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    Da Nonna Rosa

    4.0 (490 reviews)
    Closed 10:30 am - 10:00 pm
    Updated 3 months ago

    Da Nonna Rosa Photos

    DA NONNA ROSA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Calamari Fritti ( Gluten Free)
    Ken L.

    Great local takeout and huge portions. i was a little shell shocked originally by the prices considering the casual atmosphere but then the portions came out and I changed my mind. it's actually a great deal for the price because the portions are so huge, more family style! You can see in the photos I sent to my fiancé I even put my fans as reference I couldn't believe the portions. Everyone who works there is always so nice and the pasta is nice and fresh which i find lacking from local comp.

    Chicken Parmesan
    Tamika M.

    Came here on a Friday to celebrate my dads 70th birthday. The staff here is always friendly and welcoming. I've been coming here for years and constantly order catering from them. The food is always fresh and delicious. There has not been one dish where I can say I didn't like it. Everything is so delicious. As soon as we were seated, our server brought out their delicious focaccia bread. For starters, we ordered fried calamari, mozzarella sticks, and fried shrimp. The calamari was fried perfectly, nice and crispy. The kids enjoyed their mozzarella sticks. The fried shrimp were delicious. I would have like to see a tartar sauce option for the shrimp, but other than that, a squeeze of lemon is just right on the shrimp. For our main entrees we ordered chicken rollatini with a side of penne a la vodka, Frutti di Mare in red sauce, Pesto with grilled chicken, Penne a la vodka with grilled chicken, chicken parmigiana, side of grilled chicken Caesar salad and grilled octopus from the specialty menu. Everything was delicious. The octopus was cooked to perfection. It was nice and tender bursting with flavors. For dessert, we ordered ice cream and the chocolate mousse cake. The cake is delicious. Overall, we had a really nice time with delicious food and amazing staff. There is something on the menu for everyone to try. Thank you, Da Nonna Rosa, for having us.

    Pesto Pasta Dinner
    Reema S.

    On a quiet hilly avenue of Park Slope Brooklyn resides this beautiful quaint little Italian eatery, dishing out some of the most wholesome, delicious cooking in the neighborhood. I had been eyeing this place for a while, so when my date a number of weeks ago asked - where would you like to go? I couldn't think of a better opportunity to sample what's been on my radar. I will say this review is for their pesto pasta - it is creamy, and it is dreamy. I love the depth of the sauce, I love the little bites of whole pine-nuts. I love how the sauce glues on to the pasta and every crevice. I love the sauce to pasta ratio because as a pesto enthusiast nothing is more disappointing than not enough green goodness coating your pasta. This is hands down one of my favorite pesto pasta dishes, and I frequently order it on delivery too! Adding broccoli rabe or grilled chicken only elevates this amazing dish. Oh and if you get the chance, get it with the house-made fettuccine!! You will not regret it.

    Branzino and pesto gnocchi  Espresso martini
    Nina M.

    officially found real Italian home style food Definitely a great ambiance for family gatherings the portions are plentiful. It's hard to find good fish dishes but Nonnas knows how to make a delicious branzino The gnocchi were Service was cozy

    Frutti di Mare
    Vicky P.

    Amazing food and service! We ordered the Frutti De Mare and the Chicken Parm with roasted eggplants. The portions here were huge and everything was delicious. The seafood in the Frutti De Mare was substantial and extremely fresh. Will definitely be back to try the extensive menu! Super comforting Italian cuisine.

    Burnt pizza

    I asked the very nice staff for pizza not to be burnt on edges and overcooked. Unfortunately, $30.00 later and arriving home, it was just that. I was disappointed but the volume of business tells me people enjoy it. I gave it 2 Stars because generous on mushrooms and nice people.

    Margherita pizza
    Mae-Elisa S.

    This was the pizza place my friend said I must try when coming to NY. And we all know what everyone says about NY pizza! The service here was absolutely amazing. They were very helpful when trying to figure out which pizzas to order and try. They also made the pizzas fresh in about 10 minutes. The pizzas were amazing! We ordered a Margherita and Meat Lovers pizza. Definitely different than what I've had in California. The sauce is something else (in a great tasty way!) My friend also wanted to order the meat lovers pizza. Now, I'm not usually a fan of pizza with tons of meat toppings but I wanted to try it out of curiosity and I'm so glad I did because it was probably the best meat lovers pizza I have ever had. There was something about the meat toppings that had such a great flavor. It was absolutely delicious. This experience is one to put into the books!

    Rigatoni alla Pasta Vodka Classico Dinner with Side of Chicken Cutlet and side of broccoli

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    5 years ago

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    8 years ago

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    5 years ago

    Love getting take out. Their bread pudding is delicious as well as their pepperoni roll,

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    13 years ago

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    5 years ago

    Food is good but 2 1/2 hours for delivery on a Thursday is insane. Otherwise great place.

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    6 years ago

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    5 years ago

    The Nonna pie is delicious. I liked better than the Neapolitan pizza. Thin crust with good texture and solid ingredients.

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    15 years ago

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    6 years ago

    Fresh and flavorful. My wife and i enjoyed our Penne Alla Vodka with grilled chicken. We shared the lunch special and fulfilling.

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    13 years ago

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    6 years ago

    They are FAMILY! They are just perfect! Festive great food nicely delivered !! Can't say more seriously! We just wish to come back in asap!

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    9 years ago

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    Tony S.

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    Lucali - Mushroom, garlic, and artichoke

    Lucali

    4.2(2.3k reviews)
    1.4 miCarroll Gardens
    $$

    Worth the hype! Absolutely insane calzone... That was our must order!!!…read more The pizza is also incredible - you have to try. We had a pizza + a calzone and for 2-3 people this is enough. Reservations were tough (stand in line and then they'll tell you what time to come back) and we got an 830 res. Still one of my favorite pizzas!

    The pizza is great, really hands down delicious no question about that. The menu is simple and…read morestraightforward. Cash only, BYOB (with rules depending on how many people), and a time limit on the table. Know what you want when you sit down. Menu is easy, pizza, calzones, sometimes pasta. Simple. Is it worth waiting in line for - maybe - if you have 2-3 hours free and nothing else to do and it's a nice day, sure. But honestly can't say I am running back to do it again. Waiting in line to get added to a waitlist that still doesn't always guarantee you will sit down to eat at the requested time - we were seated 40 mins after checking in (unusually long, never had more then 20 mins or so in past visits) but still a strange system, keeps the spot exclusive I'd guess. Have visited several times and always have had a good meal and the prices are very fair. Seating is not super comfortable and they pack you in for real, the restaurant is also unnecessarily dark and loud - But not in a bad way? I can't explain it but the very delicious pizza makes up for the weird ambiance and all the rules... definitely something to experience atleast once.

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    Lucali
    Lucali - Large Pepperoni with Onions

    Large Pepperoni with Onions

    Lucali

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    Roberta's - Lunch in Williamsburg, Brooklyn w Anki and John. Post 'Blackout' premier. 3/24

    Roberta's

    4.0(3.5k reviews)
    3.2 miEast Williamsburg, Bushwick
    $$

    Roberta's is an iconic Bushwick institution, but what makes it special is the entire cultural…read moreecosystem that grew around it. I've eaten here, come to the Bushwick Block Party to see Action Bronson perform, and spent enough time around Tiki Disco to associate the place with a particularly inventive, free-spirited period in the neighborhood. The dining area still has that wonderfully idiosyncratic character: exposed beams, communal tables, mismatched details, and an open kitchen turning out genuinely excellent pizza. What impresses me most is how naturally Roberta's became more than a restaurant. Food, music, parties, outdoor spaces, and an extraordinary mix of people all seemed to converge here, giving the place a cultural gravity that could never have been designed by committee. It remains one of those places that instantly takes me back to my bachelor years and an especially fun chapter of my time in the city, when Bushwick felt endlessly creative, and Roberta's seemed to sit comfortably at its center. Sending my highest recommendation!

    Great Neapolitan, soft and chewy pizza with unique toppings - there's something for everyone! For 4…read morepeople, we shared the Little Gem Salad (perfect starter: refreshing and crunchy) and each got our own pie - and left with 2 slices to go. My favorite was between the Fyre and Ice and Ursula's Parade - but all were delicious. There's plenty of seating - inside, atrium, and bar. The atrium was nice and cool - dog-friendly as well!

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    Roberta's - Inside

    Inside

    Roberta's - 4 Emperors (BRING IT BACK)

    4 Emperors (BRING IT BACK)

    Roberta's - Run Rabbit Run

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    Run Rabbit Run

    Brooklyn DOP - Pizza slices (La Regina, Giseupp (NY style), Nona Mena (grandma) and DOP Sicicilian)

    Brooklyn DOP

    4.3(113 reviews)
    0.3 miPark Slope

    Got a TGTG order here. 11/10 I'd do it again…read more Brooklyn DOP actually originated as a pandemic business where my friend's personal trainer started baking pizzas outside of his Greenwood Heights apartment. When the hype got large enough, the owner decided to start a pizzeria and the rest is not history. This is one of the more worthwhile TGTG orders to me. Their pizza is SOOO perfectly crisp and charred, and actually is one of the closest pizzas that reminds me of the famous originals in Napoli.

    Brooklyn DOP is a prime example of what happens when a pandemic lockdown, a dough obsession, and an…read moreinability to sit still all collide. We visited as a stop on Scott's Pizza Bus Tour, which meant we were actively evaluating it against some of the best pizza in the city. Evaluating pizza on a tour is tricky because excellence becomes relative when you are eating multiple high-end pies in a single afternoon. According to Scott, Brooklyn DOP began in founder Thomas Ardito's apartment during the 2020 lockdowns. With his primary work on pause, he started baking pizza and selling pies through Instagram to pay his rent. People kept ordering. His friend Jason D'Amelio joined the effort, and what started as an apartment project turned into pop-ups and eventually a brick-and-mortar shop on 5th Avenue in Park Slope. That is a considerably more compelling origin story than a corporate franchise business plan. The setup in Park Slope includes a quiet back courtyard, which offered a comfortable spot for our group to sit, eat, and recover between stops. It feels relaxed and distinctly Brooklyn without trying too hard to remind you where you are. The pizza itself is very good. The crust strikes a proper balance between a crisp bottom and a chewy interior. The toppings are handled with care, from the crushed tomatoes to the fresh mozzarella. This is dough crafted by people who take fermentation seriously rather than relying on pre-packaged shortcuts. On its own merits, the pizza is a solid 4.5 stars. Unfortunately for Brooklyn DOP, it was competing on a tour against places operating on another plane. It is an excellent pie, but it was not the single slice that caused the entire tour to fall silent in collective awe. Still, that is an aggressive standard to hold against any local shop. Brooklyn DOP offers a great courtyard, a serious approach to dough, and a standout product. Landing just shy of five stars says far more about the sheer volume of elite pizza we ate that day than it does about the shop itself. Four stars. And if you are not spending the afternoon riding around New York with Scott Wiener eating pizza at some of the finest pizza joints the 5 boroughs have to offer, you can probably bump that half-star back up.

    Photos
    Brooklyn DOP - Interior

    Interior

    Brooklyn DOP - Nona Mena (grandma) and DOP Sicicilian

    Nona Mena (grandma) and DOP Sicicilian

    Brooklyn DOP - Interior

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    Interior

    Da Nonna Rosa - italian - Updated September 2026

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