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    Bad Roman

    4.1 (1k reviews)
    Ultra High-EndNew American, Italian
    Closed 11:30 am - 3:00 pm, 5:00 PM - 11:00 PM
    Updated a few days ago

    Bad Roman Photos

    Business Info

    BAD ROMAN ATMOSPHERE

    What's the vibe?
    Trendy
    Romantic
    Moderate noise
    Dogs allowed

    Recommended Reviews - Bad Roman

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    Reviews With Photos

    Tiramisu ice cream cake
    Andy C.

    Top tier. Interesting space. Brightly and colorful. Spacious and relaxed. It's busy but not claustrophobic. The few downsides are the noise levels that kept me from getting the name of our wonderful server, and the fact that the restrooms are the public ones in the mall. Service was excellent. Our server was wonderful, sharing her recommendations and answering all of our questions. Drinks were refreshing though maybe a bit weak. Food was excellent across the boarded. The handmade pastas had great texture, carrying the sauces well. The eggplant pull-a-parm was a show stopping take on the bloomin onion, with a different vegetable and flavor profile. Eggplant needs to be executed well to avoid both under and overcooking but there was no problem here, with cheese and marinara sauce to round it all out. The chicken scarpariello rigatoni also reminded me of onion rings, in the best way possible. Branzino was cooked well paired nicely with a bright and somehow briny salsa verde. The desserts deserve special mention. The eggplant stunned us into silence once when it arrived, and the tiramisu ice cream did it a second time. Visually stunning with distinct layers, with flavor to match. Cocoa powder and then creamy ice cream. And, to call out the service again, since our server had to disappoint us by telling us they didn't have the affogato service, they made up for it by gifting us the chocolate tart and olive oil gelato as they had somehow heard our deliberations over a 2nd dessert. Nice touch that was very much appreciated. All in, it was an excellent time and a strong showing from the Quality Branded team. I was familiar with their other restaurants already but did learn that Smith & Woll was under the same umbrella too.

    Gnocchi
    Tamara R.

    Had an early dinner here (5:45 on a Tuesday night) with friends. The dining room was relatively calm and the bar was not too crowded. Service was quick and the waiter was friendly and engaging. She had many suggestions and was free with her opinions. The drinks were great and had just the right amount of bite. They made a killer Aperol Sprtz if you ask me. As for the food, it was good but I wasn't quite blown away like their sister restaurant Limusina. I would easily return however because I did enjoy my meal. Very nice space- Definitely Instagram worthy

    Pepperoni cups
    Brian M.

    5 Stars + I came here on a Saturday night to celebrate my birthday and my best friend's birthday. I was a little unsure because of the location as it is in the "Shops at Columbus Circle", which is a small mall. It is next to one of the most prestigious hotels in New York, which is the Mandarin Oriental Hotel. All I can say is "WOW"!!! I am not sure where the last person who wrote a review is living, under a rock, but everything was spectacular. Yes, prices are not cheap, although where can you go in New York City and not spend $35 to $50 on a fish dish? If you go to a diner and eat frozen fish, you will pay for that. Our bill with a generous tip was still more than $100 less than I thought I would have spent. I thought prices were fair, especially considering the overall experience, and the location in Manhattan by Central Park. Bad Roman is a beautiful, chic spot. It is nice to see a restaurant that is as well staffed as they are. Our service was great, even down to the runners who kept our water glasses filled, tables cleaned and wiped down and provided fresh silverware with every course. From the minute we walked in I knew it was going to be great night. There were two people at the host station who greeted us with a smile, our hostess asked if our entire party was here, and was ok with some of them being a few minutes late, as they were looking for parking. They also asked if we were celebrating anything and we informed them it was for both our birthdays. Once everyone was here, we were seated. My friend and I were handed an envelope. In it was a nicely written birthday card for each of us. I thought that was a nice touch! The manager Isaac came over to thank us for coming and said something that will stay with me for a lifetime when thinking about business and restaurants in general. He said "Thank you for coming and for choosing us. You could have gone anywhere to celebrate your birthday and out of all the restaurants in NYC, you choose us". What that tells me is that he and the restaurant do not take us for granted. We were not a number, and the rest of the night proved that. The restaurant is hip and modern; there is a beautiful bar as you walk in. The bathrooms were chic and clean. The tables were spaced out, and you can breathe, you are not on top of each other. As mentioned earlier, they are well staffed and everyone was great. Hat's off to Isaac who really made the night special. He came over several times and each conversation was meaningful. It was not idle conversation, we spoke for a few minutes about food, customer service, and you could see his passion for the customer. Our waiter Roosevelt was also great; he made sure everything was perfect. When asked, he shared his opinion on his favorite dish as did Isaac when we were torn on the selection. I am sure both dishes would have been great although each recommendation was spot on. Now to the food. We did not have a bad dish. Portions were satisfying, with great flavor and each was nicely presented. Here are some must have dishes. For appetizers, the Babka, Pepperoni cups, the Filet Mignon meatballs which can be a side dish or appetizer, the Black Truffle Ricotta, and the Peekytoe Crab Luigi, which has an amazing presentation. Favorite dessert was the Lemon Tartuffe Cheesecake, and the chocolate cake with gelato. Favorite entrees if we had to pick one were the Grilled Pork Chop. They have nice mixed drinks, wine selection, liquor choice, and beers. They also have a great pasta dish selection, and I will try one the next time we come back. For entrees we had the Faroe Island Salmon, the Grilled Pork Chop, and the Filet Mignon topped with Cacio E Pepe Raviolo which you must taste. Another favorite from Isaac is the Roasted Branzino. There are some great side dishes and favorites were the Spicy Brussel Sprouts and the Sweet Snap Peas. I highly recommend Bad Roman, a big shoutout to all their employees who work extremely hard and will be back again. Bad Roman will be one of the restaurants I recommend when asked for a special place to go if you want to have a wonderful time.

    Lemon cheesecake
    Matt Z.

    Amazing experience as expected from a quality branded restaurant. The service was great and restaurant beautifully decorated. The drinks were great. I really enjoyed the spicy lobster pasta. We also had the pulled eggplant and that was delicious. You can't go wrong here.

    Only pic I took lol (outside the restaurant in shopping center)
    Kellie R.

    Very Cool ambience (aside from having to walk in a shopping center to get to it) and decent service. Food was honestly just ok and at NYC prices. I prob wouldn't go back but I appreciated the experience and trying some place new.

    Ricotta and asparagus
    Holly R.

    Back for a late night light supper at the bar. The Whipped ricotta is still terrific. The asparagus were expertly prepared and it was a good sized portion. I tried the Lamborghini shot - lambrusco and Midori. It was awful! The bartender provided great service and took it off the bill.

    Alexis B.

    My husband and I had brunch at Bad Roman last Sunday before an opera at the Met (the restaurant is on the third floor of the Shops at Columbus Circle, a great location if you need to be at Lincoln Center after). The restaurant is just as stunning as I expected - definitely maximalist, and the the service was great. We shared: U7 Shrimp Cocktail (with Calabrian aioli); Faroe Island salmon crudo (with honeydew, pickled serrano, and fresh basil); Spicy Gem Caesar (aged parmesan, ciabatta crumbs); chicken scarpariello rigatoni (with hot peppers and sweet sausage); and blood orange sorbetto (with whipped zabaglione). Everything was great. The shrimp could have been a little more tender, but I loved every other dish. That salad is classic and perfectly executed (every little piece of baby romaine was coated just perfectly in their very good Caesar dressing). The rigatoni was unusual (a chicken pasta with a kind of jus rather than a tomato- or cream-based sauce) but totally worked and was still elegant and delicious. The blood orange sorbetto was a great ending to the meal. And that crudo? One of the best I've ever had. As for their drinks, I also enjoyed them. I started with their Tequila Granita (Codigo Blanco, Cointreau, Calabrian honey, and habanero shaved ice), which I really loved after a hot sweaty walk in Central Park. Then, I had a glass of Pinot Gris from California with our meal. My husband had a couple of cocktails with his meal, but one of them for me was something I couldn't have finished if I ordered it (their martini pepperoncini of Grey Goose, pepperoncini brine, and lemon zest was sort of fun but way too strong on the brine for me). I sometimes find restaurants that are so focused on the look of things to be disappointing in the food department - style over substance restaurants. Bad Roman is definitely a lot of style. But I still thought the food was very good. I'd return!

    Entrance to women's restroom-so gorg
    Jenny L.

    Sat at the bar today 5/23 for an in between lunch/dinner bite and drink. Bartender Brandon was exceptional. He was helpful with the menu, and all around the absolute best. I can see why so many come here to stop for a drink or a snack and say hello to him because he is that friendly and cool. The interior of Bad Roman is huge. The bar has almost a dozen seats or so. Their menu isn't crazy, but it's diverse enough to get you what you need. My salad was crisp, and I look forward to trying their pastas in the future. Service is a stand out here, and I see this establishment doing so well because the personnel are absolutely unmatched.

    Vijay S.

    We came here for dinner to celebrate a special occasion. The restaurant was already busy when we arrived around 5:30 PM and was even more crowded by the time we left. The ambiance had a trendy, eclectic urban vibe. The tequila granita was refreshing, unique, and had just the right amount of spice. We ordered the babka, spicy Caesar salad, and kale mafaldine. The babka was flaky and delicious, while the Caesar salad was equally impressive. The mafaldine was good, though a bit richer than my personal preference. The desserts were the highlight of the meal--the lemon cheesecake and blood orange sorbet were absolutely outstanding. Service was excellent throughout the evening. Overall, it was a wonderful dining experience and a great way to celebrate.

    Jasmine Z.

    Bad Roman was one of my favorite spots in NYC! The service was fast, the vibe was lively and fun. The food was amazing! My favorite was the bread. 10/10 and the salad was super tasty as well. A perfect place to get sides/apps and share with friends! Would recommend.

    Brandi S.

    Came here with friends for dinner and drinks. The ambiance and vibes in here were top notch. The food was great and the staff were kind. Wish they were more attentive. Had fun with friends and would come back again!

    crudo
    Jessie H.

    It is on the pricer side but it's a nicer place. We got the crudo and calamari for apps. I also got two oysters (super fresh). Crudo and calamari were great as well - would get again! I like the peppers and mini bacon bits in the calamari. Apps are on the smaller side so if you have a group of ppl you prob need to order a bit more. I got the chicken caesar salad (the chicken was grilled perfectly) and the sauce was light! Would def get this again. My husband got the chicken but I think it had too much lemon in the sauce for my taste - very flavorful though. Total for the meal was about ~170 with tip and tax. Presentation is on point and it's very trendy. It's a large spacious layout with nice views of the park (if you're sitting by the window). Food did take some time to come out so keep that in mind if you're on a time crunch. Located on the 3rd floor of columbus circle.

    Crispy Calamari Casino | IG & TikTok @territheplatypus.eatz
    Theresa L.

    I've been wanting to try Bad Roman for so long and have seen so many posts on social media for it. It was super easy to get a reservation during lunch hours on Saturday, and the restaurant was pretty empty. I was blown away by the gorgeous interior design and just how large the restaurant is. Service was super friendly, and we didnt feel rushed throughout the meal at all. I loooooved the Calamari Casino, and it was my highlight of the meal. It was truly loaded in the best way possible. Cheese, crumbles of meat, chopped peperoncini, green onions, and a spicy aioli were all foreign (but welcomed) ingredients on a calamari for me. Also had the Garlic Babka as a starter, which I would pass on. The bread was dry and the flavors didn't stand out to me much. I had the Rock Shrimp pasta, which was good, but not too memorable. Unfortunately, everyone else at the table complained that their dishes were super salty and oily. We had the Lemon Cheesecake for dessert, which is beautiful! The presentation was beautiful with a chocolate shell that made the cheesecake resemble actual lemons, sitting on a bed of crust crumble. The food was just alright, but I think the service and ambiance of Bad Roman makes up for it. Although not an extraordinary culinary experience, I still think it's a fun time.

    Filleto ($54) with a Cacio e Pepe Raviolo ($9)

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    Page 1 of 26

    Bad Roman Reviews in Other Languages

    Ask the Community - Bad Roman

    Is it very loud?

    No! You can definitely have a conversation with your table

    Is it noisy?

    Yes, it is very lively

    Do you have vegan or veggie only options?

    Yes

    Is outside wine allowed for a corkage?

    The restaurant does not. However, you may be able to for a private event as most catering environments in NYC allow it as long as the service charge is paid on the restaurant's selling price of the bottle or the like.

    I'm planning to go for a birthday, what is the dress code and was it honored?

    No but people generally dress nice. You don't need a sports coat.

    What are the non acholic drinks?

    There's no specific menu, but you can basically make any cocktail non-alcoholic & it's around $12

    The food looks tasty but is it spicy?

    My food was flavorful but not spicy...at all

    Does the restaurant have high chairs for toddlers?

    yes

    Is it possible to walk in for a drink at the bar?

    Yes, the bar seats and high tops are first come, first served

    Are there any gluten free options?

    Yes, plenty of gluten free options and homemade gluten free pasta as well available upon request

    Is there gluten-free pasta?

    yes we have a gluten free pasta option

    Are reservations released at 9am or midnight for 6 weeks in advance? An article online says 9am.

    At midnight for 21 days in advance

    I'm not seeing clearly labeled vegan items on the menu. Which items either are vegan as is or could be modified to be vegan?

    How far in advance can I made a reservation for?

    we release reservations at midnight for 6 weeks in advance

    Does the restaurant take walk-ins?

    yes we take a limited number of walk ins each night

    Is there a vegetarian menu?

    Not sure.

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    The Consulate - Midtown

    The Consulate - Midtown

    4.1
    (195 reviews)
    0.5 mi
    $$$

    We dined at The Consulate on opening night and throughly enjoyed the evening. The menu was eclectic…read morefeaturing both sushi and French fare. All the raw options we sampled were fresh and beautifully presented. The entrees were fantastic and the staff easily accommodated my daughters with an off menu gluten-free pasta substitution. The best part of the evening was the service provided by Lia and the supporting staff. My extended family can be chaotic when ordering, but she handled everything seamlessly. All dishes came out in a timely manner and perfectly prepared. In all, dining at The Consulate was a wonderful experience.

    We had high hopes! Came for dinner last night for our 8:30 reservation. Grabbed a drink prior at…read morethe bar. The bartender was less than warm and welcoming. Zero personality. As we had our cocktails we discussed going somewhere else as the vibe was flat. But my husband convinced me to stay as it's already 8:30. We head upstairs to our table, only to be greeted by another less enthusiastic server. He never told us his name or offered up any menu highlights. I was excited to have bone marrow and escargot. Both failed epically. The bone marrow was inedible as it was like cold custard. Escargot had zero flavor and a real lack of garlic and good butter. Tasted more like vegetable oil than good butter. We shared the lobster pasta entree. Tasted more like Mexican goulash. No Italian flavors to be found in the sauce. Never once did the nameless waiter stop and inquire about our meal. Just all around a poor experience and a disappointing Friday night. There are far better places that appreciate your patronage. We will not be coming back. Not worth it.

    Photos
    Interior
    Interior
    Consulate breakfast with scramble eggs instead of poached.
    Consulate breakfast with scramble eggs instead of poached.
    Grilled Octopus

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    Grilled Octopus
    Valerie

    Valerie

    4.3
    (1.4k reviews)
    0.8 mi
    $$

    My wife and I took our kids (10 and 16 year old boys) to this place on our last evening in NYC. We…read morewere looking for a place that had a nice ambiance and good food. Ambiance: This place has a nice ambiance, definitely very "New York" -- dark (you can't see how dirty the floor is) and loud music (maybe too loud). We sat upstairs (we had a reservation) and of all the people on the top there was a party of 4 (us), a party of 8 (all dudes celebrating something) and the rest of the tables were on a DATE - which I thought was funny. Service: We were served by Ann-Marie who was so delightful. She was kind, super nice, and took the time to speak to us (which is basically how we figured out she wasn't a native New York City person). She gave us good food suggestions and we were very happy with our selection. Food: Here is what we ordered * Steak Frites: My two boys got the steak frites and I have to say the steak was awesome! I had a bite of each of theirs and they each ordered it differently (one Medium Rare/Medium and one Medium) and they both were prepared PERFECTLY. The fries were overflowing. * Caeser Salad with Salmon: My wife got the salad with Salmon (they only have a few salad options) and she enjoyed it. * Prawn and Crab Risotto: I got this and I have to say it was VERY bland. I wouldn't get this if you are looking for taste. I had to put salt and pepper on it to make it have any semblance of taste. Value/Price: I would say this is not over priced but it is not cheap either...bill is attached. I would recommend it to folks who are looking for a good place to either go out on a date or a family type meal.

    Every food was great except tuna crudo. Need carpaccio was…read moretasty and so as risotto. Server was nice and attentive. Ambiance was loud. Filled with after work happy hour drinkers. If you want nice and intimate dinner, this is not the place.

    Photos
    Valerie
    Valerie
    Valerie

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    Tanner Smiths

    Tanner Smiths

    4.3
    (2.4k reviews)
    0.3 mi
    $$

    We had scored an awesome street parking spot and there was no way we were giving that up, so hubs…read moremade sure wherever we ate was within this area. We reserved for a quick bite at Redeye Grill before catching Dog Day Afternoon on Broadway, but as soon as we walked up, some bouncer told us they were closed for a private wedding reception. We were dazed and confused because how was I able to reserve online? But the real plot twist was that it ended up being the best thing that happened. We actually stumbled into Tanner Smith's thinking it'd be the typical, boring bar-food spot. Nope. They first sat us at a hi-top by the door, but that wasn't our vibe, so we grabbed seats at the bar instead. Best decision. Our bartender, Josiah, was absolutely killing it. My cocktail had passion fruit, so of course I asked my usual question: "But is it real passion fruit?" He just nodded in agreement and that told me everything I needed to know. That drink was legit and had nice strength. The food was great too. My fish tacos were packed with fresh fish, the guacamole and salsa were chunky and full of flavor and hubs enjoyed his pastrami sandwich. I have no clue when we'll be back in Midtown, but one thing's for sure- we're sitting with Josiah again.

    Ordered food to go because the bar was very loud. The music the DJ was playing was good though…read more Ordered buttermilk chicken tenders, shepherd's pie, hot chicken sandwiches, Asian-sesame dry rubbed wings, fries, and tater tots. The shepherd's pie is insanely salty and it's very off-putting. It was inedible. I was looking forward to having it but I would not in good faith recommend this to anyone. The buttermilk tenders is supposed to come with pickled shallots and marinated green beans. We didn't get the pickled shallots or the marinated green beans, which was a shame. The chicken tenders by themselves didn't have much flavor. It also is unfortunate paying $17 for what was considered a small plate and just getting the chicken tenders. The Asian-sesame wings were okay. Also, didn't have much flavor and weren't that impressive. There was also still hair on some of the pieces of chicken, so the chicken could have been cleaned better. They have fries and hand cut fries. The regular fries were soggy. Should have went with the hand cut fries. The tater tots were okay. I was told that the chicken sandwich was good. It came with a little side of rustic chips. I would not come back for the food but I would possibly go back to try a drink if I was in the area. The drink menu looked pretty good.

    Photos
    The setting from the entrance
    The setting from the entrance
    Gluten free bun
    Gluten free bun
    Double Smoked Cheeseburger

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    Double Smoked Cheeseburger
    Monkey Bar

    Monkey Bar

    4.3
    (512 reviews)
    0.8 mi

    Woke up at 5:55 AM PST in order to make this reservation... but overall glad I was able to. The…read morepull apart truffle monkey bread was our initial reason for coming, and although the price point was quite steep, I would say it's worth the try. The bread was fluffy and not dry, which I had seen previous reviews say before. Paired with the creamy truffle butter, it had a luxurious mouthfeel. My favorite was the pork chop (cognac, sweet prunes, bacon, rosemary) -- the sweet and soft texture of the prune was melted in my mouth like fat, and the pork was tender, with the rosemary also coming through. The vodka rigatoni was a skip, somewhat bland and one-note, we ended up putting some of the truffle butter and garlic aioli from the fries to make it more flavorful. This was especially in contrast with the spicy shrimp pasta which was much tastier. Also got the strawberry vacherin (strawberry ice cream, meringue, vanilla whipped cream), it was my first time having this dessert. The tartness of the strawberry was great with the fluffy meringue and the sweet ice cream. Service was extremely attentive, and the restaurant is beautifully decorated with moody lighting. Although the space was packed, it didn't feel too loud or crowded. We spent about two hours and didn't feel rushed.

    We finally managed to get a Reservation on my birthday August 16.. we were treated very kindly by…read morethe whole team (our waiter disappeared after we received our mains But the runners & a very sweet young lady still were so attentive) The space is a gorg vibe !! it was obviously filled, but you didn't feel like the tables next to you, were on top of you, which was great.. We basically ordered everything on the Menu .. & wow It was everything & more !! Bone In Ribeye was so flavorful & decadent The mushrooms were the star.. literally bites of heaven The Monkey Bread is a must The Cesar Salad & The creamed Spinach were the perfect iterations of the two dishes The Mac & Cheese .. so good The prime dip was good But def not the main event w everything else that touched the table The fries were the only item that lacked luster The carrot Cake was my fav I've ever had & the strawberry ice cream was so fresh & delicious Can't wait to b back

    Photos
    Spicy Shrimp scampi
    Spicy Shrimp scampi
    Truffle Monkey Bread (~$35)
    Truffle Monkey Bread (~$35)
    Truffle Monkey Bread

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    Truffle Monkey Bread
    The Modern

    The Modern

    4.3
    (1.4k reviews)
    0.6 mi
    $$$$

    There's two ways to enter this restaurant. They do in fact have a main door facing 53rd street. If…read moreyou're already inside MoMA, there's a separate door by security. They have to let you in. I didn't have a reservation, but was seated immediately. Win! I really should've asked questions instead of going rogue. My intention was to do the lunch prix fixe menu. The menu on the table was a la carte. This did however work out better for me as I had limited time since I was catching a broadway show. Started with the olives then followed with the hot dogs and closed with the gem lettuce. They did come at different times. This gave me the perfect time to nibble slowly. The olives paired perfectly with the salad. The hot dogs were my favorite. The whole meal was perfectly balanced for me. Just have to mention how amazing the service was. No table had anything waiting to be taken away because there was always someone walking around. At one point, one of the guys clocked I had just finished drinking my water and within seconds he was at my table refilling my glass. I mean c'mon. Will took great care of me. He even suggested the dessert I ended up getting which was the peach cruller. I'm gonna try to come back to do the lunch tasting before I go back home to LA.

    Came here during restaurant week. 3 courses for $60. The bread you get at the start was quite nice…read more And the standout for me was the steak tartare. Bursting with flavor and the potatoes made for a nice variation of textures. Salmon with endive salad was also great. Salmon skin was cooked perfectly. Only thing I wasn't crazy about was the corn gelato. Just didn't taste like much and the peaches I found didn't really play well with the dish for me. Overall though, service was top notch and you can't beat the upscale vibe. Would definitely recommend this for restaurant week experiences if you're looking to get a fine dining taste at a reduced cost. Portions felt reasonable for the quality and left full (far from bursting, but definitely not hungry at all).

    Photos
    Interior
    Interior
    Fresh bread
    Fresh bread
    Non alc bev

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    Non alc bev
    Quality Bistro

    Quality Bistro

    4.2
    (621 reviews)
    0.4 mi
    $$$
    Outdoor seating
    Full bar

    Quality Bistro delivered a wonderful dining experience from start to finish. The restaurant is…read moreelegant, beautifully designed, and has a lively atmosphere that's perfect for a date night, celebration, or a nice dinner in the city. The service was exceptional. The hostess was welcoming, our waitress was friendly and incredibly knowledgeable about the menu, and the support staff kept everything running smoothly throughout the evening. We took several of our server's recommendations and were happy with every one. What we ordered: * Butter Service Garni * Dressed Big Rock Oysters * Yellowtail Crudo * Filet Mignon with Pommes Purée * Nutella Opéra Cake Everything was beautifully presented and full of flavor. The filet mignon was cooked perfectly, the pommes purée were rich and incredibly smooth, and the Nutella Opéra Cake was the perfect way to end the meal. The only thing I'd mention is that the restrooms are located down a fairly long flight of stairs. If you're wearing heels, have a stroller, or have mobility limitations, it's something to be aware of. Overall, this was a fantastic experience with excellent food, attentive service, and a beautiful atmosphere. I'd gladly return and would recommend Quality Bistro to anyone looking for an upscale French dining experience.

    Quality Bistro was absolutely fantastic! From the moment we walked in, the service was warm,…read moreattentive, and genuinely friendly, making the whole experience even more enjoyable. We started with the kale salad (although it seemed more like spinach than kale), and it was still fresh and delicious. The tomato burrata was outstanding--definitely a must-order! I had the steak frites, which was perfectly cooked and absolutely delicious. My husband ordered the French onion burger, and after trying a bite, I already know that's what I'll be ordering next time--it was incredible! The cocktails were made perfectly, and to finish, we shared the lemon ice cream cake. It was light, refreshing, and not overly sweet--the perfect ending to a great meal. Everything from the food to the drinks and exceptional service made this a wonderful dining experience. We had such a great time and can't wait to come back. Highly recommend!

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    Quality Bistro
    Quality Bistro
    Quality Bistro

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    Bartley's

    Bartley's

    4.4
    (147 reviews)
    0.4 mi

    Bartley Dunnes! The employees here showed us love and a great time! My cousin and I came here after…read morea small concert up the street. Thanks to my fellow Yelpers, I was lead to this great spot for a late dinner and cocktails on a Friday night. The hostess was really friendly and quicky sat us at a two seater near the bar, which we appreciated. The ambiance was light and friendly and they even had a DJ playing all the good jams! I think I danced a bit, (definitely liquid courage). The DJ read the room and created a fun ambiance. The waitress came over a few minutes later and quickly took our drink and meal order. We ordered the Tuna Crispy Rice ( Yum), Guinness Wager Sliders (Nom Nom), Korean Chicken Boas (My Favorite!) and Carnitas Tacos.....I'm embarrassed to admit that we cleaned our plates like a couple of savages. Bartley Dunnes is a great choice to come solo, meet up with friends or come as a group of no more than 4, unless you make a reservation. They have a second floor that I unfortunately didn't get a chance to check out, so I can't write about that. However, I did see people coming and going straight up. I'll be back!

    Stopped by Bartley Dunnes for a few happy hour drinks before heading to Museum of Modern Art for an…read moreevent. They have a great happy hour running from open until 8 PM, including $6 beers and $8 cocktails, which is a great deal for the area. ordered the Bartleys Spritz (Aperol Spritz) and a Tequila Mule. We sat at the bar, which runs about half the length of the space, and there were also plenty of tables throughout. The back section of the bar feels a bit separated from the main entrance area. There are some TVs throughout, and everything inside seemed fairly new and well maintained. It was not very crowded on a Tuesday early evening, so service was quick and the staff was very friendly. We did not order food this time, but everything coming out of the kitchen looked and smelled great. Overall, I would definitely recommend this spot for happy hour drinks in the MoMA/Midtown West area.

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    Bartley Dunnes Main Bar
    Bartley Dunnes Main Bar
    Brunch Burger
    Brunch Burger
    Frozen Irish Coffee

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    Frozen Irish Coffee

    Bad Roman - newamerican - Updated August 2026

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