakes, veggies, and an egg. The broth was good, but not top tier. In a place that sells many types of dishes and doesn't specialize in ramen, I understand everything can't be best-in-class. The egg, though, was hard boiled and didn't have a soft center, which I like. That seemed like a bit of a shortcut to be honest. My wife ordered a sizzling dish and liked it - perhaps that's their speciality. Service was good, the inside was pretty typical - nothing fancy, but nothing missing either. Good overall, would come here again for convenience and because the food is solid.

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    Udon Noodles
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    Vit Dong Que - vietnamese - Updated July 2026

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