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    Celeste

    3.7 (1.1k reviews)
    ModerateItalian, Pizza
    Closed 4:30 pm - 9:30 PM

    Order Celeste Takeout or Delivery

    Celeste Photos

    Business Info

    CELESTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Celeste

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    Reviews With Photos

    Mussels are flown in from Italy!
    Diane V.

    My birthday weekend with my daughters brought us to converge in NYC first weekend of August. Celeste Restaurant is one of my youngest's favorites from the days she was a realtor in NYC, over a decade ago. I'm pretty picky about Italian food, and this place exceeded all my expectations! Authentic, fresh, super delicious, beautiful presentations, family-love warm service. It's a small restaurant with close tables, but not uncomfortable. Note: They only take cash payments.

    Scallops
    Andrea H.

    Celeste is a cozy, authentic Italian restaurant located in the Upper West Side on 84th and Amsterdam. It's known for offering high-quality, traditional Italian dishes with reasonable prices. The restaurant has a casual, rustic ambiance, with simple decor, giving it a charming neighborhood feel. Outdoor seating is also available. Known for its homemade pastas, and daily specials. Vermicelli Allen Vongole was thin spaghetti cooked Al dente and topped with steamed clams in a nice white wine olive oil sauce. The owner, Carmine, is usually on premise and known for his hands-on approach and warm hospitality. The restaurant doesn't take reservations and only takes cash. There are usually lines but if you can get a table you're in for a treat.

    10" QUATTRO Stagioni Pizza
    Victoria G.

    Food 5/10 So many people have raved about this hidden gem on the UWS. I checked it out for a friend's birthday, and unfortunately the only thing I enjoyed was the tiramisu, which was actually super solid. The vongole was quite bland, lacked bounce, and the clams did not taste very fresh. The quattro pizza was also quite dry and brick hard, not particularly appetizing. Atmosphere 6/10 Seating was a bit cramped and it was also quite hot inside. Service 7/10 Cash only! Very friendly home-style service.

    Dana S.

    If I could get more of my rigatoni a La Norma and eat it every day I would. Everything was delicious. The wine selections are good, every meal on the table, including the specials better than the next, and the desserts? Oh my.

    Complimentary bread
    Alexis C.

    Vibe: 5/10 - cute Italian vibe, but our table was really wobbly + some tables were being used for storage (things were stacked on them) Service: 6/10 Value: 6/10 - mainly bc we felt we could have made this meal at home Bread (complimentary): 5/10 Gnocchi: 6/10 - light on the sauce and the sauce wasn't flavorful + gnocchi didn't seem to be freshly made Pizza w/ mushrooms: 6.5/10 Tiramisu: 8/10 - the best part of the meal honestly Overall: 6.07/10 (3/5)

    Freshly shaved raw baby artichokes
    Alex L.

    Is the service awful? Yes. Will I keep coming back even though they really make it clear they don't care if you ever come again? Yes, definitely. The shaved raw baby artichokes are so good. SO GOOD. First, where can you find someone who is willing to individually hand peel and shave a pile of baby artichokes for you? Nowhere. But they're also so fresh, rich with Parmesan cheese, and bright with a squeeze of fresh lemon. The Penne Mo Mo is another dish I could eat over and over again. It's just a plate of pasta with red sauce. But the fresh mozzarella is so so fresh, it tastes nothing like those "fresh mozzarella" balls from the grocery store. It's so milky, creamy, so good. No, there's no ambiance. Not really any air conditioning either. But where else can you find such fresh artichokes and mozzarella? Nowhere

    MASCARPONE CON PROSCIUTTO
    Sarah K.

    If you want fast and decent Italian meal this is it. We couldn't wait for Jacob's Pickle so we decided to eat here. It was busy so we dined outside. The cleanliness of this restaurant was okay. Not the cleanest but alright. They give you clear colored plastic resusable cups all scratched up, but it's fine. The water tastes clean and the cups are not dirty. This goes for the plates and utensils too. The old gentleman here seems to be the owner or manager who greets you first. We ordered MASCARPONE CON PROSCIUTTO pizza and Tagliatelle Bolognese. The food was fast and delicious. We enjoyed it.

    lasagna
    Claire L.

    We stopped by for lunch on a Sunday and sat outside in the covered street seating area. Service was quick and friendly, which was great! The plates felt a bit dirty / had some dust on them but just wiped it off. Really enjoyed the bread and ricotta we started with! The margherita pizza was quite good with the thin crust. The lasagna was decent but a bit overcooked and the white sauce was just too heavy and thick for me. Did not particularly enjoy the spaghetti and clams because it didn't feel super fresh and the noodles were way too heavy with the sauce coating - just felt super oily. Overall, don't think I will be back unfortunately because everything felt pretty mediocre. Good to try though!

    Gnocchi Alla Sorrentina
    Dallas A.

    First time visiting Celeste, and I was absolutely blown away. The food was fresh, the food was served very quickly (delivered to our table less than 10 minutes after ordering), and the service was attentive. I was also impressed with the amount of options on the menu--pastas, pizzas, seafood dishes, salads, appetizers, and desserts will leave you wanting to try a lot of different things, but I don't think you can go wrong. I'll definitely be back!

    Farro meal

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    20 years ago

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    Carmine M.

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    4 years ago

    Server was rude, food was not good, and the owner is creepy and rude. Over priced and just not a good place to dine.

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    3 years ago

    I enjoyed the pesto gnocchi and the lasagna a lot! The atmosphere was also very vibrant and enjoyable.

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    3 years ago

    I got the burrata and the pesto gnocchi - loved flavor of the burrata and the texture of the gnocchi :)

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    3 years ago

    Best pasta in NyC! They offer the best warm apple cake my first stop everytime! Great selection of drinks as well

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    Page 4 of 27

    Celeste Reviews in Other Languages

    Ask the Community - Celeste

    What are the pasta prices like here?

    Very reasonable.

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    Patzeria Perfect Pizza - pepperoni slice

    Patzeria Perfect Pizza

    4.0(1.9k reviews)
    2.0 miTheater District, Midtown West
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    YUMMY YUMMY pizza! while Joe's is amazing and popular, everyone's missing out on this place…read more location is conveniently near Times Square and offers various flavors at an amazing price. i honestly preferred this place over joes. The staff was amazing, they all deserve a raise. They're welcoming and friendly. We came back 3 days back to back to back just for them. they're open until 12am which means our late night cravings are extremely satisfied

    I stopped at this alright tiny pizza place in the last few days, looking to grab a quick slice. I…read moreordered a plain which was $4 instead of the $3.75 listed, which I'm unsure if it was tourist tax or something, and the slice came out piping hot a few minutes later. The crust was very thin, even for a NYC slice, and was alright, being a bit doughy at the top. I found the sauce too sweet for my liking, which almost reminded me of the rather terrible Little Italy chain. There was plenty of cheese, and it had a good pull, even if it looked a bit overcooked on top. I'm presuming the average ratings here and on other sites are because of their location and the fact that a lot of tourists who go here can't tell the difference between Joe's and a dollar slice. Perfectly decent slice on the level, if not worse than many slices in the city, as I disliked the sauce, while the rest was fine.

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    Patzeria Perfect Pizza - My second time here visiting from Texas and it did not disappoint! I tried the lasagna pizza but my favorite is The Grandma- square slice.

    My second time here visiting from Texas and it did not disappoint! I tried the lasagna pizza but my favorite is The Grandma- square slice.

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    John's Pizzeria of Times Square - Main dining room of John's, including original stained glass from 19th century church.

    John's Pizzeria of Times Square

    3.8(2.9k reviews)
    2.1 miMidtown West, Theater District
    $$
    Locally owned & operated
    28 years in business

    This was my husband's first trip to NYC, so OF COURSE he needed to have a proper New York pie. And…read moreI love a thin, crispy crust, so John's definitely did not disappoint. They sat us upstairs along the balcony overlooking the main dining room, and the decor... honestly, just look at the photo because I don't even know how to describe it The space used to be a church, and it is SO cool inside. Definitely not your average pizza joint. This place is popular -- there were plenty of people eating -- but surprisingly, our wait wasn't long at all. And even with all the bodies in there, it never felt crammed or uncomfortable. We ordered a small pizza and did half Shrimp Fra Diavolo and half Margherita. The Fra Diavolo had a little kick, but nothing crazy -- and this is coming from someone who cannot handle big spice The Margherita had just the right amount of basil and mozzarella, and that crispy crust was exactly what I wanted. Although there was no major cheese pull, it was still perfect. The small was plenty for the two of us and honestly just perfect. We also had a couple cocktails, which were delicious too. I always say NYC food pricing is kind of deceiving. You look at the price and go, "Ummm..." but then the food comes out and you realize they give you A LOT. Definitely felt like we got our money's worth here. Great pizza, really cool atmosphere, and a fun first NYC pizza experience for the husband. Happy Eating, Chass

    I had a great experience at John's. The place used to be a church, and when the lady who bought it…read moresaw the ceiling, she thought it looked like a pizza cut into slices...and that's how John's Pizzeria came to be. Bustling doesn't seem to fit, it was packed to the gills. John's is extremely spacious, and even with that much space, we had a substantial wait. The wait was worth it though because they know how to do pizza. The crust just crisp enough, the sauce flavorful, and the toppings plentiful. The service was friendly and quick given the number of people there. For my first trip to NYC, I'd make this a traditional stop for future visits.

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    John's Pizzeria of Times Square
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    See No Evil Pizza - Ottabagatta

    See No Evil Pizza

    4.5(147 reviews)
    1.8 miTheater District, Midtown West

    I had such a fun experience at See No Evil Pizza. The pizza flavors were incredibly inventive…read more(definitely not your standard slice) and everything we tried felt thoughtfully put together. The arancini was a standout: perfectly crisp on the outside, creamy inside, and served with a rich, delicious sauce that tied it all together. We ended on the tiramisu, which was absolutely worth saving room. It was light, flavorful, and a perfect finish to the meal. What really elevated the experience, though, was the staff. Everyone was genuinely kind and helpful--especially notable for New York--and it made the whole evening feel relaxed and welcoming. A small heads-up: it's a bit tricky to find, so give yourself extra time. That said, the hidden, underground subway setting is part of the charm and makes the whole experience feel unique. I'd love to see more restaurants creatively use these kinds of spaces in the future.

    I loved our experience here! The vibe is so cool, with great music and even greater service. It was…read moreso fun to sit at a high top and watch people going into and out of the subway. The white wine sangria was tasty, but I regret to say my partner nor I totally loved the pizza - it was quite greasy, which made it very wet and heavy to eat. Aside from that, though, I thought the flavors were great - the sogginess just distracted from it. Overall such a fun place to go!

    Photos
    See No Evil Pizza - Inside

    Inside

    See No Evil Pizza - Johnny Peppers

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    See No Evil Pizza - Restaurant layout

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    Don Antonio - Margherita Pizza

    Don Antonio

    4.1(1.9k reviews)
    1.7 miTheater District, Midtown West, Hell's Kitchen
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    We stumbled upon this place after checking out celiac reviews online, and it turned out to be just…read morea convenient six-minute walk from our hotel. It is such a cute place that deeply honors its heritage and ancestry, and their understanding of celiac disease immediately put us at ease. They explicitly let us know they use a dedicated oven and explained what pizzas can be made gluten free. They also have a dedicated fryer for all their gluten-free items, which is a massive relief for anyone with strict dietary needs. To drink, I ordered an Aperol Spritz, though you will want to double-check with the staff since a few of their other cocktails are not gluten-free. We kicked off our meal with the gluten-free arancini and a gluten-free Margherita pizza, and the pizza was genuinely delicious. They even offer gluten-free desserts, so we naturally went all-in on the fried dough with Nutella to finish things off. Aside from the incredible food safety and quality, the service and staff were fantastic. They were constantly attentive, clearing empty plates and bringing new ones throughout the meal. If you are looking for a safe and amazing gluten-free dining experience, this spot is an absolute gem!

    Perfect napoletana wood fired pizza. They do just the right amount of cheese to sauce the dough is…read moreperfect and the spicy olive oil is a must. Will definitely come back next time we are in the city. Service was fast and friendly. Ambiance- Interior is large and welcoming Good to hit up after your broadway show but beware they usually close at 10pm

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    Don Antonio - New Interiors

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    Don Antonio - Ten year's anniversary pizza

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    B Side Pizza & Wine Bar - B Side

    B Side Pizza & Wine Bar

    4.5(1.4k reviews)
    1.7 miTheater District, Hell's Kitchen, Midtown West
    $$

    Returned to one of my favorite pizza eateries and had to share the exact same meal that made me…read morefeel that way. We started with two fabulous drinks: An Espresso Martini and their signature Limoncello Margarita. We shared the Shaved Brussel Sprout Salad and it was fabulous. The bits of bacon, combined with the spiciness of the pepper spices, made this a perfect starter. The entree was also shared and it was the Spicoli 2.0 Pizza. I cannot recommend this pie, enough. You will taste flavors that you've probably never experienced before with a pizza. Also, the different textures of the arugula, creaminess of the cheese, and the perfect crust will make it a memorable selection. For dessert, we shared the Buttermilk Panna Cotta. Each spoonful of those strawberries, dancing with the firm custard and glaze, made this a stupendous cap to the meal.

    Vile, disgusting pizza. The pies are aggressively salty, overpriced, and really have very little…read moreflavor and character. It also did not help that I was seated at the bar... RIGHT BY THE DOOR. Do people not realize that putting a bar near a door on a freezing cold night benefits no one? Good thing I did not order alcohol or I would have froze to death. Seriously, none of the pies stood out in grand memory. All I can think of is, well, nothing. Nothing positive anyway. The names of the pies are funny, and the staff is friendly, but besides that, the quality of the food for lack of a better word, dare I say it, sucks. Hoping to salvage the meal, I ordered their Chicken Parmesan. It was the Hail Mary pass that unfortunately did not connect. The cutlets are overcooked and dry, and the red sauce cooked with it has minimal tomato flavor. At least the spaghetti is cooked to a nice al dente and mellow garlic butter flavor, but like the sauce cooked in, it is also minimal. Part of the problem I feel is they are trying to go for a vibe that has a New York and modern feel. It does not work. Stay true to one or the other. Or at least look at other business models. I will use another pizzeria in Bushwick that exemplifies it perfectly. It is a hipster pizzeria in a hipster neighborhood. Through balance, it creates an ambiance both welcoming and warm without losing any of its Bushwick character. It does this by not beating you over the head with hipster vibes, just enough to let you know that you are in Bushwick. The band Franz Ferdinand was playing as I was wrapping up. Rather than take the pizza out, I suggest you throw it out. Overall pizza rating: 1.7/5

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    B Side Pizza & Wine Bar - Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.

    Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.

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    BarDough - Supreme

    BarDough

    4.5(433 reviews)
    2.0 miMidtown West, Theater District, Hell's Kitchen
    $$

    I stumbled into BarDough after a 6 hour flight,1.5 hour uber after checking into my hotel Nextdoor…read moreand man was I in for a treat. The pizza was typical New York style with a crispy bottom and sweet sauce which I love. I got the last serving of buffalo wings for the night where which wood fired crispy and spicy. Great place to drink a beer and watch a game as well!

    Walking into Bardough will make you want to kill your phone the second you hit the bottom step…read morebecause the ambiance here is dialed in perfectly. The first thing you notice is the main bar wall, with its exposed centuries-old brick that has survived every bit of chaos this city could throw at it. It's subtly backlit from with a warm, amber glow that highlights every single historic groove and imperfection, making the whole room look like it's breathing. I have to say the centerpiece of the entire narrow room is the bar itself, and let me tell you, it is an absolute stunner of a contrast. Instead of the usual dark, sticky tavern wood, they've dropped in a long, continuous slab of pristine, elegantly smooth white stone. It glows under the soft lighting like a block of polished marble. There are no strobe lights and no obnoxious, skull-rattling bass in this joint. Instead, the room is wrapped in a blanket of incredibly chill music that matches the pulse of the room perfectly. It's just loud enough to drown out the noise in your own head, but quiet enough that you don't have to scream over the smooth white counter to be heard. People aren't here to be seen on TikTok; they're here to disappear for an hour or three. You slide into a chair, order a proper Old Fashioned from a bartender who doesn't rush the pour, and watch the ice melt against the amber-lit brick. It's the ultimate underground exhale--a perfect, narrow slice of peace in a city that never shuts up. Cheers!

    Photos
    BarDough
    BarDough - Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.

    Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.

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    Celeste - italian - Updated September 2026

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