I went to my friends campaign event at Cuba 512, known for traditional Cuban cuisine. They had a…read morelarge room that was reserved for the event separate from the dining area. I started with the Margarita on the rocks from the happy hour menu. It was made from scratch with tequila, triple sec, fresh lime, and cane sugar. I added mango flavor and tajin. The event ordered the Tropical Ceviche for the table with fresh fish cured in lime, with cilantro, avocado and onions. It was served with plantain chips. The flavors in this ceviche were so balanced and light. I was blown away on how much I enjoyed this. For my entree, I ordered Lechón Asado the most traditional Cuban dish. It is pulled pork marinated with Cuban Mojo criollo and slowly oven roasted. It was served with your choice of beans, rice and plantain. I went with the black beans, white rice and Yucca con Mojo. You can taste the citrus, garlic, and slow-roasted depth in every bite. It was juicy without being heavy and felt authentically prepared. The portion was generous, and everything on the plate complemented the pork beautifully. It felt comforting, well balanced, and thoughtfully executed. I did have an issue with slow service as far as receiving my food and one margarita I ordered was never delivered and I had to follow up on. Also my food was added to another person's check instead of on a separate check. However, these issues can be expected with a large event. It was a great location to host an event. If you're craving real Cuban flavors, Cuba 512 is a great choice.

From the moment I walked in, Cuba512 captured everything I love about a great dining experience --…read morewarm hospitality, bold flavors, and a vibe that feels both relaxed and special. Every dish we ordered was spot on -- rich, well-seasoned, and deeply satisfying. The Cuban classics on the menu are done with real care and authenticity, and you can taste the quality in every bite. The staff were friendly, attentive, and genuinely happy to be there -- which made the experience even better. Whether you're stopping in for lunch, dinner, or just a quick bite, this place delivers on every level. Highly recommend the food, the atmosphere, and the overall experience. If you're in the mood for delicious Cuban cuisine in Austin, Cuba512 should be at the top of your list!

Cuban food!! Oh my, have I missed you! Worth the drive into Austin to enjoy this authentic,…read moredelicious place!! Tropicana Cuban Restaurant HIT THE SPOT! The waitress we had was a HOOT! Bubbly, silly, sat down with us for a minute, great recommendations. Definite need to return to try their roasted chicken. We all started with fresh guava juice which was soo good, not too sweet and just a little pulp. We shared the croquettas, which were divine (creamy potatoes with garlic, seasonings and ham)... creamy tomato dressing served on the side elevated their flavor! Then on to entrees! I had the Lechon Asado - pork marinated with citrus, garlic and crispy on the outside, juicy on the inside with sautéed onions, black bean (Congri) dirty rice, crisp salad and perfectly cooked fried plantains. Incredible dish! My son ordered the classic Cuban sandwich which he enjoyed but he liked my pork better. He also had plantains and house made potatoes chips. His buddy had the El Cubanito Burger (which was a HUGE burger topped with ham, pulled pork and bacon & Swiss). I took home 1/3 my meal to have room for dessert. I had the choco-flan and my kiddo had a classic flan. Mine was an excellent creamy flan over a moist chocolate pudding like cake with caramel sauce. Portion were large, everything was rich in true Cuban flavors... beautifully presented too! Excited to go back. Menu is extensive and they have an in-house bakery! They make ALL their bread in-house. We took home some flakey pastries to try at home. Love the guava filled puff pastry. Colorful, vibrant restaurant with a full bar!

Ok, No soy de Cuba pero vivi en Hialeah 15 años. Rice…read moreMaduros and a fry breast. $20.00 diet coke 5.00 Plus tip total bill for $30.00 Chicken breast empanizado, old like cardboard, arroz Moro old mushy, service, just ok I guess. What the heck happens with fresh food. This place smells old looks old and you might get sick with over salted food. With so many Cuban restaurants now, this will not be on my list anymore.

Chill vibes Super yum…read moreAll of the Empanadas were fantastic. The ceviche was light and delicious.

Habana Soco is a very laid-back, casual cuban spot. There's outdoor seating, which is nice on a…read moregood weather day, and a free parking lot. The service was friendly but not as attentive. As for the food, it was okay but nothing particularly memorable. Everything was decent, just not great or especially flavorful compared to other options around town. It's also kinda pricey for what you get.

Casual order at the counter and they bring the food out to you type of restaurant. I thought my…read morefood was great. The ropa viaja was flavorful, portions were filling, tostones were crispy and based on this meal I would totally come back but my husband got the lechon Asado. It was very dry and lacked flavor. There was no sauce to make it less dry. His was very disappointing and I can tell he would never recommend this place. Pizza did look good

Okay Cuban Food in Pflugerville…read more Tropicana sets the standard for Cuban food in this town. I have not been to Havana on South Congress in years. Back in the day, Havana impressed as well. What about Chicho's? It won't thrill you. It won't kill you. * * * a) The menu at Chicho's is small. The menu at Tropicana is infinite. Chicho's is mostly a sandwich place. But they have some plates. Tropicana has everything. b) Servings at Chicho's are small. Small servings? At a Cuban restaurant? Yes - Miami has some Cuban restaurants with small servings too. But Cuban is where you often go when you are looking for some serious bellybusting. Havana Harry's is the model for ... your appetizer, your main course and your dessert are EACH as filling as a Thanksgiving Dinner. That is three Thanksgiving Dinners. The pork chop I got at Chicho's was cut thin. How thin was your pork chop, Samuel C? Funny you should ask, Yelp Reader. It was maybe a thickness of three on a delicatessen slicer. Probably closer to two. It was like eating a slice of ham out of an Oscar Mayer ham for little kids's lunch pack. It was nicely sauteed and had a sweet sauce. (Shades of the Oscar Mayer ham again). I ate my ration. There was an ice cream scoop's worth of congris. It was first rate congris ... the best thing on the plate. I was sad when my ice cream scoop's worth was gone. There were four maduros which counts as a legal but unimpressive serving. They were standard. There was a miniscoop of salad - but you know the salad you get as a side garnish in Mexican and Cuban restaurants. You don't eat it and it is no loss. * * * The other downside was the strawberry juice drink con leche. It was a standard industrialized strawberry pulp pack for drinks Which is par for the course when you order these things. Either something was funny with the strawberry pulp or something was wrong with the milk. 85 percent of the sips were okay. 15 percent were - wait a minute - something is wrong. The wrongness was inconsistent enough that I did not want to complain to management. But the more I reflect on it - the more I am sure I would not order another juice drink for a beverage. * * * Overall, my basic dishes were good enough that I could see eating there again if I happened to be in the neighborhood. But Pflugerville is full of amazing places ... And there is some great Yelp reviewing to be done in that town. And if I am hungering for Cuban ... there is always Tropicana. * * * Actually ... If I am hungering for Cuban ... There is always Miami. Eat at the best Cuban places in Miami And you will be so happy you will never want to eat again. Plus you will be so full it will be physically impossible for you to eat again. Ever. * * * No Cuban restaurant in Austin takes you to that extreme of happiness. But Tropicana does a good job of getting you 2/3 of the way there.

Incredible food and delightful staff!! Highly recommend to anyone looking for super authentic…read morePuerto Rican dishes.

No soy puertorriqueña, pero mi pareja sí y llevamos más de 10 años juntos. Cada vez que venimos…read moreaquí él dice que se siente como en casa. La comida tiene ese sabor auténtico boricua que no se encuentra fácil en Texas.

Food was so good! Cuban food is so hard to find in Texas. Delicious black beans and rice with…read moreperfectly cooked plantains! Husband got pulled pork Our server was great and even got us a dessert for our wedding anniversary. Really nice people, lovely ambience. And super clean, comfortable chairs. We will be back!

We came here on a Sunday shortly before they closed. The restaurant is in a shopping center with…read moreplenty of parking. We are from Tampa and live in San Antonio and there is no Cuban food there, so we are always looking for it when we travel. We got a medianoche, a cubano, croquettas, papa rellanos, and a guava and cheese pastry to go. They made the sandwiches to order in the back and the rest were in display cases on the counter. We got all of our food to go. It was all amazing and the best Cuban food we have found in Texas

Ambiance: 4/5: cute restaurant, with outdoor seating. We were sat as soon as we got there…read more Restaurant is next to a main road so sitting outside can be kind of noisy sometimes. Service: 4/5: our waiter did a good job at checking on the table and taking our order on time. Nothing bad to point out. Food: 4/5: The food was better than what I expected. I ordered the stuffed chicken plate and I would order it again if I went back. The salsa that comes with the chips is a bit hot but so tasty. Definitely poured that on everything. Unfortunately, we didnt order drinks so couldn't rate my experience with that. Overall good experience

I thoroughly enjoyed my business trips to South America, particularly eating my way through…read moreColombia, Brazil, Argentina, Chile, and beyond. It's challenging to replicate the same experience locally, as these restaurants lack access to the fresh, local ingredients that define their unique cuisine. Casa Colombia does a good job replicating a true Colombian dining experience. Their menu is extensive with some very interesting offerings. Scanning the dining room, I noticed that their portions are huge. We started with a shrimp cocktail, an empanada, and their version of a rum - mango martini. The small option for the shrimp cocktail was bountiful and easily shared. The housemade cocktail sauce was a perfect accompaniment. The empanada was a tad dry, but their spicy salsa sauce was a great addition. Our "martini" was sweet but very satisfying on a warm afternoon. We did want to try their ceviche, but they are using tilapia as their fish. Quality Seafood is not too far away, and I'm sure that they could offer a better-tasting white fish than plain ole tilapia. We split one of their house specials, the Bandeja Paisa Tipica. This is a traditional Colombian dish, and it is a meat lover's dream served on an oversized platter. Our platter arrived with a chorizo link, beef sirloin, rice, red beans with pork, a huge fried chicharrón, an arepa, a sweet plantain, a slice of avocado (well, there's the only healthy portion), and a fried egg on top. We struggled to eat about 70% of this feast. It's going to take a few visits to the gym to work off this lunch. Dis & Dat: Parking is a breeze as they have their own parking lot. They do offer a happy hour that begins at 3 PM. A definite 4-plus star experience.

I was really excited about this place because the food looked so delicious in photos. The picanha…read morewas soo delicious, the steak had a somewhat smokey flavor and was super tender with a tangy chimichurri type sauce on top. The cheese empanada was super yummy, it's exactly what it sounds like, just ooey gooey melty cheese in a crispy empanada. The owner was also super friendly and kind! Overall, a very very filling meal and I'm happy I got to try this food truck!

After having this on my Must Try list for the past three years, I was finally able to try Boteco,…read moreand it did not disappoint. I ordered the Picanha Grelhada. The steak was cooked medium rare, just the way I like it. It paired perfectly with the fluffy white rice, veggies, farofa, and of course, the fried egg. It was my first time eating farofa, and I enjoyed the added texture (almost couscous-like). The staff was also incredibly friendly! The only thing to note is that the pricing has changed quite heavily. On Yelp, you'll find that many of the menu images show the Picanha Grelhada to be around $14-$16; however, the current price is around $20. Enjoyed the food, but it admittedly is a slightly steep price for the portion size. Overall, a great area with lots of seating and parking available. Would definitely recommend.

I found Inka Chicken to be awesome. If you like Peru's cuisine, you'd love Inka Chicken. The…read morelocation is easy to get, it's at the corner of Wells Branch and Owen Tech Blvd. It's not quite in Austin and not in Pflugerville, it's in the middle of the two. For lunch, I made ordered the Naked Burrito. It has the contents of the burrito but no tortillas to make it, made into a salad. They serve with a variety of dressings. The service was pleasant. And very alternative in the server's tasks. He deserved his tip (18 %). Yes, he was that good. They also have chickens in various dishes. I like the charbroiled style either a full size, half and leg quarters. They are open daily. Their hours are 11:00 am till 9:00 Monday thru Saturday. Sunday is 12:00 pm-8:00 am. The restaurant is decorated as if you were transported to Peru.

Hubby loves rotisserie chicken and we saw Inka while we were out and decided to try it. Needless to…read moresay, he and my daughter were pleased. They loved it! I got a beef empanada and my husband said, I thought you didn't like those. Well I'm not sure where I got the last one but this one was GOOD! It is seasoned well and the sauce on the side is perfect for it. If you like rotisserie chicken, then you need to try it.