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    Bawarchi Biryanis

    3.4 (445 reviews)
    ModerateIndian, Halal, Chinese
    Closed 11:30 am - 9:30 pm

    Order Bawarchi Biryanis Takeout or Delivery

    Bawarchi Biryanis Photos

    Business Info

    BAWARCHI BIRYANIS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Bawarchi Biryanis

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    Goat Dum Biryani - Rating 5/5 & Chicken 65 - Rating 5/5
    Saleem F.

    The chicken 65 was absolutely flavorful as was the goat dum biryani. I certainly recommend checking it out. Makes me confident enough to try some other stuff on the menu. -Originally pictured and reviewed in December 2023

    Chili Chilli Pepper Corn
    Maria R.

    This was my first time eating Indian food and let me tell you it did not disappoint. I didn't know the serving sizes were that big we picked everything out individually, but everything came out amazing. The flavors were there. The sauces were there. Everything was there will definitely be checking this place out again. Also their mango lassi drink was the bomb like that drink will never disappoint. Now the menu oh my goodness now let me tell you this menu is crazy. You will be looking at it for a couple hours. The atmosphere was also very nice. It looked very pretty inside.

    Chili Chicken, Basmati Rice, Garlic Naan, Gongura Mutton Curry
    Shaan M.

    Great food, great service. This was our first time, and our server was very helpful and patient with us. We were immediately seated and enjoyed our meals. I ordered an appetizer (chili chicken) as my main dish with a side of basmati rice. I enjoyed it, but it was very spicy. I'd probably try the garlic chicken next time for less spice. My wife enjoyed her goat curry, and garlic naan is always the best! The ambience was nice, great experience, and we plan to come back.

    Egg masala
    Justin P.

    Bawarchi Biryanis is a very solid option when it comes to Indian food in the Sandy Springs area. Although it is nowhere near the best Indian food I've had, their wide range of options and location has made this my local Indian stop. The food in general is decent and pretty authentic, with plenty of room for improvement. Just as a disclaimer, all of my experiences with Bawarchi have been with the take-out side of the restaurant. Bawarchi is one of the few Indian places I know that have a dining room, but also a separate side for take-out orders. I love this concept, and lots of other people seem to buy into that. I realize that the quality of food is not quite the same if you bring it home, rather than eat at the restaurant. However, given that all of my orders come from this side, I think they should prepare for this the best they can, and they do a decent job for the most part. I've been able to try a lot of different things in a few visits because of the variety of food that is on offer. They have meat dishes, vegetarian dishes, chicken, and lamb. Their cuisines range from traditional Indian food to dishes with Chinese influence and even Szechuan flavors. In general, I think their curries are right in the middle of the pack with all other curries I've had. The quality seems to lack a little consistency across the board. Their egg curry was jam packed with flavor, but a little oily. Meanwhile, their palak paneer was on the bland and watery side. On the positive end, their butter chicken was fantastic. The curry is rich and flavorful, and the chicken is tender. This only scratches the surface of their curries as I haven't even had a chance to touch the goat curries. But from previous experiences, I can't anticipate what the quality will look like. In terms of dry chicken dishes, I found them to be decent, but missing something. The malai tikka kebab had good flavor, but was a little dry. Their chicken 65 was a little disappointing. Not only was it dry, it also needed some extra seasoning, or even more breading. I think a sauce or a chutney really would have elevated both dishes. They also serve noodles here, I got the Indo-Chinese hakka noodles. They were good, but I was not blown away by them. Their take-out system seems to work for them, but one thing that might help them out is a notifying system. They tend to give a really rough estimate about when your food is ready, but if it is done quicker then your food just sits around, thus ruining the quality. I think if they implemented a phone number tracking system it could keep the organization levels high, while ensuring the food is the highest quality during transaction. My goal with Bawarchi now is to continue to go through the menu until I find the perfect combination of items for a perfect Indian meal. Once I can settle on a few items that are consistently good, then it will become my go-to meal. It may take me few times to figure it out, but I know Bawarchi will come through for me!

    Tandoori roti with chicken tikka
    Divya R.

    Consistently great food, good quantity and nice service. Went with few friends and tried different entrees. I have always gone for lunch on working days so place is not really crowded. It's famous for catering and there is a side entrance and a different corner for placing catering or pickup orders making the restaurant really neat and non-disturbing. Unbelievable long list of choices for both vegetarian and non-veg. - Vijayawada chicken biryani was spicy and really amazing. - Roti and Chicken Tikka was very good and rightly spiced. - Tandoori chicken was soft and well done with great spices and was tasty. - chicken dum biryani always the favorite ! None of us touched the Raita and Salem(the gravy stuff) which comes with Biryani and was disappointed h the wastage. Wish they ask with every biryani order to get the additional items or not.

    Mysore bonda
    Chandrika R.

    Was craving Indian food, and I remembered a friend recommended this place. The Mysore bonda was delicious and fresh, albeit quite heavy. The dahi puri was very lackluster. The butter chicken and garlic naan were delicious! The masala chai was perfect on a cold Tuesday afternoon. My waiter, Danish, was friendly and helpful. I also got a chicken biryani to go, and it was just like in Hyderabad! This is now my go to Indian restaurant!

    Chili Shrimp
    Vernon B.

    So during an outing with my mom and little brother we decided to get some Indian food, excite the palette if one may say. So we arrived at Bawarchi Indian Cuisine. The restaurant exudes an inviting nature with a simple but elegant charm. Having traditional Indian music playing softly in the background helps add to a traditional experience. We felt very good dining here. Service: The service was good but strange. We initially had one gentleman take our order. A couple of minutes later another gentleman was taking our entree orders. We didn't see him until it was time to check out so we had to ask other servers for different items. Food: The Chili Shrimp had just the amount of heat to get us started and our Garlic shrimp was crispy, tender and garlicky. I wanted to try something different so I got the Karaikudi Goat Curry. The earthy, deep flavors and the combination of aromatic spices and tender goat meat makes this dish unforgettable. Enjoy it with fluffy basmati rice or smother your Garlic Naan in the sauce. My little brother who has never had Indian food before ordered the Chicken Vindaloo. When we all dipped our spoons in his sauce all you heard across the table was "Mmmmmm." A delightful balance of heat and acidity. The spices infuse the chicken, creating a rich and aromatic experience. He's 14 and best believe his plate was clean!! Bawarchi Indian Cuisine is a must-visit for anyone seeking authentic Indian flavors. Whether you're a spice aficionado or a newbie to Indian cuisine, their diverse menu caters to all palates. Check out my full review here https://youtube.com/@chefvernjr.7843?si=QS11vy0_hcgbFNv4

    Chicken 65 & gobhi manchurian
    Rohit R.

    We ordered chicken 65 ( fried spicy chicken) and gobhi manchurian ( dry cauliflower dish). Chicken was fried with too much batter and was very dry and tasteless. Gobhi manchurian was slightly better though not by much. Below average food

    Spicy paneer wrap

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    2 years ago

    Great Biriyani. I always order from here. Delivers well. Great chicken 65. They also take requests to make the food more spicy.

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    2 years ago

    The food is yummy and prepared with a little kick . The service is quick . I have only visited the To go part of the store .

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    Hudson & Alphonse Deli

    Hudson & Alphonse Deli

    4.9
    (78 reviews)
    15.1 mi

    Absolutely worth every bit of hype and way above my high expectations. Atlanta has been graced by…read morean elite-level sandwich spot. I'll put it right there with Fred's. The owner told me someone once said Atlanta isn't a sandwich city, which is baffling. We are! It's just that no one wants to open a good sandwich spot. Featuring outdoor seating only, this is a charming spot right in the middle of a neighborhood intersection. We ordered at the window and ate out on their patio. The owner is a true gentleman--I'm so glad we got to meet him! He paired my sandwich with a nice pineapple Jarritos and suggested we try his homemade pasta salad. Y'all, this sandwich was on another level. We got the Jack's Fish Market, and it was freshly made and uniquely good. I can't say I have ever had a sub quite like it. It's going right up there with the Korean cheesesteak from Fred's and Hattie B's hot chicken sandwich as one of my favorite ATL sandwiches. I split it alongside the pasta salad, and that was more than enough food. Bottom line: if you live in ATL and haven't been here yet, shame on you. It's a very casual spot with unique flair, a great owner, and mind-bending food. Can't wait to go back!

    If you're in Atlanta, do yourself a favor and go check out Hudson and Alphonse Deli…read more I had to come on here and give a major shoutout to Sammy, the cook and founder. From the moment I called in, his customer service was top tier. Professional, warm, and intentional. He made sure my order was right, sent a quick payment link so things moved efficiently, and had everything ready by the time I arrived. That's how you run a business. When I pulled up, he greeted me with a smile, brought my food out, and confidently told me I was going to enjoy it and he was absolutely right. I originally planned to grab my food and go, but his energy made me slow down, sit, pray, and actually enjoy the moment. I asked for a lime Jarritos, and he recommended pineapple instead to pair with the jerk seasoned wild caught salmon sandwich. That recommendation was on point and really elevated the whole experience. That sandwich hits. Every bite pops with flavor across your entire palate. The salmon was perfectly cooked, juicy but not soggy. The kale had the right crunch. The onions tied everything together. And that homemade garlic butter on the salmon took it to another level. It's a creative spin on a traditional cheesesteak. I'm sure the beef options are great too, but if you want seafood, this is the move. I've had a Philly cheesesteak in Philly before, and honestly, I don't need to go back. When I'm in Atlanta, I'm coming here. Sammy, thank you for the hospitality and the intentionality behind what you do. You didn't just serve food, you created an experience. Thank you for praying with me. I will definitely be back.

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    Outside
    Outside
    Steak Subs
    Steak Subs
    Steak subs

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    Steak subs
    Che Butter Jonez

    Che Butter Jonez

    4.8
    (214 reviews)
    12.4 mi
    $$

    First time trying this burger place in Decatur…read more The Patti Labelle, Who Wants Beef, Lame Burger - good eats all around!

    My husband and I have been wanting to try this place for a long time, and we finally had the…read moreopportunity! We arrived about two hours prior to them closing, which turned out to be perfect, as we beat the crowd and before they stopped taking orders. That was my only negative observation, many people were turned away nearly an hour before closing. I know I would have been upset if I drove all the way to Decatur and couldn't place an order. Hopefully, they will improve their processes so everyone can experience the greatness that they're cooking up! When we arrived, one of the owners greeted us with a lively personality. She handed us menus and told us to select a seat. The seating is spacious, and you can opt to sit at the bar, a table, or outdoors. It's open seating, so it's first come, first served. After selecting a seat, our server arrived shortly thereafter and let us know that the shrimp fries were out of stock before we ordered. We were hungry, so we already knew what we wanted to order. I chose the "THAT SH!T SLAMBING" with feta cheese, initially opting out of the fries, but I don't think the server heard me, and my husband ordered the "Who Wants Beef" with fries. Everything was cooked fresh to order, so there was a slight wait. I would recommend planning accordingly if you're really hungry, as the wait maybe longer than expected. We also shared a Jumex Nectar, as they only had one left. While waiting, I was told they were out of feta cheese, though I saw a dish with feta come out after ours; however, they may have ordered it before us. I was still a bit disappointed, as I believe the feta would have taken my lamb burger to another level. When our food arrived, it was hot and fresh. I was glad I ended up with fries, as I was hungrier than I thought. The burgers were amazing and seasoned to perfection. You can tell the chef is cooking with passion, as you can taste it in every bite. I also appreciate that they utilize farm-to-block sourcing, providing fresh, handcrafted, high-quality food. If you've been considering dining here, don't hesitate any longer, just go! Be sure to arrive early or call ahead for takeout. I highly recommend this place and look forward to visiting again!

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    That S*** Slambing

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    That S*** Slambing

    Bawarchi Biryanis - indpak - Updated August 2026

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