The place is breathtaking! The attention to detail with the restaurant decor was the first thing…read morethat caught my eye. From the bright floral designs to the pink truck and large teddy bears, they did not miss the mark with their interior design. There are plenty of spaces inside and out that are perfect for photo ops. The restaurant is boutique size, however the tall ceilings and decor adds an element that doesn't make it feel so small. Our waitress was Diana and she was amazing! Prompt, attentive and had a pleasant attitude. The manager George was also present and did a great job checking in to make sure our experience was great. For food we ordered the Escargot, Deviled eggs, Baguette beurre d'isigny, Cote De Buf, and Le Burger. All items were freshly made and the presentation was beautiful! Great experience.

My family and I celebrated my birthday here. Service was great and the setting/decor was amazing…read more It's a lot more tightly packed than I anticipated. So, moving around wasn't easy. Staff were very attentive and friendly. We should have checked ahead of time, but birthday cakes weren't allowed. They did store it for me though. The food was okay.

Parfait! From beginning to the bittersweet end…read more I was craving one thing, foie gras. Apparently super hard to find around Houston. They nailed it for me! Just savory heaven. Had the charity chef menu. Every dish was exquisite. No complaints or adjustments. Coming from me that's a huge feat :) They even allowed me to switch to the poele instead of the torchon. So grateful and was plenty filling the 4 courses. The redfish de jour was fantastic. The filet de beof was tenderly delicious with all the comfort sides. The pastilla chocolat was decadent bliss. Almost like a melted brownie inside a crisp thin pastry with the right accent of sorbet and lychee. The service was accommodating and prompt. The only thing I could add to this is I wish they were more informative when the dishes came out. That's my only suggestion but the food didn't really need description as it was a novel in taste. Well done Etoile. Merci beaucoup

We went here for Houston Restaurant week. The food was honestly pretty good, I like the salmon…read moreBenedict. The snails were nice and garlicky as well. The service was absolutely terrible. We had an older gentleman server and asked him to take a picture of us. He said he was busy and ignored us. Then later when it was time to order we told him that my wife has never eaten here so what he would recommend or what's the most popular. He said "just choose what you like". Then we asked for Houston Restaurant week what has been the most popular options yesterday. He replied "I didn't work yesterday". So we had no idea what to order, no recommendations, and no service.

The food was amazing! We came for our anniversary and it was great ambiance and they had restaurant…read moreweek deals! For apps we got mushroom ravioli which I think was the best thing I could eat a bowl of it. Also got the escargot with was really good and flavor full For our mains we got the duck and the seafood risotto! My wife said the risotto was good but for me the duck was amazing! I usually go for steak but this was so flavorful! For dessert we had the apple and Nutella crepe and it was so good!

My group went for Sunday brunch during houston's restaurant week. Off the rip, the hostess was…read moreextremely rude to me when we asked for a table, she said "what." and asked if we had a reservation. We did not, but the restaurant was damn near half empty and still was by the time we left, so I don't know why she was so hostile. On top of that we were sat in a dimly lit area across from the restrooms, even though there were plenty of tables in the nicely lit side. (Those tables were empty when we left). The food overall was mid at best. Duck confit was dry. I would never go back here purely on the service.

ANNAM has it all…read more Great food, beautiful ambience and good service. Houston Ian's are used to eat Vietnamese food, but once you eat ANNAM's food, you really can taste the difference in quality and precision compared to others.

Michelin star deserved! This place was fabulous! Great service? Beautiful restaurant and amazing…read morefood! We ordered shrimp stuffed pepper and my god today it was excellent! It comes in a set of 2 but we got a 3 pack! I ordered the grilled branzino and let me tell you! That chimichurri sauce !! Clutch! It is demonetisation and truly grilled to perfection. My friends ordered the filet mignon and the chicken and they were equally as impressed! I ordered the espresso mousse for dessert which comes out in the shape of a coffee bean. Cuteeee and perfect! This place didn't disappoint and it is a must visit.

Such a cute spot ! Excited to come try them for dinner sometime…read more I don't know how I've never been here - especially since it's been around for a long time ! We stopped in for a quick lunch while shopping and it's charm kept us there for a while The space: Cute small French bistro vibes. Probably not ideal for a large group but definitely nice for a small friend meetup or intimate date. Tables are 2 and 4 tops with a few seats outside as well Food selection: We only tried their brunch/lunch menu. My husband had the steak which was massive and impressive. I had a delicious slice of quiche. All the menu items looked delicious but a bit heavy for the hot day we were having (definitely excited to come back for dinner or maybe a lunch on a cooler day) Overall we loved it !

We just stopped in for dessert but wow this place was hopping!…read more The service was friendly and helpful. All the food coming out looked fabulous. We got the poached pear with ice cream and chocolate sauce. This was so well balanced and not overly sweet. I can't wait to stop back by for a glass of wine and an enjoyable laid back atmosphere.

Cannot say enough good things about this place. Have had lunch here and now dinner. We first…read morevisited in The Woodlands. Such a good experience that we went last night for date night. First, we got there pretty early for our reservation. We sat almost immediately upon check in. Our waiter was in training but did a really good job. Ordered a whiskey sour. Was seated at the bar so I got to watch it be made. The bartender- man that guy never stopped. He was organized and just did his thing. So many pretty drinks were made while I was there watching. The pink one, whatever it was, was really pretty! On to the food. We got two apps, two meals, and two desserts. Husband ordered the Brussels, Steak Frites, and the Devil's Affogato. I got the Bacon covered Dates, the Pizza, and the Sticky Toffee Cake. The Brussels were good - husband liked them more than me. They were good. Had cashews in them. Little spicy. The bacon covered dates. Think this was my favorite bite. Sweet, salty, creamy. Came we three & I had two. The pizza was sweet and salty as well. The crust was so good and fresh. The arugula set it off so well. Def a buy again! The Steak Frites was so good. The chimichurri sauce was perfect. Just the right mount of citrus. Steak was tender and the fries seasoned well. The desserts - don't skip them! The Devils Affogato we had the first time we ate at Sixty Vines. Had to have it again. If you like coffee, chocolate and vanilla ice cream just get it. Restaurant vibe is relaxed and clean. There were several large parties and what looked like a lot of date night guests. Just try it. No regrets!!

The bottom dish was tasty. Pasta was perfectly cooked and the sauce had good flavor. The top pasta…read morewas pretty flavorless and unsatisfying. The ambiance was nice and the service was prompt.

Tried this place out in the village while out shopping. They have a robust menu and a large…read moreselection of pastries. I ordered a tuna melt and a French onion soup. I did not love the French onion soup. They added the bread in automatically so it was soggy by the time I ate it yuck. The tuna melt was just okay. The employee that assisted me with my order was very friendly and helpful. They were 30 mins away from closing so the place was pretty empty. But there is ample seating and a bathroom.

Came in for a quick pick up and quick it was! The girl at the counter was extremely kind and…read morehelpful, letting me know that there was more in the back of there was something I was looking for and didn't have up in the display. I had picked up a few items for someone who absolutely loves croissants [chocolate almond, almond, raisin, fruit tart and some chocolate/white chocolate cake] and all of it was such a hit. Walking in this place was definitely busy with a lot of people sitting down and enjoying their meals... andddd of course I was looking at everyone's food! And it all looked amazing. Can't wait to come back and try a sandwich and a coffee.

Have not been in a while and Enoteca Rossa still delivers. This is not Olive Garden. Not knocking…read moreOlive Garden but that is a different experience and style of Italian food. Enoteca is scratch made food and drinks. They have added a patio and there is a speakeasy for after dinner drinks or just drinks ;). Don't have time to write up dishes but will quickly add pizzas are still on point with amazing crusts and Short Rib raviloi:) YUM.

My friend and I went here for the HRW lunch. The surcharge for several items was marked on the menu…read moreon the HRW website, but the surcharge for the third course (dessert) was not. I did think that a slice of the hazelnut cake would still be a good deal at $8, but the "slice" was actually only a couple of bites and the quality was poor. So it was hit and miss on many fronts. The Italian meatballs were quite good but the scallops and brussel sprouts were not. The Pasta alla Besciamella was not to my taste at all (after a bite I had it boxed up for my friend to take home) but even though the catch of the day (red snapper) was overcooked, the risotto underneath was heavenly. Our waiter was quite engaging although not attentive.