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    Dragon Chef

    3.2 (86 reviews)
    InexpensiveChinese
    Closed 11:30 am - 1:00 AM (Next day)

    Order Dragon Chef Takeout or Delivery

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    DRAGON CHEF ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual

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    Tiny little teaspoon of hot mustard the size of my thumb!!
    Jillian M.

    I had made the mistake of going back to this establishment to purchase a takeout order. I had dinner guests over to my house and I ordered three dinner plates.. as well as other side orders... I ASKED FOR EXTRA DUCK SAUCE AND EXTRA MUSTARD...... I RECEIVED TWO LITTLE MUSTARDS THAT ARE THE SIZE OF MY THUMB!!!???.. so I called back politely and asked to speak to the owner or the manager let them know what I had ORDERED.. and what I had ASKED FOR...... and the woman actually starts arguing with me saying I should count out the number of sauces that I want??!!! absolutely absurd!!!Listen to customers orders!! and respect your customers!!! The same "woman" who always answers the phone is wildly RUDE... ALWAYS! I honestly don't understand what is wrong with the owner of this establishment and why they don't SEE these reviews and do something about this woman!! I SPEND OVER $50 AND HAVE TO BE EMBARRASSED IN FRONT OF MY GUESTS BECAUSE OF A BELLIGERENT, RUDE EMPLOYEE.

    John Y.

    Americanized chinese food in the heart of Everett on Broadway. I'll let the pictures speak for themselves. Must try: Chicken Fingers Crab Rangoon Lobster Sauce Boneless spareribs

    General Gaus chicken with vegetable fried rice and crab Rangoon

    I love this place. My go to Chinese in Everett. I like the open kitchen and the big variety of dinner plates for one!

    Alexis J.

    I am realistic when it comes to take out. And during these times, I don't want to give anyone a hard time but... the food was inedible. I hate wasting food but it was not possible to eat. Lomein has no flavor and was burned, charred really. Fried rice was greasy. Rangoons tasted off. After $45 in the trash, I'd say NOT worth an order.

    Fausto left this at the front desk, didn't deliver to the room.

    It was late and I just arrived at an airport hotel. No options at the hotel so delivery it was. First...Read. The. Menu. Ordered orange chicken and hot and sour soup. Didn't realize that the chicken was just that. No rice, but for the price, I thought surely it was included. The chicken was tough, flavor was okay. The soup was, well, soup. Nothing special, probably something all Chinese restaurants use in bulk. Additionally, in the delivery notes, I specified my hotel room number for it to be delivered. I was neither told this wasn't possible nor did the delivery guy text and say so. Thanks Fausto! At the end of the day my orange chicken and soup was $25, but I was a captive audience and I was hungry.

    Dont order from these people because they are thieves. I got food tonight from them and was given a receipt that said that i was charged $30.60, however within 2 minutes my bank notified me of a transaction that was just completed of the amount of $36.72. When i called them to tell them that i was charged an extra $6.00 the response was "did you tip?!" I said no, so theres no reason as to why my card should have been charged extra. They refused to refund me what they charged me and insisted that it was a mistake on my bank's behalf. Never have i made a purchase where my bank made a mistake on the amount that the merchant charged. Never will I order food here again. Ive attached proof to back up my claim. IF YOU WILL ORDER FROM THIS PLACE DO NOT USE YOUR CARD BECAUSE THEY WILL CHARGE YOU MORE THAN WHAT THEIR RECEIPT CLAIMS.

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    3 months ago

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    1 year ago

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    8 months ago

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    3 years ago

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    1 year ago

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    1 year ago

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    1 year ago

    House fried rice was very mid rice and wings are very overpriced imo almost $30 for food that wasn't worth the price

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    2 years ago

    I have ordered her twice . I got the Crab Rangoons and it was delicious , so was the shrimp. Service was fast.

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    2 years ago

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    3 years ago

    Consistently delicious shrimp fried rice! Also, their beef and broccoli is top notch!

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    3 years ago

    Good grub enjoyed spare ribs and chicken wings very good love this place good stuff !!!

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    2 years ago

    Was Edible, but not good. The crab Rangoons have a very bitter aftertaste. Service was fine

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    3 years ago

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    4 years ago

    Ordered shrimp with peapods, they gave me shrimp fried rice. Ordered crab Rangoon expecting 9 pieces as listed, only provided 8

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    4 years ago

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    15 years ago

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    5 years ago

    Went back today, the food was horrible for some reason and I finally got a chance to meet the rude lady, I'm all set with this place

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    3 years ago

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    18 years ago

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    Ho Win Palace II - Sushi sashimi combo

    Ho Win Palace II

    4.1(65 reviews)
    1.3 mi

    Delicious dishes. The hot and sour soup is very flavorful. Multiple choices on old time…read morefavorites. Decor is beautiful with a great atmosphere.

    Return Sunday lunch visit, repeating three items that were good the previous time and trying two…read morenew ones. I forgot how swanky looking the place was, and that still impressed. -- Egg Rolls: Cradled in a wicker basket, crisp on the outside, celery, and pork on the inside, a bit dry, but good flavor. A little above average. -- Spare Ribs on the bone: Painted on every surface with a nice char to complement the glaze. A thicker cut than most. Just like last time, they looked like a reheat, but still had very good texture (tender, moist) and decent enough flavor. Above average. -- Pork Egg Foo Yong: A trio of thick patties flooded with light brown sauce. Good crispness underneath. Soft and tender with big chunks of pork that wasn't dried out. Good overall flavor from the fry, the onions, and the pork, as well as the sauce. Near-elite to elite. -- Kung Pao Chicken: A little different here, with much larger shreds of chicken, a little darker than most, less celery and peanuts than most, a profusion of peppers, and pleasing spiciness to the soy-based sauce. Very enjoyable. Above average to well above average. -- Peking Noodles: A little different, and in a good way. More of a fine shred than a crumble, much spicier, and a little gloppier. Good feel to the egg noodles. I don't get this dish often enough to compare, but I enjoyed it. No OMG moments, but no complaints. Solid lunch, flavorful entrees, and I departed with a higher opinion than before. Upping to 4 stars.

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    Ho Win Palace II
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    Teriyaki Yummy - Szechuan chicken lunch special

    Teriyaki Yummy

    2.9(176 reviews)
    1.5 mi
    $

    Last night, we tried Terriyaki Yummy, via GrubHub. As it traveled to us, I can't comment on…read moreatmosphere of the restaurant, or how hot the food was. With these delivery services, the oddity is that I'm not even aware of what city or town the restaurant is. So, they need to be stacked up against all the other Chinese available. It was late, and they were the place that was open. My friend and I ordered Ma Po Tofu, and Chicken with string beans. A moment after ordering, they phone to say they had no string beans, so we subbed in mushrooms. The mushrooms were not any sort of Asian mushroom, and there was no variety. These were regular, white, button mushrooms. We found them essentially uncooked. The Ma Po Tofu was, indeed, not Ma Po Tofu, although it shared some ingredients with it. Instead of silken tofu, this was extra firm. Typically, there is ground pork in it. While I didn't see any, I suppose there could have been a teaspoon of it, in there somewhere. The peppers were not correct either. The dish is famous for the use of Sichuan peppercorns (which are actually dried berries, not peppercorns). This gives the dish its signature "Ma La". Ma La is the balance between heat and numbing. There was fair heat, but no numbing at all. So, basically, it was extra firm tofu in brown sauce. Of the places in my town (Revere), Billy C's, Peter Woo's and Happy Garden are all better.

    I was in town on business and made the fatal mistake of ordering from this restaurant. Not a…read moreregular mistake -- I mean the kind of mistake people reflect on during their final moments. If I ever do this again, assume I've given up on life.The wonton soup arrived with broccoli floating in it like someone panicked mid‑recipe and just started throwing produce at the pot. It tasted like someone boiled disappointment until it begged for mercy. I didn't know a liquid could taste like failure, but this soup managed it. The spring roll? Imagine chewing on a rolled‑up landscaping project. Zero flavor. Zero effort. Zero hope. I've had more satisfying bites accidentally inhaling air. And the bourbon chicken... sweet in the way a melted Halloween candy found under a car seat is sweet. It tasted like someone whispered the word "bourbon" over a bucket of sugar and called it a day. I've eaten gas station food that felt more handcrafted. This wasn't a meal. It was a cry for help from a kitchen that has clearly stopped believing in itself.

    Photos
    Teriyaki Yummy - Szechuan chicken lunch special + 3 items

    Szechuan chicken lunch special + 3 items

    Teriyaki Yummy - Lunch special: orange chicken with lo mein ($11)

    Lunch special: orange chicken with lo mein ($11)

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    Dragon Chef - chinese - Updated August 2026

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