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    bb.q Chicken Columbus

    3.7 (30 reviews)
    Open 11:00 am - 10:00 pm

    Order bb.q Chicken Columbus Takeout or Delivery

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    Squirrel gang
    Yushi N.

    Do you think squirrels are just like rats with super fluffy tails? And do you think chipmunks are baby squirrels? These were thoughts I thunk while gazing at the squirrel banner hung up on the wall of bb.q But my thoughts on the wings include that the honey garlic was yummy; I liked the sweet and salty taste. Spicy galbi were not spicy at all and flavor-wise were nothing of note tbh. Cheeseling fries that I mooched off of a friend tasted like, as they described, if you took easy mac powder and sprinkled it over fries. In other words, the fries tasted bomb. Soggy though, sadly. Maybe because we did takeout? I'm not sure if this is an unpopular opinion but actually really liked the daikon??? Tasty and refreshing palate cleanser. Service was cool! Did also hella tip them tho kinda unintionally?

    Honey Garlic Boneless with French Fries

    Food was great. Confused by the service as I was the only patron in a post-lunch period and the one waiter frequently forgot about me and my drink order multiple times. But when he was attentive, he was super nice. The parking here is also annoying.

    My wife enjoying the delicious cuisine
    Paul L.

    The restaurant was super clean. Waiter was super friendly and helpful to a newcomer. And the chicken was phenomenal! Perfect blend of crispy texture on the breading and tenderness and juiciness of the meat. The sauce was phenomenal as well!

    Large wings
    Sam K.

    We have been here twice. The 1st time was a month ago and the wings were crispy and tasty, but they forgot our sauce we paid for, no big deal it's only $2. We came back a 2nd time and paid $30 for what you see in the picture (that's pretty steep) but that's ok, I asked for my sauce they forgot for last time and MANAGER JUDITH refused to give me $2 of sauce for no charge SINCE WE ALREADY PAID FOR IT LAST TIME. She didn't say sorry, she didn't have empathy, she said nothing, even after I explained. When we got home THE CHICKEN ISNT EVEN COOKED. It's not crispy like it was before and the center is liquidity and pink.. THESE COST $30 and have 50/50 consistency with TERRIBLE CUSTOMER SERVICE? We won't be back

    Kate Z.

    delicious and perfectly fried chicken, love the sauce selections! I also like the music videos they play inside the store too, very clean & fun spot to eat at!

    Galbi Boneless
    Abby L.

    Stayed somewhat crisp after being delivered but got soggy soon after. Flavors were great but the texture of the chicken was stringy and weird

    Ddeok-Bokki with extra cheese
    Beulah S.

    I've tasted the Gangnam style spicy wings and the ddeok bokki while my husband had the hot spicy half chicken. I didn't try the spicy one because I'm scared it's too spicy but he said he almost couldn't taste the spice on that one. All the food were delicious but I found them a bit pricey. I haven't been to CM chicken recently to see how comparable the prices are but I felt like this was more expensive. I love that they have more selections on side dishes,too. The ambiance is alright. It's a typical fast food/diner style ambiance, nothing special. I wish it was closer to the rest of Columbus though. When we went there (Sunday afternoon), there were almost no other customers other than us. The service is great! It took a while to get our chicken and even the ddeok bokki, which I asked if they could serve it as an appetizer. Our server was very, attentive though. I wish more places will have that kind of service around here.

    Gangnam Style wings
    Seth K.

    My first experience with Korean fried chicken and it did not disappoint. It was so crispy and delicious. The crisp even stayed when I ate the cold leftovers the next day. I had soy garlic and Gangnam Style wings. I honestly don't know which I liked better. Also got an order of Ddeok Bokki which always hits the spot. My friend got boneless hot spicy wings. Awesome as well. All the chicken was served with delicious pickled radish. Ruby was our waitress, and she was amazing. She kept us with never ending drinks. Our food came out fast. Highly recommend.

    Galbi wings

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    2 months ago

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    Bbq C.

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    1 year ago

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    3 years ago

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    CS B.

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    3 years ago

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    3 years ago

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    CS B.

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    11 months ago

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    1 year ago

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    7 months ago

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    2 years ago

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    2 years ago

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    9 months ago

    Chicken was crispy and hot.... Loved the flavor I got which was original crispy and the secret sauce

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    2 years ago

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    2 years ago

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    CS B.

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    1 year ago

    Well seasoned and coated fried chicken. i got the spicy galbi and it was not too spicy, not too bland.

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    3 years ago

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    3 years ago

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    2 years ago

    I don't know why the review is not great. This is the best chicken wing in Columbus. I love the spicy chicken.

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    3 years ago

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    1 year ago

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    2 years ago

    I found my new wing spot. Those Caribbean wings are . I will be coming back to try the other flavors.

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    Ask the Community - bb.q Chicken Columbus

    Where do I park to go to b.b.q chicken on Lane Ave.?

    Street is best, during the summer anyway. OSU is out. There is an attached parking garage but it is small and expensive.

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    Review Highlights - bb.q Chicken Columbus

    Perfect blend of crispy texture on the breading and tenderness and juiciness of the meat.

    Mentioned in 2 reviews

    Read more highlights

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    GOGI Korean BBQ

    GOGI Korean BBQ

    4.0
    (372 reviews)
    4.6 mi
    $$

    My fiancé and I have been here a few times, both in large groups & just the two of us and we are…read moreincredibly impressed by this restaurant. We've been during restaurant week and there was a long wait, and where you just walk right in and get seated. Every part of the experience is well managed. The hostess is absolutely adorable and so kind. She got screamed at my disgruntled customers (because they were asked to leave after the 2 hours slotted because there was a long wait) and she was so kind to them and just took it. She helps change the grates, and even placed an order for meat for us! The wait staff is also super kind and helpful. Offering recommendations if you don't know what to try, and being super responsive. Our drinks were never empty and the meat was always on our table! The quality of meat/seafood is very good. We've tried the marinated chicken (spicy and not), the beef and pork bulgogi, both were very good. We've had the brisket, the pork belly, the calamari (both spicy and not) and it was all so fresh and yummy. The denver steak was a hit and even the marinated shrimp are an amazing option! Everything comes out so fast and so your table will always be full! We have been to Kbbq in a lot of different places (both in ohio and out) and this place is the best out there. whether it's a date night, a family celebration, or just craving an amazing meal- this is your spot.

    Food was very disappointing Barely any meat on the dish…read more Contacteduber eats and they refuse refund

    Photos
    Spices
    Spices
    COMBO A with all the add ons
    COMBO A with all the add ons
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    KPOT Korean BBQ & Hot Pot

    KPOT Korean BBQ & Hot Pot

    4.4
    (199 reviews)
    4.9 mi

    Wow, this restaurant is so delicious! We walked in and got seated right away. They went over how to…read moredo. The meals even asked us if we wanted to do hot pie or the Korean barbecue. We decided to do the hot pot so we all have our own little pots to eat out of. They have a little bar in the front of the restaurant where it has all kinds of fixings and dipping items, sesame, red bean balls. So delicious. I will say that the prices are a little much, especially if you're not someone that eats a lot. And if you decide to take whatever food that you have even if it's just the broth home, you have to pay an extra $14 for it. There is no meal options for people who had gastric bypass or can't eat a lot of food at once. Other than that, it is really tasty and delicious many options even vegan ones! We got all kinds of vegetables, tofu, and I got the shrimp dumplings. The waitress was also really friendly and patient with us.

    Let me say first, I am a Chinese person and am confused why other Chinese would come here for…read morehotpot when there are better options in Columbus. The restaurant is very dark, even during the day. It definitely has more of a nightclub vibe. The servers were very attentive and most plates came out within two minutes That being said, it is definitely only a place I would come for lunch. The price for dinner is comparable with the mom&pop places in Columbus but with much worse broth and meat quality. They don't have strainer spoons for the hotpot :(

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    The hotpot menu
    The hotpot menu
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    Food
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    Restaurant Silla

    Restaurant Silla

    4.0
    (282 reviews)
    4.7 mi
    $$

    If you want to ACTUALLY go to "9 and 3/4," then here it is!…read more 아주머니.... Thank you for bringing me back home when I'd sit on the floor at my mother's third oldest brother's house... mom had eight brothers and sisters and the oldest was as old as her father could be... almost 20-30 years older, actually...she was pretty lonely with no close-in-age sibling around... It was my first visit to Korea and have not been back. But it brings me back. 해물 순두부찌개 (Spicy soft tofu stew with seafood Haemul sundubu-jjigae)...it has the dashi-approach around the fringe of its flavor profile... dimensions! This week was the week I was supposed to get married but my ex Fiance backed out of the whole proposition all together... before you ask. Yes. "Marriage" was actually his idea... me? Well. I just wanted a true fried for life--no binding obligations to the "for life" part... So here I am. Back home. Back to the beginning... I'm not waiting for Vizzini. But please... father I have failed you for 20 years, please I need you to to guide my sword and I cannot do it alone. It's the broth. Before anyone says "high prices for non premium ingredients"... I say hold on... it comes down to: labor and love. Korean cooking is not just ingredients alone. It is the salt. It is the hand kneading, flavor, and marrying of such (pun). There is more than a spirit in the cooking. More than just the soul. But emotion. Maybe Koreans feel this in our blood. Google the word "Han" and maybe you'll get just a drop of taste on the tongue to taste and see. This is a one woman show. Plus her kitchen staff or just one helper in the whole restaurant. Please come here ready to put patience to action and feel full and whole from doing so. Your good deed of the day. I would come here for comfort. Because I missed something I could not explain... or define... or I'd come here in time of overt failure. Auntie said hi to me. She asked if - I was Korean - saying I must be. We never were truly accepted. Even just visiting the first time in 22 years in Korea. If you don't see family for 22 years... I suppose ... you couldn't easily accept me either? Maybe she saw the Satori. Maybe she saw some Cheju. Maybe she saw some of Gramma. You know most people would turn away but you count on the hope that there will be that -one- who will read it, and stay. So yes, you.. dear one. I am so glad you heard about it... P.s. The Yuk-Gae Jiang has real bone broth. Like Cow knuckle, dude. It solidifies into one pure block of collagen when you fridge the takeout into the next day. ::mic drop::

    The food was good overall, but I left feeling disappointed by the value. I expected either larger…read moreportions or lower prices. The $35 beef bulgogi was barely enough for one person and only came with a small serving of banchan. We also ordered the edamame appetizer, which was $9 and seemed like a very basic from-frozen preparation. The atmosphere was a bit odd as well. There's a large fish tank in the middle of the restaurant, but it didn't have any fish in it, which made the space feel unfinished. Service also fell short. We had to flag our waitress down multiple times, and she only checked on our table once during the meal. While the food itself was enjoyable, the combination of high prices, small portions, and inattentive service makes it difficult for me to justify returning.

    Photos
    Stage and displays
    Stage and displays
    Chicken Bul Dak
    Chicken Bul Dak
    Budae Jun Gol and Chicken Bul Dak

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    Budae Jun Gol and Chicken Bul Dak
    Tiger + Lily

    Tiger + Lily

    4.2
    (529 reviews)
    3.0 mi
    $$

    Came here for a quick dinner before a show at A&R Music BarZ. Fast, casual service…read more Get the SZECHUAN NUMBING BEEF! It was absolutely wonderful and I can't stop thinking about it since going yesterday. Reminded me of Mapu Beef stew but with noodles instead of rice. Don't skip on the fried dumplings either! Both our servers were lovely. We enjoyed the window seating next to the sidewalk. It made for excellent people watching. A lovely experience overall.

    Right downtown, Tiger+Lily is close by to the Palace Theater and works for pre-show dinner as it…read moredid for us on our first visit. Hip informal vib with ample but not big dining room. Quick and attentive service. We started with crispy dumplings (6), crispy egg rolls (2), and a scallion pancake. Bing, their crepe, wasn't available our night. My dining companions loved the pancake - for me perhaps a bit too much drizzled sauce. It was helpfully quartered when brought to the table so sharing was easy. The dumplings were indeed crispy and probably my favorite with a standard dark dipping sauce. The egg rolls were standard and perhaps a bit undersized and over fried, but a good creamy dipping sauce was a pivot away from the sweet chili sauce that usually accompanies such apps. Ramen is clearly the focus of the menu and three of us had ramen with chicken and one with pork. They spoke favorably of the broth and the combos of mushrooms, boiled egg, greens. I had the rice vermicelli with chicken that they called a salad. I was expecting the classic Vietnamese staple but this one had some adaptations, perhaps to a fusion or one might say less ethnic nod. Small things but the ample portion served in a small bowl made it hard to mix the rice noodles, lettuce, carrot, cucumber and chicken that is a common approach to the dish after drowning all the ingredients in both sweet sauce (nuoc cham), siracha and/or hoisin sauce. It only came with the nuoc cham. They brought Siracha when I asked for it, but I'm a fan of having these condiments on the table standard. Again, had the sense that the business lunch crowd that is probably the primary audience isn't likely to be as focused on the more authentic ingredients. The chicken was also not grilled and sliced but had a pleasant preparation. Just know it won't be the charred flavor that is so common. Finally, not to obsess on this one dish, but cutting the lettuce leaves more would enable easier chop sticks combos of the ingredients in single bites. Overall it worked for us. I am definitely the most focused on (my companions would say obsessed) on connection to what these dishes should be. If adaptations work well for you, Tiger+Lily likely will as well.

    Photos
    Signature ramen
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    bb.q Chicken Columbus - chickenshop - Updated August 2026

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