Wow! Haven't been since it was Super Star. The remodel is so nice and it feels like a different…read morerestaurant. Our first visit was on Mother's Day. We got there a little after 10. And by 10:20, it was full and they were on a waitlist. What I love about dim sum is the carts and how quickly you can get food. I've decided that dim sum is the perfect place to bring toddlers. You get your food within minutes of sitting down. And there is no waiting for food that your toddler gets bored. We got so much food ranging from shumai, chicken feet, Chinese broccoli, shrimp balls and so many items. We were in and out of there in about 30-45 minutes. I love how quick it is too. We will definitely be back. A decent dim sum spot. The remodel looks so nice.

Definitely diggin' the remodeled space, addition of new dishes and vibe of this establishment. We…read moredined at Super Star in the past and this is a total transformation from what it was. It's bright, big, decor is beautiful and most importantly - clean! All the dim sum staples are on carts; shu mai, hai gow, chicken feet, tripe, soup dumplings, turnip cakes, baked bbq bun, chinese broccoli, pineapple bun, shrimp crepes. There is room for the carts to move around and they come around often. Everything we order from the menu comes out quickly (salt and pepper squid, chow fun). Weekend dim sum gets busy at lunch time so I'd get there early or expect a wait. If you want to try something new and cool, order the smoked fire shrimp. Crispy and spicy shrimp with heads on wrapped in foil and lit on fire at the table. Also, if you have an appetite, order the whole sichuan fish. Lots of peppers and spices and the whole fish brought to your table in a huge serving tray. We've only dined for dim sum, but are excited to come for dinner!

Authentic dimsum - flavorful , good portion , quick service…read more Tip- gotta sign in for a number ahead of time We loved the taoho with ginger syrup , siomai , chicken feet , bean curd. Aunt like the beef Kalbi ( too fatty ) or the shrimp rice roll

3-3.5 stars depending on what you order…read more Came here with my friend who I haven't seen in 10 years for dimsum right as they opened on a Saturday and 22 parties were already ahead of us in the queue but 16 parties were already seated by then. Luckily we were accommodated in the first round as well and even when we left, the restaurant was not full. The dimsum ladies came around in carts and we order what we like. Today my least favorites were the siumai (firm and not seasoned well), chicken feet (bland), and the tripe (very tender but lacking in flavor and the radish was a bit smelly). Any of their shrimp dimsum seem to have full plump shrimps including the steam shrimp and chives dumpling that normally is chopped coarsely. The pork blood was cooked perfectly and so smooth.

Pho is always a must for me after flying back to Denver. I'm so happy we stopped by Pho Hong this…read moretime. Dim sum options with pho is always so delicious - best of both worlds. Service is always spot on and the restaurant clean. Got their small pho this time w chicken feet (stewed so tender), shrimp dumplings, and stewed intestines. This was my first time and it's so tasty. Had such a good flavor. Give them a try if you love pho and dim sum!

The food from Pho Hong is actually still pretty solid. I have introduced several different friends…read moreand they all seem to like it. The pho broth is consistently good and they do not cheapen you on meats. It's one of the few places you can get dimsum and I think they do a decent job. My favorites are the turnip cake and the bbq pork baked buns (not steam). The pineapple bun was dry and the custard was crumbly so I wasn't a fan. My parents actually ordered a ton of food from here during Chinese New Year and everything was quite flavorful. The beef chow fun is probably one of my favorites in Colorado. There's a lot of wok hei. Overall, space is big enough to accommodate large groups. Parking is a hit or miss in the center - don't come during Chinese New Year unless you love searching for parking and tight spaces.

dumplings are arguably one of my favorite foods of all time. i LOVE a good soup dumpling. this…read moreplace is tucked away in sunnyside amongst a lot of residential, and was such a pleasant surprise. It's counter service with seating. fast-casual type place. we popped in after a workout and were happy to find that they're open till 9 :-) the menu features a bunch of different dumpling options + noodle bowls, rice bowls, bao buns, etc. pricing was on par with most other dumpling restaurants. soup dumplings are never cheap. (and always worth it) i had the wontons in chili oil (listed as an appetizer) and the Xiao Long Bao (soup dumplings) and both were outstanding! I was honestly sad to finish my plate. An extra star because the employee working was so kind, helpful, and attentive even though we came in within the last hour of business. we felt that they really appreciated our business, which is special. there are quite a few amazing dumpling spots in this area but we will definitely pop back in to dumpling kitchen when we are looking for a quick, casual meal.

The woman taking orders is so nice, helpful, and quick…read more Soup dumplings, beef noodle soup and shrimp dumplings were amazing 10/10 recommend. Very clean and cute

Stop the clocks, sound the horns and release the hounds, a truly worthy restaurant was discovered…read morein Denver that should be celebrated. Uncle is a small, Asian fusion shrine that one should place on your must visit list. In the Northwest area of Denver, Uncle has limited seating and a show if you sit at the bar. Reservations are strongly suggested and well worth the wait. Crazy combinations, flavor bombs throughout and a culinary delight you won't regret. Tonight, we sat at the bar and watched the magic happen. These guys are cranking out amazing and delectable treats you won't forget. The Uncle salad was a great starter with charred cabbage, lemongrass, mint, cilantro, arugula, and peanuts lightly coated in a Thai coconut dressing. A slight burn only leaving you to crave just one more bite, ha! The fried soft shell crab in a bao bun with green papayo slaw, coconut mayo and cilantro nam prik was sweet, perfect crunch and memorable. Two for two with one dish left. The cold spicy sesame noodles with seasoned chicken, granny Smith apple slivers, arugula, cashews and nanami togorashi, a perfect closing dish for an exceptional meal. The service, food quality, flavors and preformance from the bar seats were second to none. The concept, portion size, flavor and cost were a real treat in the big city food scene of Denver. If you haven't been here yet, get to the internet and book a table, I promise you won't regret it. To the staff, chefs, and all members of Uncle, thank you for a surprising and incredibly great meal, we will return on our future trips to Denver.

Delicious, fresh Ramen. Yummy al dente noodles and clean flavors. We also got some sushi, which was…read morepretty good considering this is a Ramen spot, a little too heavy handed on the sauces or oils, but the rice was also very delicious. Had one cocktail that was very good. Reminded me of a cherry cola. Service was excellent, people were always at our table, picking up dishes, asking if we needed anything further. Would definitely go back again. We want to try some of the other flavors of Ramen.

Chopstickers is a must if you love dumplings and amazing service!…read more Way better than Din Tai Fung, a lot of flavor, great price, and absolutely the best service. "Mom and Pop" type shop served from the sweetest couple!

The restaurant is just off 16th street and I almost walked into the neighboring restaurant…read more The menu is simple, but rather small. The soup dumpling meal was filling and tasty. The person at the counter was friendly and helpful. The meal was brought to the table in 2 stages; the soup was brought out with the side of rice. The soup dumplings were brought out when they were ready.

It has been a few months since dining at the Empress Seafood Restaurant last time. Quite a…read moretransformation for this local staple. Besides painting the awning more eye catching yellow from green, they also upgraded the ceiling and walls inside the restaurant, nothing major, but improved the ambience and functionality of the space quite a bit. The restaurant also hired a new chef with many new Cantonese, especially Taishan, dishes, not commonly seen in town. With these changes and addition, it certainly moved up from my pecking order of favorite local Chinese restaurants. Too bad for to me found all these surprising changes when I went alone for a quick lunch, need to go back with more people to try some of the new dishes next time. Here are their char siu rice noodle rolls, preserved egg and pork congee, chicken feet in bean sauce and the new dim sum item, rabbit shaped coconut milk pudding.

Went here for dinner. Walked in and got seated right away. It was not busy even though it was the…read moreweekend after the Chinese New Year. The restaurant was spacious. Ambiance was casual. Ordered mostly dimsum. We were disappointed because other things we wanted like pineapple bun and roasted duck were not available even though it was just early evening (6 pm). Food was edible but lacked flavor. I did not enjoy eating there. Nothing stood out. Would rather go somewhere else for Chinese food. Though service was okay, the overall experience was disappointing.

Wonderful food and atmosphere. The impossible sliders were soooo yummy, and they are very…read moreaccommodating for vegans, vegetarians, and gluten free. Our server Ryan P. was very kind and made the experience even better!! Thanks Ryan!!

What a nice surpise!! Linger did not disappoint. We had the chicken Satay, the lamb skewers, Birria…read moretamale and the Blluefin tuna tacos. The service was fabulous. We had our orders within minutes of ordering. We like to order one thing at a time, which we share and then savor!! Yum!! Then order something else. The staff was so friendly and accommodating!. I have to admit we never realized until we were there that Linger is a shortening of Olinger, the long time Denver Mortuary. I feel silly for not putting that together before. I mean it is in the old Olinger Mortuary building. LOL. A nice evening of small bites.