First time visiting and the place looks clean! A lot of seating area which is always nice. The employees were really nice and helpful. We wanted to taste a variety of the menu so we ordered some options. Our favorite were the Spicy Mala Noodle and the kimchi potstickers. The food was overall tasteful and the sauce options were good too! read more

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Came several weeks ago with some friends during the soft opening. It's the kind of fast casual place where you order at the counter and then find a place to seat. When we came, the place was absolutely packed, so we ordered to go. Luckily my friends lived right aorund the corner so we were able to eat the food while it was still piping hot. Got the classics- signature dumplings, signature noodles, and braised pork with rice. Portions weren't huge but price was cheap and taste was great. Would definitely eat again. It would be nice to come and not worry about not being able to find a place. I also ordered two bags of their frozen signature dumplings. This stuff was legit! Takes a lot longer to boil than other frozen dumplings I've gotten at grocery stores, but that's because there's more meat inside and the skin is a little thicker. read more

I heard about this place from a friend and decided to check it out for an early dinner one weekend. Luckily, the place was still fairly empty when I arrived, but it quickly filled up. The restaurant was spacious and clean (Specialty Cafe used to be the tenant here), and the staff were friendly. The dumplings were good, though I found the noodles a bit too oily for my liking. My kid, who loves dumplings, definitely approved! Overall, everything on the menu was reasonably priced in my opinion. I will definitely be coming back and try other items on the menu. read more

I was soooo excited to see a Taiwanese fast-casual chain in the South Bay, and clearly others were too. First time I came was on grand opening weekend, and the line was at least an hour long. I came back and ordered at 7pm on a Friday and had my food in about 3 minutes, which honestly felt unreal. Seating is a bit of a competitive sport, especially if you're rolling in with 3+ friends and a few tables could've used a quick wipe-down. Food was a mixed bag though. The noodles were a little doughy, and the potstickers weren't super juicy, though the mala flavor showed up and did its job. The dry beef noodles leaned a bit salty for me. However, the pork chop rice absolutely came through and was very good; I'd order again without hesitation. Overall, great spot for a quick, flavorful meal when you don't want to wait forever. Not perfect, but solidly deserving of 4 stars! read more

I love noodles and dumplings, so I decided to try out Bafang after hearing so much about it. The restaurant felt like a food court once I stoped inside. You order at the counter and you get a buzzer to get your order. Drinks, sauces, and utensils are all self serve. It was very crowded when I went on a Saturday and finding a seat inside was a little difficult. I was surprised with the affordable prices and my meal came out to be under $25 for 2. I think the food is okay for the price, but nothing stood out to me. It's a solid place for dumplings and noodles. read more

Bafang Dumpling - Signature potstickers, kimchi & pork potstickers, and bafang signature noodle - Dim Sum Near Me - Santa Clara, California

Quick to order and arrive. It tastes really good as well as authentic and lots of great combo options!

We went during their soft opening, and it was super crowded! Not only the restaurant but also the whole plaza is popping off. Parking was pretty crazy, I got lucky and found a spot after circling for quite a while. We waited in line for nearly half an hour and then basically waited an extra 20 minutes to then receive out togo orders. The app was down at the time of this visit, which made sense considering how new the location was. I would assume that the app would include this location in the future, which would make mobile ordering in advanced way easier than it was in-person. What was also interesting to see was that they had a station on the side of the main line, which had food made ready to pick up. It was like pre-packaged food that was not on the main menu. I personally did not order from this, but it is important to know that this line was separate from the main line, and can serve as an alternative option for ordering other types of food. The restaurant itself is pretty large. There was a lot of seating, however, given the popularity of the restaurant at a prime sunday lunch time, seating was hard to come by. Thankfully it was a nice day out, and so we all decided to go to a neighboring office complex building to eat at their public patio (across the street). I got what they seemed to be famous for: the potstickers. They were pretty good. They had some flavor within the filling and a good crunch. However, it is truly the sauces that carried a majority of the flavor profile (for me). Not sure if I would wait again in such a line for this. It was a mad house in here, people not sure where to form the line because it was nearly out the door, and then seating areas just over-crowded. Perhaps, they can work on better people management, line control, that did not interfere with access to over-crowded regions such as the trash bin area or doors that led to the outdoor patio seating. read more

Delicious potstickers and beef noodle soup. The line was long on a weekday afternoon but the line did move fairly fast. I ordered two combinations and a beef noodle soup. One order was take away and the other two for dine in. Only after I paid and waited for my order to be ready did I notice that one order wasn't placed so when I went up to gather my order I mentioned that one order wasn't placed by the employee while ordering and the person who was putting orders together was nice enough to say that she could help me with the missing order. I thought that was such great customer service. Over all I really enjoyed the potstickers and the beef noodle soup. The wonton soup though the soup was good the wontons were just ok. Good choice if you maybe want something light and soothing. The hot and sour soup was ok it was decent but nothing to write home about. Good if you're craving it in a pinch. The beef noodle soup was really good, probably my favorite with the chunks of meat and daikon and tasty broth. The noodles were a great consistency too. The potstickers could have been crisper but maybe we came during the lunch rush and so it could have maybe been that they were rushing it. The seating was ok we were able to grab a table but it does get rather crowded at lunch and parking can be challenging too at lunch time. It's a wait in line, order at the register, get a buzzer and pick up your order tray to your table kind of place. Overall I really liked it and I'll be back! read more

Definitely still needs to work out their grand opening kinks but I thought Bafang Dumpling was pretty decent and reminded me of legit Taiwanese food and flavors. Its expensive (especially compared to Taiwan) and some of the food was lukewarm (again, grand opening kinks) but this is a solid edition to Santa Clara and the growing Taiwanese cuisine scene in the Bay Area. We found a hair in our dumpling and the restaurant gave us a fresh set of dumplings so I would say service is there. Restaurant is bright and huge, much larger than I was expecting. I'm excited to see how the restaurant succeeds in the Bay Area. read more

I keep getting reels of this place so I had to try it out. On a Sunday evening it's one of the few restaurants that is opened late and it was crowded when my friends and I came inside therefore half the battle was finding a table to sit at. It's an ideal spot for solo dinners or duo diners, but can be a nightmare for larger groups. Overall it's heavy on the self service so it feels like a dining hall experience where you gotta bus yourself. For food we ordered 4 dishes to split among ourselves: Signature dumpling (12): 3.5/5 It's not bad but it's not amazing. Skin is thick and the filling is a little bit on the bland side so I recommend dipping in the vinegar or soy sauce. It's a typical pork and cabbage dumplings. Chili wonton: 3.5/5 Chili oil isn't too spicy and it's a bit more flavorful compared to the boiled dumplings. It was bite size and great to try, but you won't be missing out if you don't order it. Bafang Taiwanese beef noodle soup: 5/5 Arguably one of the better dishes at the location. The broth is a standard Taiwanese beef noodle soup so it has the acidic from the potential tomato base and the pickled mustard greens. The noodle is average, but the real star of the show was the beef. Nice tender flavorful chunks of beef. There's daikon that soaks up the broth very well and bok choy for the crunch. Bafang Signature Potstickers (6): 4/5 I would order this over the boiled dumplings. The drier potsticker does make it a little less bland in comparison and there's a nice textural different with the crunchy bottom and chewy skin. Overall I think this isn't a bad place to go to for late night eats since the food is reasonably priced, but I wouldn't go out of my way to come here. read more

Bafang Dumpling - 6 Signature Potstickers 12 Signature Dumplings Spicy Wonton Bafang Taiwanese Beef Noodle Soup - Dim Sum Near Me - Santa Clara, California

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I've been to Bafang in SoCal before, and this location tastes just as good as the others. The restaurant is clean, spacious, and located in a plaza with plenty of parking. They also offer a unique bento box option that's only available at this location--unfortunately, it's a lunch-only item, so I didn't get a chance to try it this time. Bafang is best known for its dumplings and potstickers, but their wonton soup and pork chops are also worth ordering. Tip: Order online! read more

The dumplings were good but I liked the beef noodle soup more; it was a huge serving that was enough for 2-3 people. The place is new so when we went during lunch time on a weekday, the line was long and we waited for around 15mins. The setting is very casual. read more

Bafang Dumpling - Bafang special potstickers and dumplings - Dim Sum Near Me - Santa Clara, California

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Nice spot overall. The fried chicken was really good. Taiwanese-style and super tasty. The dumplings were okay, and the signature noodles I ordered were just alright. Prices are a bit on the higher side, but pretty normal for the area. Parking in the structure is your best bet since it gets pretty packed over there. read more

Bafang Dumpling - Dim Sum Near Me - Santa Clara, California

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Crowded as all get up currently dinner peak meal time hours. Fast casual no tax food where dumplings are king. I quite like the signature dumplings and potstickers and you get fairly good value. Love the sauce bar with soy sauce, vinegar, garlic sauce, sesame oil, and hot sauce to truly customize to your tastes. Pork Chop with pork belly rice was heavy on rice and slightly miserly in the pork belly. Pork chop was plump and tasty. Noodles are fine although I feel like you can get better elsewhere. But if you want some no frills dumplings this is a great stop. A San Jose location coming soon. read more

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First time at Bafang on a Friday lunch hour. I walked out of there proud that I too was made in Taiwan. They are known for their potstickers and fast casual layout. The restaurant is in a corner of a strip mall that contained Whole Foods, Flemings, a yoga studio, Starbucks, etc. Needless to say that the parking lot was big and spots are plentiful (just don't go on a friday lunch hour if you want to park less than two parking lanes away). When you come in from the parking lot entrance, it will look like a cafeteria but better because they have 20 ft ceilings, 3 sides of top to bottom windows and the seating and tables are light colored wood. Lots of communal tables and some 2 and 4-seaters. There's seating outside if you want to bring your furbabies. The lines move fast SO LONG AS PPL KNOW WHAT THEY ARE ORDERING - so don't be that person that holds up the line because you're "still deciding". Price was acceptable. Known for their potstickers, we were able to taste a few favorites from the menu and got some noodles to go. Potstickers 6/5. you are here for this. thin skin, crispy bottom and all you eat vinegar, soy sauce, hot sauce to go with it Dumplings 4/5. medium thickness, filling is pork and napa cabbage a tiny bit on the bland side for me. If forced I will eat it with some raw garlic cloves. Hot and sour soup 5/5. the flavor is what i grew up with - 2/5 of spice from the white pepper, a 3/5 of sour, 5/5 of soup thickness (arrowroot?). It helped that the place had a vinegar dispenser where I was able to get it to a 4/5 sour! Wonton soup 5/5 . wontons were thin skinned and good amount of filling. broth was lovely and laced with cilantro and fried scallion Dry Spicy Beef Noodle 4/5. first time trying and for something that didn't have broth, it was very tasty. they put the spicy mala sauce on the side which is very appreciated. Even after heating in the microwave, the dish was quite good! This is definitely a place that we will be coming back to. read more

had been wanting to try this for over a year since it took them forever to open it lol. Got here around 1220pm on Friday and the line was pretty long. We were in line for about 30 mins before we ordered our food. It was worth the wait though and the food tasted exactly like the stores in Taiwan. Will definitely come back! Ordered: - spicy wonton: 4/5, the chili oil was way too spicy for us - chili pepper fried chicken: 4/5, it was ok, chicken kind of dry - signature potstickers: 5/5, yummy - kimchi potstickers: 5/5, yummy - sesame noodle: 5/5, noodles were very chewy and the creamy sesame sauce tasted really good - pork chop with fried rice: 5/5, my friend really liked it read more

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i have returned! and i must knock down one star for inconsistency of the kimchi pork potstickers that i raved about last week!! the color was very orangey today and a bit too oily. on top of that the flavor was very bland today idk y. i barely tasted a kick like last time. i hope they can get it right!! i tried the chicken and corn potstickers and mala beef noodle soup - both were fantastic and tasted like taiwan !! i wasn't early enough but i still got a cooler bag which was cool!! read more

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Tried bafang because saw they had a soft opening! Been super excited for this place to open up. The portions are on the smaller side but honestly it was nice so we could try several things! The line was long for the soft opening but they were pretty efficient so it moved fast. Excited to have this spot as a go to quick meal! read more

Bafang Dumpling - Dim Sum Near Me - Santa Clara, California

The wait was... slightly horrendous. Took us about 30 mins to place our order with a line that was about 25 people deep. There is a bento style takeout menu on the side - if you're in a hurry, that is the way to go. Ordered the hot and sour soup, the old fashioned noodles, pork chop, and the pot stickers. Communication was slightly rough at the counter, the server missed a few things we said and didn't charge us for drinks - we had to be rung up twice. Hot and sour soup was a little bland and I had some hard pieces of bamboo. Everything else was delicious - the pork chop was especially good and the noodles were really tasty - perfect texture and a great sauce. The potstickers were good but not as juicy as some, since the rectangular shape wasn't sealed as much. They were unfortunately out of the niu roh mian (beef noodle soup) which is what I wanted... apparently the couple in front of us got the last bowl. Sad panda but I'll have to come back - still $19 feels like a lot given the other combos were cheaper. But the perfect noodles give me hope. I'd definitely return - it's possible they're still training staff etc and getting ready to serve en masse and it'll be smoother and better in the future. But I'm also an optimist read more

Coming from a Taiwanese family, you know that feeling when you left your home for a long time and you come back home and mom has made all the comforting foods to welcome you home? That is the type of food & enjoyment Bafang brings. Simple and tasty dishes like a freshly pan fried plate of homemade gyoza and pork chop with rice and veggies were the foods that we enjoyed. The restaurant is spacious and service was friendly and quick. Will definitely be coming back here again. read more

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After a strong recommendation from a colleague, my friends and I finally checked out Bafang Dumpling and it absolutely lived up to the hype. We ordered several of the combo sets featuring their signature noodles, potstickers, and both the crispy and spicy wontons. Everything was genuinely delicious, and even the pickiest eater in our group had zero complaints. In this economy, the pricing is almost shocking in the best way. A generously sized bowl of noodles for under $10 feels rare these days. Who knows if those prices will last forever, but for now, we're definitely appreciating it. The potstickers were a standout across the board; regular, kimchi, chicken and corn, each one flavorful and perfectly cooked. My friend also polished off her hot and sour soup without hesitation. All in all, great food, great value, and a place we'll happily return to. Already looking forward to the next visit. read more

Tastes just like Bafang in Taiwan - and I say that as someone who grew up eating and literally had Bafang less than a month ago. I'm so happy we finally have one in the Bay Area, though I do wish it was a bit closer. The beef noodle soup portion is generous with a good overall flavor, though it's missing a bit of depth compared to what you'd get in Taiwan. The pork chop rice bowl was solid and comforting. My only real complaint is the seating - it's so hectic and feels a bit all over the place. Seems like a hazard. 0.0 Still, the food is nostalgic and satisfying, and I'll definitely be back. read more

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The store manager was at the cashier position with no uniform at all. I would give 0 star for his service and attitude if I could. He's having a hard time to hear what you ordered, pretending he doesn't understanding mandarin even-though I heard he's communicating with mandarin with their kitchen staff. He has no patience AT ALL. Their food is rating average, traditional Taiwan flavor, everything is more on the sweeter side. Unfortunately their Mala Beef noodle is ran out, will come again to try their beef noodle soup. The whole store is new BUT DIRTY, trashes all over the floor, tables are oily with leftovers from last customers. I WOULD RECOMMENDED you want try for a first time, BUT DON'T EXPECT THEIR SERVICE AND ENVIRONMENT. read more

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Wife and I have been married approaching 20yrs. Apparently there's a Bafang down the block from the in-law's house in Taiwan, which the wife never told me about. Cool, now there's a Bafang down the street from us to remind me of that. The dumplings are all good, not mind-blowing. But what pushed this rating to a 5 was the simple beef and dry noodle. Perfect!, noodles were perfectly al dente, not too hard, just the right amount of sauce to mix in, sliced beef was good. It comes with a big scoop of cilantro, so if you don't like cilantro, tell them to leave it out. I also opted for the corn soup combo add-on, which also hit the spot. Will have to come back for their beef noodle soup, which is another one of their signatures. read more

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Service was good. You order and pick up your food at the counter. The employees were friendly and attentive. They made sure to clean the tables quickly after someone left so others could have a clean table to sit down at. The food was okay to us. The noodles were spicy. The potstickers were the best part because the garlic sauce. The dumplings were underwhelming even with the garlic sauce. The pork chop rice was just okay. I was expecting the pork chop exterior to be crispy but this one is soft. Wish they added more cabbage to the rice. Being in the bay area has spoiled us with better alternatives. Can't say I'd drive 45 minutes one way to dine here again but if they add more options, I'd be open to trying again if we were in the area. read more

Bafang Dumpling - Inside order and pick up counter - Dim Sum Near Me - Santa Clara, California

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Came here during grand opening weekend and the line was out the door. For opening weekend, they have free totes and a raffle. We ordered the spicy beef noodle soup and kimchi pork potstickers. The food arrived piping hot. There's a sauce station on the side with garlic sauce, chili sauce, soy sauce, vinegar, and sesame oil. The beef noodle soup here is amazing - large chunks of really tender beef (I was pleasantly surprised). The mala broth is medium spicy, but you can add more chili to it. The potstickers are nice and crispy on the outside and flavorful filling inside. We got 12, and ended up with a lot leftover. This was my first time at a bafang dumpling and I know it's a chain. I'm glad there's one close by read more

Bafang Dumpling - Mala Beef Noodle Soup (Spicy) - Dim Sum Near Me - Santa Clara, California

tl;dr: A popular and widespread fast-casual dumpling chain in Taiwan that has great Taiwanese comfort food at decent prices (although with the bay area upcharge) - in particular, potstickers, dumplings, pork chop rice, and an award-winning beef noodle soup. I went to their soft opening (starting from Nov 3rd to Nov 13th, 11am - 830PM), with their official opening weekend starting on Nov 14th. Food: Overall 4/5 Despite the fact that it's just a soft opening, they seem to have their food staples down. I had the original potstickers (4.5/5) , their corn (3.5/5) and hot and sour (4/5) soups, and their pork chop and belly rice (4/5). Potstickers are their signature, and it did not disappoint. I think they probably could have been cooked a little bit longer to give it a tiny bit more crunch, but overall they had great taste and texture. They're more filling than you would think too. They have the garlic and vinegar sauces on the side of the restaurant as well with a kind of a sauce bar. I also tried a bit of the beef noodle soup although I was already getting full. I think I might be judging it more harshly because of that but I'd give it a 3.75/5 relative to beef noodle soup you can get in Taiwan - a little bland yet still salty in terms of taste. However, compared to the options you can get in the area, I'd say it's a 4.5/5. The noodle texture itself is great and the portion size is also great. What's interesting is that they won a beef noodle soup award in Taiwan (even though it's a chain) back in 2024. They also have this combo box that I didn't get to try, it's like panda express or other similar places where you pick a carb, a meat, and 2 sides - looks decent but I would say the volume/value seems a little lacking. Value: 4/5 It's definitely relatively more expensive than Bafang in Taiwan, but given it's in this very expensive plaza and a lot of the other restaurants here have a pretty serious upcharge (looking at you Lee's Sandwich), it's actually pretty good value - especially because the portion sizes are pretty large. Service: 4/5 Caveat this is the soft opening stage, but food took quite a while to come out. I think it took around 15 min to get our items. The servers and cashiers were nice and helpful though. One super big positive is they have a very clearly labelled allergy chart (although somewhat simplified, it's still very useful) Atmosphere: 5/5 Big, wide, open, airy, love it. Location: 4/5 It's actually a great location but parking will be a pain as it's in the same area as the Whole Foods. There's a less used parking lot in the back that has wide open spaces but it's not as readily apparent you can park there and it's also a bit further away. Conclusion: This is an easy call for me, I'm definitely going to be a regular here read more

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The staff need better training, as it felt like they didn't really care about customer service. First, one of the employees misheard my name and said I hadn't paid. I understand mistakes happen, but I would have appreciated a simple apology. Then I noticed some prepared sauce and asked if I could have some. Another employee kept repeating that they already provide sauce on the side. I was just asking a question, so the response felt a bit dismissive. When I asked a different staff member, he explained it was only for DoorDash orders, which is totally fine--but the communication could have been more polite. Overall, the staff were not very friendly and didn't communicate well. It's disappointing because I've always liked the food here, but this experience makes me not want to come back. read more

Pretty disappointed there aren't any signature drinks here. I was fully expecting something like a mango soy milk boba. Also surprised they don't have the cold side dishes like the Ba Fang locations in SoCal. Those dishes paired with the beef noodle soup are basically mandatory for me. read more

In the economy this place is so affordable and yummy. You literally can't go wrong with this place. Wonton soup is amazing!!! Super busy every day almost like a Costco lol read more

Slow service. Not very helpful when ordering food. Other than ordering the food it's pretty much self service. Why pay tip? read more

Note: We visited during lunch hour on day 2 of their soft opening; some things may have changed since the time of this post. Ordering was quick and easy, food-court style. You order at the counter and get a buzzer for pickup. The space could use a few tweaks: floor tiles suggested where to line up, but with two entrances, the line wrapped awkwardly around a table as people tried to view the menu. Navigating with trays was also a bit tricky due to tightly spaced tables, though there were plenty of seating options -- large communal tables, two-tops, bar seating, and an outdoor area. Dumplings came in paper takeaway boxes (just like in Taiwan!), while the beef noodle soup arrived in a large bowl with a flimsy plastic spoon. A sturdier spoon would make the dine-in experience much better. The Taiwanese beef noodle soup was rich, aromatic, and just like one would get from Taiwan, with plenty of beef, pickled greens, and daikon. The noodles could be a bit chewier, and the beef and daikon more tender, but overall it hit the spot. Dumplings had thinner skin and a more cabbage-forward filling than those from the Taiwan branch but were still tasty. Corn& chicken potstickers were close to the original, just needed a bit more crisp. There was a steady lunch crowd around 1 PM, and parking in the Whole Foods lot was tight but manageable. I'll be back after the grand opening to try the rice bowls and sides. read more

Bafang Dumpling - Dim Sum Near Me - Santa Clara, California

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Great value and good food! We ordered the beef noodle soup, corn and chicken dumplings, signature potstickers, spicy wontons, corn chowder and pork chop plates with fried noodles and fried rice. All dishes were $7-$19 and were delicious and big portions but I don't recommend the corn chowder as it tasted a bit watered down and lacked corn flavor. Otherwise the dumplings were yummy and juicy, their potstickers were perfectly fried and the beef noodle soup was so good! Super fast service and had a to-go but sit down restaurant service feel. read more

When I placed a takeout order here I thought how did I not know this was in Santa Clara? It reminds me a lot of Din Tai Fung, but mostly just dumplings. The price is good for the amount of food served. The atmosphere is open and modern, and bright inside. The service is fast, you order at the counter and find a table in your own. Its conveniently located walking distance to Whole foods, boba place, and Starbucks, etc. I'd recommend this place if your craving dumplings. The dough is thin and delicious. I tried the regular dumplings and vegetable dumplings, and they were yummy. The hot and sour is good, it has a slight sweetness. It is a very popular restaurant because the food is yummy. I'd recommend if craving dumplings; the packaging is also quite nice and presentable. They also sell frozen dumplings if you're interested in purchasing them for at home. read more

1. Like the no tips policy. 2. Good and relaxed Ambiance 3. Food is good, but Fried pot stickers and pork chops are too cold. Feel like those has been sitting in the kitchen for a long while. read more

Solid 4/5 Minus one for employees standing around and talking with coworkers and not doing their jobs when there's people ready to order. The Bafang Signature noodles were just okay, maybe not to my palate taste, but not bad. The hot and sour soup was a little lackluster in the taste department, but that's typically because I like mine to be more flavorful. The dumplings were the highlight for sure and were yummy! read more

I think this is a chain from Taiwan. The menu is pretty limited, but the dumplings are decent and are good price for the bay. Great for a quick and good value meal, but can definitely get better tasting dumplings at other locations. Hope they extend their menu soon read more

Food is good and so is service! I'm glad they have a place here for dumplings and noodles. I really like the pot stickers and their dry spicy noodles! The beef is good and flavorful. The place is good for families to dine in too which is a plus. The prices are reasonable. The only reason why I would know do 4 stars is because the food can be a bit oily but overall good! read more

Bafang Dumpling is the latest addition to the Santa Clara Square eateries! I have been away for awhile, so I assumed it's been open for some time. But, to my surprise, I was told right now is the soft opening with the official grand opening in a few days. I had to take several minutes to look over their menu and decide since I'm not familiar with Taiwanese dishes. Finally, I chose the combination #4: Bafang noodles and signature dumpling (pork and kim chee). Both dishes were absolutely delicious and served hot! There are optional sauces to retrieve from the front (near the drink dispensers). I pumped some garlic and soy sauce for my order. The layout is well designed: very spacious, bright, and accommodating for many customers. Also worth mentioning is they also offer a lunch box special section that is only open during lunch hours. This place is already looking like a favorite for diners here. I plan to return soon to try more of their tempting dishes. read more

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I love the concept of fresh potstickers and the simplicity of how they wrap them. My favorite was the signature with pork and cabbage. However the kimchi potstickers shocked me and I almost liked them better than the signature. The crispy chicken with chili sauce was so good! Reminded me of the popcorn chicken you get at boba shops but definite better and for a meal. I also really enjoyed their won ton soup and this hot and sour soup. Everything I've tasted was so good I find myself coming here more often for one of these things when I need something to eat. read more