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    Brick Fire Tavern

    4.3 (863 reviews)
    ModeratePizza
    Closed 11:00 am - 2:00 pm, 4:00 PM - 9:00 PM
    Updated over 3 months ago

    Brick Fire Tavern Photos

    Business Info

    BRICK FIRE TAVERN ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Brick Fire Tavern

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    Soup of the day - minestrone
    Elizabeth V.

    Brick Fire Tavern delivered another memorable dining experience from start to finish. The atmosphere was warm and inviting, making it the perfect spot for a relaxing dinner. We started with a couple of cocktails that were beautifully crafted and well-balanced. The salad was fresh and crisp, and the meatballs were incredibly tender, served in a rich, flavorful tomato sauce alongside warm focaccia bread that was perfect for soaking up every last bit of sauce. The standout of the evening was the specialty pizza topped with creamy mozzarella, pancetta, and pea purée. The wood-fired crust had the perfect balance of crispy and chewy, and the flavors came together beautifully. The squeeze of lemon added a bright, unexpected touch that elevated the entire pizza. We also shared the mushroom rigatoni, which was rich, creamy, and packed with savory mushroom flavor. It was comforting without being overly heavy and paired perfectly with the rest of the meal. For dessert, we enjoyed ice cream topped with Nutella, olive oil, and sea salt. It may sound simple, but the combination was incredible. The creamy ice cream, rich chocolate-hazelnut spread, subtle saltiness, and fruity olive oil created the perfect balance of sweet and savory flavors. From the cocktails to dessert, every dish was thoughtfully prepared and beautifully presented. Combined with friendly service and a welcoming atmosphere, Brick Fire Tavern continues to be one of our favorite spots. We'll definitely be back.

    Cora L.

    Located in Kaimuki on Waialae, Brick Fire is a medium-ish sized restaurant. Pretty casual as we went during the day but seemed popular. We were seated inside, and it was a nice setting! We did not have reservations but most people seemed to have reservations. The service was quick and the people working were nice! We ordered pizza and spicy vodka pasta. We don't remember the name of the pizza, but it was very tasty. It felt more on the thin side and was not too saucy, but flavorful. The pasta was also yummy and we didn't think it was overly spicy. We ate everything quickly and were out of there in under an hour. Very efficient! We plan to be back sometime and try some of their other pizza, pasta, and more offerings.

    Caesar salad - A+
    Jessica R.

    We sat at the bar and the bartender was super sweet and truly amazing at her job! I don't drink (allergic) but you can tell she not only loves her job but she is really really good at it! I did try a few sips of my boyfriend's Gondola drink which is their most popular drink, and it was delicious and so smooth! I really love citrus! We tried the Caesar salad first and i was really impressed how much flavor there was. Sooo good. Then my boyfriend and I shared the New Yorker pizza and spicy vodka pasta and loved both, especially the spicy vodka pasta! My dad got the meatballs and loved them, I thought they were pretty good too but by the time I tried them I was pretty full! The bar is beautiful and loved the ambiance, watching them make all the drinks and also the brick oven was within view it was all just really nice!

    Pepperoni pizza
    Catherine P.

    In the month of April Brick Fire Tavern was promoting their garlic tide pizza for the Kona low victims. The pizza included shrimp, garlic, and spicy red peppers. We decided to get a supporting pizza as part of our lunch order for the office. The order was ready just at 12 the pick up time I asked for the day before. The pizzas were nice and hot with the salads fresh. I just wish they would toss the Caesar salad in the dressing because it is so thick it's hard to divy up as a group. The arugula fennel salad was nice but I could probably make it at home. I got a cannoli order which includes two. The cannolis were still nice and crunch when I brought them home 4 hours later. The flavor, banana chocolate peanut butter seemed like it would be too much but it actually was very nice. But I'm still holding out for a traditional flavors.

    Angela M.

    I visited Brick Fire tavern for the first time today on St. Patrick's day and was so happy with the choice and disappointed in myself for not visiting earlier! We started the night by ordering the Caesar's Salad that I just couldn't seem to get enough of because of the bread crumble and the sensei cherry farm tomato. We also ordered the Prosciutto and Burrata and the Heirloom Tomato that was very unique. I wish there were more slices of bread that was served with the Heirloom Tomato because it was a hit for me with the tomato being the center of the dish complimented by the whipped, creamy chive ricotta. The service was nothing short of spectacular. We were treated with such class and attentiveness that I felt like we were the only people in the room. I hope to come back to Brick Fire tavern soon!

    Spirit Walker
    Jess K.

    This is my favorite pizza place on island if I'm looking for some brick oven pizza and a nice cocktail (a very close second would be floralia). I always stick to the traditional Margherita pizza and if I'm feeling hungry, I'll add on the funghi. I haven't had any of the meat topped options since I'm usually dining with a vegetarian but I'm not complaining. The pizzas come out fast and deliciously consistent every time. I'd recommend making a reservation if you know you want to go but I've had excellent luck walking in during the earlier part of dinner time. The space is clean and open so you can see the pizza masters at work and the bartenders crafting their specials of the month. Parking can be a bit tricky with the small lot or street stalls fyi so give yourself some time if you made a reservation. Cheers

    Green River Passport
    Wakaba S.

    This place has become a staple pizza joint for me and my friends. The quality of their pizzas has been consistently great, and I enjoy them every time. My favorite is definitely the pepperoni pizza! I usually ask for less cheese due to my lactose intolerance, and they always accommodate me so graciously, which I really appreciate. The service here is also excellent--everyone on the staff is attentive. I honestly lost count of how many times they refilled my water glass. What was once a sleepy town, Kaimukī has become a vibrant yet family-friendly and charming neighborhood, and places like this are a big part of why.

    Josh O.

    Parking: street parking around Kaimuki, they also have a small lot behind the restaurant Service: table service Ambiance: date night, intimate Food: went for Valentine's Day and would rec for a nice dinner. A stand out dish was the pate appetizer. Pastas and pizzas are solid with rotating specials.

    Panettone bread pudding
    Eric F.

    The pizza and dessert were fantastic. Sat at the bar and the service was 10/10. Very busy but never felt rushed. Clearly a local favorite with lots of regulars coming and going around us. Wasn't too noisy. Reservations recommended on weekends.

    Kathleen L.

    If you're expecting a classic, foldable, crispy-bottom pizza, this Neapolitan-style probably isn't for you. The Mama Mia pizza was tasty, but not especially memorable given the price point. If I were to return, it would be for the pastas. The bolognese was the standout. Perfectly al dente noodles and super saucy with a generous amount of meat. The mushroom rigatoni was also very tasty, though the portion felt too small for the cost. The pistachio cheesecake was lame. The pistachio flavor was barely noticeable and I expected it to be creamy and dense but this was airy. The whipped cream on the side was also grainy and slightly watery. For the price, I'd likely explore other options before coming back.

    The New Yorker. Missing a slice because I couldn't wait to dig in
    Justin S.

    One of the few places serving up true Neapolitan pizza in Oahu. And it slaps. Brick oven, classy space, that perfect chewy dough you crave. 10/10!

    Prosciutto e Rucola
    Raymond K.

    It was yesterday, Saturday, our first time here. We found them right across the street from The Local General Store in Kaimuki. It was a rainy morning, but that didn't deter us. We arrived just before their 11 am opening time. The woman inside opened the doors and showed us to our seats. There were more tables than we had envisioned. We ordered the European lager (Peroni), Orchard Salad, and the Prosciutto e Rucola pizza. The salad was interesting. Along with butter lettuce, it came with pear, gorgonzola, candied pecans, and honey balsamic. I liked the sweetness of the pecans. The pizza arrived as we were finishing our salad. We especially looked forward to trying their wood-fired pizza. The Prosciutto e Rucola came with mozzarella, Prosciutto di Parma, arugula, parmesan, and olive oil, to which I added extra mushrooms and cherry tomatoes. We accepted the server's offer to bring chili oil to the table. The pizza was pretty good, with a nice firm crust along the edges and the toppings over a soft center, covered with arugula. Ashley (sp?), our server, was very good and attentive. She even brought an extra spoon for my wife, in case she wanted to try the ice cream I ordered for dessert.

    Storefront
    Alvin K.

    I just enjoyed a great dinner, treated by my daughter and SIL, as a belated birthday get together. I chose Brick Fire over Merriman's because I felt it would be more "family- style" dining, with my granddaughter in tow. The parking can be an issue, since the lot behind the bldg is relatively small (maybe 15 spaces) for the number of restaurants there, but fortunately, we found a metered spot right across the street. Traffic was terrible on Friday night, and we got there about 15 minutes late (we called to let them know). They had a high chair for my GD, which we made sure to reserve over the phone, and were seated right away. Our server greeted us promptly and gave us a highlight on the specials. We ordered some cocktails and then decided to get the Prosciutto and Burrata app, a couple of pizzas and a pasta entrée. The pizzas are 12" in size with a thin crust, but still can fill you up. The dough is made fresh and has a nice "chew" to it. The pasta is also fresh, procured from Onda Pasta, located next door. Everything tasted great, and they also provided me with a comp scoop of their brown sugar vanilla ice cream for my birthday, while we all also shared the Nutella calzone. Thank you to my daughter and SIL for a great dinner, and this is a definite must try spot.

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    Brick Fire Tavern Reviews in Other Languages

    Ask the Community - Brick Fire Tavern

    Where do we park?

    There's a small parking area behind the restaurant shared amongst several businesses. Otherwise, it's street parking.

    I see "dogs allowed" is listed, but greyed out in the features section. Just to confirm, is this a dog-friendly establishment? Thank you in advance!

    If there is happy hour what kind of specials?

    Do you have outdoor dining?

    No, but tables well spaced apart, and, of course, proof of COVID vaccine required.

    Do you need a Vaccination Card to enter?

    Yes

    Is this place open for dine in yet?

    Yess!

    Alcohol serves here ? Can we smoke cigars here?

    Yes they do serve alcohol but you can’t smoke in any restaurant in hawaii

    Who does delivery? We love the food, but aren't going out these days.

    We were there just a few weeks ago, at the time no delivery option so we took the drive to Kaimuki to pickup (they are on Waialae between 9th/10th, before and across from Tamura's). The place was so nice and vibe really laid back, we went back to… Read more

    Are minors allowed?

    Yes, we welcome all ages. Hope to see you soon!

    Anyone know if this place is open for business? Called and no answer and there online ordering is not available anymore.

    I checked their IG and I think they may be temporarily closed because they were moving to a new location.

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    Little G Cafe By Garibaldi's

    Little G Cafe By Garibaldi's

    4.5
    (203 reviews)
    2.7 mi
    $$

    Just got off an office diet challenge where we ate no carbs for three months and after our diet…read morechallenge the entire office knew we wanted to LIL G'S!! Nothing like eating huge sandwiches and the best pizza around! Our office orders takeout frequently from little g's and we absolutely love it here! We usually have place our order a few days in advance to secure our order for the day we want. They do run out fast so it is safer to place the order in advance too. You can order online but after a certain amount it requires you to phone in your order. I didn't grab a picture of everyone's food but this was the two sandwiches I got! The chicken parm is incredible stacked with 3-4 pieces of chicken parm and their red sauce with mozzarella served hot. The Italian has three different meat with cheese and lettuce and bell peppers served cold. These were served with a different grained bread which was a lil different than what we are used to but still really great! Service here is always great and food is always mind blowing with their large portions and fresh ingredients!

    My husband and I were in the area and decided to try Little G Cafe after seeing all the positive…read moreYelp reviews. Unfortunately, our experience was disappointing. After looking over the menu options, we stood waiting for quite a while before anyone acknowledged us or took our order. The manager seemed rude and unwelcoming, which immediately set a negative tone for the visit. Looking back we should have trusted our first impression, but we decided to give it a chance and see what the hype was about. We each ordered a slice of pizza and took it outside to eat. After eating , we walked past the glass wall of the cafe and I noticed the manager handling and mixing flour with his bare hands, with the flour mixture covering his hands and forearms. I didn't expect to see food prep without disposable gloves and it made me uncomfortable. The pizza itself didn't make up for the experience. At around $22 per slice, I was expecting something exceptional or life-changing, instead, it was pretty underwhelming. The flavor, texture, and overall quality just didn't justify the premium price. Between the unfriendly service, concerns about food handling, and the disappointing pizza, I don't feel the experience was worth the cost of overpriced slices of pizza and I will not be returning nor will I recommend Little G Cafe to others. There are plenty of other pizza spots in Honolulu, including Boston's Pizza, that offer better value and a much more welcoming atmosphere.

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    I saw this post on Instagram
    I saw this post on Instagram
    Interior
    Interior
    Sign of Quality

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    Floralia

    Floralia

    4.5
    (315 reviews)
    3.2 mi
    $$

    Great place to get pizza and cannoli!…read more My boyfriend and I decided to stop by one Saturday night and was pleasantly satisfied with what we ordered. We got there before 8pm and they were sold out on a lot of the items, but still liked what we got! We ordered the Brooklyn Pizza (perfect for two!), which was made with fresh ingredients and was made to order. For dessert, we ordered the chocolate chip cannoli which has the right amount of sweetness and texture, a perfect ending to our meal. They have outdoor and indoor seating, and the service was warm and pleasant. I love the vibe on both areas, and we could see the wood-fire oven even in the indoor seat that we got. Good to know too that they're a vegan pizzeria, we'll definitely come back to try more of their pizza and salads. We found street parking but overheard that it's ok to park at the Hawaii Gas assigned parking on weekends only.

    After a full beach day, Floralia was exactly what we were craving. We grabbed takeout and ordered…read morethe vegan cheese pizza and the White pizza, and both were fantastic. The crust was beautifully done, crisp around the edges, chewy in the center, and full of flavor. The White pizza was probably my favorite, with creamy vegan cheeses and a richness that felt indulgent without being heavy. The vegan cheese pizza was simple in the best way and disappeared quickly. Our kids loved both pizzas, and there wasn't a slice left by the end of dinner. After a long day in the sun, it was the perfect meal to bring home and share together. We'll definitely be ordering again.

    Photos
    Bar seating
    Bar seating
    This Caesar was so yummy...we went back and ordered another one
    This Caesar was so yummy...we went back and ordered another one
    Dessert first while we waited for our pizza.  Vegan?  Who said this was vegan?  Sooooo good you would never know!

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    Dessert first while we waited for our pizza. Vegan? Who said this was vegan? Sooooo good you would never know!
    Bocconcino Hawaii

    Bocconcino Hawaii

    4.5
    (435 reviews)
    3.4 mi
    $$

    I checked the app and saw that the next available pickup time was about an hour and a half away, so…read moreI scheduled my order before heading to the gym around 12:30 PM. About 10 minutes before my 2:00 PM pickup time, I received a text letting me know my order was ready, which was a nice surprise. I ordered the IL Parma sandwich, and it was absolutely delicious. At $24, it's definitely on the expensive side for a sandwich, but the quality of the ingredients and the freshness made it worth every penny. The flavors were fantastic, and I didn't mind paying the premium price after taking that first bite. Parking can be a little tricky. I'm not sure whether customers are allowed to use the Hana Koa parking lot for quick pickups, but a kind employee allowed me to park there while I ran in to grab my order. There are only a few parking spaces directly in front of Bocconcino, so that's something to keep in mind. There's some tables under a covered area, right next to the store. Many people were seated there talking story and enjoying drinks. Overall, a great experience and an excellent sandwich. I'll definitely be back for another Italian sandwich!

    Of course after we moved to the mainland did they open some really interesting places and this was…read moredefinitely one we needed to try. We were staying close by and made our way over for lunch, it wasn't ridiculously crowded which was a plus. I made my way around the store window shopping and they have some great pasta and wine choices. They have a nice selection of pizza and sandwiches to choose from and anything in the deli is available by the slice. We ordered the Parma and while we waited we managed to score a seat outside at the table. Once our sandwich was ready we got a text message to let us know. The sandwich was delicious, the bread was so fresh along with the meat and cheese. The pesto spread was a perfect compliment as well. Overall it was so worth it and when we are back on island I will definitely return. If you live here make this one of your go to places and if your staying in town get over there for lunch.

    Photos
    Merchandise
    Merchandise
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    Illegal panino (AKA IG special) - Bresaola, Toma Casstelrosso cheese, sun-dried zucchini, honey mustard, balsamic pearls, arugula on Puccia
    Illegal panino (AKA IG special) - Bresaola, Toma Casstelrosso cheese, sun-dried zucchini, honey mustard, balsamic pearls, arugula on Puccia

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    Aroma Italia

    Aroma Italia

    4.4
    (356 reviews)
    1.3 mi
    $$

    EXCELLENT LINGUINE AND MEATBALLS !!!…read more I did a DoorDash which also included an order of garlic bread. The marinara sauce was just right ... not too tangy and not too sweet. Next time I'll try their pizza.

    My son and I stopped by Aroma Italia for lunch a couple of weeks ago, and we left so impressed!…read more We decided to share an order of Alfredo pasta with chicken (well... I ate the chicken because my son refuses to eat protein ). The Alfredo sauce was absolutely delicious. It tasted homemade and fresh, like someone actually made it from scratch instead of opening a jar. It was creamy without being overly heavy and had such a rich, authentic flavor. What really made our visit stand out, though, was the service. I wish I could remember our cashier's/server's name because she deserves a shoutout. My son and I both have food allergies, so before ordering we needed to make sure everything was safe for us to eat. She was incredibly patient, knowledgeable, and happy to answer all of our questions. She also helped me figure out which pasta would be the best choice for my picky 7-year-old and even arranged for the grilled chicken to be served on the side instead of mixed into the pasta. That small accommodation made all the difference since my son wouldn't have touched it otherwise. The portion size was perfect for sharing between the two of us, and we both left happy (which is saying a lot when dining with a picky eater!). Between the fresh, flavorful food and the exceptional customer service, this was a wonderful experience. It's always refreshing to find a place that not only serves great food but also takes the time to make families with dietary restrictions feel comfortable and cared for. We'll definitely be back!

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    Inside
    Inside
    Alfredo noodles
    Alfredo noodles
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    Repetti's Pizza and Provisions

    Repetti's Pizza and Provisions

    4.4
    (339 reviews)
    6.1 mi
    $$
    Family-owned & operated
    49 years in business

    This is the first time I got a pizza from here. I've had the calzones and they were fantastic and…read morethis pizza was great. Crust was actually cooked well and all the topping were fresh and delicious. The crew that works there are always helpful and know their food well and can help you make a decision. They have a few tables inside but it's Hawaii Kai so you can always sit by the water's edge and have one of the most beautiful back drops in Hawaii so inside or out it's awesome. Parking is free and it's a big lot so there's always parking.

    The hub is constantly declaring a pizza renaissance in Hawaii and this place is just more evidence…read moreof that. Or maybe we just never bothered to look beyond ili ili cash and carry? Another NY style pizzeria to add with excellent crust and sauce on their plain cheese slice. We were at a little bit of a loss after little G closed last month. Think we've found our weekend replacement. This place does remind me of the Italian places in NJ with pasta menu choices and calzones. Inside space is small but bright and the small tiling decor adds to the old school Italian feel. You go to the counter and if you're eating in they ask you to choose a seat and then bring menus for table service. This extends to the patio but it was hot. Friendly service. Pizza very good. Bolognese was flavorful a little on the saltier side but still tasty and pasta cooked al dente. Best was the broccolini with white beans with its garlicky goodness. I hadn't expected the broccolini to be chopped up but that made it easy to eat unlike unwieldy long stalks of it. Caesar salad is solid - romaine and croutons. Overall very happy to have eaten here. 3 slices, 1 salad, 1 bolognese, 1 broccolini - mid 60s which seems reasonable for eating out these days.

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    Repetti's Pizza and Provisions
    Primavera pizza
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    Storefront

    Brick Fire Tavern - pizza - Updated June 2026

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