Yoshi Sushi

What is the happy hour of 2025?

Every Tuesdays from 4:00pm-9:30pm 20% off on food. Every Wednesdays from 4:00pm-9:30pm 30% off on alcohol.

Do you still have happy hour this year?

Yes. 20%off on Thursdays 4pm-9:30pm for food. 30%off on Wednesdays 4pm-9:30pm for all alcohol drinks.

Do you take reservations?

Yes，we do. You can call the restaurant phone number 650-941-8150 during the business hours 11am-10pm to make reservations.

Does this place have happy hour?

Yes from 9:00pm-11:30pm. 20% off on the whole menu.

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Mr Bao Kitchen Chinese Cuisine

We had a great experience walking down Castro Street in Mountain View and finding this dumpling…read morejoint. The service was excellent and friendly and everything we had was fantastic. We started with the crispy green beans and I asked for light garlic and they were perfect. We then had chicken and pork dumplings and they both were sublime. My son enjoyed improving his chopstick skills and everyone was well fed and happy with our experience.

My friend recommended this place because he knows I love shanghai style pan fried pork buns, and he…read morewas right! They were definitely the star of the show here. It was SO crispy and SO juicy and came out piping hot :) The green beans were also great & I appreciated that it wasn't too oily! The pork xlb was another solid option. The wrapper was thin and the pork and soup were really flavorful. The scallion oil soy sauce noodles were just alright tho. Like the flavor was decent but it didn't have any protein and it was a bit too oily for me so I wouldn't get it again. The pork and vegetable pot stickers were also kinda mid unfortunately. The dough was too thick and the filling was a bit bland. Overall, a really solid spot though, and I'll def be coming back!

Dumpling-making in action!

Shanghai Style Pan Fried Pork Buns

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33. Shanghai Style Stir Fried Noodle

Season's Noodles & Dumplings Garden

Adorbs family friendly spot…read more Ordered dumplings: Red bean paste Shrimp and chives Veggie, eggs Everything was delicious, portions were large on dumplings and the water was very clean. They cooked everything fresh. 5/5 highly recommend

Great noodles! I had the special beef noodles. I had the medium flat noodles which were thick and…read morechewy, just right . If you think this place might be too exotic, get the special beef noodle soup. it's a simple broth with noodles and thin slices of lean beef. Nothing scary at all. Good quick service, too. I took Caltrain from San Jose and it's just a short walk from the station.

Pork with Cabbage Dumplings | IG: xstina.eats

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Mala beef slices

Mifen101

I ordered their signature beef soup to takeout, delicious, but found a hair in it--what a…read moredisappointment. I hope they implement stricter measures regarding hygiene and food quality, such as requiring hair coverings, to prevent incidents like this.

My coworker took me to Mifen101 for the first time a few years ago and I've loved it ever since. We…read morealways get a combo of the cucumber salad + tofu skin salad to start. For my main dish, my go to is Signature Beef Mifen Soup with mild spice level. The noodles are always cooked perfectly, soup is flavorful, and there's always plenty of meat and toppings in each bowl. It's a small restaurant with just a handful of tables indoors and maybe two small tables outdoors. They've gained popularity over the years so there may be a wait during prime lunch or dinner hours.

Pork and shrimp boiled dumplings

Inside ordering area

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Yogurt drink

Udon Mugizo - Mountain View

Clean restroom with baby changing table. Kids meal comes with fries and udon without sauce. Kids…read moreutensils were actually metal, not plastic and bibs were provided. A kid's plastic open cup is provided. Indoor and outdoor seating Delicious Mentaiko udon is salty and rich. Regular size is more than enough portion. Everything tastes delicious. Also got the corn tempura which I didn't know what to expect- the corn kernels make a patty. Tempura is on the side for the curry udon. Ordering the large size resulted in leftovers. Chicken karage is huge chunks and comes with mayonnaise and lemon. Spice can be added.

I went to Udon Mugizo with my family and we had a good time. I had a big table, but got help…read morechecking in by staff to join the waitlist. It was about 15-20 min before we were seated, and inside has ample space with wooden tables and traditional decor. We placed our order and the food came out soon after. I really enjoyed my curry udon, it was the right consistency and had good balance of flavor. The katsu was tender without being greasy. My partner got the tonkatsu udon, but we agreed that it was too salty. Otherwise, we had a great time here and would definitely go again!

NIKU BUKKAKE UDON !! & SPICY NIKU BUKKAKE UDON !!

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Corn Tempura !!

Pho Anh

This place is just perfect! From the food(pho house special and the banh mi). The service is…read morespectacular and very friendly esp T. My family and I willcertainly comeback.

The beef rib is huge! When ordering the dac biet I did not expect how much meat there'd be. The…read morebroth was exceptional. It wasn't overly sweet and you can taste the spices. This will be my new pho spot in Mountain View! Service was quick and the interior is newly renovated.

Mango Salad

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Still in love.

Kunjip Tofu

for the pricing and quality this place is a solid 10/10, actually a place i crave and find worth…read moredepending on what you get and if you value quality - the banchan is endless my favourite is the krab slaw i had about 6 refills /.\ so refreshing and pairs will with anything, honourable mention to the seafood patty, and quail egg banchans -the seafood pancake is not ur standard seafood pancake when u think of korean seafood pancake but it's more so straight up a SEAFOOD pancake like a pure seafood patty pancake deep fried so it's crunchy with a soft middle -been here a couple of times and the soondubus are always worth and the bimbimbaps the spicy galbijim is different than what u would expect from places like dae ho but still really good to share - there is a general wait so do try to get on the waitlist they do have hot drinks outside for you to enjoy which is neat -service is great and very polished

This place has such an incredible reputation and the food really is solid, but I think you can find…read morebetter for cheaper elsewhere in the Bay. The tofu soup is packed with flavor and umami. We ordered the snow crab tofu soup and it was filled with tender seafood. The kalbi jjim wasn't great though. The sauce had too much of a mole-like taste and texture to it. I much prefer the kalbi jjim at Daeho. The bonchon dishes are where this restaurant really stands out. I think they may be the best in the Bay. You get a huge variety and each is beautifully and deliciously prepared. They also do a wonderful job of constantly replenishing dishes that you finish. Speaking of which, the service here is phenomenal. The setting is also upscale and super classy.

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Zhangliang Malatang

Favorite malatang spot, hands down!! More reasonably priced for the quality!! There's never a time…read morethat I'm unhappy with the food. I will say that sometimes their broth is a bit spicier than described, so just keep that in mind! You can always spice it up with the sauce bar if it's not spicy enough for you. The service is usually fairly good. It's self serve while you build your bowl of toppings, most of the service is at the beginning then just refilling water and giving you a to go container. It gets pretty busy, so it can be noisy and a bit of a tight squeeze between tables. The wait isn't too bad though because there's a lot of tables!

Yum! Good thing I read all the reviews first. This was perfect for me and a lot of food. I may have…read moreover did it otherwise. My daughter couldn't resist trying everything and her mix dry pot was over two pounds. She took leftovers home. I selected 4 beef rolls, half a tube of soft tofu, two shrimps with the head, two lobster/crab fish balls, two types of mushrooms, baby bok choy, broccoli, and achoy. It came up to 1 pound 4 ounces and I selected the tom yum soup. It was a little salty but delicious and more than enough for one meal. I dipped it in chili sauce for added spice. There was a spice center with different spices, green onions, & sauces. It is one pound minimum for $14.99 lb. I was super full. Next time, I would take half of it home. Service was great. We walked up to sign in and they asked how many and gave us a table. We filled our bowls and someone was sitting at the assigned table. The cashier had someone move them so we were all good. The place is actually clean considering all the different bowls of raw ingredients to choose from. Tables were white with plastic orange/black bowls, chopsticks, and orange plastic spoons. It took less than 10 minutes for our bowls. Everything was hot & heated thru. They also refilled water. Employees weren't overly talkative but they were polite.

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Pho To Chau999

Great food with great service. Came here on a weekday after work and it wasn't too busy…read more Was able to be seated immediately and was greeted upon entering. Ordered the #1 which I've never tried before and it was so flavorful and delicious. Can never go wrong with pho especially the broth. Overall great spot and nice little location in downtown Mountain View.

Looking for a pho option in MTV area and thought I'd try this one on Castro which was a little more…read morehighly rated. The pho was good, though not great and not as good as our usual go to spot in the Cambrian area. Soup was decent, but could have used more noodles, especially for a large. The fried egg rolls were very good and served piping hot which was great. The grilled pork in the vermicelli bowl was a bit meh. Not as caramelized, a little fatty and thin. Restaurant was pretty clean and the service was good with a parking lot in the back.

29a. Bun bo Hue - @rayz

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22. Bun Rieu - @rayz

Curry Hyuga

Still the best Japanese curry in the Bay Area. The curry is deep and rich. The katsus are tender…read moreand crunchy like crackling. From the moment the doors open, the service is exemplary and doesn't cease even after we've paid. The restaurant is homely and I highly recommend trying any dish here at Curry Hyuga.

Tried the mentaiko pasta and it was good. Pretty heavy and rich so it's great for sharing…read more Waited about 20 minutes to get seated.

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Pho Banh Mi

Nice staff, good prices, did not get walnuts nor wonton on Chinese Chicken Salad as promised. Too…read morelate for me because I had a takeout order.

I live in the area and have been wanting to try this place for a while, but I finally made it in…read morelast evening--and I'm so glad I did. Los Altos is a quiet, sleepy town, and it's not exactly the first place you'd expect to find a Vietnamese spot, but this place is a gem that I really hope the locals support so it can thrive. * The Service: The service was standout. There was one young man handling both the register and the tables; he was incredibly friendly and had a big smile for everyone. He even gave my son a free smoothie that had been from a misplaced order, which my son absolutely loved. That kind of hospitality goes a long way. * The Food: I always believe you measure a Vietnamese restaurant by its Pho. It's the staple that gives you a window into the rest of the menu. * The Broth: For me, the broth is everything. You could have Wagyu or Kobe beef, but if the broth is bad, the whole bowl falls apart. I'm happy to say the broth here was excellent--flavorful, clean, and tasted fresh. Most importantly for me: it was served piping hot. Anything less than hot can ruin the experience, but they nailed the temperature. * The Meat & Sides: As you can see from the photo, the meat quality is a step above what you usually get. It was tender, textured, and full of flavor. All the sides--the sprouts, basil, and lemon--were noticeably fresh. * Popcorn Chicken: My son ordered this, and to be honest, it was pretty "meh." It seemed like your standard processed frozen bag variety, though it was at least fried to order. * The Price: At $19 for a bowl of Pho, some might call it the "Los Altos tax." However, when you consider that most bowls everywhere else are in the $15+ range now and don't offer this level of beef quality or such a well-crafted broth, the premium feels justified. You're paying for better ingredients. * The Environment: It is a modern, clean, and quiet space. While I love the energy of a bustling Castro Street, sometimes it's nice to have a peaceful place to eat closer to home. Now that I've found this, I don't have to drive far when a Vietnamese food craving hits! * The Bottom Line: Based on how good the Pho was, I'll definitely be back to work my way through the Banh Mi and the rest of the menu. If you're in the area, give this place a chance--it's high-quality, convenient, and deserves to be a local favorite. * Quick update - I came back the next day for a Banh MI sandwich, and when it was rung up - $15! It was quite a surprise, because all over the menu the sandwiches were listed as $9.95. A bad experience, and no banh mi is worth that much! Docking a star.

Pho Special, Honey Lavendar Milk Tea

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Haru

4.3

(29 reviews)

0.1 mi

Haru is a modern Japanese restaurant that recently opened in downtown Los Altos, which is slowly…read moretrying to grow its food scene. The service is slow (30 minutes for rolls!) but I can taste the careful preparation and effort that went into each dish and presentation was excellent. The waiters and bartenders are friendly. There was an older Japanese man (head chef?) who was very knowledgeable and explained the contents of the dish. Thank you for that :) FOOD: Miso Black Cod (5/5) - Loved how buttery the cod was, it melted in my mouth. It was served with edamame and a soy milk based puree. Spider Roll (4/5) - I don't love soft shell crab but this tasted delicious. I enjoyed the texture. the soft shell crab was cooked to order so it came out nice and warm. Citrusy Salmon Roll (5/5) - So bright and enjoyable. I really dislike when rolls are too big to eat in a single bite, so I felt that the roll here is manageable. Wagyu Gozen Set (5/5) - Yum! This feels like I'm in business class lol. So many fun sides. I felt like this was worth the money with all the side dishes and wagyu as the star of the show. I generally avoid wagyu but I enjoyed this set. Overall this was a great addition to downtown Los Altos and I'll come back just for Haru.

Haru is one of the newest and most popular sushi spots in Los Altos. We didn't have a reservation,…read morebut luckily they were able to seat us in the back. We ordered the Wagyu Steak Gozen, the Miso Cod Gozen, and a few pieces of nigiri. Each gozen comes with your choice of main dish, rice, miso soup, sashimi, mozuku seaweed, shrimp sunomono, whiting tempura, eggplant nibitashi and okra with sumiso. Every component was thoughtfully prepared and felt very authentic. As someone from Japan, I really appreciate restaurants that stay true to traditional Japanese flavors instead of trying to reinvent them. Haru does exactly that. I'm also a big fan of Sushi Jin, so it wasn't surprising that the nigiri here was excellent as well. While the quality reminded me of Sushi Jin, Haru is a bit more affordable, making it easier to enjoy this level of sushi more often. If you're looking for an authentic Japanese set meal or quality sushi in the area, Haru is definitely worth a visit. I'll be back to try more of the menu.

Wagyu Sando ($42) - Delicious, we had to order another!

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Omakase, Part 1 of 2 (8 pc-$63)

Urfa Bistro

The is a high scale Mediterranean restaurant in the city of Los Altos …read more I love their interior decoration and table settings . Menus are extensive . It has appetizers, soup and salad , smaller plates like wraps and kabab skewers . It also has full entrees like lamb , steaks and branzino , spicy seafood paella. We ordered the fish and was told the morning delivery was not there yet . So we ordered two sautés lamb leg . Portions were generous and rich in flavor . Wonderful presentation and service. In the middle of our lunch , the branzino was delivered so I could see the fish plate of the table next to us ! Would like to come back to try the seafood paella ( spicy ) and the branzino . You can see red and orange Autumn from the big window . So beautiful! Happy Thanksgiving ! Yelp friends !

This place is central downtown Los Altos and a "hidden gem" - the restaurant itself is a good size,…read morebut they also have great outdoor seating (with heaters). Service is very friendly. The FOOD! Everything is very unique and well done. The flavor profiles are amazing. I loved the beef moussaka and it comes with rice to soak up the sauce. And try the kunefe for dessert! The description is so interesting, but it's really good. Also nothing can beat their pita and complimentary olive dip! It's a little pricey so I'd save for a slightly nicer occasion.

Beef kabab

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Squid ink seafood pasta

Amber India

Locally owned & operated

Outdoor seating

I go there at least once a week. Food is always amazing! My favorite is mixed grill and goat. They…read morealso do lunch buffet on the weekends. Prices are reasonable, food is A1 and service is great!

We got the unlimited option which allowed us to try many different dishes including:…read more- the Peshawar Chicken Tikka 6.5/10 - Lamb Seekh Kabob 7/10 - Cauliflower Bezule 9.5/10 - Chicken tandoori 9/10 - veggie kabob 6/10 - Fish curry 9.5/10 - Palak paneer 8/10 - Miloni Takari 7/10 (spicy!) - Dal bukhara 8/10 - Naan 8/10 - Gulab Jamun 6.5/10 - Mango lassi 9/10 They managed to seat our very large group. Service was good at first but then it took a very long time between the appetizers and mains to come out. The servers also did not check on us much between that time. I liked the food and the variety. I would get everything I rated an 8 or above again. The menu they gave us said we could pick any dessert but the didn't do that and instead just gave everyone Gulab Jamun. Technically we could have had unlimited plates and ordered more of all the other food but the servers didn't come back to ask if we would like that. It was ok though because the amount of food that they brought out was plenty for our group and I appreciated that they brought out boxes for us to take back leftovers.