There's a lot of expensive steakhouses out there, I have been too many across the country next to Peter Lugers this one really sticks out. The steak was delicious not over buttered, I gobbled up every little bit of the cowboy ribeye. The carrot is memorable. I've never had a carrot like the one they served with their Dish, totally worth it if you want to splurge on a steakhouse, but make sure you dress nice they have a dress code.. read more

Food: I had the filet, mashed potatoes and carrot. It was cooked to perfection and delicious. Service: We were seated promptly. We had a large party and had no problem getting in (Wednesday evening). Ambiance: Great for date night, business dinner etc. read more

We were in town for a convention and the restaurant and menu looked promising. After a pricey meal for two that included extremely fatty pork chops and undercooked duck breast, we left disappointed. We informed the waiter and he apologized, but no adjustment to a $188.00 tab. read more

Bob's is always a great spot for a great steak! It has a traditional classy vibe. They don't seem to enforce a dress code, which I kind of wish they did; but I know some prefer being more casual. So if that's your thing, you'll definitely like that. Though plenty of people dress up for a great steak dinner. You have options. The service has been amazing every time we've visited. And the steak is delicious!!! Cooked a perfect medium-rare! read more

Bob's Steak & Chop House - Dining area - Steakhouses Near Me - Dallas, Texas

This was my first visit to Bob's and it did not disappoint. I was in town for a conference at the Omni and was going to dinner with a co-worker and a couple other vendors. Normally, a lot of hotel steakhouses are mediocre. Sure, they have the different cuts of meat, but they can never back up their claims of deliciousness. Bob's is the diamond in the rough. Back home, Bob's is the name of a discount furniture chain of crappy quality knockoff furniture. So, the name threw me. So, when I'm in Dallas, I'll stow might thoughts of garbage furniture and think of mouth watering cuts of steak instead. I started with a wedge salad, but per usual, I removed the tomatoes and that smelly moldy blue cheese and left the bacon and added ranch dressing. This is the tastier way to eat a wedge. And like that meme of a guy with white poster board sitting at a table, change my mind. Anyway, the salad was good. Crisp, fresh lettuce, chucks of bacon, and a sweet ranch dressing. What's not to like? They also provided bread for the table. I think Dallas has yet to start charging for their bread (this is an awful trend as if us paying for an expensive meal now has to include a bread charge for $10-$20 dollars extra). The bread was crisp on the outside and doughy on the inside. Did it need butter? Good bread does not. And unless these restaurants can come up with an equally pleasing butter or spread that enhances the bread, then none is needed. For my main course, I opted for a 16oz prime filet mignon, medium rare, with their mashed potatoes. They provided a steak knife ( a really sharp one, too) and I was able to cut my steak with the butter knife. Eat bite melted in my mouth like ice on a hot plate. The filet was perfectly crafted and the potatoes were whipped to a creamy goodness. And despite the perfection of both the potatoes and the filet. The server was all about the carrot that accompanied the meal. The glaze was good. My carrot was on the softer side of my liking. We did have a vegetarian in our party and our server took care if her masterfully. There were salads, sure, but he took it upon himself to speak with the chef and came up with a dish not on the menu to appease her palate. And appease he did. She had a wonderful meal. As did we all. And in addition to our delectable meals, two of our party decided to also indulge in the lobster mac and cheese. I'm not a lobster and and regardless of the amount of lactaid pills I take, mac and cheese (especially homemade from a steakhouse) would render me immobile for days. However, they said it was rich, and creamy, laden with fresh lobster that it rivaled anything he had on the East Coast. We did gaze upon the dessert menu and while there were quite a few worth ordering; a wheelbarrow wasn't one of them. Alas, we paid our bill and off we went. This is one of the best steakhouses I've ever had the pleasure of visiting and I live in Chicago. If you find yourself in the Dallas-Fort Worth area, you should find your way to Bob's Steak & Chop House. You will NOT be disappointed. read more

My husband and I came here to celebrate his birthday and considering we had heard nothing but fantastic things about Bob's, we were excited to finally check it out for ourselves. This Bob's is located inside the Omni Downtown, and the vibe and aesthetic of the restaurant pair very well with this hotel. The hostesses kindly greeted us upon entry and kicked off our evening by quickly acknowledging my husband's birthday. We also received "happy birthday" branded menus which is always a nice touch. Our waiter for the evening was an absolute gem! He gave us phenomenal food and wine recommendations and was extremely kind, knowledgeable, and personable. We opted for the crab cakes and the scallops with bacon for our appetizer, and even though the crab cakes were great the scallops were "melt in your mouth" delicious. The bacon was a really nice touch as well. For our entree's, I ordered the filet and my husband ordered the bone in ribeye. Both were cooked at the perfect temperature (medium) and of course they both came with Bob's signature mashed potatoes as well as the infamous carrot. We also ordered a side of the macaroni and cheese, and added lobster. To be honest, the Mac and cheese wasn't awful but I personally wouldn't order it again. It had a slight sweetness to it that I didn't prefer. As we were wrapping up, our waiter brought out a traditional chocolate cake with a single candle to end our evening on the perfect note. This was our first time at Bob's and it will not be our last. The service here is top notch and we look forward to returning soon! read more

Had such a memorable experience at the Fort Worth location, we had to check out Dallas... another amazing experience. This time we started out with the scallops appetizer- perfectly seared and such a unique flavor combination. We split the Prime Porterhouse with roasted Brussels. Once again, everything from the food and service provided for another amazing experience. read more

Great steak, great drinks ...no BS. Servers and bartenders are vet friendly. Would highly recommend! read more

Bob's Steak & Chop House - Steakhouses Near Me - Dallas, Texas

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This was my second visit to Bob's Chophouse, and once again the atmosphere did not disappoint. The dining room has a nostalgic, lively energy that makes it a great spot for a celebratory evening, though it's worth noting that it can get a bit loud--so not the best choice if you're looking for a quiet, intimate dinner. Our party of five had a 7:00 reservation, and overall the experience was enjoyable. The water service was exceptional--our glasses were never left empty, and that attention to detail deserves recognition. The steaks were cooked beautifully and full of flavor, though a bit on the gristly side. One guest ordered scallops, which unfortunately arrived a little cold. Where the evening fell short was in the pace of service. Both drink and food service were noticeably slow, which became more frustrating as the night went on. We had planned to enjoy dessert for a birthday celebration, but ultimately decided not to order it because of the delays. That said, Bob's remains a Dallas classic. The food is flavorful, the atmosphere is vibrant, and it's a place I would still recommend--especially for those experiencing it for the first time. Just be prepared that while the quality is there, the timing of service can make or break the experience. read more

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Restaurant within the Omni Hotel in downtown Dallas. The fresh baked bread with the slab of butter was so good my coworker and I devoured over half of it before realizing that the main course hadn't even been served yet. The sea bass recommended by our server Del was delish. Grilled to perfection with gnocchi and that special sauce. I pretty much devoured the whole thing. Our server, Del, was en pointe. He kept coming back to make sure we had everything we needed and made sure our bill was split correctly. Special shoutout to him for providing world class service! read more

Bob's Steak & Chop House - Steakhouses Near Me - Dallas, Texas

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After another year around the sun, it was time for a birthday steak dinner. I chose Bob's since it has been a Dallas staple for years. Valet was easy, and I paid online. We were greeted and seated early. Water, bread, and butter arrived quickly. Our server was excellent. She was attentive, friendly, and upbeat throughout the meal. Martinis arrived cold with minimal ice, perfect. We started with calamari. The portion was large, and the flavor was solid. I wish the cocktail sauce had more heat. We ordered a filet and a New York strip, both medium rare. Both steaks were cooked correctly. The New York strip only had seasoning on one side and was harder to cut, though not chewy. I ordered a glass of wine. The pour was the smallest I have ever seen. The wine smelled musty and tasted off. I have had this wine before, and it was not right. I mentioned it to the manager during her table check. She did not notice an issue but replaced both glasses. The second pour was worse. The wine still stayed on the bill. I had high hopes for a birthday dinner. I left disappointed and will think twice before waiting another 365 days to celebrate here. Picked up a fresh bottle of Austin hope. Totally different and yummy read more

Five stars all the way! We had a fantastic dinner at the steakhouse. The food was excellent--our steak was perfectly cooked, the Brussels sprouts were packed with flavor, and even the salads stood out (which doesn't always happen at a steakhouse!). And Jedidiah our server, truly elevated the entire experience. He was attentive without being overbearing, checked on us consistently, and made sure everything was perfect from start to finish. Thanks for a great night--we'll definitely be back! read more

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I went to Bob's Steak & Chop House for a work event, which was held in one of their private rooms. The room was quite big as it probably had upwards to 100 people at one point. The wait staff was awesome and were on top of my drink orders, which was impressive considering how many people were at the event. Plus when I would go around the room to network, the staff member who took my order was laser focused on finding me to hand my drink. The catered small bites were amazing. I had popcorn lobster, seared scallops, jumbo shrimp, and lamb chops. Everything was tasty, flavorful, and cooked perfectly. These apps were so good that I have to come back for a full dinner experience. read more

It's been a while since I had customer service like this. Captain was very sweet and professional. Served assistances were perfect. It felt like a nice smooth flow, not overbearing, they were very attentive at the same time. 30% tip and truly deserved it read more

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Back in NYC and the east coast, we have a furniture store chain called " Bob's discount furniture." I thought to myself, is this the same Bob from NYC venturing out? :) LOL. No such connection. The menu featured a diverse selection of high-quality cuts of meat, including wagyu beef. I ordered the prime rib medium rare, and my buddy had the filet mignon. The steaks were expertly cooked to the perfect doneness. To be honest, my prime rib was a bit chewy on some parts, but the overall taste was very good. The sides that accompanied the steaks were spot on. The carrot, baked, and smashed garlic potatoes were delish. The side salads were perfect too. The service was attentive, and the staff exhibited a good knowledge of the menu and gave us recommendations on the perfect spirits. Although the prices were relatively high, I would definitely return here due to the quality of the food, service, and atmosphere. In a nutshell, Bob's is a worthwhile choice for those seeking a top-notch steak dining experience. read more

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We walked over from the Hyatt.. it's in the conference center/hotel. 5 minute walk. Lovely atmosphere, staff was full and attentive. Our server knew the menu, albeit her recommendations weren't what we expected. We had the Orin red blend, it was tart, I had the Bordeaux red from France, much better. The one scallop was amazing. I did Oscar style, slim on the hollandaise sauce. But delicious. The steak was delicious. Would I go back, no.. I've been around the country and have experienced amazing steaks like. They have local and Wagyu steak- try it out if you like a steakhouse. Thank you for your service! Good day! read more

Bob's Steak & Chop House - Dining area - Steakhouses Near Me - Dallas, Texas

The steak was well-seasoned, but kinda tough... the bacon appetizer was delicious. My husband wasn't fond of the steak being served on the same plate as the sides. I liked that my baked potato was dressed at the table. Dalton provided excellent service. Overall, a solid experience! It is a distant 2 on my list of steakhouses in Dallas, Pappa's still number 1. read more

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The food was excellent. Every dish had so much flavor. The presentation was great. This was a very special evening , it was my husband's birthday and our first time here. I have to say staff was great, but our waiter went way above and beyond to make this dinner the best ever. Andy K, walked us through menu and explained every dish . He made everything so perfect. From appetizers to dessert. We will definitely be back again. read more

These steaks are top notch! Many of the higher end places charge way more than these guys, and their steaks are cooked to perfection.

Super expensive and embarrassing low quality. So disappointed with my App meal. Chophouse salad was tasteless and wilted and old ingredients. Calamari was cold and soggy. Sauce tasted like it came from a jar. Use to be good but cutting corners it seems now. read more

Bob's Steak & Chop House - Chophouse salad, my lettuce is brown and does not even match the menu zero ingredients and over on others. Really nasty. - Steakhouses Near Me - Dallas, Texas

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Service was fine. we both got filets and they were over salted and charred. Not a big deal but you can tell they judge you at the door and decide where you at based on that. read more

I made a reservation for this location for my husband's birthday since steaks are his favorite! We were seated right away by the manager, the ambiance was relaxing and dark (my favorite). Our server Delton was great, he was very helpful and attentive. We started with cocktails and a shared Blue Cheese Salad. Oh! But I can't forget about the freshly baked bread that was placed on our table immediately after we sat. I really wanted to take the bread home but I knew it would had made a mess in my purse. I decided to order the Seared Duck Breast since I hadn't eaten duck in years. My husband had the Prime Ribeye, both dishes had different styles of potatoes and both were amazing. My husband had to admit that it was a delicious steak, even better than his (he does make some damn good steaks). We also ordered the Lobster Mac and cheese that was one of the specials of the day, so cheesy and creamy deliciousness. Once we were done with our main course, the birthday boy got his birthday dessert, a Brownie Sunday (obviously I had to help him eat it), it was so good! We had a great experience and will definitely go back once we find an excuse. read more

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Very good food - the filet mignon and bourbon pecan cheesecake were quite tasty - an excellent appletini, and fantastic service in a cozy environment made for a very good overall experience. read more

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Food was incredible and the service was wonderful as well. My only note is the pricing, however you have to take this with a grain of salt. You are at the Omni and the Convention Center, so you know pricing is going to be at a premium. Overall wonderful fine dining experience. read more

Bob's Steak & Chop House - Steakhouses Near Me - Dallas, Texas

Pros: Good location Excellent service The bacon was amazing - thick and tasty Scallops were perfectly cooked and seasoned Cons: Way to dark inside - I couldn't read the menu! For the price I paid for my steak, I expected it to be more flavorful - I was disappointed and barely ate it (Prime ribeye) Also their "claim to fame" is their carrot, which was weirdly presented on my plate with the steak Pro tip: There are other steak places in town that can do a better job with their steaks IMO read more

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Good classic old school steak house. It's in a hotel so a lot of people from the hotel here. But very good food for again that classic steak house feel read more

My boyfriend who lives in Tennessee came to Texas to visit and of course I said let's stay at the Omni. When he asked for dinner suggestions, as a Texan I was eager to take him to Bobs Steak & Chop House. I put reservations in to put us at a romantic table. I dressed as sexy as I could get away with for him. Unbeknownst to me, my boyfriend said the hostesses were giving me a look up and down. And not in a nice way. They seat us and we ordered filets. My boyfriend's filet came out round like a ball and the waitress did not ask him to cut it open. It was cook rare when he asked for medium. The waitress was not around and we just continued eating. When she finally came back to our table, my boyfriend's expressed the issue to her, and nothing was done about it. I'm so embarrassed they didn't even comp him a dessert or nothing. $400 meals should be perfect. This was a terrible situation to put him through. read more

Exquisite experience at Bob's for our friends birthday! A truly delectable dining delight. The attention to detail was truly superb! Our friend's name was listed on the menu for the night- such a lovely notion- We had great table set up and a wonderful friendly server. He was absolutely amazing and so attentive. I also love love loved the jar of pickles in the middle of the table- they were unlike any pickle I've ever tasted. Zesty, garlicky, so so delicious. I could have nibbled on those with my entree and shoo d have snuck some home- ha. Oh... and the bread- come on- so soft, bouncy and buttery. Mmmm. All restaurants should have this level of bread etiquette (breadiquette) soft warm bread with a crispy crust and an accompaniment of soft seasoned salted butter- ooooheeeeee out of this world!!! Most of the table ordered steak, but I had a hankering for a giant plate of pasta- ooh it did not disappoint. I got the broiled shrimp scampi- with bacon! The ooohs and ahhhs from the table should have been enough confirmation that I had made an excellent entree choice but it gets better- the taste.... buttery, savory, plentiful, saucy and sexy all at the same time. It was a beautiful, bold bowl of pasta. I was very eager to share and I do believe everyone was very impressed. We did have a giggle- most people who ordered steak entrees received a ginormous carrot as a side item? We were very curious about this- hmmm. Our side items and appetizers were equally as magical as the pickles, bread and entrees. We ordered the onion rings- giant!!! We ordered the shrimp- gargantuan! The lobster mac and cheese- bomb! Our sweet server treated the table (and birthday girl) with a free dessert- the brown ice ice cream chocolate dream. One of the best things I've had!!!!! Very pleasant evening here at Bob's- so super delicious. Go check them out- we dined at the Omni-Bob's. Yummmm! read more

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I occasionally have a 'working' dinner at Bob's. It's always good. It can get kind of loud though, especially when you're trying to hold a conversation without yelling. The steaks are great. We had shrimp cocktail and calamari for appetizers. Sorry, I didn't get a photo of those. I had the filet which was nice and tender. read more

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Their grilled appetizers are wonderful! The steaks are great The bread and butter are great read more

While in town for a conference, took a couple clients here for dinner. The service was excellent. Our waiter took great care of us. The environment was a little loud, but nothing unusual for a busy restaurant. I had the bone-in Ribeye, which was outstanding. Cooked and seasoned perfectly. Was really happy with my overall experience and will try to return when in the area. read more

We visited Bob's Steak & Chophouse at the Omni Hotel for the second year and much to our surprise, we had Chasity as our waitress for the second year in a row! She is a very good waitress and makes everyone feel at home. If you plan on dining here, please ask to be in her section. You won't be disappointed. We sat at the bar the second night because we were just going to have a few appetizers and ended up eating way too much. We had Raff as our server there and he was great too! The food and the service at this location is excellent! read more

My husband and I had been to another Bob's Steaks and Chops in Dallas at a different location about 10 years ago and decided we should make time to go again! We were beet pleased with the entire evening. Our waiter, Jedediah, was very attentive and helped with ordering our dinners. The onion rings were massive, and you can see them in the background in my picture. It's a good thing we only got the half order! My filet minion was so tender the steak knife couldn't cut it, it just kind of tore apart! And my husband had his steak with the Oscar topping and he said it was the best crab legs he's had in a long time. When you go, just be prepared to fork over the money! We like to indulge every once in a while and it was a nice evening for us! For a Friday night at 5 o'clock the restaurant wasn't busy at all. In the section we were in, there was only one other couple, so it was nice and quiet. We did move from a booth to a table because we were sitting so far away from the table in our seats. By the time we left there were more tables that had been seated in other areas of the restaurant. read more

Bob's Steak & Chop House - 9 oz filet, glazed carrot and garlic mashed potatoes - Steakhouses Near Me - Dallas, Texas

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The steak was awesome. The service was absolutely phenomenal. I will most definitely be back.

Amazing Steakhouse in Dallas! The service was top notch! They all catered to our every need. Very pleasant staff that aimed to please. The food was out of this world delicious. We tried much from their menu. We had a large party. Prices were a bit high, but you certainly get what you pay for. This is an elegant place to have a wonderful meal and a royal experience! Highly rev it! read more

Located in the Omni Hotel downtown, Bob's is the best steakhouse I've been too in Dallas. We were greeted with anniversary champagne and fresh bread . My filet mignon was cooked perfectly and so was my husband's. The bacon appetizer was delicious and so was dessert. I would normally have pictures, but we were so hungry! read more

This is honestly the worst restaurant I have ever eaten at! The steak is very heavily salted and it didn't even look like a filet cut when I cut into it. The inside was pure fat, the lobster Mac and cheese was the absolute worst I have ever had in my life. The manager was very kind though to apologize and remove both items. The service is good but the food is such poor quality. read more

This is a wonderful steakhouse.! Visiting Dallas for work, I had an early Dinner here. The steak was beautifully prepared, the wine selection was excellent and the service was exceptional. I highly recommend this place. read more

After a two-year hiatus from Bob's we gave it another try. We wanted this to be outstanding, but it was not. Nothing much has changed since our last visit unfortunately. Cocktail prices were astounding at the bar. I am not sure I could look someone in the face and feel good about charging them $35 for Blanton's on the rocks or $18 for Buffalo Trace on the rocks (BT is about $26 for 750ml to give you a baseline) $22 for Decoy Merlot, or even $7 for a bottle of Bud (I mean it isn't a Cowboys game!). Service at the bar was slow and I have seen it far more crowded. Our bar tender was not the friendliest and she disappeared after providing me the check while I waited at least 5 minutes for her to return while my friends were at the table waiting on me. On to dinner. Our server was friendly and sort of attentive, but pushy and tried to constantly upsell everyone. By pushy I mean she pushed us to at least start appetizers. We did, but after a round of drinks was consumed, we still had not seen our appetizers and she was pushing to order entrees. I said we haven't seen our appetizers yet and instead of apologizing or saying sorry they were taking so long, she just stared at me asking what I wanted for my main course. I told her we needed a minute, and she was then fine with it. A few minutes later she was back and we ordered, but still no appetizers. They finally came a few minutes later and I have to say the Quail appetizer was worth the wait and delicious. I highly recommend the Quail. The fried lobster appetizer at $69 was not worth it and you could not really even taste lobster over the breading and crisp. Skip it! All the steaks come with mashed or some type of potato. When ordering, I asked her if she could substitute something besides potatoes (carbs) and she said sure at only half the price of a side. I found this ridiculous and a bit insensitive toward people trying to watch carbs. What's another $7 you say for a different side? Seems like the principle to me. The starter salads were surprisingly small for $12 each, but very good. You can order half sizes as well. Our server pushed a bacon upsell on the wedge. I have to say the special game chili was outstanding and may have been the best tasting chili have had anywhere. It was spiced perfectly and delicious flavor, but the meat was a bit overcooked. Great deal at $8 and highly recommend. The steaks were all prepared as ordered. The bone in ribeye was delicious, as was the 12-ounce filet. Fried shrimp got compliments and the shrimp were huge. The special Red Deer was a small portion at $70, but definitely enjoyed. Our table sides of creamed spinach and sauteed spinach with mushrooms were mixed. The creamed spinach was great and definitely recommended. The sauteed spinach was missing spinach as it was mostly mushrooms that did not have any flavor. I would not order the sauteed spinach and mushrooms again. No one was hungry, but we got the dessert push and could not resist. The Brownie Sundae was huge and for chocolate and peanut butter ice cream lovers a definite treat. We each had a bite, but a chocolate overload for me! So, most of the food we had was in the 4-5 star range. 1 star for overpricing. 1 star for service. Funny how service makes or breaks the fun of the evening regardless of the quality of the food. So easy for them to fix! We might be back next year at the Safari show, but only because by then we will have forgotten how this went. In the meantime, we will spend our time and $ at Al Biernat's, Del Frisco, Steve Field's, or Dakotas. read more

Had a wonderful dinner at Bob's Steak and Chop House - Lamar. Our waiter Bill was wonderful, and so was the manager Logan. Our waiters' knowledge of the menu and recommendations. Will definitely be back. read more

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