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    Fragrant Jerky

    4.3 (207 reviews)
    Closed 11:00 am - 6:00 pm
    Updated over 3 months ago

    Fragrant Jerky Photos

    Business Info

    FRAGRANT JERKY ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids

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    Recommended Reviews - Fragrant Jerky

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    Ricky K.

    A small little shop that sells pork jerky! I love this stuff so I was glad that San Gabriel Valley had something like this. You can order the jerky by pound and you have a different selection of meats flavors to choose from. I ordered the Black Pepper Jerky, the Original Jerky, as well as the Spicy Jerky as well. Oh, I also got the Bacon Jerky too. The first thing that really stood out was the tenderness of the meat. It's so good. It's savory, its salty, its sweet. You kinda have all of that encompassed into the jerky, and you also get a good bang for your buck for the amount you get which I think is worth it. The jerky isn't cheap either so don't expect it to be like $10 or less. You can order it by 1/4, 1/2, or a pound. Anyways, this stuff was really good and I recommend coming here!

    a menu in a window
    Kelly K.

    Now that I've finally visited Fragrant Jerky, there's no turning back. I've had it bookmarked forever and finally visited to share some with my family. This type of jerky is sweet, sticky, and savory. The spicy versions are subtle and build at the end. While I wanted to buy everything, we opted to try the spicy beef, pepper beef, soft pork, and spicy pork bacon. I have only opened and tried 2. But so far I'm happy! My family (reluctant to go initially) now want to return to take back a few bags as gifts from CA. We tried the following: Soft pork (5/5) the pork is sweet yet savory, and soft but not mushy Spicy pork bacon (5/5) if you like fatty pork, this one delivers. The spicy taste is not apparent until the end as it finishes spicy. This is a small shop that has only a glass case showcasing the various jerky options. All are sold by the 1/4 lb, 1/2 lb, 1 lb, and prices are clearly marked. You have the option of leaving pieces whole or have the jerky cut (except bacon types). I left the pieces whole because I prefer cutting it myself (with kitchen scissors). But now I'm curious how the cut version looks. Service is efficient. The jerky is packaged in resealable bags. It all looks very clean, neat, and presentable. Good for gifts. Parking is ample even though most stalls were taken. I'll definitely returning and will likely be back many times for myself and my family. LOCATION: 4/5 FOOD: 5/5 SERVICE: 4/5 VALUE: 4/5 AMBIANCE: 4/5 PET FRIENDLY: n/a CLEANLINESS: 5/5 PARKING: 5/5

    Samantha W.

    Okay the original bacon is absolutely ridiculous. It's so freakin good it's unreal. Moist, chewy, sweet, fatty....just so good. And served warm as it should be. Both my parents grew up in Singapore and I remember standing in line for the jerky out there. People would wait in line for hours for the best place. So yummy. The original pork was pretty good. The spicy beef was good, the spicy seasoning on it made it very tasty which makes me really excited to try the spicy bacon next time. Highly recommend.

    Sandy L.

    This is one of my to go place in LA. I love their pork jerky. I bought it to share with my family and friends. They also love it. :)

    Beef, pork, and bacon jerky!
    Lily V.

    Came highly recommended. I can't wait to try. They sell it by the quarter pound. About $30/pound.

    This is not my first purchase from them. I have bought from them six times in person and twice online. This is my second online purchase, but this time I never received their package. Not even the postman's vehicle showed up. I provided photos from our home camera, but they accused me of fraud and even insulted me. It's extremely absurd and ridiculous for me, I'm the buyer, they telling me to claim compensation from the post office,but they are the seller and the holder of the post office account. This after-sales service is the worst I have ever seen, without a doubt. Please do not buy from them. They even threatened me with my information? I have already decided to report this to the police.

    Eina D.

    My preference for jerky is now forever altered thanks to Fragrant Jerky. I find myself coming back to this place if I'm ever in the area. They have a variety of jerky, all sweet, savory, fatty, and uniquely addicting. You're able to buy by the pound, and if you're like me who needs to walk out with more than one flavor, the $$ adds up. I always find myself with a bag of the original pork, but they do have spicy and non spicy options of both beef and pork.

    Original Flavor Pork Jerky
    Delfin T.

    I got 1lb of the original pork jerky. It's good. I still prefer the ones from another place called Champion Provisions (inside Focus Plaza), but unfortunately, their business closed.

    Bacon jerky

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    Jeff Y.

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    3 years ago

    Try their spicy bacon jerky. Bomb dot com! Explosion of that savory oozing bacon fat in your mouth is inexplicably yum yum.

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    6 years ago

    Jerky's are great but service needs improvement especially for new customers. Staff needs to be friendlier.

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    Jeff Y.

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    7 years ago

    Really fresh, they make them every morning. On the sweet side, they do provide samples. The bacon jerky is awesome!

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    Fresh jerky. The pork is tender! Is little bit on the sweet side. Love the original pork jerky.

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    7 years ago

    Drove 50mins from K town just to get these for my pregnant Wife. It's similar to what we have back in Singapore . Taste great either way.

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    Page 3 of 6

    Fragrant Jerky Reviews in Other Languages

    Ask the Community - Fragrant Jerky

    Do they serve fish jerky or just red meat?

    they only do beef and pork.

    Are they still open for business? Went previous twice and they were closed.

    Our business days and hours are posted on Yelp, Google and our company website. In case you have questions, our phone #s are also listed.

    Don’t See Your Question? Ask Away!

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    Newport Seafood Restaurant

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    Definitely a spot you come to on special occasions as it is pricey. We came with a reservation for…read more9 people, and they had everything ready for us when we arrived. We ended up getting a set for $168 this time, which came with 6 dishes. It's also $35 per lb for lobster, and I asked for the smallest one. Apparently, the smallest one was 4.8 lbs, which was another $168, so I'm not sure if they upsold me. Anyways, the food was fantastic and everyone enjoyed it. This is what I thought about the food we got. House Seafood Soup - Simple and clean soup. Good portion, and it was soothing to eat. Lots of squid. (4/5) Clams with Spicy Sauce - Large clams with tons of meat, and the sauce was fire. Always a good choice. (5/5) Crab with Salt & Pepper - Loved the seasoning, and the flavors were solid. (4.5/5) Thai Style Beef Stew - First time trying this, and it was good. A bit different, but the meat chunks were tasty and the overall flavors were good. (4/5) Sautéed Pea Sprouts - Nicely done vegetable dish. It's simple but refreshing with good flavors. (4/5) Fried Whole Fish - This dish was gone so fast because it was delicious. Nicely fried and not overly seasoned. (5/5) Signature Lobster - I feel like you have to get this here since it's their specialty. It's pricey, but in my opinion, it's the best and freshest lobster in town. Tons of green onions, seasoned well, fresh meat, and lots of lobster roe. (5/5) Service was good, and they didn't automatically add a mandatory tip for a large party. The total came out to around $364, which is pricey, but the food was phenomenal. Parking - Valet only, but they have street parking in front. I parked on the street since there were plenty of spots on a Wednesday, but I assume it gets busy on weekends.

    This is a good place if you want lobster plate! Their lobster plate comes with garlic noodles which…read moreis so tasty! I was actually not expecting it to be good but hey I was wrong! Other than lobster plate we ordered their walnut shrimp and salt and pepper pork. Everything is delicious. Service is fast too which makes dining easier.

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    Array 36

    Array 36

    4.4
    (980 reviews)
    1.0 mi
    $$$$

    the food is unmatched in taste. deserves more michelins for its service. props to the interior…read moredesigner!

    Array 36 is perfect for any occasion. I recommend making a reservation ahead of time if you are…read morecoming to Array 36 on the weekends. -- Array 36 Signature Crispy Prawns in Plum Sauce [5/5]: The shrimp is crispy and I love the plum that they give on the side. I highly recommend this dish if it's your first time here! -- Shanghainese Sauteed Eel in Special Sauce [5/5]: The sauce is sweet and this dish is definitely on the garlicky side. -- King Crab [5/5]: We got the king crab prepared in 3 different types: typhoon shelter style, steamed with garlic and vermicelli, and steamed egg. My favorite was the typhoon shelter style, it had a nice little spice flavor to it. -- Braised Pork with Chestnut Japanese Yam [4/5]: I enjoyed the japanese yam, but I probably wouldn't order this dish again. -- Spicy Vermicelli Hotpot [4/5]: It had a nice spice kick to it, but it was a bit oily. -- Array 36 Signature Roast Duck [5/5]: I would have preferred more of the condiments on the side. It was my first time eating roasted duck with brown sugar, which was pretty unique. -- Fine Slice Jellyfish with Japanese Yuzu Sauce [3/5]: I had high expectations for this, but I probably wouldn't order this again. It was lacking flavor and was nothing special. -- Shanghai-Style Smoked Fish with Preserved Plums [5/5]: The flavor of this dish was similar to their signature crispy prawns. -- Snow Pea Leaves [5/5]: I love snow pea leaves and this was cooked perfectly. -- Sea Coconut Chrysanthemum and Snow Pear [5/5]: I loved this dessert, it was not too sweet. I would definitely get this again! -- Matcha Pudding [3/5]: The matcha flavor was not strong enough, I probably wouldn't get again.

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    Good Alley

    Good Alley

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    I wasn't expecting a single beef rib to be this impressive. The first thing that caught my…read moreattention was the size. It looked like something straight out of a food show. Thankfully, the taste lived up to the appearance. The meat was incredibly tender, juicy, and packed with flavor. It came right off the bone without falling apart completely, which gave it a really satisfying texture. What I liked most was that the beef itself was the star of the dish. It had a rich, smoky flavor and didn't rely on heavy seasoning or sauce to stand out. The lime wedges on the side were a surprisingly good addition and helped balance the richness of the meat. This was one of those dishes that made everyone at the table stop talking for a moment and just enjoy the food. Definitely the most memorable thing I ordered at Good Alley, and I would come back just for this beef rib.

    Came to Good Alley and overall it was a really solid experience…read more Food was great, everything we ordered came out fresh, flavorful, and well-prepared. It's the kind of spot where even simple dishes feel satisfying and consistent, and nothing felt like a miss. Love their XLBs! The restaurant was also noticeably clean, including the bathroom, which was well maintained and better than expected. There is however a long wait, me and my friend ended up waiting an hour one time, and 1.5 hour another time. Parking can be a bit limited during peak meal hours since the plaza has a lot of other popular eateries, so it might take a little patience to find a spot if you come during rush time. Outside of that, it's manageable. Service was friendly and efficient even when it was busy, and the overall vibe was welcoming.

    Photos
    Even the kitchen has art-deco flavor
    Even the kitchen has art-deco flavor
    Jiaozi  vinegar
    Jiaozi vinegar
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    Ji Rong Peking Duck

    Ji Rong Peking Duck

    4.2
    (2.2k reviews)
    0.7 mi
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    Came here for the Peking duck and left very satisfied with everything else we ordered too…read more Definitely call ahead about an hour before if you want to reserve your duck. The Peking duck lived up to the hype. I liked that they use pancakes instead of the buns, and building each bite with hoisin, green onion, cucumber, duck meat, and crispy skin gave a great mix of textures and flavors. The other dishes were solid too. The pea sprouts were fresh and loaded with garlicky flavor without being overpowering. The shrimp fried rice was probably one of the best value dishes we ordered at around $13 -- lots of shrimp mixed throughout and a great filler for the table. The honey walnut shrimp was unique because it came with melon, which added a refreshing touch. The shrimp itself was super crispy and I appreciated that it wasn't drowning in sauce or overly sweet. The French style beef was another standout -- packed with fresh peppers and the meat was incredibly tender. Overall, you really can't go wrong ordering here. Great spot if you're craving Peking duck and Chinese family-style dishes.

    The Peking duck was excellent. The skin was thin and crispy, the meat was juicy, and I loved that…read morethey deboned the duck. The pancakes were thin and perfectly chewy. The sweet and sour pork was unfortunately a disaster. The pork was sliced paper-thin--so thin that it felt like I was mostly eating batter with barely any meat. I was also disappointed they took the sweet and sour fish off the menu because that dish was amazing a few months ago. The five-color noodles were light, clean, and refreshing. The pork elbow was delicious with a fun, tender texture. The fish maw soup was very good and comforting, though it could have used a little more seasoning. Other than that, it was delicious. The steamed sea bass with soy sauce was incredibly soft and fragrant--a definite must-order. The scallops with vermicelli noodles were another hit: fresh, clean flavors and perfectly cooked scallops. My only suggestion would be to cut the noodles, as they came in one big clump and were difficult to serve. We ordered the beef fried rice but were given lamb instead. It was a bit gamier than expected, but still tasty. The black fungus with tofu was also excellent--well seasoned and full of flavor. Overall, there were a few misses, but the Peking duck, sea bass, scallops, pork elbow, and black fungus with tofu made the meal worth coming back for.

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    3.8
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    1.6 mi
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    I was visiting the area and my friend recommended this place for dinner. We came around 7pm on a…read moreSaturday and it wasn't too crowded. By the time we started eating, it was beginning to pack up inside. The ambiance was chill and the service was pretty standard for an Asian restaurant. Servers don't check in unless you call them over, nothing over the top. I ordered the baked chicken over tomato sauce and cheese. It was amazing, I'm still thinking about it days later! The tomato sauce was super flavorful without being crazy strong or tomato-forward. The cheese was baked perfectly on top, leaving a nice crispy texture but still chewy and stringy at the same time. I would definitely come back!

    On my first attempt to try HK Macau Bistro I went around 10am, the parking lot and street parking…read morenearby was full, and I saw a large crowd waiting at the entrance. I was too hungry to wait but I decided to come back nice and early. At my 8:30am visit I was able to be selective in their parking lot and no wait to be seated. Yay! I love the interior décor. The table had dominos underneath the glass, the dishes and utensils had lucky auspicious affirmations. I'm all for the positive vibes this early in the morning. Staff are incredibly quick and efficient. They are really on top of it. I think they really have to be in order to meet the demand of the busy crowd. I was excited for the breakfast specials since I love breakfast foods. I can eat it all day! The breakfast combos come with your choice of drink. Cold drinks are an extra $1. After looking at some photos on Yelp and some helpful Q&A with my waitress, I decided on their Breakfast Combo D. Porkchop & Egg Pineapple Bun with Dried Scallop Congee ($13.99) and I opted for the Iced Lemon Tea ($1 cold drink upgrade). What a deal!! I also added a side order of the Fried Dough Stick ($3.50) or also known as the crueler or Chinese donut since I like to have it with my congee. It wasn't needed from a portion perspective but I just like it. The food came out quickly, the congee first and then the fried dough stick and porkchop & egg pineapple bun. What a feast! The ladies at the lady next to me were so excited at my spread they asked me what I got. They thought I was really pro but it was actually just my first visit. Inside the pineapple bun there was a fried egg, porkchop, tomato, lettuce, and sauce. It was a huge sandwich. This is one of the bigger pineapple buns I see and it was well stuffed. The amount of food I ordered was enough to feed 2 people. The congee was really subtle. I didn't get the fried scallop that is in the name... I would just perceive it as a plain congee. The fried dough stick was oily and didn't taste too fresh. I probably won't order it next time. Nevertheless a still overall fabulous meal. My tea was refilled before I had the chance to ask. When I asked for the check, they knew to bring me togo containers without me having to ask too. Very smart service! I had a great meal here and I will definitely come back if I wake up early enough to come at opening.

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    Fried instant noodles with spam
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    Pineapple bun, a stable breakfast item
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    Boston Lobster

    Boston Lobster

    4.3
    (1.9k reviews)
    0.2 mi
    $$

    Came with family for father's day meal after I tried it with coworkers and enjoyed it. We came…read morearound 6:30pm on a weekday for dinner and they were pretty busy and parking lot was quite full, but luckily we didn't have to wait for a table and still found parking. They have a lot of tables inside so it is great for small and large groups. The waiters were also fast even though they were busy. We ordered their Kung Pao Chicken, Fried Tofu, Beef Noodle, Shrimp w Walnut, and Vegetable w Garlic. We decided not to get lobster since it was pricey. They took our order pretty fast and gave tea to drink. The pot of white rice is extra $1 if you order though. And their menu book doesn't have prices for some reason. Only the to-go menu has prices. Food was served in a decent amount of time, around 15 minutes. And all dishes arrived close together so we didn't have to wait long. The kung pao chicken is so good! Not spicy at all and very nice and crispy with good seasoning. It tasted delicious with some rice. The beef noodles were also delicious! It had good wok taste and was very flavorful. The tofu and shrimp were also good. None of the dishes were too salty and all were seasoned well and in pretty big portions, though I don't remember the exact price since they took the receipt away when we paid. But the meal was very worth and we had leftovers for lunch the next day. Such a yummy meal! I really enjoyed it! I am definitely coming back again!

    Boston Lobster is officially my go-to location for any|all Asian lobster cravings!! Newport…read morewho?????!!! My family and I used to religiously eat lobster noodles whenever we made a trip down to SoCal. The pick of the bunch was 100% Newport Seafood- no negotiations, no contemplations. Unfortunately, the last handful of times have left me extremely disappointed and heavily annoyed. The cost and wait times do not reflect what is actually being provided and most of our food ends up being left behind because it simply isn't worth the calories. In all honestly, I've grown a phobia w/ that specific restaurant at this point because of the countless letdowns. My initial taste of Boston Lobster was about 3 years ago and I had the most enjoyable meal. Due to our LA trip coming to an end, my BD thought we should do it big with some lobster noodles- for good old time's sake. I absolutely refused to go anywhere unless we would be giving Boston Lobster a visit! Sure enough, they did not disappoint! Dinner for 3 adults and 1 toddler consisted of: *Boston House Special Lobster [no spice] + Garlic Noodles for an additional fee. Medium Size 5-6lbs minimally. *French Style Beef Cube *Sauteed Snow Pea Leaves We ate like mf'n KINGS!! Each and every dish was spectacular- even the greens! While we should have gone with the small sized lobster, I'm proud to say we went down with an honorable fight. Lmao!! The lobster was cooked to perfection- meat was sweet, succulent, and so darn tender. The garlic noodles soaked up all of the delicious lobster flavors and were not overcooked and mush. The bo luc lac was flavorful, juicy, and complimented the bed of lettuce, onions, & tomatoes so well. The snow pea leaves weren't tough and old- this truly was a simply yet magical dish. Service was on point and the staff continually came by to swap out our plates full of lobster shells. Above all, there was no wait with our initial arrival. Parking is easy given the fact that BL has a pretty big parking lot specifically for them. 5/5 stars!! We dropped over 3 bills here and it didn't even hurt. Lmao- this place is that damn good! Don't sleep on this joint, y'all. Boston Lobster is the real deal when it comes to authentic Chinese/Vietnamese cuisine. This spot should be so much more hyped than it actually is!

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    Dining area with pretty cherry blossoms  tree painted on wall...
    Dining area with pretty cherry blossoms tree painted on wall...
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    Fragrant Jerky - chinese - Updated June 2026

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