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    Bunker21

    4.4 (554 reviews)
    Open 11:00 am - 12:00 AM (Next day)
    Updated a few days ago

    Waitlist - Bunker21

    Live Current wait: under 5 minutes

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    BUNKER21 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Bunker21

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    Reviews With Photos

    Victoria C.

    I typically don't dine in since I usually take my food home to enjoy, but today was a little different. I stopped by a bit later than usual and was surprised that there weren't too many people dining in. There were only three other groups, which honestly made the experience even better for me. There did seem to be a few pickup orders coming through, though, so you know they stay busy and everything is fresh. For the menu, you scan a QR code at the table to browse everything, and once you're ready, they come by to take your order. They actually had a few options that weren't available for takeout, so I guess there are some perks to dining in. We ended up ordering one of the dine-in combos: 12 wings + tteokbokki. For the wing flavors, we chose the lemon pepper and soy umami. The wings came out super crispy, hot, and heavily seasoned. You could really taste both flavors distinctly. The lemon pepper had a nice citrusy pepper kick, while the soy umami was extra saucy with a strong savory soy flavor. Honestly, it feels like the wings are absolutely coated in seasoning when you dine in. The tteokbokki was also delicious. The rice cakes were super chewy and bouncy, which paired really well with the wings. Dare I say, the tteokbokki sauce even worked well as a sauce for the wings too. Everything was way too much food though, so we definitely couldn't finish it all and ended up with quite a bit leftover. ,

    Austin D.

    The Garlic Soy and Sweet and Spicy wings were very good. The crispness was on point given it is a wet rub and chicken was juicy. Corn cheese had lots of cheese pulls. Sweet potato fries were the best I've ever had anywhere. Wow! Service was quick and attentive. Smaller restaurant looks like it would be fun to go with a small group at night for drinks/food. They also played really good music that wasn't overly loud.

    Stanley S.

    I came here on Christmas Eve. Another restaurant I wanted to go to was closed but this place was open. It's next to Holo's coffee which I go to all the time, but it looks closed almost every time I go there. I was surprised it was open, so I decided to give this restaurant a try. Reviews said fried chicken is a must-try so we got the lemon pepper! WOW it was good. So crispy and flavorful on the outside. The inside was moist and piping hot! Spicy french fries had a nice crispiness to it too. I'm guessing it's whatever oil they use to make these two things so good. We got a pork bowl that I thought was kind of mid--I'd skip it next time I come back. Might have just found my new neighborhood Korean fried chicken spot. They also offer free salad (it was just shredded lettuce and thousand island dressing) and pickled daikon. On top of that, I thought the service was great. I mean they are working on Xmas eve! I think it's family owned but I could be wrong.

    Parmesan fries
    Genie L.

    Location was easy to find, service was great, food was good. There was plenty of seating for a Monday evening. It was kinda warm inside. Fried chicken was crispy and flavorful. The umami flavor was delicious. Complimentary side salad paired well with all the dishes. Seafood pancake was good, but a bit greasy. Kimchee was ok, daikon was good. Parmesan fries were good. Definitely a good place for beer and Korean street foods while catching up with friends.

    Tokpoki
    Raven R.

    This place hits the spot for when I'm craving korean food! The staff is very nice and they do an excellent job at keeping the place clean. The music played is fun and upbeat. We started with corn cheese and tokpoki. For our mains we got the sweet and spicy and garlic yoghurt parmesan wings. They offer you a complimentary cabbage salad. Cabbage Salad- Fresh and crisp with a sweet and tangy dressing that awakens your taste buds. Corn Cheese- Such a lovely blend of sweet corn and gooey, creamy cheese. They have a good ratio of each ingredient and it was the perfect balance. Tokpoki- Rice cakes were nice and chewy. The sauce is flavorful with just the right amount of kick. Fish cakes, egg, and sausages make it hearty. Adding on cheese is so worth it! Sweet and Spicy Wings- Their chicken base is tender and juicy with an excellent crispy exterior. The sauce starts off with a tangy sweetness and you get a little kick of heat in the end. Garlic Yoghurt Parmesan Wings- Nice and creamy with a generous amount of cheese on top. The gatlic flavor is nice and strong. Great experience overall!

    Tessa H.

    Great food and service. The server (sorry I forgot her name) was very attentive and nice considering my nieces and nephew were a little rambunctious.

    Sweet Potato Fries
    Jiliza N.

    love their fries & chicken! will always come back for it. service is always so quick & everyone is so friendly! their cabbage side dish is so delish I always ask for more!

    Sliders (spicy) + 6 chicken wings (soy sauce)
    Gino K.

    Pretty good food Good service Bathroom smells bad Need to add more chacaters so ... The water was good Cabbage side was good Daikon was good

    Yan L.

    I never knew I could love Korean fried chicken until I met Bunker21!!! Not only do they have a variety of flavors, but their chicken wings are always the right amount of crispy on the outside and juicy on the inside. My top three are the Garlic Parmesan Yogurt, Lemon Pepper, and Hot & Crispy wings. They offer a wide range of items on the menu - draft mango cart beer, fries, tteokbokki, and kimchi fried rice, which are all bomb too. Each chicken order usually comes with cabbage salad and radish. I noticed there's usually only 1-2 people working the dining area, but the food always comes out fast & hot. Everyone is nice and accommodating. There are mainly booths of 4 inside with some long tables in the middle to fit larger groups. Interior is like a pocha setting - super casual.

    Sok E.

    I came often to get chicken wings. My family loves the hottest and spicy chicken wings. Their chicken are crispy and delicious. This place service was pretty fast and the wait staff was really nice. This would be a nice place to bring a group of friends to eat. The food prices was reasonable for the quality. The chicken wings were hot and crispy. The wet flavors maintained their crispness even after a while. I recommend the reaper, it was my daughter's favorite. I would definitely come back again.

    Lemon pepper wings
    Dawaun L.

    Ordered food to go but got to embrace the ambiance when we went inside to pick up the food. The place was packed and there was a waitlist, but staff worked fast to get tables cleared and customers seated. We got the wings (sweet/spicy and lemon pepper) and the B21 fries. I appreciated the crispiness of the lemon pepper wings, I also noted a sweetness to them. My favorite was the sweet and spicy wings. I really liked the bulgogi on the B21 fries, however if I got them again I would ask for light cheese.

    Peter T.

    The food was really good here, probably the best Korean fried chicken I've ever had. It was crispy and the spicy flavor had kick but not too hot. That's the one everyone should order.

    Beef Bap
    Danielle K.

    I loooooove korean fried chicken! You can really tell the quality of the chicken here. We went with friends since they highly recommended it and i loved it. I got the 3 piece tenders which are HUGE with a huge serving of fries. It comes with a bunch of sauces too but my favorite wad the umami soy and then the house one. My friends enjoyed the garlic yogurt sauce. We got the cheddar fries - came out so hot and good. The wings are delicious and big and my husband got the beef bap which i had a taste of and enjoyed it. Our server was extremely nice and answered all our questions and the food came out piping hot and pretty quickly. I want to bring my parents back soon! Theres enough parking and even tho its a bit on the smaller side its got cool decorations and tvs. The portions are huge but you do pay accordingly. Also youre paying for quality. Will be back! Nothing compares to this delicious chicken

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    3 months ago

    So lucky to finally have found a good local friend chicken that actually spicy not your fake spice.

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    3 months ago

    Always my go to casual place. Service is fast, food is great and reasonably priced. Can't go wrong with all the food there

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    This place gives you an illegal amount of fries. That is all I have to say. 10 out of 10

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    Page 1 of 14

    Ask the Community - Bunker21

    What is the salad dressing made of?

    The salad dressing is mayonnaise-based with various seasonings added, and does not contain dairy or peanuts.

    Where do you get your chicken from?

    We get chicken from U.S.

    Is the batter made with rice or wheat flour? I can't have gluten but I love fried chicken!

    We have gluten-free wings in Naked and Garlic yogurt Parmesan flavors. Additionally, Retro Whole Chicken is an item with minimal gluten.

    Is there happy hour? If so how's the menu for happy hour and times?

    Happy Hour 2- 5 everyday

    I came at 12:21 PM on 4/28/18. I don't want to leave bad reviews, but why wasn't it open then?

    Sorry Kenny that we made you travel for nothing. It is my bad to open late. I was the only one who had the key and I sometimes had go to market in the morning and took more… 

    View All 8 Questions

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    Hanmi Korean Restaurant

    Hanmi Korean Restaurant

    4.6(104 reviews)
    0.6 mi

    I love what the new ownership has done with this familiar Korean eatery. It has been transformed…read moreinto one of the area's premier destinations for authentic Korean comfort food, embracing the traditions of slow-cooked, homestyle recipes passed down through generations. Every dish reflects a dedication to Korean culinary heritage, arriving at the table bubbling, sizzling, and steaming with irresistible aromas. Step inside and you are welcomed by the comforting scent of toasted sesame, simmering garlic, and richly fermented broths that instantly make you feel at home. The atmosphere is warm, inviting, and unpretentious, capturing the feeling of gathering around a family dinner table. The menu celebrates soulful Korean classics with bold fermented flavors, slow-simmered stews, casseroles, salad wrap combinations, noodle dishes, and grilled fish, alongside shareable favorites like Korean chive pancakes, seafood pancakes, and abalone porridge. Every meal begins with one of the best complimentary spreads of banchan in town. The assortment is vibrant, tangy, spicy, and refreshingly diverse, featuring dishes that are increasingly difficult to find at many Korean restaurants. Our table included a variety of namul (seasoned vegetables), steamed eggplant, creamy Korean potato salad, japchae, and wonderfully fresh kimchi. Each side dish provided its own balance of flavor and texture while perfectly complementing both steamed rice and the main courses. **Dwaeji Bossam (Steamed Pork with Napa Cabbage) + Doenjang Jjigae (Soybean Paste Stew) Combo, plus banchan - $45.99** The bossam showcases beautifully prepared pork belly that is incredibly moist, tender, and melt-in-your-mouth rich without any unwanted pork odor. Thin slices of pork are elegantly arranged like ribbons and served alongside an impressive assortment of accompaniments: spicy julienned radish kimchi (musaengchae), sliced raw garlic, fresh jalapeños, ssamjang (sweet and savory fermented soybean chili paste), saeujeot (salted fermented shrimp), carrot and cucumber sticks, crisp green leaf lettuce, and blanched napa cabbage for wrapping. Every condiment serves a purpose. The crunchy radish kimchi cuts through the richness of the pork with bright acidity and spice. The saeujeot delivers an intensely savory burst of umami, while the ssamjang contributes a balanced combination of sweetness, heat, and fermented depth. Wrapped together inside fresh lettuce or tender napa cabbage, every bite becomes an explosion of contrasting textures and harmonious flavors. The accompanying doenjang jjigae is equally satisfying. The fermented soybean paste creates a deep, aged savoriness that is rich yet mellow, supported by anchovy stock, garlic, and just enough heat from sliced jalapeños. A slightly thickened broth envelopes silky tofu, tender zucchini, onions, and potatoes, creating one of Korean cuisine's most comforting stews. **Eun Daegu Jorim (Braised Black Cod) - $48.99** The braised black cod is another standout. Buttery, flaky pieces of fish are gently simmered in a glossy reduction that perfectly balances savory, sweet, spicy, and umami flavors. Thick chunks of radish slowly absorb the rich braising liquid until they become almost as satisfying as the fish itself. Just before serving, the dish is finished with freshly diced green onions that contribute brightness and a subtle bite to this deeply comforting classic. Service deserves special recognition. Every member of the staff was warm, attentive, and genuinely welcoming. My family felt immediately at ease from the moment we walked through the door. The servers anticipated our needs before we even had to ask, quietly refilling water glasses and clearing finished plates with thoughtful timing. What impressed me most was the kindness they showed my mother, treating her with genuine warmth, sincere compliments, and the type of hospitality that made us feel less like customers and more like welcomed guests in someone's home. This restaurant beautifully showcases everything that makes Korean comfort food so beloved: slow-cooked recipes made entirely from scratch, deeply flavorful stews, generous portions, exceptional banchan, and heartfelt hospitality. Between the authentic homestyle cooking, robust flavors, and caring service, it has quickly become one of the finest places in the area to experience the warmth and comfort of traditional Korean cuisine.

    There are so many Korean food choices around Cerritos and La Palma adjacent areas…read more Nearly all have a specific type of food preparation different from each other. This location has served cold noodle soup (mulnaengmyun) all the years we have come. The most recent owner is also female, and her kitchen and front end staff are all female. By far, this serves the best cold noodle soup and thin chewy buckwheat noodles. The hot summer days certainly bring in a crowd! The side dishes or banchan change frequently, my favorites are the tomato and apple, onion and parsley plus the house made kimchi. Occasionally they have the white or non spicy kimchi which is so delicious and refreshing. We often get the combo cold noodle with beef bulgogi (thin sliced marinated beef) or kalbi (LA style short rib sliced across and marinated then grilled). Love the bossam plate :boiled pork belly served with vegetables for wrapping. Also good is the marinated chicken & veggie wraps combo. The gamjeatang or pork spare rib spicy stew if full of tender pork and stewed vegetables, that I feel is a healthy alternative to the grilled meats. The boochoo neon (I hope I spelled that correctly) or chive pancake is done so well here: tender and crispy on the edges. Great for sharing as an appetizer. They also have a barley dish that is mostly vegetarian with spicy sauce. Very glad they are open daily and until 9 pm (last call is about 830). Many families and golf buddies or business partners frequent the place. Quiet, thankfully has A/C cranked to cold most year round, so you can enjoy your meal in comfort. The manager (Joy) and servers are unfailingly quiet and priced excellent service.

    Photos
    Hanmi Korean Restaurant - Old Korean people patrons, so you know it's legit

    Old Korean people patrons, so you know it's legit

    Hanmi Korean Restaurant - Banchan (06/01/25 selection)

    Banchan (06/01/25 selection)

    Hanmi Korean Restaurant - #22 Spicy Chicken + soybean paste stew + vegetable wrap

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    #22 Spicy Chicken + soybean paste stew + vegetable wrap

    Dae Bak Korean Restaurant - Seafood Pancake

    Dae Bak Korean Restaurant

    4.4(301 reviews)
    2.2 mi
    $$

    Great tasting Korean comfort food. We got the kimchi jjigae and noodle soup. Both were amazing and…read morefull of flavor. Service 10/10

    Dae Bak feels like a place you sit down and let the meal take its time…read more The menu is simple and comforting. Homey Korean staples, not giant menu chaos. The inside is clean and cozy: warm wood paneling, booth seating and an old-school Korean restaurant feel. Nothing flashy. It just feels comfortable. Service was good, but the pacing was slow. Banchan came out with the entrees instead of before, so the table sat empty for a bit. The entrees came out around 20 minutes in. The Korean pancake took closer to 30. The banchan spread was simple but fresh. Sesame broccoli. Marinated potato chunks. Kimchi. Pickled cucumbers. Lightly dressed mayo macaroni. Nothing wild, but everything tasted clean and did its job. The beef soondubu was solid. The jjigae was balanced and rich, with soft tofu and enough beef to make the bowl feel complete. It came out bubbling hot, ready for the raw egg to hit the broth and disappear into comfort. I got medium heat, but it ate pretty mild, so go higher if you want actual spice. The stone pot bibimbap was good, but I wanted more from it for the price. More vegetables, bigger bowl, more of that loaded bibimbap feeling. The sweet gochujang sauce had good flavor, but barely any heat. Good bowl. A little restrained. The Korean pancake was the all-kill of the meal. No lip sync. Fried beautifully. Crisp edges. Good chew. Green onion, onion and zucchini in every bite. The batter had a hint of caramelized fried egg flavor, which made it taste richer. Dip it in the sauce for that salty, savory lift. Bite it with kimchi and the whole thing wakes up: crisp, rich, tangy, gone. It showed up last and still became the reason to come back. They also have a seafood version, which is dangerous information to learn after the pancake already won the meal. Parking was easy during lunch, with plenty of spaces in the strip mall lot. But with an AYCE restaurant in the same plaza, weekends or busier dinner hours might be a different story. Great food quality, cozy space and the kind of meal that asks you to slow down whether you planned to or not. The pacing was slow, but the food had enough care behind it to keep the meal worth it. Come hungry, but not in a hurry. And get the pancake.

    Photos
    Dae Bak Korean Restaurant - Seating

    Seating

    Dae Bak Korean Restaurant
    Dae Bak Korean Restaurant - Banchan

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    Banchan

    BCD Tofu House

    BCD Tofu House

    4.2(1.6k reviews)
    0.9 mi
    $$

    The BEST tag team staff & management. Everyone seems to have their job, yet all can also help you…read morewith whatever you need. BEST PART... EVERYONE is pleasant, friendly & well trained. You ask for more banchan, they got you. Hot tea in your rice, they got you. Need a scissors to cut the pancake. They got you. Need a to go box. They bring one immediately! Ready for the check, you don't even have to ask... it's here. The combos come with an amazing amount of food. Sure, the tofu pot is A LITTLE smaller, but only by 2-3 bites and you get to pick a meat or vegetable side big enough to share! One server even comes over to double check you got everything you ordered! Impressive. There is a management staff looking over everything and making sure everything is running smoothly. Nice touch. All the food was delicious and plentiful. The hot pot rice was delicious and the best Kim chi. You could tell the food was made with the freshest ingredients. I've been her more than a few times, but tonight was clearly the best experience yet! Thank you BCD Tofu!

    My first time at BCD, isn't that wild? That's been all my reactions from my friends and I do say it…read moredoes live up to the hype. We waited a bit to get seated as it was crowded on a Sunday night. They served up their normal bites before, kimchi, fish etc. I got their combo with bulgogi and tofu soup. Bulgogi came with a lot of onion and was pretty average. Tasted well with the soup and rice. Soup was also good. Nothing bad to say about this spot and if I'm in the mood for some good soup and Korean food, I would come back here in a heartbeat. Parking here is tough because it's a busy parking lot.

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    BCD Tofu House - Korean dolls

    Korean dolls

    BCD Tofu House - Fried Croaker Fish and Banchan

    Fried Croaker Fish and Banchan

    BCD Tofu House - White rice IG @foodieadbrentures

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    Pocha Eats - Pocha Bossam Pork Belly

    Pocha Eats

    4.7(199 reviews)
    2.0 mi
    $$
    Large group friendly
    Kid friendly

    I've been wanting to try this pocha spot and it did not disappoint! Here's what we got:…read more Pocha Bossam (large for $29.99) The pork belly was so tender and I loved that the meat was marinated so it was flavorful on its own. It paired perfectly with the spicy radish Kim chi and the sliced pickled radish and green onions. Royal Soba w/ Perilla Seed ($17.95) Most unique soba dish I've ever had. It came with an assortment of toppings that added a lot of texture and flavor when mixed all together. The soba sauce was light, but it was packed with umami and super refreshing - perfect for a hot summer day. Overall, everything was delicious and I love the vibe of the restaurant with the BlackPink posters and KPop playing in the background. The owner and staff were friendly and attentive as well. I would come back to try their other dishes!

    Mediocre spot whose menu pictures did not match reality…read more We ordered the Rose Tteokbokki with ramen and Marinated Chicken Quesadilla. -The Marinated Chicken Quesadilla labeled and pictured in the menu was NOT marinated when our plate arrived. It was just a normal chicken cheese quesadilla. -The Rose Tteokbokki with ramen was mediocre. It was heavy/filling and very creamy. This dish can be sharable between two people. The tteokbokki didn't come with as much sauce as I expected. -We arrived at 4pm on a weekday. It was not busy. Food arrived at a moderate pace. -To-go is available here. -There is plenty of seating. Booth seating and table options. -There was plenty of parking.

    Photos
    Pocha Eats - Army Stew

    Army Stew

    Pocha Eats - Menu

    Menu

    Pocha Eats - Royal Soba w/ Perilla Seed

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    Royal Soba w/ Perilla Seed

    Jomaru Korean Hot Pot - Gamjatang hot pot

    Jomaru Korean Hot Pot

    4.6(152 reviews)
    0.9 mi
    $$

    Tried the #1 hot pot franchise in Korea. So happy they have a location in Cerritos because…read moreeverything we ordered was SO good ! The kimchi gamjatang was our favorite! The broth was rich, savory, and slightly spicy with that tangy kimchi flavor. The pork bone meat was sooo tender and literally fell apart! The dipping sauce made it even better too. It had a little mustardy kick that went perfectly with the pork. We also added the cheese fried rice and definitely recommend it! Crispy on the bottom, cheesy, and so flavorful from the leftover broth. The bossam was also really good! Loved the pork wrapped in napa cabbage which adds a fresh, crunchy texture to every bite. And of course, we had to get the kimbap! So delicious and the perfect bite to go with everything else. Definitely coming back when I'm craving Korean comfort food! What we ordered: -Kimchi Gamjatang (M, 2 servings) -Cheese Fried Rice (add on) -Bossam (S) -Kimbap -Sapporo

    Just had a 15-people party celebrating my birthday, everyone had a great time and enjoyed the food…read moreand service. It was nice having a party where we can share a little with others and get a chance to try some things we normally don't. The big find for me was the mackerel, it actually looked like a huge flounder, perfectly pan fried. We also ordered 2 of the seafood pancakes, they came with 8 slices each, just a perfect appetizer for 15 (and 1 left for the one who missed the party). We ordered slightly extra crispy and everyone loved it. The background music was upbeat and contemporary, I loved every song.

    Photos
    Jomaru Korean Hot Pot - Front entry.

    Front entry.

    Jomaru Korean Hot Pot - Gam Ja Tung

    Gam Ja Tung

    Jomaru Korean Hot Pot - Inside

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    Inside

    Bunker21 - korean - Updated August 2026

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