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    Fogo de Chão

    4.0 (584 reviews)
    Closed 11:30 am - 10:00 pm

    Order Fogo de Chão Takeout or Delivery

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    Recommended Reviews - Fogo de Chão

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    Green means yes please!
    Marie G.

    My niece, her husband and their nine month old came to visit me this weekend and of course I took them to one of my favorite places Fogo de Chao. The baby learned real fast that if he waved the green side of his coaster around the handsome waiters would come around with food. He was in heaven, the little guy. So my niece will cut the food up for him and tiny, tiny, tiny little bites, but he was loving it.

    vic
    Carolyn J.

    What an amazing time I had today received a gift card to try this gem . It was great . I got the speciality meal and it came with salad bar not just a salad bar salmon , salads , olives pickles, cowboy corn , mediterranean potato salad was so delicious. breads please try the banana bread with sauce ., there were mimosas waffles. I tried the cucumber lime mock tail . Let's talk about the meats lamb chops, rib chops ribeye, chicken , bacon wrapped filet mignon, garlic mignon. I am probably missing some items it's a lot you can make a lot of choices. Servers cutting at tables . [[HIGHLIGHT]]Ambiance family friendly.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]I went solo I didn't feel lonely at all.[[ENDHIGHLIGHT]] Valet parking. Extensive Bar . I cant say enough about staff shout out to Daniel Caroline . What a fantastic experience.

    Interior
    Derek S.

    Lovely experience! Felt like royalty and feasted like it too! Mandy was super attentive and sweet the whole time. If you get her, know that you're in great hands. We will be coming back for the food and the service!

    [[HIGHLIGHT]]The floor was slippery at the entrance and I nearly re-tore my ACL.[[ENDHIGHLIGHT]] The waiters gave me an impression that they would compensate our meal and we ended up paying full price. We were there to celebrate my first run post surgery. We also waited 15+ minutes for our lemonade.

    Strawberry Hibiscus Caipirinha
    Jewls J.

    The food was great, the salad bar had many options, the drink was delicious and the dessert was amazing! The place was packed and the service was still outstanding! The restaurant seemed clean but we did notice a couple of small flying bugs.

    If I could do 0 stars I would. Greedy and disappointing -- beware large groups Came here for a friend's birthday with 25+ people, literally bringing in more money than they probably make all night -- and still got treated poorly. We were told flat out: either accept a mandatory package deal or be seated separately on a birthday. No discussion, no accommodation. Just an ultimatum. The regular price was about $65, and suddenly it became $120 per person -- essentially just to push tables together. No private room, no extra service, nothing to justify nearly doubling the price. This isn't hospitality, just pure greed. Not to mention they said they could split everybody's check then halfway through they come out & say it all has to go on one tab LOL

    Yazmin A.

    Come see Andres at the Dallas Downtown location. Andres goes out of his way to make sure you have a great dining experience. A+ service with a smile!

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    Review Insights

    29 days ago

    Awesome experience. The food was delicious. I would definitely come back. Make sure to order the chicken breast

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    29 days ago

    Excellent service and plenty of food. Not too busy so was easy to make reservations or walk right in. Ask for Andres!

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    1 month ago

    Everything is amazing when we eat here. Great service. Our waitress Carolina was super friendly and great smile. Amazing service.

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    2 months ago

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    2 months ago

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    1 day ago

    Last minute date night and it was worth it. Good food decent service and a great atmosphere.

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    5 months ago

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    10 days ago

    Great service, great staff. would 10/10 recommend coming here for dinner. Diana and abram were excellent servers.

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    4 months ago

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    1 month ago

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    5 months ago

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    14 days ago

    Sergio was an amazing server. Food was great and the chicken citrus salad on the salad bar was a pleasant surprise!

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    2 months ago

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    1 year ago

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    1 month ago

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    6 months ago

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    9 months ago

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    1 year ago

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    1 month ago

    Stopped in for a quick drink and the bartender Natalie was amazing. Went over the drink menu and provided great customer service.

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    29 days ago

    Service was great! Food was even better! Great venue for meeting up with a group of friends or co workers.

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    4 months ago

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    2 months ago

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    2 months ago

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    1 year ago

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    8 months ago

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    5 months ago

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    9 months ago

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    3 months ago

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    1 year ago

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    5 months ago

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    5 months ago

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    2 months ago

    The service was absolutely amazing, the staff was very attentive the entire evening. The food was so good and the valet was quite helpful.

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    2 months ago

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    5 months ago

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    5 months ago

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    2 months ago

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    10 months ago

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    7 months ago

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    5 months ago

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    5 months ago

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    Page 1 of 15

    Fogo de Chão Reviews in Other Languages

    Ask the Community - Fogo de Chão

    Are kids aloud here?

    The whole place is a-loud. But children are allowed.

    Is it super classy?

    No, not super classy. It is maybe a bit pricey and a great quality restaurant. But if you're asking whether there's a dress code, there's not. I've seen people go in wearing shorts and t-shirts and others wearing cocktail dresses. Whatever you wear,… 

    Halal meat by any chance?

    That's not the place to look out for halal

    Place to park?

    Valet

    View All 5 Questions

    Wicked Butcher

    Wicked Butcher

    4.4
    (153 reviews)
    1.1 mi
    $$$

    This has been the worst dining experience of the year. The worst. I'll say our server was fine. The…read moreambiance was fine. The food was absolutely terrible. We invited a couple for dinner to celebrate their wedding we weren't able to attend. They are foodies, so we thought to try something different. The bread that looked amazing tasted like cardboard. The Hummus was terrible, and we are pretty snobby in the Mediterranean department. The Cesar Salad was good. Then the food came out. The seabass had to be sent back once, the second time our friend just dealt with it. I had the rack of lamb, which I get often. Awful flavor and strange celery mix underneath. The guys got Cowboy Ribeyes. My husband ate his because he hadn't eaten all day. He said, he couldn't make a better steak. Our friend had ONE BITE and didn't touch it after that. They bagged it up for him, and he left it behind. A $78 steak, not even touched. The mashed potatoes were great actually. Brussel Sprouts were the worst I've ever tasted. I think the poor server saw we weren't enjoying dinner and brought us out a complimentary chocolate tart, said to celebrate their married couple. It too was not good. Most everything was left half eaten or barely touched. I've never felt like I just threw $500 in the trash can, as I did last night. The food looked good (as shown in the pictures below, but don't be fooled) Complete disappointment. I say this as someone who worked for a restaurant group of high end restaurants for many years.

    Really enjoyed my stop at the Wicked Butcher! Food was really good and unique. Their gnocchi was…read morefantastic, and I eat gnocchi everywhere I can get it. Theirs was the perfect consistency and had hummus at the bottom, which was interesting and tasty. The scallops were really well seasoned and perfectly cooked. I wish it came accompanied by stuff I wanted to eat, but that was fine. Cario, the bartender, took great care of me while I ate. The espresso martini he made was phenomenal! He made a good old fashioned as well. The complimentary champagne started out my evening beautifully. I'd go back next time I'm in Dallas.

    Photos
    Dining area
    Dining area
    Robuchon potatoes
    Robuchon potatoes
    Corn crème brûlée

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    Corn crème brûlée
    Haywire

    Haywire

    4.4
    (887 reviews)
    0.5 mi
    $$$

    Fancy spot! You wouldn't mind if I review it, would you? Eating out in Dallas can get really…read moreexpensive, really quick. Often times after it's all said & done, you wonder - was that worth it? Thankfully, that is NOT the experience I had at Haywire! I ate here on August 9th, 2025 and enjoyed everything about it. I was with a large party but would love to return for a more intimate experience. On this Saturday, my younger cousin was graduating from Parker University so I was in town for the weekend. At around 1pm, I was one of the first to arrive at the restaurant. Unfortunately the parking is a bit confusing. There was construction being done on the same street when I went but there's a parking garage for customers that's difficult to navigate AND the elevator that connects wasn't operating at the time which was an issue for many (but not me, I got a good spot & walked). My party hadn't all arrived yet so I took a gander. Upon entering the tall doors, the space breathes southwestern elegance: wooden structure, leather seating, separate dining areas with highlighted ranch-style art. The abundance of space gives it an open-concept feel. The lighting fixtures are modern, the space was dim but not too low, with an option to utilize the large windows also. I was quiet impressed at the overall presentation. When my party did arrive, I wanted to keep it simple so I ordered the Chicken Cobb Salad and a Hibiscus Haze with Vodka. The table shmoozed as we ate some of the appetizers: the Crab Dip & Green Tomatoes, both amazing. The food did take some time but, considering it was 10-12 of us, that's expected. The Hibiscus Haze was splendid: smooth & flavorful, a great concoction. Cobb salads are usually pretty thick but this one was HEARTY. It came in a large bowl stuffed with the all the toppings. The dressing it was tossed with was well balanced but could've used a tad bit more. With some pepper & a little ranch, I was set! I defeated the salad but it also left me stuffed to the gills. Satisfying meal that I would order again! There are tons of restaurants to dine at in Dallas & sometimes you never know which is worth your time. Despite the inconvenience of parking, I'd bet my bottom dollar that this is a good place to eat. Whether you want a fine dining experience, it's a special occasion or just want a good drink with a meal, Haywire has enough to satisfy all interests.

    WILL NEVER BE BACK!…read more HATED. EVERY. MOMENT. OF. THIS. PISS. POOR. EXPERIENCE. EVERY. SINGLE. MOMENT. VALET. NOT. FREE. I called before deciding where to eat on a Sunday afternoon to confirm parking situations. Parking is not easy downtown so this played a huge factor in figuring where, out of the dozens of brunch places, to eat. Definitely a bit of a walk to get accommodated at the actual restaurant so valet seemed the most reasonably enticing for parking solutions. Well, I called and spoke with the lady at the front desk. I confirmed with this little girl FOUR TIMES IF 1. They had valet available today 2. If it was complimentary. Come to find out it was not complimentary. And $7 for parking just doesn't sit well with me when there are ample free options else where with satisfying beverage, meal, ambiance, and service. All of which, I DID NOT GET AT HAYWIRE. I come in and although I had a reservation that I was 10 minutes early for while noticing tables available, I was told by that same girl who lied to me about parking I needed to take a seat. Reassuring me that it would only take two minutes to be seated. 10 minutes later I see coupled and groups walking in and guess what? They were immediately sat. While I am waiting to be sat at one of the three clean tables I'm staring at. I finally tell my boyfriend I am about to eat at the bar and he goes to the hostess stand to inform them our frustration and guess what? We were sat immediately. I get seated and there are two standing fans placed next to my table that's blowing my hair all over the f*****g place. I had to tell them to turn them off. What? No AC in this place either?? We immediately ordered and got the elk tacos for an appetizer. The tacos are WAY too spicy and way too salty. Too spicy AND too salty?? They're a no for me. You literally can't taste anything because of both! I HATED these little tacos. Probably the worst I've ever had. Ever seen someone attempt to pinch a bit of salt to season and the entire top comes off?? These tacos. My boyfriend had the chicken fried steak. He loved it (loves spicy and seasonings because he's Cajun) but I tried it and it was over seasoned. Again? Couldn't taste what I was eating. The mashed potatoes were divine. Enjoyed those! And then the green beans were tasteless. Hahaha what a joke. I ordered the barbacoa chilaquiles and it was literally too spicy to eat. Inedible. My eyes teared up, my nose started running, and I couldn't taste anything after a couple bites of the spice. I was so f*****g over this place I just ate my boyfriend's mashed potatoes and we left. If I had it my way, I wouldn't have paid for a thing here. They don't deserve our money and I HATE they got a cent from me. I'm livid. I hate this place W I L L N E V E R B E B A C K

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    Barbacoa Chilaquiles
    Barbacoa Chilaquiles
    Mojito Refresher Mocktail
    Mojito Refresher Mocktail
    Chicken & Waffles

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    Chicken & Waffles
    JOEY Dallas

    JOEY Dallas

    4.6
    (671 reviews)
    5.2 mi
    $$$

    Loved the place, it had a great atmosphere and friendly staff. The complementary bubbles as we…read moreenter were a nice touch. The food was delicious we had the Ravioli Bianco with sirloin and the Lobster spaghetti with sirloin the sirloin was so soft and cooked to our preference. Everything had great flavor!

    This place was a bit more casual than what we expected, but not necessarily a bad thing. This…read morelocation is attached to the mall and they offer an $11 valet. Once arriving you are welcomed to complimentary bubbly while you wait to be sat. Service here was great for how busy it was. Here is what we ordered - **Starters** Korean Fried Cauliflower: I was the only one that ate this and omg it was really good, it satisfied my cauliflower craving lol 10/10 Truffle Parmesan Frites: these were outstanding 100/10! The freshly grated Parmesan on top was chef's kiss. Tuna and Avocado Roll: this was fresh and paired nicely with the sauce. 10/10 **Entrees** I got the Joey Classic Steak (on accident lol) but I'm not disappointed. The steak was cooked perfectly. The "crispy mashed potatoes" were unexpected lol. They were more like mashed potato eggrolls/flautas, but tasted fine. Id give this plate a solid 8/10. My cousin ordered the New York strip and she had just about the same notes on her dish. 8/10 My other cousin ordered the Steak Ravioli Blanco, she cleared her plate so I'm going to assume that she really liked it lol. 10/10 Lastly our waitress brought out a complimentary dessert since we were celebrating my cousin's bachelorette weekend, this was such a nice gesture, I think it was cheesecake and the flavor was delicious so 10/10

    Photos
    Booth seating area
    Booth seating area
    Crème Brûlée Cheesecake
    Crème Brûlée Cheesecake
    Delicious appetizer

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    Delicious appetizer
    Drake's

    Drake's

    4.0
    (799 reviews)
    4.0 mi
    $$$

    What a fantastic experience celebrating my partners birthday. I made reservations for a party of 4…read more When we arrived we were greeted with smiles from two hostesses. Upon entering you're met with dim lights, deep burgundy leather seats and images of musicians painted in every corner. The restaurant is absolutely stunning! Our table wasn't quite ready so we were asked to wait at the bar for short while. We started the celebration early by ordering a few drinks and by the time they arrived, our table was ready. We were lead to a large half moon shaped booth nestled in the corner; which was large and plush. Plenty of room for us four and honestly at least two more people. On our table was a place card that said Happy Birthday to my partner which was a nice touch. Our waitress arrived and very pleasant and helpful. She asked if we had questions and gave us some highlights of the menu. We ordered another round along with Meatballs Troubadour, the Heavenly Sourdough and Spicy Tuna Crispy Rice. The Heavenly Sourdough and Meatballs Troubadour were absolutely the stars of the show! The meatballs were flavorful and juicy. The marinara sauce paired wonderfully with the sourdough. For entrees, Dry-Aged Delmonico, Pomme Puree, Crispy Brussels, Honey Truffle Chicken and Whole Lobster Spaghetti. All the food was divine! To wrap it all up we of course ordered the 24 layer strawberry cake. The cake was bought out with a candle and 4 glasses of bubbly which was a very nice treat. Drake's met all my expectations and more. A huge thank you to the manager stopping by to make sure all was well throughout our meal. And also our waitress for her professionalism, knowledgeable and all around pleasant vibe. Drake's is now on my love list!

    We came to Drake's to celebrate a friend's birthday and left extremely disappointed…read more From the moment we were seated, our original server made us feel like he wanted us to order, eat, and leave as quickly as possible. We were told we had to place our entire order at once, and despite our reservation noting that we were celebrating a birthday, he never acknowledged it or even asked if we were celebrating a special occasion. When we mentioned it ourselves, he didn't respond at all. While returning from the restroom (which was also uncomfortably hot and stuffy), I spoke with the manager, Jason, about our experience and asked if we could switch servers. Thankfully, Vlad, who had been serving nearby tables, took over our table. He was a complete turnaround. Vlad was personable, energetic, attentive, and provided the level of hospitality we expected. He truly saved what he could of the experience. Our group spent over $750 on food and drinks. The appetizers and sides were excellent and easily the highlight of the meal. Unfortunately, the entrees didn't live up to the same standard. One steak was overcooked and had to be sent back. By the time the replacement arrived, everyone else had already finished eating. The Salmon Diane was also dry and overcooked. To end the night, while we were waiting for our checks to be processed, Jason came over and told us the next reservation had arrived and that we needed to leave. We explained that we were simply waiting to pay, yet no effort was made to speed up the process by collecting our payment or offering to run the checks. It felt rushed and incredibly inhospitable, especially after everything that had already gone wrong. The only reasons this review isn't one star are Vlad and the excellent appetizers and sides. We've dined at many high-end restaurants, and this was by far one of the most disappointing service experiences we've had, especially for a special celebration. Unfortunately, we won't be returning.

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    Interiors
    Interiors
    Strawberry cake
    Strawberry cake
    Espresso martini

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    Espresso martini

    Fogo de Chão - brazilian - Updated July 2026

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