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    Golden Triangle Cuisine

    4.3 (452 reviews)
    ModerateAsian Fusion
    Closed 11:30 am - 3:00 pm, 5:00 PM - 9:30 PM
    Updated 2 months ago

    Golden Triangle Cuisine Photos

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    GOLDEN TRIANGLE CUISINE ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Classy
    Quiet

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    Recommended Reviews - Golden Triangle Cuisine

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    Tom Hominy Soup
    Ruhi S.

    Expensive restaurant, however there are plenty of vegetarian options to choose from that go far beyond the standard eggplant & chili basil tofu dishes. The food itself is decent quantity, quality ingredients but could benefit from more flavor. There was no dish that felt like a standout. The tofu claypot and tom hominy soup were both solid choices. The interior is nice with benches along one wall, perfect for a family outing or casual date night.

    Herbal fried rice was so delicious and you can replace the meat with tofu. Very good
    Andrew L.

    Great solid food from 3 regions Burma, Lao's and Thailand. Service is excellent and the potions are very reasonable. Food came out hot and quick. Also BYOB and no corkage fee so take advantage of this perfect location to people watch and eat excellent food. Tip is to come here on Saturday and grab a seat outside and listen to live music next door at rootstock.

    Pad see ew
    Bella H.

    Nice location. Not busy at around 6:30pm but later on more people came in. Great for sharing portions. Curry was good, seafood wasn't as great but I'm glad we came here with a group of friends to share. We had a total of 3 dishes an appetizer and a side order of rice. Serving sizes definitely left all of us feeling full. Service was okay, interior had nice decor and was very clean.

    Fried Taro and Vegetable Roll
    Jonathan F.

    I don't find myself in downtown Los Gatos very often, so I was excited by the wide range of dinner options. We ended up choosing Golden Triangle based on a friend's recommendation. We shared the vegetable eggrolls and drunken noodles, and both were flavorful! I also loved the creative presentation of the eggrolls in shot glasses. While the food itself hit the mark, we were a bit let down by the portion sizes. Our friend, who's been a regular here over the past year, mentioned that the portions have noticeably shrunk while the prices have gone up. That said, the staff were warm and welcoming, and the food still tasted great. We just left feeling a little disappointed by the value. Then again, maybe that's just the Bay Area these days.

    Spicy basil fried rice
    Priyanka N.

    We were craving Thai food and saw this this spot had pretty good reviews but unfortunately our take on the meal was not the same as the other posts. We ordered Spicy Basil Fried Rice and Khao Soi. Khao Soi (1/5): The dish looked beautiful but did not taste great. There was no flavor and the noodles were pretty soggy. I would not get this dish again. Spicy Basil Fried Rice (3/5): This was flavorful but I would not say it was out of this world. I feel trying the Khao Soi and realizing how bland it was made this dish pop up so much that we not only appreciated it but also finished it before leaving the restaurant. I would not say that there was anything in specific that was a standout for this dish. For the price we paid the eating experience was very lackluster. Staff was friendly and nice. Ambiance was beautiful inside.

    Udon noodles
    Pranathi B.

    We had to drop off the kids bikes for repairs in the bike store nearby. The repair time was 1 hour so we decided to get lunch at Golden Triangle which was right next door. We were the first customers of the day and had the whole restaurant to ourselves. Ambiance was nice with a lot of gold. Reminded me of the Grand Palace in Bangkok. Since it was meatless Saturday we ordered off their separate menu for vegetarians. We got 3 appetizers and 3 mains. The presentation for the appetizers is gorgeous. They served the appetizers in multiple small individual containers which makes them perfect for sharing among a large group. The portion sizes for the mains is humongous. The flavor profile is solid across all the items. What didn't work: the appetizers came pre dipped in a colorful, sweet and sticky sauce which we normally avoid. Since these were pre dipped we were forced to eat it. The roti was not flaky, it was burnt in places, greasy and drab. We got coconut fried chicken for the kids which they refused to eat after a single bite. Apparently it was too tough to chew. Inspite of the shortcomings, this is decent place. Ambiance is nice, quantities are generous and flavors are good. Presentation for appetizers is great as well, next time around I will ask them to avoid the sweet sauce in the appetizers.

    Pad Thai Noodles

    Such amazing flavors! The service is also exceptional. We loved the lettuce wraps with crispy rice. 5/5 Stars!

    Love that no corkage fee!!
    Elizabeth L.

    Nice place to eat before Jazz in the Plazz! Friends told us we could bring own wine and no corkage so we brought one of our favorite local wines. We lucked out on being early enough to get a table outside and were given an ice bucket for our wine right away. We ordered the Special w Pork and the Pad Thai w veggies. Food came quickly and large portions. I really liked the gravy and tenderness of the pork dish and the presentation of Pad Thai. Pad Thai could have used some more sauce but overall was fine. We did end up w leftovers so that was nice too!! Price was decent for the 2 of us.

    Sanchit S.

    Food we tried: yello curry, spicy basil fried rice, pineapple fried rice, roti pan, fried spring rolls - super delicuous. Byob- no corkage fee.

    Pad see ew with prawns
    Nancy L.

    We've walked by this place many times and have been meaning to try. We ordered: Fruit salad in chili lime dressing -- there was no spice at all. There was fresh apples and d tomatoes but canned pineapple and canned peaches. Who uses canned fruits in California! I would not order again . Lettuce wrap with fried rice and chicken sausage -- fried rice is fried to crispy and provided a nice crunch. Chicken sausage also had a nice crunch on the outside. A nice medley of flavors -- sweet, sour and savory. Pad see ew with shrimp -- great flavor on the rice noodles with good amount of broccoli and prawns. The noodles lack the wok char look but still deliciously flavored. Mango red curry with chicken -- delicious curry sauce , thinly sliced chicken breast, mangos and tomatoes. The portions ate very generous and great value. We have a ton of leftovers! Would definitely come back and try different dishes.

    Coconut Chicken appetizer
    Ethan W.

    Thai food + other southeast Asian and East Asian fusion dishes. Top tier: The Penang curry is the best I've had so far from a Thai restaurant. Rich, creamy, and filled with a healthy dose of well cooked vegetables. We got the beef cubes for the protein, which are cooked to a perfect medium and remain juicy and delicious. Best served over rice! Really good: Thai-Myanmar spicy pork - Super tender pork in a spicy sauce, also served with perfectly cooked vegetables. Also good with rice! Solid: Spicy Yakisoba with chicken - supposedly medium just like the spicy pork, but it was relatively low in heat in comparison to the pork. Solid noodle stir fry. Coconut chicken appetizer - kind of hard on the fried exterior, but the flavor is good and I liked the cucumber salad each one is served with. Service is good, staff are friendly, prices are fair, and the atmosphere is perfect for a dinner or lunch out.

    Mixed vegetables with prawns

    Really yummy place, I like to get their mixed vegetables with prawns. Definitely recommend!

    Khao soi

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    3 months ago

    Good Thai/Burmese/Indian fusion food. It's byob and no corkage fees. Great for family style dinner.

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    1 year ago

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    10 months ago

    Excellent Restaurant! I had drunken noodle with broccoli, red pepper, and fried tofu cubes. It was delicious. Service was efficient, too.

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    2 years ago

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    7 months ago

    Best Thai food in the South Bay. Get the lettuce wraps - you won't be disappointed. BYOB .

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    Golden Triangle Cuisine Reviews in Other Languages

    Ask the Community - Golden Triangle Cuisine

    Do you serve alcohol?

    No they don't, but they allow you to bring it (beer & wine, not sure about liquor) at no charge. Will even provide glasses, very accommodating,

    Are the restrooms open for customers if you partake in outdoor dining at this time?

    Yes. They are open for customers only.

    Don’t See Your Question? Ask Away!

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    First Born Los Gatos

    4.3
    (93 reviews)
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    If I could give six stars, I would!!! Wow!! The WHOLE experience was superb. I got there before my…read moregroup and the waiter gave me an option as to where I wanted to sit. He gave me all the pros for each spot. If I wanted music from the band outside, I could sit near the entrance and if I wanted more quiet, he offered me the back or the window. I love this! I ordered a Moscow Mule off menu and they were able to accommodate me! Every item off the menu was absolutely DELICIOUS! I didn't want it to end. We got the Brussels sprouts to start. They were perfectly cooked, moist, and tasty. I'd 100% recommend. Then we got the surf and turf spring rolls! They were amazing! The poke rice cakes were amazing and the fried mushrooms were delicious. The sauce they were served on was a perfect dip. Lastly, we got a tofu spaghetti dish. I'm not sure what it was called! It was also yum! Overall, the experience was immaculate. Our server, Sean, was the kindest. He brought us a purse holder for everyone, got down to our level to give recommendations, and cared! I'm coming back with more family.

    Overall I thought this was a good Asian fusion spot! The restaurant is clean, they have a sleek…read moreaesthetic, and they have a large menu of unique drinks and food. My friend and I came during the week and ordered various cocktails (They Not Like Us, Pornstar, Couch Potato and a mango special), and various plates to share (Sugar Cane pork skewers, Rice Bites with tuna, Fun Guy mushrooms and Longevity noodles with shrimp). As someone that loves tart, fruity drinks, I loved the They Not Like Us and Pornstar both, but the former was something unique that I haven't seen elsewhere. For food, the rice bites were my favorite -- these weren't unique in that several other places have ahi tuna crispy rice variations but I loved the size and proportions of the crispy rice here, and the tuna chunks with spicy sweet sauce flavor as opposed to the mashed tuna blend that other places serve. I also loved the noodles, which were coated with a light yet creamy chili sauce. I thought the serving sizes were perfect shareable plates (although the Fun Guy was quite a large serving of mushrooms). It was very quiet on a weekday so there was nothing notable with service, but they did leave us be and didn't rush us. Would come back to try some other options!

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    Love the decor. great ambiance
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    GOGA Restaurant

    GOGA Restaurant

    4.6
    (104 reviews)
    3.6 mi
    Family-owned & operated
    Locally sourced ingredients

    I've spent a lot of time in Hawaii over the years and have probably had hundreds of Loco Mocos in…read moremy lifetime, and I can confidently say that today's was hands-down the BEST Loco Moco I've ever had! Huge thank you to Chef Brad for an absolutely amazing brunch. Everything was delicious and perfectly prepared. And a special shoutout to Martha for the wonderful service. She was so friendly, attentive, and made the whole experience even better. Amazing food, amazing service, and an all-around great experience. 10/10 for sure! We will absolutely be back!

    My friend and I had dinner at GOGA restaurant for the first time, which was an overall pleasant…read moreexperience. The restaurant is tucked behind the main street and had its own private lot, so I didn't have to stress over finding street parking. We had dinner reservations for 5:30pm on a Wednesday. We were the first to arrive, but the place quickly filled up with couples on dates. I could see why, because the place was quaint and intimate. Our hostess/waitress was very kind and hospitable, and there were two chefs in the open kitchen concept. The restaurant felt like a family-owned business, which also made the place feel cozy. Only critique I had on service was that I thought that the timing of food was inconsistent. The first 2 dishes came out in a timely manner, but it took a long time for the wagyu to follow. We knew going into the restaurant that we were in for a prix fixe menu for dinner. Not sure if it's a rotating menu, but our dinner consisted of Lemongrass Prawn & Grilled Eggplant, Blackened Fish Taco, Wagyu, and Tiramisu. The Lemongrass Prawn & Grilled Eggplant was amazing! This tasted Thai but also could be Malaysian... not really sure how to describe this dish except it being a flavor party in my mouth. The taco was almost like a palate cleanser. Simply tasty. Loved my wagyu entree. The meat was perfectly medium rare and tender. Do not sleep on the buttered corn ribs. Those were finger licking good. The tiramisu was fine, but I thought it was heavy on the cream. I also didn't get the espresso flavor that I was expecting.

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    Darla Cafe

    Darla Cafe

    3.9
    (264 reviews)
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    Going in, we were greeted immediately and we requested to sit outside. The restaurant itself has a…read morelot of seating inside and some outside. We ordered from the Special Menu, Steak and Eggs. The food was so good, we all finished it. The curry had great flavor to it! I also ordered orange juice, and it was perfect sweetness level, not bland or sour. Our servers were on top of it as well, checking in on us multiple times, I recommend checking this place out.

    Final Thoughts: 4.20/5.0…read more Asian fusion brunch spots seem hard to come by around the San Jose area. There's more within the larger Bay Area space that I never really go to. My sister and I decided to divert from our original plans today and just go on a brunch date elsewhere. This is also a spot that's been on my list for the longest time and I'm only now just getting to it. Relaxing Saturday brunch day. Thinking it will be a 4 stars for me for this experience. Food: Darla's Benedict: 4.0/5 This is the classic eggs benedict. It comes with two medium poached eggs on rustic Millstone bread. On top, it will include candied bacon, tomatoes, yuzu hollandaise sauce with the side of crispy kale. The poached egg was done nicely. You can see in the video that the yolk is super runny and cooked perfectly. The bread is quite thick and does have that crispy edge on the crust. Personally, I hate tomatoes. They do put a few thin slices on it, so it wasn't enough to fully affect the taste. I did give those pieces of tomatoes away to my sister though. The yuzu hollandaise sauce is very thick and umami. The yuzu is a little overpowering for me with the acidity, but overall, there is this nice freshness to it. The candied bacon is super crispy and I really like the saltiness and sweetness to it. For the vegetable component, they provide crispy kale. Personally, I would have preferred a side of fries/potatoes/hash, fresh fruit, or something more fresh even like a side salad. The kale is nice and crispy, but it's so oily and I feel that took away more from the dish than contributed. Loco Moco No.1: 4.0/5 This is their steak river farm wagyu beef patty, grilled asparagus, picked cherry peppers, a fried egg, pomegranate, rice, parmesan mushroom, and ginger gravy. The beef patty was super tender and juicy. I wish there were more of the gravy or even if the gravy were poured over the beef. I feel like it just soaks all of it in. The gravy was super thick and umami. The ginger is very light and virtually not there almost, so I didn't realize it was there. Not a concern for me as that flavor can be overpowering. Rice leans on the dryer side for me. Definitely a preference as I'm sure others would be fine with that. For the vegetable component, I would prefer an alternative. Perhaps a fresh vegetable or side salad would work better or more mushrooms for that umami, or even a pickled veggie for that crunch. The asparagus looks nice and leans more on fine dining, but it's not significant enough to give that light and freshness to it. The flavor of it works well though. Egg was nicely cooked and had a beautiful yolk color. --------- Quality: Made to order Food was freshly made and everything came out hot to order. The kale was super crispy and like it was just fried in that oil. The loco moco was also super juicy and piping hot like it was made to order. Our plates were all nicely completed and brought out quickly it seems. Price: $$$ Their prices do lean on the higher side for a brunch. Usual prices will be around $17 to $26 with a few outliers. The Loco Moco was one of the outliers pricing at $33 for a plate. This is likely related to the beef patty. I can't say I would pay $33 for that plate. Given the form of the meat patty, I really couldn't tell the cut of the beef. Perhaps it is Wagyu, but its difficult for me to tell. Very juicy overall though. Of note, the portion sizes are smaller. They are plated on larger plates and gives more fine dining vibes, so matches the pricing. Service: Nice experience For being outside, there was still enough waiters/waitresses working, so it was fairly simple to get someone's attention to help us. They were very nice and checked in on us, which is always a plus. Very simple process and good experience with them overall. Ambiance: Shaded Outdoors and Indoors We decided to sit outdoors today given their shaded area. This was one of the highlights for me. Initially, I preferred indoor given the weather, but my sister asked if it was a shaded outdoors. It is and that's what makes it. The air felt really nice. There are pockets of sun that peak through the trees and shade, but that wasn't really a concern. Would definitely go here on another brunch date. Location/Parking: Public Parking Available This location is within downtown Saratoga area. I will say that getting in a out of here isn't the most idea, especially on a weekend where everyone wasn't to go out and spend the most of their day off. This place does have a small public parking lot. We were lucky enough to find a spot here, but will say it does partially depend on luck here.

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