Thank you to my coworker for introducing this place to me! We now order from here for work lunches…read moreon a regular basis. I've tried a few things from here, but my absolute favorites are the North Shore Garlic Shrimp and the Ahi Poke Salad. They are fresh, packed with flavor, and make for fantastic leftovers as well! I really want to visit the restaurant itself because I'm sure it will be even better!

Best Happy Hour! Actually came here during non-happy hour…read moretime for lunch. Decent prices still, especially for seafood. Fish and chips always good here. Fish cooked perfectly!! Malt vinegar available. Classic fish burrito is good. Lots of rice and beans, but can still take the fish. Nice, healthier choice. Nothing overly salty. Great salsas to add. Order at door. Service is super fast. Seating is nice and open. Bring a sweater if breezy as it gets chilly in there.

Went to Jake's twice in one week -- once to celebrate our daughter earning straight A's in college,…read moreand again for a business meeting. Both visits were wonderful experiences! Jake's is such a beautiful place to enjoy a meal. While the serving sizes aren't huge, the food is absolutely delicious and thoughtfully prepared. I discovered my new favorite lunch item: the steak wedge. I'm not a fan of blue cheese, so I ordered it with a side of ranch and vinaigrette instead, and wow -- it was amazing! I also ordered a virgin piña colada, even though it wasn't on the menu, and it was fantastic. The staff was accommodating, the atmosphere was great, and everything about our visits made us want to come back again. We'll definitely be back. Cheers!

Jake's Del Mar was our family's favorite meal while visiting the San Diego area! The ambience was…read morestunning, especially around sunset with the beach right in front of us. We started with the ceviche and calamari, and both were really fresh and yummy. For my main meal, I went with the lemon garlic roasted fish, and it was delicious! For dessert, we had the famous Hula Pie, and our table of 3 could barely finish it. It was the perfect way to end the meal. Service was also friendly and fast. Overall, an amazing place for a sunset dinner!

I had their avocado toast. When I received it, I was surprised at how big it was and its…read morepresentation. It looked amazing and it was so delicious that I told the server that I liked it. Definitely the best brunch I've ever had, but I usually don't eat brunch meals.

Fun place with a great view. We went for brunch and they had a good brunch menu. I liked the way…read morethey keep the bee theme going with the cocktails too. Food was good, service was great, and the atmosphere was laidback. And yes, I had oysters for breakfast. No regrets.

Beautiful view... Christine our waitress was excellent…read more.. Bus boys were very polite and very friendly.. Salmon not cooked enough x2 Braised short rib hash was excellent Denver Omelette as per ordered

Had an early dinner on the outdoor patio with girlfriends on a Sunday. John was our server. He and…read morethe other wait staff were timely, good at making wine suggestions, answered our many questions and were very accommodating. The food and drinks came out quickly too! When it comes to the location and ambiance you can't beat it. Made me wonder why I don't come more often. We shared Brussels sprouts, oysters, and bread, beet salad, ahi nachos and 2 entrees amongst the 5 of us. There was no rush for us to leave and there were a lot of different menu selections.

Good experience overall, it is a regular spot for us, the consistency is worth noting in the…read moreservice is usually quite good

Ok so foods the same and good, service is amazing but Izabella is the bomb…read more Hospitality is about making us feel at home, she does that. Somebody please make her the boss, a server, a bartender! She's amazing and a dedicated hard worker

I came here to go to an optometrist and decided to walk around and try something new because…read morethere's a Board and Brew close to where I live. I'm so glad I tried this spot. The staff is incredibly welcoming. The location is in a nice place where the ocean breeze comes through perfectly, and the food is really good! I had spam musubi and chilaquiles. Both dishes were tasty and filling. No complaints here, and overall a really great first impression. I'd love to come back and try something else!

Coral Del Mar is located in beautiful downtown Del Mar. The restaurant ambience is spot on with…read morewonderful indoor and outdoor seating. We chose to sit outdoors and enjoy the Southern California breeze and sun. Food: Coconut shrimp ($18): 5/5 really well executed, crispy exterior, good flavor - only 5 pieces though Garlic Shrimp Flatbread ($18): 4/5 solid flavors and vision but would have been nice to have a crispier crust Del Mar Wagyu Burger ($24): 2/5, this was very disappointing. The colors were a bit anemic on the burger, it was lacking cohesion, cheese was not melted, onions were not sufficiently caramelized and the wagyu meat itself was not juicy nor tender. At $24 I expected a much higher end experience. Overall, service was solid, vibes were really good but the burger was very disappointing.

This place checks all the boxes: delicious food, outstanding service, and a comfortable, clean…read moresetting with beautiful ocean views. It's my absolute favorite spot for tacos. The food is consistently delicious, with top-quality meats, fresh ingredients, and incredible flavors. I've tried nearly every taco on the menu, and every one has been excellent. Conveniently located on the corner of 12th Street in Del Mar, this is a place I find myself coming back to again and again. If you're looking for great tacos, give them a try. You won't regret it!

First time at Salt + Lime! Luckily, we were able to get seated after about a 10-minute wait. The…read moreambiance was great, and while service was a little slow, it seemed like there was only one server handling the floor, so it was understandable. I will say, the drinks were hitting super delicious all around. We ordered an insane amount of food, but the real stars of the show were the ceviche and the corn in a cup. 1000/10, I'd absolutely come back for those two again.

I've been coming to this steakhouse for a while now, and somehow we always end up getting the same…read moreserver,and I'm honestly so glad we do. He's always super friendly, helpful, and really knows what he's doing. He makes the whole experience better every time, whether it's recommending food, checking in at the right moments, or just being really kind. It's rare to get such consistently great service, and he definitely stands out. I always look forward to coming back because of him! his name is arman !! gives the best experience

The 12 oz filet mignon was cooked to perfection and didn't need anything. (I don't like when places…read moreserve their steak with sauce on it.) The au gratin potatoes and sautéed mushrooms sides paired well together, but we thought we should have swapped one out for something green. Service was okay. Nothing too special about the decor. But the food speaks for itself.

This place is 100% fab-u-lous. I had no idea that Peruvian food would taste THIS good. I've had…read morecuisine from Peru before, but c'mon. . . we left this lovely restaurant with HUGE smiles on our faces. Talk about customer satisfaction. It's guaranteed at Coya. Everyone who waited on us were attentive and personable. Coya Peruvian Secret lives up to precisely what their name suggests. . . so let's keep it a secret of on the down low. Shhhhh, it's better that way.

Service was great! I called ahead because most Peruvian restaurants are closed on Mondays. They are…read moreopen Mondays! Yay. 4:30-5 chef takes a break so no major dishes at that time. So we took the coast and enjoyed the long way to the restaurant so we could get there at the right time. No issues parking, but we went during a slow time. It's off steet parking, there's not a parking lot, but again we found plenty of spots right in front of the restaurant. They have pretty and colorful decor. Fun lights and beautiful flowering tree coverage. Seating is outdoors so dress accordingly. I knew this because we've enjoyed dining here a few times, so I actually used my little throw blanket. It's causal but some Couples dress up and eat here too. Server was great. He was tentative and nice. I knew I wanted the shrimp causa and my daughter's favorite Peruvian dish is Lomo saltado, so thatd what she ordered. He told us about the specials so we went with trying the baked scallops. I'd asked for 2 and he accidentally brought 4 but immediately realized and without us having to even ask, he offered to take the extra two off. So grateful he caught that. My daughter doesn't like scallops and I just wanted to try them. I like sea scallops but these were bay scallops. I never asked so I shouldn't have assumed. It was a tasty appetizer, talked my daughter into trying it but she wasn't interested to try more. She loves Parmesan cheese and there was a lot but she wouldn't attempt the scallops. They were not under nor over cooked. I'm not sure what made it taste so unique but we both agreed we've never tasted anything like it. The shrimp causa wasnt the same flavor as months months ago. We don't live near so it's been a while since we've tried it. The alioli was a lot spicier than ever but still had good flavor but the causa was dry. But I had a side of alioli to help with that. Shrimp was tasty. Several other restaurants shrimp has been tasting off for months but this place shrimp tasted better. The Inca and chicha were delicious. I miss the cut up apple they use to put in it but still tastes fresh. Lomo Saltado was just two huge potato wedges and very few rice. Look at the photo. We did not eat any of it yet. This is the portion. It had good amount of jugó but the flavor wasnt like anything we'd tasted in Peru. BUT there's many many areas in Peru and we've only lived in a few and have only visited a handful more so just because it's not like any lomo we've tasted, doesn't mean it's not Peruvian. My daughter still liked it. It was high soy sauce and high vinegar taste. Lomo has both, but it was missing the cumin and flame flavor for me. We don't like potato wedges at all but she cut it up and made due with it. We were sooooo hungry from all day at the zoo so we almost finished all of it. None of the dishes are repeats for us but again, they taste good, just not the flavors we are use to, it's been a while so maybe that's why the causa and lomo tasted different. The server asked how is everything, im sure if we had said something he'd probably sought to help, but really it is what it is. I just think they cook differently then what we have had living in Peru. My husband had the seco here time ago, it's was incredibly delicious. He loves lamb. It was cooked perfectly and the frijoles were delicious as well. I hope the decide to put that dish back on the menu. Please. Not every visit is gonna go perfectly, that's not possible. Still a fun colorful restaurant with great service. Plates had great presentation. Not long at all ago I enjoyed the ceviche. I was just too cold to get it this time. Gonna got for it next time. Another couple got a huge salad. It looked so good, imma look for it on the menu next time.

Service was 10/10, absolutely no notes! Special shoutout to…read morethe hostess & valet for being so helpful and kind while we were in town for a work event.

Went here to celebrate my birthday and it was amazing. First of all the view is 10/10, it is right…read moreby the beach and it's the perfect spot to go for a sunset dinner. Absolutely stunning. We came at 7pm and didn't have to wait too long to be seated inside, I imagine outside seating would require a reservation (which we didn't have). The food was great! Cooked perfectly and the chef had a really refined taste. The portion was perfect. Not super filling where my stomach is bursting but enough to be satisfied. The only negative was the truffle fries were mid, you can't really taste the truffle flavor it needed more. Our waiter was the best! He was so funny and making jokes with us, it really helped lighten the atmosphere. He was also very informative on the food, giving us great details and recommendations! He was always prompt to refill water without being asked! They also have me a free dessert for my birthday! I also like that they didn't sing (it's always so embarrassing) so that's a plus for me! There's valet parking for $10, or you can park on the street, or there's meter parking in the same parking lot, so you have a lot of options. Price was on the expensive end for the price. I understand it's fine dining but, $40+ dollars for 3 scallops is a bit much.. Overall, a great spot for a date, to celebrate a special occasion, would not come too often unless I'm rich.