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    Bao Master

    4.4 (410 reviews)
    Open 11:30 am - 9:00 pm
    Updated 3 months ago

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    Pan fried pork buns.  Not very good.
    David C.

    OOF!!! Well as you can see, my opinion differs greatly with most Yelpers. Maybe lunch today was just an anomaly, but the food was truly terrible. Located just East of the Main Street restaurant strip in Alhambra on a side street is this new Chinese restaurant. The design inside is comfy and hip, the service is friendly and attentive, and there is free parking in back. That's all great, but when the food is this bad and gets me this sick, I seriously have a problem with the place. So, started with the free snacks they give each table - I focused on the fresh peanuts. Son tried the free congee, which was sweet, just fyi. He's only had savory congee before, so he was a little taken aback. Then came the two appetizers - scallion pancakes and fried pork buns. The scallion pancakes were woefully undercooked and still tasted mainly like raw flour. I don't think this was a mistake in their eyes, as if you look at other pics of the pancakes from other yelpers, they are just as colorless and apparently underdone. The fried pork buns had a giant burst of soup inside and were mercifully mouth sized (some places make them bigger than a mouth can handle), but the taste was sorely lacking. They just weren't great, and I might have to say that while not horrible, they were probably the least enjoyable fried buns I've ever had. Then came the spicy beef noodle soup. Ordered with no veggies and meat that hopefully wasn't tendons (like most places in the SGV), the gigantic bowl (yes, it's an enormous bowl - enough for three to share) came still packed with vegetables but at least the meat was tender, lean, and not tendons. It was okay, but it was no Mr. Dragon (the best place to find this dish in the SGV). It was probably the most successful of the dishes without being great or anything we'd return for. Finally, the kung pao chicken came out and this was a living nightmare. Looked good, until you ate a piece. The sauce flavor was very sweet and odd, but the real problem was the chicken itself - the texture of the meat was exactly like a raw carrot. It was crunchy, and my appetite vanished immediately due to this texture along with the somewhat rotten meat taste in my mouth. I had to spit out the two pieces I tried and had the dish returned and taken off the bill. I'm sure any replacement would be just as awful. I don't know what was wrong with the chicken, but if I was to take a random uneducated guess, I would assume this was repeatedly frozen chicken that had gone bad awhile ago and was no longer able to thaw out properly. I'm glad others enjoy it. The place had plenty of diners for lunch when I went on a Friday at opening. So, keep in mind that others DO like it. I do not. I can neither recommend the place, nor will I be going back ever again. Sorry. Just not a fan.

    Chris C.

    Our visit to this restaurant was very pleasant. We came in celebration of a birthday. We ordered a lot of food. One of the things that I like the most was the fried rice and the chicken cutlet. The chicken cutlet was fried to perfection and was so tender. It was not dry at all. The fried rice complemented the chicken very nicely. Our group ordered the very large singular crab filled dumpling. The darn thing was $30 and extremely difficult to eat. Even worse, it was almost impossible to share. You have to use certain special utensils to eat the dumpling. For example, it comes with an interesting straw to drink the broth out of, but also an interesting pair of desserts that are tinier than nail scissors. I'm sure that's what you're supposed to use to cut this thing up. Overall, it was not worth the $30 price tag for one singular dumpling. Their beans were tasty. Their juicy pork dumplings were good. I want to say that everything was pretty usual. Nothing was over the top fantastic. The thing that was over the top was their prices. For a party of four adults and two children, at $200 tab was quite steep. Service was good. They were very friendly and helpful. Parking is available in the garage. There's no need for validation.

    Iris L.

    I have been wanting to go to this restaurant for a while. I was finally able to go on a Sunday. To my surprise, half of the restaurant was empty. There's no hostess so one of the stuff members just pointed to let me know where I should sit. The food is ordered through the QR code on the side of the table. Here are the things I ordered: steam giant xlb, pan fried pork bun and fried rice cake. The dish I like the most of the fried pork bun. It's really crispy at the bottom and soft on top. The bun is not overly thick and it's juicy inside. My other favorite was the crab and pork steam giant xlb. Although the size of it was a bit smaller than I thought it looked in the picture but you can taste the crab and pork inside. It's also flavorful. As for the fried rice cake, I would probably pass next time. It's overly salted and texture was a bit off. The environment of the place is nice and clean. The food prices were reasonable I would say.

    Shrimp and pork potsticker
    Miori I.

    So excited to have a new dumpling shop in the neighborhood! I'd been looking forward to this place since construction began, and once the signage went up, I was counting down the days to opening. As a bao and dumpling fan, I'm thrilled to support another local business. With any new or popular spot, I usually expect a wait, but we got lucky popping in around 6 p.m. on Sunday. Plenty of customers, but we were seated right away in a comfy booth. The restaurant is brightly lit with cool, modern artwork and design (I'd love to have that wave wall piece in my home!). The giant 4-foot bao character statue at the entrance is such a fun touch. There's a waitlist kiosk at the front if the place gets busier. Ordering is done through QR codes at the table: convenient, and our food came out super fast! (I have mixed feelings about QR code ordering, but the speedy service makes up for it.) Here's what we ordered: -Kurobuta Pork & Crab Soup Dumplings: Super flavorful soup, packed filling, so good! -Classic Fried Rice: One of the best I've had in a while. Not sure what made it so tasty, but it was a winner. -Shrimp and Pork Potstickers: That crispy layer was incredible. -Scallion Pancake: Classic must-have; perfectly done. -Garlic Sautéed Green Beans: Tons of garlic, super yummy, one of my favorites. -Big Mac Soup Dumpling: Fun to try, but not quite as tasty as the regular soup dumplings. Every dish was fantastic and earned my "happy wiggle" from the very first bite. Even though there's no specific waiter, the staff who brought out our food and took payment were both friendly and welcoming. We had a lovely dinner and are already looking forward to our next visit! Highly recommend checking out this new spot if you're a dumpling lover.

    Crispy chicken potstickers
    Samantha T.

    Took my father, mom, hubby, and the kids here for Father's Day lunch, and we arrived right before opening. There was already a line forming outside! Luckily, we were the second or third party in line and were seated immediately. We later found out many people had reservations, and several walk-ins were added to the waitlist shortly after opening. The restaurant itself is on the smaller side, with seating for about 50 people, creating a cozy and lively atmosphere. It got busy very quickly after opening, and within a short time nearly every table was filled. It's easy to see why reservations are recommended, especially on busy weekends and holidays. We ordered quite the spread to sample as much as possible: XLB, the giant crab and Kurobuta pork soup dumpling, crispy pork with shrimp and chicken potstickers, beef rolls, scallion pancake, spicy wontons, shrimp and chive dumplings, sautéed string beans, jellyfish and cabbage, beef short rib noodle soup, and the pork and pickled vegetable noodle soup. Despite the restaurant filling up quickly, the food came out surprisingly fast. Every dish was cooked to perfection and absolutely delicious. The soup dumplings were packed with flavorful broth, the spicy wontons had just the right amount of heat, the beef rolls were savory and satisfying, and the noodle soups were rich and comforting. Even the vegetable dishes were well-executed and complemented the meal perfectly. By the end, we were completely stuffed but couldn't stop talking about how good everything was. Everyone from the grandparents to the kids found something they enjoyed, making it the perfect spot for a family gathering. The food quality, efficient service, and overall dining experience made for a wonderful Father's Day celebration. We'll definitely be back again to try even more items from the menu!

    Their interior
    Ann C.

    My aunt and my lil sis wanted a place to have lunch and we decided to come to Bao Monster. We went on Wednesday, at opening and there was no way at all. They had a very nice open decor and there were plenty of seats. We were able to order a food in the app and the food came out pretty quickly. We ordered these five dishes. 1. Garlic Sauted String Beans 2. Crispy Beef Pancake Roll 3. Panfried Kurobuta Pork Buns 5 Pcs 4. Kurobuta Pork Soup Dumpling 5. Spicy Shrimp Kurobuta Pork Wontons Everything was really good. I love the flavor and how thin the skin was for the soup dumplings. I also love their green beans, but my favorites were the crispy beef pancake and the Panfried Kurobuta Pork Buns. There was plenty of beef in the beef roll, and the Pan fried pork funds were very juicy and flavorful. They also had free green bean dessert. The total came out to be around $66 before tip, which is pretty reasonable. I will definitely be back to try other items. Definitely put them on your bookmark to try!

    Beef Noodle Soup
    Sandy C.

    The beef noodle soup was the highlight of the meal. The broth was incredibly flavorful, and the noodles tasted fresh with the perfect amount of chew. The pickled vegetables in the soup were balanced just right and brought back a lot of nostalgia for my family and me. The dumplings were also very good, especially the xiao long bao. They were juicy and well-made. The filling was slightly sweeter than I personally prefer for savory dishes, but my family really enjoyed them overall. One unique touch was the porridge that's offered - self serve buffet style. On the day we visited, it was complimentary, though I understand it's available for a small charge (around $4 per person) on other days. My mom absolutely loved it--it felt like a comforting reminder of home. The service was good and about what you'd expect from a Chinese restaurant. The restaurant was relatively quiet when we visited, but there was still a bit of a wait when ordering and paying the check. Since it's a new restaurant, I imagine they're still working through some of the usual growing pains. Restaurant is spacious and clean, comfortable environment. Overall, I would happily bring my parents back, especially for the beef noodle soup. Parking is very convenient, with a parking structure located directly behind the restaurant in the same building.

    MJ H.

    I went with a large group so had the opportunity to try a variety of their dishes. From juicy xiao long bao and perfectly balanced kung pao chicken to comforting beef noodle soup and fragrant scallion oil noodles, every dish was packed with flavor and so good! MENU:* Scallion Pancakes* Vegetable Spring Rolls* Kung Pao Chicken* Pork & Shrimp Pot Stickers* Garlic String Beans* Pork & Shrimp Soup Dumplings (Xiao Long Bao)* Scallion Oil Noodles* Pan-Fried Pork Buns* Braised Beef Noodle Soup* Chinese Meat Burger* Brown Sugar Rice Cakes

    Vanna T.

    Found this place while shopping in the Sprouts Plaza on Main St. They're located right across from the plaza. It was already quite busy when we arrived, but luckily we didn't have to wait. We ordered their Kurobuta pork soup dumplings (6 pcs), pan-fried Kurobuta pork buns (5 pcs), and shrimp fried rice. Everything tasted delicious and food was ready very quick. Nice and friendly service. You order online with the QR code. They also offer complimentary congee and desserts (mung bean & barley and red bean & purple rice). Cute interior with the little bao guy statue in their entrance. They have 2 unisex restrooms. There's a self-checkout kiosk in the front for to-go orders. Parking is located in the packing structure.

    Rayanna B.

    Pregnancy cravings hit me bad yesterday and I really wanted to get some XLB with my family. I know Alhambra has a lot of good spots but we really wanted to try something new. Upon arriving, we were seated right away and was served a small plate of complimentary cold appertizers which were all delicious. We ordered two kinds of XLB, chicken pot stickers, another kind of soup dumpling, fried rice and crab roe noodles. Everything came fresh, hot and delicious. The portions are also huge for the price. I highly recommend this place!

    Ada W.

    Modern decor dumpling house. Complimentary appetizers include peanuts, seaweed, and black fungus. I ordered: * Pan-Fried Kurobuta Pork Buns - 4/5 ($7.98) * Meat & Kurobuta Pork Soup Dumplings - 3.5/5 ($8.98) * Hand-Pulled Spicy Cabbage - 3.5/5 ($9.98) * Braised Beef Noodle Soup - 2.5/5 ($19.98) The beef wasn't tender enough, and the soup base was just okay. For almost $20, I expected a bit more. The other dishes were reasonably priced and tasted decent. Easy to find indoor parking or you can park across the street

    The bao master
    Will M.

    Came here the other day for dinner with my mom. It wasn't too busy so we were seated right away. We ordered the pork and crab soup dumplings and the regular pork soup dumplings. Flavor was good, but the skins were a bit too thin and kept breaking when we picked them up, so we lost most of the soup which was kind of disappointing. We also got the pan fried buns which I really liked. The bottoms were extra crispy and the filling was juicy. The homestyle chicken and egg fried rice was surprisingly good too, had a nice wok flavor. We also ordered the stir fried bok choy which was simple but tasty. They give you a small complimentary appetizer and hot tea which was a nice touch. Overall a solid meal. I'd come back to try more of the menu next time.

    Spicy wontons
    Eileen F.

    A new XLB restaurant in town and it slapped, HARD!!!! The spicy wontons were the best I've ever had, and I prefer it to Ding Tai Fung's. It's different but super flavorful and has a nice peanuty kick. We also ordered the stir fried string beans, which were tasty enough, and their big XLB. This is where I was a bit disappointed - it barely had any filling in it and was mainly skin and soup. It was still very flavorful and tasty, but the lack of meat was disappointing. Restaurant is definitely new and nicely decorated with lots of natural light. Service was efficient and kind. There's a free parking structure next to it, and has multiple levels so it wasn't too hard to find a spot. Will definitely return to try their XLB. Hopefully it has more filling than the big version.

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    2 months ago

    Food was really good! I really enjoyed the fried pork bun and the green beans. I would be coming back with my family next time.

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    Ask the Community - Bao Master

    Says dogs allowed, is it really?

    Only service dogs are allowed.

    Will there be a menu put listed soon? Any vegetarian options?

    I didn't see a menu on the website, but inside the restaurant is a printed menu and a QR code to view photos and place an order.

    View All 3 Questions

    Happy AYCE Hot Pot

    Happy AYCE Hot Pot

    3.9
    (2.5k reviews)
    2.8 mi
    $$
    All you can eat
    Free parking

    Not the first time but very satisfied for our most recent visit here…read more It's been a while since we last ate here and we had family dinner as a party of 10, so we were given a private room with 3 hot pots. We had beef, lamb, and pork slices for hotpot which we ordered 5 each per order. We had two pots original and one spicy. The meat slices were very thin so cooking time wasn't long and we paired it with various sauces, so if you make a good sauce it'll be even better. The buffet selection definitely changed, there's more hot foods and they no longer have mini sausages. I do enjoy their char siu and their varieties. Staff were pretty attentive with making sure our tables are cleared and if we need more meat. Since we were in a private room, they still came by to check on us. Overall, I did enjoy this place and would come again! I think not everyone liked how thin the meat was sliced but I'm fine with it. Ice creams costs money as well.

    The quality of food here is sure going downhill. Although the price is affordable, the soup and…read moreother ready-to-eat items are not as good. The BBQ pork used to be good. This time, most of the pieces are fat and have no meat at all. But the service we received was great and attentive.

    Photos
    China National Basketball team dinning at Happy Ayce Hot Pot
    China National Basketball team dinning at Happy Ayce Hot Pot
    Happy AYCE hot pot was named as one of the top 10 hot pot places in metro LA by LA TIMES on Feb.17 2024!
    Happy AYCE hot pot was named as one of the top 10 hot pot places in metro LA by LA TIMES on Feb.17 2024!
    Happy AYCE hot pot was named as one of the top 10 hot pot in metro LA by LA TIMES on Feb.17 2024

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    Happy AYCE hot pot was named as one of the top 10 hot pot in metro LA by LA TIMES on Feb.17 2024
    Sage Bistro

    Sage Bistro

    4.4
    (496 reviews)
    0.5 mi
    $$$

    Food is way above average. Menu is strong. Services ok but food is the number 1 and points scoring…read more Will go back definitely.

    I have been wanting to come here since moving to the area 4 years ago for college, and graduating…read moreseemed like the perfect occasion, as my aunts wanted to treat me to a celebratory meal on June 10th. Delightfully understated atmosphere with unique tiles throughout the decor, and we loved that we could hear each other talk and enjoy each other's company. Our server was amazing, she was so knowledgeable while being personable and extremely funny. I assume she's the cook's wife based on the other reviews - I arrived a little after my aunts, so I didn't get a full introduction since they had already secured a table and had ordered some drinks while looking over the menu. I had my eye on 3 different meat dishes - the Roasted Duck Breast, the New Zealand Lamb, and the Angus Beef Ribeye Steak - and my aunts also had each picked 1 of those, so we went family style, and it did not disappoint!! The chef knows how to cook each type of meat to perfection, and the searing pans are doing exactly what they need to be doing! The Roast Duck Breast was AMAZING as cooked to the recommended medium, with delicious crispy skin. The Angus Beef Ribeye Steak at medium rare was as tasty as it was gorgeous! And the New Zealand Lamb was PERFECTION, down to the bone. We also got the gourmet macaroni and cheese as an add-on side, since all the meals come with mashed potatoes and various veggies, and I was in heaven! As someone who used to work at the Disney Parks and frequented the steakhouses and other fine dining both here and in Orlando, Sage Bistro is giving Disney a run for its money when it comes to high-quality meat dishes! The prices reflect both the cut of the meats and the skill of preparation, with it averaging to about $50 each across the 3 of us, which is pretty reasonable for top-tier quality! The only thing I had to be careful about was that many of the dishes have mushrooms, and my throat gets itchy if I eat most mushrooms, so I had to avoid those dishes. During our meal, when I mentioned it to our server for future visits, she was great at noting which dishes could completely be modified to have no mushrooms while also being realistic about acknowledging the dishes that cannot be, which sadly includes the Braised Short Rib that sounds out of this world. But I can have the Beef Rib Soup, so I definitely want to try that next because I WILL BE BACK!!! They also offer takeaway, and were very generous in giving us each a coupon card to use for ordering through their website.

    Photos
    Clean kitchen..
    Clean kitchen..
    Smoked salmon bruschetta
    Smoked salmon bruschetta
    Duck breast

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    Duck breast
    Golden Delight #1

    Golden Delight #1

    4.2
    (708 reviews)
    3.2 mi
    $$

    Came here for dinner on a Saturday night. There is parking on the street as well as an underground…read moreparking behind the restaurant. The restaurant is very nice, bright, and clean. The decors were cool. We signed in to the waiting list. Waited outside and before long, we were called in and got our table. The staffs were courteous and friendly. This is a Vietnamese restaurant that also serve Chinese Foods. They have two sets of menus. One for Vietnamese dishes and the other one for Chinese dishes. Both menus offer a variety of selections. They even have Set Dinner Menu that comes with pre-set items. Have to give that a try one day. We ended up ordering the Bún Bò Huế and the Vietnamese Braised Fish. The Braised Fish did not come with steam rice, so we had to order the steam rice. For the drinks, we had the Peach Oolong Iced Tea and the 3-Colored Dessert. The Bún Bò Huế was very good. The Braised Fish was a little salty but still tasted good. The Peach Oolong Iced Tea was refreshing. The 3-Colored Dessert was very yummy. I enjoyed the sweet taste of it. They gave us orange slices for dessert on the house. The orange slices were so sweet and delicious. Will be back to try their other dishes I saw on their menus.

    There are very few Vietnamese restaurants that I've come across growing up in the SGV that offer…read morethe fermented fish vermicelli soup (aka bun mam) but Golden Delight does! This soup is so pungent that the only time I get to savor it is at home and the stink doesn't leave your home for a few days. So, it is to my delight that they offer it here during the weekdays. It is a nicely stacked bowl that has everything but the kitchen sink in it - roast pork belly, catfish, squid, eggplant, and stuffed jalapeno with fried fish cake. Very filling and reasonably priced! The only reason I gave this place a 4 instead of 5 rating is because you can only order certain items from the menu when they open. I wanted to get some Chinese food to-go for my husband, but was told by the server that the other items were only available beginning at 10 am, which is odd to me.

    Photos
    By Dylan Ho.
    By Dylan Ho.
    Catering Available for the Holidays Season. Please call for information or to place an order.
    Catering Available for the Holidays Season. Please call for information or to place an order.
    Beef Short Ribs Pho

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    Beef Short Ribs Pho
    Yang’s Kitchen

    Yang’s Kitchen

    4.4
    (1.3k reviews)
    0.2 mi
    $$
    Locally sourced ingredients
    Healthy dining

    Honestly, so surprised to find a restaurant like this in the middle of Alhambra. Yang's Kitchen is…read morea scratch kitchen that focuses on locally sourced, organic ingredients and sustainability. You can definitely taste the difference in the quality of food. For appetizer, we really enjoyed the Chicken Liver Mousse. The house-made seasonal jam is so good (we just had strawberry) and pairs really well with the mousse. For brunch, we got the Grass-fed Hangar Steak Breakfast Plate which is an elevated version of your typical breakfast staples. Amazing flavor and they cook the steak perfectly every time. We also tried one of their seasonal desserts and it is a must-have. I forgot the name, but it was a melon sorbet paired with fresh mangoes, coconut milk, and sago. Super unique and refreshing. Highly recommend this place if you are looking for an upscale restaurant with a casual feel. Service is amazing, especially if you have Kai. We look forward to visiting again soon to try their dinner menu.

    Finally got to check Yang's Kitchen off my brunch list! The restaurant serves Asian fusion cuisine…read morewith fresh/locally-sourced ingredients in a bright and welcoming space. They don't take reservations for brunch, but they have a Yelp waitlist you can join ahead of time. There was only around a 15 min wait for us when we went on a Sunday for brunch. Service was friendly and attentive, and the dishes we tried were all delicious and thoughtfully prepared. - Cold sesame noodles - so yummy and flavorful! The sesame sauce was so good and nutty and the chili crisp added a nice extra kick. A big portion size so great for sharing too - Breakfast plate - comes with your choice of protein, so we got the grass-fed hanger steak. I love their take on the hash brown - it was hearty and thick with a delightfully crispy exterior - Cornmeal mochi pancake - was so excited to try this one! Loved the mochi texture with the cornmeal flavor, and it was not overly sweet or heavy. Very sharable! Parking: there's a nearby parking structure with free parking as well as an open parking lot directly behind the restaurant

    Photos
    Interesting and delicious wine
    Interesting and delicious wine
    Cold crab noodle
    Cold crab noodle
    Mochi pancakes

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    Mochi pancakes
    B Nutritious

    B Nutritious

    4.4
    (362 reviews)
    5.4 mi
    $$

    I was very curious about this place after reading my Yelp buddy Kevin M.'s review, so my wife and I…read moredecided to visit this restaurant. Located in a busy neighborhood of El Monte, CA, this restaurant was a pleasant surprise. Limited parking is available behind the restaurant, and street parking is an option if you can find a space. Upon entering, I immediately noticed how clean, well-organized, and modern everything looked. The electronic menu board is clearly and prominently displayed as you walk in. The menu is quite extensive, with options including wraps, salads, bowls, breakfast items, smoothies, and meal-prepped dishes with chicken, beef, salmon, tofu, and much more. I was impressed by the variety of choices and portions. My wife ordered an Asian chicken salad and garlic edamame, while I had a house salad with chicken and shrimp, plus a strawberry-banana smoothie and (2) protein donuts. Each dish was absolutely delicious. The lettuce in our salads was crunchy and fresh, the chicken and shrimp were flavorful and well-seasoned, the garlic edamame was tasty and cooked perfectly, and my banana and strawberry smoothie--let's just say I wish I had another one right now, as I loved it! If I may make a small suggestion: please chop the lettuce into smaller pieces, as the lettuce on both our plates contained large pieces that we had to cut ourselves. Despite this minor item, it was a positive dining experience, and we definitely plan to return soon to try other items on the menu.

    Came by for lunch. Street parking was available. This place is very clean. There was a line, but…read morethe line moved quickly. I ordered sesame chicken with sweet potato. The chicken was pretty dry, and the sweet potato has a lot of root in it. The food gave me a very "healthy" feeling that it was not oily. They also do meal prep, which is good for people who are too busy to cook. A lot of options are available.

    Photos
    The seating area
    The seating area
    B Nutritious
    Strawberry Banana smoothie was DELICIOUS

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    Strawberry Banana smoothie was DELICIOUS

    Bao Master - chinese - Updated July 2026

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