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    Empress M

    3.8 (341 reviews)
    Closed 12:00 pm - 9:00 PM

    Empress M Reservations

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    EMPRESS M ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Romantic

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    Recommended Reviews - Empress M

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    Chow Fun with Tofu
    Prath C.

    We came here on Friday night for dinner and we had a reservation. We came here a bit early but were able to get seated. The ambiance was friendly but not too lively. We ordered: - Fried Impossible Wontons - this was the first time I've gad wontons with impossible beef and they were delicious! Very crispy on the outside and juicy on the inside. - Mushroom Dim Sum - the mushroom filling was very flavorful and the wrapper was super soft and chewy; the combination was great - Wood Ear Salad - I really liked the crunchiness of the wood ear mushrooms and the slight citrusy flavoring. - Pineapple Fried Rice with Beyond Beef - the pineapple fried rice was my favorite entree! The beyond beef was a great combination with the pineapple rice. This usually has seafood, but we were able to ask to take out seafood and egg and beyond beef instead. - Chow Fun with Tofu - was not super flavorful in its own but it was good when eaten with the chili sauce. - Thai Milk Tea with Boba - honestly my favorite part of the meal! The boba was super soft and the tea was delicious and super fresh! One thing I really liked about this place was how customizable and vegetarian friendly it was. Most of entrees we ordered were either primarily meat or seafood based but we were able to ask for beyond beef and tofu substitutions. The portion sizes are also very generous. What we ordered was more than enough for 4-5 to share with leftovers. Overall, this was a great experience and I would love to come back to try other items on the menu!

    Takumi A.

    Empress M -- Where Cantonese mastery meets Tang-style calm and Sichuan fire Stepping through the red gates of Empress M, you feel an unusual balance - the grandeur of Tang-style architecture paired with a quiet, almost meditative calm. My companions even described the space as having Zen energy - soft light, red lacquer, and a subtle elegance that frames the dining experience beautifully. But once the dishes arrive, calm gives way to excitement. The chef here is unmistakably a Cantonese master, yet his craft extends far beyond Guangdong - weaving in Sichuan, Hunan, and even Southeast Asian nuances while keeping every flavor in balance. The Salt & Pepper Fish Fillet was unforgettable - made with authentic Jixin chili, the fiery slender pepper beloved in true Sichuan kitchens. It's spicy, yes, but the fragrance comes first, layered and complex, followed by a clean, elegant heat that lingers like incense. This isn't fusion heat - it's the soul of Chinese fire. The Eggplant & Long Bean Claypot was pure mastery. Fragrant, oily in the right way, with that deep wok aroma that defines great Cantonese stir-fries. I'm convinced the chef infused it with dou-su - the same soy crumble used in steamed cod - to recreate that signature fish fragrance without fish itself. You don't see the dou-su, but you taste it - rich, nutty, umami, woven into the oil. Even the green peas stayed crisp - a small detail, yet a true mark of control. The Beef Brisket Curry is an homage to Hong Kong's cha chaan teng roots - comforting, nostalgic, yet refined. Knife work shines: tendon cut small enough to melt, brisket braised to velvet. The spice blend unfolds in layers - aromatic, warm, quietly persuasive - the kind of curry that makes even those who rarely eat rice reach for seconds. Empress M is that rare restaurant where Cantonese precision meets Sichuan soul, framed in Tang-style serenity. Refined, soulful, balanced, confident - a place where calm and fire coexist in harmony. Five stars - without question. A master at work. -- Dr. C Only writing for what truly earns the stars.

    Wonton Soup
    Christine R.

    We went in to Empress M for a quick bite in the late afternoon on a Sunday. Environment is always welcoming and transports you into the mood for Chinese cuisine. The restaurant seats a lot but there was only one other 2 top in the entire restaurant. Food is served family style and is meant to be shared. Which is good because it can become pricey. Our service was friendly and efficient. We had the Sichuan Calamari to start and enjoyed the freshness along with the nice batter with hints of spice that traveled around each bite. We shared Wonton Soup and the Sauteed String Beans w/Garlic. Everything came out hot and was delicious. The green beans caused our eyes to pop open with delight and the soup warmed our souls. It would be a nice place to celebrate a slice of life like a birthday, anniversary, etc. We are glad we stopped in on impulse. Thank you!

    Chicken Soup
    Calvin L.

    Empress M was a wonderful experience! We reserved a beautiful private dining room and they were very accommodating of all our needs. We had a custom menu and the chef nailed every dish. Coco and team provided amazing service, going above and beyond throughout the lunch. They even have a fun karaoke bar to enjoy!

    It was so good I forgot to take a picture!
    James R.

    Came here on an absolute whim tonight. I didn't even know this place existed (I bowl at the alley literally a minute away from here). It is a very clean spot and the service was great. Food was so good too! We ordered War Wonton Soup, Chicken Chow Mein, Rice and Mongolian Beef. Easily fed three of us. Everything was nice and hot. It's a bit pricey, but honestly you get what you pay for!

    Dave L.

    Had a chance to meet up with some friends and share a fantastic meal here. The service was attentive and the food was as usual, quite amazing. Our favorite tonight were the rack of lamb, walnut shrimp, and the Chilean sea bass. The sea bass was especially outstanding! This is without a doubt some of the best Chinese food on Northern California.

    Karaoke

    We had a surprise engagement party here and it was amazing! The staff was very great at helping with the surprise and getting everything settled the night before and during the day of. The Chinese food was authentic, which is quite hard to find in Napa. And it was great because they also had karaoke for all the uncles!

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    4 years ago

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    3 years ago

    Great service and good was fresh and delicious. Has that 70's-80's classic Chinese-American bistro vibe . Kinda like it

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    5 years ago

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    3 years ago

    Great food and good service. The ambiance is fun and dogs are allowed on patio. Good dumplings and hot and sour soup.

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    4 years ago

    Good food, great service and really enjoyable ambiance. Excellent outdoor seating options make this a great option when the weather is good.

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    3 years ago

    Delicious food! Great service! Unique drinks! Ambiance is nice. Definitely the place I go to, in Napa, for good Chinese food.

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    2 years ago

    Excellent food and staff is very friendly. Lots of choices from dim-sum to full entrees.

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    Page 5 of 9

    Ask the Community - Empress M

    Hi, is dim sum available all day?

    Yes. But happy hour you get better prices on selected items and drinks.

    Do you have a happy hour?

    Yes, every day from 2pm to 5pm. We hope to see you here. :)

    It's March 21, 2022 and even vaxxed and boosted people are still getting omicron, yet county restrictions are being relaxed. Are the servers currently vaccinated and, more importantly, masked?

    I don’t know if they are vaccinated but they were wearing masks.

    Is there live music every Friday, if what time does it start? Where can I find who is performing?

    Every Friday there is a live music that starts around 7 pm. Best way to find out who is performing is to call the restaurant in advance to ask them.

    Do they allow pets?

    Yes, they do. I brought my dog and we dined in the outdoor patio.

    Are there any gluten free menu options?

    Hello Emm, I am sorry but I have to answer no.… Read more

    View All 9 Questions

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    TLDR: Super attentive service in an adorable classy space. Instagram worthy drinks but food…read morecould've used a bit more attention Our waiter was the sweetest guy. He told us about the specials and I took him up on the special: shrimp ravioli in lobster sauce. Sadly, it was very bland and lacked the "lobster" flavor in the thick sauce. The drinks were awesome. Totally recommend the drinks: Midnight in Italy and Fume Midnight in Italy was basically a very well served Manhattan. But it was gloriously served. Giant cube ice cube, really lovely rye whiskey and the perfect orange garnish that added to the senses as you sipped Fume arrived in a light fixture like glass box that you open to retrieve your drink. It's filled with smoke to add to the drink's experience. My hands smelled like smoke hours after the dinner. The drink was tasty. The grilled pineapple was tasty. But it was more showy than tasty. Baker brie was insanely delish. It was the best baked Brie I had. Perfectly balanced with the honey and pistachio. The iceberg wedge salad was as you would've expected. Decent sized Maybe we didn't ordered the dishes that they were most popular for so I was disappointed. Will have to come back and try another round. Especially for the drinks.

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    Let's just say the food is good - the service sucks- that's being nice …read more So here we go- We were seated in the corner which was actually nice away from people and it was better for us to talk. So we thought- to my left was glass and seated there was a couple- it was a little uncomfortable - they can do something about that - a little Curtain - some steamed something ? we were looking at each other and it was kinda different . Not bad - not good - just different . We waited 10 full minutes before someone came over and brought two small waters which is ok- and then left - at least he said hi. Our waitress then showed up and didn't say her name - and asked us if we were ready - and then we ordered - I was in mid sentence and looking down and then swoop - the menu was gone - I guess I didn't want to add to my order- Our food came out and the Calimari was good, a decent portion, a bit salty - but - it was good . Then came our food - I got the short ribs - I will say it was really good and the meat just shredded nicely ....it was exceptional actually. My brother got the salmon and I will say it was delicious-- both were small portions with a big price - that's Napa . I don't know how it was 140$ for dinner - for two- but it is what it is. Then we were asked for dessert - a menu came and we waited it took a while for our server to come back - and since we waited so long we were turned off to get dessert ... so we went to Annette's up the street . No worries there is always something around the corner . If you read my review.. you will see she never checked on us - she did come back to get a drink refill - and that's it.. It's the 16$ an hour plus tips I guess... bad service for she will get paid anyway- service used to be important - now it's devices- it seems like she was looking at her device the whole time - the little computer they used to order the food. Maybe that's how they run the place .. it wasn't busy- it looked steady - but not busy tonight 3/7 around 730 pm... No one came by to say hi, or to welcome us in. Maybe at the desk ,, the hostesses . Maybe.. but during our stay - no one Napa is dying - bad service and good food - it doesn't mix well and let's say there are other options- I'll be taking those options in the future - look around you may find something you like - the food is good here - yes it's - the service - stinks - It's a cute place inside - neat- clean - plenty of room- The menu printing is way too small - I had a hard time reading it - possibly size 6 lettering .. I don't know - I'm not an expert on font size - I am an expert on reading - and it was hard to do -

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    Bar and Christmas tree
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    Empress M - dimsum - Updated June 2026

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