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    Cordon Bleu

    4.3 (1.3k reviews)
    Closed 11:30 am - 2:30 pm, 4:30 PM - 8:30 PM

    Order Cordon Bleu Takeout or Delivery

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    CORDON BLEU ATMOSPHERE

    What's the vibe?
    Divey
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Cordon Bleu

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    5 - Spiced Roast Chicken (1/2), Country Salad, Meat Sauce On Rice
    Jennifer L.

    Good local fare - call in to avoid the wait as its two ladies doing everything from grilling, deep frying, taking orders and cashier Its sometimes really dark inside but the delicious smell of bbq chicken will let you know they're open The egg roll is gigantic, my go-to order is #4 with the half chicken, and meat gravy over rice

    Spicy Pork Chop
    Jennifer T.

    This small hole-in-the wall restaurant is quite popular. I came on a Tuesday night and it was packed, albeit they only have approximately 15 seats. All the seats were taken and they had many to-go orders being picked up throughout our time there. You can watch as they cook the food right in front of you. The 5 spice chicken with meat sauce was delicious and really felt like a comfort meal. It's definitely a must-try restaurant if you're in the Polk St. area. Prices are low (cash only) and portion sizes are generous.

    shish kebab
    Katherine L.

    more of a 3.5. their bbq chicken was good but the gravy and shish kebab were very unappetizing. big portions for the price though

    Grill
    Brandi H.

    Cordon Bleu has been on my list for a while so my friend and I decided to get dinner here on Tuesday night. I am so glad! When we got there we saw the CASH ONLY sign so we had to scurry to the bank real quick. Little did we know they actually take Venmo too. Seating is definitely rough since there are probably only 10 seats. It is bar seating with one small table in the corner. We did have to wait a little for the table to clear but it was fine. We eventually moved to the bar seating. The inside feels very homey and casual. Spicy pork chops (4.5/5): This is their lean pork chops served with green onion oil infused rice. This was SO GOOD. The rice was perfectly fluffy with the sauce and green onion on top. The smokey char flavor was very present on the pork. If you sit at the bar, you can see the grilling process which is fun. I'm used to a sweeter flavor with pork chops but still very good. I think every plate comes with some fish sauce on the side too. Number 5 (5/5): This combo includes 1 piece of their 5 spiced roast chicken (can do leg or breast), 1 imperial roll, 1 shish kebab, country salad, with meat sauce on rice. Literally AMAZING. I like simple, good food and this was exactly it. Meat and rice. What more do I need? The roll was so nice and crisp. The shish kebab was smokey and savory. The chicken was tender. I'm not sure what the meat sauce was but it was so good on the rice. Definitely coming back forever. Two plates was a ton of food too! I loved the casual ambiance. The little old ladies running the shop were nice and quick. They seemed to have a lot of take out orders too. Excited to try other items next time.

    #5 - Spiced Roast Chicken (1/2)
    Kimberly J.

    We got lucky and went during off hours and got a seat at the counter immediately. This has been on my neighborhood hit list for years. Was excited to finally try. The food 12/10 so good. Feels like you're eating at your aunts place where you can only get this kind of food. Nice and quiet in the middle of the day and we chatted to the lady that worked the counter. It was a nice day outside so there good people watching. This is probably amazing hang over food. Can't wait to take all my friends when they visit.

    Number 5
    Arman Eli P.

    Hidden Gem in the Heart of SF! If you're ever around California Street in Lower Nob Hill, Cordon Bleu is a must-visit! This small, unassuming spot serves up incredible Vietnamese food at super affordable prices--and you even get front-row seats to the iconic San Francisco cable car rolling by. We ordered the Number Five, Spicy Pork Chop, and an à la carte Imperial Roll--everything was packed with flavor, fresh, and totally satisfying. The portions are generous, and the taste? Absolutely unforgettable. Yes, the space is small and fills up quickly, but the cozy vibes and the food make it 100% worth the wait. Plus, you'll be supporting a wonderful local business with an amazing owner who makes you feel right at home. Don't miss this little slice of Vietnamese comfort in the city. Your taste buds will thank you!

    Combo No 5 - Spiced Roast Chicken (1/2), Country Salad, Meat Sauce On the side
    Supar K.

    Cordon Blue is a **highly recommended**, authentic Vietnamese BBQ experience. The **outstanding, fresh food** cooked to perfection with a secret recipe, combined with the **unique and intimate ambiance** of watching the grill master at work, makes it a must-visit. Excellent flavors, a cool vibe, and solid service earn it a strong recommendation. *(Remember their advice: Come after 1 PM, call 40 mins ahead for takeout!)* I'll always come back

    1 piece 5 combo
    Cindy D.

    "It's like I have a Vietnamese grandma" A hole in the wall that is easily missed walking down California St! Service is very direct and transactional. They're cash only and seating is very limited so I prefer just ordering to go. I've gotten the 1 piece 5 (Spiced Roast Chicken, 1 Imperial Roll, 1 Shish Kebab, Country Salad, Meat Sauce on Rice). Portions are large so it can be a little heavy but you get a lot of food for the price! My favorites out of the combo are the shish kebab and imperial roll so if I don't want as much food I'll order the smaller combo that just includes those with a salad and rice.

    Combo #5 - Spiced Roast Chicken
    Christi K.

    For the price, portion size, and taste I left feeling so content and happy. I got combo #5: - chicken: so good - shish kebab: didn't love as much, gave like more chewy/hardy bacon vibes wouldn't get again. - cabbage: whatever sauce they put with it made me want more of the cabbage on the dish - imperial roll: decent, but not the best I had (the one from jasmine garden I enjoyed more). Would go back again, but perhaps will order the noodle salad with chicken substitute instead.

    #1 Imperial Roll and Shish Kebab
    John P.

    If you want a true taste of Nob Hill, Cordon Bleu is the spot. This little gem has been around for decades and still delivers big on flavor without breaking the bank--a rarity these days. The sweet owner cooks everything herself, and you can really taste the love in every dish. It's a small space with bar seating and just a few tiny tables, so don't expect to come with a big group--and it definitely fills up fast after 6pm. Heads up: it's cash only! I always go for the #1: an imperial roll and a shish kebab with country salad, meat sauce over rice--it hits every time. This is comfort food at its finest, and a must-try if you're in the area!

    #5 - Spiced Roast Chicken (1/2) beef shish kebab, imperial roll (not pictured), Country Salad, and Meat Sauce over Rice
    Eddie B.

    It's been at least over 2 decades since I've last been here and I wanted to see if it is still as good as I remembered or did my grownup palate change. Stopped by on Saturday around 1pm. We got lucky with parking, so already that was a good sign! My nephew and I both went with the #5 combo plate. The combo plate consisted of their famous 5 spice chicken 1/2, beef shish kebab, imperial roll, country salad, & country meat gravy over rice. Both orders came out to around $35. The place was packed and our order took about 20 minutes. They had the lights all off inside as it was super sunny and pretty hot if you sit by the window where we were while eating for our food. I can see why nobody was sitting there! lol Anyways, everything was still very good and hit the spot! My adult palate still approved! The imperial rolls are still gigantic and delicious as well in case ya'll were wondering!

    Tea
    Walid F.

    Great flavor, great value, great ambiance. It's a small restaurant with seating on a bar. They grill the chicken, fry the rolls or anything else right in front of you. The 5-spice chicken is very flavorful and has the char from the grill. Everything else - the rice, thin meat, salad and bean sauce I thought was just ok. It was a big meal, had some leftovers. For the price of 15$ it's an amazing deal. I like coming here for a quick cheap meal, but it can get crowded with a wait at peak times. Also cash only. I see it more as a staple for nob hill more so than a must try restaurant in SF.

    This is number 5 - Spiced Roast Chicken (1/2), Country Salad, Meat Sauce On Rice
    Jolens V.

    This is a tribute piece for Women Owned Businesses Month . Cathy is a shining example of a successful woman. She has been in this restaurant for as long as I can remember. She has maintained the best quality , generous portions and genuine taste of Vietnamese cuisine. The place is simple but very welcoming and friendly. You could feel the love and dedication that comes from her cooking. The menu is very well written and easy to understand. The place is small but the mix of the clientele is varied, I usually bring my out of town visitors here for a delightful meal and they are instantly hooked. This place has a lot of great food and pleasant memories , please visit it if you want a hearty meal and special experiences. It accessible to everyone because of the location and street parking. Thank you Cathy for your hospitality and years of dedication in giving us the opportunity to savor your unique and special hospitality.

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    4 months ago

    Fantastic pork chops and BBQ chicken limited seating but with the wait. Everything cooked fresh over the grill and large potions

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    3 months ago

    great tasty food + not pricy, accepts cash and venmo :-) theres 14 seats total, its pretty small n cozy, food was fast too

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    Cordon Bleu Reviews in Other Languages

    Ask the Community - Cordon Bleu

    Do the Imperial rolls have Shrimp? (allergic)

    No, but they do have pork

    Are they really reopening 7/29?

    We will reopen on Friday,7/30

    Are they finally open?

    It says temporarily closed. To open 7/20.

    Is this place back open yet?

    As of 2/22/21 they're not, I've posted their signage on my recent business photos

    This place was closed before COVID.. are they ever coming back?

    Supposedly 7/20

    Any signs of reopening for takeout soon?

    THEY GONE

    Is the meat sauce made of pork or beef? Have a friend who doesn't eat pork.

    It's pork. Katie said they don't have any beef items on the menu.

    View All 9 Questions

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    Mel's Drive-In

    Mel's Drive-In

    3.4
    (2.9k reviews)
    1.0 mi
    $$

    Mel's Drive-In is a fun, nostalgic spot that's definitely worth visiting--especially if you enjoy…read morethat classic retro diner vibe. The atmosphere really stands out, with a cool 50s theme that makes the whole experience feel unique and memorable. The burger was the highlight of the meal--juicy, flavorful, and cooked just right. It's exactly what you'd hope for from a place like this. The fries were decent, but nothing special--good enough, just not as standout as the burger. The cheese sticks were tasty and cooked well, but at around $18, they felt a bit overpriced for what you get. The restaurant was clean, and the staff were friendly and kept things moving smoothly. Overall, it's a great place to visit for the experience, solid food, and fun atmosphere. Not perfect across the board, but definitely a spot I'd recommend checking out at least once if you're in San Francisco.

    I stopped by Mel's Diner and ordered the corned beef hash with a freshly squeezed orange juice. The…read morecorned beef hash was okay, but honestly, it's not one of my favorites. The orange juice, however, was amazing definitely fresh and one of the highlights of the meal. The service was good. The staff was friendly and consistently checking in, which I appreciated. Unfortunately, what really turned me off was what I witnessed regarding food handling. I saw staff members come back from bussing tables and go straight to handling bread and putting it into the toaster without washing their hands or putting on gloves. Watching someone go from handling dirty dishes to preparing food without washing their hands was extremely unsanitary and honestly disgusting. That completely changed my impression of the restaurant. The price was also outrageous for what I received. My corned beef hash, orange juice, and a $6.50 tip came out to around $43 for one person. I just don't feel the food and overall experience were worth that price. The good: great freshly squeezed orange juice and attentive service. The bad: questionable food handling practices and very high prices. Unfortunately, I won't be returning.

    Photos
    Inside the diner
    Inside the diner
    Chilli cheese dog
    Chilli cheese dog
    Brunch in SF

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    Brunch in SF
    Chipotle Mexican Grill

    Chipotle Mexican Grill

    2.1
    (285 reviews)
    1.0 mi
    $

    The honey and I really enjoyed ordering ahead to this location while we were in town for his work…read more The food quality was always high, although it's busy and sometimes you'll need to interrupt the person working at the small counter at the back on the right side. That's actually how you pick up your order ahead since they no longer use the shelf that's there and keep everything behind the counter. Overall, it's not too bad for picking up lunch, though the area isn't great so I wouldn't eat here in person.

    I'm a regular at Chipotle, and this time I decided to order something different…read more I ordered a Steak Taco with a soft flour tortilla, fajita veggies, and cheese ($4.35). I also ordered another soft flour tortilla on the side ($0.50 extra) and added black beans, fresh tomato salsa, and roasted chili-corn salsa on the side, bringing the total to $4.85. I opened the extra soft flour tortilla and added the black beans, fresh tomato salsa, and roasted chili-corn salsa, then placed the steak taco with the fajita veggies and cheese on top. It ended up looking and eating more like a mini steak burrito, which was a very good value for the price. Unfortunately, the steak was too fatty, rubbery, and difficult to chew. I was expecting leaner pieces of steak. I also found the fajita veggies to be extremely salty. In fact, I had to drink three cups of water after finishing my meal because of the saltiness. I've eaten at multiple Chipotle locations, and I've noticed the fajita veggies are consistently very salty. I think Chipotle could easily cut the amount of salt in half without affecting the flavor. Next time, I won't order the steak again because of the fatty, tough meat. Overall, for $4.85, turning a taco into what felt like a mini burrito was still a very good value.

    Photos
    Dirty floor and tables.
    Dirty floor and tables.
    Chipotle Mexican Grill
    Chipotle Mexican Grill

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    Cordon Bleu - vietnamese - Updated August 2026

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