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    Halgatteok

    4.1 (126 reviews)
    ModerateKorean, Soup
    Open 12:00 pm - 12:00 am (Next day)

    Halgatteok Photos

    HALGATTEOK ATMOSPHERE

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    Dogs allowed

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    Grandma Tteokbokki. Level 2 spicy.
    Toshi I.

    My son and I wanted to try a few different dishes at the mall, so we chose the Grandma Tteokbukki Spicy Level 2 and boy, it was hot. This is coming from a Korean. So if your tolerance level is higher, maybe take it down a notch.

    IG: @no.ni.eats | Rose Tteokbokki with Melting Cheese
    Noe C.

    Halgatteok is a tteokkbokki shop located in Koreatown. They have limited indoor seating and a restroom available. There's a parking lot for the plaza but it's a bit difficult to find parking. It's pretty much self serve and you pay after you eat. Food I've gone a few times and have tried both the grandma tteokbokki and the rose tteokbokki. Each bowl goes for $13-$15. Adding toppings goes by weight and is usually around $7-$10 extra. We recommend level 2 spicy and adding cheese. Stick with the ssal tteok for chewiness and try the garae tteok at least once. Overall, the portion is great for sharing and the flavor is great. Overall | 4.5 The ambiance + service: 4.5/5 The food : 4.5/5 The price: $$

    Gabe L.

    The food was good but the explanation for how it works wasn't very good; even though my friend spoke Korean with the shopkeeper she just seemed irritated to be asked so many questions. We ended up adding a bunch of rice cakes and fishcake in the buffet style selection phase not knowing the main dish already came with rice cakes and fish cake, so we ended up with too much in leftovers, and the price to value ratio wasn't great anymore. We did not try the chicken. We couldn't tell a huge difference between the wheat and rice cakes, and didn't prefer the texture of the large ones. There was ample parking but there was still a valet on a weeknight that charged. Nothing in particular stood out to us about the tteokbokki so we would be unlikely to return.

    Ariel L.

    Such an incredible spot! The base tteokbokki ranges from $13-15 and comes with plenty of toppings already. The base portions are pretty big and filling but there is a topping bar for you to add more and really customize the bowl to your liking. * grandma tteokbokki & rose tteokbokki + ramen noodles + glass noodles + sausage + cheese with garae tteok - I've been wanting to come here to try the large rice cakes and they were the most perfect texture, so chewy! The largeness is more for the experience/pictures imo since we ended up cutting it into smaller pieces. It is thicker/wider than normal too so it'll be good if you like your rice cakes thicker. - We ordered level 1 spice which was not spicy at allll - The sauce was incredible! The flavor was so comforting, creamy, savory, rich, and not overly salty/sweet (perfect thickness and flavor!) - I love having noodles in my tteookbokki because I enjoy how the noodles absorb the sauce. We added ramen to one bowl and glass noodles to the other bowl which was such a yummy idea. They cooked the noodles just the right amount (qq, bouncy) * multteok fish cake soup - Yumm! This was so light and comforting, perfect to balance out the rich flavors of the tteokbokki - Lots of fish cake inside! price: 5/5 flavor: 5/5 service: 5/5 (they were so sweet) parking: 3/5 (valet parking on weekends/nights). sometimes it's hard to find parking in this plaza during the day will definitely return!

    Mayak Gimbap (8 Pcs)  Gimmari Fried Seaweed Roll (5 Pcs) Grandma Tteokbokki with Garae Tteok
    Emily L.

    Came in here for a late night snack as I absolutely love Korean street foods! We got the grandma tteokbokki and got it with the lowest spice level and it still had a slight kick! We ordered the tteokbokki with garae tteok which is the thick rice cakes and it was my absolute favorite! It was so chewy and went well with the fish cakes and sauce! We also ordered the mayak kimbap which is yummy as well and comes with this mustard like sauce to dip it in! The kimbap is really good if you dip it in the tteokbokki sauce too! We also got the gimmari which was fried perfectly and didn't get soggy after a while! It was such a good add on to our tteokbokki and I highly recommend you order it with your tteokbokki! The staff was super sweet and noticed we were new and helped us through the process! You can order the baseline tteokbokki as is but there is also a bunch of things you can order ontop by grabbing it from the side - there were a variety of noodles and rice cakes as well! That part is done by weight so be mindful of that! This place was clean and simple and even at 9pm there were quite a few people coming in! Definitely a good spot for a late light snack!

    Grandma Tteokbokki
    Joanna P.

    New tteokbokki spot and it became one of our faves! We've been craving tteokbokki since having this... portions are big and affordable. Their specialty is gal tteok which i personally really like, but they have lots of options for everyone (rose, jjajjang flavor, etc) Parking was valet when we came (typical) but super good spot! Grandma Tteokbokki 할머니 떡볶이($12.99 + $3.49/.25 lb) - the base at $12.99 gets you a boiled egg, fish cake, and tteok, you can pay more per quarter pound to get add-ons (a lot of options!). We got mild and it's got a kick so be prepared, but the flavor is super good! This comfortably fed two of us!! Rice ball 주먹밥 ($6.00) - this was a perfect addition to our tteokbokki. You get a good amount and a great palette cooler when it was getting spicy. Also dipping it in the sauce was sooo delish. They have lots of sides so recommend getting any of them! Instagram - @joangela.eats

    James B.

    Halgatteok specializes in soup tteokbokki which isn't what I grew up with so I prefer the thicker kind but I would have to say that this was the best soupy tteokboki that I've had. As you walk in, you can opt for a self-service topping bar to add on to your tteokbokki. They charge by the weight. We ordered the original and the rose and this is the first time i enjoyed the rose tteokbokki over an original.

    Place
    Janet K.

    I really want to love this place but the service is so bad and the food has gotten so much saltier than ever. After eating at this place my husband blood pressure went up so high so if you have high blood pressure skip this place go to yupkitokboki. This place is small and not super clean so would I go back and eat here after trying it out twice maybe not.

    Grandma Tteokbokki $13 + $5 of toppings ( 4 chinese noodle strands, 1 scoop of jolmyeon, 2 square fishcakes, 2 wheat fishcakes)
    Hannah L.

    On a Monday evening, around 7PM, it was empty and there was ample street parking (free after 7, I believe). Staff are generally friendly, and was very helpful about how to go about ordering. They were also very attentive when it came to asking how we were doing and water refills. Prices are decent at $13 per serving, though toppings might not be worth since the bowl that's weighed is pretty heavy in itself. Got like 4 strands of chinese noodles, 2 fish tofus, and a lil bit of Jjolmyeon and it came out to an extra $5-$6. But the convenience of picking how much of own toppings is unique and appreciated! - Grandma Tteok $13: at 2x spice with cylindrical tteok hit the SPOT. SO said he liked these longer ones better bc of the extra chewiness (thickness). I never thought I'd say this, but I wish it had cabbage to absorb the extra sauce. - Jjajang Tteok $13: at 3x spice with wheat tteok was not as spicy as expected; definitely tolerable (I think the black bean and spice balanced each other out). The flavor was a bit too overpowering to my taste tho. Wheat tteok taste like regular rice cake to me, while SO found it "blander." Took this home for next day, and tasted just as good after a 3-4 minute microwave. - Mayak gimbap (8 pcs, $9.50): paired with the horseradish vinaigrette (?) was BOMB. Pricey, but worth a try. All the goodies (fish cake, spinach, radish) without the rice. - Toppings: chinese noodles were a little too chewy; had to take a few bites to fully cut through. Otherwise yummy, as was the jjolymyeon. Fish tofu squares also paired nicely. I would say compared to yup dduk, this is good for parties of 1-2 or larger if you want more variety (while yup dduk's serving is shareable for 3-4). Next time, if I were to just get the Grandma Tteok at $13, my craving would be satisfied at half the cost of yup dduk!!

    Grandma Tteokbokki
    Aaron M.

    So I've been recommended this place by a few of my friends and I'm so glad I stopped by. It really tastes authentic and reminds me of Korea! Even the vibe of the place was like a typical restaurant in Korea What's cool is that they have a toppings bar you fill up. You take it to the cashier, weight out your toppings and order your ttokbokki and pay when you're finished eating. I got the grandma ttokbokki and toppings I got was just thick glass noodles. Omg it was so good! Perfect comfort food! Flavor was amazing and I couldn't stop eating the sauce when I ate all the rice cakes. Definitely coming back here for some more

    Rose Tteokbokki

    it was SO good. they have so many options, and the portions were insane. I'm like 90% sure the lady running the place added extra food to my bowl LOL. definitely going back. This time I forgot to ask for a Togo box but NEXT TIME

    Rose Tteokbokki
    Estele K.

    I ordered Rosé rice cake with fried seaweed wrap (appetizer) and wow honestly the sauce was really good and the rice cake was very huge and chewy. I feel as though for my personal tasting, the sauce was on the oily side a bit, tasted like MSG. The price was pretty pricey for two items, they were around $26 after tax. The service was friendly for to-go order, and it took about 10 mins to ready, which I would say is amazing for a quick bite ambiance like this. It's a casual dining experience, good with friends. If you crave some juicy Korean rice cake, I do recommend trying here at least once!

    Vegetable Tempura (3 Pcs)
    LeAnn F.

    We decided to try out this place because we were looking for a late night spot in Koreatown. So you choose what toppings you want in your Tteokbokki at this bar, which is extra. I got the grandma Tteokbokki with melted cheese (which is extra). I love how rich, creamy, and saucy it is. You choose the type of tteok you want. We got the Mayak Gimbap which was actually filling. The veggie and shrimp tempura was perfectly fried. These were pretty affordable. The staff brings out the food and drinks to your table. This is a great place for friend hangout.

    Shrimp Tempura (4 Pcs)

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    Ask the Community - Halgatteok

    Is anything cooked in chicken or beef broth? Is lard used? What kind of oil is used?…

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    Hangari Kalguksu

    Hangari Kalguksu

    4.4
    (3.3k reviews)
    0.7 mi
    $$
    Women-owned & operated
    10 years in business

    I had a great meal at Hangari Kalguksu, and I understand why it's a popular spot. On a weekday…read moreafternoon, my friend and I were given menus while we waited around 15 minutes in line. We were able to order in the line, and got our food within 10 minutes once we finally sat down. I tried their handmade clam kalgusku soup and beef bulgogi. Both portions were generous. The kalguksu was incredible comforting, with chewy, long, freshly made noodles in a rich, savory broth that was packed with clams. The beef bulgogi was also delicious. It came with a side of salad and rice. The bulgogi was tender, well-merinated, and paired well together with the sides. Great place for authentic Korean comfort food, and I would love to try their famous Bossam in the future!

    We were visiting from Seattle and stumbled on this wonderful restaurant after searching for bossam…read more We went during lunch time and we got lucky with the only handicap spot in the lot (my dad can't walk very well so we had a handicap placard). We ordered the medium bossam, galbi kalguksu, perilla seed kalguksu and spicy pork. There were 5 of us but the portions were so generous, we had enough food with some bossam left over. The bossam was amazing! The best we've tasted. We all loved the perilla seed kalguksu due to its taste and also bc it's so healthy for you. The owner came by to check how we liked the galbi kalguksu since it was a newly created dish and we told her that it was delicious, seasoned just right. Before the meal, as they brought out the side dishes, they brought out barley rice with denjang on top to mix with yeol-moo kimchi. That was a special touch. We absolutely loved the food there. I saved the info so that we can return when we visit Koreatown again in the near future. Highly recommend this place to anyone who craves exceptional Korean food.

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    Belly and Jowl & Chicken-KALGUKSU
    Belly and Jowl & Chicken-KALGUKSU
    Bossam jowl combo
    Bossam jowl combo
    (MEDIUM) Hangari Bossam (Serves 2)

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    (MEDIUM) Hangari Bossam (Serves 2)
    Joy

    Joy

    4.5
    (2.1k reviews)
    7.3 mi
    $$

    Having been on my list for awhile and finally trying it! To my surprise it's full house as early as…read more530pm but line moved quick and it's easy to get seated. Even when we're still in line, the staff already let us know where to sit. I really appreciated the warm gesture and attentiveness of all the servers for sure!! It's a huge space that gave more industrial vibe to me than traditional Taiwanese theme, but it's totally a very convenient dining spot for both small and big group. We tried some from the menu and were pleased by all of them. They might look small but very filling actually since all the bowls were filled to top. The Dan Dan noodles have flavorful peanut sauce with it perfect noodles texture. Would recommend add extra sides for proteins, which we opted for pork belly and minced pork. The belly was extremely tender with thick juicy slices. The minced pork was equally palatable. They're generous in portion for being sides, we even packed some home. We obviously didn't skip their Hakka Mochi for dessert, which were still warm chewy yet moist when served and covered in overflowing black sesame and peanut powder. I wasn't usually a fan of black sesame but decided to give this one a try anyway and ending up no regrets at all! The powder was such spoiling mix of sweet and salty in one bite.

    Went for dinner on a Thursday evening and there were plenty of seats and very little line. Food…read morecame out pretty quick. It was nice that they gave us a separate table card for our dessert that we could display when we were ready for it. Thousand Layer Pancake with egg and cheese: Nice and flaky, good flavors, good size for sharing, my favorite dish that night. Scallion Bread Sandwich with five spice beef: Nice flavors and generous amount of filling, but the bread could've been made crisper, as it got soggy from the fillings and fell apart while eating. Chiayi Chicken Rice: This was fine but pretty mild and basic, nothing really stood out about this. Fruit Shaved lce: It looked really nice and had a lot of pineapple and strawberries. The pudding was pretty bland. The ice was the coarse, crunchy kind (not the fluffy, creamy kind). It was big enough to share with 3 or 4 people, though I don't think I'd get it again.

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    Partners with the local communities
    Partners with the local communities
    Wonton Noodle Soup Milk Tea
    Wonton Noodle Soup Milk Tea
    Hakka Mochi

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    Hakka Mochi
    LEE GA

    LEE GA

    4.5
    (460 reviews)
    0.9 mi
    $$

    My mom had lunch here with some friends visiting from Korea this Monday (7/13/2026) and afterward…read moreshe brought home their Braised Pork Ribs with Kimchi for dinner. It reminded me of this restaurant. We've been coming here several times since 2023, and my mom has also brought takeout home on many occasions. Everything on the menu is delicious. What I especially love is that every dish, including all of the side dishes, has such a rich, deep flavor. I also remember the staff being incredibly friendly every time we've visited. The Braised Pork Ribs with Kimchi is especially amazing, and the Beef Short Rib Soup with Cabbage (Ugeoji Galbitang) is absolutely delicious as well. The food is consistently excellent, and the warm, friendly service keeps us coming back. It's definitely one of my favorite Korean restaurants.

    My parents and I have been coming here for a bit. Sometimes we get the big platters, and it's a lot…read moreof food; we often have to take home leftovers. You do have to pay for containers if you take leftovers home ($0.25). Kimchi Dumplings: My mom loves these and says Lee Ga has the best ones. Lee Ga Seollotang: I love this soup, and it's made very well here. It reminds me of Korea. Green onions are provided on the side, so you can add as many as you want. The dish itself is minimally seasoned, but that is because there's salt and pepper at the table for you to season it yourself. I got the brisket version, and the meat is super soft. It also comes with glass noodles inside. I liked to grab a spoonful of rice and dip it into the soup before eating it. Parking: There's valet service in the plaza as well as minimal street parking. Inside is a little small, and it can get quite busy. The service is wonderful, and they are very attentive. If you're looking for Korean comfort food, this is the place to go

    Photos
    Dining area
    Dining area
    #23- Prime Seok Galbi Gu-l
    #23- Prime Seok Galbi Gu-l
    #19- Bulgogi Jeangol

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    #19- Bulgogi Jeangol
    Marugame Monzo

    Marugame Monzo

    4.4
    (5.2k reviews)
    3.9 mi
    $$

    My friend and I came on a Friday afternoon for lunch and were seated quite quickly outside. I…read moreordered the Uni udon and she got the shrimp tempura udon. We split the eggplant tempura, Agedashi tofu, yuzu lemonade. The udon had a bouncy texture and the normal broth was clear. The Uni udon was creamy and not at all overpowering. I was surprisingly felt lighter than I thought I would after finishing such a creamy dish. I can only speak of the outside environment since I never went inside. It can be a bit hard to wave someone down since they're so busy. We sat near the doorway and there were plenty of people waiting after we sat down but there was a nice waiting area so it wasn't so cramp.

    Finally made it to Marugame Monzo and it definitely lived up to the hype! The uni udon was the…read morehighlight of the meal--rich, creamy, and absolutely worth ordering if you're a fan of uni. We also tried the seafood tomato udon, veggie udon, miso carbonara udon, and the fried chicken skin, and everything was delicious. Each dish had its own unique flavor, and you can really tell they put a lot of care into making their noodles. We came on a Saturday for lunch, so we expected a long wait, but it was actually very reasonable and totally bearable. Service was efficient, and once seated, the food came out pretty quickly. Overall, a great spot for fresh handmade udon, and I'll definitely be back to try more items on the menu!

    Photos
    Inside
    Inside
    Fried chicken skin
    Fried chicken skin
    Agedashi Eggplant ($6)

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    Agedashi Eggplant ($6)
    Pine & Crane DTLA

    Pine & Crane DTLA

    4.5
    (1.1k reviews)
    2.8 mi
    $$

    I was in LA for a work conference, and my colleague and I decided to come here on a double date one…read moreevening with our spouses. This place came highly recommended online, and I can see why! First of all, the vibes are sooooo good! From the dope music to the staff, I felt at home walking in the door. I love how the restaurant has an open air feel to it, where even when sitting inside, you're also right next to the outdoor spaces. I ended up sharing the Taiwanese popcorn chicken with my husband and ordered the wonton noodle soup. The soup was pretty good and fresh, but popcorn chicken stole the show! Just delicious. My husband got the Dan Dan noodles which were also super flavorful.

    I've come to the realization that Taiwanese food may not be entirely for me. That said, Pine &…read moreCrane's dan dan noodles are literal perfection. We often pick them up as a side to whatever meal we're making at home, and they somehow tie everything together beautifully. They're peanuty, saucy, and the cucumbers add the perfect crunch. My fiancé usually hates cucumbers, but even he loves them in this dish. I've also tried the popcorn chicken, spicy shrimp dumplings, and grass jelly. I found the rest of these a little underwhelming, but I think that may come down more to my personal taste than the quality of the food. Regardless, I will continue coming back for those dan dan noodles.

    Photos
    Interior of Pine and Crane
    Interior of Pine and Crane
    Taiwanese Popcorn Chicken 鹽酥雞
    Taiwanese Popcorn Chicken 鹽酥雞
    Popcorn chicken!

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    Popcorn chicken!
    Sulga House of Beef Bone Soup

    Sulga House of Beef Bone Soup

    4.7
    (479 reviews)
    1.3 mi
    $$

    Had a great experience at Sulga House of Beef Bone Soup…read more Their beef bone soup is simple, clean, and really solid, the kind of comfort food that just hits right for the soul. They currently have a great deal at $12, which makes it even better value for what you're getting. The sullungtang comes with rice, soup, and two types of kimchi. Service was friendly and efficient, and the whole experience felt easy and satisfying. Place was chill, not too overly crowded. I've noticed a lot of people ordering other dishes every time I go, so I'm definitely looking forward to trying more of the menu, but I keep coming back for the basics because it's just that good.

    Sulga was definitely THE place to be for a warm bowl of bone broth on a rainy night. My friend and…read moreI stopped by for doganitang (for two), and the portions were indeed large - for four. We also added beef brisket since my friend wasn't a big fan of cartilage - more for me! The pot itself wasn't too deep, though there was a good portion of protein cartilage. Also important to note that rice was NOT included! The brisket add on came as a pre-cooked brisket that was added in after, as it didn't initially fit in the pot. The staff member told us at the time that broth refills were free. However, when it came time for refills, they said it was only one time - poor communication. Paying was fairly straightforward, but for future visits, I'd likely just come for their lunch special sullongtang after this experience.

    Photos
    Inside look
    Inside look
    Galbitang Rib Soup
    Galbitang Rib Soup
    Kimchi

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    Kimchi

    Halgatteok - korean - Updated July 2026

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