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    Chez Maman East

    4.4 (2.6k reviews)
    Closed 11:30 am - 10:00 pm

    Order Chez Maman East Takeout or Delivery

    Chez Maman East Photos

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    CHEZ MAMAN EAST ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

    Recommended Reviews - Chez Maman East

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    Aileen C.

    DELICIOUS!!!! my burger was juicy, smeared with garlic aioli and caramelized onions on chia bars bread! Don't leave before trying the desserts! They should serve them first because they are soooo good. Beyond all of that...THE SERVICE WAS IMPECCABLE!!!

    Christine C.

    Nice neighborhood French cuisine -- attentive staff and a warm host made the experience better! Interior has bar and indoor seatings, outdoor booth and street tables available! The mushroom pasta and soup are amazing!! Must try them out!!

    Neha B.

    The OG! Tried this after sooo many recs for the first time. It is definitely a local spot, family friendly, with the nicest staff. There is outside and limited indoor seating. It is smaller than their new location in Hayes Valley. Tried escargot for the first time. Their fries are also very very good. The French onion soup was a little too sweet. But overall pretty good and nice vibes.

    Nicoise Salad
    amy T.

    This has to be one of my new favorites! I love it so much and I'm pretty surprised it took me so long to try it. This little gem of a French bistro is on the corner with a side parklet and a gorgeous energy. We arrived around 7 for dinner and were seated right away inside at a table for two. I had the salad Nicoise with seared tuna. He had the duck confit. Both were created with French attention to detail that made me feel at home in this neighborhood treasure.

    Bread and butter
    Jiansen W.

    Chez Maman East served up tasty French food with good service in a casual exterior (with heating) atmosphere on my visit. FOOD (Everything served was delish, especially the entrees!) - FRENCH "ACME" BAGUETTE & BUTTER - FRENCH ONION SOUP - ESCARGOTS DE BOURGOGNE: Parsley, garlic butter w snail tongs for slip control - PETRALE SOLE MEUNIERE: Pan seared petrale sole Meuniere, haricot vert - VEAL: Creamy white wine sauce, vegetables, mushrooms

    Amanda M.

    Came here one day for lunch and ordered a variety of things: French Onion Soup: Came with caramelized white cheese of some sort, it was mild. Had some bread soaked into the soup, had good amount of onions, soup had some sweetness. It was okay. Fries with garlic aioli - Fries were crispy on outside and soft on inside, the garlic aioli was a nice addition. Would get again. Roasted Duck confit: Came with potatoes gratin, greens beans, port reduction. Roasted duck leg that was fall off the bone tender, juicy not dry, went nicely with the port reduction. The potato gratin is good, greens beans were just steamed/sauteed. Overall it is a pretty heavy dish but good. Would get again. Pan seared branzino: came with fregola sarda, red bell pepper coulis and olive oil and a side of lemon. The branzino was a touch fishy but still solid. The fish skin was crisp. Fregola sarda kind of reminds me of jumbo couscous. The red bell pepper coulis paired with fish add a little more to mask the fishiness. Apricot chardonnay sorbet: strong apricot flavor and some floral notes probably from the chardonnay. White peach champagne sorbet: taste like peach, don't taste the champagne. Both sorbet is refreshing and light but the white peach is too light to pair with other stuff. The white peach is fine by itself but cant eat it with other flavors. Overall, will be back here again.

    mussels
    Justin H.

    I've been constantly passing by this place and seeing a busy line so finally had to try one weekday. Was busy as usual but I came with a group of two(highly recommended) as the seating was much faster than the larger parties. The portions for some of the entrees are huge so be mindful not to over order! We tried the mussels which were delicious and the sauce it came with was great with the fries from the hamburger. I found the burger to be way more luxurious than what you'd normally expect. Again be prepared some things can be quite large. we also tried the soup of the day which was this lovely tomato basil soup and the pork chop which was perfectly cooked with another great sauce that i kept on dipping the fries in. One last note is the atmosphere it definitely feels like a nice cozy cafe that makes you wanna stay and chat with ur neighbors. Had a blast and i'm looking forward to trying their other entrees someday!

    french onion soup
    Julianne C.

    chez maman has been on my list for awhile, and i finally got to try! with a party of 2 on a sunday at 6:30pm, there was a 10 minute wait which was perfectly reasonable. we sat at an outdoor table which was slightly slanted, but it was manageable. the french onion soup was soo good. the flavors are very nice, and the textures of the cheese, bread, and onion were incredible. the croque madame was also quite good, it was a fried (?) ham sandwich with an egg on top. the arugula salad had wonderful dressing. lastly, the mussels were decent, i wanted to try them since theyre a standard french faire but i was a bit let down by them. however, the fries were really great! overall, i would definitely come back to chez maman and get the french onion soup and another croque madame. really recommend this place!

    Luis G.

    I had the bacon avocado omelette at Chez Maman in Hayes Valley. Overall, it was a decent, straightforward omelette. The texture was fine and properly cooked, but nothing about it really stood out. The potatoes were quite nice and were probably the best part of the plate. They were well prepared and satisfying. The side salad was fine as well, though it was a little heavily dressed for my taste. The beef cheeseburger was thick, juicy and full of flavor, with perfectly melted cheese and a nicely toasted bun that held everything together. I liked how customizable it felt, letting you switch up the flavors bite by bite. Solid, satisfying burger with crispy fries to match. Service was a bit slow, but there was a waiter shift change happening. One small surprise was that they do not serve regular coffee, only espresso based drinks, which is good to know going in. Definitely a reliable brunch option if you are in the neighborhood and want something simple and familiar :)

    hachis parmentier, chicken burger
    Brianna H.

    I've been wanting to try chez maman for a while and my friend and I finally got the chance to come for dinner! they don't take reservations but we came early and were sat outside which was beautifully decorated with lights. I ordered the hachis parmentier which is basically a shephard's pie, as my waiter told us. It had a layer of ground beef topped with potatoes and a layer of crispy cheese. I can't imagine how that combination could be bad, but it still exceeded my expectations. It was so incredibly rich and flavorful, and I could see myself having that as a comfort food now. my friend ordered a chicken burger and said it was delicious especially with the grilled onions. I will definitely be back to try more of the food- there were so many dishes that sounded amazing. the hostess and waiters were very kind and knowledgeable as well. the location in potrero hill is small but charming and beautiful, and we had an amazing experience for dinner. I'll be back!

    100%  (8 oz)Angus Beef Burger
    Christine W.

    Had to update my review since I came and tried new items! I love bringing friends here for an SF taste of French food :) I got the burger as I've been on the hunt for a good burger in Potrero Hill, and this did not disappoint! I did have to add $3 for the Swiss cheese, but the cheese pull made it more than worth it! Every bite was great, the fries were amazing and crispy, and the garlic aioli on the side was the perfect cherry on top! The portion size was also fairly large! The ambiance is very lovely and quaint. I found it very charming! Moreover, the servers were so nice! They even gave my friend a sweetened iced tea in the house. Overall, another 10/10 experience! I would definitely come back to try the other dishes, like the croque monsieur and madame!

    Affogato
    Clarissa C.

    Very cute place! The outdoor seating was great - the heaters really did their job well (to the point that I was taking off my outdoor coat). The food was delicious, though a bit expensive. We ordered the veal and the duck confit along with desserts of affogato and the apple tatin crepe. The servers were friendly and made sure that our waters were always filled. Would definitely recommend this place for date night!

    Croque Madame with side salad
    Leslie H.

    I really like Chez Maman East. It's delicious and friendly and fast and pretty unpretentious for San Francisco dining. Also, parking nearby is a breeze in Potrero Hill. The service is friendly and speedy, accommodating and no-nonsense. I ordered a croque madame (only $1 more for the fried egg on top, so worth it) which came with a large side salad. The only thing that could be a bit better is if the salad wasn't doused in so much oil and vinaigrette dressing because it made the salad pretty soggy. But the portion size of both the sandwich and the salad was really generous. To the point that I could only eat half my sandwich! I would have taken it to go, but I was headed to the symphony after and it seemed a bit awkward to leave leftovers in the car for 4 hours, even at night. I could tell this is a local favorite because there were many groups who you could tell lived in the neighborhood, including a group of parent friends with their young children. They got many bowls of the specialty mussels and the kids, aged 5-7 or so, dug in heartily! I was impressed. I highly recommend this restaurant for anyone who wants a tasty meal at a reasonable price point in SF!

    Les Moules Poulette

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    We enjoyed our dinner & service, and it was easy parking & walking to Chase Center for a concert.

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    Chez Maman East Reviews in Other Languages

    Ask the Community - Chez Maman East

    Is Chez Maman doing takeout?

    They now offer takeout and delivery options

    Do they take reservations?

    No, they have a white board outside that serves at the waitlist.

    Can you order their off menu vegetarian "burger" again?

    They have an impossible burger option that is perfect for vegetarians!

    Do you do reservations for a party of 6?

    No. As another person stated previously, you sign your name and number of people in your party on a dry erase whiteboard that hangs outside the entrance.

    What Are the hours?

    I believe the hours are 11:30 am to 11 pm everyday. Except on Saturday and Sunday I think they open at 10:30 am.

    View All 8 Questions

    Mijoté

    Mijoté

    4.4
    (233 reviews)
    0.9 mi

    A lot of novelty with some really interesting ingredient combinations, but everything still felt…read morewell balanced. Nothing was trying too hard. I would definitely love to come back. Before the meal started, we were served a small cup of corn soup. It was so intensely corny in the best way possible. It's sweet, creamy, and comforting. Loved it. The bluefin tuna was incredibly fresh, and the portion was generous. I also really enjoyed the zucchini, which added different textures to this dish and made it more interesting. The mackerel was delicious. The skin had this rich, gelatinous texture that I personally loved, and the flavors were super satisfying. The only dish that was a little disappointing was the pork ballotine. It looked incredibly tender and juicy, but it ended up being a bit drier than I expected. Dessert was definitely the highlight of the meal. I had never tried chamomile ice cream before, and it was such a pleasant surprise. It paired beautifully with the caramelized white chocolate, which added a rich, milky sweetness, and I loved the crunchy texture throughout the dish. The warm pistachio paste brought everything together perfectly. So, so good!

    Let me start with this is a fantastic place for anniversary. This is where we fell in love with…read moresitting at a bar while eating your food. I've been here twice to celebrate and it has never disappoints. I also love to come back and see familiar faces working behind the bar. Tip: definitely book a reservation in advance! It gets booked up quite fast and you can imagine why.

    Photos
    Mijoté
    Nectarine
    Nectarine
    DOMAINE LES SALICAIRES Torlit 2022

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    DOMAINE LES SALICAIRES Torlit 2022
    Bistro Central Parc

    Bistro Central Parc

    4.3
    (1.2k reviews)
    2.7 mi
    $$$

    Wish I could give this place a million stars. Bistro Central Parc is the best! Consistently amazing…read morefood and wonderful service. This has become our favorite restaurant. Came here for my birthday and it's really the perfect spot for any occasion! Good food and good vibes. The steak and frites meal (chefs kiss). Perfectly grilled steak, crispy fries, au jus with asparagus. We love the chipotle sauce that comes with it. Their pistachio gelato is to die for it's not too sweet and it's loaded with pistachios. If they sold their gelatos by the pint I'd definitely buy lol.

    They have a 3-course meal for $25, which sounds like a steal for dinner. It only includes the…read morestarred main items on the menu and costs as much as or more than during the special. Service: Excellent, really attentive Ambiance: It's pretty busy during the early-bird special (4:30-5:30). Came in around 5:15, and there was only seating at the bar or on the patio. Inside looks nice and intimate. Escargo $13 (4/5): Baked with pesto butter. The snail itself tasted fresh, and the bread slices were fluffy inside and nicely toasted outside. Butter was rich and delicious. Caesar salad (4/5): Pretty standard Caesar salad. Read that the dressing is homemade. Black pepper fettuccine (5/5): Shrimp, salmon, sun-dried tomato, in a garlic cream sauce. You can definitely taste the pepper in the sauce, and delicious. Shrimp and salmon were fresh. If you prefer a light-tasting pasta, this is the one for you. Truffle ravioli (5/5): Ravioli stuffed with mushroom & ricotta cheese, served with olives, Calabrian peppers, garlic cream sauce with truffle essence. Thoroughly enjoyed this, quality ingredients and pasta. This is a rich dish. Chocolate lava cake $6 (5/5): Vanilla gelato was served on top, and the lava cake was moist. Chocolate sauce was oozing out of the middle. The dessert menu is all half off when you don't do the gelato-included meal. Would definitely come back again, especially trying their 3-course steak and frites $45 special.

    Photos
    Warm athmosphere, interesting design, great service and vibe.
    Warm athmosphere, interesting design, great service and vibe.
    Crab Cakes
    Crab Cakes
    Seafood Linguini

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    Seafood Linguini
    L’Ardoise Bistro

    L’Ardoise Bistro

    4.5
    (1.5k reviews)
    2.0 mi
    $$$$

    C'est magnifique!…read more Authentic French cuisine with the cozy vibe of a bistro in France. Food is simply amazing, and some of the best I've tried ever. Have been here twice now and have left extremely satisfied. Over the past visits I've tried: Goat Cheese Salad: 4/5 very fresh and tasty, the walnut vinaigrette pairs so well with the balsamic. On the bitter side but I liked it Tiger Prawn Ravioli - 5/5, super unique and melt in your mouth. The sauce has an umami flavor and the dish is one of the best bites I've tried Steak (Filet) - 5/5, one of the best steaks I've tried. The seasoning is spot on and is very rich and flavorful Crispy Chick Breast - 10/5, my personal favorite dish. The chicken is seasoned to perfection, and the sauce lives up to the French rule that a perfect sauce is just as, if not more, important to the success of the dish. Love the mashed potatoes as well, my plate was wiped clean Desserts: 5/5 Apple Tart and chocolate cake - très bien The restaurant is tiny but it's part of the ambiance and reminiscent of a classic French bistro. Service is great, very friendly and attentive. Parking can be challenging as it's in a neighborhood and spots are usually limited, so plan in advance. Highly recommended.

    We came with a party of four so we were able to try a lot of different dishes. The restaurant was…read morepacked and had a nice late night dinner atmosphere for small or bigger groups. My personal favorite standout dishes were the duck confit and seabass. Everything was tasty, but those two specifically stood out for their rich flavor and everything went well together. The crispy potatoes on the side are delicious. Great spot for a date night or casual, but delicious dinner in Duboce Triange.

    Photos
    Restaurant
    Restaurant
    Duck Confit
    Duck Confit
    Espresso

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    Espresso
    Galinette

    Galinette

    4.4
    (185 reviews)
    6.1 mi
    $$$

    Took my friend here for her birthday and I'm so glad she suggested this place. I love that it was…read moredelicious French food but in a casual setting. We were able to get seated immediately and I loved how everyone was so relaxed and it was such a nice dinner to take our time and enjoy each dish. We ordered the French onion soup, the deviled eggs, the duck confit, bone marrow, and salmon. We finished off with the bread pudding. Each dish was so delectable and full of flavor. I can't wait to come back soon.

    Mother-daughter day and we decided to have brunch at Galinette. We were seated pretty quickly upon…read morearrival and noticed a few specials posted outside and on a small sign on the wall. Wanted a cappuccino but their espresso machine wasn't working during our visit, so we just had regular coffees. Kiddo ordered the pasta with smoked duck. Kiddo has a nut allergy so she was happy to hear that they do not use nuts in their pesto. I ordered the Lyonnaise Frisee as this is probably one of my most fave salads and decided to also add the smoked duck for more protein. Both dishes arrived at the same time, and they were decent portions. The smoked duck was tender. I enjoyed the salad. Kiddo enjoyed her pasta. Also ordered a croissant as had to give one a try. It was a flaky and buttery croissant - good. At no time did we feel rushed. Had to flag them down for more coffee, otherwise service was friendly. Would return to try other dishes.

    Photos
    Beautiful mural
    Beautiful mural
    Half Organic Roasted Chicken, Brussels Sprouts, Dijon Mustard Cream $24.
    Half Organic Roasted Chicken, Brussels Sprouts, Dijon Mustard Cream $24.
    Salad

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    Salad
    Gary Danko

    Gary Danko

    4.5
    (6.1k reviews)
    3.3 mi
    $$$$

    Thank you Lauren and Ken Morrison for Reddy's Birthday Dinner Celebration. What an amazing time…read more Gary Danko Server - Dee and all the team were so friendly and helpful. Amazing service! Drinks This Must Be The Place Never Darling Never Provincetown Sprite Chardonnay Starters really kick off the start our meal and experience. Choice - 3 entrée, 4 entrée, or 5 entrée Beef Tar Tar Lobster Risotto Beef Filletl With No mushroom and potatoes Sheared Tuna Lamb 8 - Mixed Cheeses Chocolate chiffon - Dark Chocolate Gary Danko special cookies. The both we got had all bunny pictures and the place is setup perfectly for any occasion. A must visit.

    I've been to Gary Danko a few times over the years, and it continues to be one of San Francisco's…read moreclassic fine dining restaurants. The service is consistently warm, attentive, and professional, and the atmosphere is elegant without feeling overly formal. This visit, the lobster risotto, scallops, and seafood dishes were fresh, beautifully presented, and well executed. Every plate showed great attention to detail. The reason for 4 stars instead of 5 is that while the food is consistently good, it hasn't quite delivered the same "wow" factor I was hoping for compared to some of the newer Michelin-starred restaurants in the Bay Area. The menu also feels a bit traditional. Overall, it's still a wonderful place for a special occasion, and I'll gladly come back again. If you're looking for classic fine dining with outstanding service, Gary Danko is definitely worth a visit.

    Photos
    Inside (12/27/25)
    Inside (12/27/25)
    Seared Ahi Tuna
    Seared Ahi Tuna
    Chocolate souffle

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    Chocolate souffle
    Cote Ouest Bistro

    Cote Ouest Bistro

    4.7
    (368 reviews)
    3.7 mi

    LOVED Cote Ouest Bistro!!!…read more I can sum it up in ONE SENTENCE: EVERYONE (from customers to staff) was happy to be here! The place was full of people happy to be eating in a bistro that feels welcoming and comfortable...especially with a nice outdoor patio set up with music at the perfect volume to enjoy good food and good conversation... ...and the staff seemed happy as well, as if they were inviting you into their home. It really was as if friends were pouring you wine and serving you food straight from the heart. SPEAKING OF FOOD... just fantastic French fare! Everything you love, from Onion Soup to Duck Confit can be found on the menu. I went for the Serrano Ham, Oeufs Mayonnaise, and the Steak Frites and devoured every bite between sips of Rosé. I try to eat low carb but couldn't resist their (free) bread service... which I complimented, and got the following reaction, "Want more?" It was an offer I couldn't refuse! Ended the meal in the perfect way with Creme Brûlée then walked off into the night with my wallet none too worse for wear. Vive le Cote Ouest Bistro!!!

    This is such a cute place in San Francisco. It had the perfect Paris vibe - great food, amazing…read morebread, excellent wines. The waiters don't rush you (just like in France). The lady servicing water kept coming to do refills - without me asking - that's incredible service for a small place with limited staff. The duck confit exceeded my expectations. I loved the bread and butter. The Salmon was rare and very tasty . The cauliflower was well flavored and mixed very well with the other ingredients. We didn't have enough room for dessert - I will come back to try the French onion soup and mussels in white wine.

    Photos
    IG @annette.chew
    IG @annette.chew
    Apple Tarte
    Apple Tarte
    IG @annette.chew - Vanilla Crème Brulee

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    IG @annette.chew - Vanilla Crème Brulee
    Divis Taqueria

    Divis Taqueria

    4.5
    (157 reviews)
    2.4 mi
    $$

    Divis Taqueria opened in mid July, and I went today for lunch. They are in the Crêperie La…read moreSarrasine space at 607 Divis. The French cuisine is still featured, but there is a new sign and awning for TD. As well as the delicious new food! I have lived on the 500 block for 16 years and this is an amazing add to the neighborhood. We've never had our own authentic taqueria this close. And I can tell you that the tortillas here are LEGIT. On to the experience. The staff is awesome, you will be well attended here. You can order at the register, but there is full wait service. The interior retains the French look, and has added some Mexican touches. There is a parklet outside. In the dining room, there are large open windows with bar seating. A true indoor / outdoor spot. On to the food. I got the Al Pastor tacos, which are traditional street style, though they were nice enough to add cheese to the tortillas. Red and green salsa on the side, and I'm told they're looking into a spicy sauce as well. Open on Friday and Saturday until Midnight. Check www.divistaqueria.com for their weekly hours and menu. Directly across the street from both Emporium and Independent on Divis. And a delicious lunch if you're in NOPA. Place will blow up and couldn't happen to better people. Get ready for this business!!

    Amazing french food here!! *chefs kiss*…read more Found this gem when we were heading to the Independent for a concert but was early and decided to grab a bite as my boyfriend suggested this spot after seeing it on Yelp close by. The server sat us down and gave us menus right away with ice waters. The interior was nice and cozy with French music and decor. We shared both the Boeuf Bourguignon and the Champagnarde Galette and both were wonderful. The presentation on both were elegant and appetizing. The flavors and textured worked well in both dishes and the portions were satisfying. My boyfriend also ordered a glass of wine he enjoyed. I would love to come back and try their different dishes as I had a hard time decided since everything sounded so delicious! Great dinner spot, felt like a mini getaway.

    Photos
    Sweet interior
    Sweet interior
    Sweet banana
    Sweet banana
    Evening view

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    Evening view
    Bouche

    Bouche

    4.3
    (997 reviews)
    2.0 mi
    $$$

    Bouche is definitely one of my new favorite restaurants in SF. Everything we ate here was fresh,…read morefilling, and delicious! - Corn Soup: I loved this and wish that I had ordered a second. This was a decadent, sweet and savory corn soup topped with popcorn that offered a nice textural contrast. We highly recommended this to the table next to us. - Spring Risotto: A flavor that I can still recall weeks after our meal here. This featured crisp cherry tomatoes and herbs on a bed of creamy risotto, which contrasted well with the sunflower seed topping. - Steak: Deliciously seared and seasoned. We ordered this medium rare, and it did end up appearing slightly rarer than we anticipated, but we loved it anyway and demolished the whole thing. Staff was friendly and warm -- even though we were seated outside on the patio, it was easy to feel attended to. Would easily come back to this restaurant!

    Stopped in for dinner. Found a quaint dining area (more seating upstairs) and friendly owner…read more I ordered the seasonal fixe menu and enjoyed all the offerings: corn soup, lamb loin with green beans, and an apricot rosemary tart. Everything was fresh and delicious but honest and straightforward. The owner checked on me a few times during the meal, and made sure my water glass stayed full. I am sure they have a good selection of wines, but it was getting late and I decided not to partake. If I was back in the neighborhood and craving classic but not pretentious French cuisine, I would stop by again.

    Photos
    Outside
    Outside
    Dinner at the counter
    Dinner at the counter
    Abricot Mille-Feuille

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    Abricot Mille-Feuille

    Chez Maman East - french - Updated August 2026

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