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    Cafe Laurent

    3.9 (1.5k reviews)
    Closed 8:00 am - 3:00 pm

    Order Cafe Laurent Takeout or Delivery

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    CAFE LAURENT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - Cafe Laurent

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    Shrimp Pomodoro Pasta: YUM!
    Jill M.

    OMG! The "Shrimp Pomodoro Pasta" is to almost die for! Soooooo delicious and a nice size portion! I highly recommend it! At first when you walk up it looks like a teeny tiny place and then you find out there is a whole hidden covered patio, which is where I sat. Service was great and I was checked on by two people to make sure that I was happy, which I was. I really like the atmosphere in the patio which is airy, roomy, colorful, and comfortable. I think the price of the food was commensurate to how good it tasted so I didn't mind paying $24 for my dish. I wanted to try desert but I had eaten too much pasta. LOL. I will definitely be going back here and suggest you give them a try. Parking can be tricky since it's metered street parking but I was able to find a space about half a block away.

    Breakfast Paris Sandwich with Potato Gratin & Fresh Seasonal Fruit
    Kelly L.

    Stopped by Saturday morning with my friend. Cute but smaller restaurant. It wasn't very busy. Staff were friendly and gave us some bread on the house. I ordered the Breakfast Paris Sandwich with Potato Gratin and Fresh Seasonal Fruit. The croissant was great. Very flakey, crisp, and buttery. Everything else was pretty standard. Nothing really stood out to my friend and I. Overall, I'd recommend if you're looking for a breakfast spot in the area but not necessarily a must try. Parking: A little tough. There is paid street parking. Got lucky and found free parking in the neighborhood behind.

    Soleil Pancakes w/ Nutella & Fruit, La Carnaval Crêpe - Mar Vista | Los Angeles, California
    Justin L.

    I've been meaning to stop by for brunch, but saw their windows taped up and thought they closed. Was happy to find out they actually just relocated from Culver City to Mar Vista. Cafe Laurant can now be found along Venice Boulevard, close to the library and post office. Most of the nearby streets are paid parking, but there are free spots if you drive into the residential areas. The meter was 25 cents every 15 minutes so honestly I didn't think it was a big deal paying a dollar for a spot out front. They have seats outside by the sidewalk, inside, at the bar, and in this sort of enclosed patio area. Complimentary bread was served before the meal. On the breakfast menu you'll find quiches, crepes, omelettes, pastries, and other typical dishes. You can even build your own crepe or omelet by choosing from their ingredients list. Lunch has a hodgepodge of different things like salmon, pasta, Croque Monsieur, Croque Madame, desserts, and more. Burgers and sandwiches come with your preferred bun (sesame or brioche). They serve Lavazza coffee. Brunch was enjoyable. The Pain Perdu (French toast with brioche, butter croissants, raisins, cranberries, Canadian maple syrup) had interesting textures and flavors. The La Carnaval Crêpe came with fresh strawberries and bananas. My Soleil pancakes were kind of bland but the Nutella spread made it palatable. Per dish, expect to pay $15 - $22 for breakfast and $20 - $25 for lunch. Open every day 8 AM - 3 PM.

    La Gaufre du Chef Waffle
    Emelin V.

    amazing waffle! its more soft than crunchy which I prefer but the fruit was very sweet and fresh and lots of it! The ambiance was also so welcoming and beautiful, the owner spoke to us about the menu and shared his favorites which was a nice welcome to our first time here. A bit on the pricier side for brunch but good

    Created my own: cheddar, olives, red peppers, cilantro, mushrooms, and turkey sausage ( well done).
    Brandon J.

    Definitely one of the best omelettes in Los Angeles. Made perfect to order. Crested my own: cheddar, olives, cilantro, red peppers, mushrooms, and turkey sausage.

    Nicoise Salad
    Vstunna X.

    Above my expectations. I wasn't excited about the price of a $25 Breakfast Combo plate - but it would have cost double in Beverly Hills. Ingredients & the Dishes were great. I had the Fancy Brunch which could've been a heavy plate, but was nicely balanced. If the weather is nice, the sidewalk seating can be fun. I would feel confident taking 'my Boss' here for a Brunch meeting.

    Quiche and Grilled Herbs Skirt Steak Salad
    Milena H.

    I haven't been to this space since Atmosphere Café had closed down, so it was nice to see how Café Laurent redecorated the space. I'm glad they kept the side patio space because it's my favorite part. In honor of the Olympics happening in Paris, why not have some French food! The quiche aux olives was a generous portion and I enjoyed every bite. The side salad and potato gratin were both delicious as well. The only critique is that the potato gratin had a tad too much cheese for my taste. It was more cheese than potato. There is NO shortage of cheese on the menu, so rest assured you are taken care of, cheese lovers! My friend had the skirt steak medium rare and she said it was great and would order it again in a heartbeat. Cheers to Pedro for delivering on attentive and hospitable service!

    Michelle T.

    I'm from out of town. But was expecting it to be more of a Parisian style Café. However, it was quite basic. Food was also mediocre. But staff were really friendly. We kind of wish we went elsewhere as there are so many other great options for cafes.

    Nadja H.

    The food here is amazing and so tasty! They serve Lavazza coffee, which I love. This is definitely my favorite spot for breakfast, highly recommend

    Breakfast plate

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    Service was good but the pancakes were nasty. Very bland, no flavor, and the syrup was acidic.

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    3 years ago

    This place is fantastic! Great food and service with great people. Really think this a hidden gem in Culver City.

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    3 years ago

    Charming venue with outside patio garden area. Friendly servers good food. Recommend!

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    Page 7 of 38

    Cafe Laurent Reviews in Other Languages

    Ask the Community - Cafe Laurent

    Are you all closed? Did you move? I went to the location down the street from Sony (the one in ma y pictures) and it was closed! I called and no answering machine and no person answers. However, I noticed just now a different address? Did you move?

    Yes they moved to Mar Vista.

    Is this place study friendly?

    No. It's more restaurant, not coffee shop.

    Where is the best place to park?

    There are a handful of spots behind Restruant & free parking in neighborhood. Be sure to read signs. Also, plenty of metered parking on street.

    Do they sell whole Quiches to go?

    Yes they do.

    Has the ownership changed lately? The service has gotten so much worse over the past year, and the you used to be able to be able to bring your own brunch bubbles for $5/bottle. We were charged $20 for 2 bottles of our own champagne w/ OJ

    Hey Joey K, the carafe of OJ is $7 or $10, I can't recall, so they only charge $5 corking fee per bottle, so compared to most spots...it's still a good deal. Where else can you get 10 mimosas for $20 total

    Anyone knows what kind of jam it is they bring with bread as you sit down? We really liked it but forgot to ask.

    It's raspberry jam, that they make themselves. ? They use to sell it, but not anymore. Maybe inquire with them on your next visit, you might get lucky ?

    Love the place been going for breakfast every Sunday for years but you have to get early to get a table or wait?

    Early early early, the end! It's always packed

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    Meet in Paris

    Meet in Paris

    3.8(2.3k reviews)
    2.2 mi
    $$

    I've lived in Culver City pretty much my whole life, and I genuinely don't know how I've never…read moretried Meet in Paris before. The first thing that stood out was the beautiful outdoor patio. It's such a great spot to sit outside on a sunny day. They also have an amazing lunch prix fixe menu, plus happy hour and daily specials that are honestly hard to beat. Since it's a French restaurant, we had to try the escargot. The texture was great, it was super flavorful, and dipping the bread into the sauce it came with was chef's kiss. I got the Bistro Burger, and wow it was so good. The Wagyu beef was juicy, the bun was soft and fluffy, and everything just worked. I know you don't usually go to a French restaurant for the fries, but these were genuinely some of the best fries I've ever had. I also found out they have bottomless mimosas and weekly jazz nights, which immediately made me want to come back. Overall, I had such an amazing experience here. Great food, great service, and great atmosphere. I will 1000% be returning.

    Do not come here for bottomless mussels! Service is extremely poor. For example, we got here at…read more6:35ish and left at 8:20pm. It does say for bottomless mussels it takes about 25 mins but for each round of mussel it took around 40 mins which I had to address to the waitress. The waitress did apologize and let us know that she will extend our time for bottomless mussels, but at this point we wanted to leave immediately. We ended up getting two plates of mussels each. Our waitress did take around 10 mins to get me napkins, our baguette bread took 25 mins to come to our table. I will not recommend this restaurant for bottomless mussels. I do think they might be shortstaffed but waiting for food for about 40 minutes (appetizers) is pretty ridiculous. Unfortunately this will be my last time coming here!

    Photos
    Meet in Paris
    Meet in Paris
    Meet in Paris

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    Simonette

    Simonette

    4.1(654 reviews)
    2.4 mi
    $$$

    Our server was Devon and she was delightful! We came for happy hour and stayed for a couple hours…read moreand felt very taken care of! Croquettes, frittes, gem salad and burgers all on happy hour were perfect! The trout my husband got for dinner was perfectly prepared. Love the atmosphere, food and delightful staff. They were super kind to our Aussie too :-)

    I have been here for Happy Hour but this was my first brunch! So for easter brunch they had a pre…read morefixed menu for $32, included 1 app and 1 main. Drinks: Macha latte was decent. Nothing to revert about. But wow, that mimosa was filled to the rim! I got the speciality weekend brunch spritz. I don't remember what it was call but it was strong and refreshing. Yes. The spritz was strong or my tolerance has gone way down. First course: I was pleasantly surprised by how big the Avacado toast was. It had a jam at the bottom that brought the whole dish together. Like my HH review, some micro greens would have taken my heard back. I just love microgreens! Deviled eggs and croquetts I've tried before. They were both pretty good. Croquetts can't do wrong. Mains: I got the crab Benedict and it was awesome! I filled up on my avocado toast so I took half of it home. There was plenty of crab and the poached egg was running and bright orange. That's some healthy eggs! Fresh toast looked amazing as well, same with the burger. I know the burger was also popular at happy hour for the price but I was told it was very good. I'll have to go next time just for that. Parking: Just park by the paid lot by trader Joe's or off Cardiff. Easier than trying to find parking on that street. The paid lot is $1 free and $1 additional hours. The patio was super charming with all the natural lights and shaded by the trees. The service was decent as well. Will took good care of us.

    Photos
    Simonette
    Simonette
    Simonette - Salmon farro salad

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    Salmon farro salad

    Electric Bleu - Pate en croute

    Electric Bleu

    4.5(125 reviews)
    0.6 miMar Vista

    I've been to some truly incredible restaurants over the past few months and Electric Bleu in Mar…read moreVista is absolutely one of them. A few friends and I met up for a "treat yo'self" dinner and it exceeded every expectation. Electric Bleu is a modern French bistro with a cozy, neighborhood feel that somehow manages to be both refined and completely unpretentious. Everything from the service to the food was executed well, very well. Our server, Jessica P., was wonderful. She was friendly, attentive, and incredibly gracious, especially when our entrees took quite a while to come out. She more than made up for the less-than-welcoming demeanor of the staff member who brought our water, bread, and a few of our dishes. Between the four of us, we ordered quite a bit including the chilled pea soup topped with bacon, Gruyere, and a caramelized onion wafer (my appetizer), a half dozen fresh oysters with classic condiments, the salad of nectarines with burrata, pistachios, and basil, the grilled quail, the steak au poivre with its rich green peppercorn cognac sauce (my entree), the signature rotisserie chicken, baguette with fleur de sel butter, Electric Fries seasoned with their addictive chicken salt, and six glasses of wine. And everything I personally tried was exceptional. The pea soup was silky and packed with flavor, while the steak au poivre was cooked beautifully and smothered in a peppercorn cognac sauce that was rich but not overwhelming. Pair these with the Electric Fries and you've got a combination that I'll be thinking about for a long, long time. One of my friends ordered the rotisserie chicken and couldn't stop raving about it, saying it was unbelievably moist and one of the best chicken dishes he'd ever had. High praise from a fellow foodie! What surprised me most was how reasonably priced everything was for the quality of the food and overall experience. West LA has no shortage of fantastic restaurants and Electric Bleu has quickly earned a spot near the top of my list. I can't wait to return and see what seasonal dishes are on the menu next.

    We've driven out to Electric Bleu twice in the last month, and we don't even live nearby. That's…read morepretty rare for us, so I think that says a lot. The first time we went, my husband took a bite of the steak and just started chuckling. He looked at me and said, "This is really good." It had a beautiful crust, was cooked perfectly, and was incredibly flavorful. After trying it for myself I told him, "This is what I'm talking about when I say i want steak au poivre". The roasted chicken deserves just as much attention. It's one of those dishes that's easy to skip because you're thinking about steak, but don't. The skin was perfectly crisp, the meat was incredibly juicy, and it ended up being one of our favorite things we ordered. We've had great service both visits, parking has been easy every time, and the $50 corkage is very fair if you're bringing a nice bottle. It's not often we find ourselves making the drive back to a restaurant this quickly, but Electric Bleu has definitely earned a spot on our short list. Looking forward to coming back again.

    Photos
    Electric Bleu
    Electric Bleu - Roasted chicken was soooooo good

    Roasted chicken was soooooo good

    Electric Bleu - Jimmy Nardello peppere

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    Jimmy Nardello peppere

    Juliet - Oueff Ratatouille

    Juliet

    3.9(279 reviews)
    2.8 mi
    $$$

    A lovely atmosphere and delicate food! We enjoyed a dinner with friends here. The menu is quite…read morepetite but I appreciate that! It gives you time to be more intentional with what you want to eat. They also seem to have daily specials. For the table, we ordered the fennel salad and a sashimi dish of sorts. Our main entrees included salmon, steak, and the risotto. All were exceptional! I really wish we had room for dessert because those madeleines look divine. I really want to return for brunch!

    Juliet is one of those places that always has last-minute availability when I look for dinner…read morereservations on Resy. It has good reviews, so I'd been curious to try it, and got the chance a few weeks ago, when we needed a last-minute dinner reservation for six on a Friday night. The restaurant is part of that whole Platform complex in Culver City. It's a contemporary French spot, new and pretty, with a nicely designed interior and a spacious patio. We sat inside, which seemed like the better choice, and had a pleasant, relaxing dinner. The vibe was upscale but comfortable, and also on the quiet side, with probably too many empty tables for peak dinnertime on a Friday night. I hope Juliet is doing okay. It's a great restaurant that should appeal to a lot of people. Service was welcoming and professional, and the food and drink were excellent. We started with cocktails, and I really enjoyed my Le Sage, a refreshing mezcal drink with sage, Cara Cara orange, and peppercorn. I also tried my husband's Mon Coeur, with cognac, rye, cherry, and Benedictine, and my friend's Coco Chanel, with rum, pineapple, coconut, and green tea. Both lovely. We shared a bottle of wine with the rest of our dinner, a light French red that worked well with most of the dishes on the table. We shared a few appetizers, and these were all delicious. I loved the tarama, a flavorful whipped cod dip with salmon roe, dill oil, breakfast radishes, and toast. Could've accidentally eaten two whole plates by myself. The possion cru was a cool, zippy crudo with sliced amberjack, radish, Meyer lemon ponzu, serrano oil, and cilantro. The salade d'endives was a beautiful plate of tender endives with walnuts, grapes, and Roquefort cheese. My entrée was solid, if less memorable: the daurade royale, a sizable fillet of wild sea bream served with ratatouille and a vibrant green sauce pistou. My husband's côtes d'agneau, or lamb rib chops, were good, though a small portion (I stole a nibble), with chickpea purée and olive tapenade. I also tried one of the cigares de confit de canard, duck confit "cigars" rolled in crispy thin layers of dough, kind of like egg rolls or taquitos, with a side of sauce valois. Not bad, if a bit strange as a main course. I get dinner in Culver City with some regularity (central meeting point for me and my oldest girlfriends), and am always on the lookout for quality restaurants in the area, especially ones that work for larger groups. I hope to revisit Juliet in the near future, and would encourage others to check it out, too.

    Photos
    Juliet - Inside

    Inside

    Juliet - Lamb rib chops

    Lamb rib chops

    Juliet - Lamb rib chops

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    Lamb rib chops

    A Food Affair - Scottish Salmon with Crispy Calamari

    A Food Affair

    4.5(1.6k reviews)
    4.1 miPico-Robertson
    $$$

    Fantastic locally owned french restaurant! The staff were…read moreso friendly, caring, and so attentive! The owner even talked to us and made recommendations! We went on a thursday night and other guests were mostly french (that's how you know it's locally approved)! The decor was modern chic on the outside and the inside decor was different on the inside- hipster cafe with quotes. The food itself was unbelievable! The pricing is on the higher side but worth it given the taste! We had bone marrow which had a nice buttery flavor; the Beef bourguignon was tender and well flavored; and their house special Black cod (available only for one week) was so flavorful and cooked delicately that it melted in our mouths! It was the best fish we ever tasted and we didn't even know fish could taste like that!!! We also recommend the mango passionfruit lemonade. Not too sweet and tasted very fresh. We also thought it was one of the best and freshest lemonade we ever tasted! Word of note though is that the food portion is on the smaller side for Americans (which is actually normal sized for Europeans). Overall fantastic food! My mouth is watering thinking about it! Definitely recommend for special occasions and if you want very food french food!

    Parking: 5 stars, plenty of street parking. Food: 5 stars,…read moreimpeccable French cuisine Service: 5 stars, the owner serves you ..what else can you ask for ..it's a mom and pap restaurant Ambiance: 4 stars Not much to say, it's one of our favorite restaurants that we often return to yearly for like a millennium.....solid French cuisine, tastes phenomenal like the first time we tried it. Highly recommended. A must try. You're missing out if you don't.

    Photos
    A Food Affair - Outside back patio

    Outside back patio

    A Food Affair - Sorry forgot the name.. its like a stew with the pasta

    Sorry forgot the name.. its like a stew with the pasta

    A Food Affair - Main dining room

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    Main dining room

    Petit Trois - Banana cream pie

    Petit Trois

    4.0(1.4k reviews)
    7.6 miHollywood
    $$$

    We had a lovely meal at Petit Trois…read more The escargot was surprisingly delicious -- rich, garlicky, and perfect for dipping bread into the sauce. The peach burrata was excellent, though the basil leaf on top didn't seem quite as fresh as the rest of the dish. The butter pasta for our toddler was simple but very well done. Our son absolutely loved it and happily finished a good portion. The fish was the biggest surprise of the night -- perfectly cooked and incredibly flavorful. The duck leg was tender, rich, and full of aroma, with meat falling right off the bone. For dessert, the banana dessert was outstanding and a perfect ending to the meal. Overall, a wonderful dining experience with great food and a family-friendly atmosphere. We'd happily come back.

    Petit Trois, you had me at the white tablecloths and little Parisian café vibe -- tucked into a…read moretiny strip mall shopping plaza, but somehow transporting you straight to France. The service was absolutely on pointe thanks to Kaiya, Teri, and Randy. Warm, polished, attentive, and just the right amount of fun. Hubs and I split everything, which was the right move because this meal was rich, delicious, and very filling. We started with the baguette bread service, which is an additional charge but 100% worth it. The bread, salted butter, and mixed berry spread were pure France in a basket. Next up was the French onion soup, and wow. Cheesy, full of flavor, with a beautiful broth that somehow managed to be rich without being too salty. Perfection. Then came the Big Mec burger, as seen on Food Network's top burgers -- and yes, it absolutely lives up to the hype. Definitely enough for two. Perfectly seasoned patties, melty cheese, a fresh brioche bun, and that bordelaise sauce bath underneath? Flavor-forward, decadent, and unforgettable. We rounded out the meal with a slice of French toast because apparently we make excellent life choices. Also delicious, also worth sharing. This was not just lunch -- it was an experience. Will I go back? Absolument! Next up: dinner.

    Photos
    Petit Trois - Kitchen

    Kitchen

    Petit Trois - Secret wagyu burger

    Secret wagyu burger

    Petit Trois - French onion soup(front) Burgundy escargots (back)

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    French onion soup(front) Burgundy escargots (back)

    Pasjoli - French Onion Soup

    Pasjoli

    4.1(518 reviews)
    3.0 mi
    $$$

    The food was amazing! I have never heard of pressed duck and then stumbled on this location. The…read morepeople was amazing as well! I left the table to use the restroom, came back and found my napkin refolded! The person pressing our duck was very good as well. I enjoyed learning about the process, wish they incorporated more history though. Thank you soo much for an amazing experience for us!

    Certain I'd reviewed Pasjoli after prior celebratory visits, since past visits the menu has changed…read more(to make it more of a neighborhood place) most notably the full duck experience was significantly less pricey than the current $350, but I do recall it being sublimely succulent. Friends rave about the decadent bone marrow aioli burger, so we wandered in just before 6pm on a saturday night and nabbed 2 seats at the bar. It was a wildly busy night on Main Street, due to World Cup, which made Pasjoli a bit quieter, since (fortunately) without TVs people were flocking to the places with TV. The bartenders were both super congenial and indulged our curiosity for how they made the drinks (even sharing the recipe for one of the choose your own cocktails...seriously delicious, balanced and overpriced at $25). The $28 burgers arrived and we each opted for our own $8 side of fries, since who wants to share fries! At $28 should it come with fries or a salad or a pickle...perhaps. So I guess it's ok to charge for the fries (it seems most places do). However to charge and extra dollar for an aioli dipping sauce for the fries seems a bit petty. Maybe one free dipping sauce with each order of fries. Was the burger worth $28, absolutely, it was rich, melt in your mouth, with some magical onions, on a bun that contained it all neatly, but not oversized (so you don't end up with more bun than meat). Would I return for this burger and rave to my friends. Yes. I needed something green and had a side order of green beans in a hot honey and almond sauce, which didn't really "go-with" the burger, so I'd like to see some other burger-friendly, small veggie thing on the menu... although the burger was so filling, not sure I'd even bother ordering veggies anyway. No room for dessert, but I recall their cheesecake being stellar.

    Photos
    Pasjoli - Inside

    Inside

    Pasjoli - Table-side duck preparation.

    Table-side duck preparation.

    Pasjoli - Golden Osetra Caviar, Trout roe , Crème Fraîche-Queso Oaxaca, pickled red onion, cilantro flowers, Crêpes de Maïs

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    Golden Osetra Caviar, Trout roe , Crème Fraîche-Queso Oaxaca, pickled red onion, cilantro flowers, Crêpes de Maïs

    The Little Door - Fresh Cocktails

    The Little Door

    4.1(3k reviews)
    5.8 miBeverly Grove
    $$$$
    Curbside pickup during COVID-19
    Vegan friendly

    Wow. Okay the pictures on instagram do not do this place justice. I rarely say that places look…read morebetter than their official page and marketing...but yeah. This place does. Like people said it was romantic and I was like sure, I guess in the pictures it kind of does. In person though??? Wow. Absolutely wow. I was in awe. I wish I could sit there every day. The lights and ambiance are truly insane. I have never experienced anything like it. Let me backtrack too and say that I paid $14 for valet which tbh is not too bad considering I didn't have to worry about my car or anything so it was worth it. Okay the food. We got Parker rolls and the Mezze plate for the table. Wow, the Parker rolls were as you would expect. Buttery goodness. French butter as you know...top tier. Okay the Mezze plate? Every single sauce was so good. The little cous cous thing in the Mezze plate was so cute and yummy. Then the main dishes. Seven vegetable couscous was great. As a Moroccan, I can say it was a great vegetarian version of the dish. Has the staple veggies you look for in a cous cous. My friend got the vegan cauliflower steak and that was so beautiful and tasted delicious. It was a great dish for my vegan friend. Our waiter was so nice and really personable as well. From start to finish, he was there for us when we needed him and we really enjoyed our dining experience because of him. I forgot his name but he's a star. I have already recommended this place to others because it really was so incredible. I am so happy I got to come here.

    We celebrated a romantic dinner at Little Door for my fiancé's birthday and I would say the…read moreexperience was OK. She chose this place for the Instagram worthy atmosphere you see online, but I would say it falls a little short of how picturesque it is. Don't get me wrong, it's a nice garden setup up, but we were expecting a more romantic and whimsical layout. We also noticed that the dress code is very loosely enforced as there were numerous people there with T shirts on. We got there for our reservation about 15 minutes early and was seated quite fast. The hostesses at the front were quite friendly and the wait staff were attentive and mostly nice. One of our servers seemed a little curt at one point, but it wasn't too bad. Once you are seated they ask about your drink order, and offered wines, sparkling water, and literally said "tap water". Pretty surprised that they said tap water, but we went with a glass of wine and sparkling water. The menu is short and it's easy to make your decision. We went with the 24oz Prime Ribeye Steak, Pappardelle pasta, Kingfish Crudo, and the Portuguese Piri Piri Shrimp. The ribeye was served with scalloped potatoes and green beans that were delicious. The ribeye was a perfect medium rare, tender, and served in a very balanced sauce. The Piri Piri Shrimp was also great. Large pieces in a slightly spicy cream sauce; I would describe it as almost a Cajun flavor. These were my favorites of the dishes we ordered on this night. The Kingfish Crudo was a nice choice. I believe it was yellowtail served with small pieces of cherry tomatoes and peach chunks. The sauce was nice and refreshing with a little sweetness. The Pappardelle Pasta was ok, and probably my least favorite dish of the night. It wasn't bad, but wasn't on par with the rest of our meal. The thick pasta noodles were al dente, and the sauce was nice and creamy with pieces of green beans. It got better once we mixed the poached egg into the sauce, but still didn't get it to the point where we would order it again. Since it was my fiancé's birthday, she wanted to get one of their desserts served as a small birthday. She saw pictures of their passion fruit coconut cheesecake on Instagram and wanted that, but they changed it where the passion fruit was at the bottom of the cake. I thought it was decent, but not a great dessert. I thought the staff would at least sing happy birthday like other restaurants, but that didn't happen here. Overall, The Little Door is a small romantic stop to have a date night. I don't know if I would consider it a place to celebrate a special occasion though. I think we would come back, but not for anything big. Also, I would recommend using the valet, it's right in front and they only charge $14 pre tip.

    Photos
    The Little Door - Winter Garden

    Winter Garden

    The Little Door - 14 oz. Prime Ribeye Steak

    14 oz. Prime Ribeye Steak

    The Little Door - DineLA nite 2013

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    DineLA nite 2013

    Cafe Laurent - french - Updated July 2026

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