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    Destroyer

    4.1 (1k reviews)
    ModerateNew American
    Open 8:00 am - 4:00 pm
    Updated 3 months ago

    Order Destroyer Takeout or Delivery

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    Business Info

    DESTROYER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

    Recommended Reviews - Destroyer

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    Reviews With Photos

    Cardamom latte
    Aaron W.

    This lovely place is near my office. I work remote but visit often and finally tried Destroyer. Delicious red gem salad. I added an egg. The cardamom latte drink I had was great as well. Staff was nice and outdoor seating vibe can't be beat!

    Oscar B.

    This brunch spot has unique dishes that you probably can't find elsewhere and its aesthetic outdoor seating make it a nice place to enjoy an early afternoon on the weekend. -Koshihikari Rice Porridge: This was like a congee. Definitely tasted premium and high-quality. The flavor that was most prevalent to me in this was the onion. -Chicken Schnitzel: The outer breading of the chicken was perfectly crispy. Imo the chili oil, which did add an interesting Sichuan flavor, was an okay match for this chicken. -Sweet Potato Waffle: There's a variety of interesting flavors in this. -Ube Lavender Latte: A visually pleasing drink which even impressed and caught the eye of the neighboring table next to me. I'd say it was pleasing to the taste as well but was nothing too exceptional. The ube and lavender did seem to work well together.

    Wine
    Dannielle G.

    Destroyer is a cafe with only outdoor seating. You order inside and then find your own seat. The staff were nice, the seating clean, and the food came out promptly. Unfortunately we felt that the food was a bit lackluster especially considering the hype and the fact they are in the Michelin guide. The Okinawa latte wasn't sweet at all and I personally could not taste the sesame or black sugar. Maybe I have a different understanding of those flavors than what was intended here. The star of the show was definitely the chicken schnitzel.

    Crispy Chicken Schnitzel
    Kathy X.

    I love that they made a casual spot, that still has elevated food, with large portions, and affordable prices. My favorite bite was the red gem lettuce. All the flavors were really balanced, and it made for a unique salad. My husband's favorite was the chicken schnitzel, it's drizzled in this nutty chili oil. The beef tartare was also really good and it's a huge portion. The matcha filled croissant was so yummy too. My husband usually doesn't eat sweets, but he took a bite of the croissant, and then ended up splitting the pastry with me!

    Such
    Aneesa M.

    I had gotten coffee here but never the food until last weekend. It's my favorite brunch spot now: Schnitzel: I had no idea chicken schnitzel could be so good. They put chili crisp on top, and it came with a salad with chopped snow peas. Delicious and I will probably think about this dish for a long time 10/10 French toast - it was good and I think the bread was sourdough so it balanced the syrup and jam nicely. Loved the cream and all the toppings on the side. 7/10 Corn cookie- this was my friend's favorite but I think it could have been cornier. 6/10

    Koshihikari Rice Porridge
    Edward S.

    Hayden Tract is an off kilter and a bit industrial neighborhood. At Destroyer, its modern food marches to the beat of its own drummer like its renewed surroundings. Come here for brunch after climbing the Culver City Stairs at the Baldwin Hills Overlook or a bike ride by the Ballona Creek jetty. Koshihikari Rice Porridge: This is a risotto that has gone gooey. Or is it the creamiest congee around? It is warm and thick, slightly soupy, and the rice grains still have some texture. The flavor is well balanced, a bit of broth, lemon, and olive oil. There are melted leaks at the base of the bowl, glistening with golden olive oil. The broccoli stems have been cooked until they are really soft. Crispy and chewy puffed rice has been sprinkled on top of the porridge, as well as raw green broccoli bits. The broccoli bits are what you get after you shake a grocery bag holding your broccoli crowns. Grilled onion rings are charred sand sweet. A sweet chocolatey gravy of black garlic is dusted on top. I don't eat porridge too often, but I'd keep coming back for the incredible flavors and textures in this stunning bowl. Ordering: Place your order at the counter, pick up a number, and find a table on the sidewalk. Dining: There was a line out the door on the weekend and seats are hard to come by, so I roll the order to go. Parking is plentiful with lots of spots on the street.

    Sweet Corn Porridge
    Jo C.

    Ordered the sweet corn porridge, beef tartare, and French dip. The porridge was my favorite, the rice was very creamy and savory with a slightly hint of acid, which reduced the sense of satiation. The corn itself though, was lacking sweetness and the nuts was also lacking flavor; maybe try roasting the nuts and use a different type of corn. I feel that the extra seasonings on top were more for decorations than enhancement of taste. The beef tartare was mediocre IMO, the chips were on the greasy side, lack of seasoning. The sunflower seeds also, I'd would have preferred roasted to elevate aroma and texture. To prevent them from getting soggy, maybe sprinkle them on top of the tartare. Acidity from the pickled mushrooms helped to take off some of the greasy sensation. Overall, the chips stood out more than the other ingredients. The French dip was meh, the short ribs were pretty dry, lack of flavor, not tender. The dip was bland and the dish needs some acid and little more salt in the seasoning of the meat to elevate the experience. The sesame tasted water down, same thing with the matcha Americano, none of the notes tasted, only tasted light matcha flavor. The line moved pretty fast, the service was prompt. Tables were clean. Might wanna consider providing some mist outside the restaurant when the weather is unbearable since all the tables were outdoor.

    Jamie Y.

    Decided to come here for breakfast. It's definitely a vibe in here. We got some pastries and some food. The stuffed matcha croissant really wasn't stuffed, the matcha was coated on the side of the croissant. The pastries were alright. Husband got the coffee and it was a bit too acidic. My matcha latte was soo grassy and herby. I also tried the koshihikari rice porridge, the black garlic flavor was overpowering. It's a very hearty dish, perhaps a bit too much for me in the morning. Overall I feel like maybe this place is too avant garde for my taste.

    Christin C.

    You can tell a lot of thought and effort went into the dishes. We ordered the porridge and the waffle as our mains. While I appreciated the creativity, both dishes were a bit too unique for my taste, and the combination of flavors didn't quite come together for me. We also for the black sesame latte and chocolate croissant which were both good.

    Menu
    Beatrice V.

    This place had been on my list for a while given its Michelin Bib Gourmand status. You don't hear of many Michelin breakfast spots so I was definitely intrigued. Parking can be a bit tricky, the location feels like it's located within a bunch of work buildings, but I found a spot down the street. I thought it was a sit down place, but it's actually one where you order at the counter, take a number and they bring it out to you when ready. They display their menu on the wall and when you walk in, you just get the vibe that everyone who works here takes what they do very seriously. We ordered a few dishes. The koshihikari rice porridge and we added a poached egg and the red gem salad without goat cheese. I also got an iced matcha with almond milk. The matcha was ready pretty quickly and it was great quality and delicious! Vibrant green color. The rice porridge was insane. So incredibly good and unique. The black garlic gives the dish a really nice flavor. And the presentation... wow. The salad looked simple, yet it was plated beautifully, but the flavor was anything but simple. Super delicious, whatever was on the bottom, per their menu it's a hazelnut crunch and onion jam, tasted incredible. My sister also got the BLT which she seemed to enjoy. Definitely curious to come back and try more dishes!

    Koshihikari Rice Porridge
    Olivia P.

    Really love this spot and what they are doing with food. The dishes feel unique and elevated with fresh ingredients. You definitely cannot get some of these dishes just anywhere and then the taste meets the visual appeal expectations. Highly recommend!

    Pastries
    Karissa L.

    I really liked Destroyer. It's a cute, slightly tucked-away café with a calm feel. Great for catching up with friends or sitting outside with a book when the weather is nice. I had the chicken katsu. It was crispy and filling, though the Sichuan pepper was a bit too salty for me. The chai latte comes pretty sweet by default, and I would have preferred it less sweet. The vegan chocolate chip cookie was good but also on the sweeter side, even for me. Service was kind and quick. If you're in the area, it's worth stopping by, especially to sit outside and relax.

    Danster L.

    I am a big fan of Jordan Kahn. I loved his experimental Vietnamese restaurant "Red Medicine" in Beverly Hills but sadly it closed. I love Destroyer and the food is just very different. Some items can be a hit or miss but the items that are a hit, they are a hit. I love the broccoli porridge which is so unique. I also recommend the chicken schnitzel and the melon dessert, if you ever see it on the menu. I recently had the blueberries with coconut yogurt and that was ok. I love coconut and blueberries but this combo was a bit sour on the day I went. Parking can be tough and you'll be circling around and around looking for a spot. Most of the people that dine at Destroyer are the local Apple and office employees. One day, I want to go check out Vespertine which is just across the street.

    Koshihikari Rice Porridge

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    3 months ago

    The food and beverages were so delicious. Even though this place is small, it's perfect for a calm morning. The servers are so kind as well

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    6 months ago

    Really cool spot. Food is unique and picture perfect. I had a really good yogurt bowl here.

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    Page 4 of 26

    Destroyer Reviews in Other Languages

    Ask the Community - Destroyer

    Do they allow you to bring your own wine?

    Can you bring a laptop and work from there / do they have wifi?

    No. It is a very busy place for meals

    What's a good item to order?

    Chicken schnitzel!

    Where to park?

    There is street parking all along Hayden Ave and Higuera St.

    Where is there good parking?

    The surrounding streets offer lots of parking on the weekends. Hayden Street, I believe.

    Are there Vegan options?

    Yes, many

    View All 7 Questions

    Vicky's All Day - Salmon tacos

    Vicky's All Day

    4.5(538 reviews)
    1.3 miWest Adams
    $$

    Enjoyed Brunch during a busy Sunday and was pleasantly impressed with the food and service at…read moreVicky's! I ordered the French toast with berries and almond granola. No syrup or butter needed and super filling. The servers were sweet and accommodating for my walk-in. My server, Rena, was particularly attentive to me, making sure if my food and experience was up to my standards. Her smile and energy kept me in high spirits at the bar! Expo was super quick and helpful. Overall, would come again for the food and stay for the friendly company!

    A very unassuming restaurant, and you have to know where you're going to find it, as the signage…read moreisn't flashy or major fro the outside. Myself and my husband along with 4 of our friends decided to try Vicky's before a play we were attending. At first, I was a little worried as it's not a large place, and looks more like a neighborhood spot, but I was pleasantly surprised when our food arrived. The service was great, as well as the timing of the food and drinks arriving after we ordered. The food was great, and they gave you nice portions that can be shared. Everything we ordered was tasty, as well as my friends were raving about the dishes they ordered. I will definitely recommend, and myself and my husband will be back for sure. Looking forward to trying their breakfast, and more dinner items on the menu. Don't sleep on this spot, its excellent!

    Photos
    Vicky's All Day - Ambience

    Ambience

    Vicky's All Day - Lettuce wraps

    Lettuce wraps

    Vicky's All Day - BBQ Chicken Pizza

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    BBQ Chicken Pizza

    A Food Affair - Scottish Salmon with Crispy Calamari

    A Food Affair

    4.5(1.6k reviews)
    1.9 miPico-Robertson
    $$$

    Cute family-owned French establishment with genuinely welcoming waitresses. As expected, with great…read moredeals from Dine LA set menu, the spot was pretty busy so further reservation's recommended. We're there Saturday dinner time and it's full house. We started with their mushroom tourte, one of their favorite appetizers, serving puff pastry topped with creamy mushrooms and truffle oil. Perfect opening with hypnotizing truffle aroma. As for the entree, we tried both the Lamb Shank and their crowd's favorite Duck Confit. My husband who's a fan of lamb did love his dish as the meat was tender, portion was satisfying, and it's rich in flavor. I was in the camp of those who couldn't stand lamb's after-taste so the duck confit was my option. Extremely juicy meat with palatable sauce and nice crispy skin. We got their Creme Brulee for dessert and it just gorgeously ended the dinner set, being moist and silky, not eggy at all, flawlessly topped with torched caramel layer.

    Came here for Dine LA week on a weekend and wanted to try out French food which AFA seems to be…read moreknown for. Upon entering, you can tell this is a very nice restaurant with a nice dark aesthetic that sets the mood for groups or a nice date. Not a huge french food fan but wanted to give it a shot since a lot of people recommended. Got the Duck dish which was ok. Not too strong flavors but cooked really well. Didn't think too much of it really enjoyed eating their desserts a lot more than the main dishes. And a pistachio cake plus a crème brûlée, which was really delicious and I remember a lot more than the actual main dishes. If you like French food, you'll like it here. Make sure to make a reservation. Parking is a little hard so you'll have to find street parking somewhere.

    Photos
    A Food Affair - Outside back patio

    Outside back patio

    A Food Affair - Sorry forgot the name.. its like a stew with the pasta

    Sorry forgot the name.. its like a stew with the pasta

    A Food Affair - Main dining room

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    Main dining room

    Great White - Smoked salmon pizza

    Great White

    4.1(874 reviews)
    4.9 miWindsor Square
    $$

    I came here with a friend due to him moving out of state soon. Attention was top-notch from the…read moreget go. Shoutout to McAllister, the hostess. She was pleasant, friendly and professional. Our server, Kimi V. was also great. We tried the Shrimp Pasta (10/10, highly recommended), the Crispy Chicken Wings (10/10. They make these in a particular way, please ask them to explain it to you: the end result is fantastic), fish tacos (7/10, they're good, but I am neither a fish nor a taco person (however, I do like some good shrimp tacos). These ones in particular were plated and served so well ( they use blue corn tortilla: top-notch ingredient) and the ingredients were fresh, but maybe it was the type of fish? I don't really know, they were good, but I definitely would not order them again). Also, my friend had a coconut cold brew which he really enjoyed. Service was all around great. Ambiance was fantastic, the whole restaurant has a very upscale, chic vibe while also being unique in its own way. Even the restroom, that was super clean and well-maintained, has a very unique and interesting setup for what is the sink. All around great place, highly recommended. 10/10. UPDATE: Added names and more clarification on the fish tacos. Thank you to the GM in leaving a response. Your whole team is fantastic. I'll definitely be back.

    Food: the ceviche is a must try! We had the pizza and chicken kabobs which were very good…read more Service: it was okay, attentive. Ambiance: you have to sit outside, specially on a summer night

    Photos
    Great White - Ambience

    Ambience

    Great White - Poke bowl was delicious!

    Poke bowl was delicious!

    Great White - Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!

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    Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!

    Cento Pasta Bar - Carbonara

    Cento Pasta Bar

    4.4(1.2k reviews)
    2.0 miWest Adams
    $$$

    What a fun little spot! The vibe of the place is super cute. I'm super happy they accommodated us…read moreas a walk in, since seating is limited. We started with some cocktails and a Caesar salad. Caesar was fresh and yummy. Next, we ordered the sweet corn agnolotti which is a MUST TRY. It's a smaller portion but soooo flavorful, we had to stop ourselves from ordering another round. We also tried the broccolini bucatini, which was different! It was good but I also felt that it was missing that punch of flavor, it's more of a subtle taste. And lastly, the spicy pomodoro was creamy with a hint of spice. I almost wanted it to be a bit more spicy but flavors were definitely there. For dessert we ordered the famous tiramisu and it was amazing. Service was great.

    We came here for my birthday dinner and ordered a number of items…read more To start, we got the Caesar salad and mussels. The salad was actually really good but the mussels lacked flavor. I wouldn't recommend the mussels. Then we shared the carbonara and the spicy pomodoro. My friend really liked the carbonara but personally I thought it was okay. The spicy pomodoro was fantastic though. The right amount of flavor and creaminess. I can see why this is their best dish. To finish we got the banana pudding tiramisu. Honestly this was just okay. I heard so many rave reviews about this but maybe it was an off night but I've definitely have had better elsewhere.

    Photos
    Cento Pasta Bar - The kitchen view from our seats

    The kitchen view from our seats

    Cento Pasta Bar - Spicy Pomodoro

    Spicy Pomodoro

    Cento Pasta Bar - Spicy Pomodoro

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    Spicy Pomodoro

    Destroyer - newamerican - Updated September 2026

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