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    Wicked Spoon

    3.7 (9.1k reviews)
    Open 8:30 am - 1:30 pm
    Updated 1 month ago

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    WICKED SPOON ATMOSPHERE

    What's the vibe?
    Trendy
    Loud
    Good for groups
    Happy hour specials

    Recommended Reviews - Wicked Spoon

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    Reviews With Photos

    Jerry H.

    Pretty good selection of items. The hot food was cooked well. The desserts look pretty obviously prepackaged though

    Christy C.

    It's located on the second floor of the beautiful Cosmopolitan hotel. They're open daily 8am-2pm Definitely recommend making online reservations otherwise they accept walk-ins but prepared for a long wait! I'm lucky I made an online reservation a few weeks in advance so I didn't have to wait! I went to the buffet on Monday at 11am and was surprised it was pretty packed! Pricing was not too bad since it was just $50/person. Service was friendly and attentive. There is 90 min time limit! Inside was spacious with plenty of seating. Don't expect as many selections as Bacchanal but that's expected since Bacchanal charges twice as much. There weren't that many selections since it's basically just a brunch buffet. There was a good variety of breakfast dishes, such as Egg Benedicts, French toast, waffles, etc. The egg station was my favorite since it's made fresh and there's the option to choose how you want your eggs and what to put inside. I went for the omelette and it was delicious! The crab legs were also very good and I liked how there was someone serving the crab legs so everybody has a fair chance to get a good amount! The crab legs were very juicy and fresh! The meat selections were pretty limited and the meat was quite dry and didn't taste that great. The chicken and waffles was disappointing since the fried chicken wasn't crispy and tasted like it was out for quite some time. The waffles also didn't taste fresh and didn't taste good. The dessert selection was decent. Definitely enjoyed the desserts the most out of everything at the buffet! My favorite was the gelato station! The lychee sorbet was very tarty and not too sweet. The creme brulee was creamy and tasted so delicious! The tiramisu had hints of espresso and the cake was so fluffy and fresh! Overall, I thought the buffet was ok but I wasn't too impressed with the quality or the selections unfortunately so I most likely won't return or recommend.

    My favey
    Charisse B.

    Wicked Spoon remains one of my top three Las Vegas buffets. So much so that my friend and I once flew in for a single day just to eat here! Today's visit proved exactly why they are so consistent. They prioritize intentional quality over mindless quantity. I love their unique approach of serving dishes in individual mini baskets and plates. It completely elevates the experience, making it feel like a curated tasting menu rather than a standard buffet. The mini bone marrows are an absolute standout, and one of the reasons I am a repeat customer. Because of the perfectly portioned sizes, they never taste overly greasy. I admittedly ate quite a few! I typically do not care for buffet desserts, but I enjoyed the chocolate covered strawberries (stems attached), mini creme brûlée & fruity pebbles rice crispy treats coated w vanilla (reminded me of the old Milk macarons from LA). I was lucky enough to be seated in Sahli's section today. She was an absolute rockstar! She took incredible care of everyone in her section with genuine attentiveness and deserves serious recognition from management for her hard work. They keep the tables clean, and you don't feel crammed inside. The layout is simple and you won't feel lost. I waited a little over an hour. However, since it was a holiday weekend, this was entirely expected and didn't take away from the experience at all. I will absolutely be back, just as I always am!

    Claire B.

    This was our 2nd time eating at Wicked Spoon for 8:30 am brunch on a Tuesday. The first time, I was blown away. This time, it seemed okay but not worth the $110 (excluding the tip). Bring cash if you don't add a gratuity on when you pay before you enter. I avoided the traditional egg and breakfast food and went for the dumplings (pork, shrimp), Chinese BBQ pork buns, Singapore noodles, Wicked Fried Chicken, shrimp tempura, broccoli slaw, Wicked Mac and cheese (spicy - yuck - the only thing I didn't finish), Caesar salad. For dessert, I managed a purple Uzi cone, pistachio and chocolate cake, and tiramisu cake. There was also ice cream and gelato. Julia, our server, was very nice and friendly and got us our coffee and cleared our plates.

    Desserts, not good
    Shehla M.

    What a major disappointment! We have been meaning to try Wicked Spoon for quite some time, and unfortunately today was the day. The line, is long, unless you're gold or higher status so luckily we got seated within five minutes. The buffet itself is a 90 minute buffet, which felt off putting. I felt rushed and worried I'd run out of time, even though no one really seems to monitor too much how long you're sitting there. The front staff and servers were kind. That was nice. The food was horrible. Terrible plating, and absolutely overly salted, inedible food! The Asian corner, terrible. The seafood corner, dry, and minimal. The steak station was the only, ok side. The plating is absolutely illogical, and makes for an odd experience. Too small, can't cut your food, or tasteless. This buffet is OVER HYPED, and for no good reason! Yes it's in Cosmopolitan but it compares nowhere close to Wynn or even Bellagio buffet. Worth a try, see for yourself.. but don't say I didn't warn you when you're a hundred bucks down and wondering what just happened to your wallet and yourself in a "90 minute" time span! Ugh the stress lol Cheers to old school spots that hold quality and value Yelpers xx

    Front desk
    Brianna L.

    It was pretty good. If your looking for value, I think this hits the mark. I mean with the crab legs and bone marrow alone, you can do some damage. We liked the variety of desserts. I think it's worth trying atleast once. Pros: * Clean restaurant * Good food; recommend crab legs, smoked salmon, Pistachio Gelato, and lemon tart * Kind servers Cons: * Some of the food was bland or soggy (when it should have been crispy) I think it's a game of chance when it comes to buffets and certain foods. Extra: *90 minute time limit but they didn't make a big deal when we went over by a bit * The line gets long and it takes some time to move. We arrived around 10:30 on a Tuesday and had about a 40 minute wait * You can make a reservation and Gold mgm player cards and above get priority access.

    Price
    Carrie Z.

    Great Deal, Nightmare Logistics: Is the BOGO Worth a 4-Hour Wait? The $54.99 Locals BOGO Brunch is a generous promo, and clearly, the community took notice. However, while the deal itself is fantastic, the experience of actually getting to a table was a different story. The Wait Experience was Exhausting and Uncertain: We arrived at 10 AM and waited for four hours. The line stretched all the way back to the dog statues with no guarantee of making the 2 PM cutoff. Lack of Communication: It was frustrating that the staff wouldn't officially cut off the line or provide updates on who would actually be seated. This made for a particularly tough experience for families with small children and seniors using walking assistants. Better Systems Needed: Having run this promo before, the restaurant really should have a more organized and virtual waiting system. Staff: To their credit, the staff was helpful and responsive. They handled a constant barrage of questions with professionalism, which was much appreciated given the chaos. The Meal: The food was good and definitely worth the BOGO price, but it is not worth a 4-hour wait on your feet. Final Verdict: Unless you are willing to pay the $25 skip-the-line pass, you might be better off spending your money elsewhere. It's a great deal on paper, but the physical toll of the wait is a high price to pay.

    Susan P.

    Good as far as buffets go. Lots of variety, from desserts to breakfast foods to Asian delights. Foods were constantly refreshed and service cleared plates rapidly. You will leave with a full belly.

    Carving station
    Gord K.

    One of the last remaining buffet experiences left in Las Vegas but it's a great one. Still offering well executed individually portioned small dishes, wicked spoon has something for everyone. Unique pastas, excellent Caesar salads, fresh oysters mussels and shrimp. A good selection of breads, dips and cheeses. Waffles and chicken, fish and chips, and a range of roasted meats including lamb, pork, beef, and chicken all very well prepared and juicy. There is of course snow crab.legs that are not over cooked and still maintaining there flavor. The desserts here are excellent with a huge assortment of in house hand crafted desserts including cookies cakes creame brulee, meringue, and a great selection of gelato and sorbets. Not one to give out five stars easily but the prentation and quality of dishes was very good consistent and some interesting dishes.

    Lanze A.

    Second time having Wicked Spoon and I have to say I am unfortunately not at all impressed. To be blunt I do think there are other buffets around the strip that are more worth the money. The best things I've found here are the roast section, the bone marrow, and the desserts. Everything else was frankly underwhelming for me most especially the Asian section. The items there are quite obviously low cost from the roll options to the very small dimsum section. Desserts were wonderful! great options especially the ice cream / gelato. Huge array of unique choices! The cheesecakes as well were up there in my opinion, but overall the main courses are very forgettable. Shoutout to Ver for his exceptional service! We had a party of 14 and that man works hard.

    Sari G.

    Great buffet. So many options! We loved the crab! We didn't have to wait for lunch as we went on a weekday! I don't think they are all open everyday of the week but this one was. With the new bridge/tunnel path, it was easy to get to and from park mgm/aria.

    This is the reservation and gold card line.  SMH :(
    Andrice L.

    I have been standing in line for almost 45 minutes for my 11:30 paid reservation. If I had not paid I would have walked out! It's very crazy and chaotic the way they are calling people. They are calling the high rollers first. I would not recommend this place.

    Aram L.

    Came here for the brunch buffet during our stay to try one out given how famous they are. The gentleman helping our table was overall friendly though I got a funny look when I ordered my brunch booze which I didn't appreciate. The food was what you'd expect from a buffet. Some decent dishes as well as other ones I thought weren't the best. I'd say the dessert section all in all was pretty good. Crab legs were nice too. It's generally a clean spot not too far from the casinos. If you're looking to try a buffet while you're in Vegas, this would be worth a visit.

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    2 months ago

    My experience there was different from the average Buffet, but I thoroughly enjoyed it and it was worth the money.

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    10 months ago

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    2 months ago

    Solid brunch buffet with an Asian flair! Food quality is above traditional stereotypes sometimes associated with buffet.

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    Page 5 of 229

    Wicked Spoon Reviews in Other Languages

    Ask the Community - Wicked Spoon

    Is MGM still offering BOGO for Platinum and up members?

    I believe so. We were there last month (June) and took advantage of it. You even get to use the VIP line, but it wasn't that busy when we went.

    Hi. I am trying to make online reservation for 2 adults and 2 children. It charges for 4 adults. What should I do? Should I only make a reservation for 2 adults online and add two children at the door on the day?

    Hi, Julie! That's what I would suggest for you to do!

    How much per person?

    $50

    On the reservation page, it says that the deposit to make the reservation is non-refundable, but it also says all cancellations must be made 24 hours in advance. If I make a reservation and put down my credit card for the deposit, is it refundable?

    You don't get charges any deposit unless you don't show up. If you cancel before rhe time, they don't take any of your money

    How much is it for brunch on a Thursday for locals?

    Approx $75/pp I recommend charging the cost to your room and then talking with a casino host prior to checking out of the hotel. A very large majority of time they will comp all meals and merch. The only thing they will not comp are tips! I hope… 

    Do I need reservations?

    Yes! It gets busy

    What time does the buffet open for dinner?

    They are not open for Dinner. They only serve breakfast and brunch.

    What time they serve the crab legs everyday?

    When I went two weeks ago, they put the legs out promptly at 10

    Crab legs everyday or just weekends?

    Crab legs are everyday day. Not just weekends.

    Do Marriott Platinum members get to jump in the VIP line? Edit: Two different answers so far 🤷‍♂️…

    No, Marriott status for the expedited line is for Ambassadors.

    Crab legs on Saturday/Sunday? What time does they start bringing them out?

    around 10a

    Is there crabs on friday?

    Yes

    Do they have high chairs?

    Yes. You can request for a high chair.

    Is there a time limit on how long you can be there?

    90 minutes, but I think they don't really enforce it

    I want to make reservation for 8 people but 2 of them are children under 5 and one is 6 years old. Do I need to make prepayment of 8 adults for the reservation then looking for refund for the kids upon arrival?

    This is a question I had too and saw this review from someone recently: I would recommend making a reservation but keep in mind that when you reserve through Open Table you cannot specify if it's for adults or kids so I was charged the adult price… 

    What time are crab legs served?

    Hi! Crab legs come out at 10a Mon-Fri and are out by 8am on Saturday & Sunday!

    Now that Identity is no longer active, is there still a priority access line for certain statuses and mgm credit card holders?

    We went over the weekend and they let us know that certain levels of Marriott Bon Voyage and MGM rewards status can get access to the priority line free, everyone else is $25. We went around 9a on a Saturday in August, there was no line though by… 

    Two kids with 4 adults on a weekday brunch, kids age 13 and 11: are kids charged as adults? We were charged $50 for 6 adults. Was this correct charge?

    According to my research the charge should be 5 adults one child, now if the 11 year old appears to look older you would need to show proof

    Is there weekend reservations? I can select all days EXCEPT weekend time slots for brunch.

    Yes, there are weekend reservations. It's probably just booked. Highly recommend that you book in advance ASAP and keep checking the website.

    Is there free parking anywhere nearby?

    There's free parking for an or two nearby at Crystals and other resorts depending on the day. If you have pearl status or above with MGM rewards it's also free (at MGM resorts)

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    Bacchanal Buffet

    Bacchanal Buffet

    3.9
    (17.1k reviews)
    0.4 mi
    $$$$

    Bacchanal Buffet at Caesars Palace was the best buffet in Las Vegas. The selection was enormous,…read morefresh seafood and sushi to prime rib, barbecue, international dishes, and an impressive dessert selections. The ice cold shrimp with lemon used to be my favorite. The dessert section was impressive, offering a wide variety of cakes, pastries, gelato, and other sweet treats. While the price is on the higher side, the variety, quality, and overall dining experience make it worth the cost.

    I would like to recognize a team member who worked in the buffet dining area. He was extremely…read morefriendly, attentive, and professional throughout our visit. He promptly cleared plates, made sure we had everything we needed, and provided excellent service with a positive attitude. His outstanding customer service made our dining experience much more enjoyable. I believe his name may be "Romulus". Please pass along my appreciation and recognize him for his excellent work. He is a great representative of Caesars Palace and deserves recognition for the exceptional service he provides. If I could give him more than 5 stars, I absolutely would. He exceeded all expectations and made our visit truly memorable. In fact, he was one of the best hospitality team members we encountered during our stay in Las Vegas. Thank you for having such an outstanding employee on your team.

    Photos
    Buffet área 1
    Buffet área 1
    Cookie Monster Cupcake | ig: whaEVAeats
    Cookie Monster Cupcake | ig: whaEVAeats
    The Bacchanal Buffet in Las Vegas Caesars Palace is a feast for the eyes as much as for your stomach...

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    The Bacchanal Buffet in Las Vegas Caesars Palace is a feast for the eyes as much as for your stomach...
    Imperial Sushi & Seafood Buffet

    Imperial Sushi & Seafood Buffet

    3.6
    (1.6k reviews)
    2.7 mi
    $$$

    Good variety of choices of food , but the price is a little bit high…read more Good services Nice empl

    We have been coming to this buffet since the pandemic and have been loyal customers for several…read moreyears. The food has always been very good, and I have no complaints about the quality of the dishes. I have personally recommended this restaurant to at least 20 friends. We also normally leave a 20%-25% tip because we understand that restaurant work is difficult and we respect the people who serve us. However, our experience on July 17, 2026, at approximately 10:30 a.m., right when the restaurant opened, was unacceptable. There were four people in our party. After our first round of food, the dirty plates on our table were stacked very high. We organized the plates ourselves, but there was nowhere to place them and no server could be found. There were two other occupied tables in the dining room, and their dirty plates were also piling up. When I went to get more food, I finally found the servers--three employees were sitting together eating their lunch. Yes, all three of them were eating at the same time while no one was attending to the dining room. Employees absolutely deserve meal breaks, but they should take turns so that at least one person remains available to assist customers. When we first arrived, the host, Elizabeth, was very friendly and helpful. She asked what we would like to drink, and we requested water. Her attitude was excellent, and I want to make that clear. After a long wait, a female server finally came to our table. I politely asked if she could bring us some chopsticks. Her response was: "They're over there. Get them yourself." For a restaurant where customers are expected to tip, I genuinely do not understand how the level of service has declined this far. Asking a server for a few pairs of chopsticks is not an unreasonable request. During the meal, I also approached a young, tall male employee and politely asked, "Are you our server?" He gave a vague response without making any effort to communicate. I then said, "Please bring me the check when we are finished. I'll be paying. Thank you." He gave no response at all--not even a nod or a simple "Okay." When we finished eating, no one brought us the check. I had to walk to the front and ask the host to process the payment. I have eaten at restaurants for many years, and this was the first time I had ever seen three servers eating together before the customers were finished, with no one left to watch the dining room. This was not simply slow service; for most of the meal, there was essentially no service at all. Despite everything, I still left a 10% tip because I understand that everyone is working hard. However, as a longtime customer who has supported and recommended this restaurant for years, this experience was deeply disappointing and made me feel that our loyalty was not valued. The food is still very good, but if this level of service continues, I can no longer recommend this restaurant the way I used to. I sincerely hope management reviews the staffing and service situation from that morning and provides the employees with basic customer-service training. 中文版 老顾客第一次因为服务留下差评 我们从疫情期间就开始来这里吃自助餐,算是多年的老顾客了。这里的菜品一直很好吃,这一点没有什么可挑剔的。我也曾经向身边至少20位朋友推荐过这家餐厅。我们每次来,通常都会留下 20%-25% 的小费,因为我理解餐饮行业不容易,也愿意尊重服务人员的劳动。 但是,2026年7月17日上午10:30开门时,我们四个人来这里吃饭,这次的服务体验实在让我无法接受。 我们吃完第一轮后,桌上的脏盘子已经堆得很高。我们自己把盘子整理到一起,却一直找不到服务员,也没有地方可以放。整个大厅除了我们之外,还有另外两桌客人,他们桌上的盘子同样堆了很多。 后来我去取菜时,终于看到服务员了----三名服务员正坐在一起吃午饭。没错,三个人同时吃饭,大厅里却没有一个人在照看客人。服务员当然需要吃饭和休息,这完全可以理解,但至少应该轮流用餐,留一个人负责大厅,而不是所有人同时离开自己的服务岗位。 刚进门时,host Elizabeth 非常友好,也很热心地问我们喝什么,我们说喝水。她的态度很好,这一点值得肯定。 等了很久之后,一位女服务员终于来到桌边。我只是礼貌地请她帮我们拿几双筷子,她直接回答: "在那边,自己拿吧。" 作为一家收取小费的餐厅,我真的无法理解,基本服务为什么会缩水到这种程度。帮客人拿几双筷子,并不是什么过分的要求。 用餐期间,我又看到一位年轻的高个子男服务员。我礼貌地问他:"你是负责我们这桌的服务员吗?"他面无表情地含糊回应了一声。我接着说:"麻烦我们吃完以后把账单拿给我,我来付款,谢谢。"他没有任何回应,连基本的点头或一句"好的"都没有。 最后,我们吃完以后依然没有人来送账单,我只能自己走到前台找 host 结账。 我吃了这么多年餐厅,第一次见到三个服务员同时坐下来吃饭,而且一个人都不留下照看正在用餐的客人。这已经不是服务稍微慢一点,而是客人基本处于无人服务的状态。 即使如此,我最后还是留下了 10% 的小费,因为我仍然觉得大家工作都不容易。但是作为一名多年老顾客,这次经历真的让我非常失望,也让我感觉自己多年以来对这家餐厅的支持没有得到最基本的尊重。 菜品依然很好吃,但如果服务继续保持这种状态,我很难再像以前一样向朋友推荐这里。希望管理层能够认真查看当天的排班和服务情况,并对员工进行基本的服务培训。 7/17/2026

    Photos
    Many many different dishes
    Many many different dishes
    Deep fried crab, made fresh daily.
    Deep fried crab, made fresh daily.
    Deep fried crab, made fresh daily.

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    Deep fried crab, made fresh daily.
    The Palace Station Oyster Bar

    The Palace Station Oyster Bar

    4.5
    (4.2k reviews)
    2.3 mi
    $$

    The Oyster Bar at Palace Station is one of our absolute favorite places in Las Vegas! My wife and I…read moremake it a point to visit whenever we're in town. The food is always fresh, flavorful, and cooked right in front of you. The pan roast is incredible, the oysters are always fresh, and every dish we've tried has been outstanding. The atmosphere is fun and lively, and even if there's a wait, it's absolutely worth it. The staff works hard to keep everything moving while providing excellent service. If you're looking for one of the best seafood spots in Vegas, this is it. We can't wait for our next visit!

    WORTH THE WAIT! My…read morehusband took me there for my birthday and this was such a nice experience. Your in line for x amount of time, but you can get drinks while you're in line. You can start a conversation with other people when you're in line and the time will pass. Luckily, we only wait at 35 minutes that day and we received it at the far end. We started off with a shrimp cocktail, delicious fresh and we shared a pot roast that is amazing and literally has been taunting me of how good it is and how bad I wanna go back already and not share this time . Everyone is nice but definitely busy and trying to serve you attendant to you and get you going for the next people to sit down and that's very understanding for them. There's so much people waiting ! Our waitress was so nice and helpful and it's cool seeing how they make it right in front of you . Try it !

    Photos
    The Oyster Bar
    The Oyster Bar
    The Oyster Bar
    The Oyster Bar
    The Oyster Bar

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    The Oyster Bar

    Wicked Spoon - buffets - Updated July 2026

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