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    Floyds Seafood - Webster

    3.5 (353 reviews)
    Open 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Floyds Seafood - Webster Takeout or Delivery

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    FLOYDS SEAFOOD - WEBSTER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Crawfish Etouffee and L Fried Shrimp 6 ct
    Liz C.

    The food was really good and service was prompt and fast. We were seated right away and we ordered a couple appetizers and drinks. It was super loud inside but it gave bar vibes so understandable. The food was a pretty good sized portion. We were so tired that we took most of the food home but willing to give this place another go next time I'm in the area.

    Beth W.

    A great spot for a no-frills, tasty seafood dinner. We visited for a late lunch on saturday in the midst of post-thanksgiving shopping. It was pretty busy for a random time but no wait. I can imagine it gets busy during prime times. The menu offers what I consider a more traditional SETX/Louisiana seafood selection including all of the fried options, gumbos, etoufee, pasta, and other blackened/grilled preparations. Portions sizes were huge! So a great value for cost. We ordered a cup of gumbo, Caesar salad, crab bisque, a platter with fried fish/shrimp/jambalaya, seafood pasta, grilled flounder. Food came out quickly and well prepared. Definitely don't pass on the bisque. Service was friendly, knowledgeable, and accomodating. Parking is abundant. Overall if you want a casual seafood experience that will fill you up but no break the bank then definitely check out Floyd's

    Crab stuffed salmon with lemon caper sauce
    Patty Y.

    I ordered the creamy dill stuffed salmon. It was really good. I like the sauce the salmon was a bit overcooked but I'm ok with that. The service is good. Good drinks too

    Chicken & Sausage Jambalaya
    Nick P.

    I was kind of worried because the reviews were mixed. When we arrived, we were seated right away. Service was overall decent but not sure why the napkins had a musty smell. The silverware and napkins looked clean, just that funky smell. Service could have been more attentive. The food itself came out hot and fresh. We ordered a variety of items. The ones I tasted were fried alligator, fried calamari, chicken & sausage gumbo, flounder, and Bub's shrimp platter, and chicken & sausage jambalaya. Portions were generous, you won't go hungry here. Prices are on the more expensive side but I'm sure people are aware of that, going to a seafood place. About a 4.5. On the food itself. It's a 4 with the service included with the score. -fried alligator 5 - tastes a lot better than the one I had in Minnesota. That gravy makes it taste even better. The taste is similar to fried popcorn chicken but not quite. -fried calamari 5 - it was crunchy and moist on the inside. Make sure you dip them in the Creole sauce to amplify the taste. -chicken & sausage gumbo 4 - not the best gumbo I've had but pretty decent. A lot of meat in the gumbo and bread was soft. I like to add some of the rice to the gumbo and then use the bread to scoop it up. The bowl can be shared by 2 people. -flounder 5 - I had a sample of this. It was flaky, not burnt, and delicious. -Bub's shrimp platter 5 - the crab stuffed shrimp is definitely the highlight. The shrimp en brochette is basically bacon wrapped shrimp. Second favorite. The fries and grilled shrimp are both good but not as tasty as the other two. -chicken & sausage jambalaya 5 - this is a huge dish that can easily be shared by 2-3 people. It's a great dish and everything was cooked perfectly.

    Seafood Pasta (without the pasta) SO good!!!
    Emily L.

    We came today to celebrate a friend's birthday. She had never been to Floyd's and I'd never been to this location, so we decided to try it out. When I pulled up, I thought the outside was pretty cool. It looks like you're getting on an actual boat. When I walked inside, I was seated immediately by our waitress, Clarissa. She was very nice and attentive without being overly present. My baby and I got to the table and were waiting for my sister, niece, and friend. While I waited, I noticed a weird smell, but I realized that the smell was kind of fishy and considering we were at a seafood establishment I figured it was probably normal. I also noticed a fan running in the corner and was hoping that they weren't having AC issues, because I cannot eat when I'm hot. It felt fine in there though, and I never got warm throughout the entire meal. They got there shortly after I sat down and we all decided what to order. I knew what I wanted because I had it at the Beaumont location a few months back. Seafood Pasta with no pasta. It's a weird request, but I can't have pasta and this dish is SO good. Plus it's A LOT of food which is perfect for sharing with my little guy and still taking home some leftovers. Everyone was satisfied with their food and we had a great time. We didn't let them know that it was our friend's birthday, so I'm not sure if they do free desserts or birthday songs, but we didn't need any of that. I also didn't visit the restroom so I can't speak to its cleanliness, but my friend did and she didn't mention anything out of the ordinary about it. I can honestly say that I will definitely be coming back to this location. It's in a perfect location and I'm in the area often, so we'll be paying them more visits in the future.

    Oysters & Michi

    Wendy is amazing! She's always on top of everything. She knows our drink orders before we even tell her. The food is always fresh, oysters are delicious and the drinks are ice cold! Stop in you won't regret it!

    Swamp water
    Vanessa R.

    The food was amazing and the service was even better, I believe my server was Ronnie, everything he recommended was spot on, from The drink to the food platters. I could definitely come back to this spot, food was fresh and really good, Cool family friendly spot!

    Bar area
    Jyreka N.

    Bless their overpriced hearts. The service was decent depending on who provided it. The hostess was nice, professional. Our beginning server was mediocre. Our finishing server (i guess because the other was getting off work?) was good. The food runner was even good. She was either deaf or her mind was elsewhere. She gave use the wrong drinks and too many drinks. We wanted 2 dr peppers and 3 kids sweet teas. She brought out 4 adult drinks, all were fizzy. My husband ended up getting his dr pepper but i got diet coke for some reason. We notified her, she changed it. All was decent... for a bit. We ordered apps and they came out quickly. They were good. We order food came out in an average amount of time... but a portion of mine was cold. The fish was good, very fresh. The seafood topping was very salty. The pretty mash you see were both cold & instant. The food runner was very kind and got me some fresh ones. The gravy they sent out for the mash was creamy and oddly sweet, I guess they were going for something with that? We didn't eat it. My husband ordered a chocolate cake to go and they said it was pretty good. It was clean. It gave off a sort of "hole in the wall vibe." Dinner Prices and place just don't go hand and hand. My husband said he would be willing to go back and try something else like the boiled seafood, me not so much. I was left unimpressed. Too many other options in the metro. Don't What did it was the mash... sides are easy to make, very forgiving. They charge $4-5 for something KFC charges $3-4 and a grocery store charges about a buck? They an extra $3 for grody gravy. With that kind of mark up you have higher expectations. Sure it was piped pretty but not worth it.

    Menu
    Drewan N.

    This is our favorite place to eat seafood. The food is delicious and the service is fantastic!

    Calcasieu Flounder
    Eldon F.

    This was my first experience at Floyd's. I didn't know what to expect and I was pleasantly surprised. I ordered the made to order onion rings and they were pretty tasty. Nice crust, good flavoring and a good amount in the order. It was served with a blah ranch dressing, but mayonnaise really made the difference. If you haven't tasted them with mayo, don't knock it. For my entree, I ordered the Calcasieu Flounder. Everything on the plate was perfect. Seasoning, sauce, and portion size were all on point. The blackened fish was crusted well and paired ex excellently with the sauce and dirty rice. The pan fried oysters and crawfish added a nice touch. The only complaint I had was that the frozen house margarita needed some alcohol in it. ‍ All in all, it was just a lime flavored slush. The waitress was extremely pleasant and knowledgeable about the menu. Her suggestions were spot on and the speed of service was great. The restaurant itself was clean and well maintained. The restrooms followed suit. I would highly recommend Floyd's and plan on a return trip soon.

    Fried seafood including oysters, stuffed crab, fish, shrimp, fries and hush puppies.
    Sonia G.

    The atmosphere of the place is kind of like a down-home diner. There is a guitar and a cutout of a young George Strait? Mickey Gilley? behind the bar as well as a prodigious amount of wood as part of the décor. They specialize in Cajun seafood. And I have to say it was pretty good. There were 5 of us and we enjoyed gumbo Pasta shrimp, fried oysters, fried fish, stuffed crab, grilled fish and alligator tails. Unfortunately, like many places that serve french fries, the platter was more than half filled with them, and there were too many to eat at one sitting. However, the fries also had the skin on which made them taste a little better. The gumbo was especially good and the roux was just right. Also, they did not use too much rice, so you felt like you had a good portion. The seafood platter had enough food for 3 meals for a smaller person and at least 2 for a larger one. The strawberry lemonade was also delicious. There was a wide selection of alcoholic drinks,but we did not partake as it was an early dinner. Service was good and a server checked back with us frequently to make sure we had enough drinks and anything else we need it. We had no room for dessert, but will probably return to try their beignets.

    Oysters on the half shell
    Mitch D.

    Great food. Great service. I always ask for Tracy. You have try the blackened butter crab oysters!

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    5 years ago

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    2 years ago

    Tracy is always a delight as a server. Remember s our names and always recommends things she think would like.

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    2 years ago

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    4 years ago

    Honestly don't know what happened to this place, its still good but since covid the food isnt like it used to be.

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    6 years ago

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    4 years ago

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    Edward D.

    We are so glad to hear it, Scott! We can't wait to see you again soon!

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    3 years ago

    Great service, huge plates, food was great - fairly good prices - would return and recommend

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    3 years ago

    Floyd's is a must try!! The food is delicious!! The ambiance is cute and Rachel is the best! When in Webster try Floyd's !

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    4 years ago

    Loved this place, the oysters were huge and the Seafood Coultrain (probably spelled wrong) was very good, will be back when back in town

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    Floyds Seafood - Webster Reviews in Other Languages

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    Main St Bistro

    Main St Bistro

    4.2
    (623 reviews)
    2.5 mi
    $$

    It's really hard for me to write this review & I'm teetering between 2 & 3 stars, BUT kindness goes…read morea long way with me so I'm giving 3. I've been wanting to try Main St. Bistro, so when my sister suggested it for Easter, I was down. We had a party of 7 (5 adults, 2 kids). We got there around 1:00 on Easter Sunday & didn't have to wait long even though it was busy. A man took our drink order. My brother-in-law asked to go ahead & order two appetizers. Our waitress, Natalie, came shortly after, introduced herself & confirmed the appetizers. We were brought 4 small cubes of banana bread, which felt weird since there were 7 of us. My toddler & my niece both had a whole one. The other two were split between 4 adults. My brother-in-law didn't have any. The appetizers came out fairly quickly & were gone just as fast. We finally ordered right at 2:00 after a little wait & indecisiveness. Then my son was done sitting in a highchair. My husband and brother-in-law took the kids outside. They played for a bit & walked two laps around the whole strip center. They came back, still no food. My son had a complete meltdown since he was both hungry & now tired, my brother-in-law asked if there was any way they could just rush my son's food. They did and he started eating, everyone was so hungry that they had some bites of his food as well. My mom went to ask the manager if our food was close to being ready. The answer was no, there was a whole list of orders ahead of ours. The manager was kind enough to bring us some spinach dip & apologized for the wait, explaining she was dreading today because the kitchen wasn't equipped for the Easter crowd. She assured us that they were working as fast as possible & we appreciated her honesty & effort. My mom went to her car & asked us to let her know when her food came. Our food finally started arriving at 3:17, and not all at once. My sister's meal came last. By this time my son was done & was getting restless while we had JUST started eating. The food itself was disappointing. My sister and I both ordered Benedicts. Mine (Boudin Benny) wasn't hot and was mushy instead of seared. Both of our poached eggs were undercooked. My sister's also had a large amount of cream cheese that wasn't listed and didn't taste good. Other issues: my mom's fries were cold, my brother-in-law said his chicken fried steak was no good. He ate it because he was hungry, and while my husband liked his sandwich & was happy with it, his fries were cold. My niece enjoyed her burger. My son's shrimp, fries, & macaroni were all hot and good... likely because they were rushed for him. It was 3:45 by the time we left. They close at 3. We received a 40% discount, but there was also a 20% automatic gratuity added, which some in our party didn't expect. Here's where they earn stars back... Natalie was great! She took great care of us & kept apologizing for the delay. We could tell that she felt bad, but it was not her fault. The manager also came by checking on us multiple times & got us settled as best she could. She brought us spinach dip while we waited & she made sure that my toddler got food very quickly after being asked about it. She did thank us multiple times for our kindness & patience. As did Natalie. I too, was appreciative of the kindness they showed us. Most of us have all worked in food service before & we understand that the wait staff can only do so much. We also understand being slammed in the kitchen & how fast paced they have to work in order to handle rushes. I appreciate the 40% discount... 20% after the tip. This review was based on one trip & I will update my review if/when I return. But this visit was definitely not a great experience & if it weren't for the kindness, I'd be leaving one star.

    Great breakfast this morning at Main St Bistro after church. This was our second time here…read more Same friendly service in a very comfortable setting. They had a lot of daily specials to choose from. We both ordered from the brunch menu. I ordered The Alamo. A breakfast bowl Cheesy Hash browns, Bacon, Sausage and Ham covered with Gravy and Three Over Easy Eggs. My wife ordered the Le Bistro. Two Scrambled Eggs, Grits Bacon and an English Muffin. Such a great local spot have a meal with friends and family.

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    Floyds Seafood - Webster - cajun - Updated June 2026

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