Gravy

4.2 (1.8k reviews)

ModerateAmerican, Breakfast & Brunch, Sandwiches

Closed • 7:30 am - 2:00 pm

Updated 1 month ago

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Gravy - Hash eggs and potatoes - American Near Me - Portland, Oregon

Gravy - Inside - American Near Me - Portland, Oregon

Gravy - Corned Beef Hash ($19) - American Near Me - Portland, Oregon

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Gravy - Hashbrowns ($5) - American Near Me - Portland, Oregon

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139 Photos385 Reviews

10 days ago

A single sweet-potato buckwheat pancake was more than enough for me, and my dining companion barely finished her single (huge) slice of French toast. Despite how busy it was, I didn't feel rushed.

20 days ago

Update: I will think about this French toast for the rest of my life. Literally. It is that good!

62 Photos104 Reviews

3 months ago

The country fried steak was just ok. A little dry but ok with the gravy. The hash browns were super crispy which was great at first. But it was also super oily, so after a few bites, none of us wanted to eat it anymore. The server was...

5 months ago

I also ordered the Country Fried Steak with hash browns and eggs over medium. The portions were generous. The eggs were perfectly cooked and had beautiful golden yolks that flowed just right. The hash browns were crispy on the outside...

and were warm and tender on the inside. Do not get me wrong - the steak was very good! The gravy was top notch and breading was flavorful and had a nice texture. And the steak was super tender. But, I'm still going to quibble with descriptions and the use of the phrase "hand pounded" - it is definitely hand breaded, it may have been patted, but it was most definitely not "pounded". Again the steak was very good! But some people may be put off with the liver flavor. It was distinctive but I happen to like liver so it was no problem for me. My guess is that the steak is pre-cooked in a sous vide and held there to speed things up and keep the consistency. So it is possible that these were just started a bit early and held there. It just means that it was a little higher in iron than it would have otherwise been.

43 Photos103 Reviews

3 months ago

Must go for their chicken fried steak.

5 months ago

It's obviously in the name, but the gravy was incredible and the chicken fried steak was a legit piece of steak in batter that didn't just fall apart. The home style potatoes had amazing grilled onions and were hand cut, and the Greco...

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Moderate noise

Casual

Dogs allowed

Good for kids

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Beth P.

Update: I will think about this French toast for the rest of my life. Literally. It is that good!

Chicken fried flat iron steak and hasbrowns

Joel D.

I arrived at 7:30 and was promptly seated. The front of house were welcoming and friendly. I order my usual black coffee. I also ordered the Country Fried Steak with hash browns and eggs over medium. The portions were generous. The eggs were perfectly cooked and had beautiful golden yolks that flowed just right. The hash browns were crispy on the outside and were warm and tender on the inside. Do not get me wrong - the steak was very good! The gravy was top notch and breading was flavorful and had a nice texture. And the steak was super tender. But, I'm still going to quibble with descriptions and the use of the phrase "hand pounded" - it is definitely hand breaded, it may have been patted, but it was most definitely not "pounded". Again the steak was very good! But some people may be put off with the liver flavor. It was distinctive but I happen to like liver so it was no problem for me. My guess is that the steak is pre-cooked in a sous vide and held there to speed things up and keep the consistency. So it is possible that these were just started a bit early and held there. It just means that it was a little higher in iron than it would have otherwise been.

Heather C.

Hashbrowns are as big as the whole plate so if this is something you crave in the morning, you have to come here. Overall, most plates required salt, but they're gravy is amazing and definitely aside you should get with any order. There is with meat and without meat options. Generous portion size, long wait time

One biscuit with gravy- banana chocolate chip pancakes- potato's

Maddie H.

I've been to Gravy a few times now, always in the middle of the week, and it's quick and easy to get a table. This place is comfort food done right. The service has always been fast, friendly, and super attentive without feeling rushed. Everything comes out quickly, which is perfect because I am always starving when I arrive. Portions are generous, and everything I've had has been absolutely amazing. The biscuits and gravy are easily some of the best I've had. Rich, savory, and super satisfying. It's officially my new go-to spot anytime I need biscuits and gravy. Although the standout to me was the banana chocolate pancake. It was unreal! Soft, fluffy, and packed with banana baked right into the batter, giving it this warm, naturally sweet flavor in every bite. It's indulgent in the best way possible and definitely something I'd order again. This is such a laid back breakfast spot, so this just wrapped everything together. Overall, everything here is just so good, it's one of those places where you leave full, happy, and already thinking about what you're going to order next time.

Chicken fried steak with over easy eggs and the house potatoes

Mike S.

One of the best breakfast I've ever had! Food was incredible on all points, the service was friendly but not the obnoxious fake type, and it's a laid back place for a quiet breakfast for someone who was barely waking up! It's obviously in the name, but the gravy was incredible and the chicken fried steak was a legit piece of steak in batter that didn't just fall apart. The home style potatoes had amazing grilled onions and were hand cut, and the Greco Style omelet was a flavor bonanza! Can't wait to go back!

Jando S.

It's been a fruitful two decades for Gravy, their food has been so widely acclaimed that they've become one of the most recognized brands / establishments in Portland. There is practically a wait during all hours of the day, which is a testament to their popularity and success. The consistency has paid off: they're still one of the tastiest options for breakfast and American comfort food. The place is understandably on the smaller side, with just enough seating for a handful of groups, lots of natural lighting, and an open kitchen that is buzzing throughout the day. Parking is all streetside, whether it's paid for along Mississippi, or a couple of blocks of residential parking. The neighborhood has evolved over the last couple of decades and Gravy has been a big driver to bringing relevance and gentrification to the area. Waiting is a big part of the experience unfortunately. There are no reservations or a waiting area inside, so folks (and their completed parties) should be directly outside. Don't feel like waiting? Give their takeout a spin. Call them directly (#1) but be sure to check out their latest menu online. The portions are excellent. Most plates are heavy and hearty, with the presentation on point. The hashbrowns are indeed crispy and uniquely shaped in a way where they remind me of a pancake in shredded potato form. The corned beef hash is made in house and is tasty as it is colorful. I appreciate the fluffiness of the pancakes, the heartiness of the omelets, and their monte cristo. My steak (a la steak and eggs) wasn't cooked to my liking, but I was still happy to eat it anyway. This isolated paragraph is dedicated to their biscuits and gravy, but really on the latter. It has the essence of the breakfast sausage, is perfectly creamy, and utterly indulgent to the point where I can say it's one of the best I've ever had. While the biscuit is soft, fluffy, and is respectable on its own, the gravy is absolutely what makes the dish nearly flawless. In fact, if they sold it by the bottle, I'd demand a jug. It is the kind of semi-salty gooeyness that elevates any of their breakfast plates. I want to drown it in my hashbrowns and eggs, dip my toast in it, and schlop it all up like no one is looking. (#2) Prices are in the sub $20 range for each plate. This is by no means budget friendly for anyone but there are other things to know: $2 is charged for split plates, there is no more than 2 cards per table, and an 18% gratuity is automatically added for parties of 6 or more. (#3) Kevin was an outstanding waiter. He was often behind the counter and handling multiple tables all on his own. The rest of the staff really needs to pick up the pace, since many tables sat unclaimed since they weren't cleared and cleaned quickly enough. Just getting on top of this would cut the wait times for many, and allow others to enjoy what most folks eating are already aware of. However, good patience is a virtuous thing, in which if most patrons have it, then there is always something excellent waiting beyond the Gravy doors. __________ (#1) 503-287-8800. (#2) No judgements, please. (#3) Thank goodness for no sales tax in Oregon right?

Jailene C.

Ate here a while ago and realized I never finished or published my review, here goes. Really enjoyed the food here, wait took about an hour though, it was a sunday around 12pm, we were seated at the bar around 12:50ish. Service inside and food was quick though! Huge portions of food, good quality and prices match the quality and quantity. My boyfriend got a hash scramble of sorts, I typically go sweeter for breakfast so I had the french toast. Portions were huge of course, we were easily able to share both and I still didn't even fully finish mine. The french toast here is made with challah bread which is definitely one of my favorites! Also I ordered the 2 piece plate but if they're small they said they give you the extra piece anyway. Very generous. Would love to return here, just know that timing was a thing because it gets packed here very quickly, unless that has died down, but it was also a sunday anyway.

Cynthia C.

Ok, seriously, oatmeal crème brûlée??? In YOUR CHOICE of decadent flavors??? Uhhhh, yeAH! Sign me UP! While hubs enjoyed 3 strips of bacon with 2 over easy eggs and house made biscuit, I was ALL ABOUT the oat meal bowl. A HUGE serving of Bob's Red Mill oatmeal and local berries brûlée(d?) with a delicious sweet crusty dome over the mixed berries and oats. Service was friendly, efficient and executed with smiles galore. This cozy spot is comfortable and inviting and the food was delicious and plentiful. Would def come back when visiting this area again. Cheers! "CC"

Joe N.

My wife and I are breakfast food fanatics. So when we came upon gravy, we had to give it a try. Since we were in a bit of a time crunch, we got our food to-go. They were super busy but took or order right away. The server was really friendly giving the place an over all local diner vibe. It only took them like 15min to make the food which was also awesome. Their food reminds me of one of those local diners I used to go to as a kid. Big portions of decent breakfast food. The scramble we got was gigantic with a huge frisbee of hash browns in top. The biscuit was butter and fluffy. Their French toast was good but there were some areas where it was undercooked. Other than that it was a solid meal.

Jackeline R.

Very small breakfast spot, it had a wait time but I can definitely see why. The food was so delicious, I've never had veggie gravy before and it blew my mind how flavorful it was! The French toast was so soft and fluffy, I definitely recommend getting one of their sweets as their pancakes also looked so good! Everyone there was so sweet and attentive. Would definitely come back again.

Matt S.

You will not leave this place hungry. Portions are HUGE! Food was totally solid. Our server was excellent - it was busy but he was so attentive consistently refilling our waters and coffee. Ambiance is nice and informal. It's a small space and is very popular so there will most likely be a line. Get there early to avoid the extra long waits!

Maeghan E.

Food was phenomenal! Service was good and accommodating even though it was busy. Cozy breakfast spot good for any day. I got the Dalise scramble and a short stack of strawberry pancakes

Jackie L.

I have gone to Gravy for the last several years for brunch and it never disappoints. The southern comfort menu, massive portions, and reasonable prices cannot be beat. The restaurant is located on the Mississippi. The whole party should be there after waitlisting before the staff will seat you. The crowning jewels they offer are definitely the corned beef hash and French toast. The corned beef chunks are large and sizable in between the pan fried onions and potatoes. It's always well seasoned and satiating. Now onto the French toast. It is made with challah bread. It's decadently dense but thick and fluffy. It's too too eggy or sweet. It can stand on its own without additional syrup. Lastly, even though it was packed, our server was on point, always checking in, refilling our tea cups, and rearranging our plates to make room. Gravy is my trusted go to!

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Jim W.

9 months ago

Where to grab breakfast in Portland? Went here on a quiet rainy day. Walked in to what we thought might be a closed place that to our surprise filled up over the next 20 minutes as we ordered and ate. Great food. The oatmeal peach brûlée was fantastic, along with the sourdough toast!!! Get there if you can! read more

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Devin R.

1 year ago

The gravy by Gravy, truly is that phenomenal. 2 biscuits, gravy, and 2 eggs, with coffee about 20 bucks. Unlimited pour on the coffee, biscuits are great fluffy Southern fatty (whether butter or crisco) goodness, and so much gravy you can dip anything else on the table in it. Is it high for B'n'G? $20 bucks for at home B'n'G, it would sound absurd, but having it at Gravy with the ambience of uplifting R&B music, soul music, and some Motown classics while getting coffee refills and having the comfort breakfast food that somehow places you back to a time when all you had to do was get your boots and jacket on to play on a snow day? This is where $20 is a perfect fit. I don't care the price when every element is executed flawlessly, my two eggs over medium - jammy goodness - done to perfection, and they brought some hot sauce to the table, the hot sauce was what tasted like a blend of a great salsa, with a dash of vinegar-pepper based hot sauce we all know like Tabasco. It was a simple sauce, yet complex in flavor and perfect for breakfast time enjoyment. Just like the entirety of the Gravy experience. The service was timely, but not pushy. It seemed they just wanted folks to have a great morning, a simple endeavor but as we all know, can be complex and requires some things to go perfectly. This restaurant started our day off better than a lot of mornings, and that is a great achievement. read more

Gravy - Biscuits and Gravy, with over-medium eggs, and great coffee. - American Near Me - Portland, Oregon

Gravy - Egg white base scramble, with onion/potatoes. Scramble included tomato, ham, and cheddar. - American Near Me - Portland, Oregon

Gravy - What the outside of Gravy looks like, just make sure to go right in. - American Near Me - Portland, Oregon

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John L.

5 months ago

Excellent food. Best hash browns I've ever had. Vegetable scramble, biscuits and gravy, pancakes, all top notch.

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Rachel E.

9 months ago

Everything was AMAZING. I had the French toast which was the best French toast I've ever had. The syrup was perfect too. We also got the country fried steak, but the GRAVY was the star of the show. Not to mention the hash browns!! They were so crispy and delicious. We will be coming back. read more

Gravy - Country fried steak and French toast - American Near Me - Portland, Oregon

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Stephanie G.

9 months ago

This food was absolutely AMAZING! The best gravy, and country Fried steak i ever had. The house potatoes were also so delicious. I would recommend stopping here to try it out. Expect a little wait time, so arrive early. The service was welcoming and the ambiance made it warm. read more

Gravy - Checking in with a Bloody Mary - American Near Me - Portland, Oregon

Gravy - Bar side - American Near Me - Portland, Oregon

Gravy - Inside area seating - American Near Me - Portland, Oregon

Gravy - Bar view - American Near Me - Portland, Oregon

Gravy - Country fried steak with scrambled eggs and house potatoes 10/10!!!!! - American Near Me - Portland, Oregon

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Gloria G.

6 months ago

I do a TV spot with a group of other Mysti Krewe of Nimbus members for our ball and parade. It end around 7:00 so we head over to Gravy for breakfast--on them as sponsors of our parade. Great selection, large portions, great food. read more

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Erwin K.

Elite 26

197

2153

2 years ago

Key Points: - Must try the French Toast! - Casual and Comfy Decor The Mrs. The Little One and I recently visited Gravy for brunch during a trip to Portland for our dear friend's wedding. We heard great things about this place through multiple food reviews. The decor was unassuming and homey, perfect for a casual brunch spot. Nothing fancy or flashy. But the food certainly blew my mind: Country Fried Steak and Eggs - This was a real steak, I believe top sirloin, unlike the usual ground beef version. It was cooked to a perfect medium-rare, savory, juicy, and delicious. And the crust? Forget the Maillard reaction! What better way to build a crispy crust than to country fry it?! Blueberry Pecan Pancakes - Because I love pancakes. These looked delightful and tasted just as good as they looked. Soft, fluffy, and sweet, they paired perfectly with coffee. Challah French Toast - The star of the show. Everything I said about the pancakes and more! I'm not usually a French toast fan, but I ordered this because I heard it was amazing. They did not disappoint. In fact, it was the best French toast I've ever had! They actually blew the pancakes out of the water! Gravy is a must-try brunch spot in Portland. The wait time wasn't terrible, though it was on a weekday morning. We waited about 20 minutes and checked out neighboring businesses while on the waitlist. I don't want to imagine what the weekend wait times are like. Free street parking was found a block away. Overall, Gravy lived up to the hype and I would highly recommend it for a delicious brunch experience in Portland. read more

Gravy - Country fried steak and eggs - American Near Me - Portland, Oregon

Gravy - Blueberry pecan pancakes - American Near Me - Portland, Oregon

Gravy - French Toast - American Near Me - Portland, Oregon

Gravy - Country fried steak. Medium rare. Color in the pic doesn't do it justice. - American Near Me - Portland, Oregon

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Terese F.

138

5 months ago

The best brunch I've had in awhile. Don't let the wait time deter you! We had the French toast with berry compost and an omelette that was absolutely stuffed and topped with delicious gravy. The French toast was light, fluffy, and about 2 inches thick. The omelette took up the entire plate and the hash browns were perfectly crispy. Service was amazing as well. Will definitely return! read more

Gravy - French Toast with Berry Compote - American Near Me - Portland, Oregon

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Dawne H.

10 months ago

When your dad is a sucker for a chicken fried steak you take him to Gravy and rack up some bonus points. Good service Huge portions Crispy hash browns Go early to avoid the weekend rush. read more

Gravy - Fried chicken hash browns and sausage gravy - American Near Me - Portland, Oregon

Gravy - Chicken fried steak and eggs with sausage country gravy - American Near Me - Portland, Oregon

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Briana H.

11 months ago

Second time coming here and it was just okay. I wasn't blown away by the food nor service. It was all around just a bit bland and pretty pricey for the two of us, we spent $50 after tip! It was nice that we came in on an early afternoon so it wasn't busy like it usually is. Maybe we ordered the wrong thing but all in, was not impressed. read more

Gravy - American Near Me - Portland, Oregon

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Christine C.

101

11 months ago

We have been going to Gravy for years, love the food and wonderful service. We have ordered pretty much every food items on the menu, and the food always turned out delicious. A bit of a line on the weekends but definitely worth the wait. We drive from Washington just to have breakfast at Gravy. read more

Gravy - French toasts, veggie gravy, hash browns, biscuit, and eggs. - American Near Me - Portland, Oregon

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Zoee L.

249

10 months ago

Been to gravy a few times and it never disappoints. Absolutely LOVE the french toast here! Worth the wait and the portions are massive read more

Gravy - the dalise scramble - American Near Me - Portland, Oregon

Gravy - banana chocolate pancakes, french toast and salmon hash - American Near Me - Portland, Oregon

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Shanaz A.

347

11 months ago

This is my favorite brunch place! The beef hash and french toast hit the spot! Large portions. Nice service and fun southern vibes. read more

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Rhonda L.

6 months ago

I love their country fried steak. It's cooked to perfection at medium well. I would recommend it to anyone.

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Britt H.

179

6 months ago

I loved this place. The wait was terrible (a bit more than an hour at 10a Sunday for 3ppl) but the host was cool and our server was the sweetest gal there could be. She could see we were hungry and if we didn't eat stat we would be hangry. Food was delicious. I had the eggs, ham on the bone, biscuit and shared the blueberry pancakes which were unreal and HUGE! Definitely a go to in PDX read more

Gravy - Blueberry pancakes were unreal - American Near Me - Portland, Oregon

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Terrence M.

Elite 26

377

466

1391

2 years ago

Order: Delise Omelet and side of Blueberry Pancakes Pros: was able to get seated immediately no issues. Service was great! Great googly moogly this was a lot of food. The portions were huge. And listen, im a big guy and can eat. However, i did not finish the meal. This can easily feed 2-3 ppl as big as the omelet and pancakes were. The omelet was the star of the show. Flavorful, packed, and seasoned well. The pancakes were huge and there was a lot of blueberries. Cons: I sat at the bar and watched the cooks pick up all the ingredients for food with their barehands through the window (see picture with res circle). Wasnt a fan of the pancakes. They were too dense for me. I like my pancakes light and airy. I did find an eggshell in my food and managed to spit out a piece of it. read more

Gravy - Blueberry Pancakes - American Near Me - Portland, Oregon

Gravy - Egg shell - American Near Me - Portland, Oregon

Gravy - Bar area - American Near Me - Portland, Oregon

Gravy - Cook no gloves - American Near Me - Portland, Oregon

Gravy - Delise Omelet - American Near Me - Portland, Oregon

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Melia F.

Elite 26

131

128

187

2 years ago

The wait time is wild considering this is basic breakfast food, nothing too frilly. They don't text so you have to stay close for a name call. We came on a weekday and they said we couldn't order a BLT bc it was a holiday (I understand no lunch, but I could have separately ordered a side of toast, bacon, tomato, and lettuce and assembled a BLT at the table? so that felt insane). Space is obviously small but nicely kept up with, staff was kind. Overall, no need to come back there is better breakfast elsewhere. read more

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Mike B.

8 months ago

I had high hopes for this place but left disappointed. The chicken and gravy was good but not like Pine State, and didn't include a biscuit which seems a little sacrilegious! The French toast was also tasty but was quite gooey. Not sure if this was intentional or if it was just way undercooked. Go to Cafe Dubery if you want great French toast. My wife had an omelette that had so much cheese and mushrooms that she couldn't taste much else. There are too many good brunch spots to choose from in this town so I don't see myself returning here any time soon. read more

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Teresita S.

4 months ago

Berry french toast was amazing as was the biscuit with sausage gravy. Portions were huge and the service was excellent.

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Chase M.

9 months ago

Best fried chicken breakfast I have ever had. Go early it is busy and of course order something with gravy on it!

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Marissa N.

Elite 26

215

295

850

3 years ago

The perfect little breakfast spot in town! Ambiance : Expect to wait between 40mins to an hour on weekends. On a weekday, the wait time was less than 10mins or less. Be sure to list your name at the front counter where there's a sign up sheet. Inside the restaurant seemed pretty relaxed. Although on a busy day, it does feel cramped inside so do be aware of that if your planning to bring your stroller inside. Service : I came here twice, and the servers were very friendly, and accommodating. They came to check on us and made sure the food was good and asked if we needed anything else. I forgot our server's name but she was really sweet. Food: Portion sizes are pretty big! We saw a lot of people taking their leftovers home, and especially me. The quality of the food is fresh and delicious. There's a lot to choose from based on the menu, but the best meal I had was the Monte Critso (sooo good!! i heard this was one of their popular dishes). I also had a breakfast sandwich with bacon, tomato, egg, and cheese that was good too. Overall, I would come back here again for breakfast! I've heard nothing but good things about this spot and now I see why. read more

Gravy - Breakfast Sandwich with bacon, tomato, cheese, egg w/ side of fruit - American Near Me - Portland, Oregon

Gravy - Monte Cristo (soo filling!). Optional, side of kale - American Near Me - Portland, Oregon

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Cami S.

Elite 26

199

344

2 years ago

Yum yum yum!!!! I'd recommend getting there before 9 and there shouldn't be a bad line. This place is amazing, the biscuits are fluffy and the gravy is very rich, can't wait to come back!! read more

Gravy - Biscuits and fried steak - American Near Me - Portland, Oregon

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Cameron L.

Elite 26

164

3 years ago

My party (of 4) came here on a Saturday lunch time and it was BUSY. I think we waited around ~40 minutes to get a table - we did say we didn't mind bar or table. The interior is spacious, and for some reason it felt very dark in there given the lighting decor. Our server was very nice and funny which was a great experience for us. Smoked Salmon Hash 8/10 - Before reviewing, the portions on the Animal Lovers section are huge. Each one of my party members got their own and only half of us were able to finish at that seating. The Smoked Salmon Hash and potatoes were tasty, but I did feel as if they were pretty oily. For the price, you do get a good amount of food - especially if you're someone who doesn't eat a lot as this could be split into two meals if you take it home. If I'm ever in the area I do see myself coming back, but ideally at a time where it's less busy since waiting 40 minutes was pretty long. I would also probably order something else as they have a lot of menu items! read more

Gravy - Menu - American Near Me - Portland, Oregon

Gravy - Smoked Salmon Hash - American Near Me - Portland, Oregon

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Jez V.

Elite 26

107

393

3 years ago

Gravy has been on my list for forever! I'm so glad I finally got to try them cause they did not disappoint. Now I understand why there is always a long wait (maybe expect at least an hour on weekends) but totally worth it - definitely try! The interior of the restaurant is pretty casual and traditional, which gave it a very homey feel. The servers were awesome. The wait for the food felt like forever but that's because I was so excited as I looked at food on other tables. Portions were HUGE and totally unexpected, which I appreciated! Friends and I definitely had to take some of our leftovers home because of how loaded each dish was. Everybody commented on much they loved their food. read more

Gravy - a plate of food on a table - American Near Me - Portland, Oregon

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Ritti T.

Elite 26

190

409

3 years ago

I truly wanted to walk out of this place wowed. My husband and k stopped here right before our flight home and we got there right before they opened. There was about 6 other groups of people there and all saying how lovely this place was. My favorite thing was the French toast. It was huge and so fluffy. I paid for extra to have as my side to my chilaquiles. Our waiter said this was a popular item and personally I didn't find it to be that flavorful. Service was great and everyone was so nice. Food did come out quick. read more

Gravy - Bloody Mary - American Near Me - Portland, Oregon

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Cory W.

9 months ago

Holy ______! This place is great. Maybe the best biscuits and gravy I've ever had. Service was great too. I can't wait to come back. read more

Gravy - Blueberry and Pecan Pancakes and a single biscuit and gravy. - American Near Me - Portland, Oregon

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Matthew H.

Elite 26

158

2 years ago

I was sure I'd left a review for Gravy but I guess I didn't? Anyway, this place is so dang good. I tend to go close to the opening so I never have to wait much. Portions are generous, service is friendly and food is delicious. Even the playlist is usually great! Love me some Gravy!!! read more

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Asha B.

Elite 26

142

292

3 years ago

About the food: Delicious food, large portions, cheerful attentive service. We ordered the Dalise Scramble & the salmon hash both were delicious and gigantic! About the drinks: For drinks we had a pineapple mimosa and a coffee. The mimosa was oh so tasty. And the coffee was very good. In terms of wait time: We went on a Friday morning and. The wait for two was no longer than 10 minutes I recommend and I will be back for sure. read more

Gravy - This is the salmon scramble with braised kale - American Near Me - Portland, Oregon

Gravy - Dallse Scramble - American Near Me - Portland, Oregon

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April S.

Elite 26

252

1245

3 years ago

Insane portions, attentive and polite staff, and we were seated at the bar with a smile at 10 am on a Monday. You don't have to worry about the usual food saltiness generally assumed when dining out--and you should plan to split dishes if you want to try multiple items (unless you're looking forward to leftovers). Super diner chill feel, super sized fresh made portions, and reasonably-priced! I can see why folks have been so happy with it. We'd def do it again. read more

Gravy - Mushroom Swiss scramble (subbed sun dried for fresh maters), a PILE of food y'all! - American Near Me - Portland, Oregon

Gravy - CF Steak, only decent one we've had in the PNW, tho we can't explain the Italian seasoning in the gravy. - American Near Me - Portland, Oregon

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Ryan R.

1 year ago

Wow, Portland delivers once again! The Vehicle? Gravy! Portland (Oregon) has without a doubt some of the best eating establishments in the country and Gravy is at the top! First of all, amazing service! Prompt, Polite, Perfect! Secondly, the food, I ordered the Chicken Fried Steak with Poached Eggs and Hasbrowns (A HB Saucer) and it was fantastic! Lastly, this quaint establishment is North of Portland and a perfect little spot! Whether it's for coffee, to thrown down on amazing food and/or just to chat with other diners, this place rocks! I was greeted by a cute little 2.5 year old girl and I knew immediately I was in the right place! Kudos Gravy and Staff! Keep Crushing It! read more

Gravy - Chicken Fried Steak, Poached Eggs, and Hashbrowns! - American Near Me - Portland, Oregon

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Tommy B.

5 months ago

Gravy serves the best breakfast! I always order the Corn Beef hash with a side of fruit, because there's enough potatoes in it for me!

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Kim Ann T.

Elite 26

332

608

2 years ago

The menu isn't anything to write home about, but man the biscuits and GRAVY. So good! The biscuit itself wasn't particularly buttery and flakey, but the delicious sausage gravy really made up for it. I can see why the restaurant is called Gravy, and you definitely need to order something that includes it. The hashbrowns were pretty good too. Coffee mug is a little small, but free refills so it's okay. I stopped by on a Sunday morning, and while there was a wait, it wasn't super long by any means. read more

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Lauren S.

Elite 26 All-Star

3619

1857

6020

2 years ago

If you are looking for absolutely INSANE portions, hit up Gravy when in Portland. We had just landed in town and wanted to find a brunch with mimosas. It was a Friday morning so I wasn't sure if there would be too many options, but Gravy was option and hoppin'. We put ourselves on a list and waited outside with the rest of the list residents. The wait was only about 15 minutes which wasn't too bad. Service was kind and pretty quick. We ordered a pitcher of mimosas for the table which came out to about $8 per person (4 of us). I went with the Corned Beef Hash, which is always a favorite of mine, and it was delicious. It was served in more of a shredded style with lots of onions. The hashbrown PATTY that they give you is absolutely ridiculous. The thing has to weigh at least a pound by itself. It literally is the size of a small frisbee, and much more dense. It could've used a little bit more flavor, but nothing that some salt, pepper, and hot sauce couldn't spruce up. Overall it was a yummy brunch and I'd go back to try more of the menu items. Definitely be sure to bring your appetite and then some if you try this spot out. read more

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Nisha R.

9 months ago

The service was good and fast however the food wasn't good. The cheese in the eggs was clumped together and not tasty and the sausage wasn't good. The pancakes were just "ok." read more

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Katie W.

9 months ago

10/10 recommend. The food was super tasty. The pancakes were the perfect combo of sweet and fluffy. The bacon? Cooked to perfection. The service was great, and all the staff were friendly. The shop itself is super cute and inviting. read more

Gravy - Pancakes, bacon, and eggs - American Near Me - Portland, Oregon

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Elisa K.

Elite 25

100

199

2 years ago

Always good, never disappoints! Tried out the chile verde and that was surprisingly delicious. Super tender, fall apart pork. The French toast was very soft in the inside and crispy on the outside. Lastly of course the biscuit and veggie gravy did not miss. Very tasty! read more

Gravy - Chile verde - American Near Me - Portland, Oregon

Gravy - Biscuit and gravy / braised kale - American Near Me - Portland, Oregon

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Zach S.

Elite 26

306

248

933

2 years ago

Wow portion size is huge which explains the price. Come hungry or have leftovers. It took us an hour to get in, but that's pretty standard for delicious brunch in Portland. Especially places that don't take reservations. The host was on top of his job, the server was pleasant and helpful. This is definitely a habit in place on the weekend. I had the three-piece French toast with strawberry balsamic and pepper topping. Amazing I'll go back for the French toast. read more

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Paul

10 months ago

Service. Excellent. Ambience - funky. Food - i ordered egg white omelet that had sausage, green onion and cheddar cheese. Side of potatos, toast. Strangest omelet. About a pound of loose sausage..so much the omelet couldn't completely wrap around it. Never saw a green onion, cheese was minimal. I felt like I was eating a meat burrito rather than an omelet. Sausage was tasty though. Potatoes were good. This ast was overdone and creamy ld. Coffee decent. I wouldn't go again. The food is 3-3.5, service 5, overall 4 read more

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Sandra A.

Elite 25

1 year ago

Still thinking about this plate two months later. Has set the bar pretty high on breakfast restaurants. Can't wait to visit again. Has thee crispiest hash browns I've ever had. There is a bit of wait but it's worth it. Small dining space, quick service, friendly staff. read more

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Ben C.

Elite 26 All-Star

224

1006

4255

3 years ago

Mississippi madness on a Monday ~ line out da door in the windy winter. Well worth it. Service ~ front man was cool. Flat expression, but great aura about him, no smile but he was focused on each person making sure they got his full attention. Just cool a cool dude. Crowed & louded. But find your zen and submerge yourself in the noise with great coffee. Food ~ pricey nevertheless they give you full portions & full flavor. The reviews are true; wanted to keep eating but so stuffed could not finish our plates. Everything was delicious. Sweet Potato Cake was perfect and would order again. read more

Gravy - A mess of goodness ;) - American Near Me - Portland, Oregon

Gravy - Sweet Potato Cake ~ yum ;) - American Near Me - Portland, Oregon

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Back

Page 2 of 45

3957 N Mississippi Ave
Portland, OR 97227
Boise, Mississippi, North Portland
Directions
(503) 287-8800
Call Now
Visit Website
http://www.gravyrestaurant.com

Full menu

Hours

What time does Gravy open?

Gravy opens at 7:30 AM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

What time does Gravy close?

Gravy closes at 2:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

Mon-Sun 7:30 AM - 2:00 PM

Payment methods

Does Gravy take credit cards?

Yes, Gravy takes credit cards.

Food & Alcohol

Does Gravy have catering options?

No, Gravy does not have catering options.

Does Gravy have a happy hour?

No, Gravy does not have a happy hour.

Does Gravy serve alcohol?

Yes, Gravy serves alcohol. Full Bar

Indoor Amenities

Does Gravy allow dogs?

Yes, Gravy allows dogs.

Does Gravy have TVs?

Yes, Gravy has TVs.

Outdoor Amenities

Does Gravy have bike parking?

Yes, Gravy has bike parking.

Does Gravy have parking?

Yes, Gravy has parking options. Street Parking

Other Amenities

Does Gravy have free WiFi?

No, Gravy does not have free WiFi.

From the Business

Specialties

We offer a full range of delicious breakfast options for egg lovers, meat lovers, veggie lovers, and vegans too! Specialties and current favorites include our corned beef hash, the house smoked salmon, challah french toast, and oatmeal brulee. Our lunch - great sandwiches and gorgeous salads. We also have a full bar and our staff would be happy to make you anything from a Bloody Mary to a top-shelf Manhattan. And don't forget - you can get breakfast anytime!

More Info

Health Score

Ask the Community - Gravy

Do they take reservations for parties if 8?

As far as I know, they do not. Once you get there, all parties must put their name down on the list. Best to go early or after the morning brunch rush.

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Is there outdoor seating at Gravy?

No, there is not outdoor seating at this time.

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Instagram page for this?

No idea. Just try it out!

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So the gravy can be vegan, is it safe to say they can come with vegan biscuits?

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Bar Bar

I went to play Plat Bingo at Bar Bar. I got there it was…read moreADA to my standards. I enjoyed myself won some plants. If they've got another Plant Bingo I'm there for it & this time I'll bring the crew with me.

A fun bar with big space and lots of seatings. Their outdoor area is great with heating all around…read more Drinks were kind of on the pricier end for a dive bar but they give you a generous pour. Staffs were friendly. Fries were nice and crispy. Would love to try their food next time.

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Cajun fries and fried raviolis

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Old fashioned

Fat Milo’s

Highly recommend Fat Milo's. The breakfast burrito was amazing. The service was quick and…read moreefficient. Overall vibe of the place was great. We will be back again.

Happened upon this spot after watching a TikTok. Had French Toast with lemon goat cheese and ham…read more Sounds odd but it was really great. I'm a chef at a local cafe and I plan to steal that lemon goat cheese idea. Went on a weekday so it was quiet. Service was gracious and friendly. I think I have found my new breakfast spot.

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Cute space

Huevos rancheros with the biscuit and gravy in the back

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Exterior

Fire on the Mountain

Ordered right at opening on a Friday and I was quoted 25 minutes for my order of wings and The…read moreEmma. It was actually done sooner than that. Everything was fresh and well prepared. Nice employees as well. There were quite a bit of people waiting for food but there are plenty of tables inside and outside. Little street parking out front, so you'll want to pull into the street right before you get there. The dressing and sauces are arguably the best part but everything is delicious. Celery could be cut better. Ranch is the best in town.

Normal prices are steep and I would never go, but they have a great Happy Hour so i started coming…read moreback. The Peruvian Buffalo was an excellent addition for Wing Flavor of the Month.

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Cilantro Lime ;)

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Lime Cilantro Wings ;)

Jojo

This destination will fill your stomach with poetry, sent from heaven…read more Would you like to experience what forgiveness and freedom tastes like? I did. Seriously, don't miss out man.

Order up front, they deliver to table, you buss and self serve on drinks and leftovers…read more Regular size JoJos is definitely shareable by many, the chicken sandwich was tender and crispy and the buns were soft and buttery. The BLT was delicious, filled with ripe tomatoes, crisp bacon, and shredded lettuce. The choco chip cookie is rich, buttery, and delicious.

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Interior

Vampires hate her chicken sandwich (comes with a stick of gum)

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Onions Fried Tofu sandwich! On gluten free bun. Yum!

Crow Bar

Dive has affordable drinks and beers and a great selection. They're fast with orders and there's…read moreusually seating. Great end of the day/night bar.

Came in mid day to order a couple drinks after some shopping . Got some red wine, the slushy…read morepainkiller which was like a piña colada and was tasty, and a birthday cake pudding shot. The bartender was very nice and had some interesting movies playing on the tvs. The bar is dark with some old paintings on the wall. We ended up sitting outside on the patio. Definitely a passing through type of bar but would come again.

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Wine

Von Ebert Brewing

4.3

(15 reviews)

0.3 mi

One of the best brew pub vibes. Really like the spacious indoor and outdoor seating. Really…read moreawesome!! Perhaps, one of the best tap lists of a brewery in PDX, just my opinion. comprehensive, award-winning, taplist of IPAs, some of the best in PDX, That's just my taste buds talking. Like the bitter, floral hops, cold, and frosty. Stay thirsty Yelpers and enjoy the hops here. I do! food trucks with smoked meats and Oaxacan style grub!

I've been here before when it was Ecliptic and great location for me. Plus my favorite Mexican is…read morenow in the parking lot. It really is the best Mexican

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Cesar and pretzel

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20oz Clubhaus Lager $3!

Northport

4.2

(66 reviews)

2.1 mi

Excellent, fresh, exciting....delicious salads, we had a Roasted Broccoli Caesar & a Beet and…read moreCitrus salad. Both were excellent, freshly made, very creative and quickly served!!! The only negative was the music was a bit too loud plus traffic going by made it difficult to hear each other. Service was great and friendly....totally great and highly recommended!!!

I've been here several times and found it to be good. Very friendly service staff. Their food…read moregenerally is well prepared and presented but I wouldn't say especially memorable. The grilled trout with zarandeado marinade is memorable ... wonderful flavor! The burgers are good, but not necessarily a knock out that stands above other places. I tried their salmon fish and chips. It's the PNW so salmon makes good sense, and I love salmon, but I discovered that the flavor profile of salmon isn't quite right for a battered and fried fish dish like white fish are. I've had only one truly disappointing experience. I had a light appetite so I ordered their Beet and Citrus salad. I declined any protein to be added. For $18 I received a large platter with the salad literally taking up ONE HALF side of the platter as if something else was supposed to be served beside it. The chef could've easily proportionalized the size of the salad and balanced it on the plate so it looked like a complete meal. Instead, what I got almost felt like the chef was telling me that I should've ordered something else with it.

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Deschutes Brewery Portland Public House

We popped in around 6pm on a Thursday. It was busy but we were sat almost immediately. We were…read moreoffered a regular table or one near the kid area. The kid space was a great size and my two small ones loved being able to play while we ate. I loved that they had some great open ended toys and I didn't need to worry about them disturbing our neighbors. Our server, Emma, was great! She was attentive and quick. She even made our kids chocolate milk even though it's not on the menu. Our food was amazing. We had the kids butter noodles (I'd order that for my adult meal if I could!), kids cheeseburger, deviled eggs, caprese with prosciutto, and fish and chips. The fish was so good and big! Definitely enjoyed our experience here!

I stoped by the Portland pub for a drink and a bite to eat today. Arrived around 2:45 and had a…read morebeer. At 3:55 I ordered the Brie appetizer. At 4:35 the appetizer showed up as I finished my second beer, moments before my parking ran out. Nobody communicated with me about the delay. I was ignored by staff the entire time. Most restaurants target 10-15 minutes for apps - this was 40 minutes, and the restaurant was not packed. Other patrons who ordered after me successfully received their food. They said the app was comped, but after I said I had to leave, the app never even made it to my seat. I left Deschutes hungry and disappointed.

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Kids Cheeseburger

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Hachimitsu Mai Rice Lager. Honey, rice brew. Gold Medal Winner. Very good.

Mother’s Bistro & Bar

I found Mother's Bistro through Yelp and recommendation from the front desk person at my nearby…read morehotel. I arrived about five minutes before opening on a Friday morning. There was a short line forming. The large windows give you a sneak peek at the opulence waiting inside. Upon walking in the main entrance, the first thing I noticed were the chandeliers. The inside is gorgeous. The walls are painted various shades of greens making it bright and gives off a soft and natural feel. Given I was dining solo, I decided to seat at the bar located off to the left. It seats 12 comfortably. A big plus for me are the seats. They had a high back and are super comfortable. I could see sitting for hours gabbing with friends. Nice upbeat electronic music played in the background. Loud enough to hear but soft enough that you can hear who is next to you. I ordered the Omelette du jour - Three egg omelette special with bacon, spinach, caramelized onions, gorgonzola and blue cheese. It was fantastic. The first thing that hit my palate was the blue cheese and caramelized onions. Delicious combination. I was happy to see that the omelette was overflowing with caramelized onions as I love them. The accompanying roasted potatoes were cooked perfectly. I also got an espresso martini to wake me up and give me a buzz to start my day. Upon first impression, if I lived in Portland, I would come here weekly. I could see this being the place for brunch with girlfriends to catch up over cocktails.

Ok, if you give this place any less than 5 stars you are broken inside! I read some of the less the…read morestars and honestly wonder how you could be so jaded or picky. Dude, I'm from NYC so I figured I was the biggest snob but stand back CA is in the house! lol I had the eggs Benedict which were perfectly cooked and had a Hollandaise sauce that came straight from heaven! My son had two breakfasts one sweet with a waffle and then eggs and sausages well. The staff was amazing , the food was perfect! And such a cute space! 10/10

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Dining room

Getting ready for Strawberry Shortcake Week!!!

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Bar area

Cheryl’s on 12th

After what I thought was an interestingly long wait (5-6 mins) when we walked in the door, we were…read morefinally seated and ended up having a really great breakfast here this morning. Our server, Sara, was absolutely delightful; one of the best servers I've had anywhere at any time. The food came out quickly, and it was a very ample portion of vegetable scramble that came with red potatoes and wheat toast. Our coffees and lattes were very good. Very clean and orderly restaurant.

I walked by here in afternoon and it was packed so I came back the next morning with my friends for…read morebreakfast. It was packed, and the host told us it was 15 minutes. We came back promptly since phone never rang but they moved us over to the seated line. Upon seating their complimentary beignets were super good. I also thought their corned beef hash was a must order. I ordered their biscuit and gravy and also their poutine which had the same identical sauce/gravy. (I would probably skip these two dishes tho) One of my friends had the apple frittwhich which is a play on sweet and salty. It tasted fine but I was expecting more. I really dig how superb the service was here considering how many tables this place had. I also wanted to applaud the manager on duty that morning to offer a homeless man coffee / food / emergency services when he was saying his head hurts. She handled it professionally and ironically we saw that same homeless man an hour later walking down the same street. (He never asked for any of the services also) Overall, we had an enjoyable breakfast in a bustling area closest to downtown. Reasonable prices and terrific service makes this a spot i would come back in a heartbeat.

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Hi-Life

Complementary beignets

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Mexican Ranchero Bowl Rice, black beans, roasted vegetables, ranchero sauce

Farmhouse Kitchen Thai Cuisine | Pearl District

Staff was very friendly and accommodating. Food was very tasty and the atmosphere was very…read moreauthentic

Farmhouse Thai is my favorite Thai restaurants in Portland, Oregon! The food is full of flavor,…read morebeautifully presented, and feels like a unique dining experience. The atmosphere is vibrant, fun, and perfect for a night out with friends or family. I'll definitely be back again!

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Bar decoration

Tom Kha (Large) and pumpkin fries

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Khao Soi Neua

Ken's Artisan Pizza

We came on weekday evening around 6pm w/o reservation, the wait time given was 45 mins but ended up…read morebeing 50 mins. We used that time to walk around the block and discovered 50 licks (yummy icecream place with unique flavors) at a nearby beer garden. We sat at the bar. The servers were friendly and service was fast. The ambiance inside was lively - you can see fresh pizzas being assembled in the kitchen. We ordered the Arriabiata pizza and it was absolutely delicious! The crust is thin, loaded with fresh toppings, and not too greasy. Each pizza comes with a side of flaky salt and red pepper flakes to dip each slice as desired. I'm not a big pizza person, meaning, I don't crave it. But, I wouldn't mind coming back here often to try all of their pizza flavors. Would recommend!

I checked Yelp to see who makes the best pizza in Portland, and Ken's popped up in the number one…read morespot. I can confirm that Yelp, locals, and visitors are right. The pizza is phenomenal. It's wood-fired, Neapolitan-American in style, thin, and beautifully blistered around the edges. The toppings go beyond the usual suspects, and I love that they offer seasonal goodies. The whole place was loud, and so alive with happy people stuffing their faces. The only downside is that they don't take reservations, so waits can stretch to an hour. We got lucky and scored two seats at the bar and only waited about 15 minutes on a very busy Saturday evening. There's free street parking all around, but keep in mind the neighborhood is popular and busy. You might circle a bit before snagging a spot. Indoor and outdoor seating is available.

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Calamari in red sauce on toast

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Manhattan & Italian Mule

G-Love

This is a familiar type of place for Portland - not inexpensive, but great food. It's small,…read moreshareable plates. A friend brought me here and we split 8 plates and each had a dessert. One drink and the "Employee Health" charge of an additional 5% made the bill $163.80 before tip. Okay, so that's the not inexpensive part. As for the food, there were several great dishes. I was not wild about the salad we got, The Crunchmaster Crisp, the my friend said a different one she had previously was really good. We got the Crusty Avocado - seeds coat the outside and inside the avocado is filled with Ahi tuna. That was a good dish. We also had Garden Peas which were pretty good. The trout was excellent, the Fried Chicken was unique, and quite good. We got a couple of the skewers (they're small!), the pork belly and the steak and both were great. I could have ordered several and made a meal out of those! The Milk Chocolate dessert was good, but I wasn't a big fan of the "baby popcorn". The Whip-a-licious was well liked by my friend. It was better than I thought it would be because I'm not a big passion fruit fan. Our service was excellent. All together, I definitely recommend for the food, atmosphere, and service. Just be prepared for an expensive night out!

I really wanted to enjoy this restaurant. Unfortunately, our waiter seemed a little under the…read moreweather and got two of our orders wrong. There were also times where it felt like we were waiting forever for the next dish to come out. That said, the food was impeccable. Just keep in mind it's definitely true tapas style, so the portions are on the smaller side. My parents were visiting, and I wanted to take them somewhere with a fun Portland vibe. Even my mom commented that it seemed like something was off with our waiter. It was a bit disappointing because the food was so good, but the service took away from the overall experience.

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A bathroom for the Gods and Goddesses and disco queens! Visited it twice because the playlist in there is as good as the food!

Blackened Albacore over Tom Kha sauce with grilled apple bits, crispy potato nests & shimeji mushrooms

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Scallops

Dolly Olive

We had an absolutely fabulous meal at this cozy Italian bistro-what a gem. The carefully…read moreconstructed menu offers lots of inventive twists on traditional Italian cuisine like the amazingly delicious fresh burrata with fresh seasonal berries and a strawberry coulis! Superb! I also loved the fresh baked focaccia with its fluffy texture and crackling crust and stuffed with savory rosemary and soft roasted garlic (so good I ended up getting a second order of it). The short rib arancini were crispy with a nice sauce and are ordered by the each. I forgot to mention that the menu is designed for sharing so plan on 2-3 dishes per person. The spicy pork pasta had fun thin ribbons of noodles with a curly edge (like skinny lasagne noodles) and wasn't too spicy. My wife really like the seasonal sweet corn ravioli with its beautiful lite preparation. All this food was more than enough and very reasonably priced. The wine list is small but assembled with a careful eye and the by the glass options were of high quality. Service was friendly and the meal moved along at a relaxed pace. Water glasses were filled and team service ensured prompt delivery of food and clearing of dishes. The dining room is small with a wonderful hand-painted tile floor. Definitely recommended but be sure to make a reservation. They were full by 7 on a Thursday when we visited.

Dolly Olive has been a favourite of ours since we lived in the Pearl, and now that we're out in the…read moresuburbs, it's still one of the places we make a point of going back to regularly. Tucked into the corner of SW 12th and Alder in the West End, the space is warm and comfortable with wood accents, soft leather banquettes, and just the right amount of energy. The Dolly Focaccia with roasted garlic and olive oil, the Roasted Carrot & Farro Salad and the Grilled Heirloom Carrots are all simple and delicious. On the pasta side, the Tagliatelle al Burro is perfect, and the Black Kale Pesto Mafaldine with roasted mushroom and the Braised Short Rib Arancini with pecorino aioli and honey are equally good choices if you're after something a little more complex. The folks who work here are knowledgeable and attentive, never intrusive. Even with the drive in now, it's worth it every time. Highly recommend, whether it's a special occasion or just a reason to head back downtown.

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Breakfast sandwich

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Limoncello Spritz

Farmhouse Kitchen Thai Cuisine

service was super helpful in giving recommendations for various dishes. the star of the show was…read morethe wagu beef rolls with the delicious sauce. the meat on the short rib braised beef was falling off the bone and so flavorful!

I would recommend this place. Service was wonderful. The atmosphere was very welcoming and…read morecolorful. We ordered calamari and basil bomb. The calamari was flavorful and crispy. The sauce was a savory basil flavor. The basil bomb dish was a very generous portion. I loved how there was ample seafood. The sauce of basil bomb was extremely salty however.

Photos

Inside room area

The best Peanut Sauce

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Samosa's

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69 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Jo H.

9 years ago

To all who are thinking of dining here and want to be treated fairly. They exhibited Unfair business practice towards us as their customers. 5 adults and a 3 year old ate here Friday afternoon, 1/27, about 3 pm. The food was good but our server was mediocre. it wasn't busy so there was no excuse for not providing us good service. We decided a 10% tip was more than fair. Normally if service is good we give a 20% tip. With us were 2 fine dining restaurant servers who had 30 years experience between them working at 1 star up to 5 star restaurants. When the server gave us the bill with an 18% automatic gratuity due to a group of 6 diners We went from having a good experience here to walking out thinking the ownership is greedy and unfair. Not to mention is it is ILLEGAL to force customers to pay an autogratuity as a tip. If it is called a service fee it can't be considered a tip, but must be part of the wage paid to the server. We have reported this establishment to the Better Business Bureau and the State Attorney General's Office for illegal, unfair business practice. A 2014 rule change by the Internal Revenue Service has created a significant incentive for employers to stop imposing mandatory service charges, if the employer hands any of that money over to employees. . Any portion of a mandatory service charge paid to employees must be treated as wages, not tips. This means the employer must withhold and pay Social Security and Medicare (FICA) tax on these amounts, may not claim a credit against its tax obligations for these amounts (as it can for tips), and must include them as part of the employee's hourly wage when determining overtime payments, among other things. The rule applies only to mandatory service charges. For the amount to count as a tip rather than a service charge, all of the following must be true: The payment must be entirely voluntary The customer must have the unrestricted right to determine the amount The amount cannot be set by employer policy or subject to negotiation with the employer. The customer must have the right to determine who receives the payment. There is no place for this greedy establishment in Portland. If you go there with 6 or more and they give you a bill with an 18% autogratuity, pay only the food charges and walk. The law is on your side. We gave Gravy a chance to respond for over a week, and refund some of our forced tip, but they apparently think they are in the right and did not respond.... read more

Yaz H.

12 years ago

They say doing something over and over again and expecting different results is the definition of crazy...Call me crazy...I keep returning to Gravy hoping for a good meal and friendly service but it never happens. Part of my want for this to be something that it isn't is the shear location ( its within walking distance of my apartment)... I walked down today at about 8am (trying to beat the hipster crowds that start infesting the place around 9 and 10am). There were quite a few tables available when we walked in and we asked if we could have a four-top near the window as I am one of those angst-riddled people that don't like being seated in the middle of the room, I prefer the perimeter where you are less overtaken by noise and crowds. The host rudely said "no, those tables have to stay open for bigger parties"...Ok, try and let it go... Then not more than 5 minutes had passed and a couple (2 people) were sat at a four-top right next to us!!! That should have been my queue to leave but I didn't. My friend and I both ordered breakfasts with hash browns...She had the roast beef hash and I had biscuits and gravy with a side of hash browns. Both of our meals were sitting in a pool of oil...Her roast beef hash was brown and unidentifiable like Chinese food. My biscuit was very dry and the gravy was nothing special. I think this place had its hay-day 10 years ago when there wasn't as much competition but it seriously lacks in taste and service. As for my laziness in wanting a close breakfast spot that meets my expectations...I will just have to wait...Portland is popping up new places weekly. read more

Victor H.

13 years ago

The wait times for breakfast/brunch at this establishment can be discouraging to the uninitiated customer, but trust me...it's well worth the wait. I remember the first time I went there I had ordered a breakfast burrito with an additional "small" stack of pancakes on the side. Believe me, there is NOTHING small about the portions on the menu, even sides. By the end of crossing the rubicon of flapjacks, eggs, potatos, and other goodies my selection had bestowed, I felt like I had to run a Tough Mudder course just to feel as if I had never entered the restaurant at all that day. Don't get me started on what my other family members had ordered either...think of our table that day as the candy meadow scene in Willy Wonka and The Chocolate Factory; a full smorgasboard of eggs, hashbrowns, biscuits and gravy. To be honest, I am starting to feel out of breath just thinking about it. And of course it all tastes delicious. There was not a moment in any of the times I've attended Gravy where I thought the food was suspiciously cold or undercooked, or that plate x had too many spices on the y portion; everything was PERFECT foodwise. The coffee and juices are nothing too much to brag about on their own, but when paired with what's on the plate, they're totally forgivable. Since I've never actually tried the strictly lunch menu, I can't give this restaurant a five. In addition to fantastic service however, I'd say the bang for your buck on the food at Gravy is totally worth it. I would be completely comfortable with this restaurant being the last brunch place I could eat for the rest of my life. read more

David B.

14 years ago

First, there's the wait. Like other brunch joints in PDX, it is not short. I think we waited about 90 minutes for a table. But in this town, waiting a while for Sunday brunch is a staple. It's part of our identity, not unlike beer and bicycles and vegan strippers. But the bespectacled, be-skinny-jeaned, be-plaid-shirted host was kind of a turd and got pissy when I told him that we must not have heard him call our name 10 minutes ago, even though we were standing right outside the front door and heard everyone else's name just fine. Oh well, we got our table a few minutes later and our waitress was awesome! Sweet, funny, patient and charming. Never had to ask for more coffee or water. Yeah, she was that good. I had the fried chicken with an egg and veggie gravy. (Full disclosure: veggie gravy is for old ladies with heart conditions. I substituted for sausage gravy and to Gravy's credit, they did not skimp on the sausage.) It was good, not great. The chicken was a bit tough and the food was just a few steps above bland. Luckily, their house-made hot-sauce was on hand to lend some spice to the proceedings. I was also able to sample the salmon hash, which was out of this freakin' world. Smokey and loaded with salmon. I don't think I'd put it above, or even on par with, the salmon scramble at Kenny & Zukes, but it's approaching contender-status. Overall, if I could give it 3.5 stars, I would. They might have even gotten 4 stars, if not for the douchey hipster-host. read more

Mateo L.

2 years ago

This morning, my family had a very filling and delicious breakfast at Gravy, and overall, it was a solid experience. The food was fantastic, and we left completely satisfied. I went with the biscuits and gravy, and I have to say, it did not disappoint. The biscuits were soft, flaky, and perfect for soaking up the rich, flavorful gravy. I usually like my gravy a little less sweet and more savory. I also got the crispy hash browns with a fried egg on top, which were perfectly cooked--crispy on the outside and soft on the inside, just as they should be. My wife had the Bacato scramble, which she enjoyed but mentioned that it had a little too much bacon. She said the bacon flavor was so strong that it overpowered the other ingredients, which, for her, was a bit of a downside. The restaurant wasn't very busy when we arrived, but it quickly filled up, and that's when things got a bit hectic. Our service was average--nothing exceptional, but not bad either. We could tell the waitress and the one other server were really doing their best to keep up with the rush, and they were both working hard. It felt a little understaffed, which was understandable given the growing crowd. Overall, we had a great time at Gravy. The food was flavorful and satisfying, and while the service could have been a bit more attentive, we know they were doing their best. We'll definitely be back for another hearty breakfast soon! read more

Anni H.

12 years ago

The WORST breakfast ever. I ordered the roast beef hash. When it arrived I thought I had been transported to a Chinese Restaurant because the plate that was put down before me looked like Mu Shu Pork. Everything had a brown cast to it and it was shredded. The beef was practically nonexistent and the few pieces I found were fatty. Instead of using cubed home fries to make the hash they used shredded potatoes. There was about an inch of reddish oil at the bottom of the dish. The entire dish was so oily and gross that the only thing I could eat was a little bit of the scrambled eggs that were not touching the oil. Our waiter was not very observant. We had to ask for refills on coffee and water. Had the waiter took the time to ask how our food was tasting, I would have told him that the entire dish was way too greasy and sent it back. Not sure why this restaurant keeps making the same mistakes. Upon reading other reviews it seems that this is an ongoing problem with the cooks using too much oil. There are many other great breakfast places in Portland to go to and not waste my time or money on this pretentious place, where all the waiters wear plaid shirts, skinny jeans and beards. read more

Richard C.

13 years ago

This place is pretty decent. I feel like you are either going to love it, or walk out thinking, "Meh". I fell more towards the "Meh" side, but I wouldn't let that deter you from eating here by any means. I feel like a place named "Gravy" should pride itself on its namesake item, but the gravy was just your plain, run-of-the-mill, ho-hum, basic gravy. I have had far better country gravys in mom and pop diners and road side greasy spoons NOT in the heart of what everyone considers a foodie mecca. (Ichabod's in Scappoose - Coleman's outside of Banks) The portions are huge (I often think of the line in Idiocracy, "How about an order of EXTRA BIG-AZZ FRIES!!!!") when I eat here and that alone keeps me coming back. If you are looking for some sort of culinary experience that will blow your mind, maybe it will, maybe it won't. If you just want to sit down and have a pretty decent meal and take your leftovers home in a wheelbarrow, this is your place. read more

Andrew H.

9 years ago

I spent my Christmas in Portland and on Boxing Day I and my son call in an order of two breakfast sandwiches. I sent to pick up the order he was ignored by everyone there but the insult to injury was when an smug waiter pushes he way in front of me as if me very existence was the most irritating moment of his day. I never received a acknowledgment or a "I'll be with you in a nonentity" no I just say there for twenty minutes. There two sandwiches were greasy and after their second bite( you know that moment you stomach is passed starvation) it was clear that is just tasteless. What a mess. I am giving two star because the gal that did finally help me was polite. In short your staff needs to get over themselves and realize that they are in guest services read more

alex s.

16 years ago

Although I'm sure the lunch offerings are swell, breakfast is the main affair. Plan to wait. And wait. And if there are four or more of you, wait some more. The food is still worth it. Breakfast meals here are huge and very reasonably priced. Challah Bread French Toast is sweet, chewy and delicious. The "3" egg scrambles must have 6 eggs in them. The hashbrowns are perfectly crisped on the outside. Only 4 stars? Yeah. Well, there's the wait, weekends expect an hour, and the service is either spot on or a tad off. There are two really hard workers, the woman with short blond hair and the blonde with the ponytail(Jessica?). If one of them waits on you, bump it up to 4.5 stars. read more

Jon Scott T.

8 years ago

The food here is AMAZING. I love the delice omelette slathered in gravy. My husband prefers the brocato as does my roommate. Great brunch style restaurant, super popular and I recommend it to EVERYONE. I have no problem driving from Vancouver to get some food. They also have good cocktails and some "breakfast cocktails" if you need the hair of the dog or a nice kick start. I would recommend getting there before they open if you have a larger party as it is a hot spot and the wait can last upto 20-30 mins mid day. Even then it's worth the wait!!! The staff is also super chill and the atmosphere is rad. 100% recommend if you choose somewhere else you are seriously missing out. read more

Bontu Y.

16 years ago

This was a nice restaurant with good sized portions and yummy omelets. The thing that I didnt like was the snappish tone the waitress had and the ridiculously long wait, does it really take that long to make an omelet and pancakes?Really people this is american breakfast food not ethnic food. It took 45 minutes for our food to come out. I was dining there with my family and the women hardly gave my dad a chance to speak. Also the most annoying part of our visit was that we were the only colored people there on a Sunday morning. It was filled with white hipsters. If you like waiting a long time for your food and huge portions then this is the place for you. read more

mindy b.

11 years ago

I'll start of with saying the food was fantastic, LARGE portions, and highly recommend it! I would give a higher rating if it wasn't for the negligence of the wait list sign up sheet. We went knowing we would wait at least an hour, just like many other breakfast establishments, but after 1h45 mins we were being skipped over repeatedly by parties with their names after mine. I addressed the gentleman right as he called for another name after mine and asked why we're being blatantly skipped, wasn't given an answer but simply given a table and no apology. The service was prompt and friendly, but more attention needs to paid to the wait list. read more

Leland H.

15 years ago

Great sunday brunch, the wait for a table for 2 was less than 15 minutes, we had the monte cristo, and chicken fried steak. An will return and recommend to friends. Portions are very large but they only charge 2 bucks to split, well worth it, and the food came out quickly considering the place was full and on a 20 minute wait. Waitress never stopped back to see how the food was, but when its that good I think she assumed the best. I did run out of juice but the coffee was bottomless and quickly refreshed. All in all a great experience! Value in amount of food for what you pay, and a great dining environment, though a little chilly. read more

G S.

15 years ago

This place is terrible. The wait is long, not because it is full but because they are perennially understaffed and wont seat you at open tables. After we wait for an hour and a half we had thoroughly perused the menu by the time we were finally seated. I asked if we could order right away. My request was denied. This place is one of the reasons Portland has a reputation of bad service. Also, huge quantities does not equal good food. They gravy was mediocre at best and it is supposed to be their specialty. Just don't waste you time. read more

Jazmine R.

1 year ago

I'm really disappointed with our experience at a restaurant we've visited regularly. Despite being there on time, we were seated after other guests who had added their names ahead of ours on the list. When I tried to discuss this with the manager, Misty, she was incredibly rude and accused us of lying about the situation. Her unprofessional attitude only added to the frustration. The seating system is clearly disorganized and needs improvement. This experience was a far cry from the service we've come to expect. read more

Andy D.

16 years ago

By far my new favorite breakfast place. Maybe a tid but more expensive than I'd like (10-12$ each for breakfast) but well worth it. Literally everything I've ever had here has been amazing! Their blueberry and pecan pancakes are to die for, their coffee is fresh and delicious, and their ruban is THE BEST IN TOWN. The one and only drawback: their waitresses are old and crabby and not very nice at all, but whateves, the food makes up for it ten times over! read more

L C.

9 months ago

Had an awesome experience here! The food was absolutely delicious -- every dish was packed with flavor and the portion sizes were huge (definitely come hungry!). Our server, Amanda, was fantastic -- super friendly, attentive, and made us feel right at home. The atmosphere was really cool too -- laid-back vibe with a great energy. Will definitely be coming back! read more

Marty G.

16 years ago

Gravy offered tasty food and large portions. I visited the restaurant while staying with family in the Portland area. It was busy, which made the service quite slow and our server's attitude seemed quite indifferent. Having said that, the service wasn't so bad as to completely turn me off and the quality of the food mostly made up for it. read more

Cam F.

11 years ago

Firstly, just love the area, lots of brick buildings and small businesses. Gravy is a new favourite breakfast place. Biscuit and veggie gravy, fantastic and very inexpensive.Quality food and big portions, just the way to start off your cycling day in Portland, just give yourself some time as Gravy is a small, busy place read more

James U.

13 years ago

Just got back into town and had to hit this place up. Heard it was the best spot in the area. Suspect. Although it was very busy, service was prompt, coffee was keep full. The omelet was the size of my head and the pan fried hash browns, seriously the best Ive had. Great breakfast spot, the hipe is right. read more

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