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    B&B Tavern

    4.0 (532 reviews)
    Open 10:30 am - 9:00 pm

    Order B&B Tavern Takeout or Delivery

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    B&B TAVERN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - B&B Tavern

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    Reviews With Photos - B&B Tavern

    Carne Asada Salad
    Kelsi H.

    I love when I give a place another chance and it completely changes my mind!! I returned to B&B tonight in hopes that the service is better and the food was just as good if not better, and I was blown away. We had the best waiter, Aidan (Aiden?), that was very attentive and polite. We tried a few new dishes for us. We started with the fried Brussel sprouts. YUM! We devoured this. I ordered the meatloaf patty melt sandwich and the pimento bacon Mac n cheese. That sandwich. WAY surpassed my expectations and even though I live about 30 minutes away, I will be returning just for that. As a Mac n cheese connoisseur I also really enjoyed that dish. I love a creamy Mac and it was exactly that! We also got the key lime pie bars and we loved those too. Overall, GREAT second experience at B&B. Can't wait to come back and try some other things on the menu!

    Chicken Tender Entree
    Daniel A.

    THIS WAS A TAKEOUT EXPERIENCE We have eaten here through the years from original owners to now. We have had ok experiences in the past but never been wowed except by the originals. This meal was disappointing and not just bc it was takeout. chicken tenders and fries: the chicken was shriveled and black. Really really gross and tasted horrible Jumbo pretzel: never bad. Always worth it Fried Brussels: new recipe as of this week. It's a very sharp, vinegar flavor now. I am not a fan of this new recipe. They need less vinegar and maybe some honey and some heat. The cook on the Brussels was very good, just the seasoning was off carne salad: salad was much smaller than a $19 salad should be. I honestly thought we were given a side salad We keep giving just one more chance and walking away disappointed. If there was any way the original owners could take back over the place would crush everything around

    Danielle J.

    This place is truly amazing and has that trendy, big city sort of set up, yet approachable. So great to have access to such a great place without having to be downtown. High quality food and craft drinks all around. Our server Chloe was on point too with friendly and well timed service. Live music on the patio, which had a really great set up. This place seems to have a lot of flexibility with having a nicer dining set up than just a neighborhood bar, as well as a more sport bar and patio area, but it all fits together nicely. Top to bottom perfect place! Will be a go-to whenever I'm back in this area for sure!

    Menu and a delicious Old Fashion!
    Dave B.

    Update - 03/26/22. It's been about a year since I've been here so I thought a quick update was in order. Another 5 Star experience from the servers to the food and cocktails. Everything was amazing. The appetizers, Diablo Shrimp was delicious and disappeared in minutes! And the bacon onion dip on the soft crunchy bread melted in you mouth. I tried the new menu item called the Cali wrap and it was fabulous. The Ruben and big chef salad were top notch. And the Grouper Tacos were the best anywhere. Oh and the cocktails were like,, oh try mine it's delicious, no try mine it's so good, wait you have try this one too!! Lol A well managed establishment from top to bottom.

    Meatloaf Patty Melt 1/2
    Greta Z.

    I love this place! You can sit in a cute restaurant area or in a live-music, hopping bar area. Or, you can sit in the large patio area with strung lights and lawn games. I kinda want the hat too - for sale front of house. The place has a sort of warm, industrial-farmhouse feel. I want to try everything but, so far, can tell you the goat cheese flatbread is tasty - crunchy and sweet. The house-made meatloaf patty melt is insanely good and truly unique. I had a nice cider too. The service was attentive without being obnoxious. We'll definitely be back, especially when the warmer temps allow a fun outdoor experience with some other couples.

    Cup of chili
    Bill W.

    Excellent service and great food. Meatloaf with mushroom gravy is awesome. Emily (bartender) made an incredible Espresso martini and the cup o chili is huge.

    Side Grits

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    3 years ago

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    Amy S.

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    3 years ago

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    Amy S.

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    2 years ago

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    6 years ago

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    Adam A.

    Thank you for the support and kind words!

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    2 years ago

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    3 years ago

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    11 years ago

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    10 years ago

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    5 years ago

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    5 years ago

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    2 years ago

    Delicious food and attentive service. I love their fried chicken dish and Brussels sprouts.

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    8 years ago

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    3 years ago

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    Adam A.

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    8 years ago

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    5 years ago

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    3 years ago

    We love dining here. Food is always good- especially Sunday brunch! The service is fast and friendly.

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    4 years ago

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    3 years ago

    Great food. Great service, great atmosphere. Been there a lot always top notch! Weekends during week always fantastic!

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    Amy S.

    Thanks so much Joe!

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    6 years ago

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    Adam A.

    Thanks Richard

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    8 years ago

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    3 years ago

    Presentation of my salmon salad was horrible. The salmon was good, but the salad looked old and not crisp.

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    3 years ago

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    Amy S.

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    4 years ago

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    Amy S.

    Odin, thank you so much! We hope to see you back very soon!

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    3 years ago

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    5 years ago

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    7 years ago

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    3 years ago

    The food was amazing, specifically the Cajun Chicken Pasta and great service overall, will return for sure.

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    5 years ago

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    3 years ago

    Great food and service. loved the new additions to the menu, the summer salad was delicious!!

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    3 years ago

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    3 years ago

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    3 years ago

    The food, the people and atmosphere are phenomenal! Highly recommend. Great for families

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    3 years ago

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    3 years ago

    Amazing. Good service, good food and good vibes! My favorite thing is the cajun chicken pasta.

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    Page 3 of 14

    Ask the Community - B&B Tavern

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    We used to be regulars, and then we stopped going. The food isn't bad and for Canton the restaurant…read moremenu fits in nicely. So why 3 stars? It's the drink prices. No one in town charges more for a beer than this place. For example, I enjoy local IPAs and Creature Comforts (Athens) is everywhere. I can go to several other stops in town and pay less for a 16 oz can or pour of this beer. Compared to another decent stop down the street, three roses is almost 30% more. My wife says one of the wines she likes is a little less than other stops, so that's good. But other drink prices tend to be on the high side as well, but most in town have higher liquor prices. That adds up if you like to frequent a place. Hence, we stopped frequenting. Overall, I like the decor and as noted, the food is decent. The upstairs is better than the downstairs but I'm glad they have the downstairs for some occasion when they could get busy. As for the Tavern / entertainment element, I've never seen any live music but they have several TVs. Not sure this would be my top choice to watch a game but it would work in a pinch if the other places were too busy or noisy.

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    Photos
    The bar
    The bar
    Spinach Artichoke Dip. And that cheeese! Lol
    Spinach Artichoke Dip. And that cheeese! Lol
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    Dining room.
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    Stockyard Burgers and Bones

    Stockyard Burgers and Bones

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    Ambiance: the restaurant is bigger than it looks from the outside, different seating, a lot to…read morechoose from. Food: Great, seasoning was awesome, good size portions. Large variety to choose from. Service: outstanding, fast, staff is very attentive

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    Photos
    Inside wall
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    Fry Board - Homemade frites, sweet potato tots, parmesan truffle fries, fried onion straws served with variety of dipping sauces
    Fry Board - Homemade frites, sweet potato tots, parmesan truffle fries, fried onion straws served with variety of dipping sauces
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    I don't want to go home and forget about this review but this place is way better than i expected…read morethousand times. My prompt to my gpt this morning included "family owned, cozy place, food that hugs you like a grandma after a long time away, etc" this is one of the best places I've been in USA so far. I also woke up idealizing to only try new things and no repeats but I've already ordered a second drink haha I absolutely don't want to leave. As soon as you walk in they greet you and help you out, then the bartender (I came by myself so I sat on the bar) approached me with the most warmth and helped me getting something according to her experience and taste but considering my taste and preferences. The food came (quick for how busy it is 12 min) The food tastes just like a grandmas food that she's been working the entire day on it. I can't wait to be back here. Also I didn't have anything the entire day and couldn't finish my plate because the amount of food is way more than decent. Place is clean, music is great and volume even better, you can see families bringing their babies to enjoy meals here. Also everyone that works here and so nice and polite even if they're not serving you this is my favorite place from now on and I will not shut about it haha adding a picture of my drink (which we are repeating ) and plate that I'll be bringing the leftover home

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    Woe is me! We went to Community Burger last night after browsing around The Mill and I ate my food…read morethinking "Am I to blame...?" I wasn't especially hungry but Husband was and it had been a minute since we had burgers. I said "As long as they have the sprouts..." IYKYK. The girl at the counter was adorable and super nice, she confirmed they did have sprouts so I just got that and a Coke. My husband got a cinnamon apple whiskey sour, the mushroom Swiss burger and onion rings. The side patio had heaters going and it was a really pleasant experience out there now that the weather has cooled down. But y'all... Por que no gusto? I was so happy to see that little paper boat full of Brussels sprouts and they were so crispy. But I think I've said all along that "chipotle ranch" feels like a misnomer because I sense neither. (Husband confirms.) Yet they were SO good the first few times I had them, whatever they're dusted in. I stopped to think maybe my preferences have just changed that significantly in the past year or so. I absolutely did not taste Husband's drink because brown likka is diabolical. But he was a fan! He had me try an onion ring and it was just okay as well, unfortunately. They were definitely thin & crispy but I like a LITTLE somethin' to my food. I was thinking I must have the 'Rona until I tasted his burger. So they CAN still cook good burgers, okay? And that's good because...it's Community Burger. I know we don't need a flavor cage match at every meal, but I honestly think they could probably do more with salt/pepper/garlic. I cannot appreciate how tough the services industries have it right now, and I am rooting for Community Burger to succeed. I hope they can pivot and makes Sides the second tastiest section of their menu. Because...it's Community Burger...

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    Photos
    Checking Community Burger  out today.
    Checking Community Burger out today.
    Tuna burger with house made dill tartar sauce
    Tuna burger with house made dill tartar sauce
    Fried Pickled okra with ranch. Yum

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    Fried Pickled okra with ranch. Yum

    B&B Tavern - newamerican - Updated July 2026

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