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    Cliffside Restaurant

    4.1 (1k reviews)
    Closed 11:00 am - 3:00 pm, 5:00 PM - 10:00 PM
    Updated 1 week ago

    Cliffside Restaurant Photos

    CLIFFSIDE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Good for kids
    Outdoor seating

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    Recommended Reviews - Cliffside Restaurant

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    This restaurant is located on a hilltop, so it has a great viewpoint with large windows offering stunning scenery. The staff were very polite and provided excellent service, and the food looked incredibly delicious.

    Blackberry Wine Refresher, Calamari and the view.
    Nikki P.

    The view here is great, the patio set up is ideal. Service is fantastic and the food is good.

    SEARED IDAHO RED TROUT
    Don L.

    What a great restaurant! First of all, servers greet guests with warmth and enthusiasm, making them feel welcome from the moment they arrive. They confidently described menu items and suggested pairings, enhancing the dining experience and making it easy to make a decision on what to eat. A diverse menu offers something for everyone, from appetizers to desserts, catering to different tastes and dietary needs. I loved the Four Cheese and Pear Pasta and my wife simply adored the Seared Idaho Red Trout. We shared the Cliffside Molten Cake which made a nice ending to our meal. Pair the service and the food along with unpretentious, comfortable interior with incredible views and you've got a place I would go again and again.

    Clam Chowder and spinach Salad
    Justin J.

    I found this restaurant months in advance when I was planning a big trip that would come through here and immediately knew I wanted to try it. It was relatively close to our hotel so that was a plus. The interior of the restaurant is very nice and the views are fantastic. It was hot outside so we sat inside. Our server was fantastic. And she took very good care of us. My mom and I both ordered Italian cream sodas, which we both loved. The bread and herb butter is among some of the best I had. My mother ordered a spinach salad and clam chowder, which she really enjoyed. I ordered the Filet and shrimp. When my filet was brought out I immediately could tell by the char on the steak that it was really overcooked. I ordered medium rare and it was medium well, close to well done. I'm not one to complain much but I informed my server and she immediately took it back and apologized. After a few minutes she brought out my new steak and asked me to cut into it to be sure it was cooked correctly. Unfortunately it was once again overcooked to medium well, although it was very slightly better than the last. I told her it was fine and she said she would take it back again since she saw it wasn't cooked correctly again. I kept the steak and ate about half. The steak was just ok. I'm not sure if they season their steaks much but it seemed to not have any seasoning on it. My vegetables weren't fully cooked and the mashed potatoes were good but had green onions mixed in which I didn't care for. My shrimp however were great. We decided to order a desert and got their Crème Brûlée. Our server offered us a second complimentary dessert to apologize for my steak, but we only wanted the one. When our check came our server once again apologized for my steak and informed us they comped all our cream soda's and the dessert. While I was really disappointed in my meal, the service we received was outstanding. I'm not from the area and don't know when or if I'll ever be back through St. George, but I would definitely come back to give Cliffside another try.

    view
    Christie B.

    Slade is a really good server. The four cheese and pear pasta with added mushrooms is a delicious treat! It's so comforting and yummy! The atmosphere is good and the views are amazing! You can also bring your own bottle of wine for a $15.00 cork fee. There is also a wine and beer menu but no premium liquor or bar.

    Swordfish special was amazing
    Randy D.

    Love this place. View is amazing and food always good. Was brought here for lunch by business colleagues and loved it. On my next visit to St George I brought my wife here. She also loved it We had the squash soup and fish of the day. Bread service was delicious and we scoffed it down. Appetizer was the squash bisque. Full of flavor and delicious I ordered the swordfish special and it was delicious. Cooked perfectly Service was great. Can't wait to return

    Chilean Sea Bass
    Michael S.

    First of all, the view of the city is absolutely gorgeous. As far as the view goes, I think it's the best dinning view in the city. The service was top notch. Our server was informative, not afraid to give suggestions and attentive to our table. My wife ordered the cliffside burger, which I tried (I'm a burger connoisseur) and this is easily the top 5 burgers I've had. She got the carrot cake for dessert and I cannot recommend that enough. I ordered the coconut crusted shrimp as an appetizer, the Chilean sea bass as my main dish and the molten lava cake for dessert. The Chilean sea bass, was cooked to absolute perfection. I don't believe I've had fish cooked that well in a long time. My appetizer was amazing, the orange dipping sauce they made was phenomenal. And my dessert, oh my gosh. It's cooked to order and served with ice cream! The atmosphere was peaceful and classy. 10 out of 10. Don't miss this gem while you're visiting, and if you're local and haven't tried it, don't walk, run to make a reservation!

    Vegetable pasta soup... with steak added
    Joshua L.

    We made a reservation for 745pm. We stayed at the inn adjacent to the restaurant. We had asked for a window seat specifically for my birthday. The restaurant said they would do that for us but we may have to wait which was fine. We called and confirmed again and told them again it was for a birthday dinner. Staff seated us away from the window and nothing was available. Didnt allow us to wait which was disappointing. Order the filet two glasses of red wine and a vegetable pasta with steak added on. The vegetable pasta looked like a pasta soup. It had good flavor but was a mess to look at. Steak was prepared well and placed on top of tasteless potatoes. No mention of the birthday. Waitress was not attentive. Really just a poor end to an overall good day. Service needs work.

    Ribeye
    Cindy K.

    We had the ribeye, cliffside burger, calamari, clam chowder, and Caesar salad. Everything was delicious! Calamari had bits of pickled jalapeños with just the right amount of flavor. Clam chowder was best I've ever had and the steak and burger were delicious! The views both from inside and outside were epic, especially at sunset. Our server was super friendly and very accommodating. Highly recommend and we will definitely be coming back!

    Filet Mignon $51
    Rebekka B.

    Overall, I'm a bit unimpressed. For a $51 plate, I really shouldn't be served soggy bland frozen vegetables. They legitimately were the bagged veggies you microwave... My steak was also bland and overcooked. My husband also said his ribeye was just "ok". But coconut shrimp appetizer was great!! Our server was friendly and attentive! And the ambiance and the view were BEAUTIFUL!

    Creme Brulee

    We've been getting season tickets for Tuacahn for several years now and large part of our getaway expirience is staying at the Inn On The Cliff and dining at the Cliffside restaurant. Cliffside has become one of our favorite restaurants. Honestly, I can't think of any bad experiences here. The staff from receptionist to the wait staff have always been so friendly and knowledgeable about any of the dishes on the menu or specials. This weekend I has the Chillean Sea Bass with mushroom risotto. Now added to the menu. It was so tender & delicate, perfectly prepared. Nothing worse than poorly overcooked fish. My wife had her usual Chili-Glazed Salmon as always. It is so consistently delicious as it is every time. Can't wait to be back in July!

    Warm Double Brownie Pecan Torte
    WK W.

    Exceptional Service from the wait staff! Truly an experience to have dinner and seated near windows that overlooked the city. Food was good and the venue was top notch. All guests seem to have a great time. The location was on top of the hill next to the hotel. Food came quickly, view from venue was breathtaking, staff was always ready, eager, and happy to serve.

    Hefeweizen

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    5 months ago

    Great food, wonderful service, beautiful view. One of our happy places we frequent often.

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    1 year ago

    Lovely evening! Great food, friendly service and amazing views! Would highly recommend it!

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    9 months ago

    Great food, great views and great service. Looking forward to my next visit when I return to this area.

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    8 months ago

    The food was amazing! The service was excellent. The tables were a little close together but the view was gorgeous!

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    Page 3 of 26

    Cliffside Restaurant Reviews in Other Languages

    Ask the Community - Cliffside Restaurant

    Lunch special on Saturday?

    Do you take reservations fridays?

    My Lady and I had the most wonderful dinner at Cliffside a few weeks ago and yes we did have a reservation and the food was perfection and our waiter was the best the way that he took care of us and most of all did not bother us through dinner but… 

    Do they have any Vegan options?

    I would say call and ask. I know there are some options on the menu that are vegan. We love the butternut squash soup, they have salad and some other great items

    When you make reservation, can you request a table with the view?

    Yes, that is what I did. They said they would put a note down that I was wanting a seat by the window, but when I arrived, I had to remind them again. I had to wait a few extra minutes after I arrived at my reservation time in order to be seated by… 

    Do they have a corking charge?

    They do, it's $15 per bottle.

    Do they offer gift cards or gift certificates?

    Yes they do. Someone gave us one.

    Do they take reservations?

    Yes, call 435-319-6005

    View All 8 Questions

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    Chef Alfredo’s St George

    Chef Alfredo’s St George

    4.3(508 reviews)
    0.8 mi
    $$

    The food is very good with a very nice menu. The service has always been great. The restaurant is…read morevery inviting. We love Chef Alfredo's. It's our main go to place for Italian in St. George.

    If this had been my first experience with Chef Alfredo's I don't think I would ever go back. We…read morehave gone to the location in Cedar City many times and we always rave about it and take everyone there whenever we are in town, which made this experience even more disappointing. We brought two friends with us and ended up feeling bad and apologizing to them for such a terrible experience. Let me first say that this location was gorgeous! It's very spacious and the parking was easy even though the street was under construction. We had a reservation and were seated quickly. Our waiter did a very bad job, maybe he was new but he should've had some guidance if that were the case. He dropped cheese on my lap, later dropped a dirty fork on my lap, passed food through other guests even though there was plenty of space to walk around the table. He also used one guests fork to shove into the cheese shredder to remove stuck cheese. Just weird, uncomfortable, unprofessional behavior. We hoped that the food would make up for the terrible service but sadly it didn't. We ordered the veal parmigiana and the rigatoni carbonara. The bread that was brought to the table first was mediocre, we had a caprese salad which was yummy, unfortunately that was the only win. The veal was tough and the rigatoni was just not impressive, we didn't even eat half of either dish. They were also out of the wine we ordered, maybe understandable but in combo with all the other misses it was just another disappointment. I really hope this place can get some guidance from the Cedar City location because we have been loyal fans for several years and we would love to see it succeed but there is work to be done to get it there.

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    Chef Alfredo’s St George
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    Rib & Chop House - Turkey breast plate $25.95? One of my friend's plate come with a price of cold cuts end

    Rib & Chop House

    3.7(819 reviews)
    1.5 mi
    $$

    I am in the area and found this Rib & Chop House oasis. Not only are the staff and waiters great,…read morebut the food was exceptionally delicious. Our fantastic waitress Mylene told us about the daily specials and she did a wonderful job with the flavor descriptions and entree highlights. Mylene brought me a refill of my tea before I could ask :-). Mylene was great! I will return to this place for the grilled fish and flavor infused chicken. Again, the staff is very professional and the food was great.

    08/15/26: I brought my guy into this restaurant to celebrate his birthday...nice place but overall,…read morewe were let down by the service. I told the person I made the reservation that I was going to be there for a birthday dinner, with the intent of having a great time. First of all, the server Domonic, was stiff....he didn't check on me or my partner other than to ask us to cut into our steaks when we got them. My guy's steak was not as he wanted....he wanted it cooked medium, he got almost rare....it had to get sent back...then a drink I ordered, a painkiller, tasted watery...and the Diet Coke my guy wanted had a strange taste. When I asked for another drink, the answer was quick and terse..."we don't give free refills" Wow!.......it's as if he wanted us to leave immediately and had the to go containers at the ready....(was it because my partner and I are an interracial couple?) (he had a bad day? ) (who knows) The interaction with the server felt off from the beginning. The place is nice, but I felt let down. Unbeknownst to the restaurant, they had a celebrity in their midst.....Olympic athlete, gold medal winner....not naming him unless asked.... I tipped Domonic $20 because customer service is hard and times are hard.... The ladies at the desk were nice and personable.... Would I come back here, not really..

    Photos
    Rib & Chop House - Lounge area is first come, first served. WINNING!

    Lounge area is first come, first served. WINNING!

    Rib & Chop House - Close-Up of the Gumbo  10-21-2023

    Close-Up of the Gumbo 10-21-2023

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    Wood Ash Rye - French Toast

    Wood Ash Rye

    4.0(444 reviews)
    0.8 mi

    Father's Day this year was especially meaningful for our family, and thanks to this incredible…read morerestaurant, it became a memory we will cherish forever. From the moment we arrived, every dish was exceptional. The salad was fresh and beautifully prepared, the pork belly was absolutely outstanding, and the steak was cooked to perfection with the most incredible seasoning. Every bite was memorable. The biscuit was unreal--warm, comforting, and honestly one of the best I've ever had. What touched me most was the homemade ice cream. One spoonful instantly brought me back to childhood memories of my dad making homemade ice cream for us when we were kids. It was such a special and unexpected gift to relive those moments. But what truly made the evening unforgettable was our server, Parthee. She was absolutely amazing. Her kindness, attentiveness, and genuine warmth made us feel so welcomed and cared for. She didn't just provide excellent service--she made our night. Our family has been through a lot, including the heartbreaking loss of my sister. Father's Day hasn't always been easy for my sweet dad since then. This evening gave us something precious: a new happy memory together. Parthee, thank you for your compassion and for helping create a beautiful moment for our family during a difficult season of life. We are so grateful, and we will never forget it.

    My wife brought me here for my birthday. I want to start…read morethis by saying our server was truly exceptional. First, the host staff are very rude. We had a 730 res, showed up 10 mins early because parking was easy and told to wait eventhough we saw 6 open tables. Once seated they had a large very drunk unruly group of guys center room screaming and carrying on. Not a giant deal until I saw they same guys being rude to other patrons and literally grabbing our server. We couldn't hear the menu explanations due to the volume of that table. Drinks. The wine was fine for my wife. I am a whiskey and scotch guy Ordered a macallan 12 - didnt have it Ordered a EH taylor -didn't have it. Ordered a Bookers Bourbon- had it however the world's largest ice block (literally sticking out of the glass) which diluted the 1 Oz $30 pour. Bartenders inexperience truly showed here. The food. For the love of God, discover salt. We ordered 4 things. Elote Scallops Crab Mac Ny strip (medium rare) Best dish by far was the elote. The scallops still tasted like the sea and were extremely gritty. The steak...... medium and on the way to well. Not seasoned. The sauces were a horseradish and a chimichuri. Neither of which saved that steak. We literally sent the crab Mac back to the kitchen. Inedible. Tasted like tuna mac that had been left in the oven too long. Our server took care of all of our concerns and saved the evening, even gave us a few sea salt chocolatechip cookies (the cookies get salt but the $60 steak doesnt?) ......until the food poisoning kicked in. So thanks for the cheap wesightloss I guess? Gave it a try, and we would never recommend it to anyone we respect or call friend

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    Wood Ash Rye - The esthetics so beautiful!

    The esthetics so beautiful!

    Wood Ash Rye - Grilled Sword Fish

    Grilled Sword Fish

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    Sakura

    Sakura

    4.3(794 reviews)
    1.8 mi
    $$

    me and my besties went and had a wonderful lunch. I forgot our server's name, but the food was…read moregreat, our seating was wonderful and the service was impeccable. We always have a fun lunch together, but this made it even better. Two of us had sushi and one of us had steak both yummy.

    Dined on Friday night and had a reservation for 630pm. When we arrived, we expected it to be busy…read moreas we've dined at Sakura on two other occasions. The reservation was written down for 730pm. The host team did the best they could and had us seated in 15 minutes. Good recovery. Our server, Bailey, was kind and friendly. She was quick on drinks, soups, and salads. We waited quite a while for the Hibachi chef to arrive. A solid 30 minutes. He was great and made it fun. The chef, Bailey, and others apologized many times for the slow service. We were still having a nice time until the bill came. We looked at each other (the 5 of us) and said, "No dessert? Nothing was offered. No menu provided. Big miss! So we just paid the bill, tipped well, and left. There was a $45 discount on the bill that wasn't mentioned so I suspect this was the slow service or was it for not offering dessert? The hosts were friendly on the way out as well. This was definitely a 3-star experience on this trip, but we have had 5-star experiences in the past. This is the reason for the 4-star rating. If you're having a 5-star experience, the price is right, but it's a little pricey when it's a 3-star experience. Really great people at Sakura. A very clean and beautiful restaurant.

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    Outdoor statue

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    Cliffside Restaurant - tradamerican - Updated September 2026

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