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    Carrot Top Pastries

    3.4 (258 reviews)
    ModerateBakeries
    Closed 6:00 am - 9:00 pm

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    Micah L.

    I was in the area and looking for rugelach. I was surprised to find that they had it, AND that it was excellent! The rugelach are about 2-3x the size of the rugelach found at my normal spots in the Lower East Side and in Brooklyn. I have to say that the flavor is SPOT ON (I've had lots of rugelach LOL). I was surprised to try the guava and carrot versions of rugelach and they were as delicious as the more conventional chocolate and raspberry flavors. I also tried the slice of the carrot cake completely covered in chocolate ganache. That was also scrumptious and very rich. Everything I ordered easily be cut into smaller pieces and shared though to be honest, I probably wouldn't share my rugelach with anyone else (I brought my purchases home and slowly worked my way through them over a few days). I will DEFINITELY come back when I'm on that side of Manhattan or in The Bronx and craving rugelach. Note that there are some tables and chairs here so you can also eat here if you want. It was definitely a pleasant place to sit and have a treat. Counter service was warm, friendly, and quick.

    Carrot Top's cake assortment include (of course) their specialty Carrot Cakes!!!
    Mike R.

    Carrot Top, a really remarkable part of the Washington Heights community for over 45 years, makes some really great baked goods, especially a special "Carrot Cake" assortment including both traditional Carrot Cake and Carrot Muffins to non-traditional Carrot Cookies and Carrot Cake Rugelach! (Yes, a pretty, pretty good rugelach variety!) Although there is seating for you to enjoy its fresh salads, sandwiches, and beverages, when I lived a block over I typically got "to go" something to satisfy my sweet tooth at home. (Things Carrot Cake could be my weakness,) Definitely recommend stopping by to check out Carrot Top great pastries, cakes and cookies!

    Carrot cake
    Gloria L.

    I was randomly craving carrot cake today and I came across this bakery on google maps. Safe to say it satisfied my craving!! There's a variety of baked goods to choose from, will definitely be back to try other items on the menu There's indoor seating

    Large Strawberry Shortcake
    Porsche N.

    I felt like a real New Yorker! I ran into the nearest bake shop, screaming "I need a cake!" Why may you ask? They flubbed Granny's 100th Birthday cake. It was supposed to be magical *Je Sigh* I ran in and was immediately greeted and alleviated seeing a nice cake selection. I chose a Large Strawberry Shortcake. Only had to wait 7 minutes and it came in a nice cute tote. I love totes ya'll. Carrot Top Pastries is a nice cozy spot with excellent customer service! Ceceli and the team saved the day! Give them a try. Hopefully there isn't another cake emergency next time I get to stop by!

    Entrance
    Lexi A.

    This bakery has the best carrot muffins that I've ever tasted. My mother has raved about them for at least 10 years. When I finally tried it, I understood the hype. I usually get it toasted with a little bit of butter. -I recently also bought a slice of the chocolate cheesecake which was delicious. It was a perfect balance and not overly sweet, the rich chocolate cake complimented the cheesecake. -Word of advice: there is no parking in this area so take public transportation or park in a lot.

    Praneetha I.

    A tasty pastry shop near Columbia Presbyterian Hospital! This might look like a hole in the wall when passing by, but step inside and take a pick from MANY cake/pastry varieties. The carrot cake is its most famous slice for good reason. This slice is the perfect amount of moist and sweet. The buttercream frosting is also not overly sweet which is usually the case with most cakes. It's perfect to gift someone on their birthday or just to brighten someone's day - not too expensive either! The other flavors are pretty good but nothing extraordinary. Will definitely come back when in Washington Heights!

    Carrot Cake and Brownie
    Austin B.

    tl;dr their accolades were certainly well-deserved -- definitely swing by for the top-notch carrot cake, but pass on the non-carrot baked goods Carrot Top Pastries has been well-regarded in NYC, boasting the self-proclaimed best carrot cake in the city. A recent visit to Washington Heights was the perfect opportunity to check out the hype myself. The custom, orange-and-green neon signs and backlight bakery display span two walls and pop out against the muted tiles and dimly-lit room. The walls are otherwise decked with memorabilia representing Carrot Top's many accolades. A few varnished wooden tables and green-cushioned chairs are dispersed around the space. I popped into this location midday, and there were a few other folks browsing the options. One staff member was brusque, while another was clueless, but I still managed to successfully secure a slice of carrot cake and a brownie. The carrot cake was intensely carrot-y and perfectly sweet. The cake itself was dense yet moist, slightly grainy sporting large chunks of walnuts, complemented well by heavy cream cheese icing. Brownie, in contrast, was a letdown. It was nearly as dense as fudge, yet strangely didn't taste overwhelmingly sweet or chocolatey. Further, it was overwhelmingly walnut-y, with a layer on top and large chunks many mixed in. My items set me back right around $10, expensive on paper, but fair considering that each individual item could easily be divided between two folks. While I admittedly don't love carrot cake and wouldn't usually order it, I would return to Carrot Top for their spot-on rendition.

    Amelia S.

    Nice bakery and deli very close to Columbia Presbyterian and Morgan Stanley Children's Hospital. Right off the 168th subway stop. Some small casual seating inside. Great prices. Burnt bitter coffee. I normally drink mine black and I was craving cream and sugar. Bacon egg and cheese for $6. Rugelach for $2.25. BEC was good. Roll was fresh. Good portion of egg. A little skimpy on bacon. Street cart would have been better (nyc street carts have some of the best food) but it was nice to sit down. Good portion sandwich. This place is known for its carrot cake pastries. I had a carrot cake muffin. Good portion. Had raisins and nuts. Very good carrot flavor and you could see the carrot shreds. Husband had a vanilla cupcake with chocolate frosting. It was rock hard when he got it and had to wait a few hours at room temp. He said the icing was delicious but the cake was dry and terrible. He threw the cake part out. Rugelach hasn't been tried yet. Would definitely go back based on the indoor seating and reasonable prices. Nice alternative to hospital food.

    carrot cake
    Rachel W.

    Cases full of cakes. Slightly overwhelming considering there's cakes seemingly baked in the container, slabs from rectangular cakes, slices from a round, whole cakes, and cupcakes available. I guess from a production standpoint it's not hard to split a large batch amongst many forms. Considering it is noted to be *the* place for carrot cake it's just good carrot cake. Not too sweet, balanced by the cream cheese frosting, visible carrot shreds and walnuts throughout. Probably a good choice and maybe a quintessential bakery in the neighborhood but not necessarily worth the trip vs another cake bakery. It's not like they're doing something exceptionally unique.

    Carrot cake
    Leanna W.

    I always walk by this pastry shop and decided to stop by today and try it. I saw that there were many good reviews for their carrot cake so I got a slice. It was a pretty large slice for a decent price ($6.25). Unfortunately, I was a little disappointed after taking my first bite since there were so many good reviews for their carrot cake. The cake is somewhat dry and the frosting is too sweet for my taste. But I do think that if you enjoy a not-so-sweet carrot cake you may enjoy this. They also added a generous amount of walnuts in the cake. I will definitely be back to try their other pastries though!

    Linda D.

    I have known about Carrot Top since the very early '80's! My family was very good friends with the Owner and his late wife. When they were on 214th and Broadway, in the Inwood section!! My favorite was always the Chocolate cake! In fact both of my brothers had their wedding cakes from here back in the day. Today I was looking for a cheese cake. So we ventured out to Washington Hts! I bought a cheese cake with strawberries on it! So glad we did. I picked up some of my favorite chocolate cake, a little carrot cake and a chocolate cheese cake. All small sizes. My husband had the cappuccino which was excellent!! Can't wait to try the cheese cake we got for a friends house tonight!

    Defrosted & Freezer Burned Strawberry Cheesecake
    Y S.

    I decided to give this place another try as we weren't happy with our last strawberry cheesecake. What happened? When we cut into the cake, it crumbled as if it was previously frozen... My husband thought I was imagining it and said "why would a bakery do that?" The cake itself was good, and we were happy with it. We decided to give their strawberry cheesecake another try and picked one up for a birthday celebration to help redeem the bakery. BIG MISTAKE! I can confirm that they do freeze their cheesecake, as when we cut into the cake after several hours of bringing it home, the strawberry as well as the center of the cake was still frozen. Worst part? I couldn't get a slice of the cheesecake on to a plate without it crumbling into numerous pieces. When I serve it, it looked like slop. Even worse than that, more than half of the cake tasted like really bad freezer burn. Gross!! We had to throw it out as it was inedible. For over $40 for a medium cheesecake, you'd think they would sell a freshly baked cake. But nope, they probably mass produce it, freeze it, and sell old cake to unsuspecting customers. Unacceptable! I hate writing negative review, but it had to be done. Won't be picking up any more cake from this establishment, and I can't recommend this place either.

    Special Carrot Cake

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    1 year ago

    Food is fantastic from sandwiches to their cakes. Miss it so much. Wish I still lived downstate.

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    2 years ago

    Wasn't a fan, cakes was dry and overly sweet. Coffee tasted old not fresh at all. Would not recommend the carrot cake, nor the cheesecake.

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    Veniero's

    Veniero's

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    This is review #2600 for me!…read more Veniero's is a classic New York place. It's been around over 125 years! I was here during a walk around the East Village after an early weeknight dinner. I heard they have a good rainbow cookie! I left with 8 rainbow cookies and 1 slice of coconut cake. I schlepped them on the L, then the C, and all the way to the UWS. I put the box in the refrigerator and sampled the goods a little later. The rainbow cookies are fine but the coconut cake is where it's at! It's 3 layers with thick icing and lots of coconut. I'll be back and I'm in love.

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    Daily Provisions - Union Square

    Daily Provisions - Union Square

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    Stopped by Daily Provisions to order breakfast on a Wednesday morning. There's seating indoors…read more(with low back stools) and seating out front (about four tables). I had to run to work after an appointment so I ordered for takeout. The person taking my order was friendly. I opted for the Lumberjack and a black cold brew. I received the drink very quickly, with a short wait for the sandwich. While waiting, one member of the staff stocking up supplies on the side started chatting with me and then she offered to check up on my sandwich. She came out with it shortly thereafter. She was very friendly and helpful. The sandwich held up well during my 15-minute commute to the office. It is a really indulgent sandwich, with each bite revealing the sweetness and butteriness of the maple crueller, the saltiness of the thick cut bacon, and the savoriness of the cheese and the eggs as the yolks popped. I sipped the cold brew in between bites to cut the richness. It was a very satisfying meal. The Lumberjack is not something I would recommend you eat every day, but it's good as an occasional treat. In the past I've ordered lunch from Daily Provisions via delivery (the "Chefy" salad and the chicken milanese with arugula salad are my favorites), but I might start adding other breakfast sandwiches to the mix.

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    Photos
    Baked treats display
    Baked treats display
    Cinnamon cruller
    Cinnamon cruller
    Exterior

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    Levain Bakery

    Levain Bakery

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    (155 reviews)
    7.4 mi

    Very helpful today helping me make sure my non-profit got tax exempt saving dollars that could go…read moreto our participants and programs. Even got it delivered. Ask for Jeff!

    What a delightful surprise! After working late and attending an event after work, one of my…read morecoworkers suggested we stop here because they loved their cookies. I had never heard of the place before, but I was happy to give it a try -- and I'm so glad I did. From the moment you walk in, the experience feels special. The store has two beautiful double doors that create such a grand entrance, and once inside, you immediately feel the energy. The place was bustling with people, and everyone seemed happy and excited -- from the customers to the team behind the counter and the baristas. The cookie case was overflowing with so many amazing choices that it was hard to decide! I ended up getting the Rocky Road cookie, a Double Chocolate Chip cookie, a Two Chip Chocolate Chip cookie, and a blueberry muffin to enjoy for breakfast the next morning. The service was absolutely impeccable, and everyone I interacted with was warm, friendly, and delightful. When I got home, I had half of the Rocky Road cookie with a cup of tea, and it was incredible. The cookie was large and chunky but still perfectly enjoyable -- not heavy or overwhelming. It literally melted in my mouth. The chocolate was rich and smooth, and every bite was just delicious. The next morning, I tried the blueberry muffin, and it was just as impressive. It was light and airy, not overly sweet like many blueberry muffins can be. It truly felt like a breakfast pastry. The blueberries tasted fresh and burst with flavor in every bite. I will definitely be back for more cookies. This was such a wonderful find, and I'm so happy my coworker introduced me to this place!

    Photos
    Close-up of Levain Bakery's iconic cookies, rolls, and pastries in a glass counter at the Flatiron location.
    Close-up of Levain Bakery's iconic cookies, rolls, and pastries in a glass counter at the Flatiron location.
    Interior
    Interior
    Black and White Cookie

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    Black and White Cookie
    La Cabra

    La Cabra

    4.5
    (500 reviews)
    7.9 mi
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    Always a line in NYC, and of course at the renowned La Cabra we knew there would be a wait on a…read moreSunday morning around 10:30 AM. We got the cardamom bun and pain suisse pastries and an iced americano.. and if there's anything you take away from this review.. it's that you come here .. you HAVE to try at least one pastry or else why would you go??? The cardamom bun is La Cabra's signature laminated cardamom bun , and the pain suisse (my personal fav) was so delicious!!! I also bought some beans to take home: Yacuri - Geisha from Ecuador and La Papaya - Bourbon

    La Cabra has a really nice, intimate vibe to it, though it is definitely a smaller space. They…read moredon't really permit laptop use here, but honestly, that is kind of standard for spots like this in New York. During my stay in the city, I stopped by and just ordered an iced americano. The quality of the shot was excellent, smooth, bright, and really clean. The bar setup itself is super unique and very minimalist. They are running a really interesting under the counter espresso machine where the main bulk of the equipment is hidden away, leaving just these sleek, minimal group heads rising up from the counter. It was my first time seeing a machine of that style in person, and it looks incredibly sharp. I would absolutely come back here next time I'm in the area.

    Photos
    Matcha latte
    Matcha latte
    Seasonal choux (lemon cream w/ mint and blueberry compote)
    Seasonal choux (lemon cream w/ mint and blueberry compote)
    Cardamom bun

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    Cardamom bun

    Carrot Top Pastries - bakeries - Updated August 2026

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