Location Just off Lemmon Ve-North west of Dallas and Love…read morefield. Between Calloway nursery and the Lincoln dealership. Parking Large open lot Atmosphere CLEAN, brewery, 15 ft large screen tv, multiple tv's, game selection area. Free wifi either password readily advertised! Family friendly. Note-trivia Tuesday! Seating Deck with heaters, inside high/ low tops-room with no tv's, Large bar Service Outstanding! Friendly, informative, super nice! Menu So many choices!! Chicken-half, wings, fish n chips, sides, many/many beers. Kids menu. We had the 2 dark/2 whole chicken with 2 sides-fried okra rocked it. Special shout out for the Brussels sprout slaw either diced apples/whole lot of YUM!! The blue cheese dressing is a darker color from delish spices but LOADED with chunks of blue cheese! Brunch menu on weekends! Wednesday-all u can eat wings. Beer samplers. See QR menu! Chicago ipa-fantastic! Peach sparkling! Can I have cans to go?! Summary My co-worker asked if I'd been here/what??!! So close to home n never tried-we will be regulars!! Already shared with friends! Love this place!

Gluten free friends, RUN, don't walk to On Rotation!!!!…read more I got the gluten free fried chicken and it was kind of burnt and disappointing for someone who hasn't had fried chicken in years. However, my husband got the GF fish & chips!!! The fish and chips were so good, I'll make sure to get that next time! Service is great, you can order at the table with a QR code and it gets delivered, or at the bar. We stayed outside because we brought our dogs, but the inside was so cute! I loved that they had board games and a patio area with lots of shade and fans!

Made reservations a few days prior to celebrate my cousin's bachelorette weekend. Our waitress…read more(Rachel) was AMAZING! She brought great vibes and was nothing but sweet and attentive the whole dinner. 100/10 Let's jump into the food portion! ***Starters:*** Avocado dip - DELICIOUS! This had a lot more flavor than what we expected and the homemade chips made it the perfect appetizer. 10/10 Rainbow Sushi Roll - this was also great. The roll tasted fresh, but it is on the spicer side so don't order unless you can handle some heat. 9/10 ***Entrees:*** I got the Beverly salad and subbed my shrimp for seared ahi. According to our waitress, she said the receipt would reflect the Seared Tuna salad since there is an upcharge for the substitution but the food came out just like I ordered. My salad was fresh, bright and didn't leave me feeling heavy. 10/10 My cousin ordered the Maple Salmon. I believe the waitress said they now use gochujang sauce instead of maple. My cousin really enjoyed her meal and said she would definitely order it again. 10/10 The bachelorette ordered the steak frites, she ordered it to be cooked medium but it came out a bit more rare than she preferred. She still ate it as is and said it was tender and flavorful. 9/10 Lastly we ordered the lobster mac, this was sooooo good! The mac was runnier than I would like but the taste made up for it. I would order it again. 9.5/10

The neighborhood was beautifully bustling and lively on the day of my visit, yet my afternoon was…read morethoroughly redeemed when I happened upon a grand establishment named Hudson House during my travels. From the street, the exterior presentation appears perfectly modest and understated, but crossing the threshold reveals a completely different story. The interior revelation is nothing short of magnificent exceptionally impressive architecture, beautifully curated decor, and a thoroughly sophisticated ambiance. The dining room was comfortably serene with just a few select patrons present when I arrived. A charming gentleman promptly extended a warm welcome and escorted me to an excellent, highly desirable table. I also noted a beautifully structured, intimate bar area within the space, which adds a lovely touch of elegance. To begin my mid-day refreshment, I requested a crisp Lemon Drop Martini, which was executed to an absolute standard. For my luncheon entrée, I selected the Beverly Salad from the menu. The efficiency of the kitchen was highly commendable, presenting the dish to my table mere minutes later. The presentation was immaculate, featuring a remarkably grand bowl beautifully abundant with premium, tender meats. The entire flavor profile was a complete delight refreshing, substantial, and thoroughly satisfying. I am entirely enamored with this unexpected sanctuary. The seamless combination of hidden interior grandeur, elite hospitality, and flawless culinary execution deserves full marks. I shall most certainly be returning for future luncheons

Had a friend in town for a conference. Met there before taking her to DAL…read more FOOD WAS FANTASTIC. - sweet potato waffle fries were the perfect blend of seasoning and delightful crispness :) - I had the pulled pork sandwich, the meat was piled high. I took half of it home. - friend has the brisket sandwich, had enough to take on her flight. She sad it was a great end to her DFW visit

If you haven't been here yet, you are making a mistake. Vinegar based Carolina slaw is a perfect…read moreaccompaniment to the brisket melt. The brisket melt was cheesy and delicious. The brisket was perfectly tender and the mushrooms were an earthy welcome surprise addition to a perfect Sando! The drinks and chili cheese fries are outstanding! What a wonderful experience to have someone touching every table to ensure all of the guests were having a great time and had everything that they needed.

Came here randomly because my 9 month pregnant wife was hungry and it required an immediate remedy…read morevs. grocery shopping at Central Market next door. We didn't have many expectations but it was already a beautiful day. We were sat in the patio and they were extremely accommodating to my wife by supplying extra cushions. Our server was great. We split the caesar salad and I had the Hanger Steak Au Poivre while my wife had the Rigatoni Bolognese. Both were excellent. We will definitely be back post baby for happy hour!

Came for happy hour drinks and oysters. Not a full review since I didn't eat any real food but what…read moreI saw came out did look good. The drinks were good but not a large list on happy hour. The oysters were ok too

We had our February birthday celebration at Goodwin's this year and it was a huge success. We are a…read moregroup of older guys and now only 3 of us are still able to make it. We used to have night out with dinner but now we do lunch. We chose this restaurant based on the D magazine article about the best burgers in dallas. Goodwin's burger was rated one of the best and it lived up to their reputation. We had one burger medium rare and one burger medium well and we had one patty melt, along with salad and fries. All were cooked perfectly. Service was a 10 and the ambiance was a 10. Drinks were great and they had every bourbon we asked for. I would definitely return with my spouse to spoil her.

Upscale steakhouse atmosphere with tasty, veg-friendly options!…read more We had my friend's birthday dinner here and enjoyed the experience! The service was very attentive and friendly. They added candles to the birthday cake that we brought in, which was very nice of them! Apps: Cheese Beignets and Zucchini Chips - both were tasty! The beignets were small and not too heavy. I enjoyed the herby sauce on the chips, but wished it was served on the side! Mains: English Pea & Potato Pierogi, Mac and Cheese, and Vegetable Pasta - they were very nice to make a vegetarian pasta dish for us, and it was delicious! The tomato sauce was flavorful. The Mac and Cheese was also perfectly cheesy and I enjoyed the garlic breadcrumbs. My favorite was the Pierogi -- savory potato's, sweet brown butter sauce, and fresh greens to balance it all out! Highly recommend!

Clean bathroom, awesome service and friendly staff. Totally recommend this diner. The motif though…read moreout is all Canadian and pretty cool

Food is always good, they stay busy, so service might be a little slow but over great placeread more

Fancy spot! You wouldn't mind if I review it, would you? Eating out in Dallas can get really…read moreexpensive, really quick. Often times after it's all said & done, you wonder - was that worth it? Thankfully, that is NOT the experience I had at Haywire! I ate here on August 9th, 2025 and enjoyed everything about it. I was with a large party but would love to return for a more intimate experience. On this Saturday, my younger cousin was graduating from Parker University so I was in town for the weekend. At around 1pm, I was one of the first to arrive at the restaurant. Unfortunately the parking is a bit confusing. There was construction being done on the same street when I went but there's a parking garage for customers that's difficult to navigate AND the elevator that connects wasn't operating at the time which was an issue for many (but not me, I got a good spot & walked). My party hadn't all arrived yet so I took a gander. Upon entering the tall doors, the space breathes southwestern elegance: wooden structure, leather seating, separate dining areas with highlighted ranch-style art. The abundance of space gives it an open-concept feel. The lighting fixtures are modern, the space was dim but not too low, with an option to utilize the large windows also. I was quiet impressed at the overall presentation. When my party did arrive, I wanted to keep it simple so I ordered the Chicken Cobb Salad and a Hibiscus Haze with Vodka. The table shmoozed as we ate some of the appetizers: the Crab Dip & Green Tomatoes, both amazing. The food did take some time but, considering it was 10-12 of us, that's expected. The Hibiscus Haze was splendid: smooth & flavorful, a great concoction. Cobb salads are usually pretty thick but this one was HEARTY. It came in a large bowl stuffed with the all the toppings. The dressing it was tossed with was well balanced but could've used a tad bit more. With some pepper & a little ranch, I was set! I defeated the salad but it also left me stuffed to the gills. Satisfying meal that I would order again! There are tons of restaurants to dine at in Dallas & sometimes you never know which is worth your time. Despite the inconvenience of parking, I'd bet my bottom dollar that this is a good place to eat. Whether you want a fine dining experience, it's a special occasion or just want a good drink with a meal, Haywire has enough to satisfy all interests.

We went to Haywire on a Friday night during happy hour. I made reservations in advance so just a…read moreslight wait. The place is so cute and there were many graduations parties going on. We were seated near the kitchen so we could see all the hustle and bustle. Parking was easy, we found the garage and took note of the parking spot level. Thankfully they give free parking validation, so make sure to scan the code once inside. Food was good. We ordered drinks then appetizer of pork belly. I enjoyed it. For entrees, I had the chicken fried chicken with green beans and mashed potatoes. It was good and plenty because I had to take some with me. I would come back here and try some other dishes.

We stopped by this spot on a rainy Sunday after going to DSO. The food was absolutely delicious and…read moreservice was immaculate! My husband and I started off by splitting the Wagyu Pigs in a Blanket which were good but I wouldn't order again. It just didn't seem to be anything over the top special so I would rather order something else as an app. My husband ordered the fried chicken and I got the Crispy Chicken Katsu. Both were delicious and I would definitely recommend trying both! The Katsu came with a spicy mayo that made the sandwich perfect! The fried chicken is massive so definitely share that or go home with left overs. We'll definitely be back to try more of the menu!

I'll start with a positive -- the appetizers were actually quite good. The deviled eggs, dragon…read moreroll, and pigs in a blanket were all tasty, and that's honestly the highlight of our visit. Unfortunately, everything else was a struggle from the moment we walked in. We didn't have reservations, but eventually found seats at the bar. Given how busy the place was, we figured the bar would mean faster, more attentive service. We were very wrong. We ordered two beers, a non-alcoholic drink, and three appetizers. The drinks arrived, and the appetizers followed about 10 minutes later -- fine so far. But there were no utensils. We had to ask for them, and we asked for plates as well, which never came. The empty dishes from our appetizers sat in front of us for a solid hour with no one clearing them. The bartender who took our order never once checked on us. With 3-4 people working behind the bar, only one server approached us during the entire 40-minute wait between appetizers and dinner to ask if we needed anything. The bartender told us twice that our food was "coming out shortly" -- and still, 40 minutes passed. When dinner finally arrived, my order was wrong. I ordered the Mongolian Short Rib, listed clearly under the Entree section of the menu. The bartender claimed I had ordered off a "happy hour" menu -- one I never saw or was told about -- and had swapped it for BBQ Pork Ribs without saying a word. Knowing a replacement could take another hour, my friend swapped plates with me and took the ribs. He had ordered the steak frites, which, for a rare steak, should have taken no more than 5-6 minutes to prepare. The third entree, fish and chips, was just okay -- a bit soggy and not particularly fresh. To top it all off, after everything we dealt with, the bartender never asked how our meal was or if we needed anything else. The food has potential, but the service was inattentive, disorganized, and frankly unacceptable for a busy restaurant that should know better.