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    Bao Master

    4.4 (410 reviews)
    Open 11:30 am - 9:00 pm
    Updated 3 months ago

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    BAO MASTER ATMOSPHERE

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    Moderate noise
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    Upscale

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    Pan fried pork buns.  Not very good.
    David C.

    OOF!!! Well as you can see, my opinion differs greatly with most Yelpers. Maybe lunch today was just an anomaly, but the food was truly terrible. Located just East of the Main Street restaurant strip in Alhambra on a side street is this new Chinese restaurant. The design inside is comfy and hip, the service is friendly and attentive, and there is free parking in back. That's all great, but when the food is this bad and gets me this sick, I seriously have a problem with the place. So, started with the free snacks they give each table - I focused on the fresh peanuts. Son tried the free congee, which was sweet, just fyi. He's only had savory congee before, so he was a little taken aback. Then came the two appetizers - scallion pancakes and fried pork buns. The scallion pancakes were woefully undercooked and still tasted mainly like raw flour. I don't think this was a mistake in their eyes, as if you look at other pics of the pancakes from other yelpers, they are just as colorless and apparently underdone. The fried pork buns had a giant burst of soup inside and were mercifully mouth sized (some places make them bigger than a mouth can handle), but the taste was sorely lacking. They just weren't great, and I might have to say that while not horrible, they were probably the least enjoyable fried buns I've ever had. Then came the spicy beef noodle soup. Ordered with no veggies and meat that hopefully wasn't tendons (like most places in the SGV), the gigantic bowl (yes, it's an enormous bowl - enough for three to share) came still packed with vegetables but at least the meat was tender, lean, and not tendons. It was okay, but it was no Mr. Dragon (the best place to find this dish in the SGV). It was probably the most successful of the dishes without being great or anything we'd return for. Finally, the kung pao chicken came out and this was a living nightmare. Looked good, until you ate a piece. The sauce flavor was very sweet and odd, but the real problem was the chicken itself - the texture of the meat was exactly like a raw carrot. It was crunchy, and my appetite vanished immediately due to this texture along with the somewhat rotten meat taste in my mouth. I had to spit out the two pieces I tried and had the dish returned and taken off the bill. I'm sure any replacement would be just as awful. I don't know what was wrong with the chicken, but if I was to take a random uneducated guess, I would assume this was repeatedly frozen chicken that had gone bad awhile ago and was no longer able to thaw out properly. I'm glad others enjoy it. The place had plenty of diners for lunch when I went on a Friday at opening. So, keep in mind that others DO like it. I do not. I can neither recommend the place, nor will I be going back ever again. Sorry. Just not a fan.

    Chris C.

    Our visit to this restaurant was very pleasant. We came in celebration of a birthday. We ordered a lot of food. One of the things that I like the most was the fried rice and the chicken cutlet. The chicken cutlet was fried to perfection and was so tender. It was not dry at all. The fried rice complemented the chicken very nicely. Our group ordered the very large singular crab filled dumpling. The darn thing was $30 and extremely difficult to eat. Even worse, it was almost impossible to share. You have to use certain special utensils to eat the dumpling. For example, it comes with an interesting straw to drink the broth out of, but also an interesting pair of desserts that are tinier than nail scissors. I'm sure that's what you're supposed to use to cut this thing up. Overall, it was not worth the $30 price tag for one singular dumpling. Their beans were tasty. Their juicy pork dumplings were good. I want to say that everything was pretty usual. Nothing was over the top fantastic. The thing that was over the top was their prices. For a party of four adults and two children, at $200 tab was quite steep. Service was good. They were very friendly and helpful. Parking is available in the garage. There's no need for validation.

    Iris L.

    I have been wanting to go to this restaurant for a while. I was finally able to go on a Sunday. To my surprise, half of the restaurant was empty. There's no hostess so one of the stuff members just pointed to let me know where I should sit. The food is ordered through the QR code on the side of the table. Here are the things I ordered: steam giant xlb, pan fried pork bun and fried rice cake. The dish I like the most of the fried pork bun. It's really crispy at the bottom and soft on top. The bun is not overly thick and it's juicy inside. My other favorite was the crab and pork steam giant xlb. Although the size of it was a bit smaller than I thought it looked in the picture but you can taste the crab and pork inside. It's also flavorful. As for the fried rice cake, I would probably pass next time. It's overly salted and texture was a bit off. The environment of the place is nice and clean. The food prices were reasonable I would say.

    congee special
    Miori I.

    So excited to have a new dumpling shop in the neighborhood! I'd been looking forward to this place since construction began, and once the signage went up, I was counting down the days to opening. As a bao and dumpling fan, I'm thrilled to support another local business. With any new or popular spot, I usually expect a wait, but we got lucky popping in around 6 p.m. on Sunday. Plenty of customers, but we were seated right away in a comfy booth. The restaurant is brightly lit with cool, modern artwork and design (I'd love to have that wave wall piece in my home!). The giant 4-foot bao character statue at the entrance is such a fun touch. There's a waitlist kiosk at the front if the place gets busier. Ordering is done through QR codes at the table: convenient, and our food came out super fast! (I have mixed feelings about QR code ordering, but the speedy service makes up for it.) Here's what we ordered: -Kurobuta Pork & Crab Soup Dumplings: Super flavorful soup, packed filling, so good! -Classic Fried Rice: One of the best I've had in a while. Not sure what made it so tasty, but it was a winner. -Shrimp and Pork Potstickers: That crispy layer was incredible. -Scallion Pancake: Classic must-have; perfectly done. -Garlic Sautéed Green Beans: Tons of garlic, super yummy, one of my favorites. -Big Mac Soup Dumpling: Fun to try, but not quite as tasty as the regular soup dumplings. Every dish was fantastic and earned my "happy wiggle" from the very first bite. Even though there's no specific waiter, the staff who brought out our food and took payment were both friendly and welcoming. We had a lovely dinner and are already looking forward to our next visit! Highly recommend checking out this new spot if you're a dumpling lover.

    Crispy chicken potstickers
    Samantha T.

    Took my father, mom, hubby, and the kids here for Father's Day lunch, and we arrived right before opening. There was already a line forming outside! Luckily, we were the second or third party in line and were seated immediately. We later found out many people had reservations, and several walk-ins were added to the waitlist shortly after opening. The restaurant itself is on the smaller side, with seating for about 50 people, creating a cozy and lively atmosphere. It got busy very quickly after opening, and within a short time nearly every table was filled. It's easy to see why reservations are recommended, especially on busy weekends and holidays. We ordered quite the spread to sample as much as possible: XLB, the giant crab and Kurobuta pork soup dumpling, crispy pork with shrimp and chicken potstickers, beef rolls, scallion pancake, spicy wontons, shrimp and chive dumplings, sautéed string beans, jellyfish and cabbage, beef short rib noodle soup, and the pork and pickled vegetable noodle soup. Despite the restaurant filling up quickly, the food came out surprisingly fast. Every dish was cooked to perfection and absolutely delicious. The soup dumplings were packed with flavorful broth, the spicy wontons had just the right amount of heat, the beef rolls were savory and satisfying, and the noodle soups were rich and comforting. Even the vegetable dishes were well-executed and complemented the meal perfectly. By the end, we were completely stuffed but couldn't stop talking about how good everything was. Everyone from the grandparents to the kids found something they enjoyed, making it the perfect spot for a family gathering. The food quality, efficient service, and overall dining experience made for a wonderful Father's Day celebration. We'll definitely be back again to try even more items from the menu!

    Their interior
    Ann C.

    My aunt and my lil sis wanted a place to have lunch and we decided to come to Bao Monster. We went on Wednesday, at opening and there was no way at all. They had a very nice open decor and there were plenty of seats. We were able to order a food in the app and the food came out pretty quickly. We ordered these five dishes. 1. Garlic Sauted String Beans 2. Crispy Beef Pancake Roll 3. Panfried Kurobuta Pork Buns 5 Pcs 4. Kurobuta Pork Soup Dumpling 5. Spicy Shrimp Kurobuta Pork Wontons Everything was really good. I love the flavor and how thin the skin was for the soup dumplings. I also love their green beans, but my favorites were the crispy beef pancake and the Panfried Kurobuta Pork Buns. There was plenty of beef in the beef roll, and the Pan fried pork funds were very juicy and flavorful. They also had free green bean dessert. The total came out to be around $66 before tip, which is pretty reasonable. I will definitely be back to try other items. Definitely put them on your bookmark to try!

    Beef Noodle Soup
    Sandy C.

    The beef noodle soup was the highlight of the meal. The broth was incredibly flavorful, and the noodles tasted fresh with the perfect amount of chew. The pickled vegetables in the soup were balanced just right and brought back a lot of nostalgia for my family and me. The dumplings were also very good, especially the xiao long bao. They were juicy and well-made. The filling was slightly sweeter than I personally prefer for savory dishes, but my family really enjoyed them overall. One unique touch was the porridge that's offered - self serve buffet style. On the day we visited, it was complimentary, though I understand it's available for a small charge (around $4 per person) on other days. My mom absolutely loved it--it felt like a comforting reminder of home. The service was good and about what you'd expect from a Chinese restaurant. The restaurant was relatively quiet when we visited, but there was still a bit of a wait when ordering and paying the check. Since it's a new restaurant, I imagine they're still working through some of the usual growing pains. Restaurant is spacious and clean, comfortable environment. Overall, I would happily bring my parents back, especially for the beef noodle soup. Parking is very convenient, with a parking structure located directly behind the restaurant in the same building.

    MJ H.

    I went with a large group so had the opportunity to try a variety of their dishes. From juicy xiao long bao and perfectly balanced kung pao chicken to comforting beef noodle soup and fragrant scallion oil noodles, every dish was packed with flavor and so good! MENU:* Scallion Pancakes* Vegetable Spring Rolls* Kung Pao Chicken* Pork & Shrimp Pot Stickers* Garlic String Beans* Pork & Shrimp Soup Dumplings (Xiao Long Bao)* Scallion Oil Noodles* Pan-Fried Pork Buns* Braised Beef Noodle Soup* Chinese Meat Burger* Brown Sugar Rice Cakes

    Vanna T.

    Found this place while shopping in the Sprouts Plaza on Main St. They're located right across from the plaza. It was already quite busy when we arrived, but luckily we didn't have to wait. We ordered their Kurobuta pork soup dumplings (6 pcs), pan-fried Kurobuta pork buns (5 pcs), and shrimp fried rice. Everything tasted delicious and food was ready very quick. Nice and friendly service. You order online with the QR code. They also offer complimentary congee and desserts (mung bean & barley and red bean & purple rice). Cute interior with the little bao guy statue in their entrance. They have 2 unisex restrooms. There's a self-checkout kiosk in the front for to-go orders. Parking is located in the packing structure.

    Rayanna B.

    Pregnancy cravings hit me bad yesterday and I really wanted to get some XLB with my family. I know Alhambra has a lot of good spots but we really wanted to try something new. Upon arriving, we were seated right away and was served a small plate of complimentary cold appertizers which were all delicious. We ordered two kinds of XLB, chicken pot stickers, another kind of soup dumpling, fried rice and crab roe noodles. Everything came fresh, hot and delicious. The portions are also huge for the price. I highly recommend this place!

    Ada W.

    Modern decor dumpling house. Complimentary appetizers include peanuts, seaweed, and black fungus. I ordered: * Pan-Fried Kurobuta Pork Buns - 4/5 ($7.98) * Meat & Kurobuta Pork Soup Dumplings - 3.5/5 ($8.98) * Hand-Pulled Spicy Cabbage - 3.5/5 ($9.98) * Braised Beef Noodle Soup - 2.5/5 ($19.98) The beef wasn't tender enough, and the soup base was just okay. For almost $20, I expected a bit more. The other dishes were reasonably priced and tasted decent. Easy to find indoor parking or you can park across the street

    The bao master
    Will M.

    Came here the other day for dinner with my mom. It wasn't too busy so we were seated right away. We ordered the pork and crab soup dumplings and the regular pork soup dumplings. Flavor was good, but the skins were a bit too thin and kept breaking when we picked them up, so we lost most of the soup which was kind of disappointing. We also got the pan fried buns which I really liked. The bottoms were extra crispy and the filling was juicy. The homestyle chicken and egg fried rice was surprisingly good too, had a nice wok flavor. We also ordered the stir fried bok choy which was simple but tasty. They give you a small complimentary appetizer and hot tea which was a nice touch. Overall a solid meal. I'd come back to try more of the menu next time.

    Spicy wontons
    Eileen F.

    A new XLB restaurant in town and it slapped, HARD!!!! The spicy wontons were the best I've ever had, and I prefer it to Ding Tai Fung's. It's different but super flavorful and has a nice peanuty kick. We also ordered the stir fried string beans, which were tasty enough, and their big XLB. This is where I was a bit disappointed - it barely had any filling in it and was mainly skin and soup. It was still very flavorful and tasty, but the lack of meat was disappointing. Restaurant is definitely new and nicely decorated with lots of natural light. Service was efficient and kind. There's a free parking structure next to it, and has multiple levels so it wasn't too hard to find a spot. Will definitely return to try their XLB. Hopefully it has more filling than the big version.

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    2 months ago

    Food was really good! I really enjoyed the fried pork bun and the green beans. I would be coming back with my family next time.

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    Bao Master Reviews in Other Languages

    Ask the Community - Bao Master

    Says dogs allowed, is it really?

    Only service dogs are allowed.

    Will there be a menu put listed soon? Any vegetarian options?

    I didn't see a menu on the website, but inside the restaurant is a printed menu and a QR code to view photos and place an order.

    View All 3 Questions

    Noodle King

    Noodle King

    3.8
    (10 reviews)
    1.1 mi

    Ordered three items here and all were fantastic. Best noodle in a bowl of beef noodle soup…read moreever--hand pulled noodles just done right and extra noodles are free! Beef roll looked more like a giant taco but was also excellent. In the most convoluted sequence of restaurant occupancy in the annals of Chinese restaurants in the United States, Noodle King has supplanted Rice Hero/Hero's Kitchen/In Joy Lunch in Alhambra in the space formerly occupied by a different restaurant named Noodle King in the 1980s and 1990s. There's a lot to explain here. I used the compound name for the previous occupant because the name on the front entrance was Rice Hero, the back entrance said Hero's Kitchen and the digital menus said In Joy Lunch. I say the old restaurant was supplanted, not replaced, because the old restaurant sort of still hangs around, with a tiny sheet of paper with all 3 old names taped to the front door, and many old dishes still on the menu. Why the three names I don't know. In Joy Lunch had been a popup that operated during lunch hour serving Dongbei food in a space in YYDS Fried Strings in Rosemead. In Joy Lunch then struck out on their own last year with this space in Alhambra, adding the new names. The old Noodle King had been a Taiwanese noodle fixture before moving out in 2003. Since the new Noodle King also serves some of the Rice Hero/Hero's Kitchen/In Joy Lunch items, the same name seems to be just a coincidence. But despite holdover menu items the staff clearly say they're a new restaurant, with the Noodle King himself greeting you at the front entrance and the signage in both front and back now say Noodle King.

    Their crispy/fried pork chops had a perfectly fried exterior that had a pleasant sweetness to it…read moreand was my favorite item here. Their beef noodle soup is pretty good and the broth had decent flavor. Their staff were really friendly and helped us pick items based on our preferences and what we wanted to eat that night.

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    Noodle King
    Noodle King
    Noodle King

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    Steam Fresh

    Steam Fresh

    4.4
    (76 reviews)
    2.3 mi
    $$

    We come here for the low price wonton noodles, steamed spareribs on steamed rice, and the beef rice…read morenoodle rolls. We also order their HK style lemon iced tea. It's pretty good here and they have complimentary refills! They're known for their rice noodle rolls here and you can order them, along with their small dim sum menu, all day long. The wonton noodles here were just $13.98! They come with 5 large wontons and vegetables over wonton noodles. I always recommend adding chili oil. The steamed spareribs on steamed rice have some bones, just like the ones you find at dim sum. But there's a lot of meat in the steamed rice bowl for a single person. Free parking in rear parking lot. Entrance at the front on Garvey Ave. They have 2 entrances in front now. Left door for to-go orders and right door for dine-in.

    Searched randomly in yelp and found this place and this was absolutely a great choice…read more Parking is at the back of the building which is shared with the other establishments. The staff are great, communication wise, it was a good service. They don't hover around your table. They let you eat in peace then check back every now and then. We ordered several dishes and each and every one of them were tasty. We came before lunch hour so not sure how busy this place gets. Are we going back? Absolutely! This is on my list to go especially for a weekend out.

    Photos
    Small kitchen and counter to place order
    Small kitchen and counter to place order
    Pork Siu Mai
    Pork Siu Mai
    HK Style Minced Pork Lo Mein

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    HK Style Minced Pork Lo Mein
    Chef G on 4th Thai Street Food

    Chef G on 4th Thai Street Food

    4.4
    (603 reviews)
    0.4 mi
    $$

    A friend had recommended this restaurant after stating it was one of his favorite places in…read moreAlhambra so we decided to give it a try. It's a very small hole in the wall on the corner of a street, so it was a bit hard to find. My partner and I ordered their papaya salad, chicken satay, tom kha soup with shrimp, cream cheese wontons, crab fried rice, & mango sticky rice. The papaya salad was incredible and had the perfect amount of sauce. It wasn't too sour & had the right amount of sweetness. The tom kha soup was extremely flavorful & came with a plentiful shrimps. My only complaint is that some of the mushrooms in the soup were undercooked. The cream cheese wontons had the perfect amount of crunch and crispiness. The chicken satay was cooked to perfection! I was genuinely impressed since most places that make this usually overcook their chicken making it extremely dry. The crab fried rice had a nice wok hey flavor and was very light. To top our meal off, we got the mango sticky rice. The mangoes were very sweet and ripe. The rice they paired with it was a bit too hot for my liking. Overall, I would definitely come back! Everything we ate was incredibly delicious.

    Great place for Thai food with strong flavors at a decent price point! My friend and I got two…read moreitems: 1. Red curry: comes with very tender beef, saucy curry consistency, not too spicy -doesn't come with rice, must order separately 2. Pad see ew: classic flavors, strong wok hei, savory and a little sweet -comes with either tofu, pork, or chicken (I chose chicken) Overall, really liked the flavor of all the dishes! I do think the portion sizes were a bit small for the price point, but otherwise a great option to satisfy Thai food cravings!

    Photos
    Inside
    Inside
    Crab fried rice!
    Crab fried rice!
    Thai coffee and Thai tea

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    Thai coffee and Thai tea
    The Congee

    The Congee

    4.0
    (548 reviews)
    1.1 mi
    $$

    The Congee is located in the same plaza as Kang Kang Food Court with a shared lot with other…read morerestaurants and businesses. On a Saturday evening, my husband and I decided to grab dinner here. Because we parked in the shared parking lot, we entered the restaurant through the back. We were immediately greeted upon entering. After being seated and looking over the menu, we ended up ordering: Fish Tofu Congee, $10.50 prior to tax- This meal truly nourished my soul because I was really sick a few days before and hardly ate anything. The congee was nice and hot and thick, just the way I like it. Portion wise, this is perfect for 2- 3 people to share. But again because I had not eaten much for the last few days, I ended up eating most of it (lol, had not realized how hungry I was until I was eating this). My husband did enjoy this congee too. Beef Stew Noodle Soup, $14.95 prior to tax- My husband ordered this dish and thought the soup was flavorful and the noodles had a nice chew. I also liked this dish and thought it was delicious. My husband finished most of this dish. ------------------------------ (Total= $28.10 after tax, prior to tip) Service was friendly. And because the restaurant is on the small side, it was very easy to get a server's attention if you needed something. Although I did speak mostly Cantonese when I was here (I am actually trying to make myself speak Cantonese more), you can order in English. So you shouldn't have any trouble when you dine here. Overall, coming to The Congee was the right choice for dinner and so glad we did. I do see myself coming back here for another meal in the near future. Please note that there is a unisex restaurant towards the back of the restaurant, right next to the back entrance/ exit. The restroom itself had all the basic essentials (running water, toilet paper, paper towels and soap) but wasn't the cleanest. It was decent at best.

    I chose to order the Spicy Salt Wings appetizer based on the positive reviews I had seen on Yelp…read more However, I must admit that I did not find the wings to my liking. They lacked both the expected spiciness and the salty flavor. I believe I had anticipated a taste similar to crispy spicy salted pork chops. After just one bite, I decided to take the remainder home with the intention of making them crispier myself. The Shrimp Wonton Noodles in Soup certainly deserve a five-star rating. The dish featured four generously sized shrimp wontons, all amply filled with shrimp. I did sample the noodles, but unfortunately, I was too satiated to fully appreciate them. I am looking forward to returning for the Shrimp Wonton Noodles in Soup.

    Photos
    The Congee
    Chicken wing
    Chicken wing
    Noodle Soups

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    Noodle Soups
    101 Noodle Express

    101 Noodle Express

    3.8
    (2.2k reviews)
    1.4 mi
    $$

    I came to 101 Noodle Express in Alhambra for a late dinner on a Thursday night. It's located in the…read moresame building as Alhambra Valley Bowl. From the outside, you can't tell the inside has really good space with booths plus tables and chairs, but it does. They weren't super busy at the time... about 5 tables occupied. I was greeted right away by the one server who was working the entire floor. Interior was clean and well lit. Atmosphere was comfortable. Menu has a variety of options... boiled dumplings, pan-fried dumplings, steamed mini buns, stir-fried noodles, regular noodles, rolls & pancakes, side dishes, rice, soup, and beverages. They also have frozen food to-go (just two items... dumplings and dezhou chicken). I got one Steamed Mini Buns (aka Xiao Long Bao), one Stir-Fried Noodles with pork, one Lamb Noodles Soup (with hand torn noodles), and one Jasmine Green Tea with honey. Yes, this seems like a lot of food for one person. I'm not a stranger to bringing food home for another meal. *Steamed Mini Buns - juicy with flavorful pork filling, adequate skin thickness, good size buns *Stir-Fried Noodles with pork - best dish out of the 3, good balance between pork, veggies, and noodles, mild spice level was perfect, portions were reasonable for the price *Lamb Noodles Soup - great amount of lamb and noodles, lamb was tender, noodles were a tad mushy on the edge... they need to be firmer, soup was savory *Jasmine Green Tea with honey - good size cup, tea was a bit bitter, probably needs more honey Food came out steaming hot and timely. Staff and service were wonderful. Yan, the server, was patient and helpful. He did an amazing job working the entire floor by himself. Thank you Yan! Highly recommend this place for their pan-dried and soup noodles. I would come back for more pan-fried noodles and try their pan-fried dumplings. Btw, cash, Zelle, or Venmo payment ONLY for bill total under $50. Bring cash if you don't plan to eat lots.

    I have been coming here for years. I like the beef roll here. It doesn't disappoint…read more The beef and tendon noodle soup is sometimes a hit and miss. This time it was very good. I have had ones in previous visits that the beef was chewy, not tender. You have a choice of regular noodles or hand torn noodles. Hand torn noodles are more filling since the noodles are much thicker than the regular noodles. They are both good. It is a matter of preference. The minced pork with noodles (aka Jia Jiang mien) is also good. For this visit, I did not order dumplings. But their dumplings are usually good. The service is adequate but don't expect good service.

    Photos
    101 Noodle Express
    Pan-Fried Noodles with pork
    Pan-Fried Noodles with pork
    IG: happyfoodieoc

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    IG: happyfoodieoc

    Bao Master - chinese - Updated July 2026

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