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    Gemma

    4.3 (683 reviews)
    PriceyFrench, Italian
    Closed 5:00 pm - 10:00 PM

    Order Gemma Takeout or Delivery

    Gemma Photos

    GEMMA ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Good for groups

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    Recommended Reviews - Gemma

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    Reviews With Photos

    Steak tartare
    Newly P.

    Went here last night for our anniversary dinner. It was a nice casual restaurant with decently priced food. The only thing I didn't like is how closely the tables were placed. I felt like I was sitting too close to the other diners. The food and service were good. We got the steak tartare and the fried olives with pecans. The tartare was delicious but I'm not sure why the olives are so famous. For mains we got the rabbit pappardelle and the pork chops. I liked the pappardelle more than the pork. I also had a martini with my food and the restaurant gave us two glasses of bubbly for our special day! I thought that was a nice touch. Service was good without being intrusive. We got lucky to find free parking but most people need to be prepared to valet their car. All in all, a good experience.

    Bread before dinner
    Cindy V.

    It was a rainy, cold Friday night, when my husband and I were trying to decide on a place to eat for dinner. We wanted somewhere intimate, and warm. That's when we found Gemma. And it truly checked all the boxes for us! We didn't have reservations, and the hostess quickly told us there was plenty of room at the bar. I am not normally a bar kind of girl because I don't drink, but this experience was different. The bar was elegant in a simple refined way, and the bar tenders treated us with great respect, even though we were not drinking anything other than water. They were personal and engaging the whole time. We ordered our dinner, and I had the filet and it was scrumptious. Yes, I did explain a steak just that way. It was cooked perfectly, and the seasoning was delicious. We also ordered the Brussels prints - another winner! And I don't want to leave out the fries, of course they were seasoned just right too. Seriously... this was a perfect dinner for a rainy evening. We both left saying this was truly the best experience we have had eating in a while. Do yourself a favor, and try this place out.

    The bar
    Kurt V.

    Food-wise this place is probably a solid three plus. But I'm giving them four stars for the bartenders. Not having reservations we were told that we needed to sit in the bar. That was not such a bad thing because honestly, the bar had a cooler vibe than the dining room did. But the large part of that was the two bartenders that were both very personable and kept the show rolling while we ate. The food to me was pretty solid, but I will stop short of saying it was fantastic. My Chicken was over-cooked and therefore dried out, but still tasty. The Frites were excellent. The Filet was excellent as well. Pro tip-sit at the bar, the bartenders keep it lively and fun!

    Emily K.

    I thought the food at Gemma was maybe slightly above average. For my entree, I ordered the rigatoni alla vodka. While I love vodka sauce and the taste was good overall, this version was a bit less flavorful than others, and the consistency was less creamy than I prefer. My husband ordered the sakura heritage pork, and we felt like the flavor was not super memorable. The patatas bravas on the side sounded good on the menu but were also about average. While our meal wasn't bad, given how many restaurants there are in the area, I'm not sure if I will be back.

    Moules Frites
    Nicholas P.

    I would definitely recommend checking this place out! Unusual for Dallas, but this actually has a parking lot and so it is easy to park. The restaurant is very nicely and intimately decorated our server was fantastic and made great recommendations. Our food came out cooked super perfection. The drinks were cold and delicious and I really had no complaints about my experience! Will definitely be back.

    Anna S.

    I came here for a fun celebration with my coworker. The ambiance is classy, perfect for a date or a cute place to celebrate with friends. The food was delicious and we got drinks as well. They have valet parking but you can find parking around the area as well if you prefer.

    Sharon H.

    Charming bistro. When we first came in, we were greeted kindly and the first half of the meal was great. We were given scones with a salted butter. Started out with the Mussel Escabeche as an appetizer. The bread was buttery and grilled and it went well with the mussels vinaigrette sauce. The Idaho Trout was quite nice and flaky like white fish should. The biggest disappointment was the Akaushi rib eye as the mushrooms were dry on the ends and too oily and the rib eye was not well marbled. We didn't finish it. It was supposed to be 18 oz and for two people... but it doesn't seem to be worth it. The fries with garlic aioli was quite nice and would get again. Really nice staff, but I would not get the Akaushi rib eye again.

    Duck fat tater tots
    Kelsey B.

    Gemma is a lovely dining experience, great service and hospitality. I think the menu has gotten larger, with several appetizer options that could also serve as vegetable sides. Our group all got something different and everyone enjoyed their meal, but I think I ordered best: skirt steak with shrimp fried rice, duck fat tots, dirty martini.

    homemade biscuit
    Jeff K.

    This place is more like a 3.75 out of 5 stars. With a newborn its so difficult to get some time to ourselves, but for our wedding anniversary we wanted to check out a place in dallas for a simple dinner. Luckily the in-laws were able to help watch the baby. I think this place is fairly popular, so you definitely should make a reservation online, and if you're looking to eat here on the weekend, i think you should make reservations a couple weeks in advance. They will first give you some homemade biscuits, which is both a bit savory and sweet. We ended up getting 1 item from the raw bar, two appetizers and two entrees. I think the best item was the hamachi, since it's been over 10 months since my wife and i had raw food, due to her being pregnant. The hamachi was really fresh and the sauce it came with was so flavorful. Out of the two entrees, i enjoyed the sakura pork more than the duck. However, the fries that came with the duck was really good. HAMACHI CRUDO orange, calabrian chili, crispy capers BURRATA Strawberries, snap peas, pecans, rhubarb, basil Beat Salad with creme fraiche SAKURA HERITAGE PORK "SECRETO" patatas bravas, bravas sauce, garlic aioli Duck with Fries The service was really good, and the interior design and vibe was great. There are some parking spots outside, but the majority if for valet. I think you'll need to be lucky if you want to self park.

    Alan R.

    We had a great experience dining at Gemma. From the moment we walked in, hospitality was friendly and we felt taken care of. Everyone is offered a small scone to begin with which was delicious. We then split the shrimp spaghetti and steak frites (substituted normal fries for the duck fat tater tots) and were very pleased with everything. The steak was solid and felt fair priced but the spaghetti was the star of the show and I would for sure order it again. Overall, we had a nice experience, enjoyed the warm atmosphere, and would come back again for a nicer date night. Note- make your reservation in advance because spots here go quickly.

    Burrata
    Joe C.

    Gemma - Saturday Dinner Review (4.5) Gemma absolutely delivered on every front during my recent Saturday dinner. Our waiter, Anthony, set the tone with his great personality and attentive service was friendly, professional, and perfectly timed throughout the night. We started with fresh scones that arrived warm, soft, and buttery that was definitely a decadent opener served with salted butter that honestly could have been dessert on its own. Next came the fried olives and pecans, an unexpected yet perfect pairing that I loved. Both the burrata and hamachi crudo followed and were absolutely exquisite. Everything was clean with vibrant flavors and beautifully presented. For my main course, I went with the Filet au Poivre accompanied by frites and a side of creamed spinach. The steak was cooked to perfection, tender, flavorful, and easily one of the best filet mignons I've had in Dallas. The frites were solid, and the spinach rounded out the plate nicely. For dessert, we shared the apple crisp and gianduja chocolate tart. Both were excellent, though not showstoppers definitely a nice way to end the meal but not the reason I'd return. Overall, Gemma is an outstanding restaurant with warm service, thoughtful food, and a relaxed yet polished atmosphere. I'll definitely be back and highly recommend it to anyone looking for one of Dallas's most consistently great dining experiences. Rating: 4.5 out of 5

    Drinks
    Kristina C.

    We had such a lovely dining experience at this establishment. The service was top-notch. The food was exceptional. The drinks were pristine. Absolutely zero complaints. We cannot wait to dine again. Helpful hint.... Make a reservation because the restaurant is small and busy (without feeling rushed).

    Julie P.

    This restaurant is definitely such a cute little gem! Went here for a girls dinner and we loved our dining experience. We loved the ambiance and the service and the food was great as well. We wanted to try everything because it all sounded so good on the menu that we probably over ordered.. (per usual) hahah but my favorite dish was probably the heirloom beets in their appetizer! And the pasta was good. The steak was just regular which is their Saturday special dish and the leek tart was interesting but kind of salty. Overall we had a great dinner here and I will definitely be going back to try some of their other dishes :)

    Skirt steak

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    3 years ago

    Found on Yelp...was excellent all the way around. Great menu, prompt service and a good vibe for sure.

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    3 years ago

    Easily the best meal in Dallas. The food is amazing but the service really knocks it out of the park.

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    7 years ago

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    3 years ago

    Vibe was great, service was amazing, the cocktails were good, the food lacked flavor overall.

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    4 years ago

    Good ambiance, great selection of food items and cocktails. The only thing I don't like is the parking situation, it's valet only.

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    8 years ago

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    4 years ago

    Had a fantastic birthday dinner! Great hospitality! Service was great! The braised rabbit was amazing!

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    Page 7 of 18

    Gemma Reviews in Other Languages

    Ask the Community - Gemma

    Will the 5 course option for NYE accommodate vegans?

    Do this restaurant offer set menu for 10+ people?

    Yes, we offer a family style dinner for 10 or more guests.

    Is the bar open seating/ first come first serve?

    Yes

    View All 5 Questions

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    il Bracco

    il Bracco

    4.3
    (573 reviews)
    3.8 mi
    $$

    My first experience here wasn't the best, so I was curious to see how a second visit would compare…read more A friend was moving out of town and wanted to come here, so I decided to give it another try and order completely different dishes. We started with the focaccia bread (5/5). Wow--this might be some of the best bread I've ever had. Perfectly crispy on the outside, soft on the inside, and the dip was delicious. I usually try not to fill up on bread before the entrées arrive, but we made sure to finish every bite. We also ordered the burrata salad (5/5), which was a very generous portion and absolutely delicious. I would definitely order it again. For our entrées, my friend and I shared the chicken piccata and the bolognese. The chicken piccata was a 5/5 for me, while the bolognese was a 4.5/5. Both dishes were excellent and I'd happily order either again. This visit was a completely different experience from my first one, and I'm glad I came back. I'd love to return with my husband sometime.

    While we had a reservation, we still had to wait quite a bit to be seated…read more The server was clearly busy, he was kind and efficient. The restaurant was very busy, the acoustics made it had to have a conversation and hear each other. Food was wonderful, I had the chicken Parmesan on recommendation from our server and it was phenomenal. Others in our party enjoyed their food as well.

    Photos
    Crispy Baby Artichokes
    Crispy Baby Artichokes
    Bolognese with Mafaldine noodles
    Bolognese with Mafaldine noodles
    il Bracco

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    Enoteca Italia

    Enoteca Italia

    4.6
    (306 reviews)
    1.8 mi
    $$$

    Wow! Enoteca Italia delivered an incredible SMU graduation dinner!!! Jeanna, the owner, was…read moreabsolutely amazing accommodating special requests (gluten free, mobility accessibility) and making the evening absolutely wonderful. My husband said the dinner for 8 people felt like we were guests in someone's home!!!! Jeanna is an old school restauranteur, and her hospitality is unmatched in Dallas. The graciousness of the staff, generosity and special attention to details is rare and so lovely. We have had dinner at Enoteca Italia many times before and the food is spectacular in every way. Delicious, curated and consistent. The servers are so well trained and kind. The short ribs are spectacular! The lasagna is the best lasagna, ever! House made pastas, including gluten free pasta, is spectacular and such a treat for my celiac husband and gluten free family. I had halibut and it was extraordinary. We have been to all the new and fabulous restaurants in Dallas over the last 4 years, and Enoteca is our favorite!!!! We will make sure to visit Enoteca Italia every time we come to visit Dallas! We are devoted fans!!!!!!! Love this restaurant!!!!

    we came here on valentine's day and first off the service was impeccable. staff was really friendly…read moreand it definitely was one of the best experiences i've had. the place was very tidy, clean and pretty too. there was also a convenient parking garage so that was nice. for food, we got the calamari and focaccia which were both really good. and entrees we got the tortellini carbonara and seafood linguini which were both really good as well. portion sizes were decent compared to a lot of higher end restaurants. overall would come again great restaurant

    Photos
    Enoteca Italia
    SEAFOOD LINGUINI  with shrimp, lobster, calamari concocted with tomatoes, wine and garlic and served up with squid ink pasta
    SEAFOOD LINGUINI with shrimp, lobster, calamari concocted with tomatoes, wine and garlic and served up with squid ink pasta
    Caesar salad with anchovies, fried calamari rings

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    Caesar salad with anchovies, fried calamari rings
    Barsotti’s

    Barsotti’s

    4.3
    (106 reviews)
    1.5 mi

    The best spaghetti & meatballs anywhere. Their anti pasta salad is the best salad I've ever had.read more

    my parents and i went for dinner on monday @ 6pm and we got seated right away. i wanted to try this…read moreplace out because i saw it on the michelin guide and it definitely lived up to the recognition! my parents wanted to just split an entree because they cannot eat very large meals so we ordered 3 apps instead to make up for it. calamari: pretty predictable taste but very yummy. the marinara sauce is greattt garlic bread&ricotta: they make their ricotta and mozzarella in house every day. i will be dreaming about this ricotta. i don't really like store-bought ricotta and actually have never tried homemade before but wow, i don't think i could ever go back to the store for ricotta haha bruschetta: show stopper tomatoes. the tomatoes were so perfectly marinated(?) and it was amazing. my parents were really impressed with the flavor of the tomatoes and the pairing w the crunchy bread. pastas: really good. a lot of food. they handmake their noodles and you can tell because the texture of them is so nice and also perfectly cooked. the shrimp scampi on linguine made it taste really interesting because we've only ever had scampi w angel hair. really good flavor of seafood in the scampi. again, the tomato sauce in the spaghetti is insane. idk what they do to the tomatoes but i really love it. cannoli: i would fight someone for another bite. we ordered the original cannoli at the restaurant and again the ricotta mixture but this time sweet with cinnamon was SO amazing. i don't even like cinnamon and i was licking the plate. we also ordered the tiramisu cannoli for takeout and wow it was so good too. really really good. overall, the restaurant was so nice! food, ambiance, service, really great. i loved that the lighting was not super dark, not super loud inside and the interior wall with the frames made it feel like so italian. i will definitely be coming back again.

    Photos
    Bar area.
    Bar area.
    Chicken Parm vodka
    Chicken Parm vodka
    Spicy Red Linguine

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    Spicy Red Linguine
    Roman Cucina

    Roman Cucina

    4.6
    (946 reviews)
    9.5 mi
    $$

    I've eaten here a few times and would generally have given it a 4 star. But I just had the pasta…read morecarbonara and had to come drop a 5 star review just for that dish. It's hard to find Real carbonara out anymore. I don't know if it's the eggs in there that restaurants or people are worried about it but I don't have a problem with that at all. All that said, this was a great dish. Had the chicken carbonara with fettuccini and it could not have been done better. It was a special that night and I hope the put it on the menu permanently. Drinks were good as well. I'll be back. More often if carbonara gets on the menu :-)

    Loved the ambience!! They have multiple dining rooms and a patio. They do a good job of keeping…read morefamilies in one area and couples in another. I think that is a smart idea. Service was excellent on the evening we were there. We started with the mozzarella garlic bread, appetizer with spicy sausage. It's a huge portion enough for three people easily. Very good. Salads were nice and very fresh tasting. They certainly weren't bagged lettuce as you get in some restaurants these days. For entrées, the pasta Gianni was the big hit. Great flavor and you have your option on pasta and I chose penne. For dessert we had the special cheesecake which was amazing. Prices for wine, cocktails, and food are all very reasonable. We had a really nice time.

    Photos
    Interior bar!
    Interior bar!
    Cannoli (amazingly good)
    Cannoli (amazingly good)
    Bar!

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    Bar!

    Gemma - french - Updated June 2026

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