Angel gave us the best service we've ever received. Went above and beyond!!!!!!!!!!!!!!!!read more

Thank u Chelsea for being very attentive and kind. She made my first time dining here a pleasant…read moreexperience and look forward to coming back soon!

Amazing service, amazing drinks, amazing food!! Will definitely be coming back!! Great vibes!!read more

such a vibe. Pornstar martinis so goood. Great service! Jay and Monica were amazing!!!read more

This hits your "small town bar" vibe right on the nose. Drinks are decently priced. Atmosphere is…read morefriendly and inviting. Bar tenders are witty and engaged. It's small but cozy and everyone there knows everybody else. If you're new, come on in and meet some people. They will welcome you with open arms.

Honestly idk if i would go back. I liked it but i didn't. The people were half cool and half very…read morejudgmental. I had a long day driving for work i ended up in here bc i wanted to enjoy a little refresher and pool before i was back on the road but i guess not the bar tenders didn't pay no mind to me like i was not even there but it's ok i don't need to get a refreshment...(thank you Lisa i think ur name was for helping me get water and u shoot some mean pool i would love to shoot again!!!)also it's hot outside btw that really sucked o well on to the next bar i guess .... Or even back to work lol bc that was lame thanks though.

I am lovin' this place. Brisket and Spatzle, German meatballs, and my pretzel with beer cheese!…read more Omg, I am lovin' this food. I love my tart, vinegar, lemon, capers, and pickled stuff....hubby....eh..not so much. So I ordered German Meatballs and my lovely pretzel with beer cheese. The meatballs are meaty, potatoes are the real deal, mashed and with gravy poured on top! Hubby ordered the beef brisket with spatzle. The brisket was tender and the spatzle was quite mac n cheesy, using gouda as the cheese of choice. So I am loving my lovely pretzel and mustard, loving his brisket and spatzle, and loving my german meatballs. Good heavens this place was made for me! Hubby on the other hand is not a fan of tart or cheesy. So he is less than satisfied. In order to rectify this problem I order the Haus Plate with the sweinschnitzel and mashed potatoes and gravy. It comes with sauerkraut, rotkohl, and seasonal veggies (sauerkraut and rotkohl on the side). The beer of choice is hefeweizen, it goes well with the tang of the dijon mustard. Hubby wasn't a fan of the orange notes. Hubby did appreciate the sweinschnitzel and seasonal veggies though. Hooray! I love coming here and will continue my patronage!! Also a fun little trivia night took place at the end of our meal. We participated and got quite a few answers right. Cool beans!

Please read this managers. I haven't been there since about the time that this place opened and we…read morewent the other day. September 2026. What we noticed was it took a while for somebody to see us and there was nobody at the tables and only about six people at the bar on a Friday night at about 6 PM. In no way am I doing this review to be mean. If you're running a restaurant and on Friday night, you're not packed that's a serious red flag because all your effort should be going towards filling those stables during the week because Friday and Saturday are a given. So we can already established that that's a serious issue. Second thing that we noticed is that it was overstaffed, and a majority of the staff was just hanging out towards the back room, talking and everything and then back over by the bar away from the customers they were talking for most of the time because there's too many staff there. We ordered a pretzel. Pretzel was awesome. Very well prepared. The beer cheese was mediocre. Need to rethink on how to display and prepare the sauces or mustard for those pretzels. That's the weakness there because serving them in two cold stainless steel cups just isn't doing it plus the sauces didn't match the level of the pretzel. We then ordered a beet salad. First big issue. It wasn't really a beet salad. It was regular salad taken from a bag. You could tell by looking at all the cut ends they were all browned over. It's really not that difficult to order in salad and cut it right before you serve it. But the salad hardly had any beets at all. Next was schnitzel. That was cooked very good. The meat itself was a little bit tough like it had been frozen. Other than that, it would've been superior. In a little bowl next to it with some kind of pasta with cheese bits in it. As my wife had mentioned, and I agreed it looked like it was pasta that was just destroyed into little pieces and then cheese mixed in. Doesn't look good. We could tell that the chef tried to do a good job with it, but the way it was presented was the bad part. Now let's get to the worst part of it. The red Kraut didn't taste good at all and it's like it had no seasoning at all. We didn't even eat more than a bite out of it. It wasn't worth having. The regular sauerkraut that we had on the other side of the plate had no caraway seeds no seasoning it just tasted like pickled cabbage and sour. Although that may sort of be like what it's supposed to be like it's a restaurant and I'll be honest and I'm not saying this to be mean but I could get better out of a jar. That plate should not come with sauerkraut. It should come with fries that are cut in the kitchen right before it's prepared. The other dishes that we saw on the menu were not very fantastic at all. We didn't have the burger, but I would keep that on the menu. So really needs to sit down with the menu and not just think that you need to have German food but you need to do a competitive analysis because you need to know what the restaurants are serving that are surviving like downtown. German food generally has a real issue in the United States surviving and if you don't get this menu right you're gonna wind up going out of business. I would bet you're losing thousands every month right now. I know you don't wanna see this as a review, but I'm trying to save you. The reason why I'm trying to save you is because I could tell that the chef did some things right that I don't often come across like preparing stuff the right way, like the pretzel and the schnitzel. That told me you have some talent back there. I would also put something in between the bar area and the eating area and I would also change the benches out and put some kind of tables. Yes, I'm German and I get the tables, but this is America and I'm sure you're trying to make money. You can take all of our ideas and opinions and throw them in the garbage or you can use them and succeed. This was our experience.

For date night my wife and I wanted adult beverages at a local venue. A quick search suggested the…read moreVelvet Martini Lounge, which is located 15 minutes from our home. Upon arrival, we were greeted by a full parking lot...which is always a good sign. Upon entering what we thought was the Velvet Martini Lounge, we were greeted by an employee named Matt. Matt was very friendly and understanding when he realized that we intended on being in the Velvet Martini Lounge, not the Sheldon Inn Restaurant. He went above and beyond by introducing us to an employee who worked at the Velvet Martini Lounge and escorted us upstairs to the lounge. Upon being seated at the lounge, we were greeted by server James, who provided us with menus. Our sole purpose was to connect solely over adult beverages, so we both placed orders for drinks. My wife ordered the Big Shot Martini with blue cheese stuffed olives, and I ordered the Havana Haze (a rum-based drink). As we slowly sipped our drinks, we enjoyed our date night in the dimly lit, romantic ambience of the lounge. The background music was played at a perfect volume to where you could hear the music as equally as you could hear the individual(s) talking at your table. James did a great job of not being a "helicopter server" by periodically checking in on us. We intended on ordering a second round, but the drinks were so deliciously stiff (a sneaky stiff) that we decided it would be a wise decision to end the night. I cannot wait to make a return visit to celebrate one of our monthly anniversaries, I recommend checking out Velvet Martini Lounge!

We came here on a Friday night to find that this cocktail bar is located on the second floor of the…read moreSheldon Inn. We took a flight of stairs up and found the lounge bar and were able to get some open seats for drinks. The servers were friendly and got us waters and bread right away. We ordered the Dirty Sidecar and the French Prince. The drinks were okay, but we decided to get the espresso martini since we figured if the place is called Velvet Martini, maybe they specialize in Martinis. The espresso martini was the best cocktail out of the 3 we ordered and we were glad we got it to redeem the other drinks. There was a good amount of people here, some out celebrating birthdays, some on dates, and some tables of friends just hanging out and having food and drinks. There was also an outdoor area from the restaurant below which seemed to have a nice dinner setting. I would say the velvet martini is worth coming by if you're in the area and looking for drinks, but it is in a much more secluded area.

Good music and friendly staff can get pretty slow at times but again the vibes are there…read more Kept it simple with a enjoyed some bud lite after work good lowkey hand out spot but could use a fresh makeover

The bar inside sky is super nice looking and the bartenders are very nice as well. Their mixed…read moredrinks are EXCELLENT! The price isn't as bad as other places so it's kinda of a reasonable price. Bartenders are backed up mainly on the weekends but they still do a really good job

Finally got a change to visit the Humidor. Came on mother's day with my wife and friends to…read morecelebrate mothers day as well as a birthday. We luckily were able to get seated immediately. The chairs are very nice and comfortable, the place has excellent ventilation and the smell of smoke was minimal. Our server Ilana (I'm sure I spelled it wrong sorry) was great. Not only did she take our drink order she made them as well. We were all please with our drinks. We ordered food as well, the food was also good. We had a great time and will definitely be returning guest.

Bourbon, Cigars & a Cozy Lounge at Sky River Casino!…read more The Humidor at Sky River Casino in nearby Elk Grove is the first and only dedicated bourbon and cigar lounge in the Sacramento regional casino market. Service: Decent, friendly, and informative. The staff was happy to explain the different drinks and cigar options. Rare Pours: They have 100+ whiskey selections from around the world, including hard-to-find and allocated bottles like Pappy Van Winkle. DRINKS I recommend: * Espresso Martini: A classic espresso martini served in a stemmed coupe glass with a nice foamy crema top. * Yellowstone from the Smoke Box: WhistlePig 6yr, Demerara simple, orange, and Angostura bitters. * Gotham from the Smoke Box: Angel's Envy, Carpano Antica, orange, and Angostura bitters. CIGARS: The cigar room has more than 168 selections. If you like sweeter, aromatic cigars, I'd recommend these popular Drew Estate options: * Lava Toro Latte: Mild-to-medium bodied and box-pressed. It tastes like a premium coffeehouse drink, with creamy mocha, espresso, vanilla, and caramel notes. Smooth and buttery. * Deadwood Sweet Jane: Mellow-to-medium bodied with a strong hit of sugar and vanilla bean sweetness. If you're a regular, you can even request a locker to store your cigar and liquor collection. Seating & Ambience: Big, comfy sofas and a dimly lit, relaxed atmosphere. It's a nice spot to sit back, have a drink, and enjoy a cigar. One downside: The smoke smell definitely lingers throughout the lounge. They do have a specialized air-control and filtration system designed to keep the space comfortable, but you can still smell the smoke pretty much everywhere. Overall, a cool spot if you're into bourbon and cigars or just want a more laid-back lounge experience at Sky River Casino.

Best, freshest sushi this side of San Francisco! Beautiful…read morespace, great presentation and service! You won't be disappointed!

A very swanky sushi restaurant in Elk Grove! The menu here is very extensive and the ambiance and…read moredecor is amazing. The staff are all very helpful and sweet, special shout out to Terrance! Alex, the owner/manager was extremely helpful to us in planning our grandmother's 99th birthday here. For a party of 60+, they were extremely accommodating and the venue and food made it such a special celebration. They even brought out an extra dish of cooked salmon over rice for the birthday girl, because they heard she's a fan of that. We have tried a lot of their food and everything is delicious. The only things that are just okay are the chicken karaage and the gyoza. They have amazing udon broth and the fish quality on all items is very high. The rolls are more Americanized and come with sauces and frills, but everything is well balanced and delicious! Everyone was impressed by the look of the spread as well as the flavor. Our friends and family demolished everything! We also had a few plates of sashimi and a few appetizers that were also all delicious. I would definitely come back for their happy hour again for the great deals!

Incredible variety on the menu, anyone can find something they like. Food tasted amazing! The owner…read morecame out at the end of the meal to have a nice convo with us. Let us sample their churros. The best churros I've ever had in my life. I highly recommend going here if you are close.

This is one of the best meals, ambience and fun I've had in a long time! We were fishing near Locke…read moreand looking for a good meal nearby and stumbled upon the yelp reviews for this place and boy were they spot on! Such a fun friendly vibe in the bar area when we walked in and were told to pick any open table. Quickly reviewed the drink menu and we're thrilled to find 7 mocktails! I got the prickly pear mint smash and it was wonderful! We asked if splitting an appetizer and one sandwich would be enough for two people and our server Carmen confirmed it would be. We ordered the Brussels sprouts appetizer and the garlic steak sandwich with onion rings. Y'all, the food was AMAZING! the Brussels sprouts were so savory and delicious! I've never had blue cheese in the mix and wow was it scrumptious!! Lots of bacon, balsamic glaze, and finished with truffle oil! A huge serving as well. Next came the steak sandwich. Hands down the best steak sandwich I've ever had. It's made with Wagyu beef, and heaps of sautéed mushrooms, caramelized onions, cheese and arugula. So garlicky, juicy and tender meat. We could not finish it even though we split it. Just unbelievably delicious! We were going to ask for the check but then our server Carmen said: "Fresh churros and ice cream?" Who says no to that? Not us. The churros arrive. 10 or so mini churros, covered in cinnamon sugar, drizzled with caramel sauce, pipping hot and a huge scoop of vanilla ice cream, and then Carmen says " they are filled with Dulce de leche!" They were just scrumptious beyond belief. Lots of friendly folks, an amazing friendly server, and fantastic food we got super quick. I can't wait to go back. Also all was very reasonably priced for the quality and quantity of the food.

Absolutely loved my experience at Umai Sushi! The food was fresh, flavorful, and beautifully…read morepresented. Every roll we tried was delicious, and you can really tell they use high-quality ingredients. The service was just as impressive! It was friendly, attentive, and welcoming from start to finish. The staff made us feel genuinely valued and ensured everything was perfect throughout our meal. If you're looking for amazing sushi and outstanding customer service, Umai Sushi is definitely worth a visit. Can't wait to come back!

Sushi sounded good for lunch today so we dropped into Umai. The restaurant is a good size with…read moreoutdoor seating too! Very beautifully decorated. Service was quick and easy. For appetizer we had the sunomono. It was good and tart. I also ordered the poke salad which was so good! Came with wonton chips so it gave it a great crunch texture with it all. Does come mixed with a lot of onions. Good thing I like onions lol. For our rolls we got 2 Bradshaw rolls soy wrapped. It had to raw fish to it but was still so good with all the ingredients in it. Also got the rancher roll with soy wrapped and that was great! Salmon on top with lemon slices! Great lunch!